MAKING 1) In a saucepan, add sugar, vinegar, salt, and seeds. 2) While stirring, add in the beaten egg and cook till the mix thickens. 3) Add over the cabbage and gently toss. SERVING 4) Serve at the side of roasted chicken. - 37.3653

Place cabbage in bowl. Fry bacon until crisp; crumble over cabbage. In same fry pan, combine drippings and an equal amount of vinegar; add sugar and salt. Heat to boiling; pour over cabbage. Toss lightly. Serve warm. - 24.0403

Wash the cabbage with cold water. Cut the cabbage stalks into 2 inch (5 cm) sections; then shred them into 1/4 by 2 inch (6 mm by 5 cm) strips. (You should have about 6 cups.) Place the shredded cabbage stalks in a container and sprinkle the salt over... - 38.6194

Heat oil in a large nonstick skillet over medium-high heat. Add onions, celery, carrots and bell pepper. Saute until onion is translucent. Add cabbage, cover and cook 5 minutes. In a small bowl, combine remaining ingredients. Add to vegetables and stir to mix... - 41.8604

Hot And Sweet Cabbage is an irresistible mouth-watering side dish recipe. An easy to prepare recipe, Hot And Sweet Cabbage is a dish that you would surely love to try. - 41.8249

Combine sugar, lemon juice, Worcestershire, mustard, and celery seed; set aside. In the kitchen cook bacon in a frying pan over medium-high heat until crisp. Remove pan from heat, lift out bacon, and drain. Discard all but 1/4 cup of the drippings or add... - 35.8485

This Hot And Spicy Cabbage Medley tastes simply marvelous ! I love this deliciously seasoned vegetable and ham dish as an accompaniment to my rice, pasta and meat. Just try this Hot And Spicy Cabbage Medley and let me know if you like it ! - 38.5699

Use a cabbage which is very crisp and firm. Cut into wedges, then shred and put into a bowl of ice water for 30 minutes. Drain well and pat dry with paper towels. Mix the egg yolks lightly . With the machine running, add the other ingredients through the... - 30.2337

Hot red cabbage is a cooked cabbage and apple recipe. Prepared with red cabbage, the hot red cabbage is cooked with vinegar and sugar to taste. cooked to tenderness, the hot red cabbage is great as a side and savory. - 24.6642

Heat oil; add rest of ingredients. Cook till apples are tender. - 24.473

Dice and fry bacon. Shred cabbage and dice celery. Add cabbage and celery to bacon; cook just enough to absorb the fat but not to brown, turning frequently. Add pepper as desired. Pour Slaw Dressing over cabbage and toss. - 22.4195

Hot & Sour Chinese Cabbage is a delicious and addictive vegetable preparation that is perfect for grand family dinners at home or outside. I am sure you will get hooked to the filling and delicious Hot & Sour Chinese Cabbage. - 39.7222

Sprinkle cabbage with salt and set aside for 30 minutes. Heat oil in skillet until very hot. Add the cabbage and stir fry about 2 minutes. Remove and add Italian dressing. - 23.8263

Pour the butter into a flameproof casserole. Put about one-third of the lamb cubes into the casserole and top with about one-third of the cabbage. Sprinkle over flour, salt and pepper. Continue making layers until all the ingredients are used up, finishing... - 36.4494

Remove large outer leaves of cabbage; cook in boiling water 3 to 5 minutes or until tender. Drain. Saute onion and celery in 2 tablespoons butter in a large skillet until tender. Stir in next 4 ingredients. Sprinkle each cabbage leaf with paprika; place 2... - 35.8767

Discard any wilted or bruised outer leaves from cabbage. Cut cabbage half into 4 wedges. Cook bacon in large skillet over medium heat until crisp. Remove bacon with slotted spoon to paper towel; set aside. Meanwhile, dissolve cornstarch in apple juice in... - 39.432

Are you planning a family get together and need a nice and super delicious supper idea. Then do not miss out this cassoeula video series. The chef has bifurcated the videos in 2 parts-In this video she shows ingredients and also provides step by step... - 85.0355

Combine the peppers, spring onions [scallions], cucumber, tomatoes and cabbage in a large salad bowl. Put the honey, lemon juice, oil, vinegar, salt and pepper into a screw top jar and shake it until the dressing is well mixed. Pour the dressing over the... - 30.8744

Put water, salt, and vinegar in a large saucepan; bring to a boil. Add cabbage; cover and cook 5 minutes; drain. Melt butter in large skillet and add vegetables; stir. Cover and steam 5 minutes, stirring occasionally. Season with salt, pepper, and soy sau - 34.7321

Mix together all ingredients in a 2 qt.glass casserole dish. Cover and microwave 3 to 5 minutes [ROASTS, 6 to 8 minutes] or until hot. Stir once during cooking. Let stand 3 minutes before serving. - 25.9027

Preheat oven to 350 degrees. Pat the sauerkraut dry with a paper towel. Combine all the ingredients and spread in a 9 x 13 x 2 inch baking dish. Bake for 30 minutes or until mixture is hot and bubbly - 25.439

1. Beat together in the top of an enamel or glass double boiler over boiling water, the egg yolks, water, sugar and salt. Add butter or margarine and vinegar. 2. Cook 2 or 3 minutes, until the sauce thickens. 3. Pour slowly over cabbage in a bowl. Stir to... - 30.6857

1. In 5-quart Dutch oven, cook bacon over medium heat until browned. With slotted spoon, transfer bacon to paper towels to drain. 2. To drippings in pot, add cabbage and onion. Cook, stirring frequently, until cabbage is tender-crisp, about 5 minutes. Stir in... - 29.1089

1. Combine first 5 ingredients in a large bowl. 2. Combine vinegar and remaining ingredients in a small bowl; stir with a whisk. Pour vinegar mixture over cabbage mixture; toss well. Cover and chill 30 minutes before serving. - 33.861

In medium fry pan, fry bacon until crisp; drain bacon on paper towel, reserving 1 teaspoon drippings. To reserved bacon drippings, add brown sugar, green onion, salt and vinegar; stir until smooth. Add crumbled bacon and remaining ingredients; toss... - 34.7378

1. Place cabbage, carrot, stock, onion halves with cloves pressed in, garlic, bay leaves, salt and pepper in a large casserole dish. Cover and cook for 10-12 minutes on high, stirring halfway through cooking. 2. Remove onion and bay leaves. 3. Melt butter for... - 34.1034

Brown ground beef and onion. Drain and season to taste. Spread in baking dish. Top with 3 cups cabbage. Pour tomato soup on top and cover. Bake at 350 degrees for 1 hour. - 26.303

Here is an outstanding video that shows you how to make Mediterranean stuffed cabbage Malfoof at home. The chef here cooks the stuffed cabbage leaves in a lemony tomato sauce. This dish is very filling, appetizing and satisfying, so just try out and enjoy! - 131.193

1 ln a medium-size heatproof bowl, soakthe bulgur in the boiling water for 1 5 minutes or until all the liquid is absorbed. Meanwhile, bring a stock pot of unsalted water to a boil. Place the whole cabbage in the boiling water for about 2 minutes. Remove the... - 41.2349

How about a quick lunch, made at home? Bhal Dave has expertise in cooking simple yet delicious food. This time it’s a quick lunch from him - curried green cabbage and rice dish. Cook this nutritious and delicious menu in minutes. - 71.8432

Pizzoccheri is the name of a pasta with buckwheat flour and wheat flour. It is also the name of a deliciously tasting Italian dish with this pasta, green cabbage, potatoe, tasteful Fontina cheese and sage garlic butter. It is the perfect winter dish. You can... - 53.0715

Try this alluring Beef And Potatoes Hot Dish recipe. An easily prepared beef recipe, this Beef And Potatoes Hot Dish is a dish which you will always love to serve to your friends. - 29.9147

In medium casserole dish, layer 1/2 lb. of ground beef, then half the onion, potato and carrot slices. Repeat layers. Pour tomato sauce over all and bake at 350° for 2 hrs. - 24.3538

Brown hamburger; drain. Add sauteed onion on top. Cover with golden mushroom soup. Top with frozen Tater Tots. Bake at 350°, covered, for 50 minutes, then uncover for 10 minutes or until brown. - 21.5546

Brown hamburger, bacon and onion in small amount of shortening. Skim off excess fat. Add remaining ingredients; mix well. Put into baking dish. Cover; bake 1 hour and 30 minutes to 2 hours at 350 degrees. Add small amounts of water as needed to keep dish from... - 35.5225

Preheat oven to 350 degrees. Brown the ground beef with the onion. Drain fat. Add celery and soup. Stir until celery softens. Add water as needed. Stir in rice. Grease a large heat resistant mixing bowl or casserole dish. Transfer ingredients to the large... - 36.2625

Cook the hamburger and onion with seasonings until brown, then drain off excess fat. Add the taco sauce and soups and mix well. Line an 8 x 14-inch pan with foil, leaving enough on ends to fold back over pan. Break 4 tortillas into small pieces and place in... - 36.2421

Lightly spread ground beef in bottom of (10 x 8-inch) utility dish. Sprinkle soup mix on top. Mask with soup. Top with Tater Tots. MICROWAVE 10 to 11 MINUTES on HIGH, or until soup is bubbly and ground beef firm. Let stand 3 to 5 minutes. - 23.5266

Mix all ingredients together. Place in a baking dish. Set dish in pan of hot water. Bake 1 hour and 30 minutes at 275 degrees. Increase temperature to 325 degrees; bake 30 minutes longer. Garnish with mashed egg yolks and strips of egg whites. - 33.7031

Can anything be more tempting than this Salmon Rice Hot Dish ? Try this steaming hot savory rice and salmon bake and let me know if you like it ! Your suggestions for this Salmon Rice Hot Dish are welcome ! - 38.9713

Seafood Hot Dish is a yummy seafood preparation that will definitely steal the limelight of any dinner spread! I served the Seafood Hot Dish last week for my husbands' promotion celebration and everyone loved it. Don’t miss this one out. - 39.0724

A yummy combination of artichoke cooked with a variety of vegetables and seasoned with the choicest of spices. A tasty side dish that can make any meal feel great. - 47.437

Cook noodles according to package directions; drain. Saute onion and celery in margarine until tender, but not brown. Blend in flour, salt, thyme and pepper. Gradually add milk; cook, stirring constantly, until sauce boils; boil and stir 1 minute. Add tuna,... - 37.2839

Cook noodles and celery together. Layer noodles, cheese, beef and soup in baking dish. Repeat layers ending with noodles and soup. Top with crushed potato chips. Bake at 350 degrees for 45 minutes. - 30.9606

Brown meat, celery and onions; mix with soups, consomme, water chestnuts, mushrooms, soy sauce, garlic salt, salt, pepper and rice. Mix well; put in baking dish and sprinkle almonds on top. Bake at 325 to 350 degrees for 2 hours. - 31.316

Mix all ingredients together; place in large casserole dish. Bake at 325 degrees for 45 minutes. - 28.6063

Pat ground beef into bottom of greased 9x12 casserole. Mix croutons, soup and milk. Pour over meat and bake at 350 degrees for 1 hour. - 22.5225

If you’re looking for some nice and easy recipes, then do check this out. The Chef makes Tater Tot and Beef Hot Dish, which is an amazing dish. It's really delicious and I'm sure your family will love it. - 133.936

Creamy hamburger and noodle dish is a hamburger and noodle preparation that can be microwaved at home. Cooked with meat and veggies like mushroms and onions along with tomato paste and sour cream, the creamy hamburger and noodles has plenty of flavor to it. - 40.3315

Microwave bacon in 2 quart casserole until crisp, 4 to 6 minutes. Remove bacon and drain. Crumble hamburger into casserole; add onion and green pepper. Microwave uncovered until meat is firm, 5 to 6 minutes. Stir to break up meat; drain. Crumble bacon; add to... - 42.8153

In skillet, brown ground beef; drain well. Thoroughly combine all ingredients except cheese in crock pot. Cover and cook on low setting for 6 to 9 hours. Just before serving, sprinkle with grated cheese. - 30.5372

Heat butter in large skillet; cook until lightly browned. Add mushrooms and saute until tender. Remove mushrooms from skillet. Add flour to remaining butter in skillet and mix well. Stir in chicken broth and cook over low heat until mixture thickens, stirring... - 31.8232

Rinse wild rice well until the water is clear. Cook rice in 2 qt. saucepan in 3 c boiling water until done, about 15 min Stir occasionally. Pour off any excess water and rinse. Fry hamburger with onions until browned. Mix hamburger, wild rice and other... - 31.2241

I like this Kamut Pasta & Salmon Hot Dish recipe and my family enjoys it as well. Kamut Pasta & Salmon Hot Dish serves as a perfect meal for anytime of the day. Enjoy eating it! - 36.3403

Cook and stir meat and onion in large skillet until meat is brown. Drain off fat. Stir in corn (with liquid) and remaining ingredients. to cook in skillet: heat mixture to boiling. Reduce heat and simmer uncovered, stirring occasionally, until noodles are... - 38.7863

Mix water, celery salt, garlic powder and cabbage in 1-quart casserole. Cover with vented plastic wrap and microwave on high (100%) until crisp-tender, 3 to 4 minutes. Mix remaining ingredients; stir into hot cabbage. - 32.0052

Cook cabbage as in Time Table, Drain. Meanwhile, melt butter in double boiler; stir in next 5 ingredients; stir until smooth. Add milk gradually, while stirring, and cook over boiling water until smooth and thickened, stirring constantly. Heap cooked cabbage... - 29.2984

Mix together the lamb, shallots, tomatoes, rice, salt to taste, the cayenne and nutmeg. Form into a thick sausage shape. Wrap the cabbage leaves around the sausage to enclose it completely. If necessary, tie with string at 5 cm/2 in intervals. Heat the oil in... - 41.0171

Cabbage is one of my favorite vegetables. I make cabbage very often and this healthy Sweet and Sour Cabbage recipe is one that I like to make to add variety to my menu. - 38.7746

This Celery Cabbage With Chestnuts goes very well with rice and noodle dishes ! Try this savory celery cabbage dish and tell me if you like it ! Your suggestions for this Celery Cabbage With Chestnuts are welcome ! - 41.3802

Trim the cabbage leaves and cook in boiling salted water for 2 minutes. Drain and cool. In a bowl, mix together the liver sausage, sausagemeat, breadcrumbs, parsley, herbs and salt and pepper to taste. Blend well and divide the mixture between the cabbage... - 39.4684

Choose even-sized cabbage leaves. Wash them well and trim off each stalk at its base. Put them in a boiling or roasting bag with the water, fasten the top loosely and cook for 4 minutes. Lay the leaves flat on a kitchen towel to absorb the excess... - 37.8344

These Arabic cabbage rolls are a great way to cook a not so used vegetable in a great way and it looks and tastes awesome. Watch the video to see how you can prepare these meat lover's delight at home. - 117.054

Combine cabbage, carrots, onion, salt, and pepper in a large heavy saucepan. Dissolve bouillon cube in boiling water and add to vegetables in saucepan; toss with fork to blend thoroughly. Cover tightly and cook over low heat 5 minutes; stir once during... - 37.098

In small skillet brown knockwurst on all sides; set aside and keep warm. In same skillet heat oil over medium heat; add onions, carrot, and garlic and saute, stirring occasionally, until carrot slices are tender. Add cabbage and continue sauteing until... - 32.2088

In a large skillet, heat oil to a medium-hot temperature and stir-fry onions with spices for a minute or two. Add carrots, then celery and cabbage, tossing and stirring a few more minutes to cook the vegetables evenly with the spices. Add tomato juice, basil,... - 36.2068

When you think of Korean food what is the first thing that comes to mind? Obviously it is Kimchi (Gimchi or Kimchee). Infact the Koreans eat so much kimchi, they say “Kimchi” instead of “Cheese” when clicking photographs! I think Napa cabbage kimchi... - 143.691

1. Heat oil in hot wok over high heat; put in cabbage, stirring for about 30 seconds. Add salt and soup stock. Cover and cook for 2 minutes; cabbage should not be overcooked. Remove and place cabbage on a platter or in a salad bowl to let cool. 2. Combine... - 31.7419

Cook rice according to package directions. Set aside. Cut core out of cabbage; run hot water into cored area to help in removing 8 outer leaves. Set the 8 leaves aside. Chop remaining cabbage (about 6 cups) and place in a 12 x 7 1/2 x 2-inch baking dish;... - 41.3026

About 1 hour before supper: 1. In hot oil, in large skillet, heat rice, stirring, until brown. Add mushrooms, onion, seasoned salt, pepper, and water. Cook, covered, over low heat until all moisture is absorbed—10 to 15 minutes. Remove, and reserve 14... - 36.5897

Core the cabbage and parboil in boiling water to cover until limp and easy to roll, about five to seven minutes. Drain in a colander. With a knife carefully separate the leaves. Slice each leaf in half along the rib section. Set aside. To prepare the filling,... - 39.4923

Place the beef in a frying pan and add enough hot water to cover. Add the salt, carrots, cabbage and potatoes. Cover and cook until the vegetables are tender. Remove the cover and add the peas. Simmer, stirring, for 3 to 5 minutes. - 24.7887

If you are in a hurry and would want to quickly make a one pan meal, try the spicy tofu and rice combination. Bhal Dave balances health quotient with taste to recreate magic with ingredients right from his kitchen. Looks impressive isn't it? - 63.7899

You'll love this utterly delicious Chafing-Dish Lamb for its versatility !Try this as an appetizer with Chinese steamed bread or pair it up with a bowl of steaming rice or noodles and tell me if you like it ! Your suggestions for this Chafing-Dish Lamb are... - 44.1621

In a large bowl soak bean threads in enough boiling water to cover for 30 minutes. Drain well; squeeze out excess moisture. In separate small bowls soak lily buds and dried mushrooms in enough warm water to cover for 30 minutes. Drain. Cut lily buds into 1... - 40.3866

Preheat oven to 180°C/350°F/Gas Mark 4. Bring a large saucepan of lightly salted water to the boil. Add the cabbage leaves and cook for 5 minutes. Drain well and dry on kitchen paper. Peel and chop the onion. Place the minced beef and onion in a... - 35.1712

These Stuffed Cabbage Leaves are fabulous ! These savory rice, meat and vegetables cabbage packages make a mindblowing combination with rice or any other suitable dish ! Try out these Stuffed Cabbage Leaves this weekend ! Your suggestions for this... - 40.3708

Discard core and tougher white ribs of cabbage. Shred coarsely. Cook, covered, in boiling salted water about 10 minutes. Add apples, and cook until tender, about 10 minutes more. Drain. Dissolve brown sugar in vinegar, stir into cabbage mixture and add butter... - 28.4697

Cabbage Saute is a very simple, light dish. Healthy and tasty, quick dish. Try it and enjoy!!! - 43.3515

Company Cabbage has a yummy taste. The vegetable and beef bouillon gives the Company Cabbage a stupefying taste. Company Cabbage is inspired by restaurants universally. Must try it. - 28.1957

Cabbage Thoran (Sautéed Cabbage) is a very popular side dish in Kerala. It is served with rice during lunch or dinner. Its a very healthy and easy-to-make dish. - 40.6389

Combine the shredded green cabbage and green pepper. In a heavy skillet, heat the apple juice to the boiling point. Add the onion, vinegar, and finally the cabbage and peppers. Sprinkle with white pepper and braise, covered, for about 15 minutes or until... - 28.9706

Cook cabbage, covered, in small amount of boiling water for 10 minutes; add franks and cook till cabbage is tender, 3 to 4 minutes more. Meanwhile, prepare cheese sauce according to package directions; stir in mustard and hot pepper sauce. - 26.2306

Combine the cabbage and pepper in a bowl; sprinkle with salt. Set aside about 1 hour. Drain off the liquid. Pour the desired amount of Hot Salad Dressing over the drained vegetables, tossing until well mixed - 22.4349

I have to admit this recipe of Cabbage With Nuts is on my favorite list. Trust me, once you taste this Cabbage With Nuts you are bound to prepare it again! - 44.0926

Shred cabbage fine, add salt and pepper to taste; add apples cut in slices. Heat the fat in a spider (frying pan), add cabbage and apples. Pour over boiling water and let cook until tender; sprinkle over the flour, add sugar and vinegar. Cook a little longer... - 31.2207

Scalloped Cabbage is a marvelous item. Made from ingredients which are easy to procure from any grocery store, it makes a compelling Side Dish for party meals. Once you try out this recipe, don't forget to inform me what you think about it . - 43.8764

Bringing to you the goodness of cabbage. This is cabbage with a variety of yummy ingredients cooked to perfection. This spiced cabbage casserole recipe lets you do just that. - 42.7889

Here is a great recipe for Cabbage With Potatoes. A little effort required, but this is definitely worth it! Simply flavored with garlic and pepper, this is a great recipe to try out. - 44.4392

Here is a great Cabbage With Cheese recipe. A great option to add to your spread. This is a definite way to ensure the kids eat cabbage. I sometime like to make this by using potatoes, rice, carrots, spinach, marrow, etc., instead of cabbage. - 45.7262

Fry the finely chopped onions in 2 oz. lard until they turn pale yellow; add crushed garlic, the minced pork, salt, and pepper and dust with paprika. Then fry the whole slowly for 10-12 mins. Cut the bacon into small cubes of 1/4 inch, heat them slightly in a... - 39.2321

Try this Braised Cabbage With Mushrooms with a bwol of rice for your next meal ! You'll love this cabbage, mushrooms and shrimp dish ! Your suggestions for this Braised Cabbage With Mushrooms are welcome ! - 41.4399

Cut across the end and remove only the very thick, coarse piece of stalk and shrivelled or discoloured outer leaves. Pull off the green leaves and put to soak, with the heart cut into 4 pieces, in cold water with 1 teasp of salt per quart of water. Soak for... - 30.419

1. Mix 2 tablespoons water, 2 tablespoons vinegar, 1/2 teaspoon salt and the cabbage in 2-quart casserole. Cover tightly and microwave on high (100%) 4 minutes; stir. Cover and microwave until tender, 4 to 6 minutes longer; drain. 2. Place bacon in 1-quart... - 32.1487

Separate onion slices into rings. Season milk with salt and pepper to taste. Dip onion rings into milk, then into dry bread crumbs to coat well. Melt butter or margarine in skillet over medium heat. Saute onion rings until crisp and golden brown; lift out,... - 32.8393

If you are worrying about leftover cabbage, Shredded Cabbage recipe is at your service. Quickly made cabbage salad for your meal is always remembered by your fellow guests. - 23.3222

Some side dishes like the Roasted Cabbage Wedges deserve more recognition! You'll be surprised to know how versatile this dish can be. It has been told that it goes well with a host of main dishes. However, we recommend that you serve it with Chicken... - 121.75

Wash and boil the cabbage leaves for 5 min in salt water. Drain. Mix the filling, moistening it with stock and flavouring it carefully. Form into rolls. Remove a little of the coarse vein of the cabbage leaves. Wrap each roll of filling in a cabbage leaf and... - 38.2893

This crowd-pleasing dish scores brownie points for its yummy flavor and crunch. Keith Snow tells you how to cook this cruciferous vegetable to perfection without turning it soggy. Makes for a great side-dish! - 94.0772

1. Put the vegetables in cold water for 10 minutes. Drain. 2. Add 1 teacup of water to the China grass and cook on a slow flame until it dissolves completely. Strain. 3. Add the orange juice and boil for 1 minute. 4. Cool until lukewarm and then add the lemon... - 36.0462

In 2-quart casserole, combine beer, caraway, salt and dill. Cover. Microwave at High for 1 to 2 minutes, or until hot. Add cabbage. Re-cover. Microwave at High for 12 to 21 minutes longer, or until tender-crisp, rotating dish once. Let stand, covered, for 3... - 37.8604

Rinse wild rice with cold water; drain. In a medium saucepan combine the 1 3/4 cups water and the broth. Bring to boiling. Stir in rice and barley. Return to boiling; reduce heat. Simmer, covered, for 30 minutes. Stir in fennel, carrot, and thyme. Simmer,... - 39.0449

1. Start oven, set at 375° F., Moderate. Rub a large baking dish with butter or margarine. 2. Prepare stuffing first by sauteing the ground meat and onion in the drippings 5 minutes. 3. Chop the parsley, add to the meat, then mix with rice, add salt and... - 36.4234

Cut fish fillets into strips, 2x1 inch. Toss fish, 1 tablespoon oil, 1 teaspoon cornstarch, the soy sauce, salt and pepper. Cover and refrigerate 30 minutes. Mix 1 tablespoon cornstarch and the cold water. Heat 3 tablespoons oil in 12-inch skillet or wok over... - 41.4977

In a large saucepot or Dutch oven, steam cabbage in oil and 1/4 cup water for 15 minutes. Drain and set aside. In a large skillet, lightly brown ground beef; drain off fat. Add onion, green pepper, celery, black pepper, salt and garlic powder; mix... - 40.8103

This super simple cabbage fry recipe is for time-crunched people. With minimal ingredients cabbage fry can be made in a jiffy and goes well with Roti/Chapathi. - 37.2799

Are you looking for Cabbage Roll Recipe? I have a very easy Cabbage Roll Recipe for you. I got this Cabbage Roll Recipe from a food magazine and made some changes during cooking. This turned on really delicious. This is basically a European Dish. Cabbage Roll... - 42.5426

Put the semolina in a large bowl ana make a well with your ringer, in the centre. Mix the oil with salt and leave to sit for five minutes. Make a paste of the ginger ana green chillies. Add the salt, ginger-chilly paste, asafoetida and knead well into the... - 41.0143

Put 1 cup (250 ml/8 fl oz) of water into the lower compartment of a microwave steamer. Cover and microwave on HIGH for 3 minutes. Remove the outer leaves of the cabbage and chop into slices with a large knife. Rinse and drain the leaves and place in the upper... - 44.1779

Bring water and salt to a boil. Add cabbage, boil for 1 minute uncovered. Drain and sprinkle on arrowroot and chicken stock base. Add sour cream and cook gently on low heat, stirring, until slightly thickened. Blend in dill weed and serve at once. - 30.1499