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Buttery Apricot Cookies Recipes
Enjoy our collection of buttery apricot cookies recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for buttery apricot cookies recipes.
SL: 409
Buttery Jam Cookies
These are fluffy, moist (and not too buttery) cookies that could really well with an afternoon tea. I used apricot passion fruit jam, but I would love to experiment with blackberry or raspberry or a mixed fruit preserves. - 51.7812
Buttery Cookie Brittle
In large bowl of an electric mixer, beat butter and vanilla until creamy.
Blend in flour and sugar, then stir in brickie bits (mixture will be quite crumbly).
Spread mixture evenly over bottom of an ungreased 9 by 13-inch baking pan.
Lay a piece of wax paper... - 31.7958
Rich And Buttery Sugar Cookies
Cream butter, sugar and eggs.
Add vanilla.
Combine dry ingredients and sift or mix with a fork.
Add to creamed mixture.
Dough should be quite stiff but still a little bit sticky.
Refrigerate 2-3 hours.
Roll out a little at a time, keeping remaining dough in... - 36.6146
Buttery Lace Cookies
Buttery Lace Cookies is truly a buttery treat. These Buttery Lace Cookies are rich with the flavors of oats and margarine. Just check out the recipe of the yummy and chewy Buttery Lace Cookies. - 29.6035
Buttery Cookie Brittle
In large bowl of an electric mixer, beat butter and vanilla until creamy.
Blend in flour and sugar, then stir in brickie bits (mixture will be quite crumbly).
Spread mixture evenly over bottom of an ungreased 9 by 13-inch baking pan.
Lay a piece of wax paper... - 31.8079
Buttery Sesame Seed Cookies
Heat the oven to 350 degrees.
Lightly butter 2 baking sheets.
Spread the sesame seeds and coconut on an unbuttered baking sheet and toast in the oven for 8 minutes, stirring once or twice.
Remove them from the oven, stir again, and set aside to cool.
Beat the... - 43.7199
Buttery Spritz Cookies
In a mixing bowl, cream butter and sugar until smooth.
Beat in egg and extracts.
Combine the flour and salt; gradually add to creamed mixture.
Tint with food coloring if desired.
Using a cookie press fitted with the disk of your choice, press dough 2 in apart... - 40.9441
Buttery Cutout Cookies
GETTING READY
1) Heat oven to 375°.
MAKING
2) In a mixer bowl, add all ingredients for the cookie except the flour.
3) Slowly beat for 3 to 4 minutes, ensuring you regularly scrape the bowl.
4) Reduce beating intensity and then add in the flour.
5) Continue... - 42.7155
Buttery Fig Bar Cookies
Remove stems and blossom ends from figs; coarsely chop figs, place in a 2- to 3-quart pan, and add lemon juice and granulated sugar.
Stir well.
Cook over medium heat, stirring often, until reduced to 2 cups; as mixture thickens, reduce heat to prevent... - 42.1596
Buttery Cornmeal Wafers
In large bowl of an electric mixer, beat butter and sugar until creamy.
Add egg yolks and lemon peel and beat well.
In another bowl, stir together flour and cornmeal; gradually add to butter mixture, blending thoroughly.
Gather dough into a ball, wrap tightly... - 31.3122
Buttery Game Hens
Remove giblets and reserve for other uses.
Prepare herb butter and place 1 tablespoon in body cavity of each hen.
Secure body and neck openings with wooden picks and tie legs together.
Tuck wing tips under, akimbo-style.
In a pan, melt remaining herb butter... - 34.3485
Buttery Jam Tarts
GETTING READY
1) Heat oven to 350°.
MAKING
2) In a large bowl add all ingredients, keeping aside the cherry preserves.
3) Gently beat the mix, scraping the bowl regularly till well mixed.
4) Flour a surface and roll out the dough to a 1/4-inch thickness,... - 45.3662
Buttery Lemon Bars
In large bowl of an electric mixer, beat butter and the 1/2 cup powdered sugar until creamy; beat in 2 cups of the flour, blending thoroughly.
Spread mixture evenly over bottom of a well-greased 9 by 13-inch baking pan.
Bake in a 350° oven for 20... - 36.2436
Buttery Date Cherry Slices
MAKING
1) In a 2-quart saucepan, heat butter and add in the sugar and dates.
2) Gently cook, stirring often, till the mix boils well.
3) Boil for 5 minutes, the turn off the heat.
4) Cool for 5 minutes.
5) Add in milk and egg and gently cook, stirring... - 48.4219
Buttery Acorn Squash And Apples
1. Heat oven to 375°F. Line a jelly-roll pan with foil.
2. Combine butter and jam in a large bowl and microwave until melted, 15 to 20 seconds. Stir and cook 5 to 10 seconds longer, if necessary. Stir in cinnamon, allspice, and salt. Add squash; stir gently... - 25.817
Buttery Frosting
This buttery frosting is made with sugar, butter and chocolate. Beaten together with milk, and vanilla for flavor, the buttery frosting can be used on breads or cakes or even cookies. - 22.0687
Buttery Brittle
Combine sugar and corn syrup in a 4-cup glass measure.
Microwave at HIGH 4 minutes.
Stir in cashews and microwave at HIGH 3 to 4 minutes.
Add vanilla and butter.
Microwave at HIGH 2 minutes.
Quickly stir in soda and mix well.
Turn out onto a greased cookie... - 35.6907
Crunchy Buttery Chocolate Bars
GETTING READY
1. Grease well a 15-inch x 10-inch Swiss roll tin with butter.
MAKING
2. In a mixing bowl combine the noodles, peanuts and chopped peanut candy bars.
3. In a medium saucepan, combine the sugar and corn syrup
4. Place on a low flame and heat... - 37.8048
Buttery Lemon Bars
In large bowl of an electric mixer, beat butter and the 1/2 cup powdered sugar until creamy; beat in 2 cups of the flour, blending thoroughly.
Spread mixture evenly over bottom of a well-greased 9 by 13-inch baking pan.
Bake in a 350° oven for 20... - 37.1979
Apricot Filled Cookies
Apricot filled cookies are oat and flour cookies prepared with a pecan and apricot filling. Delicious and chewy, this filling makes the apricot cookies a light and delightful snack to go with tea or by itself. - 45.4631
Sandnotter Sand Nuts
In mixer bowl, soften butter at LOW (1) for 1 minute.
Cream butter, sugar, and vanilla till light and fluffy.
Blend in remaining ingredients.
Using about 2 teaspoons dough for each cookie, roll into small balls.
Place on glass pizza plate.
Cook, 20 at a time,... - 28.5445
Philly Apricot Cookies
Combine margarine, granulated sugar and cream cheese, mixing until well blended.
Blend in eggs, juice and peel.
Add combined flour and baking powder; mix well.
Chill several hours.
Shape level measuring tablespoonfuls of dough into balls.
Place on un-greased... - 38.1078
Apricot Balls
Combine apricots, coconut, and pecans in a large bowl; add sweetened condensed milk, stirring well.
Chill.
Shape mixture into 1 inch balls, and roll each ball in powdered sugar.
Store balls in an airtight container in refrigerator. - 23.2572
Apricot Sandwich Cookies
Cream butter, honey, egg, buttermilk, and vanilla.
Mix flour and soda and add to creamed mixture, combining thoroughly.
Chill dough several hours.
Preheat oven to 350° F.
Drop dough by the slightly rounded teaspoonful about 2 inches apart, onto buttered... - 38.6578
French Almond Cookies
Cream the butter with the sugars.
Beat in the eggs one at a time.
Stir in the honey and almond extract.
Blend in the ground almonds.
Sift the flour with the baking soda.
Add to the almond mixture gradually; mix, then knead with your hands until the flour is... - 46.5001
Sand Tart Cookie
My wife likes this Sand Tart Cookie recipe. Whenever my son gets annoyed, my wife uses this Sand Tart Cookie to delight him. The interesting fact about this dish is that the very mention of it delights my son. So this dish brings joy to my home.Try this Sand... - 37.1262
Mama S Butter Cookies
1. Beat butter or margarine and sugar until fluffy in a large bowl with an electric mixer at medium speed.
2. Beat in egg yolks and vanilla until well blended; turn mixer speed to low; blend in flour and salt.
3. Pack dough into a cookie press; press out onto... - 27.4868
Wheat-free Chocolate Chip Cookies
www.JoinMonica.com has many allergy-free recipes and videos. This healthy recipe instructs you on how to bake wheat-free chocolate chip cookies. www.JoinMonica.com has other healthy recipes and videos including: wheat-free recipes, gluten-free recipes,... - 44.0046
Chewy Chocolate, Chocolate Chip Cookies
Totally yummy, chewy, chocolaty and extra textural is what these chewy chocolate chip cookies are all about. With additional chocolate chips, these cookies will be gobbled up! A favorite with both kids and adults alike, you would be amazed at the speed at... - 50.4364
Almond Cookies
1) In a bowl mix together flour,baking powder and salt.Set aside.
2) In a mixing bowl whisk butter till fluffy.
3) Add sugar and blend in the butter.
4) To the mix add egg and beat into the mixture till well incorporated.
5) Add milk,blend in and then add... - 42.4261
Autumn Leaf Cookies
In large bowl, beat sugar, butter and cream cheese until light and fluffy Add orange juice, vanilla, egg and orange peel; mix well.
Lightly spoon flour into measuring cup; level off Stir in flour, baking soda, cream of tartar and salt Cover with plastic wrap;... - 48.6114
Chocolate Chip Cookies
Method
1...preheat the oven to 180 degree(350f).
2...cut the chocolate bar in to pieces,keep aside.
3...put the butter in a mixing bowl and using wooden spoon,beat till it is soft and creamy.
4...Add the brown sugar and mix... - 42.5299
Peanut Butter Cookies
1. Preheat oven to 375° F.
2. Using electric mixer at high speed, beat together diet margarine, sugar replacement, brown sugar and peanut butter in medium bowl until creamy. With mixer at low speed, stir in sifted flour, baking soda and salt; blend... - 26.9017
Peanut Noodles Cookies
Peanuts with pasta and butterscotch flavorings is not a combo most people genreally would like, but when you taste these Ting A Lings you'll be stronlgy proved wrong. Try these Ting A Lings and tell me if you agree with me. - 24.4571
Apricot Pinwheel Slices
A deicious apricot pinwheel slices recipe. (image via: cattapanscookies.blogspot.com) - 29.9432
Apricot Chocolaty Cookies
1. Preheat oven to 350° F.
2. Using electric mixer at high speed, beat egg whites and salt in large bowl until foamy. Add almond extract; beat 30 seconds longer.
3. Add sugar, 1 tablespoon at a time; beat after each addition until soft peaks form.
4. Using... - 27.7304
Philly Apricot Cookies
Combine margarine, granulated sugar and cream cheese, mixing until well blended.
Blend in eggs, juice and peel.
Add combined flour and baking powder; mix well.
Chill several hours.
Shape level measuring tablespoonfuls of dough into balls.
Place on ungreased... - 36.054
Apricot Bran Chews
Combine bran cereal and water in a small bowl; set aside.
In large bowl of an electric mixer, beat butter and sugar until creamy; add egg and beat until fluffy.
Mix in honey, vanilla, and cereal mixture.
In another bowl, stir together flour, baking powder,... - 36.6454
Apricot Cream Cheese Cookies
Sift the flour into a large bowl.
Add the butter and cheese and work them into the flour with your finger-tips or a pastry blender until the mixture resembles coarse crumbs.
Go on working the dough with your hands until it forms a ball.
Chill the dough for... - 37.7509
Apricot Hearts
Cream the butter with the sugar.
Add the lemon peel, the vanilla and the salt.
Add the flour, a little at a time, and blend until just combined.
Chill the dough wrapped in wax paper for at least BO minutes.
Roll out the dough between sheets of wax paper to a... - 40.1039
Apricot Chip Cookies
Cream together butter, shortening and sugars.
Beat in egg and vanilla.
Gradually stir flour, salt and soda into creamed mixture until smooth.
Stir in apricots, chips and nuts.
Drop by teaspoonfuls onto greased baking sheets; bake at 375 degrees for 10... - 38.7437
Apricot Cashew Cookies
Prepare Basic Drop Cookie Dough.
Stir in apricots and cashews.
Drop from teaspoon 2 inches apart on greased cookie sheet.
Bake in 375° oven for 8 to 10 minutes.
Let stand 30 seconds; remove to rack. - 21.5456
Apricot Bar Cookies
1. Preheat the oven to 375 degrees.
2. Beat together the honey, molasses, and oil very well in an electric mixer, electric blender, or food processor.
3. In a large bowl, combine the oats, whole wheat flour, wheat germ, soy flour, and salt. Pour in the honey... - 37.706
Oatmeal Apricot Cookies
In large mixing bowl, combine margarine, sugar and egg; beat well.
Beat in milk and vanilla.
Add flour, baking powder, baking soda, cinnamon, rolled oats, wheat germ and raisins; mix well..
Drop batter a small spoonful at a time onto nonstick baking... - 37.1892
Apricot Cookies
GETTING READY
1) Pre-heat the oven by setting the temperature to 350°F (180°C).
MAKING
2) Take a bowl and add butter and sugar, creaming them until fluffy and light.
3) Add the vanilla and milk along with the egg to the mixture and beat them well.
4)... - 47.5296
Chocolate Apricot Thumbprint Cookies
GETTING READY
1. Preheat the oven to 350 degree F before baking.
2. Lightly grease 2 cookie sheets with oil or butter.
MAKING
3. In a large mixing bowl, place the butter and beat with an electric mixer until soft.
4. Gradually add sugar, beating until the... - 45.8277
Apricot Almond Bar Cookies
1. Prepare the Apricot Filling.
2. Combine the flour and the ground almonds in a small bowl.
3. Beat together the butter, sugar, egg and almond extract in a medium-size bowl until the mixture is fluffy. Fold in the flour mixture. The dough will be soft.... - 43.3295
Apricot Butter Cookies
In a small saucepan combine the apricots, 1/4 cup of the granulated sugar, and 2/3 cup water, simmer the mixture for 15 to 18 minutes, or until the liquid is reduced by half, and add the rum.
Let the mixture cool slightly and in a blender or food processor... - 39.6449
Apricot-almond Cookies
Apricot-Almond Cookies are wonderful cookies that you just cant stop munching on! I have a sweet tooth and these cookies are one of my favorites! Try this Apricot-Almond Cookies recipe and you will understand why. - 43.156
Almond Apricot Thumbprint Cookies
Cookies are one of the most common form of snack. There are many recipes, which one do you like? Well, here is a recipe which uses some dried ingredients to make the cookies. Watch the video for the recipe. -
Clementine Cookies With Apricot Sauce
Mix the flour, salt, egg whites and confectioners' sugar together, then stir in the melted butter.
Spoon the mixture in 12 equal rounds, spaced a little way apart, on two baking sheets lined with greased wax paper.
Bake in a preheated 350° oven for about 10... - 40.5843
Apricot- Coconut Cookie Bars
Apricot- Coconut Cookie Bars are simply invigorating. The blend of butter or margarine, with flour, baking powder, eggs, sweetened condensed milk and flaked coconut and chopped dried appricots, gives it a simply Irresistible taste. - 42.6216
Oatmeal Apricot Walnut Cookies
GETTING READY
1. Heat the oven to 350°F
2. Lightly grease 2 baking sheets.
MAKING
3. In a large bowl, mix all-purpose flour, whole-wheat flour, wheat germ, salt, baking powder, baking soda and cinnamon well.
4. In another bowl, cream the honey and peanut... - 44.9502
Apricot Meringue Cookies
Measure all the dried ingredients into a large mixing bowl.
Beat the egg whites and fold into dry mixture.
Add the chopped apricots.
Drop by teaspoonfuls onto baking sheet sprayed with Pam Spray.
Bake 15-18 minutes at 325° F. - 23.5862
Apricot Cookie Rolls
Combine coconut, preserves, and nuts. Chill. Cream butter, sour cream, and salt; gradually stir in flour. Divide dough into fourths; chill thoroughly. When ready to assemble cookies, roll one portion of dough at a time to 1/8-inch thickness. Cut into 2... - 18.8907
Apricot And Almond Shortbread Cookies
A real treat for all. This is a fine video to prepare apricot and almond shortbread cookies. These big crisp cookies are packed with lots of irresistible ingredients and are loved by all. Pack them to any picnic for kids or just enjoy them with a cup of... - 108.701
Apricot Pecan Tassies
Apricot Pecan Tassies has a fine taste. Apricot Pecan Tassies get its taste from apricot mixed with cheese, topped with pecans. Apricot Pecan Tassies is inspired by many bakeries around the world. - 43.9559
Swans Down Apricot Bars
Simmer apricots in water until liquid is absorbed, about 8 minutes.
Cool.
Sift flour, baking powder, and cinnamon together.
Mix in crushed cereal.
Cream butter and sugar together.
Cut in dry ingredients to form a uniform crumb mixture.
Mix in coconut.
Press... - 42.2902
California Apricot Pistachio Biscotti
Preheat oven to 350°F.
Lightly grease large baking sheet.
In food processor or blender, process flours, 1 cup sugar, baking powder and salt until blended.
Add butter and vanilla; process until mixture resembles coarse crumbs.
Add eggs; process until... - 44.3867
Lemon Crisps
Cream the butter.
Gradually add both the sugars and lemon juice; cream well.
Beat in the egg and lemon rind.
Sift together the flour, salt, and baking soda.
Gradually blend into the creamed mixture to make a soft dough.
Force the dough through a cookie press... - 43.5181
Butter Biscuits
Sift together flour, baking powder, salt, cream of tartar and sugar; cut in shortening until mixture resembles coarse crumbs.
Add butter flavor to milk, and then add all at once; stir only until dough follows fork around bowl.
Turn out on lightly floured... - 30.812
Medallions
1. Sift 4 cups of the flour and salt onto wax paper.
2. Beat butter or margarine with sug ar until fluffy in large bowl with an electric mixer at high speed; beat in egg and vanilla. Stir in flour mixture,
a third at a time, blending well to make a soft... - 39.6103
Healthier Shortbread
Here’s my version of a healthier shortbread cookie. Hard to call any shortbread healthy, because for it to taste like shortbread, it needs fat. But I managed to make mine sugar free and it still tastes great! Still be aware of portion control on these. - 28.4495
French Madeleines
As delectable as they sound French madeleines are popular all over the world, but it is not easy to get a perfect recipe when you prepare these at home. In this recipe video you will find an easy way to prepare these at home as Maria shows the step by step... - 117.321
Spicy Toffee Triangles
Spicy toffee triangles are spicy and nutty toffees that can be served as fun desserts anytime. Baked in the oven with a flour, eggs and sugar batter flavored with vanilla and cinnamon, the spicy toffee triangles are topped with walnuts and served or stored in... - 38.738
Guilt Free Fudge
Ok, so you’ve probably just seen the holiday fudge recipe. While it is SO YUMMY, its still a bit higher in calories and sugar. But this recipe is a guilt free protein fudge so you can feel better about having it on a very regular basis! Its made with... - 35.4385
Apricot Bars
Prepare 1/2 recipe of Apricot Filling and add lemon juice just before filling is removed from heat.
Cool.
Sift flour with sifted sugar and salt.
Cut in shortening until mixture resembles meal.
Add rolled oats and mix well.
Add milk, grated lemon peel and... - 41.7296
Apricot And Oat Shorties
Lightly grease two baking trays.
Cream the butter or margarine with the sugar and honey until very soft, light and fluffy.
Gradually add the egg, beating continuously.
Chop the apricots finely and work these into the creamed mixture, together with the flour,... - 36.0445
Apricot Squares
Apricot Squares is a delicious dessert recipe. Try this effortlessly prepared mouth watering Apricot Squares; you would always love to serve to your loved ones. - 42.7883
Apricot And Date Rolls
Lightly grease two baking trays.
Sift the flour into a bowl.
Rub in the butter until the mixture resembles fine breadcrumbs.
Stir in the caster sugar and lemon rind, then bind the mixture to a soft dough with the egg.
Knead lightly, then wrap the dough in... - 40.3424
Apricot Coconut Balls
Combine apricots and coconut; stir to mix.
Add condensed milk and mix well.
Shape into 1-inch balls and coat with confectioners' sugar. - 26.685
Chewy Apricot Squares
MAKING
1. On a double boiler, melt chocolate squares and transfer to a bowl.
2. To the melted chocolate, add apricots, cereal, raisins, marshmallows and fold gently .
FINALISING
3. Into a greased 8-inch square pan, pour the apricot mixture evenly.
4. Chill... - 36.5401
Apricot Nut Delights
GETTING READY
1) Pre-heat the oven by setting the temperature to 325°F (160°C).
MAKING
2) Take a bowl and add the flour and sugar together rubbing them with butter.
3) Add enough water to make a dough, stiff in consistency.
4) Take a board and sprinkle... - 49.077
Home Made Apricot Squares
Rinse apricots: cover with water; boil for 10 minutes.
Drain, cool; chop.
Mix together the butter, sugar and 1 cup flour.
Pack into a greased 8-inch-square pan; bake at 325° for 25 minutes.
Combine remaining 1/2 cup flour, baking powder and salt.
Gradually... - 40.2064
Rich Twolayer Apricot Squares
MAKING
1. In a bowl, mix together 1 cup flour and sugar. Add margarine and mix with fingers until resembles coarse crumbs.
2. In another bowl, mix brown sugar, eggs, 1/3 cup flour, baking powder, salt, vanilla, apricots and nuts, mix thoroughly.
... - 45.8262
Apricot Squares
Preheat oven to 350° F.
In a mixing bowl, cream butter, sugar, and vanilla until fluffy.
Stir in flour; blend well.
Spread mixture into a 9 x 13-inch pan.
Bake for 15 minutes.
Cool.
Spread the jam over the crust.
Beat egg whites with almond extract until... - 45.5321
Confectioners Sugar Frosting
This Confectioner's Sugar Frosting makes a perfect cookie spread. Try this buttery and milky vanilla flavored sweet spread on your other desserts too. Your suggestions for this Confectioner's Sugar Frosting are welcome. - 22.4186
Easy Biscuits
MAKING
1) In a bowl, sift the flour, soda, baking powder together
2) Make a well in the center and place in the shortening and the milk
3) Mix till smooth
4) On a greased floured board pat the dough down and cut out shapes using cookie cutters
5) Place the... - 42.6598
Peanut Butter Bars
In medium bowl cream butter and peanut butter.
Blend in brown sugar; add vanilla.
Combine with flour, baking powder and salt; stir in chips.
Pour into 6-cup plastic ring mold.
Microwave (high) 4-6 minutes, rotating 1/4 turn every 2 minutes.
Cool 10... - 33.2421
Kourabiedes
1. Cream the butter in an electric mixer until thick and lemon-colored. Sift three-quarters cup confectioners' sugar and add it gradually to the butter. Add egg yolk, creaming well. Add cognac.
2. Gradually work in the flour to make a soft dough that will... - 37.5942
Scotch Bread Dominos
This Scotchbread Dominoes is a great way for snacking mid-way between meals. It's so simple to make this Scotchbread Dominoes and needless to say, it even tastes awesome! - 48.4894
Biscotti Regina
Biscotti are known for its taste and textures worldwide, but some always top the charts like these biscotti regina. Take a look at the video to find out the secret that turns these cookie into a world class biscotti. - 127.122
Apricot Dainties
MAKING
1. In a food processor, place the apricot, coconut, pecans. Run the processor till the contents are smooth and blended
2. Add condensed milk to the processor and run it
3. Shape it into tiny balls
4. Roll in powdered sugar
SERVING
5. Serve as a snack - 37.2609
Party Apricot Bars
1. In saucepan, cover apricots with water; bring to boil; then simmer 10 minutes. Drain, cool, and cut into small pieces.
2. Start heating oven to 350°F.
3. In bowl combine 1 cup flour with granulated sugar and rolled oats; with pastry blender or two... - 39.4987
Apricot Refrigerator Rounds
Cream together butter and brown sugar till light.
Blend in egg and almond extract.
Stir together flour, baking powder, and salt; stir into creamed mixture.
Stir in apricots and nuts.
Shape into two rolls 1 1/2 inches in diameter.
Wrap in waxed paper.
Chill... - 44.4149
Caramel Curls With Apricot Cream
Caramel Curls With Apricot Cream is a tasty cookie that will drown you in its yummy flavors! Try this brilliant recipe for Caramel Curls With Apricot Cream. I am sure you will love it! - 49.3235
Apricot Thimble-itas
Options for snacks can never get better than this! Try out this extremely delicious Apricot Thimble-itas. It proves to be an awesome treat for any season and any time of the day. Here is a recipe that's bound to delight anyone who tries it. - 51.6695
Apricot Dollars
Beat the butter to a creamy consistency with the sugar, salt, ginger, and lemon rind.
Add the flour and rolled oats and knead to form a homogeneous short dough.
Shape it into two cylinders about 1 foot (30 cm) long and allow to firm up in the refrigerator.
If... - 38.3904
Little Apricot Cobblers
Heat oven to 400 degrees.
Lightly grease six 6-oz. custard cups or individual baking dishes.
Combine 1/2 cup sugar and cornstarch in saucepan.
Drain apricots and add juice to sugar mixture gradually, stirring until blended.
Add lemon juice.
Set over high heat... - 43.7815
Layered Apricot Bars
Preheat oven to 350° F.
Place apricots and water in a small saucepan, cover, and simmer 10 minutes; drain, cool, and chop fine; set aside.
Stir butter and sugar together until well mixed; blend in 1 cup flour.
Spread mixture in a greased 9"x 9"x2" pan and... - 43.0274
Apricot Bars
GETTING READY
1) Set the oven temperature to 400°F before baking.
MAKING
2) Take a large bowl and blend oats, flour, brown sugar, margarine, wheat germ, baking soda, and salt in it using an electric mixer.
3) Beat the mixture on low speed until it becomes... - 40.1623
Apricot Crescents
Soften yeast in the warm water; set aside.
Mix in a large bowl the butter, sugar, extract, and salt.
Add scalded cream and stir to blend.
Thoroughly beat in 1/2 cup of the flour.
Add yeast to butter mixture; mix thoroughly.
Add the egg yolks, one at a time,... - 45.615
Apricot Biscotti
1. Preheat oven to 350°F. Lightly coat cookie sheet with nonstick cooking spray; set aside.
2. Combine flour, baking soda and salt in medium bowl; set aside.
3. Beat sugar, eggs and vanilla in large bowl with electric mixer at medium speed until blended. Add... - 39.413
Crispy Apricot Bars
If you are on a weight loss diet plan and still want to enjoy a dessert, then this recipe is just perfect for you. View this outstanding video that shows an easy recipe for apricot bars that are nutritious and rated as one of the worlds healthiest foods. Give... - 139.205
Apricot Torte (torta Di Albicocca)
Beat eggs until light and lemon colored.
Slowly add the sugar beating constantly.
Add lemon and orange rinds and beat until thick.
Sift flour and fold in a little at a time.
Pour into a 10 inch (25 cm) cake tin which has been buttered and floured.
Bake in a... - 32.8751
Viennese Apricot Foldovers
Cream butter, add honey, and blend together until light and fluffy.
Force the hard-cooked egg yolk through a sieve, and add to the butter-honey mixture.
Add beaten egg yolk, citrus peel, vanilla, and salt.
Mix well, then sift flour and add to dough.
Form into... - 44.4003
Apricot Walnut Bars
Early on day:
1. Rinse apricots. In saucepan, cover apricots with water; bring to boil; then simmer 10 minutes. Drain, cool, and chop.
2. Start heating oven to 325°F.
3. Into bowl sift 1 cup flour with granulated sugar; with pastry blender or two knives,... - 42.5492
Apricot Raisin Bars
GETTING READY
1. Preheat the oven to 350°F.
MAKING - FILLING
2. In a container of food processor, puree the pecans by running the PUREE blade for about 3- 4 seconds until pecans get roughly chopped.
3. Add water, apricot, brown sugar, lemon and cornstarch... - 45.0352
Apricot Biscotti
There is many Biscotti recipes for some one who love to bake.Baking biscotti is simple & easy that anybody can bake. - 37.1593
Apricot Oatmeal Squares
1. Sift together the flour, baking powder and salt into a large mixing bowl. Stir in the uncooked oats, then the brown sugar.
2. Using your hands or a pastry blender, cut in the softened butter or magarine until the mixture is crumbly. Place 3 cups of the... - 33.4086
Golden Nugget Cookies
Cook apricots in water over low heat for 5 to 10 minutes.
Do not drain (water should be absorbed).
Mix shortening and sugars until light and fluffy.
Add egg, flavorings and cooled apricots.
Mix flour, salt, and baking powder: add to apricot mixture, mixing... - 39.1807
French Fried Cookies
French Fried Cookies are a good snack. Some cookies are baked, some others are no bake but these are fried !!! The fried cookies taste as good as the baked or no bakes and are pretty simple to make. They are ready in less time too. Enjoy making these... - 50.3962
Angel Cookies
MAKING
1. In a large bowl, place the sugar and the shortening. Mix this well till it is soft and fluffy
2. Add egg and sugar to the bowl and beat well again
3. In a large bowl, place the flour, soda, and cream or tartar. Mix well
4. Add this to the creamed... - 47.8607
Finnish Ribbon Cakes
In large bowl of an electric mixer, beat butter and sugar until creamy; beat in egg yolk, vanilla, and lemon peel.
In another bowl, stir together flour and salt.
Gradually add to butter mixture, blending thoroughly.
Shape dough into ropes about 3/4 inch in... - 37.0418
Aristocrats
Cream butter with extract; add sugar gradually, creaming until fluffy.
Add egg and beat thoroughly.
Add flour in fourths, mixing until blended after each addition.3.
Turn dough into a lightly greased 11x7x1 1/2-inch baking pan and spread evenly.
Spread the... - 37.9538
Snowballs
Lightly grease two baking trays.
Cream the butter or margarine and sugar until very soft, light and fluffy.
Add the egg yolks one at a time, beating well after each addition.
Sift the flour with the bicarbonate of soda, then work these dry ingredients into... - 41.1941
Cheese Apricot Turnovers
This Cheese Apricot Turnovers tastes absolutley divine and hnece is so irresistable to miss it. Here’s a quick and easy to make recipe for Cheese Apricot Turnovers and just relish! - 37.3306
Walnut Sticks
Prepare piecrust mix with apricot nectar instead of water, following label directions; divide in half.
Roll out, half at a time, on a lightly floured pastry cloth or board to a rectangle about 13x8; trim edges even to make a rectangle, 12x7.
Mix walnuts,... - 31.8904
Japanese Cakes
Line a shallow 23 cm/9 in square cake tin with non stick baking parchment.
Whisk the egg whites until stiff but not dry.
Whisk in half the sugar, then fold in the remainder, together with the ground almonds and almond essence.
Spread the mixture evenly in the... - 37.8608
Simnel Biscuits
Lightly grease a baking tray.
Cream the butter or margarine with the sugar until very soft, light and fluffy, then gradually work the flour into this creamed mixture to make a firm dough.
Knead lightly, then roll out the dough on a floured board to a... - 39.4407
Awesome Energy Bars
Wheat germ is often found in its raw form. To toast wheat germ, just place the desired quantity in a dry skillet and heat over medium heat for 3 to 5 minutes. As soon as it becomes fragrant and starts to brown, remove it from the heat and cool before... - 44.1652
Amaretto Apricot Chews
Stir together flour and baking soda. In a large mixer bowl beat butter or margarine till softened. Add brown sugar and sugar and beat till fluffy. Add egg and 1 tablespoon Amaretto and beat well. Add flour mixture and beat till well mixed. Stir in oats,... - 32.388
Apricot Crescents
Cut butter and cheese into flour and salt.
Add water and mix lightly with fork until blended.
Chill until firm.
Cut into 24 pieces.
Keep dough chilled before rolling.
Roll each piece very thin on floured board, to form 2 1/2 to 3-inch squares.
Spread each... - 37.7001
Apricot Pastries
Apricot pastries are delicous home made pastries that can be prepared without too much hassle. Prepared with a bater of flour, yeast, milk, vannila, sugar and egg, the apricot pastry is topped with a heaping of apricots and lightly pinched over. Baked and... - 42.8465
Apricot Rings
Sift flour into a large bowl.
Make a well in the center of flour; add upflavored sugar, salt, lemon peel, vanilla sugar, egg and rum.
Dot butter over flour; knead to a soft dough.
Press into a ball and wrap in foil or plastic wrap.
Refrigerate 30... - 42.5571
Butter-baked Pears With Fruit And Nut Stuffing
Combine apricots and pecans in small bowl. Add 1 Tablespoon butter; use a fork to combine. Set aside. Cut pears in half lengthwise. Using a melon baller or small spoon, remove core from each pear half, leaving a 1½-inch diameter hole. Cut a thin slice from... - 29.7164
Bread And Butter Canapes
Cut small rounds of bread with a cookie cutter.
Save small pieces for croutons.
Stir remaining ingredients together until smooth.
Spread this mixture on rye rounds.
Make plenty the very simplest food often gets the biggest rush at a party. - 22.8719
Peanut Brittle
My wife likes this Peanut Brittle recipe. Whenever my son gets annoyed, my wife uses this Peanut Brittle to delight him. The interesting fact about this dish is that the very mention of it delights my son. So this dish brings joy to my home.Try this Peanut... - 39.9174
Cheese Biscuits
MAKING
1) In a bowl, combine the flour, baking powder and salt
2) Using a butter knife, cut the shortening and mix in the flour till it becomes a coarse mixture
3) Add milk to the shortening and blend well
4) Turn out the dough onto a floured surface and... - 43.2741
Homemade Squash Stuffed Ravioli With Sage Butter
Let's face it, it’s some work to make homemade ravioli. Many people have never even thought of making their own but it's so rewarding and fun to do. This ravioli recipe has “special” written all over it and is a great way to convert holiday leftovers... - 153.74
Chocolate Butter Cream Frosting (no Eggs Needed)
Cream the butter until it's nice and creamy and almost fluffy. Add in the vanilla and cocoa powder. Mix well. Now add in the powdered sugar. Add milk a little at a time until you get the consistency you are searching for. Mix until well blended and happy... - 29.6655
Caraway Potato Cakes
GETTING READY
1) Preheat the oven to 350°F (180°C).
2) In a bowl, place flour and rub in the butter until it resembles fine grainy texture.
3) Mix in mashed potatoes and milk and stir to make soft dough.
MAKING
4) Lightly dust the working board with... - 42.7943
Tea Sandwiches
A variety of breads and fillings create an open-face sandwich smorgasbord! - 35.9496
Zesty Lemon Custard Pie
I love lemon custard. This is a simple recipe for lemon custard pie. Definitely, one of those delicious holiday dessert pie recipes. - 49.789
2-bite Butter Tarts
This 2-bite Butter Tarts recipe is the favorite of my wife. Whenever there is a gathering or celebrations at my home, her emphasis on cooking this dessert. It is delicious and liked by all. So try this 2-bite Butter Tarts recipe and make the partying at... - 46.476
Baked Cowboy Corn Casserole With Jalapenos And Onion
Are you looking for a simple yet delicious recipe for a well-made corn casserole? The dish is actually not as difficult as it seems, and Ramona Werst is here with her tutorial on making the perfect corn casserole in the easiest way ever. Watch the video and... - 120.977
Puffy Omelette
Puffy Omelet is delicious dish made from eggs butter and milk product. Specially great for holiday. - 39.5937
Croissants
Cut each stick butter crosswise into 3 equal pieces.
Place 2 pieces side by side on piece of waxed paper.
Cover with second piece of waxed paper.
Flatten butter into 8-inch square with rolling pin to form a solid sheet.
Repeat with remaining pieces of... - 41.2168
Shortbread Jam Cookies
Preheat oven to 375°.
In a bowl, beat together butter, fructose, and almond extract until soft, pale, and fluffy.
Gradually add flour in small amounts.
Beat until smooth.
When it becomes thick, knead with your hands until smooth.
Knead in a slight bit more... - 32.4731
Slovak Kolache
Combine butter, cream cheese and flour in a large mixing bowl; cut together with pastry blender until like coarse crumbs.
Beat egg yolks with fork in a small bowl; add to crumbly mixture along with milk.
Work together with hands until mixed well and mixture... - 43.287
Dream Squares
Dream Squares makes the right pick as a party dessert or as a tea time snack. These dream squares are well liked by kids, try this out - take my word they wont let you stop with once! Dream squares are pretty easy to prepare and the only delay it takes is for... - 44.6251
Apricot Scotch Cobbler
Heat pie filling and pour into an 8-inch pie plate.
Slightly overlap cookie slices on top of filling around edge of pie plate. (Bake any remaining cookies separately for snacks.)
Sprinkle cookies on filling with a mixture of the sugar and cinnamon.
Bake at... - 30.0635
Apricot Filled Oat Squares
Crispy and chewy...you get it all !!! A fine video to prepare apricot filled oat bars. These scrumptious cookies and easy to make and loaded with flavor. Nice and golden, they make a perfect snack for anyone. If you are looking for taste and health in the... - 108.394
Apricot Pillows
1. In a medium bowl, beat sugar and butter with an electric mixer on medium speed until well blended. Beat in egg and almond extract until light and fluffy.
2. Mix together flour, baking powder, and salt and add, bearing on low speed until dough is smooth,... - 37.3665
Apricot Scotch Cobbler
GETTING READY
1) Preheat oven to temperature of 350 degrees.
MAKING
2) Heat the pie filling and pour it into an 8-inch pie plate.
3) Around the edge of the pie plate, slightly overlap the cookie slices on top of the filling.
4) With a mixture of sugar and... - 35.7308
Apricot Florentines
GETTING READY
1) Preheat oven to temperature of 350 degrees.
MAKING
2) In a large mixing bowl, mix together the pecans, apricots, ginger, flour and orange rind. Set aside.
3) In a heavy saucepan, heat the butter, honey, sugar, cream and rum. Keep stirring... - 47.1929
Apricot Leaves
GETTING READY
1) Preheat the oven to 375°.
2) With the help of a pastry brush, lightly butter two 14 X 17-inch baking sheets.
3) Sprinkle some flour over it to coat the surface evenly, and knock off the excess by turning it against the edge of a... - 46.8129
Oatmeal Apricot Drops
Beat butter and shortening in a large mixing bow] with an electric mixer on medium to high speed for 30 seconds or until softened.
Add granulated sugar, brown sugar, baking soda, and salt.
Beat until combined.
Beat in eggs and apricot nectar until... - 44.6635
Apricot Tortoni
Place evaporated skimmed milk in a small, narrow glass or stainless steel bowl; freeze 20 minutes or until a 1/8 inch-thick layer of ice forms on surface.
Combine cookie crumbs and apricot spread in a small bowl stir well.
Press crumb mixture evenly into... - 40.1442
Apricot Float
1. Rub 4 glass custard cups with margarine or butter.
2. Drain the apricots and measure 1 cup of syrup.
3. Mix the cornstarch, sugar, salt and 1/2 cup syrup.
4. Mix the milk with the rest of the syrup in the upper part of a double boiler and bring just to... - 35.5315
32 Calorie Apricot Pinwheels
1. Combine apricots and boiling water in small bowl; allow to stand until most of water is absorbed. Drain.
2. Sift flour and baking powder into mixing bowl.
3. Beat butter or margarine, brown sugar, sugar substitute and water until well blended; add to flour... - 38.2528
Apricot Surprises
GETTING READY
1) Preheat the oven to 350°F (180°C).
MAKING
2) Mix thoroughly the cream cheese, flour, butter and sugar and form rolls about one inch (2 1/2 cm) in diameter.
3) Once rolls are made, wrap them in wax paper and chill for several hours.
4)... - 39.5248
Apricot Almond Crescents
MAKING
1 In a small saucepan,scald milk with 1/2 cup of the granulated sugar, salt, and 1/2 cup of butter or margarine.Cool to lukewarm.
2 In a large bowl add very warm water and sprinkle yeast into it.(Very warm water should feel comfortably warm when... - 45.8262
Apricot Bow Ties
Roll and cut dough as in almond crescents.
Place 1 teaspoon of the apricot preserves along one of the edges of the pastry 1/2 inch in from edge.
Fold over opposite edge; press edges together to seal.
With a sharp knife, make a lengthwise slit in folded pastry... - 30.5002
Apricot Coconut Torte
Crumble coconut cookies and sprinkle 1/2 cup on the bottom of deep 9-inch spring-form pan.
Cook apricots in 3 cups water until tender and water is absorbed.
Force through sieve or ricer, or puree in blender.
Cool.
Soften gelatin in 1/2 cup cold... - 44.9953
Dried Apricot
GETTING READY
1) Preheat oven moderately to 375° F (190°C).
2) Grease cookie sheets lightly with butter.
MAKING
3) For the Electric Mixer Method, start by chopping apricots in a bowl.
4) In a pan add the apricots and water and cook over medium heat for... - 46.5989
Apricot Round
GETTING READY
1) Preheat oven to temperature of 425 degree.
2) Butter a cookie sheet.
MAKING
3) Into a bowl, sift the flour, baking powder, salt and cinnamon.
4) Add the sugar and stir well.
5) Add the margarine and cut it into the mixture till it looks like... - 44.2283
Apricot Jewels
I am true fan of apricots and this Apricot Jewels is one of my hot favorites. It is the flavor of apricots, together with the butter and cream cheese that make me go gaga. Just check out the recipe of the rich tasting Apricot Jewels. - 32.1621
Grilled Ham With Curried Apricots
Preheat oven to 375° F.
To make curried apricots, mix apricots and raisins in a casserole dish.
Sprinkle with butter.
Mix sugar, curry powder, and cinnamon in a small bowl.
Sprinkle with macaroon crumbs.
Bake uncovered for 20 minutes, stirring twice.
Serve... - 41.8796
Cheese Apricot Turnovers
GETTING READY
1) Preheat the oven to 375°F
MAKING
2) Take a large mixing bowl and blend cream cheese and butter in it.
3) Gradually add sifted flour and salt to the above mixture and mix well to form a dough. Chill the dough.
4) On a floured board, roll out... - 41.0884
Apricot Pecan Sticks
GETTING READY
1) Preheat the oven to 375°F.
MAKING
2) Cream the butter and 1 cup sugar together until light, then beat in the eggs until light and fluffy.
3) Stir in the vanilla extract and 3 cups flour, blend well.
4) Over a greased cookie sheet, place the... - 39.8924
Oven Crisped French Toast With Apricot Sauce
For the French toast: Spray a cookie sheet with no-stick spray; set aside.
In a shallow bowl, beat together the egg whites, milk, cinnamon and vanilla.
Dip the bread slices, 1 at a time, into the egg mixture, coating both sides.
Place them on the cookie... - 43.6979
Apricot Pear Tart
MIX together cookie crumbs, sugar and margarine in small bowl.
Press crumb mixture onto bottom of 9-inch springform pan.
DISSOLVE gelatin in boiling water.
Add cold water.
Measure 3/4 cup gelatin; set aside.
Chill remaining gelatin until slightly... - 44.3568
Apricot Muffins
delightful apricot muffins, these are baked with pureed apricots along with chopped pecans. Sweetened with brown sugar these muffins are a great hit with kids and adults both. - 41.744
Apricot Kisses
Preheat the oven to 375°F.
Coat 2 baking sheets with no-stick spray.
Place the margarine or butter in a large bowl.
Using an electric mixer, beat until light and fluffy.
Add the sugar and 1/4 cup of the preserves.
Beat until well-blended.
Add the egg, orange... - 45.5871
Lamb Molls With Apricot Sauce
Preheat oven to 350 °F (175 °C).
In a small bowl, combine stuffing ingredients.
Divide stuffing among lamb slices.
Roll.
Secure with a wooden toothpick.
Transfer lamb rolls to a cookie sheet.
Cook in oven 15 minutes.
Meanwhile, in a saucepan, blend sauce... - 37.0401
Creamy Apricot Snack Spread
In heavy saucepan, over medium heat, combine sweetened condensed milk and apricots; cook and stir until thickened, about 8 minutes.
Remove from heat; stir in nuts and vanilla.
Serve as a spread with plain or cheese crackers or cookies.
Store covered at room... - 31.7987
Walnut Apricot Twist
Sprinkle yeast and 1 tablespoon of granulated sugar over warm water in large mixing bowl; stir to dissolve.
Let stand until foamy.
Mix in butter, eggs, salt and remaining sugar.
Add enough flour, 1 cup at a time, to form stiff dough.
Cover and chill at least... - 43.1399
Apple Apricot Turnovers
In a large bowl, stir together 1 cup of the flour and the yeast.
Set the mixture aside.
In a small saucepan, combine the apple juice, honey and margarine.
Heat just until warm (120° to 130°).
Stir to completely melt the margarine.
Stir the juice mixture... - 41.1532
Apricot Souffle With Brandy Sauce And Whipped Cream
Cover 1 ¼ cup dried apricots with water, and cook slowly until soft.
Puree in a blender or processor.
There should be about one cup of puree.
Add 1/2 tsp almond extract.
Beat egg whites, add cream of tartar and sugar gradually until they form peaks.
You... - 38.1219
Apricot Jam Strudel
GETTING READY
1) Take a bowl and put flour and salt in it. Cut butter into the dry ingredients until mixture begins to resemble coarse meal.
2) Stir in sour cream. Blend well.
3) Refrigerate overnight.
4) Allow the mixture to reach room temperature before... - 42.943
Strawberry-apricot Caramel Sundaes
For the kids who love strawberries, these Strawberry-Apricot Caramel Sundaes will do the trick. I prefer serving this Strawberry-Apricot Caramel Sundaes with sugar cookies. Check out the recipe of the rich tasting Strawberry-Apricot Caramel Sundaes. - 29.8196
Baked Apricot Cheesecake
GETTING READY
1) Preheat oven to temperature of 325 degrees.
MAKING
2) Mix together the sugar, crumbs, butter and extract and then spoon the mixture into a springform cake pan of 8 inches. Press evenly over the base.
3) Bake in the preheated oven for about... - 46.9918
Apricot Glaze
Heat apricot preserves until very warm in a small saucepan.
Stir in apricot brandy.
Strain. (The glaze adds flavor and helps retain moisture.) - 14.6973
Apricot Straws
Place the apricots in the top of a double boiler.
Add hot water from the tap to cover; let stand 5 minutes.
Drain off the water.
Set the pan over boiling water, cover and steam the apricots 5 minutes.
Spread out onto a large sheet of waxed paper, skin-side... - 34.6596
Apricot-cheese Pastries
Authentic Apricot Cheese Pastry recipe combined with cream cheese,sugar,butter & apricot jam.Apricot Cheese Pastry is easy to make,you can make Apricot Cheese Pastry with your kids. - 39.1702
Holiday Almond Apricot Brie With Ginger Snaps
What better feeling than waking up to creamy and indulgent brie topped with almond, apricot and ginger snaps. Betty shares with her viewers her personal favorite brie recipe that isn't just good for holidays, but for every little celebration. In fact. It's so... - 90.2939
Pineapple Apricot Nut Loaf
1. Preheat oven to 375°F. Grease three foil loaf pans, 7 by 3 1/2 by 2 inches. Sift flour with baking powder, soda and salt; set aside.
2. In large bowl, combine sugar, melted butter and egg; using wooden spoon, beat until ingredients are well blended.
3.... - 45.2798
Empanadas With Apricot Pecan Filling
To make the filling, place the apricots in a saucepan over medium heat and cover them with water.
Add the sugar and simmer until the apricots are very soft and start to break down, 20 to 25 minutes.
Add more water if necessary.
Stir in the remaining... - 42.3364
Apricot Petit Fours
1. Grease a 15x10x1-inch jelly roll pan; line bottom with wax paper; grease paper.
2. Sift cake flour, 1 cup of the sugar, baking powder and salt into large bowl of electric mixer.
3. Beat egg whites until foamy-white and double in volume in small bowl of... - 40.133
Apricot Coconut Granola
Thinking what to make for brunch this weekend? If this is the problem, then here is the solution. Watch this video and learn few simple dishes to make in couple of minutes. -
Oatmeal Chocolate Chip Cookie
Oatmeal cookie are a proverbial favorite with both kids and adults. This recipe for crisp and chewy cookie is loaded with healthy oats, milk chocolate chips, and raisins. This recipe by Angie is a real winner so fill your cookie jar with them. Chocolate... - 131.286
Chewy Chocolate Chip Bars
Chewy Chocolate Chip Bars is a delicious recipe which I always crave for. Try this Chewy Chocolate Chip Bars; I bet, you will surely get a lot of compliments for this. - 41.9486
Ischeler Torteletten
Sift flour with baking powder and salt.
Cut 1 cup butter into small pieces.
Add butter, ground almonds, sugar, lemon juice, and rind to flour.
Knead with hands until dough is very smooth and firm.
Chill for at least 2 hours.
Roll small parts of dough between... - 39.1769
Jack In The Box Centerpiece
Cut out a 5x4-inch rectangle.
Trace pattern piece for jack-o'-lantern face.
Transfer rectangle and pattern to lightweight cardboard; cut out and set aside.
Heat oven to 375°F.
Lightly grease cookie sheets.
Line 1 prepared cookie sheet with aluminum foil,... - 38.6804
Konjaks Kransar
Mix flour, butter, sugar, and brandy.
Work with hands to a soft dough.
Using a rounded teaspoon of dough for each, roll with hands to 5-inch ropes (about 72) on lightly floured surface.
Twist 2 ropes together; shape into a ring.
Seal ends together.
Place on... - 24.0479
Grandma Helen's Rugelach
1. In a food processor, combine butter, shortening, 1 cup sugar, eggs, vanilla, yogurt, orange zest, and lemon zest. Process until well blended. Add 2 cups flour and baking powder; process until blended. Add 2 cups more flour and process until dough forms a... - 34.1937
Chewy Apple Cookies
Chewy Apple Cookies is an easy to make recipe. Chewy Apple Cookies tastes good. Chewy Apple Cookies must be tried by apple lovers. - 40.9854
Health Cookies
Stirtogetherflour, wheat germ, milk powder, salt, baking powder, and soda.
In large mixer bowl beat together butter or margarine, peanut butter, and honey.
Add egg and vanilla; beat well.
Add flour mixture, mixing well.
Stir together raisins, apricots, rolled... - 39.2364
Granola Cookies
Preheat oven to 350 °F.
Grease baking sheet.
Set aside.
Mix sugar, Crisco® Oil, honey, eggs and water in large mixing bowl.
Add flour, oats, baking soda, salt and cinnamon.
Mix well.
Stir in remaining ingredients.
Drop by teaspoonfuls about 2 inches apart... - 41.1941
Honey Cookies
1. Preheat the oven to 375 degrees.
2. Combine the butter and honey. Stir in the eggs and milk.
3. Sift together the flour, baking powder, baking soda, salt, cinnamon, and allspice. Add the fruits and kernels to the flour mixture and stir into the honey... - 36.1013
Bohemian Kolacky
Cream the butter and cheese until well blended.
Sift the flour with the sugar, salt, and baking powder.
Work into the creamed mixture, then add the beaten eggs, mixing to form a stiff dough.
Chill until firm enough for rolling, several hours or... - 41.7452
No Bake Fruit Cookies
In a blender or food processor, blend or process the apricots, prunes and oats or walnuts until finely chopped.
Stir in the apple juice and cinnamon.
Shape into 10 balls.
Cover and store the cookies in a cool, dry place. - 27.7074
Spiced Prune Cookies
Cream shortening and sifted sugar until fluffy.
Add egg and molasses, beat well.
Sift together flour, baking powder, soda, salt, ginger and cinnamon.
Add flour mixture to creamed mixture and mix thoroughly.
Add prunes.
Drop by teaspoons on ungreased cookie... - 44.6681
Chocolate Chip Whole Wheat Cookies
Cream shortening and brown sugar in large mixer bowl until light and fluffy.
Add egg, water and vanilla; beat well.
Combine whole wheat flour, baking soda and salt; stir into creamed mixture.
Stir in oats, dried apricots and MINI CHIPS Chocolate.
Drop by... - 36.8483
Delight Bar Cookies
Sift flour, baking powder, cloves and cocoa together.
Gradually, beat brown sugar replacement and sorbitol into eggs.
Add dry ingredients.
Fold in apricots and walnuts.
Spread in three, greased 9 in. (23 cm) sq. pans.
Bake at 350°F (175°C) for 25 to 30... - 42.2662
Peanut Butter & Jam Cookies
In a large mixing bowl, combine flour, sugar, baking soda, and salt.
With a pastry blender or 2 knives, cut in shortening and peanut butter until mixture forms moist, even crumbs.
Stir in corn syrup and milk until blended.
Shape dough into a roll 2 inches in... - 36.8155
Drop Sugar Cookies
In a large mixing bowl stir together the flour, baking soda, salt, cream of tartar, and nutmeg; set aside.
In a large mixer bowl beat butter or margarine with electric mixer for 30 seconds.
Add sugar and beat till fluffy.
Add eggs and vanilla; beat... - 39.6059
Jam Pin Wheel Butter Cookies
1. Combine the flour and the granulated sugar in a medium-size bowl. Cut in the butter with a pastry blender or 2 knives held scissors-fashion until the mixture is crumbly. Add the sour cream and stir with a fork until the dough holds together. Wrap the dough... - 35.7031
Austrian Tea Cookies
In large bowl cream 1 cup sugar, butter and shortening.
Add egg and vanilla; mix well.
Stir in flour, cereal, baking powder and cinnamon until well combined.
Chill 1 to 2 hours or until firm.
Preheat oven to 350°F.
Roll dough on lightly floured surface to... - 43.068
Husarenkrapferl
Cream the butter with the sugar until light.
Add the egg yolk; mix well.
Blend in the flour.
Chill the dough 30 minutes.
Pinch off pieces of the dough and form into 1-inch balls.
Beat the egg white until foamy.
Dip the balls of dough into the egg white, then... - 42.4654
Angel Pillows
Angel Pillows is a very popular Christmas recipe. Angel Pillows gets its taste from vegetable shortening mixed with cheese and milk. Angel Pillows is inspired by many chefs around the world. - 45.6579
Hamantaschen
Hamantashen is a delicious Purim cookie consisting of a rich blend of fruits and nuts from the Jewish cuisine. Though a bit elaborate to make, the Hamantashen is worth the effort. Try this Hamantashen and tell me if you like it. - 50.6918
Biscotti With Dried Fruits
To Make Dough: In a food processor with the metal blade, pulse apricots and figs until chopped.
Transfer to an 8-cup (2-quart) microwavesafe bowl and stir in raisins, currants, and Marsala.
Microwave, covered, on high (100%) for 2 to 4 minutes, or until hot... - 45.0219
Viennese Jam Rounds
In large bowl of an electric mixer, beat butter and sugar until creamy.
Beat in egg yolks and lemon peel.
In another bowl, stir together flour, salt, cinnamon, and cloves; gradually add to butter mixture, blending thoroughly.
Stir in almonds (dough will be... - 40.1507
Orange Shortbread Cookies With Orange Peals
Surprising super shortbread !!! This video makes a very delicious shortbread cookie with orange. Made with orange zest and the addition of orange peals does wonder to this cookie variety. Melt-in-your-mouth these zesty orange flavor shortbread are absolutely... - 107.825
Grandmother Cookies
Cream together margarine, sugar, and eggs until smooth.
Combine dry ingredients; add to egg mixture.
Last, add raisins if desired.
Batter fwill be stiff and buttery.
Take a teaspodnful, roll it between your palms, and flatten it to the size of a 2 inch... - 33.4045
Buttercrisp Cookies
GETTING READY
1. Collect and measure the required ingredients.
2. Sift the flour, baking soda and salt and keep aside.
3. Line 2-3 baking sheets with wax or baking paper.
4. Preheat the oven to 350°F before baking
MAKING
5. In a large mixing bowl, add the... - 47.7836