Butterscotch Party Cake has an Unbelievable taste. The butterscotch chips and eggs gives the Butterscotch Party Cake Rousing taste. Must catch it - 42.7666

Cream shortening and sugar thoroughly; add egg yolks, one at a time, beating well after each addition. Add vanilla. Sift flour, baking powder and salt to- gether. Beat into creamed mixture alternately with graham cracker crumbs and milk. Stir in nuts. Beat... - 45.2416

1. Core apples, but do not pare; cut each into 4 thick rings. 2. Combihe cinnamon candies and 1/2 cup water in a large skillet. Heat, stirring constantly, until candies melt; add apple rings. Simmer, turning once, 3 minutes; remove with a slotted spoon and... - 32.5752

Melt butter in a medium-size pan over medium heat. Remove from heat and stir in sugar; add egg and vanilla and beat until well combined. Stir in flour, baking powder, salt and walnuts. Spread batter evenly in a greased 8-inch square baking pan; bake in a... - 27.1725

Measure Ever-Ready Blend into bowl. Add milk; mix until soft dough is formed. Turn out on lightly floured board; knead 30 seconds. Roll into rectangle 1/4 inch thick. Cream 2 tablespoons butter and 1/3 cup brown sugar together; spread on dough. Roll as for... - 36.3308

These Butterscotch Blondies are simply fabulous ! Try these sweet bakes with crunchy pecans for your dessert ! Your suggestions for these Butterscotch Blondies are welcome ! - 47.0119

Lightly grease and flour an 8-inch square, heat-resistant, non-metallic baking dish. Place butter in a medium-sized, heat-resistant, non-metallic bowl and heat on full power 30 seconds or until melted. Mix in brown sugar, egg, salt, flour, baking powder and... - 38.8485

Roll dough into rectangle, 15x9 inches. Spread 2 tablespoons butter on dough. Mix granulated sugar and cinnamon; sprinkle on rectangle. Roll up, beginning at long side. Pinch edge of dough into roll to seal securely. Stretch roll to make even. Melt 1/2 cup... - 36.1349

Prepare hot-roll mix and let rise as directed on package. Melt butter; add brown sugar and corn syrup; heat and stir till blended. Pour into two 9 1/2 x 5 x 3 inch loaf pans. Sprinkle 1/3 CUP pecans in each pan. On lightly floured surface, roll dough to a... - 33.0697

Cream butter; gradually add sugar, beating until light and fluffy. Add egg and vanilla; beat well. Combine flour, baking powder, soda, and salt; add to creamed mixture, mixing well (batter will be stiff). Stir in pecans and chopped butterscotch morsels. Drop... - 32.0091

Quick Chocolate Fudge. It's as easy as 1-2-3 to prepare this sweet tooth favoriteCombine pudding mix, brown sugar, milk, sugar;pecans, butter and vanilla in saucepan. Bring to a boil; cook, for 5 minutes, stirring constantly. Remove from heat; beatuntil... - 36.8077

In bowl, cream together butter and sugar; beat in egg and vanilla. Combine flour, baking powder, salt and baking soda; gradually blend into creamed mixture. Stir in chopped pecans. Shape dough into 1-inch (2.5 cm) balls; place on greased baking sheets. With... - 39.567

Roll dough into rectangle, 15x9 inches. Spread 2 tablespoons butter on dough. Mix granulated sugar and cinnamon; sprinkle on rectangle. Roll up, beginning at long side. Pinch edge of dough into roll to seal securely. Stretch roll to make even. Melt 1/2 cup... - 34.9457

Combine butter and brown sugar and spread on toasted bread. Sprinkle with pecans, and broil until brown sugar is bubbly all over and pecans are toasted. - 14.7451

In saucepan combine 2/3 cup of the butterscotch pieces with 1/4 cup water. (Reserve remaining pieces for filling.) Heat and stir till pieces melt; set aside. In mixing bowl cream together sugar and butter till fluffy. Add eggs one at a time; beat well after... - 41.2304

Prepare Topping; set over simmering water. Sift flour, baking powder, and salt together; set aside. Beat brown sugar, corn oil, and extract; add eggs, one at a time, beating thoroughly after each addition. Stir in flour mixture until blended. Mix in pecans... - 41.5018

Prepare frosting mix according to package directions; stir in vanilla. Fold in graham-cracker crumbs, butterscotch pieces, coconut, and pecans. Turn into greased 9-inch pie plate. Bake in moderate oven (350°) for 30 minutes, or till lightly browned. Cut in... - 35.6124

Grease and flour bottom of 13x9-inch pan. Sift flour with baking powder and salt. Cream butter. Gradually add sugar, creaming until light and fluffy. Add eggs, beating well after each addition. Combine sour cream, milk, vanilla extract and soda. At low speed... - 42.5929

Butterscotch make a splendid treat with just about anything. This butterscotch pudding candy proves me true. A wonderful treat that is enjoyed by all ages. - 40.7494

Butterscotch Frosted Carrot Cake is quite popular among my peers and they make me prepare this often. Be advised that you give your complete attention to the mixing when preparing the Butterscotch Frosted Carrot Cake. Just check out the recipe of the yummy... - 44.1813

Grease 12 medium muffin cups (2 1/2 inches in diameter). Place 2 teaspoons butter, 2 tea spoons sugar and 2 or 3 pecan halves in each muffin cup; sprinkle cinnamon on top. Prepare dough as directed on buttermilk baking mix package except-spoon dough on... - 28.3118

Combine the dry butterscotch pudding mix, 2/3 cup of the dry milk powder and 1 1/4 cups of the water in a medium bowl; whisk well to blend. Pour into the pie crust. Combine the dry chocolate pudding mix, the remaining 2/3 cup dry milk powder and the remaining... - 34.2153

Tickle your tastebuds with this delicious Butterscotch Chew Bread, won't you? This Butterscotch Chew Bread, when served as a Side Dish will always bring cheer to your table. One trial is enough to keep you making this repeatedly! - 45.2097

Have you tried baking with Buttersctoch? This mouthwatering Raised Bbutterscotch Buns lets you incorporate the wonderful flavor and taste of butterscotch into your baked goodies. Try this recipe for a wonderful healthy snack. - 50.551

Butterscotch Crunch Cake is an extremely easy and different dessert. I love biting in to this crunchy cake that offers a myriad set of flavors for one to enjoy! It is no surprise that everyone I have served Butterscotch Crunch Cake to, has loved it. Try it! - 23.5306

Heat oven to 350 degrees. Grease generously and flour three 8- or 9-inch round layer pans, at least 1 1/2 inches deep. Cream butter until light and fluffy. Add sugar gradually, creaming well after each addition. Continue beating until fluffy. Add egg yolks... - 38.6395

In Part 4, you will learn how to add the crunchy layer of pecans and bake the cake. Pecans add a unique flavor to the preparation. Don't panic! It is still easy. - 108.377

Prepare cake mixes together as directed on package; bake in two 8 in. (20 cm) round pans, with their sides greased and the bottoms lined with wax paper. Allow to cool. Meanwhile, prepare butterscotch pudding as directed on package. Allow to partially set;... - 36.1108

This Favorite Butterscotch Cake is a wonderful recipe to serve to your family and friends. Sometimes I feel amazed about the ease at which I whip up this Favorite Butterscotch Cake; it gives out so inviting that anyone would fall for it. Believe me, this... - 45.1424

Preheat oven to 375°F. Grease 8-inch layer pan. Cream butter and sugar until light and fluffy. Beat in egg. Fold in sifted flour and baking powder alternately with milk. Turn into prepared pan. Bake 40 to 45 minutes. Turn onto cooling rack. When cold, top... - 41.7907

This Frosted Butterscotch Cake recipe is from a family cookbook and you can be rest assured that it works. Best enjoyed as a dessert, this recipe was taught to me by my dear grandmother who also happens to be a great chef. - 51.6283

In saucepan, combine dates and Calvados; cover and heat until bubbly; simmer for 1 minute. Let cool. In large bowl, cream butter with sugar until fluffy. Beat in eggs, one at a time; stir in apples and date mixture. Stir together flour, cinnamon, baking... - 39.9917

Butterscotch make a splendid treat with just about anything. This butterscotch-nut cake proves me true. A wonderful treat that is enjoyed by all ages. - 49.511

MAKING 1. In a medium bowl, mix together the flour and sugar. 2. Add the baking powder and raisins. Mix together making sure that your raisins get broken up and evenly mixed. 3. Add the milk and mix on low speed with an electric hand mixer. This will finish... - 15.8912

Butterscotch makes a splendid treat with just about anything. This Baked Butterscotch Pudding cake proves me true! A wonderful treat that is enjoyed by all ages and lights up any party! - 52.8984

Butterscotch makes a splendid treat! This cake is a delicious dessert and a wonderful option that is enjoyed by all ages. - 46.4424

Cream the butter and sugar together until fluffy. Beat in the egg. Sift the flour and baking powder together, then add to the butter mixture with the milk, beating well. Spoon into a well-greased 20 cm./ 8 in.sandwich tin. Put into the oven preheated to... - 39.9154

Preheat the oven to 350 degrees F. Grease a 9-by-13 inch pan with butter or baking spray and dust it lightly with flour. In a mixing bowl, combine the flour, granulated and brown sugar, and butter. Rub the butter into the dry ingredients, using your finger... - 45.2737

Robin is demonstrating a cool dessert to a crowd in this video. The resulting dessert looks delicious and if you are a bonbon lover then this is definitely something you should try asap. - 106.761

In a saucepan melt butter; stir in brown sugar, until sugar is dissolved. Cool slightly. Beat in vigorously, egg and vanilla. Sift together the flour and baking powder. Stir dry ingredients into butter mixture; add nuts. Pour the batter into a greased 9 x 9... - 34.8813

In a saucepan, mix together butter, brown sugar and milk; stir over medium heat for 1 minute; boil for 2 minutes more. Add the icing sugar; bring to boil again; pour quickly over baked cake. Superb over banana cake Or, for a difference, pour into shallow... - 19.9185

If you are on the lookout for a simple cake recipe that will leave your taste buds pleased and has a lot of interesting layers and flavors, then watch this 5 Part video by Ramona Werst. Learn as she takes you step-by-step procedure to make a delicious cake.... - 126.227

Try out this unique and different Pecan Cake for a change. It's amazingly simple and yes, is all set to impress your taste-buds! - 39.3703

Preheat oven to 350°F. Grease two 9-inch square baking pans. Combine cake mix, sour cream, water, eggs, lemon peel and spices in large bowl with electric mixer at low speed until ingredients are moistened. Beat at high speed 2 minutes, scraping side of bowl... - 44.155

Combine milk, 1/4 cup sugar, shortening, and salt in a small mixing bowl, stir until shortening melts. Cool to lukewarm (105° to 115°). Dissolve yeast in warm water in a large mixing bowl, stir in 1 teaspoon sugar, and let stand 10 minutes. Add milk... - 41.6131

In the large bowl of your electric mixer, cream together butter and sugar. Add eggs, one at a time, beating well after each addition. Sift flour, measure, and sift again with baking powder, soda, and salt; add to creamed mixture alternately with sour cream,... - 36.395

Butterscotch Torte Supreme is a delicious cake that I prepare for my children's birthday party This brilliant recipe of Butterscotch Torte Supreme has never let me down. Try it! - 40.8207

Combine milk and pudding mix. Blend well; cook over low heat until thick, stirring constantly. Let stand until cool. Cream shortening with butter, sugar and vanilla until well blended. Add pudding to creamed mixture; beat until light and fluffy. - 28.5973

Sift flour with baking powder and salt. In a heavy saucepan melt butter over low heat, stir in sugar, a little at a time, and continue to stir the mixture until the sugar is dissolved. Let cool 5 minutes. Stir in egg, flour mixture, vanilla, and nuts. Pour... - 32.622

Butterscotch Brownie is a delicious dessert that you would love to prepare for your loved ones. Try this Butterscotch Brownies; I am sure you will have a huge fan following for this! - 39.2219

It's extremely easy to make this Butterscotch Brownies - a big hit with kids and adults alike. So try out this deliciously different recipe for Butterscotch Brownies and serve it to your loved ones - they'll simply love it! - 42.4953

Combine graham cracker crumbs, brown sugar, and butter, mix well. Firmly press mixture into bottom and up sides of a 9-inch springform pan, set aside. Combine sweetened condensed milk, water, and pudding mix in a medium saucepan, mixing well. Cook over medium... - 41.7419

Sift together flour, baking powder, and salt. Set aside. Combine the 1/4 cup (60 mL) of melted margarine and brown sugar replacement in a bowl. Beat or stir to blend. Add egg, vanilla extract, and liquid butter flavoring. Mix well. Gradually stir flour... - 43.6453

Combine margarine, pudding mixes, eggs, vanilla and water in medium size bowl; beat to blend thoroughly. Add cake flour and baking powder and continue beating until smooth and creamy. Pour into greased 8 in. (20 cm) sq. pan. Bake at 350°F (175°C) for 20... - 32.3653

Beat the cake mix, frosting, eggs, vegetable oil and water in a mixing bowl at high speed until well mixed. Stir in the pecans. Spoon the batter into a buttered 11x14 inch cake pan. Bake at 350 degrees for about 45 minutes or until cake tests done. Let cool... - 28.9837

Would you wanna surprise your folks by serving a totally different tasting Coffee Cake for evening snack then give this Apple Pecan Spice Coffee Cake a try! A great mix of the goodness of apples, peacns and spices, this Coffee Cake is sure to be a hit. Make... - 50.3119

Mix in a 9-inch layer cake pan the brown sugar, butter, and corn syrup. Arrange pecan halves, flat side up, in the pan. Spoon a mixture of crushed pineapple and orange peel over pecans. Set pan in a 425CF oven for 10 minutes. Dip each biscuit in the melted... - 39.7927

1. In medium-sized bowl, stir brown sugar, cinnamon, and 1 cup flour. With pastry blender or 2 knives used scissors fashion, cut 6 tablespoons butter or margarine (3/4 stick) into flour mixture until mixture resembles large crumbs. Stir in pecans; set... - 33.8789

In large bowl, toss together pineapple, cherries, pecans, unsweetened and semisweet chocolate and raisins; toss with half of the flour. Stir together remaining flour, baking powder and salt. Set aside. In large bowl, beat butter with sugar until light and... - 42.9923

TOPPING: In saucepan, bring sugar, butter and cinnamon to boil over medium heat, stirring. Pour into greased 9 inch (2.5 L) springform pan. Sprinkle with cranberries and pecans; set aside. In large bowl, beat butter with sugar until fluffy. Beat in eggs, one... - 44.5773

Cream the butter and brown sugar in a mixing bowl until light and fluffy. Add the eggs 1 at a time, beating well after each addition. Add the vanilla, baking soda and flour; beat well. Add the butterscotch morsels and pecans and mix well. Drop by rounded... - 31.5427

Cream shortening, sugar and egg yolks together. Beat egg whites stiff and fold into cake mixture. Pour into tube pan and bake at 350° for 1 1/2 hours. - 31.1802

Cream shortening with sugar; add milk. Mix well. Add one egg at a time, beating after each addition. Sift flour with mace and salt; add to creamed mix- ture. Add 112 cup pecans to batter. Add lemon juice and rind. Pour into greased 9-inch tube pan; sprinkle... - 46.8352

Blend flour and baking powder. Beat egg yolks until thick and lemon colored in large bowl of electric mixer. Gradually beat in sugar. Beat in lemon juice and grated pecans, then gradually beat in flour mixture. Slowly beat in melted butter. Beat egg whites... - 40.7391

Cream brown sugar, white sugar and shortening. Add eggs and beat until light. Add dry ingredients alternately with milk, and mix just until blended. Fold in apple. Spread batter in oiled 8x8 pan; sprinkle with brown sugar and nutmeats. Drizzle melted butter... - 37.9057

Empty cake mix into a bowl. Add water and egg white. Beat for 4 to 5 minutes or until creamy. Fold in coconut and pecans. Transfer to 8 in. (20 cm) greased cake pan. Bake at 350°F (175°C) for 20 to 25 minutes. Allow cake to cool; then remove from pan. - 32.0031

"Combine pecans nnd 1 /4 cup butter; place on cookie sheet. Bake at 3i>0 degrees for 20 minutes, stirring frequently. Combine remaining butter and sugar; blend in eggs. Sift dry ingredients together; add to creamed mixture alternately with milk. Stir in... - 47.2581

Indulge your taste buds with Betty’s heavenly moist, creamy, sweet-tart coffee cake hat is just perfect for any celebrations — be it weddings, birthdays, anniversaries, or christenings. In this recipe video, Betty tweaks up the classic sour cream coffee... - 96.3855

1. Combine cherries, raisins, pecans, and 1 cup of the flour. Blend the remaining flour with the baking powder; set aside. 2. Cream butter with lemon juice. Add sugar gradually, creaming until fluffy after each addition. Add eggs, one at a time, beating... - 34.4052

Chocolate cakes and chocolate based cakes are fulfilling sweet treats that anyone would love to enjoy. Watch Melanie showing how to make Tunnel of Fudge Cake with lot of pecans. Simple pleasure! - 111.135

1. Place margarine in 6-cup ring dish. Microwave uncovered on high about 45 seconds or until melted. Sprinkle brown sugar and pecans evenly over margarine. Microwave uncovered 45 seconds to 1 minute or until hot and bubbly. 2. Mix baking mix, milk and... - 26.5732

Line base of 9-in (2.5 ML) springform cake pan with waxed or parchment paper; grease sides of pan. Set aside. Chop pecans finely; set aside. Mocha Layer: In medium bowl set over saucepan of hot water, melt butter; stir in sugar, cocoa, instant coffee... - 39.6315

Combine cherries, raisins, pecans, and 1 cup of the flour. Blend the remaining flour and baking powder; set aside. Cream butter with lemon juice. Add sugar gradually, creaming until fluffy after each addition. Add eggs, one at a time, beating thoroughly after... - 39.6051

In large bowl, beat butter and sugar until light and fluffy. Add eggs, vanilla, almond extract, salt and ground nutmeg; beat until thoroughly blended. Stir in flour, 1/2 cup at a time, mixing just until blended. Stir in cherries and pecans. Spread batter... - 43.7372

GETTING READY 1) Preheat oven to 350° F. 2) Grease a 10 inch tube pan. 3) Dissolve yeast in 1/4 cup of warm water. MAKING 4) Take a mixing bowl and combine in it butter, salt and sugar. 5) Add 1/2 cup of boiling water. Stir to melt butter completely. 6)... - 45.4786

Melt paraffin in double boiler; add chocolate. Stir mixture until smooth. Add morsels, 1 package at a time, stirring constantly until smooth; remove from heat. Chop pecans; add to chocolate mixture and blend well. Drop by teaspoonfuls on waxed paper. - 24.9687

Preheat oven to 350° (325° for glass dish). Coarsely crush 3 cups cereal. In 13x9-inch baking pan, melt margarine in oven. Sprinkle crushed cereal over margarine; top evenly with chips, coconut, sweetened condensed milk, nuts and 2 cups uncrushed... - 34.7842

Remove frozen cheese cake from pan and place on plate. Prepare frosting mix as directed and spread on top of frozen cake. Serve when cake has thawed (about 45 minutes at room temperature). - 16.1564

The Cake: Preheat oven to 350°. Grease and flour three 8" round cake pans. Use an electric mixer to cream together butter and shortening. Add sugar and beat until mixture is smooth. Beat in egg yolks. Combine flour and baking soda. Add to cream mixture... - 42.477

Pre-heat the oven to 350°F. Cream the butter and sugar together. Gradually add the egg yolks, beating thoroughly between each addition. Sift the flour into the mixture. Add the remaining ingredients, except the egg whites, and stir well. Beat the egg whites... - 32.7504

Combine cherries, raisins and bourbon in a large mixing bowl. Cover tightly and let stand overnight in the refrigerator. Drain fruits and reserve bourbon. Place butter in a large bowl of an electric mixer and beat on medium speed until light and fluffy. Add... - 47.2625

Heat oven to 350°F. Grease and flour two 9-inch round cake pans. Lightly spoon flour into measuring cup; level off. In large bowl, combine flour, sugar, baking powder, baking soda, salt and cinnamon. Add applesauce, oil and eggs; blend at low speed until... - 42.6213

Heat oven to 350°. Grease and flour 3 round pans, 8 x 1 1/2 inches. Beat all ingredients except pecans in large bowl on medium speed about 30 seconds, scraping bowl constantly, until blended. Beat on high speed 3 minutes, scraping bowl occasionally. Stir in... - 38.1792

Cream margarine; add sugar, blending well. Beat egg yolks until fluffy; stir into creamed mixture. Sift flour 3 times with baking powder and salt. Combine coffee and 3 tablespoons hot water. Combine milk, vanilla and coffee mixture. Add milk mixture alter-... - 42.4485

1. Preheat oven to 350°. 2. Coat an 8-inch square baking pan with cooking spray. 3. Lightly spoon flour into dry measuring cups; level with a knife. Combine flour and next 3 ingredients. Set aside. 4. Beat sugar and butter with a mixer at medium speed until... - 36.3885

In a large mixing bowl, combine 3 cups flour, yeast, salt and sugar. In a small saucepan, heat water and 1/2 cup butter to 120°-130°. Add to dry ingredients; beat just until moistened. Add eggs; beat until smooth. Stir in enough remaining flour to form a... - 44.0857

Combine baking powder and 2 3/4 cups flour; sift 3 times. Add vanilla to milk. Cream butter until soft and light. Add sugar gradually; continue creaming until fluffy. Add egg yolks; beat vigorously. Add milk and dry ingredients alternately to creamed mix-... - 43.5865

In a mixing bowl on medium speed, beat the wafers, pecans and butter until crumbly, about 1 minute. Press into three greased and floured 9-in.round cake pans. In another mixing bowl, beat cake mix, pumpkin, butter and eggs for 3 minutes. Spread over crust in... - 42.5296

In a small heavy skillet, melt 2 tablespoons butter. Add the pecans; cook over medium heat until toasted, about 4 minutes. Set aside to cool. In a large mixing bowl, cream sugar and remaining butter until light and fluffy. Add eggs, one at a time, beating... - 42.2668

1. Preheat oven to 350°F (180°C). 2. Lightly oil an 8-inch (20-cm) square cake pan. 3. In a bowl, combine flour, soda, cinnamon, cloves and salt. 4. In a large bowl, combine oats and water; mix well. Let cool slightly. 5. Into moistened oatmeal, beat sugar,... - 38.1429

Pecans render their nutty flavor beautifully into whatever they are included in. Check out chef Rula showing how to make a Pound Cake after oven roasting pecans along with other regular cake making ingredients like flour and butter. Good with coffee or tea! - 102.379

Combine the brown sugar, pecans, butter and corn syrup and mix well. Spread in bottom of a greased 8-inch square pan. Cream the sugar, shortening and egg thoroughly in a bowl and add flour alternately with milk, stirring just until all flour is... - 31.817

Mix raisins and rum; set aside. In a large mixing bowl, beat butter and sugar until light and creamy. Add eggs, 1 at a time, beating until blended. Stir together flour, soda, nutmeg, cinnamon, salt, ginger, allspice, and mace. Add to butter mixture, 1/2 at a... - 43.6572

Sift together the flour, salt and baking powder. Grease the bottom of a 10-inch tube pan. Beat the egg yolks in a small bowl until thick and pale yellow. Beat the egg whites in a separate bowl until stiff dissolve the coffee in the hot water. Cream the butter... - 43.4663

Combine the sugar, butter and salt in a large mixing bowl. Add the boiling water and stir until butter is melted. Add 3/4 cup evaporated milk. Sprinkle yeast over warm water and stir until dissolved. Add to butter mixture. Stir in the eggs, candied cherries... - 41.1396

Cream shortening and 1/2 cup butter; gradually add 2 cups sugar, beating until light and fluffy. Add eggs, one at a time, beating well after each addition. Combine 3 cups flour, baking powder, soda, and salt; add to creamed mixture alternately with... - 36.5376

Preheat oven to 350°F. In medium bowl, combine flour, baking powder, cinnamon and nutmeg; set aside. In large mixer bowl, cream margarine and granulated sugar; beat in eggs and vanilla. With mixer at low speed, alternately add flour mixture and evaporated... - 45.0354

In the final part of the video series, Ramona shows how to correctly add the coffee topping, the final layer of the amazingly yummy cake. Once you bake this cake, you will not want to stop! - 107.177

It is now time for the layer of blackberries. Watch Ramona make the task as easy as possible. All you need to do is mix, mix, mix and your next layer is ready! - 109.877

Melt butter in a 10-inch cast-iron skillet. Sprinkle evenly with brown sugar. Drain pineapple, reserving 1/3 cup pineapple juice; set juice aside. Arrange pineapple slices in a single layer over brown sugar. Place a pecan half in the center of each pineapple... - 34.7532

Combine pecans and raisins. Dredge with 1/2 cup flour; stir well. Set aside. Combine remaining 31/2 cups flour and spices; set aside. Cream butter in a large mixing bowl; gradually add sugar, beating until light and fluffy. Add eggs, one at a time, beating... - 36.0352

In Part 2 of the video series, you will know how to make the cream cheese layer, the first layer of the cake. It is really simple and adds a lot of taste to the cake. - 108.752

Lightly butter and flour 9- or 10-inch (3 or 4 L) tube or Bunt pan. Sprinkle nuts over bottom. Set aside. In large bowl, cream butter thoroughly; gradually beat in sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Stir... - 40.8079

Place cake on board or heavy foil. With electric knife, slice a layer of cake about 1 inch from top; set aside. Make a hollow in cake by cutting down into it 1 inch from the outer edge and 1 inch from the middle hole, leaving a substantial 1-inch base on... - 32.1898

A cake that's worthy of a celebration is worth making for everyday enjoyment. Indulge yourself! - 42.0734

Combine first 7 ingredients in order listed; beat until smooth. Stir in pecans. Beat egg whites (at room temperature) until stiff; fold into batter. Pour mixture into an ungreased 10-inch tube pan. Bake at 350° for 1 1/2 hours. Invert pan, and cool cake... - 31.0321

Beat shortening, sugar replacement and eggs until lemon colored. Add water, flour, baking powder, baking soda, cinnamon, nutmeg and salt, beating well. Stir in pecans and carrots. Pour into well greased and floured 3 qt. (3 L) tube pan. Bake at 350°F... - 37.2482

Prepare cake batter according to package directions; set aside in mixing bowl. Melt butter in a 9-inch pan. Add brown sugar and stir until mixture is syrupy. Make a layer of pineapple slices, centering each with a maraschino cherry. Sprinkle with chopped - 30.4264

On the lookout for a yummy cake recipe? Then give the recipe detailed in this video a try and you will never want to bake any other cake! This is an easy recipe that will yield a splendid cake that will simply melt in your mouth! - 109.795

Arrange peaches in bottom of greased and floured bread 'n cake bake pan. Make streusel by combining brown sugar, 1/2 teaspoon cinnamon and chopped pecans. Sprinkle half of streusel over peaches. Dot with butter. In a mixing bowl, stir together flour, sugar,... - 43.8034

Surprise delights particularly desserts are a great way to please your special guests. Check out how to make carrot cake using fresh carrots and pecans along with other common dessert ingredients. Turns out great with an equally good icing! - 121.012

Combine flour, cinnamon, soda, and salt; set aside. Combine oil and sugar; beat until smooth. Combine egg yolks and water; add to oil mixture, beating well. Stir in carrots and flour mixture, mixing until well blended. Beat egg whites (at room temperature)... - 41.0598

Have you ever seen those video recipes that make you instantly go to the kitchen and make the same dish? No? Well, this is it! Here Candied Pecan Pumpkin Cake Rolls are made by the one and only(drum roll please) Rosalie Fiorino Harpole! This would be a great... - 113.376

This Kentucky Bourbon and Pecan Christmas Cake is worth trying this season. It is a defining cake for Christmas in Kentucky. The real twist comes from the bourbon soaked fruits. It is a little complicated recipe but comes along well if you go step by step.... - 145.811

From NIGELLA KITCHEN by Nigella Lawson. Photographs by Lis Parsons. Copyright (C) 2010 Nigella Lawson. Photographs copyright (C) 2010 Lis Parsons. Published by Hyperion. Available wherever books are sold. All Rights Reserved. - 33.4793

1. Beat butter or margarine and hom ey until creamy in large bowl with electric mixer at high speed; add egg. 2. Sift flour, baking powder, baking soda and salt onto wax paper. Stir into honey mixture alternately with milk. Add pecans. Turn into a greased... - 28.2943

Cake: Heat oven to 350°F. Spray a 13x9x 2-inch casserole dish with Pam Spray. Measure all ingredients into a large mixer bowl. Blend 1/2 minute on low speed. Beat 3 more minutes on high speed. Pour into prepared casserole dish. Bake 40 minutes or until... - 40.0264

Place butterscotch chips in 1-quart bowl, MICROWAVE 1 to 2 MINUTES on HIGH, or until melted. Stir halfway through. Add milk and vanilla. Stir well. Add chopped pecans. Mix well. Chill (15 to 20 minutes) until firm enough to form into log. On waxed paper, form... - 41.5938

Melt butterscotch chips over low heat. Remove from heat and add the remaining ingredients. Chill. Form into a 12-inch roll on waxed paper. Mark the surface of the roll with a fork. Brush with 1 egg white mixed with 1 teaspoon water. Press pecan halves over... - 22.0135

1. Reserve 16 pecan halves; chop remaining pecans. 2. Preheat oven to 350°F. Grease 8" by 8" baking pan. Into large bowl, measure chopped pecans, flour, and remaining ingredients. With mixer at low speed, beat ingredients until well blended, occasionally... - 28.8414

Butterscotch Candy is an amazingly delicious dessert recipe. A mouth-watering Butterscotch Candy will tempt you to prepare this dish on every party! - 24.363

Combine the sugar and cornstarch in a 2-quart pan. Stir in evaporated milk and water and morsels. Add beaten egg yolk and cook, stirring constantly, till thick. Remove from heat; add 2 tbs butter, the coconut, pecans or walnuts (chopped) and dash of... - 27.2168

These Butterscotch Marshmaixow Brownies are real nummy!This Butterscotch Marshmaixow Brownies is my mother's very own recipe and also one we have used for many years. Truly delicious! - 36.9094

This deliciously rich Old-South Butterscotch Pie, is great to serve for any occasion. One of the most popular desserts ever, this Old-South Butterscotch Pie will not only impress your guests, but will entertain you as well! - 43.4721

Melt butter in medium saucepan and stir in brown sugar. Pour into small mixer bowl; cool to room temperature. Preheat oven to 350°F (180°C). Put pecans into "Mini-Blend" container and process 2 cycles at WHIP to chop nuts; set aside. Assemble Mixer. Add... - 39.8576

1. Preheat oven to 350°. 2. Beat sugars and butter with a mixer at medium speed until well blended (mixture will resemble damp sand). Add egg and egg white, 1 at a time, beating until well blended. Stir in vanilla. 3. Lightly spoon flour into dry measuring... - 29.5684

Beat egg whites with salt until stiff peaks form; add sugar gradually. Add vanilla; fold in coconut, pecans and crumbs. Place in pie pan. Bake at 350 degrees for 30 minutes.Mix all ingredients together in saucepan; cook for 5 minutes. Cool. Pour Sauce over... - 40.9871

Wash and core apples, but do not peel; place in a buttered shallow baking dish. Combine cream, syrup and pecans and fill center of apples. Bake at 350 degrees until tender. Combine sauce ingredients and simmer 20-30 minutes until thickened. Arrange warm... - 32.5065