Wash, shred, and drain the cabbage. Thinly slice the onion, and separate it into rings. In a salad bowl toss the cabbage, onion rings, and parsley to mix. In a small bowl dissolve the sugar and salt in the vinegar and water. Stir well until all the sugar is... - 32.293

Wash the cabbage with cold water. Cut the cabbage stalks into 2 inch (5 cm) sections; then shred them into 1/4 by 2 inch (6 mm by 5 cm) strips. (You should have about 6 cups.) Place the shredded cabbage stalks in a container and sprinkle the salt over... - 38.6194

If you have been eating out a lot just because you don’t have enough time to make something for yourself, then you must be watching this video. It’s about how to make fast and easy Balsamic Cole Slaw. It is much faster than you can think and it can save... - 76.4418

In skillet cook bacon till crisp; drain, reserving 3 tablespoons drippings. Set bacon aside. Add onion to drippings and cook till tender. Stir in vinegar, water, sugar, salt, and pepper; bring to boiling. Add cabbage and apple; toss to coat. Cover and cook... - 34.0486

Mix all ingredients except salad greens in a medium bowl. Refrigerate covered 2 hours. Serve on salad greens on individual plates. - 29.4953

Cabbage And Carrot Salad is a salad for people who love cabbage and carrots. You can use this Cabbage And Carrot Salad to try out your own variety of salad. A very good one! - 26.4083

Place cabbage in a large bowl. With a knife, cut peel off oranges. Hold 1 orange at a time over bowl, and cut fruit segments from membrane into bowl. Squeeze juice from membrane into bowl; discard membrane. Mix together vinegar, oil, and garlic. If made... - 30.1587

Per serving: 150 calories, 9g total fat, 1.5g saturated fat, 0g trans fat, 0mg cholesterol, 440mg sodium, 19g total carbohydrate, 2g dietary fiber, 1g protein Reprinted with permission from Big Green Cookbook by Jackie Newgent, RD (Wiley, 2009). - 31.725

Place ingredients in large bowl in order given. Mix well. Cover and chill thoroughly. Garnish with watercress and sliced stuffed olives. - 34.3109

Tart Cabbage Slaw has a luscious taste. The cabbage and vinegar gives the Tart Cabbage Slaw an inspirational taste. Tart Cabbage Slaw is inspired by restaurants universally. Must catch it. - 21.0747

Red Cabbage With Chestnuts is sinply awesome. The Vinegar with chestnuts gives the Red Cabbage With Chestnuts a different taste. - 37.7976

Thai foods are exotic and make use of varied vegetables and herbs and here is a recipe to make salad in true Thai style. Check out Patti Moreno making Thai Cabbage Salad using fresh napa cabbage picked from her garden along with other simple flavors from her... - 109.352

Combine the dressing ingredients in a small bowl and whisk until evenly blended. Combine the watercress, cabbage, and bell pepper in a salad bowl; cover and refrigerate. Just before serving, cut the pear into 1/2 -inch cubes and add it to the salad bowl.... - 36.0706

Place stock in large saucepan and bring to a boil over high heat. Stir in wild rice and bring to a boil again. Cover, reduce heat to low, and simmer 40 minutes. Stir white rice into mixture and continue to simmer 15 to 20 minutes or until all liquid is... - 41.1215

1. Combine the chicken, broth, water, star anise, peppercorns, and ginger slice in a medium saucepan. Bring to a boil, then reduce the heat, cover, and simmer until the chicken is nearly cooked through, about 7 minutes. Remove from the heat and let stand,... - 32.5955

Drain beets, reserving 1/2 cup liquid, In large bowl combine beets, cabbage, and onion. In saucepan combine vinegar, sugar, and reserved beet liquid. Bring to boiling. Pour over vegetables. Toss lightly. Cover and refrigerate 4 to 5 hours; stir occasionally. - 28.2952

Savoy Cabbage With Cheese And Bacon a healthy diet. The Cheddar cream and vinegar gives the Savoy Cabbage With Cheese And Bacon a incredible taste. - 43.3232

Pour 1 cup (250 ml/8 fl oz) of water into the lower compartment of a microwave steamer. Put in the microwave oven and heat on HIGH for 3 minutes. Put the cabbage in the perforated upper section of the steamer. Cover and microwave on HIGH for 6 minutes. Mix... - 43.8378

Put 1 cup (250 ml/8 fl oz) water in the lower compartment of a microwave steamer. Cover and microwave on HIGH for 3 minutes. Rinse and drain the cabbage and put into the perforated compartment of the steamer and place above the boiling water. Cover and... - 42.2331

Moulded Rice Salad has a Sole taste.The Vinegar and Sugar gives the Moulded Rice Salad Enormous taste. - 35.153

To remove leaves from cabbage, place whole cabbage in microwave oven. MICROWAVE 2 to 3 MINUTES on HIGH, or until outer leaves peel off easily. Save remaining cabbage for soups or salads. With a sharp knife, cut hard cores from softened leaves. Combine ground... - 37.5802

In a bowl, mix rice and vegetables. In a small bowl, mix dressing ingredients. Pour over rice and vegetables. Refrigerate 4 hours. - 32.8884

1. Heat a small nonstick skillet over medium heat and add the oil. When the oil is hot, add the onion or scallions and cook about 10 minutes, or until the onion is wilted. Set aside to cool. 2. Combine the wild rice, turkey or chicken, tomato, onion, and... - 31.0086

This Wilted Cabbage Slaw makes a healthy and refreshing appetizer ! Try out this mixed shredded cabbage and vegetables salad topped with Italian salad dressing and tell me if you like it ! Your suggestions for this Wilted Cabbage Slaw are welcome ! - 32.2628

Why not try an Asian style cabbage salad with plenty of sesame seeds. Watch this excellent video that displays great slicing techniques too. Great salad for all occasions with a sweet and sour dressing. Make this appetizing salad and would surely be delighted! - 129.086

€¢ Microwave rice according to the instructions for long grain rice in the Rice Cooking Chart. Cool. €¢ Cook and cool the green peas. €¢ Add to the cool rice the grated raw carrots, green onions, parsley, celery and leaves, and the cooked and cooled... - 37.1309

Oriental Chicken And Rice Salad has an out of this world taste. The chicken and rice gives the Oriental Chicken And Rice Salad an energizing taste. Oriental Chicken And Rice Salad is inspired by restaurants across the world. - 37.7966

Rice Asparagus And Cucumber Salad has a beautiful taste. The white wine vinegar with dry mustard gives the Rice Asparagus And Cucumber Salad a wonderful taste. Must catcg it - 40.8375

In a large bowl, combine rice, tomatoes, onion and olives. In a small bowl, combine vinegar, oil, parsley, sugar and salt; mix well. Pour over rice mixture and toss to coat. Cover and chill for at least 2 hours. - 33.1973

This Cold Rice Salad is an irresistible side dish recipe. Enjoy this mouth-watering Cold Rice Salad with your loved ones in the coming weekend party! - 31.8711

Rice And Shrimp Salad is a satisfying main dish recipe. If you like rice with vinegar flavored seafood salads the Rice And Shrimp Salad is the recipe you should try. - 36.0369

Curried Chicken And Rice Salad has a fine taste. The red pepper with white wine vinegar gives the Curried Chicken And Rice Salad a uinque taste. - 35.3443

A very appetizing meal for all those who like eating lamb. The combination of west rice and the fresh mint sauce just gives a unique flavour to this recipe. The video is quite knowledgeful and the chef has shared the secret sauce used in the recipe. - 133.871

Drain and snip sauerkraut, reserving liquid. Rinse sauerkraut under cold running water. Drain well. Combine sauerkraut, celery, onion, and carrot. In saucepan combine reserved sauerkraut liquid, sugar, and vinegar; bring to boil, stirring constantly. Remove... - 33.2407

James Beard loved picnics. To celebrate the season enjoy this picnic-friendly menu, presented by 2010 JBF Award Winner for Best New Restaurant, chef Michael White of Marea in New York City, in conjunction with Mercedes-Benz. The title of this dish is... - 31.7272

Cold Spiced Cabbage has a unique taste. Cold Spiced Cabbage gets its taste from cabbage mixed with white wine vinegar. Cold Spiced Cabbage is inspired by many restaurants worldwide. - 40.04

You will find the Christmas Cabbage a rare treat! Prepare the Christmas Cabbage with a little effort and let us know what you feel about it. - 31.6149

Combine salt and water in deep kettle; bring to boil; add cabbage leaves. Cook for 5 minutes. Drain, reserving liquid and cabbage; crush oregano and garlic together. Combine with beef, salt, vinegar, capers, olives, tomato, 1/3 cup tomato sauce, 1 1/2... - 41.0715

Hot & Sour Chinese Cabbage is a delicious and addictive vegetable preparation that is perfect for grand family dinners at home or outside. I am sure you will get hooked to the filling and delicious Hot & Sour Chinese Cabbage. - 39.7222

Saute onion in oil or bacon drippings for 5 minutes or until tender. Add cabbage, apples, bay leaf, salt, and pepper; mix well. Cover; cook over low heat for 20 minutes, stirring occasionally. Combine vinegar and sugar; add to cabbage mixture. Cook 5 minutes... - 32.4238

Wash the cabbage and cut into 1 by l 1/2 inch (2.5 by 4 cm) pieces. Combine soy sauce, salt, sugar, vinegar, and tapioca starch in a bowl. Set aside. Heat a wok, add oil, and stir fry the dried red peppers until black. Add cabbage and keep stirring over high... - 36.3842

Sweet And Sour Spareribs is an irresistible side dish which you would surely love to serve to your friends. Enjoy this delicious Sweet And Sour Spareribs; I am sure you would love to try this Cheese Sauce again-n-again. - 43.7027

Assemble Salad Maker with Thick Slicer Disc. Process cabbage (about 1 1/2 quarts or 1.5 liters) into 4-quart (4 liter) saucepan. Add remaining ingredients and stir. Bring to a boil over medium heat, reduce heat, and simmer covered for 1 1/2 hours, stirring... - 27.3675

How about a healthy coleslaw and cheese sandwich for lunch? Here is a video recipe showing you how to make a healthy coleslaw salad. The “cheese” in this recipe is made with soy and a vegetable oil based spread. A simple recipe that’s healthy too! - 120.411

Refreshing salads are always nice to have and if they have a scintillating dressing its like the icing on the cake. Take a look at this Asian slaw and you would understand what I am talking about. Maria makes this awesome Asian salad with a pickled ginger... - 112.121

Warmer Krautsalat is a mouth watering delicious side dish recipe. Try this Warmer Krautsalat; I bet you will surely get a huge fan following for this one! - 30.7801

Combine first 5 ingredients. Combine yogurt, vinegar, honey, and celery seeds, stirring well; pour over cabbage mixture, tossing to coat well. Cover and chill 1 hour. Add banana just before serving, and toss to coat. - 32.4777

This stuffed cabbage recipe is made with a meat and rice filling. Prepared with green cabbage, filled with a beef and pork mix, the stuffed cabbage is flavored with tomato juice and bay leaf. Oven cooked, it can be served with the pan gravy or as desired. - 42.5076

This Laguna Cabbage Salad is something everyone will enjoy having on their dining table. Here's is a much simpler recipe for you to try your own homemade Laguna Cabbage Salad. - 33.7989

White And Wild Rice Pilaf Salad makes for a great salad and can be served with almost anything. Best recipe I have found for White And Wild Rice Pilaf Salad so far. Utterly delicious! - 31.4083

1. Combine the cabbage, apple, carrot, pecans, and sunflower seed kernels in a salad bowl. 2. Combine the remaining ingredients and mix well. Pour over the cabbage and chill well. - 28.2019

Add the vinegar slowly to milk and beat until smooth. Add salt. Excellent to serve on chopped raw cabbage and with other vegetable salads. - 21.7654

Aphrodisiac is supposedly a substance that when consumed would ignite or fuel the sexual desires. Oyster, from times immemorial, has been a sought after aphrodisiac. Oysters gained reputation from the principles of sympathetic magic, due to their shape.... - 44.0599

Slice the cabbage as finely as you can. To do this, cut the cabbage in half. Lay the cut side down on the chopping board. Holding down with your left hand, start slicing thinly from the other side. As you keep cutting, put it into a colander. Slice the... - 33.2345

A colorful dish always attracts the diners, specially kids and deserves a centre place on the dining table. This colorful cabbage salad lives up to its expectation, as it looks jazzy and tastes wonderful with the simple dressing. - 119.165

 If you had enough of the regular cucumber and  tomato salads,  introduce yourself to the  Cabbage and Apple Slaw salad.  Take out the left over cabbage from  you refrigerator , add some sour cream and  dish out the Cabbage and Apple Slaw. Bingo!... - 35.6578

Beat egg in small saucepan. Add vinegar, water, salt, dry mustard, and sugar. Mix thoroughly and cook over low heat, beating constantly until mixture is slightly thickened. Cool. Pour dressing mixture over combined cabbage, peanuts, and celery seeds. - 32.884

Heat 1 cup liquid; add gelatin, stirring until dissolved. Add remaining liquid, vinegar and salt; chill until slightly thickened. Fold in cabbage, celery and pimento. Pour into in dividual molds; chill until firm. - 25.7688

This rice salad with assorted sausages has been a favorite of mine ever since I tasted it ! Try this rice salad with assorted sausages as accompaniment and let me know if you like it ! - 32.9596

Oriental Fiber Salad is so simple, beautiful to look at as well as delicious. It might take you a bit of time to prepare this Oriental Fiber Salad but you will realize it only if you check the clock. - 34.3475

Busy But Healthy show host Kristine Fretwell shares her quick and healthy version of the classic B.B.Q. side dish, Coleslaw. - 45.7107

1. Cook noodles according to package directions. 2. Combine mint and next 6 ingredients (through garlic). Combine half of mint mixture and rice noodles in a large bowl. 3. Heat dark sesame oil in a large nonstick skillet over medium-high heat. Add yellow... - 48.7419

1. Cook noodles according to package directions. 2. Combine mint and next 6 ingredients (through garlic). Combine half of mint mixture and rice noodles in a large bowl. 3. Heat oil in a large nonstick skillet over medium-high heat. Add squash, bell pepper,... - 32.4288

Crab Salad has a Tasty tasteThe Vinegar and Pine Nuts gives the Crab Salad Inspirational taste. Must catch it - 27.6309

Cabbage Salad has a Distinctive taste. The vinegar and butter gives the Cabbage Salad Rousing taste. - 20.1224

Make a salad dressing that tastes exactly like Applebee's Oriental Salad Dressing. So if you cannot find a bottle of the original dressing anywhere or online, use this recipe to make a copycat version at home. It is delicious. - 104.686

Place cabbage in bowl. Fry bacon until crisp; crumble over cabbage. In same fry pan, combine drippings and an equal amount of vinegar; add sugar and salt. Heat to boiling; pour over cabbage. Toss lightly. Serve warm. - 24.0403

Finely shred carrots. In a salad bowl, gently mix together carrots, cabbage, vinegar, sugar, garlic, ginger, and salt to taste. If made ahead, cover and chill up to 4 hours. - 24.7796

Core cabbage. Cut head in quarters and slice each quarter thinly. Place sliced cabbage in bowl; add carrot, lemon juice and 3 tbsp (45 mL) vinegar. Pour in water and mix well. Let marinate 1 hour. Place mayonnaise in small bowl. Add mustard and remaining... - 31.244

In a large bowl, mash the anchovies and garlic to a paste with a fork. Mash in the white wine vinegar, then slowly blend in the vegetable oil. Fold in thegreen and red cabbages and season with salt and pepper. - 25.4613

Place vinegar, sugar, crushed garlic, bayleaves, salt and peppercorns into saucepan, slowly bring to boil, simmer 5 minutes. In bowl, mix together finely shredded cabbage and unpeeled, grated apples, strain over hot liquid; stir, refrigerate. Can be bottled... - 26.5175

Shred cabbage. (If you prefer you may chop it, but Waterloo County's plain people usually shred it.) Mix all remaining ingredients together. Pour over cabbage and mix. - 20.8292

1. Combine the cabbage, parsley, and scallions and chill well. 2. Combine the honey, salt, vinegar, and oil. Shake well and chill. Pour the dressing over the vegetables and toss lightly. - 29.0074

Mix all together until moistened with dressing. - 22.8565

In a 2-quart pan, combine wheat, water, and 1/2 teaspoon salt. Bring to boil, reduce heat, cover, and simmer for 15 minutes or until liquid is absorbed. Meanwhile, combine mayonnaise, vinegar, sugar, hot pepper seasoning, dill weed, mustard, and onion; blend... - 38.0352

Combine flour, sugar, mustard, salt and pepper in 2-c. glass measuring cup. Gradually stir in milk. Microwave at high setting 2 minutes, or until mixture thickens, stirring every 30 seconds. Beat egg yolks and vinegar together. Stir a small amount of hot milk... - 43.0007

Core cabbage. Cut cabbage head into quarters. Slice cabbage and place in saucepan with boiling, salted water. Cover and blanch 3 minutes. Drain cabbage and chill 1 hour in cold water. Drain cabbage again and squeeze out excess water. Place cabbage in bowl;... - 32.0393

The Dressing: Combine dressing ingredients in a small pan and bring to a boil, stirring occasionally. Cool. The Salad: Place shredded cabbage in a large container with a cover. Add carrots, onion, and green pepper in a layer over cabbage. Place cucumber in a... - 34.5045

Salad: Combine salad ingredients in large bowl. If assembling ahead of time, keep out noodles and add later along with dressing. Dressing: Mix all ingredients together. Pour over salad. Toss to mix. - 38.3045

Drain pineapple, reserving 1/2 cup juice. Chill evaporated milk overnight. Soak marsh mallows in vinegar. Disslove gelatin in water and pineapple juice; cool. Place cabbage, celery, pineapple and marshmallows in large bowl. Pour cool gelatin mixture over... - 37.1507

Combine cabbage, green pepper, olives, pimento and onion; mix well. Place in 2-quart casserole. Add sugar; mix well. Combine vinegar, salad oil, salt, pre- pared mustard and celery seed in saucepan. Bring to a boil; pour over cabbage mixture. Cover;... - 38.9731

Heat consomme and enough water to make 2 cups liquid. Pour liquid over gelatin and stir until dissolved. Add vinegar. Chill until syrupy. Stir beets, cabbage, onion, salt, and pepper into chilled gelatin. Turn mixture into an 8-inch-square pan. Chill until... - 40.9616

Soften gelatin in cold water. Heat vinegar, sugar, water, salt and celery seed; stir in gelatin. Cool completely. Pour over veget ables. Place in covered container; refrigerate several hours or overnight. NOTE: This salad keeps well for several days. - 33.871

Take the centre part of the cabbage out. Cut into 2" long pieces. Put the cabbage into boiling water for 5 minutes. Drain well and place the cabbage in a serving bowl. Sprinkle salt. Heat the oil in a large frying pan. Add bamboo shoots, mushrooms, capsicums... - 40.2529

Mix together the peppers, spring onions, cucumber cubes, tomatoes and cabbage in a large salad bowl. Put the remaining ingredients, with salt and pepper to taste, in a screwtop jar and shake well. Pour this dressing over the salad and toss to coat... - 34.8857

Chop the cabbage very finely and put into a china bowl. Boil 1 tablesp of vinegar for 2 min with the peppercorns and salt, then strain it and put into a basin. Melt the butter, add the cream and the egg yolk and well-beaten egg white; stir into the cooled... - 35.1436

Combine cabbage, green pepper, celery and onion; mix lightly. Blend oil, vinegar and salt; pour over vegetables and toss to blend. - 21.3698

Try out this simple and perfect Molded Corned Beef and Cabbage Layer that is sure to have your mouth watering. Follow this recipe closely for the tasty Molded Corned Beef and Cabbage Layer and keep winning comments from your peers and family! - 37.1443

Combine the peppers, spring onions [scallions], cucumber, tomatoes and cabbage in a large salad bowl. Put the honey, lemon juice, oil, vinegar, salt and pepper into a screw top jar and shake it until the dressing is well mixed. Pour the dressing over the... - 30.8744

1. In a bowl, combine spinach, cabbage, sprouts, onion and almonds. 2. In a small bowl, combine oil, mayonnaise, vinegar, soy sauce and garlic. Pour over salad; toss to coat thoroughly. 3. Serve at once. - 29.5708

Trim outer leaves and base from cabbage. Discard. Halve, core and finely shred the cabbage, then wash and drain thoroughly. Lightly warm the blackcurrant jelly, stir until smooth, then place in a salad bowl together with the shredded red cabbage. Place... - 33.6161

Place shredded cabbage in large container. Add a mixture of the sour cream, sugar, vinegar, and salt until of desired consistency. Chill. Variations: Substitute chopped apples or grated carrots for about half the cabbage. Or reduce cabbage to 3 pounds and add... - 15.6886

Grate cabbage and carrots. Dice celery, pepper and onion. Mix all together. Boil all ingredients for dressing. Pour over vegetables while hot, stirring well. Pack in jars to chill. Refrigerate. This will keep for 2 weeks. Good for company. - 41.0938

1. Shred cabbage fine; wash and drain well. Place in a large bowl. Pare carrots and shred; add to cabbage. 2. Blend mayonnaise, milk, vinegar, mustard, salt, and pepper in a cup; stir in your favorite no-calorie sweetener, using the equivalent of2 tablespoons... - 29.2886

Insert metal blade. Mince garlic. Leave in work bowl. Change to slicing disc. Slice onions; leave in work bowl. Shred cabbage. Set cabbage mixture aside. Slice sausage. Heat oil in a wide frying pan or electric wok over medium-high heat. Add sliced sausage... - 43.8417

Combine the sugar, flour, dry mustard, Capsico/ chillico/ tobasco and salt. Blend this mixture into 1/2 cup hot oil. Add 1/2 cup cider vinegar. Stir over low heat until it thickens. Do not BOIL. Mix the cream and egg yolks. Add to pan... - 38.4174

Halve and wash a firm red cabbage and drain well. Shred very finely and discard all thick ribs. Sprinkle generously with salt, stamping the salt well into the cabbage with a mallet. Cover closely and allow to stand for 1 hour, then squeeze all the water out... - 25.6231

Use a cabbage which is very crisp and firm. Cut into wedges, then shred and put into a bowl of ice water for 30 minutes. Drain well and pat dry with paper towels. Mix the egg yolks lightly . With the machine running, add the other ingredients through the... - 30.2337

Heat oil in a wok or wide frying pan over medium-high heat. Add sausage slices and cook, turning often, until browned. Add vinegar, sugar, mustard, celery seeds, Worcestershire, and garlic; stir until sugar is dissolved. Bring mixture to a boil over high... - 36.5388

Put the chopped mint, honey, vinegar, oil, salt and pepper in a bowl and mix to form a dressing. Add the cabbage and mix thoroughly. Leave for at least an hour, so that the cabbage softens a little and absorbs the flavours. - 22.2902

In large bowl, place all ingredients in order listed; mix well. Cover; refrigerate at least 3 hours. Just before serving, drain cabbage. If desired, garnish with watercress and sliced pimiento-stuffed olives. - 30.423

Dissolve gelatin in boiling water. Add cold water and lemon juice or vinegar. Cool until partially set; beat with a rotary beater until fluffy. Beat in salad dressing. Fold in cabbage and pineapple. Chill until firm. - 30.3045

Whip a Vietnamese salad for a change for your dinner with some cooked duck or chicken and toss it in your salad for a change! You have once one salad that is interestingly made the Vietnamese way! See the video for more! - 78.9662

Dissolve gelatin in hot water. Cool. Add re maining ingredients; refrigerate until firm. - 23.9086

If you are searching for a different kind of rice salad, then Sesame Rice Salad is one among the best finds. Whether or not you like the sesame and rice combo, I am almost sure you will love this Sesame Rice Salad. My family loves it. Do not wait! - 32.0684

MAKING 1) In a bowl, mix together cabbage, onions, and chicken. 2) Cover and refrigerate overnight. 3) In another bowl, stir together oil, sugar, rice vinegar, salt, pepper, and noodle seasoning. 4) Drizzle the vinegar mixture over the chicken mixture. 5)... - 43.0513

This is an amazing Savory Cabbage Rolls recipe. This delicious dish is sure to win your cooking quiet a few fans. Try the Savory Cabbage Rolls if you were looking for a tasty and easy to make dish. - 42.886

Preheat oven to 3 50 °F (175 °C). In a casserole dish, place cabbage. Cover with boiling water. Fold in vinegar. Simmer 10 minutes. Drain. In a skillet, heat oil and melt butter. Lightly fry ground beef and onion. Off heat, fold egg and cooked rice into... - 38.676

These Stuffed Cabbage Rolls are so very satiating ! Try these cabbage leaves filled with beef, onion tomato and rice with seasonings for your next meal ! Your suggestions for these Stuffed Cabbage Rolls are welcome. - 37.557

Cut a 1/2 inch slice from the top of cabbage; reserve slice. Using a sharp knife and a spoon, cut and scoop out center of cabbage, leaving outer shell about 3/4 inch thick. (Discard core; reserve cabbage pieces for use in other food preparation.) Finely chop... - 42.1148

Cabbage pepper slaw is a two-veggie salad made with dressing and vinegar. Mixed together, the cabbage pepper can be served chilled or immediately and goes well with any dish of choice. - 27.9692

In a small bowl, stir together vinegar, sugar, soy, and red pepper; set aside. Cut cabbage into 2-inch squares. Heat a wok or wide frying pan over high heat; add oil. When oil is hot, add cabbage and stir-fry until it begins to wilt (2 to 3 minutes). Add... - 34.4052

This Lemony Cabbage Slaw with Curry often features in my lunch menu. The bell pepper and curry powder seasonings gives this slaw the special flavors that make it taste truly out of this world. Enjoy this Lemony Cabbage Slaw with Curry with pasta or with any... - 43.0697

Would you like to try a Moroccan cabbage salad recipe, cabbage zaalouk that is wonderfully spiced and flavorful. This amazing video that is nicely explained and a must watch. Try out this delicious and appetizing cabbage recipe to enjoy the flavors of... - 119.15

Dissolve gelatin in water according to package directions. Chill until slightly thickened. Combine cabbage, vinegar and salt, and let stand 20 minutes. Fold cabbage, apples and nuts into gelatin and turn into oiled mold. Chill until set. Unmold on crisp... - 31.1662

Place chicken and cabbage in mixing bowl. Break noodles into small pieces and add to cabbage with green onions and sesame seed. Combine vinegar, salad oil, sugar, salt and contents of flavoring packets. Pour over cabbage; mix well. Just before serving, stir... - 34.8567

1 In a large bowl combine shredded cabbage mix, orange pieces, and onions. For dressing, in a screw-top jar combine vinegar, salad oil, sugar, orange peel, orange juice, walnut oil (if using), and salt. Cover and shake well. Pour dressing over cabbage... - 29.1577

MAKING 1) In a saucepan, add sugar, vinegar, salt, and seeds. 2) While stirring, add in the beaten egg and cook till the mix thickens. 3) Add over the cabbage and gently toss. SERVING 4) Serve at the side of roasted chicken. - 37.3653

Combine chilled vegetables. Combine remaining ingredients for dressing. Just before serving, combine slaw and dressing; toss lightly. Serve in leafy cabbage bowl, if desired: Select a large cabbage head with curling leaves. Loosen leaves and spread out, petal... - 44.9089

One of the easiest ways to get health, taste and nutrition is to gorge on red cabbage. This German-style red cabbage dish that is cooked with vinegar, apples, onions, lard. Perfect accompaniment with pork loin or pork chops. - 110.491

In medium saucepan, combine bouillon cubes and 2 cups water; bring mixture to a boil. Stir in rice. Cover and simmer 20 minutes, until liquid is absorbed and rice is tender. Remove from heat; cool 5 minutes. Drain peaches, reserving 1/4 cup liquid. Save... - 42.9787

Cabbage is one of my favorite vegetables. I make cabbage very often and so this garden slaw recipe is one that I like to add variety to my daily menu. - 47.336

Wash and cut the cabbage into 6-cm (2-in) pieces. Sprinkle with 1 teaspoon of salt and leave for 4 hours. Drain and add the chillis and ginger. Heat the sesame oil and peppercorns in a saucepan and add the sugar, vinegar and monosodium glutamate. Bring to the... - 39.7581

Remove strings from beans; wash beans thoroughly, and cut into 1 1/2-inch pieces. Place beans and water to cover in a medium sauce-pan. Bring to a boil. Cover; reduce heat, and simmer 10 minutes or until beans are crisp-tender; drain and cool. Combine 1 cup... - 42.1236

Three Color Vegetable Salad is a tasty and colorful salad. Surprisingly my vegetable hating children love it when I make this for our parties. There is never a worry about left over when it comes to this yummy Three Color Vegetable Salad. Try it! - 41.2821

1. Cook rice according to package directions. As soon as rice is cooked, transfer to a large bowl and let cool, tossing occasionally. 2. Remove stem ends from tomatoes. Cut tomatoes crosswise in half and squeeze gently to extract seeds and juice. Cut tomatoes... - 30.1016

In a large bowl, combine the first eight ingredients. In a small bowl, combine cranberry juice, vinegar, oil, basil, sugar, salt if desired and pepper; mix well. Pour over rice mixture and toss to coat. Refrigerate overnight. Just before serving, stir in... - 33.834

In a large bowl combine the peaches, papaya, strawberries, and raspberries. Set aside. For vinaigrette, in a small mixing bowl combine the vinegar, honey, and oil with 'a fork or wire whisk. Pour vinaigrette over fruit; toss gently to coat. Divide the spinach... - 36.1543