Cafeteria German Chocolate Recipes

Enjoy our collection of Cafeteria German Chocolate recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Cafeteria German Chocolate recipes.
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German Chocolate Cake With Chocolate Icing

Do you like German cake? It is a cake recipe that needs patience and can’t be made instantly like an apple cake. There is nothing to worry about the steps to learn it, the chef in the video shows the entire recipe elaborately. You will enjoy it. - 124.368

Grandma S German Chocolate Cake

Combine in order listed. Bake at 350°. - 30.1494

Homemade German Chocolate Cake Shots

If you are looking for a scintillating drink to kick-start your party with a bang, try this chocolate cake shot. Chef Darren presents a simple recipe of his all time favorite drink. Irresistible and supremely delicious, this superlative treat tastes just like... - 101.923

German Chocolate Chews

Heat oven to 375°F. Lightly grease cookie sheets. In large bowl, combine all ingredients. Mix well. Drop by rounded teaspoonfuls 2 inches apart onto prepared cookie sheets. Bake at 375°F for 10 to 12 minutes or until edges are set. Remove from cookie... - 32.7476

German's Chocolate Drop Cookies

German's Chocolate Drop Cookies are great to be served for festive occasions. This recipe will come as a pleasant surprise to you. Cookies wrapped in chocolate glaze taste heavenly. German's chocolate drop cookies makes it a special occasion, each time you... - 48.6934

German's Chocolate Drop Cookies

GETTING READY 1. Preheat the oven to 350 degrees. MAKING 2. In a small bowl, put chocolate and heat it by placing over the hot water. 3. Once the chocolate melts, allow it to cool. 4. Blend shortening and slowly add sugar to it until a light and creamy... - 48.8605

Mix-quick German Chocolate Cake

The quick mix german chocolate cake is prepared with greman chocolate cake mix. Frosted with a coconut pecan frosting, the quickmix german chocolate cake is a delicious and decadent. - 29.9071

German Sweet Chocolate Pie

1. Place the chocolate and water in a saucepan over low heat. Stir until the chocolate has melted. Cool. 2. Add the vanilla to the chocolate. Whip the cream to a soft consistency. Fold the chocolate mixture into the whipped cream and pile into the cooled... - 22.1931

German Sweet Chocolate Pie

1. Place the chocolate and water in a saucepan over low heat. Stir until the chocolate has melted. Cool. 2. Add the vanilla to the chocolate. Whip the cream to a soft consistency. Fold the chocolate mixture into the whipped cream and pile into the cooled... - 28.6712

German Chocolate Cake

In medium glass mixing bowl, combine butter, milk, and frosting mix. Cook on high (9) for 2 minutes until mixture is bubbly. Stir well; divide evenly between 2 glass baking dishes. Prepare cake mix according to package directions. Pour half of cake batter... - 32.3385

German Sweet Chocolate Cake

Everyone seemed to like this German Sweet Chocolate Cake I baked. Most of my friends with whom I have shared this recipe tell me that this German Sweet Chocolate Cake is an easy, nice and crowd-pleasing one. You will be making it again soon! - 43.6861

German Sweet Chocolate Pie

Melt chocolate with butter over low heat, stir until blended. Remove from heat. Gradually blend in milk. Mix sugar, cornstarch and salt thoroughly, beat in eggs and vanilla. Gradually blend in chocolate mixture, pour into pie shell. Mix coconut and nuts,... - 39.519

German Sweet Chocolate Cake

How to make the famous German Sweet Chocolate Cake, a savory dessert recipe! Try this German Sweet Chocolate Cake for once; I bet, your friends and family will be asking for more! - 43.8969

German Sweet Chocolate Cake

Melt chocolate in boiling water; set aside to cool. Line the bottom of three 8- or 9-inch cake pans with parchment or wax paper; set aside. Preheat oven to 350°F (175°C). Cream butter or margarine and sugar until fluffy. Add egg yolks 1 at a time, beating... - 48.7902

German Sweet Chocolate Pie

Prick pie shell thoroughly with fork. Bake in preheated 425° oven for 5 to 8 minutes or until shell begins to brown. Remove from oven. Meanwhile, combine butter, brown sugar, nuts and coconut in medium saucepan. Heat over medium heat until butter and sugar... - 41.0525

German Chocolate Cake

Yummy chocolate cake has always been a weakness for me. Chocolate in any form is wonderful. This German chocolate cake is a delicious dessert that I love and every bite into it is simply out of this world. - 49.6074

German Chocolate Espresso

Place chocolate in a medium bowl; pour espresso over chocolate, stirring until chocolate melts. Stir in liqueurs. Pour into individual cups. Top each serving evenly with whipped cream and coconut. - 26.7286

German Chocolate Chip Cake

Combine first 5 ingredients in a large mixing bowl, beat at low speed of an electric mixer 4 minutes. Stir in chocolate morsels, spoon into a greased and floured 10-inch Bundt pan. Bake at 350° for 1 hour and 5 to 10 minutes or until a wooden pick inserted... - 33.0691

German Chocolate Pie

Melt chocolate with butter over low heat; stir until blended. Remove from heat; gradually blend in milk. Mix sugar, cornstarch and salt thoroughly; ;beat in eggs and vanilla. Gradually blend in chocolate mixture. Pour into pie shell; mix coconut and... - 36.6169

German Chocolate Cake

Place 1/4 cup butter in two 8-inch round glass or plastic cake pans. Microwave each on Roast for 2 minutes or until butter is melted. Stir 1/4 cup milk and 1/2 package frosting mix into each. Set aside. Prepare cake mix with eggs and 1 1/2 cups water... - 37.2842

White German Chocolate Cake

White German Chocolate Cake is a simply irresistible dessert. Try this amazingly delicious cake recipe; I am sure you will always tempt to prepare this for every party! - 46.7238

Black And White German Chocolate Cake

The Cake: Preheat oven to 350°. Butter three 8" diameter cake pans. Line the bottoms with wax paper and butter the wax paper. Dust pans with flour. Cream together margarine and sugar. Beat in egg yolks, one at a time. Stir in vanilla. Melt chocolate in... - 44.4911

German Chocolate No Cook Fudge

German Chocolate No Cook Fudge is easy to make recipe. German Chocolate No Cook Fudge gets its taste from condensed milk mixed with chocolate chips. - 28.3901

Easy German Chocolate Upside Down Cake

Mix these two ingredients and put into a greased 9x13-inch pan. Mix 1 package German chocolate cake mix according to directions and pour on top of coconut pecan mixture. In saucepan put 1 stick margarine and 1 (8-ouncc)' package cream cheese, softened. Heat... - 31.5809

Nutty German Chocolate Upside Down Cake

Mix these two ingredients and put into a greased 9xl3-inch pan. Mix 1 package German chocolate cake mix according to directions and pour on top of coconut pecan mixture. In saucepan put 1 stick margarine and 1 (8-ouhcc) package cream cheese, softened. Heat... - 32.4071

German Chocolate Pie

Heat chocolate and 2 tablespoons milk over low heat. Stir until melted. Remove from heat. Beat cream cheese and add remaining milk and chocolate mixture. Beat until smooth. Fold Cool Whip into chocolate mixture and blend until smooth. Spoon into crust. Freeze... - 29.2757

German Chocolate Mousse

MAKING 1) Melt the chocolate into a bowl, kept over a pot of boiling water 2) Allow to rest at room temperature 3) Using an electric mixer beat the egg yolks till thick and pale yellow 4) Add in the coffee and the liqueur and mix well 5) Add in the chocolate... - 39.7973

German Chocolate Upside Down Cake

Preheat oven to 350°. Oil an 8 x 13-inch pan. Line pan with coconut and nuts. Prepare cake mix according to directions on box. Pour cake mix in pan. Mix margarine, cream cheese and sugar in a separate bowl. Pour mixture over cake mix in pan. Bake at 350°... - 31.5448

German Chocolate Pie

German Chocolate Pie is an easy to prepare dessert recipe which you will simply love. I bet, you will surely get a huge fan following for this one! - 46.0976

German Chocolate Cake

Mix egg yolks, milk, mayonnaise and cake mixes all together; be sure to mix well. Keep egg whites and beat until stiff peaks form. Fold into first mixture. Makes two 8" layers. Bake at 350 degrees for 25-30 minutes. - 29.5319

German Chocolate I M Upside Down Cake

German Chocolate Upside Down Cake is the perfect dish for all chocolate cake lovers. I served this dish for my husband on his birthday and he loved it! Truts me, you wouldn€™t wanna miss the German Chocolate Upside Down Cake! - 43.103

German Chocolate Fudge Swirl

German Chocolate Fudge Swirl has a lovely taste. German Chocolate Fudge Swirl gets its taste from coconut filling. - 36.9797

German Sweet Chocolate Cake

1. Place chocolate in 1-quart casserole. Heat on Full Power for 3 to 4 minutes, or until melted. Stir halfway through heating time. Stir in water. Blend well. 2. Cream butter and sugar in large mixing bowl. Add egg yolks, one at a time. Beat well after each... - 35.1747

German Chocolate Cake

In mixer bowl, combine hot water and chocolate. COOK, uncovered, 1 MINUTE; stir until blended. Add butter and let mixture stand a few minutes to cool chocolate and soften butter. Add sugar and beat with mixer until light. Beat in eggs, one at a time, beating... - 42.2334

Timesaving German Chocolate Pie

Prepare pie crust according to package directions for filled one-crust pie using 9-inch pie pan. (Refrigerate remaining crust for later use.) Heat oven to 350°F. In small saucepan over low heat, melt chocolate and margarine, stirring constantly. Remove from... - 45.8364

German Chocolate Cake

Melt chocolate in boiling water. Cool. Mix flour, soda and salt. Cream butter and sugar until light and fluffy. Add egg yolks, one at a time, beating thoroughly after each. Blend in vanilla and chocolate. Alternately add flour mixture and buttermilk, beating... - 48.8857

German Chocolate Cheesecake

Press prepared crumbs firmly on bottom and 1 inch up sides of 9 inch springform pan. Melt chocolate with butter in saucepan over very low heat, stirring constantly until smooth. Remove from heat. Meanwhile, beat eggs thoroughly in small mixer bowl. Gradually... - 46.3381

German Chocolate Pie

GETTING READY 1) Preheat the oven to 375 degrees. MAKING 2) In a pan, melt chocolate with butter. 3) Blend this mix well. 4) Remove the pan from heat. 5) Slowly stir in milk. 6) In a bowl, combine sugar, cornstarch and salt. 7) With eggs and vanilla, beat... - 47.77

Microwave German Chocolate Pie

MAKING 1) Take a large cup and melt the chocolate pieces on SIMMER (3) for upto 6 minutes. 2) Now spread this over the chilled coconut crust. 3) Take another bowl and cook the milk and pudding mix together on HIGH(9), for upto 5 minutes ensure to stir to... - 44.5509

German Chocolate Pie

Prick pie shell thoroughly with fork. Bake at 425° for 5 to 8 minutes, or until shell begins to brown. Remove from oven. Meanwhile, combine butter, brown sugar, pecans and coconut in saucepan. Heat until butter and sugar are melted, stirring... - 46.4073

German Chocolate Cake

Melt chocolate in boiling water. Cool. Cream butter, sugar replacement and fructose until fluffy. Add egg yolks, one at a time, beating well after each addition. Blend in vanilla and chocolate water. Sift flour with baking soda and salt; add alternately with... - 41.1096

One Step German Chocolate Cake

Melt 1/4 cup butter in each of two 1 1/2 -quart (8-inch round) baking dishes. Stir 1/3 cup milk and half of frosting mix (1 cup) into each. Set aside. Prepare and beat cake mix with eggs and water as directed on package. Remove 1 cup of batter for... - 35.8396

German Chocolate Thumbprint Cookies

In heavy 2-quart saucepan, combine sugar, milk, 1/2 cup butter, vanilla and egg yolks; blend well. Cook over medium heat for 10 to 13 minutes or until thickened and bubbly, stirring frequently. Stir in coconut and pecans. Remove from heat. Cool to room... - 41.173

German Chocolate Caramel Bars

In a bowl, combine cake mix and oats; cut in butter until crumbly. Set aside 1 cup. Stir the egg into remaining oat mixture (mixture will be crumbly). Press into a greased 13-in x 9-in x 2-in baking pan. Bake at 350° for 12 minutes or until almost set. Cool... - 44.4911

Simple German Chocolate Cake

Place chocolate in 1-cup measure. MICROWAVE on HIGH, or until melted. Set aside to cool. Cream together butter, sugar, eggs and vanilla in large mixing bowl, beat until light and fluffy. Blend in chocolate. Mix in flour, soda and salt alternately with ice... - 39.685

German Chocolate Snackin' Bars

Preheat oven to 350° (325° for glass dish). In medium saucepan, over low heat, melt chocolate with margarine. Remove from heat; stir in 1/2 cup sweetened condensed milk, eggs, biscuit mix and vanilla. Spread evenly into greased 13x9-inch baking pan. In... - 42.3061

German Chocolate Cake

1. Grease two 9x9x2-inch pans; line with wax paper; grease paper. 2. Sift flour, baking powder and salt onto wax paper. 3. Beat butter or margarine in large bowl of electric mixer at high speed; add sugar gradually, beating until fluffy. Beat in rum extract... - 39.7757

German Chocolate Cookies

GETTING READY 1) Pre heat the oven by setting it to 375° F MAKING 2) Take a bowl and add the eggs to it, beating them thoroughly. 3) Add the sugar by beating constantly until it becomes thick. 4) Sift flour along with cinnamon, salt and baking powder. 5)... - 46.9387

German Chocolate Cake

GETTING READY 1. Line the bottom of an 8-inch microwave round baking dish with wax paper. MAKING 2. In small microwave bowl or measure combine the sugar and butter 3. Heat in the microwave on HIGH power for about 2 minutes until butter melts. 4. Remove from... - 41.7168

German Chocolate Upside Down Cake

Set Power Select at HIGH. In small glass bowl, heat sugar and butter 1/2 minute or until butter is melted; stir until smooth. Into 8 or 9-inch round baking dish, bottom lined with wax paper, spread butter mixture; arrange pecans on top. Sprinkle with coconut... - 44.4396

German Chocolate Brownies

1. For the brownies: Heat oven to 350°F. Line an 8-inch square baking dish with a 14-inch sheet of foil, wrapping overhangs around pan. Butterfoil. 2. Combine brownie mix, butter, water, oil, and egg in a bowl, stirring until blended. Scrape into pan and... - 37.6174

German Chocolate Cake Frosting

MAKING 1. In a large mixing bowl, mix peanut butter, cream and sugar. 2. Top the cake with frosting. 3. Raise shelf. 4. Brown frosted cake for 4 to 5 minutes; until the frosting is bubbly and slightly brown. 5. Turn dish once while browning. SERVING 6. Uset... - 36.9684

German Chocolate Cafe Au Lait

Combine sugar and cocoa in a small saucepan, and stir well. Gradually add milk, and stir well. Place over medium heat; cook until sugar dissolves, stirring frequently. Remove from heat; stir in coffee and flavorings. Pour into individual cups. - 28.8231

German Chocolate Cookies

German Chocolate Cookies are so special that you can bake them for the Holidays. The chocolate and nuts make them crunchy and chocolaty. They are soft and chewy. German chocolate cookies look just wonderful. You can't resist eating them. - 48.6145

German Chocolate Cake

Hey you chocolate lovers, try out this German Chocolate Cake to satiate your chocolate cravings. This simple and easy recipe has a two step process – of a basic cake and the icing. Whether it is cooking for your family or treating your guests, this cake... - 14.1046

German Chocolate Upside Down Surprise Cake

Heat oven to 375°F. Grease 13x9-inch pan. Sprinkle coconut and pecans evenly over bottom of greased pan. In large bowl, combine cake mix, water, oil and eggs at low speed until moistened; beat 2 minutes at high speed. Spoon batter evenly over coconut and... - 40.5533

Creamy German Chocolate Cake

GETTING READY 1. In 2 (8-inch X 1/4-inch) baking dishes, line bottom with two layers of wax paper. MAKING 2. In a 2 cup measure, mix chocolate with water. 3. Cook on High with constant stirring for about 2 minutes. 4. Stir butter at room temperature to make... - 48.2969

German Chocolate Cake

In mixer bowl, combine hot water and chocolate. Cook, uncovered, 1 minute; stir until blended. Add butter and let mixture stand a few minutes to cool chocolate and soften butter. Add sugar and beat with mixer until light. Beat in eggs, one at a time, and - 33.1286

Delicious German Chocolate Pie

Chef David Bishop is preparing a German chocolate pie in this video. We do know that the Germans bake some legendary pies, and now it is your chance to learn one of those. It is a great idea to bake for special occasions. Watch and learn, folks. Enjoy! - 124.402

German Chocolate Pie

In large custard cup, melt chocolate pieces on simmer (3) for 5 to 6 minutes. Spread melted chocolate over chilled coconut crust. Chill. In glass measuring cup, cook pudding mix and milk on high (9) for 5 to 6 minutes, stirring occasionally. Add almonds. Cool... - 34.3251

German Chocolate Cheesecake

German Chocolate Cheesecake is a delicious dessert that you would love to prepare on a get together. Try this German Chocolate Cheesecake recipe; I am sure you will have a huge fan following for this! - 49.086

German Chocolate Cake

Combine cake mix, water, oil and eggs. Beat 2 minutes. Pour melted butter into bottom of greased and floured bread 'n cake bake pan. Add brown sugar, nuts and coconut. Stir to blend well. Pour batter over nut coconut mixture. Place covered bread 'n cake bake... - 35.0942

Microwave German Chocolate Cake

MAKING 1)Use a glass mixing bowl and blend the milk,butter and frosting mix. 2)On HIGH(9), cook this mix for 2 minutes till it begins to bubble. 3)Remove,stir well and evenly divide into 2 baking dishes. 4)Now prepare your cake mix as per the... - 39.5266

German Chocolate Brownies

1. Preheat oven to 350°F. In a small saucepan over very low heat or in a microwave, melt 1/2 stick (4 tablespoons) butter and chocolate together; set aside to cool to room temperature. Grease a 9-inch square pan. In a medium bowl, stir together flour,... - 35.595

German Chocolate Cake

Heat oven to 350°. Grease 3 round layer pans, 8 or 9x 1 1/2 inches, or 2 square pans, 8x8x2 or 9x9x2 inches. Line bottoms of pans with waxed paper. In small bowl, pour boiling water over chocolate, stirring until chocolate is melted; set aside to cool. In... - 39.9816

Home Made German Chocolate Cake

Place chocolate in 1-cup measure. Microwave on HIGH, or until melted. Set aside to cool. Cream together butter, sugar, eggs and vanilla in large mixing bowl, beat until light and fluffy. Blend in chocolate. Mix in flour, soda and salt alternately with ice... - 38.5797

German Chocolate Cake Topping

Measure milk into 1-quart measure. Stir in sugar. Microwave 2 minutes on HIGH, or until sugar melts. Add butter and vanilla. Stir until butter melts. Stir in coconut and nuts. Fill cake with half the frosting. Use remainder to frost top of cake. Place... - 34.4871

German Crinkles

Sift together flour, baking powder and salt. Set aside. Cream shortening, sugar replacement and vanilla extract. Beat in eggs and melted chocolate. Alternately, add flour mixture with milk to creamed mixture. Blend in hazelnuts. Chill 4 hours. Form into... - 41.1078

German Black Forest Cake Part 1 - Making Cake

separte egg yolks from egg white beat egg white add some salt till stiff beat egg yolks and milk,add sugar time to time in till creamy, pour in flour and baking powder into dough add half of the carbonated water mix together then pour the rest water in, add... - 43.7417

German Black Forest Cake Part 2 - Filling And Toping

Method: separte egg yolks from egg white beat egg white add some salt till stiff beat egg yolks and milk,add sugar time to time in till creamy, pour in flour and baking powder into dough add half of the carbonated water mix together then pour the rest water... - 44.9392

Chocolate Bavarian

Soften gelatin in 1/4 cup of the cold water. Melt chocolate over boiling water; add 1/2 cup of the cream or evaporated milk, sugar, and remaining 1/2 cup of water, and cook about 5 minutes, stirring until smooth. Add softened gelatin, stirring until... - 31.3995

Chocolate Bavarian

Beat egg yolks in small bowl; set aside. Combine Ms cup sugar, the gelatin and salt in saucepan. Stir in milk; add chocolate. Cook and stir over low heat until chocolate is melted and mixture is smooth. Blend a small amount of hot mixture into egg yolks; stir... - 41.6454

Chocolate Nutmeg Bavarian

In a medium saucepan stir together 1/4 cup sugar, cocoa powder, gelatin, and nutmeg; add milk. Stir over low heat till gelatin dissolves. Remove from the heat, then cover the surface with clear plastic wrap. Chill for 25 to 30 minutes or to the consistency of... - 49.5365

White Chocolate Bavarian Cream With Fresh Cherries

Combine sweet cherries and kirsch in a bowl, and stir well. Cover and chill 30 minutes. Combine milk, sugar, and egg yolk in a medium-size heavy saucepan; stir well. Sprinkle gelatin over milk mixture; let stand 1 minute. Cook over medium heat 12 minutes or... - 36.482

German Mocha Pie

Melt chocolate with water in a small bowl over hot water, blend in cocoa and coffee. Stir until smooth, allow to cool. Whip cream and fold chocolate mixture through. Pile into the cooled meringue crust and chill for 2 hours before serving. Decorate with... - 28.7639

German Cabbage Muffins

Combine flour, baking powder, salt, sugar, onion flakes and celery seed thoroughly. Add the grated cabbage and stir into these dry ingredients. Whisk the eggs, milk and melted butter together well. Add to dry ingredients and stir quickly, making sure it isn't... - 34.5747

German Drop Doughnuts

Here is a great German Drop Doughnuts recipe. Treat your near and dear ones to this amazing snack, topped with whipped cream or chocolate sauce. Well flavored with cinnamon and applesauce, this is a great option for a midday snack. - 47.1916

Mocha Bavarian Pie

Crust Combine crust ingredients. Press into 9-inch pie plate. Bake at 350°F. for 6 minutes. Cool. Use as crust for "Mocha Bavarian Pie" filling. Filling Soften gelatin in 1/4 cup half and half; let stand 5 minutes. Heat remaining half and half to melt... - 44.0639

Black Forest Chocolate Mousse

In double boiler, melt chocolate with water over 1-inch simmering water, stirring until smooth. Whip cream with sugar and salt. Gradually add melted chocolate and Kirsch, beating at low speed until smooth. Fold in sour cream. Spoon into serving dishes. Drop... - 33.5464

Chocolate Pfeffernusse

Combine honey, molasses, brown sugar, and butter in heavy saucepan. Place over medium-high heat and cook, stirring occasionally, until butter melts and mixture begins to bubble gently. Remove from heat and let cool 15 minutes. In large bowl combine flour,... - 47.2202

Deep Dish Chocolate Coconut Pie

When a pie is baked it’s a definite treat for all! This chocolate and coconut pie is a recipe that will be loved by all! Check out the video to see how this pie turns out! - 107.848

Chocolate Glaze

Melt chocolate and butter in the top of a double boiler over simmering water; stir to blend well. Set top of double boiler on a damp cloth, add 1/2 cup confectioners' sugar and 1 tablespoon water; beat until smooth. Add remaining sugar and water and beat... - 25.4752

Chocolate Filbert Cake

Melt chocolate over hot water; then cool. Sift flour, baking powder, and salt together. Cream butter thoroughly. Add sugar gradually and cream together until light and fluffy. Add egg yolks, one at a time, beating well after each. Blend in melted chocolate... - 43.1802

Swiss Chocolate Cherry Kuchen

Place butter and chocolate in medium bowl or glass measure; cover, cook in Radarange oven 2 to 3 minutes until chocolate is melted. Mix well. Beat sugar gradually into eggs until fluffy. Beat in chocolate mixture. Mix and sift dry ingredients, add to... - 42.5571

Chocolate Bavarian Brandied Supreme

1) Pour water into a bowl and sprinkle in the gelatin. Put aside until it softens. 2) Heat the milk and chocolate together until the chocolate is completely melted. Remove from heat. 3) Beat the sugar, egg yolks and vanilla together until thick. Then add in... - 31.4245

Chocolate Crusted Bavarian A Rich, Delicious Ice Box Dessert

Mix chocolate crumbs and butter thoroughly. Press a thin layer over sides and bottom of a lightly buttered 8-inch square cake pan. (Press sides with spatula and bottom with bottom of glass.) Set in refrigerator. Soften gelatin in cold water. Scald milk in top... - 41.8218

Sweet Chocolate Cake

In small saucepan combine chocolate and water. Heat and stir over low heat till chocolate melts; cool thoroughly. In large mixer bowl cream sugar, butter, and vanilla till light and fluffy. Add egg yolks, one at a time, beating well after each addition. Beat... - 41.6123

Chocolate Bavarian Cream

Soften gelatin in the milk in top part of double boiler. Add beaten egg yolks, sugar and salt. Cook over simmering water, stirring, until smooth and thickened. Add melted chocolates and vanilla. Cool, stirring occasionally, until slightly... - 46.1895

Mocha Chocolate Bavarian

Mocha chocolate bavarian is a rich and creamy dessert made with coffee powder and chocolate. Processed along with heavy cream, eggs, ice and sugar, the mocha chocolate bavarian is a quick and easy dessert recipe to whip up in no time. - 38.067

Ice-cooked Chocolate Bavarian

In blender, put gelatin, instant coffee, cold water, and hot water. Cover and blend at high speed about 40 seconds. Add chocolate, sugar, salt, and vanilla; cover and blend about 10 seconds more or till smooth. Keeping motor running, remove cover; add egg... - 34.6851

Chocolate Bavarian Cream

Put gelatin and hot water in blender container, cover and blend on high speed, 40 seconds. Add chocolate pieces and sugar, cover and blend 10 seconds. Leaving motor on, remove cover, add egg yolks, cream and add enough crushed ice to bring mixture to top of... - 33.956

Chocolate Bavarian

MAKING 1) Stir in gelatin, 1/2 cup of the sugar, salt, and nutmeg in top of a double boiler. 2) Add chocolate, milk, coffee, and vanilla to the mixture. 3) Heat the mixture stirring constantly over simmering water till chocolate melts. Beat the mixture till... - 44.2465

Chocolate Chestnut Bavarian Cream

1 in a small heatproof bowl or custard cup, sprinkle the gelatin over 1/4 cup of the water and let soften for 5 minutes. Meanwhile, in an 8-inch skillet, bring 1/2 inch of water to a simmer. Place the bowl in the simmering water and stir until the gelatin is... - 37.3957

Chocolate Bavarian

In saucepan combine the dry milk powder, sugar, cornstarch, cocoa powder, gelatin, and salt. Stir in cold water. Cook and stir over medium heat till thickened and bubbly. Stir about half of the hot mixture into egg yolks; return all to saucepan. Bring to a... - 40.0397

Low Cal Chocolate Bavarian

1. Sprinkle gelatin over water in small custard cup; let stand for 5 minutes to soften. 2. In small saucepan, blend skim milk, carob or cocoa powder and sugar; heat, stirring constantly, until sugar dissolves and mixture bubbles around edge. 3. Remove from... - 26.8538

Pretzels Coated With Dark Chocolate And Peppermint

Pretzels Coated with Dark Chocolate and Peppermint gives you an idea to make your nibbles a little twisted. This dish is an effortless creation. You get a completely new snack that is a beautiful gift for chocolate lovers. Make extra as you will have others... - 120.769

Chocolate Rum Balls

Surprise your friends with these Chocolate Rum Balls this festive season. In this video you'll see how easy it is to make these yummy treats. Try it out and you will be everyone's favorite dessert chef. You can leave out the rum if preparing for children.... - 110.602

Chocolate Angel Pie

The Shell: Preheat oven to 300°. Butter a 9" pie pan. Use an electric mixer to beat egg whites until foamy. Add cream of tartar and salt and beat until soft peaks form. Gradually beat in sugar and continue beating until stiff peaks form. Fold in pecans and... - 43.7943

Sweet Chocolate-apricot Torte

Combine water and chocolate in a small saucepan. Place over low heat and stir until chocolate is melted and mixture is smooth. Cool. Beat egg yolks; gradually add sugar, 2 tablespoons at a time, beating until lemon colored and thick. Add butter and beat until... - 42.4964

Chocolate Kirsch Cake

Preheat oven to 350° F. Butter and flour two 8-inch layer cake pans. In a small mixing bowl, combine egg yolks, sugar, vanilla, and 4 tablespoons kirsch. Beat until mixture doubles in volume. Add chocolate in a slow steady stream, mixing until... - 48.0007

Chocolate Maraschino Cherry Cake

MAKING 1) Into a bowl cream the butter and sugar together 2) Add in the eggs one at a time and beat after each addition 3) Add in the chocolate and cocoa 4) Into a separate bowl, stir in the baking powder, sour cream 5) Add to it the cherries 6) Add salt to... - 46.8336

Chocolate Cheesecake Torte

Prepare cake mix according to package directions. Pour into 2 greased and lightly floured 9x1 1/2-inch round baking pans. Bake at 350° till wooden pick inserted in center comes out clean, 25 to 30 minutes. Cool on wire racks for 10 minutes. Remove from pans;... - 42.4103

Chocolate Cake

This Chocolate Cake made in muffin cups is by far the best of its kind I have ever had. Incredibly delicious and lusciously inviting, make sure you try out this easy and simple chocolate cake recipe, coz, this can be a sure short cut way to win your loves... - 41.9869

Chocolate Beer Cake

GETTING READY 1. Grease and dust 2 (8-inch) round cake pans. 2. Preheat oven to 350°F. MAKING 3. On top of a double boiler or pan of simmering water, melt chocolate in a bowl until smooth. Take off heat and let cool slightly. 4. In the mean time, into a... - 46.1577

Chocolate Bavarian Pie

Combine gelatin, 1/3 cup of the sugar, the salt, and milk in top of a double boiler. Add chocolate. Cook over hot water until chocolate is melted and gelatin is completely dissolved. Blend well with egg beater. Gradually add to egg yolks, stirring... - 41.7286

Chocolate Bavarian Pie

Hope everyone will enjoy this recipe for Chocolate Bavarian Pie. This Chocolate Bavarian Pie is fine tuned to suite everyones palate and yes of course, is extremely simple to make! - 38.0136

Creamy Chocolate Bavarian Pie

Impress your in-laws with this totally reliable Creamy Chocolate Bavarian Pie. Foolproof food makes happy in-laws and doting spouse. Enough said. Made with Milk Product, Creamy Chocolate Bavarian Pie is a mouth-watering dish. You can serve Creamy Chocolate... - 46.3792

Bavarian Rice Cloud With Bittersweet Chocolate Sauce

Bavarian Rice Cloud With Bittersweet Chocolate Sauce has a fine taste. Bavarian Rice Cloud With Bittersweet Chocolate Sauce gets its taste from rice mixed with milk and cream, flavored with vanilla extracts. Bavarian Rice Cloud With Bittersweet Chocolate... - 40.6555

Quick Chocolate Lemon Bavarian Cream

MAKING 1. Between two sheets of waxed paper, crush cookies and set aside. 2. In a bowl, add gelatin, boiling water and allow to dissolve, chill until slightly thickened. 3. Fold in the whipped cream, and melted chocolate. FINALISING 4. In molds, press in... - 36.6366

Chocolate Coconut Bavarian Pie

Early in day: For Chocolate Coconut Crust: Grease 8" pie plate. In double boiler, melt 2 sq. chocolate and butter; stir to blend. Combine hot milk, confectioners' sugar: stir into chocolate mixture. Add 1/2 cups coconut; mix well. Press to bottom, side, of... - 44.6943

Chocolate-coconut Bavarian Pie

Are you looking for a Chocolate-coconut Bavarian Pie recipe that will leave you asking for more? It is an effortless Dessert. Milk Product is one of the few ingredients I like to include in my daily cooking and this is my comfort recipe that I usually prepare... - 49.3265

Mocha Chocolate Bavarian Cream

GETTING READY 1) In a bowl, combine gelatin and water to stir and let it stand for some time. 2) In the blender, add milk and 1/2 cup sugar to blend well. MAKING 3) Place broker chocolate into a cup and pour in the milk mixture. 4) Heat the mixture for 2... - 48.9987

Berlin Specialty Cake

To make yeast dough, stir 1 teaspoon sugar into warm milk and sprinkle with yeast. Let stand 5 minutes or until the surface is frothy. Stir gently to moisten any dry particles remaining on top. Sift flour, remaining sugar and salt into a large bowl. Melt... - 44.802

Pineapple Ginger Bavarian

1. Combine reserved pineapple juice with enough water to equal '1/2 cup liquid. Pour into small saucepan. Bring to a boil over high heat. 2. Place gelatin in medium bowl. Add pineapple juice mixture; stir until gelatin is completely dissolved. Add ginger ale... - 30.3996

Black Forest Tartlets With Chocolate Cherries

Combine half of the chocolate chips with 2 tsp shortening in a glass bowl; heat in a microwave oven on high for 1 minute. Remove from microwave and stir. Continue to heat in microwave, stirring at 30-second intervals until almost all chips are... - 40.9173

White Chocolate Bavarian Cream With Fresh Cherries

White Chocolate Bavarian Cream With Fresh Cherries goes well with any party menu. Make sure that you garnish the White Chocolate Bavarian Cream With Fresh Cherries with mint leaves when serving, this will help bring in an added tang. Give this yummy White... - 41.7729

Bavarian Chocolate Cake

This Bavarian Chocolate Cake tastes terrific ! Try this chocolaty bake for your next dessert ! Let me know if you like this Bavarian Chocolate Cake. - 35.4842

Easy Black Forest Cake

Looking forward to a birthday treat with a cake? Here is an easy recipe for black forest cake that is absolutely delicious. The cake is made with layers of chocolate, whipped cream and cherries, then covered with chocolate shavings. This video is a step by... - 127.294

Brownie Bait

Melt chocolate and set aside. Beat butter and sugar until smooth. Add eggs and beat well. Stir in vanilla extract and chocolate, then salt, flour and nuts. Pour into a buttered 13- x 9-x 2-inch pan. Bake at 350° for 30 minutes or until shiny and firm on... - 35.0112

Turtle Cake

In medium mixing bowl, combine caramels and 1/2 cup evaporated milk. Microwave at HIGH (10) 2 to 3 minutes, stirring every 30 seconds. In large mixing bowl, combine butter, cake mix and 2 tablespoons evaporated milk. Press one-half of cake mixture into... - 37.1842

Christmas Brownie Lollipops

1. Cut the brownie into 24 pieces, then use your hands (greasing them if necessary) to roll each piece into a little ball about the size of a truffle. Insert a lolly stick, or wooden coffee stirrer snapped in half, into each ball. 2. Place the chocolate into... - 26.6581

Peanut Butter Streusel Cake

Grease and flour a 13" x 9" baking pan; set aside. Preheat oven to 350°F (175°C). In a large mixer bowl, combine flour and brown sugar. Mix in peanut butter or margarine until mixture is crumbly. Remove 1 cup of mixture and set aside. To remaining mixture,... - 48.6277

Brownie Chews

Melt shortening and chocolate in top of double boiler. Meanwhile, combine eggs and sugar; stir in oats and next 4 ingredients. Blend in chocolate mixture; spread in greased 8-inch square baking pan. Bake at 350° for 25 minutes. Cool; dust with powdered... - 36.2463

Black Forest Trifle

Bake cake as package directs. Cool and cut in cubes. Prepare pudding as package directs. Arrange one half cake cubes in glass bowl. Sprinkle 1 ounce rum or brandy. Layer one half of pudding, then one half of cherry pie filling; next, one half of Cool... - 38.1712

Sachertorte

Preheat the oven to 400°. Melt chocolate with butter till smooth. Beat in the sugar. Separate eggs and gradually add yolks to chocolate mixture, beating well. Beat egg whites till stiff. Gently fold whites into chocolate mixture, followed by ground almonds... - 47.9016

Black Forest Cherry Cake

MAKING 1. In a double boiler, melt chocolate; allow to cool when done 2. In a bowl, cream butter and sugar till fluffy, add eggs, almonds and chocolate and beat them to blend 3. Sift the flour, cornstarch and baking powder into the creamed mixture and fold... - 47.0128

Black Forest Cheesecake

GETTING READY 1. Preheat the oven to 350° 2. Crumble the chocolate wafer crumbs and mash them with the softened butter. Mix the crumbs well and then press them firmly into the bottom and sides of a 9-inch spring form pan extending about 1 inch up sides of ... - 46.9773

Turtle Cake

In medium mixing bowl, combine caramels and 1/4 cup evaporated milk. Microwave at high (10) 2 to 3 minutes, stirring every 30 seconds. In large mixing bowl, combine cake mix, butter, and 2 tablespoons evaporated milk. Press one-half of cake mixture into... - 37.5884

Sacher Torte

MAKING 1) Grease line and flour an 8 inch spring form pan 2) On top of double boiler, place the chocolate and melt slowly 3) Take the bowl of chocolate off the heat and allow to cool slightly 4) Into a bowl add the butter and sugar and cream well using an... - 46.6034

Sacher Torte

1. Preheat oven to moderate (325° F.). Grease and lightly flour a deep eight-inch spring-form cake pan. 2. Cream the butter, add the sugar gradually and cream until fluffy. Add the chocolate and mix thoroughly, scraping the bottom of the bowl several... - 32.9106

Black Forest Cherry Cake

Drain sour cherries thoroughly and cut in half. Pour over them 1/4 cup of the kirsch; cover, and let stand at least 4 hours. Grease and flour four 9-inch round cake pans. Melt the unsweetened chocolate over hot water (or use the liquid unsweetened chocolate... - 43.5373

Sachertorte

GETTING READY 1) Preheat the oven to 350°F. 2) Brush a 8-inch springform pan with butter and dust with the flour. MAKING 3) In the top of a double boiler, warm the chocolate over simmering water until almost melted. Turn off the heat and stir to melt... - 48.0059

Black Forest Torte

GETTING READY 1) As per package directions prepare cake mix. 2) Preheat oven to 350°F before baking. MAKING 3) Into 2 greased and floured 8" round layer pans, pour batter and then bake for 20 to 25 minutes in preheated oven. 4) Allow to cool thoroughly. 5)... - 40.0761

Black Forest Cherry Cake

Heat oven to 350°. Generously grease and flour two 9-inch or three 8-inch round layer pans. Beat flour, 1 2/3 cups sugar, the cocoa, baking soda, salt, baking powder, water, shortening, eggs and vanilla in large mixer bowl on low speed, scraping bowl... - 41.4193

Almond Sachertorte

Grease a 9-inch springform pan and line bottom with waxed paper. Grease paper and lightly coat pan with flour. Beat butter in a large mixing bowl with an electric mixer on medium speed until smooth and creamy. Gradually add 1/3 cup of the sugar, beating until... - 47.3476

Brownie Sundaes

In a large heavy saucepan, melt butter and chocolate over low heat; stir until smooth. Cool. In a large mixing bowl, beat the eggs and sugar on low speed until combined. Beat on medium-high until thickened and lemon-colored, about 12 minutes. Beat in the... - 41.7818

Microwave Black Forest Cake

MAKING 1)Blend the eggs,oil,water and cake mix till smooth. 2)Now add the flavouring and the pie filling as well. 3)Now take the 2 dishes,line with wax paper and pour this batter evenly into both. 4)Cook each layer for 6 minutes on BAKE(6). For Bundt or Tube... - 47.3378

Banana Bavarian Pie

This simple Banana Bavarian Pie is just the way any chef would make it. Follow this extremely simple and quick way to make this Banana Bavarian Pie and WOW your friends and family! - 44.5151

Mocha Caramel Bavarian

1. Pour evaporated milk into a refrigerator tray. Place in freezer until ice crystals form around edges. 2. Melt sugar in a heavy light-colored skillet over low heat, gently moving it with wooden spoon toward center. Heat until golden brown. 3. Remove from... - 34.4566

Striped Bavarian Cream

To make the vanilla cream, bring the milk just to the boil in a saucepan and add the vanilla pod or essence. Remove from the heat, cover and leave to infuse for 15 minutes. Whisk the egg yolks with the sugar in a mixing bowl, until the mixture falls off the... - 42.5938

Spritzgeback

Cream the butter and sugar until light and fluffy (5 minutes using an electric mixer set at medium speed). Press the egg yolks through a wire strainer into the creamed mixture; add the kirsch and vanilla; mix well. Gradually add the flour and salt, mixing... - 45.7741

Bavarian Crepes

In a medium bowl, beat eggs slightly. Add buttermilk. Beat with a whisk or with electric mixer on low speed until just blended. Add flour, sugar and cocoa, beating with whisk or with electric mixer on medium speed until smooth. Beat in melted butter. Let... - 45.5228

Schwarzbrot

This Schwarzbrot recipe is my mother’s favorite. Whenever we are at home during holidays, my mother definitely prepares this bread. Truly speaking this bread brings enjoyment to my house. So if you want to bring happiness to your house, use this schwarzbrot... - 45.1688

Raspberry Strawberry Bavarian

Combine gelatin and boiling water in large bowl and stir until gelatin is dissolved. Beat in sour cream until mixture is smooth. Transfer to blender or food processor fitted with steel knife, add ice cream and mix until smooth. Return to mixing bowl, add... - 36.652

Kouglofs

Soak the raisins in the rum. Heat the milk to blood heat and pour into the bowl of an electric mixer, crumble in the fresh yeast and stir until it is dissolved. (If using dried yeast, follow the maker's instructions.) Add the flour, cocoa, 2 tablespoons of... - 47.9061

Spaghetti Eis

This is delicious german dessert with a fruity, unique twist. - 36.2041

Yule Stickies

The Filling: Make a risotto with the rice and milk. First pour the milk into a small saucepan, bring just to the boiling point and remove from the heat. Put the rice in a medium-sized saucepan over medium-high heat, add enough of the milk to cover and stir... - 44.7437

Chocolate Chip Cheesecake

Chocolate Chip Cheesecake has a supreme taste. Chocolate Chip Cheesecake get its taste from eggs mixed with flour topped with nuts and flavored with vanilla. Chocolate Chip Cheesecake is inspired by many cafeteria across the world. - 43.5154

Chocolate Brittle Drops

Chocolate Brittle Drops is easy to make recipe. Chocolate Brittle Drops gets its taste from chocolate mixed with peanut brittle. Chocolate Brittle Drops is inspired by many cafeteria worldwide. - 21.848

Easy Chocolate Clusters

MAKING 1) Combine together the coating chocolate, German chocolate and the chocolate chips in a slow cooker. 2) Cover the cooker and cook over high heat for 1 hour. Bring the heat down to low and cook for another 1 hour or till the chocolate has melted... - 33.932

Minute Chocolate Pie

Minute Chocolate Pie has a luscious taste. Minute Chocolate Pie gets its taste from eggs mixed with cornstarch and cream flavored with vanilla. Minute Chocolate Pie is inspired by many cafeterias worldwide. - 39.983

Pot De Crème Au Chocolate

Heat chocolate, cream and sugar in saucepan over very low heat, stirring constantly until chocolate is melted and mixture is smooth. Blend a small amount of the hot mixture into egg yolks; stir into remaining hot mixture. Cook and stir over medium heat until... - 30.5816

Caramel Layer Chocolate Squares

1) Melt caramels and blend with 1/3 cup of the milk. Beat together cake mix, margarine and 1/3 cup of the milk. 2) Press half of cake mixture into greased 9x13 inch pan and bake for 6 minutes at 350 degrees. Spread chocolate chips over baked crust. Spread... - 23.3463

Moonlight Mellow Chocolate Cake

Heat oven to 350°F. Grease and flour 10-inch tube or 12-cup fluted tube pan. In large bowl, blend cake mix, cinnamon, nutmeg, potatoes, margarine, water and eggs at low speed until moistened. Beat 2 minutes at highest speed; stir in nuts. Pour into... - 40.7253

Cranberry Chocolate Cake

1. Melt chocolate over hot, but not boiling, water or over very low heat, stirring constantly; cool. 2. Sift together flour, soda, salt and spices. Set aside. 3. Combine Bran Buds and buttermilk; let stand until most of moisture is absorbed. Set aside. 4.... - 33.8665

Lacy Chocolate Crisps

Bring corn syrup to a boil. Add butter and chocolate. Cook and stir over low heat until smooth. Remove from heat; stir in sugar, flour and coconut. Drop from tablespoon onto lightly greased baking sheets, leaving 3 inches between. Bake at 300° for 15... - 37.0728

Chocolate Coffee Charlotte

Chocolate Coffee Charlotte has a fine taste. Chocolate Coffee Charlotte gets its taste from Sponge cake flavored with honey and dresses with cream. Chocolate Coffee Charlotte is inspired by many cafeterias around the world. - 43.6998

Chocolate Mint Torte

In large mixer bowl beat eggs till thick and lemon-colored. Blend in cake mix, dry pudding mix, the 1/3 cup cooking oil, and 1 cup water. Beat 4 minutes at medium speed of electric mixer. Pour into 2 greased and floured 9x1 1/2-inch round baking pans. Bake at... - 37.8344

Colette's Chocolate Cake

GETTING READY 1. Lightly grease a 9-by-5-by-3-inch loaf pan and line with waxed paper. 2. Preheat oven to 425F. MAKING 3. Separate eggs and place whites and yolks in separate large bowls. 4. Let whites warm to room temperature—about 1 hour. 5. In top of... - 40.2353

Chocolate Fruit Cookies

Make cookies day before, if desired: 1. In large bowl, with mixer at low speed, cream butter with sugar until light and fluffy; beat in egg and coconut; blend will. Gradually beat in flour and vanilla. 2. Start heating oven to 375°F. 3. On floured surface,... - 37.3819

Sweet Chocolate Glaze

Melt chocolate and butter in water over low heat. Combine sugar and salt in medium-size bowl. Add chocolate mixture gradually, blending well. Add vanilla. - 21.3969

Quick Chocolate Mousse

1. Put all ingredients in blender and mix for 1 minute. Pour into small custard cups. 2. Refrigerate, and serve with a small dollop of whipped cream. - 22.753

Sweet Chocolate Glaze

Combine chocolate, butter and water in a small saucepan; stir over low heat until blended and smooth. Combine sugar and salt in mixing bowl. Gradually add chocolate mixture, blending well. Add vanilla. (For thinner glaze, stir in a little hot water; for... - 22.5984

French Chocolates

Melt chocolates together in saucepan over very low heat, stirring constantly until smooth. Add condensed milk and mix until smooth and well blended. Cool a few minutes. Shape into balls, using about 1 teaspoon for each. Roll in nuts. - 30.0495

Chocolate Lace Tray

The chocolate lace tray is a dessert cum adornmen for your dessert paltter. Made with melted chocolate from sweet cooking chocolate, the chocolate lace tay is simple to prepare and looks delicate and dainty. It is a real party pleaser. - 32.4381

Grand Marnier Chocolate Truffles

Chocolate Truffles has a Unique taste.The heavy cream and sweet chocolate gives the Chocolate Truffles Excellent taste. - 29.9942

Vanilla Chocolate Cream Cheese Frosting

Try this alluring Chocolate Cream Cheese Frosting. An easily prepared recipe, this Chocolate Cream Cheese Frosting is a dish which you will always love to prepare for your desserts. - 27.8115

Chunks Of Chocolate Cookies

Cream shortening and sugars until fluffy. Add eggs and vanilla extract and beat well. Combine flour, salt, and soda, and stir In the nuts. Add to creamed mixture, blending well. Stir In the dates. Break the chocolate Into raisin-size pieces and add to... - 44.19

Chocolate Angel Pie

Place chocolate and water in saucepan over low heat. Stir until chocolate is melted. Remove from heat. Gradually stir egg yolks into the chocolate mixture. Continue cooking over low heat for one minute, stirring constantly. Cool. Combine whipping cream,... - 37.8277

Sweet Chocolate Glaze

In a small saucepan combine the sugar, cornstarch, and salt. Stir in water and sweet cooking chocolate. Cook and stir till chocolate is melted and mixture is thickened. Cook and stir 2 minutes more. Remove from heat; stir in vanilla. Cover surface with clear... - 32.7375

Chocolate Caramel Nut Bars

Preheat oven to 350°. Melt caramels with ft cup milk in medium saucepan over low heat, stirring until smooth. Set aside. Mix together remaining milk, cake mix and margarine in large bowl. Press half of cake mixture onto bottom of ungreased 13 x 9-inch baking... - 35.1669

Chocolate Cream Cheese Frosting

Place chocolate in small bowl and set over hot water until melted. Cool slightly. Add cream cheese and cream; blend. Add sugar gradually, mixing well. Then add salt and vanilla. Makes enough to spread on tops and sides of two 8- or 9-inch layers, or the tops... - 16.3079

Poire Belle Helene

Drain pears and arrange in four individual sundae dishes. Place a scoop of vanilla ice cream on top of each, then pour a little chocolate sauce over. Serve the remaining sauce separately. - 18.8245

Quick Black Forest Cake

Stir kirsch into pie filling. Place one cake layer on serving plate. Spoon pie filling evenly over cake layer. Whip cream with sugar and vanilla until soft peaks form. Spread about 2 cups evenly over cherries. Top with second cake layer. Spread remaining... - 44.5398

Germantown Chocolate Pie

MAKING 1. In a small heavy bottomed saucepan, combine chocolate, 2 tablespoons of milk and the instant coffee crystals. 2. Place pan on a low flame and stir until the chocolate melts. 3. Allow to cool at room temperature. 4. In a clean dry bowl, combine the... - 45.3574

Sour Cream Chocolate Cake

Break the chocolate into pieces and chop fine or process in a food processor for 10 to 15 seconds or until it appears grated. Combine the cake mix, pudding mix, vegetable oil and water in a large mixing bowl. Add the eggs 1 at a time, mixing well after each... - 38.9566

Sweet Chocolate Cake

Melt chocolate in boiling water. Cool. Cream butter and sugar until light and fluffy. Add egg yolks, one at a time, beating after each addition. Add vanilla and melted chocolate; mix until blended. Measure sifted flour, soda, and salt and sift together. Then... - 41.0307

Chocolate Ice Box Cake

MAKING 1) In a double boiler, melt chocolate well. 2) To this, add sugar and salt. 3) Gradually add egg yolks, beating well after each addition. 4) Now, beat egg whites well and gently mix into this mix. 5) Finally, add vanilla to the chocolate mix. Remove... - 44.0329

Chocolate Coconut Crunchers

GETTING READY 1 Preheat the oven to 350°Fahrenheit. MAKING 2 In a large bowl, add cake mix, margarine and eggs, stir to mix well. 3 Add in the coconut, walnuts, corn flakes, rolled oats and chocolate chips; mix well. 4 Onto ungreased cookie... - 43.0955

Chocolate Cheesecake Torte

Prepare cake batter according to package directions. Pour into two greased and floured 9x1 1/2-inch round layer pans. Bake in 350° oven for 25 to 30 minutes. Cool 10 minutes. Remove from pans; cool thoroughly. Drain oranges, reserving 1/4 cup syrup. Dice... - 39.6

Chocolate Drop Cookies

Preheat oven to 350°F. Grease baking sheets. Melt chocolate and butter in top of double boiler over simmering water. Set aside to cool. Beat eggs in large bowl of electric mixer until foamy. Add sugar 1 teaspoon at a time and beat until thick, about 5... - 44.4775

Triple Layered Brownie Squares

For the first layer, place 1 ounce of the chocolate and 4 tablespoons of the butter in the top of a double boiler over simmering water (or in a small pan over lowest possible heat). Stir until melted. In a small mixing bowl, beat egg and granulated sugar,... - 39.4225

Chocolate Caramel Nut Cake

Chocolate Caramel Nut Cake is my favorite. Every bite of this Chocolate Caramel Nut Cake leave you stunt with a different taste. The chocolate cake mix with peanuts gives this Chocolate Caramel Nut Cake a divine taste. - 37.2012

Caramel Chocolate Microwave Brownies

Place the caramels and 1/3 cup of the evaporated milk in a glass bowl. Microwave on Medium High for 3 1/2 minutes. Stir until smooth. Cool. Combine the dry cake mix, margarine and the remaining 1/3 cup evaporated milk in a bowl and mix with a wooden... - 36.0083

Southern Chocolate Pecan Pie

Melt chocolate with butter in saucepan over very low heat, stirring constantly until smooth. Stir in coffee. Remove from heat. Combine sugar and syrup in saucepan. Bring to a boil over high heat, stirring until sugar is dissolved. Reduce heat and boil gently... - 47.084

Chocolate-fleck Nut Bread

Combine Ever-Ready Blend and sugar in large bowl. Combine egg, milk, and orange juice; add to sugar mixture. Beat vigorously about 30 seconds. Stir in chocolate, nuts, and orange rind. Spoon into a well-greased 9x5x3-inch loaf pan. Bake in moderate oven... - 38.8464

Chocolate Cheesecake Torte

Prepare cake mix according to package directions. Pour cake batter into 2 greased and floured 9x1 1/2-inch round baking pans. Bake at 350° till cakes test done, 25 to 30 minutes. Cool 10 minutes in pan. Remove from pans; cool cakes thoroughly on wire... - 44.2118

Baked Caramel, Chocolate And Pecan Brownies

If you are on the lookout for a dessert recipe that everyone is sure to love, then this video by LynnsRecipe is just the thing for you. Watch Lynn as she makes the perfect chocolate caramel brownies that are amazingly delicious. - 107.662

Brownie Oatmeal Drops

1. Preheat oven to 350°. 2. Microwave butter and chocolate in a small bowl at HIGH 35 seconds or until chocolate begins to melt. Stir chocolate mixture until smooth. 3. Beat chocolate mixture, sugar, and next 3 ingredients in a large bowl until smooth. 4.... - 33.5556

Black Forest Pie

Prepare pie crust according to package directions for filled one-crust pie using 9-inch pie pan. (Refrigerate remaining crust for later use.) Heat oven to 350°F. In medium saucepan, combine sugar, cocoa and flour. Stir in margarine and milk. Cook over medium... - 47.0972

Chocolate Pecan Pie

Combine sugar, salt and corn syrup in a saucepan. Bring to a boil over medium heat, stirring until sugar dissolves. Boil 2 minutes. Remove from heat. Add chocolate and butter; stir until melted. Cool. Gradually pour chocolate mixture over the eggs, mixing... - 41.9441

Mocka With Whipped Cream

MAKING 1) In top of double boiler over hot and not boiling water, melt chocolate with water. 2) Remove it from heat and whisk until it slightly thickens. 3) Slowly add hot coffee, while mixing rapidly and constantly. 4) Add sugar for sweetening and add more... - 32.2238

Rich Chocolate Cake

The combination of rich ingredients produces a decadent, caramel-soaked cake that's sure to be a hit! - 38.2401

Black Forest Cake

Combine sugar and margarine. Add eggs, one at a time, mixing well after each addition. Blend in chocolate and vanilla. Add combined dry ingredients alternately with buttermilk, mixing well after each addition. Pour into two greased and floured 8-inch layer... - 42.0093

Black Forest Tart

GETTING READY 1) Preheat oven hot to 450°F. MAKING 2) In an 9-inch glass pie plate or 10-inch tart pan with removable bottom put the pie crust. 3) Bake for about 9 to 11 minutes until lightly browned. 4) Let stand till cool. 5) In a small saucepan, add 6... - 46.361

Caramel Turtles

1. Make Caramel: Line an 8-by-8-by-2-inch baking pan with foil. Lightly butter foil. 2. In a heavy 2 1/2-quart saucepan, combine all ingredients except vanilla, nuts and chocolate. 3. Cook, stirring with wooden spoon, over low heat until sugar is... - 45.5462

Mexican Chocolate Roll

Preheat oven to 350°. Butter pan and line with buttered wax paper having the paper overlap the edges of the pan. Soak the raisins and nuts in the warm Kahlua for 2 hours. Cake: Beat egg yolks with the sugar until very thick. Set aside. Break the chocolate... - 46.6975

Swedish Double Chocolate Rounds

Make cookies day before, if desired: 1. In large bowl, with mixer at low speed, cream butter with sugar until light and fluffy. Beat in egg, almonds, almond extract, then flour. 2. Start heating oven to 375°F. 3. On floured surface, roll out dough into a... - 36.3874

Caramel Bars

Preheat oven to 350°. Lightly grease pan. Melt caramels in double boiler with 16 cup evaporated milk, stirring occasionally. In a medium mixing bowl, blend together dry cake mix, margarine, and 1/3 cup evaporated milk. Pour 1/2 of cake mixture into prepared... - 38.5307

Brownie Date Drops

In large bowl of an electric mixer, beat butter and sugar until creamy; beat in eggs and vanilla, then chocolate. In another bowl, stir together flour, baking powder, and salt; gradually add to butter mixture, blending thoroughly. Stir in dates and... - 36.8018

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