Cabbage stew is vegetables cooked in cooked in liquid. Generally water is used as this stew-cooking liquid. While cooking sometimes meat, poultry, sausages and seafood is also added to the stew dish.
Common Ingredients Used in Cabbage Stew Recipes:
Vegetables like onions, beans, green chili peppers, tomatoes, cilantro along with shredded cabbage is generally used to make this stew. Spices like garlic, chili powder, ground cumin are added to enhance the flavor. Cabbage stew is cooked in vegetable oil.