Buttery biscuit refers to a popular snack which is believed to have originated in America. Buttery biscuits are ideally consumed for brunch or in the evenings with beverages like tea or coffee. This dish is widely consumed in most American, European and Asian countries. A yummy snack, this dish is characterized by its appetizing golden color and fluffy texture. The main ingredients used to make this dish include flour, sugar, cornstarch, eggs and butter. Easy to make, this dish is usually prepared in an oven. Buttery biscuit, however, is high on calories and is not suggested to people on a diet.
