Cabbage Potato India Recipes

Enjoy our collection of cabbage potato india recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for cabbage potato india recipes.
CCP - SEF: 8
Aloo Gobi

This simple and easy aloo gobhi recipe is your answer to making the popular Indian dish at home. This is an example of how you can whip up a great tasting dish with simple daily use ingredients. Enjoy!! - 40.7422

Vegetable Pattice

Wash and boil all the vegetables till little tender. Now take them in a bowl . Add ginger garlic paste, garam masala, raisins,salt, turmeric powder, chopped onions, chilly powder and mix well. Soak bread in little water and mix with the vegetable mixture.... - 16.5901

Colcannon - St Patrick's Day

Colcannon is a delightful hardy dish of potatoes and cabbage often served to families at holidays. - 37.3941

Tendle Butthi

This is one of the side dishes from Mangalore, Karnataka, India. This is served as a side dish with rice. You can prepare the same dish with cauliflower with potatoes and onions or cabbage with potatoes and onions or by adding onions only or by adding... - 47.177

Sabji Masala

Pound the garlic and cumin seed and mix with rest of spices, grated coconut and a little water to make a curry paste. Heat the butter, fry the paste 5 minutes. Add the onions and fry until soft, then the tomatoes ' and stir and fry another 3... - 32.2947

Bombay Tomato Sauce

Heat oil in pan and add cumin seeds; cook for 5 minutes to soften the seeds then add chopped onions. Cook slowly, but do not brown. When soft, add skinned, chopped tomatoes, salt, finely sliced ginger and ground coriander seeds. Add the chopped chillies but... - 32.3496

Pav Bhaji (flat Buns With Dry Mix Veg Curry)

Pav bhaji is famous Punjabi dish popular all over India. This is a spicy blend of vegetables in tomato gravy served with pav that is cooked with butter. - 41.5216

Pork Chops Cooked With Whole Spices And Tamarind Juice

Soak the tamarind lump in 3/4 cup hot water for at least 2 hours. Pat dry the eight pork chops with paper towels. Trim off all but 1/2 inch fat along the sides. Heat oil in a 10-12-inch heavy-bottomed pot over medium-high heat. When oil is very hot, put in 4... - 44.0456

Quantcast