Buttery Sweet French Cookies Recipes

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Sablé Biscuits

GETTING READY 1. Pre-heat the oven to 200c/180c fan MAKING 2. In a large mixing bowl cream butter and caster sugar the mixture is nice and smooth. 3. Then add the egg and a couple of drops of vanilla essence and mix in well. 4. Finally add sieved plain... - 126.818

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