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Butterscotch Sundae Sauce Recipes
Enjoy our collection of butterscotch sundae sauce recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for butterscotch sundae sauce recipes.
SL: 361
Butterscotch Sundae Sauce
In saucepan, combine brown sugar, corn syrup and butter.
Cook over medium heat, stirring occasionally, to soft ball stage (234° F).
Cool 5 minutes.
Blend in cream.
Serve hot or cold. - 21.7207
Butterscotchmace Sundae Sauce
MAKING
1. In a saucepan, prepare a mixture of corn syrup, sugar, water and butter. Place on low heat and cook to a soft ball consistency.
2. Take off from heat, add mace and cream and stir well.
SERVING
3. Use as desired.
TIPS
1. Soft ball consistency: The... - 31.8169
Crunchy Butterscotch Sundaes
Crunchy butterscotch sundaes are a sweet and fun dessert made with vanilla and rice crisps rolled in balls and chilled. Coated with a cereal mixture before freezing, the butterscotch crisps are to be served with butterscotch dessert sauce for a rich, creamy... - 20.2515
Crunchy Butterscotch Sundaes
Mix cereal and coconut.
Form ice cream in 10 balls; coat with cereal mixture, pressing it on.
Place in freezer till serving time.
(To keep coating crisp, store only 1 to 4 hours.) Serve with Butterscotch Sauce. - 24.0181
Hot And Comforting Butterscotch Sundae
Looking for a warm, soul-satisfying dessert dish to binge on this winter? Try Betty's version of the classic butterscotch sundae. Fast and fabulous, this is one dessert delight that will surely impress every one. Perfect for your holiday platter, butterscotch... - 96.7606
Butterscotch Sundae Cake
Heat oven to 350 degrees.
Grease generously and flour three 8- or 9-inch round layer pans, at least 1 1/2 inches deep.
Cream butter until light and fluffy.
Add sugar gradually, creaming well after each addition.
Continue beating until fluffy.
Add egg yolks... - 38.6395
Butterscotch Apple Sundaes
Place all ingredients except ice cream in 2-quart casserole.
Cover tightly and microwave on high (100%) 4 minutes; stir.
Cover and microwave until apples are almost tender when pierced with fork, 4 to 6 minutes longer; stir.
Cover and let stand 5... - 27.8244
Butterscotch Apple Sundaes
1. Mix all ingredients except ice cream in 2-quart casserole.
2. Cover tightly and microwave on high 8 to 10 minutes, stirring after 4 minutes, until apples are almost tender when pierced with fork. Serve warm over ice cream. - 21.3277
Quick Pear Sundaes
Place a scoop of ice cream in each pear cavity, top with caramel sauce.
Sprinkle with almonds. - 17.6453
Bourbon Bread Pudding With Butterscotch Sauce
Preheat oven to 350°.
Trim crust from bread, using a serrated knife, and discard crust.
Cut bread into 1-inch cubes.
Arrange bread cubes in a single layer on a baking sheet.
Bake at 350° for 18 minutes or until toasted.
Combine skim milk, brown sugar,... - 40.3174
Temptation Turtle Sundae
Hot Chocolate Sauce: Melt chocolate, butter and salt together in a double boiler.
Add sugar, 1/2 cup at a time while stirring often after each addition.
Add the evaporated milk a little at a time & continue stirring until well mixed.
Butterscotch Sauce:... - 38.3424
Hot Fudge Sundae Sauce
This Hot Fudge Sundae Sauce recipe is the favorite of my friend’s wife. Whenever I visit his house, she definitely serves this dish. Really this dish is delicious. My friend says that he likes his wife due to this Hot Fudge Sundae Sauce. So if you want to... - 31.7178
Sundae Pie
1. Early in day: In 9" pie plate, make and bake cookie pie crust as directed on inside of cookie-dough label. Refrigerate until well chilled.
2. Make Chocolate Sauce; refrigerate.
3. At serving time: Start heating oven to 500°F.
4. Fill chilled pie shell... - 34.9045
Peanut Butter Sundae Sauce Superb
1. Combine the brown sugar, corn syrup, and water in a small heavy saucepan. Stir over low heat until sugar is dissolved.
2. Increase heat and bring mixture to boiling. Wash down crystals from sides of pan with a pastry brush dipped in warm water.
3. Set... - 25.5938
Butterscotch & Almond Puddings With Butterscotch Sauce
1. For the butterscotch sauce, put the butter, sugars and golden syrup into a pan and leave over a low heat, stirring from time to time, until the sugars have dissolved. Stir in the cream, vanilla extract and a pinch of salt, then leave to cool. This can be... - 38.8018
Brandied Peach Sundaes
Mix cornstarch, water and salt in 1-quart saucepan.
Stir in grenadine syrup.
Heat to boiling; reduce heat.
Cook and stir over low heat until thickened, about 3 minutes.
Stir in brandy.
Cover and refrigerate until chilled, about 2 hours.
Place 1 peach half,... - 33.1091
Chinese Sundae
In a medium saucepan, cook the rice and millet in the water and salt until grains are tender.
Drain any remaining water.
Pour the soup into a separate saucepan, and dilute with milk.
Heat until the soup resembles the consistency of a sauce.
On individual... - 33.9655
Peppermint Patty Sundae Sauce
This Peppermint Patty Sundae Sauce is way too easy to make and how it compliments your favorite desserts is just awesome and woth experiencing. It is also great to be used as a dessert fondue; so give this Peppermint Patty Sundae Sauce a try and taste the... - 25.361
Pineapple Sundae Sauce
Here is a very different take on the usual pineapple sauce; this Pineapple Sundae Sauce is the best you can pour over your favorite desserts and snacks! Given the orange flavor, this Pineapple Sundae Sauce tastes even better. Give it a try and you will just... - 32.2544
Hot Fudge Sundae Sauce
My sister likes this hot fudge sundae sauce recipe. It is true that cooking is her hobby. She keeps preparing various types of dishes. But whenever she is very happy. She makes this side dish .An Interesting fact is that my family also likes this condiment... - 34.7011
Hot Caramel Sundae Sauce
In saucepan, combine sugar, corn syrup, 3 tablespoons butter and 1/2 cup cream.
Bring to boil; gradually add remaining cream and butter.
Cook over medium heat, stirring occasionally, to soft ball stage (230° F).
Remove from heat; add salt and... - 24.568
Hot Fudge Sundae Sauce
In saucepan, combine sugar, flour and salt; blend in water.
Add chocolate.
Cook over medium heat, stirring constantly, until mixture comes to a full boil.
Boil 1 minute.
Remove from heat.
Blend in butter and vanilla.
Serve hot. - 28.9962
Peach Sundae Sauce
Combine the sugar, cornstarch, and salt in a saucepan.
Blend in peach syrup and fruit juices.
Bring to boiling; stir and cook until slightly thickened and clear.
Stir in peaches and ginger.
Simmer about 5 minutes.
Cool. - 32.4103
Butterscotch Sauce
Combine brown sugar, corn syrup, and salt.
Heat, stirring occasionally, till the mixture comes to a full rolling boil.
Remove from heat; cool slightly.
Gradually stir in evaporated milk.
Serve sauce warm or cool. - 20.1219
Apple Ice Cream Sundaes
Dissolve a few cinnamon candies in warm applesauce.
Spoon over scoops of vanilla ice cream. - 18.7712
Sherried Fruit Sundae Sauce
I love the taste of sherry in the recipes I cook and I am all praise for this Sherried Fruit Sundae Sauce, especially for its ease and taste! This Sherried Fruit Sundae Sauce is basically made using mincemeat and cherries and given a sherry flavoring! This is... - 27.6548
Banana Sundae Sauce
MAKING
1) Take a medium size saucepan and combine all ingredients in it except the bananas. Cook over medium heat for about 5 minutes or until smooth, stirring constantly.
2) Add the bananas.
SERVING
3) Serve the Banana Sundae Sauce over pound cake or... - 32.8604
Tropical Sundae Sauce
GETTING READY
1. Drain canned pineapple and reserve syrup.
2. In a cup, pour reserved syrup and add enough water to make 1/2 cup.
MAKING
3. In a saucepan, put together sugar and syrup; cook over low heat for about 12 minutes until sauce thickens.
4. Stir in... - 38.1366
Apricot Sundae Sauce
GETTING READY
1. In a saucepan, put together dried apricots, sugar and water; heat for about 5 minutes until it starts to simmer.
MAKING
2. In a blender jar with crumbing blades, put together orange, corn syrup and apricot mixture; process for 15 seconds... - 34.9784
Choco Toffee Sundae Sauce
MAKING
1. In a blender jar, put 1/4th cup candy pieces at one time and pulse on high by switching on and off until candy is finely chopped.
FINALISING
2. Into a saucepan, place the finely chopped candies and add milk or water and salt.
3. Heat over low... - 33.202
Crackle Sundae Sauce
Melt butter in small heavy skillet over low heat.
Add pecans and saute, stirring constantly, until pecans are light golden brown.
Remove from heat.
Add chocolate and stir until melted and smooth.
Serve warm over ice cream.
Store any leftover sauce in... - 31.361
Festive Fudge Sundae Sauce
MAKING
1) In the top of a double boiler, thoroughly mix all the ingredients together.
2) Cook over boiling water for about 25 minutes, stirring occasionally.
SERVING
3) Serve the sauce over cream puffs, ice cream, and puddings. - 29.8649
Taffy Sundae Sauce
Melt butter; add sugar and molasses.
Bring to rolling boil; reduce heat and boil for 2 minutes, stirring constantly.
Remove from heat and cool slightly.
Stir in remaining ingredients.
Serve hot over waffles, or hot or cold over ice cream. - 31.7328
Cardinal Sundae Sauce
MAKING
1. Drain the strawberries and raspberries reserving their juice and set aside.
2. In a saucepan, bring together the cornstarch and lemon juice with the berry liquid to a boil and cook gently for 1 minute.
3. Stir in the jelly until it melts, remove... - 33.6117
Always On Sundae Sauce
MAKING
1) In a saucepan, sprinkle sugar over rhubarb and allow to stand for minimum 1 hour, stirring occasionally.
2) Stir in the marshmallows, bring the mixture to a boil and simmer until the marshmallows are melted.
3) Refrigerate the mixture until... - 34.2212
Lemon Orange Sauce For Ice Cream Sundaes Or Puddings
Combine sugar and cornstarch.
Add water and stir to form a smooth paste.
Heat to boiling, stirring constantly, then reduce heat and simmer for 3 minutes or until mixture is clear.
Remove from heat and add remaining ingredients.
Cool.
Makes 1 1/2 cups. - 36.377
Orange Sundae Sauce
Combine sugar and water in a small saucepan.
Bring to a rolling boil, stirring constantly.
Boil 1 minute.
Remove from the heat; blend in juice concentrate.
Cool; serve on vanilla ice cream. - 22.7803
Banana Sundae Sauce
Combine all ingredients except bananas in a medium saucepan; cook over medium heat for 5 minutes or until smooth, stirring occasionally.
Stir in bananas.
Serve warm over vanilla ice cream or pound cake. - 22.2929
Peach Sundae Sauce
MAKING
1) Peel, pit and mash the peaches or whirl in a blender.
2) In a saucepan, combine the peaches, , sugar and orange juice.
3) Bring to a boil and simmer without a lid for about 15 minutes or until thickened.
4) Turn off the heat, then stir in the... - 29.7863
Tropical Sundae Sauce
Drain pineapple, reserving syrup; add enough water to syrup to make 1/2 cup.
Cook sugar and syrup over low heat till thickened, about 12 minutes.
Add lemon juice and extract; chill.
Before serving, add fruits. - 24.4865
Rocky Road Sundae Sauce
In a 2- or 4-cup electric slow cooker, combine cream, marshmallows, and chocolate chips.
Cover and heat until chocolate is melted (40 to 45 minutes).
Meanwhile, toast almonds in a small nonstick frying pan over medium heat until golden brown (5 to 8 minutes),... - 26.6078
Coffee Sundae Sauce
Mix cold water and coffee in top of double boiler, cover, and cook over boiling water for 15 min.
Meanwhile, combine sugars, corn syrup, butter, and salt in saucepan, and cook, stirring until dissolved, to 236°F or until a few drops of the syrup will form a... - 27.0709
Pineapple Sundaes With Honey-rum Sauce
In small saucepan, bring honey and rum to a simmer on setting 3 or 4 (for Designer gas model, use MED or LO).
Remove from heat and stir in 3 tablespoons butter.
Set aside.
Preheat griddle to appropriate setting for 5 minutes, then adjust to cook... - 36.3842
Caramel Sauce For Ice Cream Sundaes Or Puddings
MAKING
1.In a heavy bottom pan melt sugar over low flame.
2.Once the sugar has melted tilt the pan in a circular motion till the sugar attains a rich amber color. Do not stir or mix the sugar using a spoon. At this stage the sugar needs to be left as it is... - 37.4246
Quick Strawberry Sundae Sauce
MAKING
1. In a blender jar with pureeing blades, put together all ingredients; process with on and off until all ingredients are finely chopped.
2. Using a rubber spatula, push ingredients into the blades and pulse; repeat this as needed.
FINALISING
3. Into... - 32.3109
Peanut Butter Sundae Sauce
Peanut Butter Sundae Sauce! I love having this yummy sauce with some delectable pancakes. I am sur you will become a fan of this yummy Peanut Butter Sundae Sauce with the first taste! - 22.1262
Strawberry Sundae Sauce
Drain strawberries; reserve syrup.
In saucepan, combine strawberry syrup and cornstarch.
Cook over medium heat, stirring constantly until mixture is thick; boil 1 minute.
Remove from heat.
Add strawberries and food coloring.
Cool before serving. - 21.6757
Coffee Ice Cream Sundaes With Brown Sugar And Chocolate Sauces
Bring cream and corn syrup to simmer in heavy medium saucepan, stirring occasionally.
Pour 2/3 cup mixture into bowl.
Add chocolate to bowl and stir until chocolate melts and sauce is smooth.
Add brown sugar to remaining mixture in saucepan and stir over low... - 29.9791
Fresh Peach Sundaes With Hot Chocolate Sauce
In a l-quart pan, combine chocolate and cream.
Stir constantly over low heat until chocolate is melted and sauce is smooth; keep warm.Peel, halve, and pit peaches; place each half in a sherbet glass and top with a scoop of ice cream.
Drizzle warm chocolate... - 24.5596
Strawberry Sundae Sauce
MAKING
1. In a medium heavy bottomed saucepan, combine 1 package sliced strawberries sugar and water
2. Heat on a low flame, stirring constantly until sugar dissolves.
3. Simmer, stirring frequently for 10 minutes until syrup has thickened.
4. In a medium... - 35.1851
Peanut Butter Sundae Sauce Superb
Combine the brown sugar, corn syrup, and water in a small heavy saucepan.
Stir over low heat until sugar is dissolved.
Increase heat and bring mixture to boiling.
Wash down crystals from sides of pan with a pastry brush dipped in warm water.
Set candy... - 34.3558
Easy Peanut Butter Sundae Sauce
Have you ever tried replicating sundae sauces found in ice-cream parlors? If no, then you should try out this peanut butter sundae sauce which the chef instructs here, it is super easy to make and needs just 3 ingredients from your pantry. A great sundae... - 97.2495
Peanut Butter Sundae Sauce
1. Put brown sugar, corn syrup and butter into a 2-quart ovenproof glass mixing bowl/pitcher. Cook uncovered in microwave oven 9 minutes at HIGH; stir once.
2. Remove from oven and blend in evaporated milk and peanut butter. - 19.1321
Butterscotch Sauce
Have you tried this lip-smacking butterscotch sauce? Use as dips or simply pour it over your favorite butterscotch ice cream and relish the taste. - 26.5089
Lemon Butterscotch Sauce
Have you prepared a good dessert, now this butterscotch sauce will make it taste great! Richly textured and amazingly delicious butterscotch sauce fits perfectly with your favorite desserts as well as fries. My peers simply love them, I bet even your peers... - 38.4488
Praline Sundae Sauce
Combine brown sugar, cream, marshmallows, and dash salt in a 2 quart saucepan.
Heat and stir until brown sugar dissolves and mixture comes to boiling.
Then cook over medium heat 8 to 10 minutes (or till candy thermometer reaches 224°).
Remove from heat;... - 28.64
Chocolate Peanut Butter Sauce For Ice Cream Sundaes
Combine water, sugar, corn syrup, salt and chocolate cut into bits.
Place over moderate heat and boil slowly for 3 minutes.
Stir to blend the chocolate evenly and thoroughly.
Remove from heat, add vanilla and peanut butter and stir to blend.
Serve hot or cold... - 33.1972
Fresh Lime Sauce For Ice Cream Sundaes
Combine sugar and cornstarch.
Then add water and lime juice and stir until smooth.
Place over direct heat and heat till boiling, stirring constantly.
Boil slowly for 1 minute or until thick and transparent.
Remove from heat, add rind, coloring, and... - 35.4289
Pear Sundae With Almond Fudge Sauce
1. Place the chocolate, milk or half-and-half, butter or margarine and almond extract in a 4-cup microwave-safe measure.
2. Microwave on Full Power for 2 minutes or until the mixture comes to boiling, stirring every minute. Cool.
3. For each serving, place 2... - 28.5091
Caramel Sundae Sauce
MAKING
1) Mix together all the ingredients and chill.
SERVING
2) Serve caramel sundae sauce over ice creams. - 27.7306
Chocolate Peppermint Sauce For Ice Cream Sundaes Or Puddings
Combine milk, cream, and yolks in top of double boiler.
Beat with rotary beater until well blended.
Add sugar, salt, and chocolate that has been grated or cut in pieces.
Place over boiling water and cook until chocolate is melted and the mixture is thickened... - 37.5506
Orange Prune Sauce For Ice Cream Sundaes Or Puddings
Remove pits and discard.
Cut prunes into small pieces.
Mix sugar and cornstarch and salt.
Add water and orange juice stirring until smooth.
Heat to boiling, reduce heat and simmer for three minutes or until sauce is smooth and transparent.
Remove from... - 43.1623
Apricot Sauce For Ice Cream Sundaes Or Puddings
Soak apricots in the water 3 to 4 hours.
Cook covered, in same water (15 to 20 minutes), boiling gently until apricots are tender.
Puree and save all juice.
Add salt and sugar to puree and juice and stir until dissolved.
A few drops of almond may be added if... - 29.4469
Coffee Sauce For Ice Cream Sundaes Or Puddings
Combine sugar and cornstarch.
Make the strong coffee by pouring 3/4 cup of boiling water over 1/2 cup of medium grind coffee.
Heat just to boiling and let stand 1 minute, then strain through several thicknesses of cheesecloth.
Add 1/4 cup of the coffee, milk,... - 37.2117
Rich Raisin Fudge Sundae Sauce
Chop raisins and almonds coarsely.
Melt butter and chocolate in heavy saucepan over low heat.
Stir in next 4 ingredients.
Bring slowly to boil without stirring.
Remove from heat and add vanilla, raisins and almonds.
Serve warm or cool on ice cream, plain cake... - 38.4003
Double Chocolate Sundaes With Homemade Fudge Sauce
Place chocolate chips and butter in Micro-Cooker and microwave on High 1 minute.
Stir with 10-inch Whisk.
Microwave 1 more minute.
Add evaporated milk and combine with Whisk.
Microwave 1 more minute.
Whisk until smooth.
Microwave 1 to 2 more minutes or until... - 36.6169
Tropical Fruit Sundaes With Pineapple Rum Sauce
Combine first 5 ingredients in heavy medium saucepan.
Stir over medium heat until sugar dissolves.
Boil gently until reduced to 1 cup, about 10 minutes.
Cool to lukewarm.
Mix in rum. (Can be prepared 2 days ahead. Cover and refrigerate. Reheat to lukewarm and... - 31.6213
Ice Cream Sundae With Cranberry Sauce
If you think you are not well equipped to make cool desserts, watch this video recipe of Ice Cream Sundae with Cranberry Sauce and rediscover yourself. This is probably the simplest dessert recipe that you have ever come across. Make it this weekend and you... - 130.352
Quick Chocolate Sundae Or Fondue Sauce
Combine ingredients in 4-cup measure or small bowl.
Microwave at High 2 1/2 to 4 1/2 minutes, or until mixture comes to full boil and is thick and smooth, stirring well every minute.
If sauce is too thick, stir in more milk.
Serve warm. - 23.025
Raspberry Danish Sundae With Chocolate Sauce
1. To prepare the sauce, place cream in a small saucepan and bring to a boil. Add chocolate chips and vanilla. Remove from the heat and whisk
until smooth; set aside.
2. Place Danish on a dessert plate. Scoop ice cream onto the Danish.
3. Drizzle chocolat - 30.2755
Mincemeat Sundae Sauce
Combine all ingredients in a small saucepan.
Bring to boiling point; simmer gently, uncovered, 10 minutes. - 21.3913
Caramel Mocha Sundae Sauce
1. In a large saucepan over medium-high heat, combine corn syrup, water and sugar. Cook, stirring constantly, until boiling. With a spatula, keep scraping sugar crystals from sides of pan.
2. Add butter. Add evaporated milk gradually, stirring constantly.
3.... - 31.7433
Luscious Butterscotch Sauce
1. Combine all ingredients in a small heavy saucepan; stir over low heat until sugar is dissolved.
2. Increase heat to medium and bring mixture to boiling, stirring occasionally. Boil 5 minutes without stirring. Serve warm. - 18.2605
Butterscotch Sauce
Combine all ingredients in saucepan and set over low heat.
Heat until well blended.
Serve warm. - 19.8005
Rich Butterscotch Sauce
In 1 1/2 -quart casserole, combine brown sugar and cornstarch.
Stir in half & half, corn syrup and salt; add butter.
Microwave at high (10) 2 to 5 minutes until thickened and sugar is dissolved, stirring once.
Add vanilla; blend well - 26.1181
Simple Butterscotch Sauce
Combine all ingredients and mix well; cook in double boiler until thick, stirring frequently.
Stir before using. - 18.9485
Butterscotch Sauce
Place the brown sugar, butter, cream and salt in the saucepan and heat over low heat for 20 minutes, stirring occasionally, until thickened.
Remove from the heat and add the vanilla. - 18.6623
Butterscotch Sauce
Combine brown sugar, corn syrup, and butter in a saucepan; bring mixture to a boil over medium low heat, stirring constantly.
Remove from heat.
Stir in salt and evaporated milk. - 20.5151
Almond Butterscotch Sauce
Combine all ingredients except almonds in a 2-quart heavy saucepan; stir over low heat until sugar is dissolved and butter is melted.
Increase heat to medium and bring to boiling; stir occasionally.
Set a candy thermometer in place.
Cook without stirring... - 28.275
Butterscotch Pear Sauce
Mix brown sugar, corn syrup, margarine and half-and-half in 1 1/2-quart saucepan.
Cook over low heat, stirring occasionally, 5 minutes.
Stir in lemon peel and pears; heat through. - 23.329
Rainbow Sundae Buffet
Prepare 9 inch Meringue Shell following recipe, .
Bake and cool as directed.
Scoop ice cream of several flavors and colors into shallow pan and freeze firm.
At party time, fill meringue shell with the rainbow of ice creams and pass an assortment of In a... - 18.2337
Rosy Pear Sundaes
Rosy pear sundaes is a fresh fruit and ice cream dessert prepared with jellied pears. Flavored with orange juice, the rosy pear sundae is served cold. - 27.2399
Berry Banana Sundae
Put yogurt and sorbet scoops into sundae glass.
Top with sauce and fruit.
Stand bananas on end against sides of glass.
Garnish with fruit and tortilla chips. - 26.3604
Cottage Sundaes
Place cherries, sugar, 1/4 cup (50 ml) water and lemon rind in saucepan.
Cover and cook 2 to 3 minutes over medium heat, stirring occasionally.
Mix cornstarch with 2 tbsp (30 ml) water; stir into cherry sauce and continue cooking 1 minute.
Remove pan from... - 34.7598
Luscious Butterscotch Sauce
Combine all ingredients in a small heavy saucepan; stir over low heat until sugar is dissolved.
Increase heat to medium and bring mixture to boiling, stirring occasionally.
Boil 5 minutes without stirring. - 20.5664
Basic Butterscotch Sauce
This Buttersctoch sauce tastes divine. That's why I pour it on ice cream, pudding, gingerbread and any other suitable dessert. Try this Buttersctoch sauce the way your creativity tells you to and share with me how you liked it best. - 22.2064
Butterscotch Sauce
Combine brown sugar, butter and corn syrup in heavy saucepan over medium heat; stir until butter melts and ingredients are blended.
Bring to a boil; cook to soft-ball stage or ;!35 degrees on candy ther- mometer.
Remove from heat; cool slightly.
Add... - 28.4352
Simple Butterscotch Sauce
Butterscotch Sauce is a delicious dessert sauce recipe that you would love to prepare on a get together. Try this Butterscotch Sauce; I am sure you will have a huge fan following for this! - 25.4809
Butterscotch Sauce
Is it you or the aroma of Butterscotch Sauce that you are making that has dragged me to the kitchen?, were my partner's words. It is most popularly enjoyed as a Dessert. The Butterscotch Sauce can be considered the gem of the European cuisine. Please try this... - 32.4627
Butterscotch Sauce
MAKING
1.Combine water, sugar and gloden syrup.
2.Boil the ingredients together.
3.Stir in butter cut in small pieces and stir well.
4.Drizzle the butter mixture over evaporated milk and stir.
SERVING
5.Serve butterscotch sauce either hot or cold. - 32.8065
Butterscotch Sauce
GETTING READY
1) Arrange the ingredients.
MAKING
1) Take a 4 cup glass measure, blend sugar, cream, corn syrup, butter and salt in it.
2) Microwave (high) for 4 minutes, stirring every minute.
3) Add vanilla and stir well.
4) Let the sauce stand for few... - 35.8104
Butterscotch Sauce
MAKING
1. Take a saucepan, and soften butter in it over low heat.
2. Stir in golden syrup, sugar and cook gently until the sugar dissimilates.
3. Stir in cream and boil the mixture.
4. Remove from the heat.
SERVING
5. Serve the butterscotch sauce over date... - 29.3108
Butterscotch Sauce
Combine all ingredients.
Place over low heat and bring to full boil, stirring until sugar is dissolved.
Boil 1 minute. - 23.4367
Light Butterscotch Sauce
In 4 cup glass measure blend sugar, cream, corn syrup, butter and salt.
Microwave (high) 4 minutes, stirring every minute.
Stir in vanilla. - 20.0091
Butterscotch Sauce
MAKING
1) In a measuring cup, measure sugar, butter, and cream.
2) Cook on the highest setting for 1 minute, then on roast setting for 30 seconds, and then on defrost setting for another 20 seconds.
3) Stir well the mixture and add in vanilla.
SERVING
4)... - 28.7155
Heavy Cream Butterscotch Sauce
Melt the butter in a saucepan over low heat.
Stir in the sugar, syrup and cream.
When the sugar has dissolved, bring the mixture to a boil.
Remove the pan from the heat.
Cool slightly before serving. - 24.9238
Quick Butterscotch Sauce
1. In a large glass bowl or casserole dish, combine brown sugar, cream and corn syrup. Microwave at High, stirring twice, for 5 to 6 minutes. Add vanilla; let cool to room temperature. Sauce thickens as it cools. - 17.1499
Butterscotch Sauce
Cream butter and sugar.
Beat yolks until thick, add cream; beat into butter and sugar mixture.
Cook in top of double boiler until thickened.
Pour slowly over salted egg whites, beaten until stiff but not dry.
Serve hot.
makes 2 1/2 cups sauce. - 32.9103
Butterscotch Sauce
MAKING
1. In a 1-quart sauce pan, pour out the brown sugar, cream and butter. Mix this well and gently add the corn syrup to the pan.
2. Bring this to the boil over medium heat and stir continuously to ensure that a homogenous mix is formed
3. Remove from... - 25.7601
Honey Butterscotch Sauce
In a small saucepan, boil honey and water together over low heat, until mixture forms a soft ball when dropped in cold water (234° F.).
Remove from heat and add butter and nuts.
Place in covered jar and store in refrigerator. - 21.0089
Butterscotch Sauce
Combine butter, brown sugar, condensed milk and syrup in saucepan.
Cook over low heat, stirring constantly until mixture leaves sides of saucepan and is rich golden colour.
Remove from heat; gradually stir in hot milk.
Return to heat, cook 1 to 2 minutes. - 26.1248
Butterscotch Sauce
Heat the sugar, half-and-half, butter, and corn syrup to boiling in a heavy 1-quart saucepan over moderate heat, stirring occasionally.
Serve warm over ice cream, cake, or frozen desserts. - 22.1309
Easy Butterscotch Sauce
1. Mix all ingredients except vanilla in 4-cup measure.
2. Microwave uncovered on high 2 minutes 30 seconds to 3 minutes, stirring after 1 minute, until boiling rapidly. Stir in vanilla. Serve warm. - 23.5995
Butterscotch Sauce
Combine all ingredients in a saucepan; bring to boil and cook for 3 minutes, or until 220°F registers on a candy thermometer.
Makes 2 cups.
Allow 1/4 cup for each serving. - 25.1847
Butterscotch Sauce
MAKING
1. In a sauce pan, add butter, sugar, milk and honey.
2. Mix and cook over gentle heat for 20 to 30 minutes until the sugar has dissolved and the sauce has become dark and thick.
3. IF STORING BY FREEZING: Cool the sauce to room temperature, then pour... - 29.4424
Butterscotch Marshmallow Sauce
In heavy saucepan combine brown sugar, corn syrup, butter, cream and salt.
Bring mixture to a boil, stirring until sugar is dissolved and boil, undisturbed, until it registers 235 degrees on a candy thermometer.
Stir in vanilla and let mixture cool for 10... - 32.595
Butterscotch Sauce
GETTING READY
1 Mix arrowroot with 4 tablespoons of water.
2 Cut butter into cubes.
3 Boil a cup of water
MAKING
4 In a heavy bottomed pan heat the sugar slowly until it dissolves.
5 Cook on high flame to caramalize the sugar to a golden brown syrup.
6... - 31.0405
Light Butterscotch Sauce
MAKING
1) In a saucepan, place the flour with sugar.
2) Whisk in the boiling water and salt.
3) Simmer, stirring constantly, until smooth and thick for 6 to 8 minutes.
4) Add more boiling water if the sauce is too thick.
5) Stir in butter or margarine, cream... - 36.4987
Golden Syrup Butterscotch Sauce
MAKING
1) In a saucepan, add the syrup, butter and sugar and cook till the liquid turns a rich brown toffee.
2) Take off the heat and slowly add the water and then lemon juice.
3) Boil the sauce and mix with slaked custard powder.
4) Allow to boil once more... - 33.6233
Almond Butterscotch Sauce
In a 4 cup glass measure, stir together sugar, cream, butter, and salt.
Microwave, uncovered, on HIGH (100%) for 2 1/2 to 3 minutes (stirring every minute) or until mixture boils.
Stir in almonds and vanilla.
Let stand, covered with wax paper, for 10 to 15... - 25.6654
Almond Butterscotch Sauce
1. Combine all ingredients except almonds in a heavy 2-quart saucepan; stir over low heat until sugar is dissolved and butter is melted. Increase heat to medium and bring to boiling; stir occasionally.
2. Set a candy thermometer in place. Cook without... - 22.7834
Golden Butterscotch Sauce
1. Mix sugar, corn syrup, water, lemon juice and salt in medium-size saucepan; heat slowly, stirring until sugar is dissolved; add butter or margarine.
2. Heat to boiling; cook, without stirring, until candy thermometer reads 230° (a fine thread spins from... - 27.5388
Scrumptious Butterscotch Sauce
In 1 1/2-qt casserole stir together cornstarch and brown sugar.
Stir in half & half, corn syrup and salt.
Add butter.
Cover.
Microwave at High (10) 3 1/2 to 4 1/2 Minutes, stirring after 2 minutes, until thickened and sugar is dissolved.
Add vanilla and stir... - 32.961
Butterscotch Sauce
MAKING
1) In a saucepan put syrup, lemon juice, sugar and butter. Heat butter till melted, stirring in between.
2) Mix custard powder and water and blend syrup mixture.
3) Stir and bring to boil stirring.
4) Simmer till thickened.
SERVE
5) Add pineapple and... - 39.9264
Light Cream Butterscotch Sauce
Heat sugar and syrup in a heavy saucepan over moderately low heat, stirring constantly until sugar dissolves.
Raise heat to moderately high and boil uncovered 5 minutes.
Off heat, add butter, salt, and vanilla.
Do not stir.
Let stand, uncovered, 5... - 33.2902
Butterscotch Sauce
MAKING
1) In a medium-sized heavy saucepan, combine together the corn syrup, brown sugar and margarine or butter. Heat over low flame, constantly stirring, till the butter and melted and the mixture is well blended.
2) Bring the mixture to a boil and then... - 30.0533
Mincemeat Sundae Pie
Combine wafer crumbs, pecans, butter, sugar and cinnamon.
Press onto bottom and 1-1/2 inches (4 cm) up side of 10 inch (3 L) greased springform pan; freeze for 30 minutes.
FILLING: Place ice cream in bowl; let stand at room temperature for 10 to 15 minutes or... - 42.4883
Groundhog Sundaes
Place slices of ice cream on individual serving plates.
Place a groundhog cookie in the center of each slice.
Drizzle chocolate sauce across ice cream and on plate to suggest a shadow. - 17.6883
Butterscotch Cream Sauce
In a double boiler melt the butterscotch, stir in the sugar and water.
Remove from the heat and cool.
Whip the cream and fold into the butterscotch.
Whip the egg white and fold into the mixture along with vanilla.
Use as required. - 29.5725
Creamy Butterscotch Sauce
MAKING
1) Melt the butter in a saucepan and stir in the corn syrup, sugar and 2 tablespoons of water.
2) Bring the mixture to a boil.
3) Add the milk and stir well.
4) Gently simmer the sauce, constantly stirring, till it reaches a thread stage (230... - 31.8538
Coupe Jacques Mixed Fruit Sundae
Coupe Jacques Mixed Fruit Sundae is a tasty dessert. If you like fruit salads mixed with ice cream then try this Coupe Jacques Mixed Fruit Sundae recipe, you will adore it. - 22.4712
Mocha Butterscotch Sauce
Mocha butterscotch sauce is a rich and heavy dessert sauce with strong notes of coffee blended with butter. The mocha buttersauce is a cooked sauce, prepared with cornstarch, sugar and water along with walnuts. The walnuts give the mocha butterscotch sauce a... - 32.5348
Butterscotch Sauce
Butterscotch sauce is a rather simple and fantastic recipe. This sauce makes your very simple butterscotch cream puffs delicious. Made with milk, brown sugar and butter, butterscotch sauce tastes amazing. - 32.9252
Hot Butterscotch-mallow Sauce
Use 1 package (6 ounce) butterscotch and 1 jar (7 ounce) marshmallow creme.
Use 1 teaspoon vanilla and add 1/2 teaspoon maple flavoring, if desired. - 16.1931
Butterscotch Sauce
This Butterscotch Sauce is a yummy dessert accompaniment ! Try this buttery cashew and ice cream sauce over your cakes, custards and other desserts. Your suggestions for this Butterscotch Sauce are welcome ! - 30.9139
Chef's Butterscotch Sauce
Combine all ingredients in a saucepan.
Heat to boiling while stirring, then boil to 220°F (If you do not have a candy thermometer boil mixture 3 min.) - 19.2351
Butterscotch Sauce
This Butterscotch Sauce tastes incredible ! Try this creamy butter and sugar spread over cakes, puddings or ice cream and tell me if you like it ! Your suggestions for this Butterscotch Sauce are welcome ! - 33.3507
Butterscotch Sauce
Butterscotch Sauce is an irresistible dessert recipe. Once you try this effortlessly prepared simple recipe at your dinner party, I bet you would surely get a huge fan following. - 25.0409
Butterscotch Sauce
Heat brown sugar, syrup and butter over low heat to boiling, stirring constantly.
Remove from heat; stir in cream and vanilla.
Stir just before serving. - 22.7262
Karo Syrup Butterscotch Sauce
Beat yolks and water in top of double boiler with fork.
Add sugar, syrup and butter.
Cook directly over burner until boiling.
Then put over boiling water, and let simmer for 30-60 minutes.
Keep refrigerated. - 23.4263
Coffee Butterscotch Sauce
Combine all ingredients in a saucepan; bring to a boil.
Boil 2 minutes, stirring constantly. - 22.3907
Cream Butterscotch Sauce
Heat sugar, syrup and butter to boiling over low heat, stirring constantly.
Remove from heat; stir in whipping cream and vanilla.
Stir just before serving. - 23.9874
Maple Butterscotch Sauce
Put sugar, syrup and salt in saucepan.
Stir until sugar is dissolved.
Put over moderate heat and bring to a boil.
Boil 2 minutes, stirring to keep from burning.
Remove from heat and add butter, stirring until melted.
Stir in cream. - 27.8879
Mom's Butterscotch Sauce
Melt the butter in a saucepan. Add the syrup and sugar and heat slowly, stirring until dissolved. Stir in the remaining ingredients. Bring to the boil. Keep at a 'rolling boil' for 5 minutes, stirring occasionally. Allow to cool. Serve warm. - 20.2258
Peanut Waffles With Butterscotch Sauce
1. In a mixing bowl stir together the flour, sugar, baking powder, and 1/4 teaspoon salt. In another bowl lightly beat the egg yolks with the milk and oil; stir into dry ingredients all at once, stirring just till combined but still slightly lumpy. Stir the... - 31.6979
Butterscotch Sauce
In medium, heavy saucepan, combine all ingredients except walnuts.
Bring to boil over medium heat, stirring frequently.
Cook over medium heat until 220°F registers on candy thermometer, about 3 minutes.
Cool.
Stir in walnuts.
Store in covered container in... - 29.2661
Butterscotch Sauce
Combine sugar and flour in small saucepan.
Blend in orange juice, water and butter.
Cook over low heat, stirring constantly, until thickened.
Slowly add a small amount of hot mixture to eggs, stirring constantly; return to saucepan and cook 1 minute... - 26.2641
Butterscotch Sauce
MAKING
1.Boil sugar and water together to the soft ball stage (234°-240° F.)
2.Add butter, lemon juice and nut-meats.
SERVING
3.Spread sauce over ice cream and serve - 28.2835
Banana And Marshmallow Melts With Butterscotch Sauce
GETTING READY
1. Season the wooden skewers by soaking them in tepid water for 30 minutes.
2. Cut the bananas into 2 inch pieces and add to a bowl, sprinkling immediately with lemon juice to prevent discoloration .
MAKING
3. On the seasoned skewers, thread... - 42.8504
Vanilla Butterscotch Sauce
Place butter in a 4 cup glass measuring cup.
Microwave 1 minute to 1 minute 30 seconds or until melted.
Stir in remaining ingredients except vanilla.
Microwave 3 to 4 minutes.
Stir in vanilla. - 26.3514
Lemony Butterscotch Sauce
Heat the sugar, syrup and butter in a pan tor 5 minutes, stirring to dissolve the sugar. Off the heat, stir in the cream and lemon juice. (Keeps well in a screwtop jar for several days.) Note: Remove the ice cream from the freezer at the last possible moment... - 20.7774
Peanut Waffles With Butterscotch Sauce
1 In a mixing bowl stir together the flour, sugar, baking powder, and salt. In another bowl combine the egg yolks, milk, and oil; stir into dry ingredients all at once, stirring just until combined but still slightly lumpy. Stir chopped peanuts into batter.... - 26.654
Microwaved Butterscotch Sauce
In 1 1/2-quart casserole, stir together cornstarch and brown sugar.
Stir in cream, corn syrup, salt; add butter.
Cook, covered, on HI (max. power) 4 1/2 to 5 1/2 minutes, stirring after 2 minutes, until sugar is dissolved and sauce is thickened.
Add vanilla... - 28.5535
Butterscotch Dessert Sauce
GETTING READY
1. Into a saucepan, put together milk, sugar and salt; heat until it simmers.
MAKING
2. Into a blender jar with stirring blades attached, put the chocolate bits and pour hot mixture on top; process for about 10 seconds until smooth.
3. Add... - 36.2372
Creamy Orange Butterscotch Sauce
MAKING
1. In a heavy bottomed saucepan, combine milk and syrup.
2. Stir lightly to blend.
3. Place on a medium low flame and heat to boiling.
4. Take pan off the heat and add the Butterscotch morsels.
5. Stir until the morsels melt and blend into the milk,... - 33.5552
Apple Cake With Hot Butterscotch Sauce
In saucepan, combine dates and Calvados; cover and heat until bubbly; simmer for 1 minute.
Let cool.
In large bowl, cream butter with sugar until fluffy.
Beat in eggs, one at a time; stir in apples and date mixture.
Stir together flour, cinnamon, baking... - 39.9917
Hot Butterscotch Sauce
In heavy 1-quart saucepan over medium heat, heat all ingredients to boiling, stirring frequently. - 19.5884
Butterscotch Dessert Sauce
1. Mix brown sugar, butter, cream and salt in a 1 1/2-quart glass casserole. Cook uncovered in microwave oven 2 minutes at HIGH, or until sugar is dissolved and butter is melted; stir after each minute. Cook about 1 minute at HIGH, or until sauce comes to... - 17.9176
Peanut Butterscotch Sauce
MAKING
1. In a heavy saucepan, combine sugar, corn syrup, and butter; stir well.
2. Over medium heat, cook stirring regularly, until mixture reaches soft ball stage (234°).
3. Take away from heat; stir salt, milk, peanut butter and peanuts.
SERVING
4. Serve... - 34.9396
Butterscotch Pear Sauce
Mix brown sugar, corn syrup, margarine and half-and-half in 1 1/2-quart saucepan.
Cook over low heat 5 minutes, stirring occasionally.
Stir in lemon peel and pears; heat through. - 24.7984
Butterscotch Fondue Sauce
GETTING READY
1) In a casserole, add evaporated milk, molasses and butter to combine.
MAKING
2) Microwave at HIGH for 6 minutes, by stirring every alternate minute.
3) Drizzle in vanilla, rum and cinnamon.
4) Allow the mixture to cool.
SERVING
5) Use the... - 40.1465
Lemon Butterscotch Sauce
MAKING
1.Mix sugar is half the quantity of water until dissolved.
2.Stir in strip of lemon rind and butter.
3.Boil the mixture for 5 minutes until half the quantity is left.
4.Combine arrowroot with remianing water and blend well.
5.Combine both mixtures and... - 35.6539
Butterscotch Nut Sauce
1. Into a medium-size saucepan, measure the flour, then whisk in the milk until smooth. Bring to a boil over moderate heat; boil for 4 minutes, whisking constantly.
2. In a small saucepan, bring the sugar, corn syrup, water, butter, and salt to a boil over... - 31.4929
Peanut-butterscotch Sauce
Use 1 package (6 ounce) butterscotch bits.
Use 1/2 cup instead of 1 cup of marshmallows; stir in 1/4 cup peanut butter and, if desired, 1/4 cup chopped peanuts. - 16.6939
Ice Cream With Butterscotch Sauce
Mix brown sugar, com syrup, margarine and milk in 4 cup glass measure.
Microwave 1 1/2 minutes; stir.
Microwave to a rapid boil, 1 to 1 1/2 minutes.
Stir in vanilla.
Serve over ice cream.
Cover and refrigerate any leftover sauce.
Microwave until warm, 1 to 1... - 31.9842
Butterscotch Sauce:
Want to make you cake or dessert more delicious then Butterscotch Sauce is all you need. The Butterscotch Sauce is simply divine! Try it! - 21.314
Manicotti With Butterscotch Sauce
In a double boiler or a small pan inside a larger pan, melt butterscotch chips over low heat, stirring occasionally.
Stir in sweetened condensed milk and milk or half and half.
Heat and stir milk mixture; do not boil.
Set aside to cool.
Spread 1 scoop of ice... - 35.8383
Microwave Butterscotch Sauce
MAKING
1) In a deep microwavable dish, add in the butter, brown sugar, golden syrup and lemon juice.
2) Cover the container and cook for 2 minutes.
3) Stir the Butterscotch Sauce well before serving.)
SERVING
4) Serve warm butterscotch sauce over vanilla... - 30.0664
Pears With Butterscotch Sauce
Peel the pears, halve them lengthwise and core.
Toss with the lemon juice and granulated sugar.
Rotate in the Flat Standard Basket for 30 minutes or until tender.
Remove to serving bowls and top with Butterscotch Sauce.
To make sauce, combine the evaporated... - 31.3869
Butterscotch Nut Sauce
In blazer pan of chafing dish combine pudding mix, corn syrup, and peanut butter; gradually stir in milk.
Cook and stir over direct heat till thickened and bubbly.
Cook 2 minutes more.
Spoon over cake or ice cream. - 21.3607
Butterscotch Ice Cream Sauce
MAKING
1. In a saucepan, combing the syrup and sugar.
2. Place pan over medium high heat and bring to a boil, stirring only until the sugar melts.
3. Insert a candy thermometer into the pan and boil the syrup until it reaches 218° F or the soft ball stage.... - 36.9684
Raspberry Cobbler With Hot Butterscotch Sauce
This Raspberry Cobbler with Hot Butter Sauce tastes really out of this world ! Try out this amazing berry dessert ! Your suggestions for this Raspberry Cobbler with Hot Butter Sauce are welcome. - 46.0607
Butterscotch Fondue Sauce
In 4-cup measure, combine evaporated milk, brown sugar and butter.
Cook uncovered, 4 minutes, stirring occasionally.
Stir in vanilla; cool slightly. - 21.4547
Butterscotch Fondue Sauce
In 4-cup measure, combine evaporated milk, brown sugar and butter.
Cook, uncovered, 4 minutes, stirring occasionally.
Stir in vanilla; cool slightly. - 19.5617
Hot Butterscotch Sauce
In saucepan, bring sugar, syrup and butter to boil, stirring; boil for 3 minutes.
Stir in cream and return to boil.
Remove from heat; add vanilla.
Makes 2-1/2 cups (625 mL). - 24.8655
Gingerbread With Butterscotch Pear Sauce
Heat oven to 325°.
Grease and flour square pan, 9x9x2 inches.
Beat all ingredients except Butterscotch-Pear Sauce in large bowl on low speed 30 seconds, scraping bowl constantly.
Beat on medium speed 3 minutes, scraping bowl occasionally.
Pour into pan.
Bake... - 37.9755
Gingerbread With Butterscotch Pear Sauce
Heat oven to 325°.
Grease and flour baking pan, 9 x 9 x 2 inches.
Beat all ingredients except sauce in large mixer bowl on low speed, scraping bowl constantly, 30 seconds.
Beat on medium speed, scraping bowl occasionally, 3 minutes.
Pour into pan.
Bake until... - 39.3298
Grilled Bananas And Pineapple With Butterscotch Sauce
Prepare a fire for direct-heat cooking in a grill .
Position the grill rack 4-6 inches (10-15 cm) above the fire.
To prepare the butter scotch sauce, in a small saucepan over medium heat, melt the butter.
Add the brown sugar and cream and bring to a boil,... - 47.0357
Butterscotch Sauce For Christmas Pudding
In microproof pitcher stir together cornstarch and brown sugar.
Add cream, corn syrup and salt.
Cook on HIGH 4 minutes or until thickened.
Stir in butter and flavouring.
If substituting flavour extract, use only 1/2 tsp. - 30.5663
Ice Cream With Homemade Candied Ginger Butterscotch Sauce
MAKING
1) In a saucepan, mix sugar and water.
2) Let it boil over high heat for about 5 to 10 minutes, or until the syrup is light golden brown. Remove from the heat and keep aside.
3) To the pan, add in the cream and blend until smooth.
4) Put the butter,... - 33.0749
Butterscotch Sauce In The Microwave
MAKING:
1) In a deep dish, combine brown sugar, golden syrup, butter and lemon juice.
2) Cook for about 2 minutes (stir well during the process).
SERVING:
3) This butterscotch sauce tastes best with ice cream. - 26.5546
Rum Butterscotch Sauce
1. Mix cornstarch, brown sugar, and salt together in a 1 vi quart casserole. Stir in cream and corn syrup. Add butter.
2. Cover and microwave at Time Cook (power level 10) for 5 to 7 minutes, stirring after 3 minutes, until thickened.
3. Add rum and stir... - 26.0534
Hardimont Butterscotch Sauce For Vanilla Ice Cream
Put sugar, syrup, and butter into saucepan and let boil until soft ball is formed in cold water.
Then add cream.
Good on vanilla ice cream with toasted, coarsely broken almonds sprinkled over. - 24.0269
Chocolate Nut Sundae Cups
Prepare dessert mix with milk and water as directed on package.
Chill till almost set, 45 minutes to 1 hour.
Stir; fold in the 1/4 cup chopped nuts.
Drop onto waxed paper-lined baking sheet in about 1/2 cup portions.
Make a depression in center of each with... - 38.5625
Easy Caramel Sundae Cocktail
Talk about 100% creative cocktail chemistry, and here we are. This is a dessert style cocktail that contains no sweetener, cream or juices; just a wicked blend of several alcoholic mixtures. Bottoms up! - 125.541
Strawberry-apricot Caramel Sundaes
For the kids who love strawberries, these Strawberry-Apricot Caramel Sundaes will do the trick. I prefer serving this Strawberry-Apricot Caramel Sundaes with sugar cookies. Check out the recipe of the rich tasting Strawberry-Apricot Caramel Sundaes. - 29.8196
Chocolate Sundae
Place a scoop of chocolate ice cream in 6—8 sundae glasses; coat with chocolate sauce.
Place a scoop of vanilla ice cream on top; coat with chocolate sauce.
Sprinkle with chopped nuts.
Pipe with cream.
Decorate with cherries. - 25.788
Hot Fudge Sundaes
1. Shape ice cream into small balls with an ice-cream scoop, or use 2 teaspoons; pile 4 to 5 balls in each of 4 to 6 dessert dishes.
2. Ladle Hot Fudge Sauce on top; sprinkle with pecans or walnuts, if you wish. - 16.1233
Cooley's Special (hot Fudge Sundae Cake)
Bake cake as directed in an 8-inch pan.
Cut in squares squares when cool.
Top with scoop of ice cream.
Spoon lukewarm fudge sauce over all; sprinkle with pecans and serve - 22.3207
Powwow Sundae
String marshmallows on skewers.
Toast over coals till melty inside and well browned outside (best of all if marshmallows blaze a little to get crackly edges!).
Scoot hot, gooey good marshmallows off skewers into a serving bowl of chocolate sauce.
Stir just to... - 22.9219
Banana Chocolate Sundae
In a tall glass, place a scoop of Vanila ice-cream.
Arrange half the amount of banana slices, then add strawberry ice-cream.
Arrange remaining banana slices.
Pour chocolate sauce over it and put whipped cream on top.
Garnish with sliced glazed cherries and... - 25.7238
Caramel Passion Fruit Sundaes
1. Make the caramel sauce: In a saucepan, stir the sugar with the water; bring to a boil over high heat. Using a wet pastry brush, wash down any sugar crystals from the side of the pan. Cook without stirring until deep amber caramel forms, 8 minutes. Remove... - 28.3295
Luscious Fruity Sundae
Cumpletely dissolve gelatin in boiling water.
Combine cold water and ice cubes to make 1 1/4 cups.
Add to gelatin, stirring until slightly thickened.
Remove any unmelted ice.
Alternately spoon ice cream and gelatin into tall sundae glasses, ending with... - 31.5448
Butter Rum Sundae
Butter Rum Sundae is something you gotta try for the weekend parties. This sauce makes the best bet with vanilla ice cream. Just give the rich and yummy Pink Cream Dessert a try. - 31.7375
Ice Cream Sundae Mold
MAKING
1) Mix coconut and brandy in vanilla flavored ice cream.
2) Take 6-1/2 cup mold, turn mixture, and freeze it.
3) Blend coffee ice cream with almonds and spoon the mixture over the vanilla ice cream.
4) Let it freeze until firm.
FINALIZING
5) Prepare... - 39.8018
Sinful Hot Fudge Sundae
When it comes to pleasing your sweet tooth, you just can't beat a good fudge sundae. And Betty's recipe is so simple, quick, and delicious that any effort put behind this dish is totally worth it. This dessert sundae is so lip-smacking that it is guaranteed... - 107.127
Hot Fudge Sundae
In saucepan over low heat, cook chocolate with 1/2 cup water, stirring 2 minutes or until thick.
Remove from heat; gradually add syrup and salt.
Simmer 10 minutes, stirring often.
Add vanilla.
Spoon ice cream into dessert glasses; swirl on sauce. - 33.3732
Ice Cream Cookie Sundaes
1. Break cookies into small pieces. Arrange a layer of cookie pieces in the bottom of each dish. With the small spoon, put some of the ice cream topping over the cookie pieces. Save the rest of the topping until Step 3.
2. Peel the banana. Slice it with the... - 25.6504
Hot Fudge Sundae
Combine first 4 ingredients in a medium saucepan.
Gradually stir in milk.
Bring to a boil over medium heat, stirring constantly.
Cook, stirring constantly, 1 minute or until thickened.
Remove from heat.
Add margarine and vanilla, stirring until margarine... - 38.5225
Chocolate Sundae
Place chocolate in stainless steel bowl set over saucepan half-filled with boiling water and melt.
Remove bowl from heat and set aside.
Place sugar, maple syrup and water in saucepan.
Bring to boil and continue cooking 2-3 minutes over medium heat.
Remove... - 34.9134
Butterscotch Coated Bananas
If you were looking for a simple, easy to prepare and unique dessert then you are lucky. The Butterscotch Bananas is simply one of the best dish I have ever tasted. Try this Butterscotch Bananas recipe for yourself. - 37.9101
Cherry Sundaes
Scoop ice cream into individual dessert dishes.
Top with pie filling and chocolate sauce. - 16.6733
Marshmallow Cream Sundae
Put scoop of ice cream in serving dish.
Dip spoon into hot water then into marshmallow cream.
Drop cream on top of chocolate ice cream.
Lace with chocolate sauce on top of cream. - 23.9651
Angel Sundaes
1. Prepare Sauce; set aside.
2. Preheat microwave browning grill for 4 minutes on HIGH.
3. Butter one side of each cake slice. Place buttered-side-down on preheated grill.
4. Microwave for 1 to 1 1/2 minutes, on HIGH, or until lightly browned. Place in... - 28.4597
Glorious Sundaes
Glorious Sundaes! An amazingly yummy ice cream dish that I often prepare to treat myself after a gruelling day! Very addictive and delicious, the Glorious Sundaes is something you just shouldn€™t miss. - 41.32
Peach Melba Sundae
GETTING READY
1) Drain the peaches and cut into, beat the yoghurt.
MAKING
2) In four sundae glasses, arrange the layer of crushed biscuits, yoghurt , peaches and melba sauce.
3) Finish with the layer of fruit.
4) Garnish with a rosette of whipped... - 34.3738
Cardinal Sundae
Thaw and drain strawberries and raspberries, reserving juice.
Set berries aside.
In a saucepan, combine cornstarch and lemon juice with berry liquid.
Bring mixture to a boil and cook gently for 1 minute.
Add jelly and stir until it melts.
Remove sauce from... - 30.6225
Fresh Raspberry Sundaes
In a 2-quart pan, stir together sugar and cornstarch.
Add 1 cup of the raspberries to cornstarch mixture and crush them with a spoon; then place pan over medium heat and cook, stirring, until sauce boils and thickens.
Remove from heat; stir in remaining 1 cup... - 26.8602
Caramel Walnut Sundae
MAKING
1. In a small, heavy skillet, make Caramel Sauce by combining together sugar, corn syrup and 1/4 cup water.
2. Place the pan on heat and stir constantly, just until sugar dissolves.
3. Further, cook over very low heat (mixture should just barely... - 37.6689