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Cajun Chef Recipes
Enjoy our collection of cajun chef recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for cajun chef recipes.
SL: 95
Deep Fried Cajun Turkey
If you have never tasted Deep Fried Cajun Turkey, you are missing on something really nice. Watch this video and learn how to do a fried turkey the easy way and also the equipments required to do it. - 100.385
Cajun Style Beef Pot Roast
Making a pot roast can be so simple with this video that is bound to impress you. Watch the chef as he transforms the beef into an appealing meal. The video is interesting and would surely equip you to recreate this fantastic recipe. Check it out.... - 82.9522
Cajun Seafood With Carrot
Are you looking for some interesting seafood recipe, here is something just meant for you. Prawn and fish combined with cashews make this dish so very appetising that you can not afford to miss it. Watch out for more… - 129.639
Shrimp And Sausage Gumbo
If you love Cajun recipes like Chef Scott, then you much have this Shrimp and Sausage Gumbo recipe which is his favorite Cajun dish. This video is absolutely enlightening as Scott tell you how to replace the shrimp and sausages with your favorite meat. So,... - 128.327
Flounder With Stir Fried Veggies
Wanna have some wonderfully cooked fish for the lunch today? Then, why not try flounders with stir fried veggies. It is a perfect dish to be relished with your family and friends. Learn how the chef makes it exciting by serving with fresh veggies… - 129.277
Cajun Dirty Rice Dressing
Looking for a new recipe to jazz up your holiday feasts? Try this traditional Cajun rice dressing by Beryl Stokes that just bursts with wild flavors, thanks to the marriage of many exotic herbs that goes into this dish. A sure-fire way to wow your holiday... - 121.683
Shrimp And Grits In Spicy Cajun Sauce
Great way to start your day. Watch this video to prepare shrimp and grits in Cajun sauce. The real twist in this recipe is the seasoning. The flavor in the Cajun sauce is added with paprika, creole, red pepper and garlic powder. It comes out heavenly. Enjoy... - 132.911
Cajun Crawfish Etoufee
This video recipe of Cajun Crawfish Etoufee clears all the clouds off cajun cooking and tells us the real story behind this style of cooking. Watch this video to learn this traditional dish the authentic way. - 101.039
Cajun Shrimp
This Cajun Shrimp is truly irresistible ! Try this irresistibly seasoned shrimp with a bowl of hot rice and let me know if you like it! your suggestions for this Cajun Shrimp are welcome ! - 35.1155
Cajun Cornbread Casserole
1. Preheat oven to 400°F. Grease an 8- or 9-inch square baking pan or casserole dish.
2. Drain tomato juices into a skillet and chop tomatoes into smaller pieces; set aside.
3. Add water as necessary until a thin layer of liquid covers the skillet.
4. Saute... - 35.7676
Cajun Style Andouille Sausage And Chicken Gumbo
If you have an aversion to okra and think that the word “gumbo” equals to “okra” then watch this recipe to get over your dislike for this classic, comforting Cajun stew. Chef John prepares the traditional gumbo without any okra, especially for those... - 133.141
Cajun Spiced Burgers
In a medium mixing bowl combine egg, bread crumbs, and Cajun Seasoning.
Add ground beef and mix well.
Shape mixture into four 3/4-inch-thick patties.
Place patties on unheated rack of a broiler pan.
Broil 3 to 4 inches from the heat to desired doneness,... - 33.5311
Cajun Mushroom Caps
Cajun Mushroom Caps is a juicy dish of flavored mushrooms. This bake and serve mushroom recipe is rich with the creamy flavor of cheese. Cajun Mushroom Caps is less spicy and is pretty easy to brew. - 39.1466
Cajun Meatball Stew
1. Prepare Meatballs: Combine beef, bread crumbs, green onions, parsley, garlic, egg, salt, cayenne, pepper and cold water in a medium-size bowl. Mix lightly and shape into 24 balls. Place on a tray and chill 30 minutes.
2. Heat oil in large, heavy skillet... - 35.1656
Cajun Shrimp Stew
1. Saute celery, onion and garlic in butter or margarine until soft in a kettle. Stir in flour, salt, thyme and pepper; cook, stirring constantly, until bubbly. Stir in the tomatoes, chicken broth, clams and liquid, and red-pepper seasoning; cook and stir... - 31.6367
Spicy Cajun Shrimp
Rinse the shrimp and set aside.
Heat the oil and butter in a large heavy skillet until the butter has melted.
Add the onions and garlic and saute on medium heat for 4 to 5 minutes, until the onions are softened.
Stir in the thyme, rosemary, black pepper,... - 38.9726
Jambalaya Stir Fry On Cajun Rice
1. Bring 1 3/4 cups water to a boil in medium saucepan. Add rice, bouillon granules, tomatoes and their liquid, celery and bay leaf. Return to a boil; reduce heat and cover tightly. Simmer 20 minutes or until all liquid is absorbed.
2. Meanwhile, heat large... - 37.5136
Cajun Chicken Wings
GETTING READY
1. In A medium sauce pan, boil water.
2. Add the chicken wings to the boiling water and blanch for 10 minutes to de-fat them.
3. Drain and set aside to cool
4. Preheat the oven to 375° F.
MAKING
5. Use a large mortar and pestle to grind... - 45.2662
Cajun Jambalaya
In large nonstick saucepan or Dutch oven, heat 1 Tb (15 mL) of the oil over medium-high heat. Add Italian sausages; cook over medium-low heat 8 to 10 minutes or until firm and lightly browned. Remove; set aside.
Increase heat to medium. Add pork; cook 3 to 5... - 34.3973
Cajun Gumbo
1. Prick sausage with fork. In small saucepan of boiling water poach sausage 5 minutes to release excess fat. Drain.
2. Coat nonstick Dutch oven or large saucepan with cooking spray. Heat over medium-high heat. Add onion, green and red peppers, and garlic.... - 42.0465
Cajun Blackened Seasoning
MAKING
1. In a medium flat roasting pan, place all the ingredients (apart from paprika). Mix well.
2. On a medium flame, roast all the ingredients for 2 to 3 minutes or they are evenly roasted.
3. Remove off flame and place in an air tight container.
4. Add... - 39.2419
Cajun Orange Roughy
1.
Combine chilli powder, salt, oregano, thyme and paprika in small bowl.
2.
Brush fish all over with butter-coat with spice mixture.
3.
Cook fish, in batches, in heated oiled grill pan (or grill or barbecue) until browned both sides and cooked through.
Keep... - 44.7089
Dirty Rice Cajun Style
With 2 cups of water, mix all meats together in a heavy pot on medium to hot burner.
Add all the seasonings, except mushroom soup, at start of cooking.
Cook medium for approx.4 hours.
Stir often.
Add mushroom soup and continue cooking for approx.30... - 41.3904
Cajun Dressing
Cajun dressing made with pork sausage and rice is a flavorful dressing. Prepared with added vegetables, this cajun dressing is flavored with chicken soup mix and baked to finish. Used with meats of choice, it makes a lovely and filling dish. - 29.5575
Cajun Chicken Fettuccine
Cajun Chicken Fettuccine has a fine taste. Cajun Chicken Fettuccine gets its taste from chicken mixed with pasta and tomato salsa. Cajun Chicken Fettuccine is cherished by non vegetarian food lovers. - 42.0847
Cajun Seasoning Blend
MAKING
1) Combine all the seasonings and mix well; store in an airtight jar.
SERVING
2) Add to season and taste. - 33.6228
Cajun Crab Cake Sandwiches
1. Combine the crabmeat, onion, celery, 4 tablespoons of the cracker meal, the mayonnaise, and Cajun seasoning in a medium bowl; shape the mixture into 2 small patties.
2. Place the remaining 2 tablespoons cracker meal onto a plate; add the crab patties,... - 33.5813
Cajun Popcorn
In a small bowl, combine the first eight ingredients; set aside.
In a small saucepan, heat oil over medium for 1 minute; add seasonings.
Cook and stir over low heat for 1 minute.
Place the popcorn in a large bowl; add seasoning mixture and toss to coat. - 29.8335
Cajun Style Garbanzo Nuts
GETTING READY
1.Preheat oven to 325 degrees F.
MAKING
2.Wash and drain the beans.
3.On a baking sheet coated with baking spray, spread the beans.
4.In a small bowl, mix together all the spices.
5.Sprinkle the spice mix over the beans.
6.Bake for 45 to 55... - 40.8372
Cajun Popcorn
1. Using a hot-air popping machine, pop the corn into a large serving bowl and cover with foil to keep it hot. In a small saucepan, heat the oil over moderate heat for 1 minute. Add the remaining ingredients. Cook, stirring constantly, for 1 minute, then... - 29.4581
Cajun Maque Choux
1. Rub chicken pieces thoroughly with 1 1/2 teaspoons of the salt mixed with 1/8 teaspoon of the pepper and the cayenne. Dredge chicken in flour.
2. Heat vegetable oil in a large, heavy kettle and brown chicken on all sides over moderately high heat; drain... - 33.736
Cajun Maque Choux
1. In nonstick 12-inch skillet, cook bacon over medium heat until crisp. With slotted spoon, transfer bacon to paper towels to drain.
2. To drippings in skillet, add onion and red pepper. Cook, stirring frequently, until vegetables are lightly browned, about... - 34.0819
Cajun Dirty Rice
MAKING
1) In a large heavy skillet, stir-fry the onion in the drippings over a medium heat for 10-12 minutes until lightly brown.
2) Then, stir-fry the livers until brown.
3) Add and stir-fry the scallions, garlic, and parsley for about 5 minutes until... - 46.1813
Cajun Corn
1. Cut the corn niblets off of the cobs (you should have about 3 cups). Break the cobs into thirds, place in a medium-size saucepan, and add the milk. Cover and bring to a boil over high heat and simmer for 10 minutes, then discard the cobs.
2. Meanwhile, in... - 33.3372
Cajun Meat Loaf
In nonstick 12 inch skillet, melt margarine or butter over medium heat.
Add carrots, onion, celery, and green pepper, and cook until vegetables are tender, about 15 minutes, stirring occasionally.
Add garlic and cook 1 minute longer.
Set aside to cool... - 41.545
Cajun Skillet Beans
In a heavy saucepan or skillet, saute the onions and garlic in the oil on medium heat.
Chop the celery and bell peppers, and add them to the pan.
Continue to saute for about 5 minutes, stirring occasionally.
Add the thyme, basil, oregano, black pepper,... - 43.2316
Cajun Stuffed Snapper
1. Preheat the oven to 450°F. Lightly oil a large shallow roasting pan. In a 12-inch nonstick skillet, melt 1 tablespoon of the butter over moderately high heat. Add the onion, celery, green pepper, shallots, and garlic and cook for 5 minutes. Stir in the... - 33.1496
Cajun Chicken Sandwiches
Combine 2 tablespoons Frank's RedHot Sauce, oil and 3 teaspoons Cajun seasoning in cup. Brush mixture onto both sides of chicken. Cover and marinate in refrigerator 30 minutes. Combine salsa, remaining 1 tablespoon Frank's RedHot Sauce and 1 teaspoon Cajun... - 29.0884
Spicy Cajun-style Blackened Fish.
Most folks associate blackened with redfish, but other fish blacken just as well, such as white fish, catfish, or salmon. There is only one word to describe this fish fillet dish, “ Super easy”. It is so quick and easy that thawing out the fish takes more... -
Cajun Style Shrimp
In a large bowl, blend together first 7 ingredients.
Add shrimp and toss with marinade.
Cover and refrigerate several hours.
Preheat grill or oven to 450 degrees.
If grilling, place shrimp on skewers and grill for 7 minutes, until no longer transparent.
If... - 36.7375
Cajun Style Chicken Nuggets
GETTING READY
1. In a large, shallow fry pan or heavy bottom skillet, pour ½ oil and heat on a medium flame.
MAKING
2. In zip-lock bag, combine the soup mix, bread crumbs, spices and herb.
3. Add the chicken pieces to the crumb mixture, close bag and toss... - 42.3866
Cajun Style Rubbed Steaks
In small bowl, blend steak sauce and margarine; set aside.
In another small bowl, combine garlic powder, onion powder and peppers. Brush both sides of steaks with reserved steak sauce mixture, then sprinkle with seasoning mixture. Grill steaks over... - 29.0533
Cajun Style Cod
MAKING
1. In a mortar, add garlic, salt and all the herbs and spices; grind with the pestle until smooth; add it to a shallow dish
2. In another such dish, add molten butter and dip pieces of fish into it
3. Dust with spiced flour and place it in an oiled... - 39.5663
Cajun-style Haddock
Cajun-Style Haddock is an amazingly delicious and easy to prepare side dish which cannot just escape your guest's attention in any party. Try this delicious Cajun-Style Haddock; I am sure you will get a huge fan following for this! - 41.5253
Cajun Chicken With Pawpaw Salsa
1. Rub chicken with crushed garlic. Place onion salt, white pepper, black pepper, cayenne pepper, paprika and mixed herbs in a bowl and mix to combine.
2. Rub spice mixture over chicken, place on an oiled baking tray and bake at 180°C / 350°F / Gas 4 for... - 35.34
Healthy Pan-fried Cajun Spiced Yam
Home-fried yames make a perfect slow-releasing carbohydrate side dish to lean protein or any entrée that needs a potato. yam is high in vitamin A, fiber and flavor and is naturally sweet thus does not spike your blood sugar levels thus a wonderful healthy... - 114.257
Cajunized Oriental Pork Chops
Salt and pepper the chops and brown them slowly in a skillet.
Add wine, bell pepper, onion and garlic.
Cover and simmer for 25 to 30 minutes.
Remove pork chops from mixture being sure to keep them warm.
Add soy sauce, and syrup from the pineapples.
Stir until... - 39.5741
Beef Burgers
When nature plays spoilt sport, the best thing to is cook yourself a nice meal. What could be better than Beef Burgers? So if you want to cook up nice crusted Beef Burgers then this video is just the thing to watch and let JB show you how! - 48.6939
Roux
Please see video - 13.7967
Louisiana Crawfish Etouffee
How about a delicious Creole dish for a hearty meal? Try Scott's favorite Creole dish which he makes using crawfish and that is a Louisiana Crawfish Etouffee. He shows how to combine all the ingredients while cooking so they are well incorporated and you get... - 121.211
Grilled Chicken With Creamy Pasta
If you are plain bored of preparing the same old chicken dishes over and again, this recipe could be a refreshing change for you. Grilled chicken in chedar cheese sauce— the very thought of it is enough to get us drooling like Homer Simpson. Beryl Stokes... - 131.702
Shrimp And Ham Jambalaya
If you love Southern Louisiana traditional foods, then you must be watching this video on Shrimp and Ham Jambalaya. On popular demand from viewers, Scott has come up with this recipe video. When you have to serve your guests with something delicious and... - 139.542
Cashew Bourbon Chicken
A delicious twist on a classic chinese and cajun recipe, that will send your taste buds on a journey into the world of mixed cultures, sweet yet spicy works well withh egg rolls or fried rice or just put it over some jasmine rice or cajun dirty rice - 51.2541
Easy Broccoli Rice Casserole
Want to touch your rice with an exotic flavor and taste of good health? Try this broccoli rice casserole! It’s so easy and simple that you can let your kids enjoy cooking this delicious dish with you just like Chef Beryl Stokes does. Cook it for lunch or... - 102.268
Traditional Southern Fried Chicken
Southern Fried Chicken is a much hyped dish and people even get intimidated by it. But this video recipe of Traditional Southern Fried Chicken simplifies this age old American favorite and shares the secret of making a perfect one. Watch it! - 109.263
Chili Rubbed Pork Chop
“Blackened” grilled meats was a culinary fade of the early eighties and still is. Chef John shows home cooks an easy method of preparing Cajun spiced char grilled meat in a home kitchen. This Chili-Rubbed Pork Chop video recipe is a kinder, recipe to pull... - 120.999
Deep Fried Chicken
Looking for an evening snack item, how about trying a scrumptious fried chicken which is moist and tender inside and crispy outside. Amazing as it sounds and is even more simple to make with these great instructions provided by the chef. You won't believe how... - 108.668
Artichoke And Spinach Madeline
If you thought dips all dips are decadent, think again. Beryl Stokes presents a luscious, creamy, palate-pleasing spinach and artichoke dip that pairs well with almost all vegetarian appetizers. You can make it in a crockpot well in advance if you wish to... - 107.653
Surf & Turf Shrimp
This surf and turf recipe perfectly combines the ingredients form land and sea to make a scrumptious dish. In this video the chef shows simple instructions to make mouthwatering shrimp surf and turf recipe made with cilantro and orange juice to give that... - 96.7579
Spicy Shrimp Etouffee
Here is a classic shrimp etouffee recipe that would be snap to make, with simple instructions provided here by the chef. Definitely a nice healthy meal option, which the whole family would love. All, said but clear vocal instructions and ingredient details... - 88.3613
Blackened Trout Fillets
Chef John Longo shows how to prepare Blackened trout with homefries. It is an extremely easy but yummy recipe. John shares the secret to make blackened trouts in the video. Watch the video and learn..... - 36.0522
Grilled Porterhouse Steak
Delve into the unusual Porterhouse steak brought to you by cajun speacilist chef Beryl Stokes. The tantalizing aroma of steak combined with potatoes and seasoning would just capture your senses . Try this different recipe and get grilled to it forever. - 102.497
Indoor Grilled Spicy Shrimp
So fast and easy to prepare, these spicy shrimp are bound to be the hit of the summer barbeque party. And, weather not permitting, they work great on a panini griller or under the broiler, too. These easy, tasty shrimp are so versatile, great on salad, in... - 117.391
Spicy Mango Pickle
1. Wash, wipe dry and cut each mango into 8-10 pieces. Discard the seeds. Sprinkle some salt and turmeric powder, mix thoroughly, put mango pieces into a jar and sun for 3-4 days until they get a little soft.
2. Remove water from the pieces by straining.... - 37.6596
Grilled Salmon And Dill
Get creative when you are out on the grill next time. Try out this Grilled Salmon and Dill recipe. This fresh fish with fresh herbs is definitely going to bowl over all the fish lovers. Watch this video to learn this dish. - 109.404
Shrimp Po-boys With Tartar Sauce
If you have ever tastes Shrimp po-boys or shrimp sandwich, you must have loved it and sure dreamt of making it at home. Scott is making his Shrimp po-boys with Tartar Sauce in the easiest possible way. He has a simple and easy make ahead tartar sauce recipe... - 143.447
Smothered Chicken
Want a delicious and easy comfort food with just a few ingredients from your kitchen? Well, Chef Scott is showing Smothered Chicken which is actually lightly fried boneless chicken smothered and simmered in a rich creamy sauce with onion, celery,... - 135.145
Mediterranean Burger
For all those who would like to add that Mediterranean touch to their burger, here is a cool recipe to try. These guys make it in such an easy way and it is so quick that you can feed your entire neighborhood on the next weekend barbecue. Just try it with... - 106.046
Fried Catfish And Buttermilk Hushpuppies
On popular demand, Chef Scott has come up with this video showing his Fried Catfish and Buttermilk Hushpuppies. If you love seafood and have access to fresh catfish then this recipe is for you. Before you shows the cooking method, the ingredients and its... - 133.575
Chicken Sausage Wrap With Bleu Cheese Dressing
Sausage wraps can make a filling snack and favorite with all. Here is an impressive video that presents a wonderful recipe for chicken sausage wrap with bleu cheese dressing. The wrap with lettuce and pickles would surely turn out to be absolutely delicious... - 148.052
Winter Squash Bisque
Preheat the oven to 375 degrees
season the squash with some salt and half the 5 spice
place on a greased cookie sheet
bake for 30-45 minutes until tender and lightly browned
Meanwhile start to cook the onions, carrots, apples or pears
in a large soup pot and... - 50.2157
Creole Polenta With Seared Scallops
Make your scallops more interesting by simply searing and serving over a creole style polenta. Look at this amazing video is definitely impressive and offers you a great idea for a wonderful meal. Watch the video and try out this recipe for healthy meal for... - 138.169
Crabmeat Au Gratin For Dinner
Never mind if you love crabmeat or not, this recipe is worth a shot. Simply because this Cajun styled treat prepared by Beryl Stokes boasts of a slew of luscious ingredients including fresh crabmeat, cheese, and loads of herbs. Simple and satisfying, this... - 132.811
Grilled Sweet Potatoes
Here is an excellent video that shows a simple yet delightful recipe. In this video, the chef makes these heavenly grilled sweet potatoes in just a few minutes. This amazing recipe is simply divine and worth trying for your next grilling party! - 128.983
Easy Homemade French Fries
You don't always have to fight your food cravings, especially when your mind craves for something that can be easily made at home. Beryl Stokes tells you how you can make luscious french fries at home, without excessive oil of course. No stop lusting over... - 117.215
Festive Deviled Eggs
1. Shell eggs and cut in half lengthwise.
2. Scoop out yolks into a small bowl and mash with a fork. Blend in mayonnaise, sour cream, ham, olives, chives and seasoning.
3. Spoon the yolk mixture into the egg whites. - 23.3553
Healthy Vegetarian Stuffed Pepper
Who can refuse stuffed peppers on a plate? Brown rice and tofu stuffed bell peppers not only makes for a very pretty plate of food but they are delicious and of course, any time you can get your proteins, vegetable, and starch in one neat package, you have to... - 123.563
Fried Crawfish
For those who love eating seafood, they would never let go of the chance of enjoying a crawfish dish. The most usual and easiest method of cooking crawfish is simply by boiling it in water with seasoning. You can learn about how to buy and boil this... - 43.9892
Sauces Rubs Marinades
The barbecued yummy recipe from American cuisine is easy to prepare and this dish can be served as main dish. - 39.5022
Coconut Fried Shrimp
Combine the flour, cornstarch, baking powder, salt and Cajun seasoning in a bowl and mix well.
Add the water and the 1/2 teaspoon vegetable oil and stir until smooth.
Dip the shrimp in the flour mixture to coat, then dip in the coconut to coat.
Heat vegetable... - 40.4346
Creole Pork Chops With Cane Syrup Barbecue Sauce
Combine sherry, syrup, Cajun seasoning, tomato paste, and thyme with a whisk.
Place trimmed pork in a heavy-duty resealable plastic bag and pour marinade over pork.
Seal bag and refrigerate 1-6 hours, occasionally turning the bag.
Preheat grill to medium... - 39.4424
Poblano Catfish In Leek
Prepare grill for medium-high direct heat.
Remove 4 large outer leaves from leeks.
Set aside.
Cut leeks in half lengthwise; rinse.
Chop to equal 1 cup.
In medium mixing bowl, combine chopped leeks, pepper slices, cilantro and garlic.
Spray 20-inch... - 38.0143
Warren's Fish Fry
This Warren's Fish Fry is a side dish. Enjoy this amazingly delicious Warren's Fish Fry and share your feelings with us! - 33.2574
Red Beans And Sausage
In a saucepan, saute the garlic, green pepper and onion in oil until tender, about 5 minutes.
Add the next five ingredients; bring to a boil.
Reduce heat; cook for 5-7 minutes or until the sausage is heated through. - 29.553
Tarragon And Wine Turkey Sausage
In a large bowl mix all the ingredients together except the casing.
Marinate the sausage in the refrigerator for 6 hours.
Push the mixture through a sausage grinder with 1/4-inch diameter holes, stuffing the meat directly into the casing.
Cook the same as any... - 34.6982
Bayou Blackened Catfish
1. Sauce: In small bowl combine yogurt, green onion, and salt. Refrigerate sauce, covered.
2. Heat cast-iron skillet or other heavy skillet over medium heat until very hot, 3 to 5 minutes.
3. Coat fish fillets on both sides with spice mix.
4. Add oil to... - 33.4042
Healthy Buffalo Chicken Taco Wrap With Greek Yogurt Spread
These healthy wraps are beyond perfect for the Super Bowl, for a light summer lunch or a quick dinner. Beyond perfect for your nagging comfort food craving. Beyond satisfying knowing that this has been turned inside out and made super healthy to keep you on... -
Orange Roughy And Orzo Salad
1. Cook orzo according to package directions. Drain; place in large bowl.
2. Combine olive oil, vinegar, tarragon, salt and white pepper in small bowl; toss with orzo. Top with carrots and bell pepper; refrigerate.
3. Mix cornmeal and Cajun seasoning in... - 37.3783
Shrimp Jambalaya
MAKING
1) Boil the rice in a pot of boiling water as per its packet instructions. Set aside and keep warm.
2) In a Dutch-oven, heat oil and saute onions, green pepper and mushrooms until soft.
3) Mix in the tomatoes and continue cooking. Add in the flour and... - 41.541
Blackened Fish
Build a campfire and allow it to burn down to glowing coals.
In shallow bowl, combine seasoning ingredients.
Set aside.
Place cast-iron skillet on cooking grate over campfire.
When drop of water flicked onto skillet dances across it, skillet is hot.
Dredge... - 37.1685
Pork Dijonnaise With White Wine
Here is an excellent Sunday lunch option for the whole family. Take a look at this video to see how Chef Jones makes perfectly cooked pork which is well complimented with dijonnaise mustard sauce. Try making this and you will never want plain pork chops again! - 103.169
Chicken Shrimp & Sausage Jambalaya
Using Food Chopper, chop and measure onion and celery.
Heat oil in Stir-Fry Skillet over medium heat.
Add onion, celery and sausage, and cook until onion is lightly browned, about 5 minutes.
Add garlic to sausage mixture and cook 1 minute.
Stir in rice, then... - 45.9364
Conch Fritters With Jerky Spice Remoulade
MAKING
1)For preparing the remoulade, mix together mayonnaise, sour pickles, water, green onion, parsley. Garlic, capers, paprika, mustard, tarragon, jerk spice, white pepper and salt. Blend well.
2)Place in refrigerator.
3)For making the fritters, mix well... - 44.332
Southern Fried Steak
1. Season the steaks with the pepper and salt. In a small shallow bowl, beat the whole egg, egg white, and milk. Dip the steaks into this mixture, then into the flour, shaking off any excess.
2. In a heavy 12-inch skillet, heat the oil over high heat. Add the... - 33.5596