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Butterscotch Icing Recipes
Enjoy our collection of butterscotch icing recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for butterscotch icing recipes.
SL: 139
Ice Cream With Butterscotch Sauce
Mix brown sugar, com syrup, margarine and milk in 4 cup glass measure.
Microwave 1 1/2 minutes; stir.
Microwave to a rapid boil, 1 to 1 1/2 minutes.
Stir in vanilla.
Serve over ice cream.
Cover and refrigerate any leftover sauce.
Microwave until warm, 1 to 1... - 31.9842
Butterscotch Ice Cream
In large bowl, combine ice cream, butterscotch-flavored morsels, walnuts, and coconut.
Stir until well blended.
Pour into airtight container, freeze until firm. - 24.8504
Butterscotch Ice Cream
MAKING
1) In a pan, add in butter, golden syrup and brown sugar. Cook over low heat till the butter melts.
2) Let the mixture cool down.
3) In a bowl, add in egg, castor sugar, milk and vanilla essence. Stir well to mix.
4) Strain the mixture through a fine... - 39.5938
Butterscotch Cookie Ice Cream Sandwich
These ice cream sandwiches are sure to bring up memories of grandma's house. Chefs MJ & Natasha show the very simple way of preparing the all-time favorite sandwich with ice cream layered between two thick and chewy baked butterscotch cookies. Whether you are... - 107.915
Iced Butterscotch Brownies
1. Grease well an 8 x 8 x 1 inch pan.
2. Melt butter in a saucepan over low heat.
3. Take off the heat, and stir in the sugar until blended.
4. Cool to tepid, then blend in egg.
5. Sift together, flour, baking powder and salt, and stir into the blended... - 35.0897
Butterscotch Fudge Boiled Icing
In a saucepan, mix together butter, brown sugar and milk; stir over medium heat for 1 minute; boil for 2 minutes more.
Add the icing sugar; bring to boil again; pour quickly over baked cake.
Superb over banana cake Or, for a difference, pour into shallow... - 19.9185
Butterscotch Ice Cream Sauce
MAKING
1. In a saucepan, combing the syrup and sugar.
2. Place pan over medium high heat and bring to a boil, stirring only until the sugar melts.
3. Insert a candy thermometer into the pan and boil the syrup until it reaches 218° F or the soft ball stage.... - 36.9684
Ice Cream With Homemade Candied Ginger Butterscotch Sauce
MAKING
1) In a saucepan, mix sugar and water.
2) Let it boil over high heat for about 5 to 10 minutes, or until the syrup is light golden brown. Remove from the heat and keep aside.
3) To the pan, add in the cream and blend until smooth.
4) Put the butter,... - 33.0749
Rich Butterscotch Ice Cream
1. Put the sugar and 90 ml/6 tbls of the water in a saucepan and heat gently until the sugar has dissolved. Boil for 1 minute.
2. Blend the dried egg with the remaining water to a smooth cream. Pour on the sugar syrup, whisking all the time.
3. Lightly whip... - 20.041
Hardimont Butterscotch Sauce For Vanilla Ice Cream
Put sugar, syrup, and butter into saucepan and let boil until soft ball is formed in cold water.
Then add cream.
Good on vanilla ice cream with toasted, coarsely broken almonds sprinkled over. - 24.0269
Butterscotch Ice Cream
MAKING
1) Take a saucepan and melt butter in it. Add syrup and brown sugar and stir well.
2) Allow the mixture to cool.
3) In a separate pan, heat together, milk and essence until warm.
4) In a deep bowl, whisk egg and sugar and blend into the milk.
5) Strain... - 43.2621
Butterscotch Ice Cream
Put sugar and butter into a skillet.
Heat slowly, stirring occasionally until sugar melts.
Add water slowly, stir and simmer about 5 minutes.
Beat yolks and pour hot syrup over them, beating vigorously.
Return to very low heat and stir continuously until... - 37.3383
Butterscotch & Almond Puddings With Butterscotch Sauce
1. For the butterscotch sauce, put the butter, sugars and golden syrup into a pan and leave over a low heat, stirring from time to time, until the sugars have dissolved. Stir in the cream, vanilla extract and a pinch of salt, then leave to cool. This can be... - 38.8018
Manicotti With Butterscotch Sauce
In a double boiler or a small pan inside a larger pan, melt butterscotch chips over low heat, stirring occasionally.
Stir in sweetened condensed milk and milk or half and half.
Heat and stir milk mixture; do not boil.
Set aside to cool.
Spread 1 scoop of ice... - 35.8383
Butterscotch Bombe
Butterscotch Bombe is a wonderful treat that you can surprise your kids whith on a hot summer afternoon. The delicious Butterscotch Bombe is received at my place with a lot of excitement. Try it out for yourself! - 31.1146
Butterscotch Pie
1. Melt the butter in a saucepan. Add the sugar and water and heat to a boil. Combine a little of the mixture with the lightly beaten egg yolk, then add to the mixture in the saucepan.
2. Soften the gelatin in cold water. Stir it into the sugar mixture until... - 31.3129
Hot And Comforting Butterscotch Sundae
Looking for a warm, soul-satisfying dessert dish to binge on this winter? Try Betty's version of the classic butterscotch sundae. Fast and fabulous, this is one dessert delight that will surely impress every one. Perfect for your holiday platter, butterscotch... - 96.7606
Ice Box Brown Sugar Cookies
Sift together flour, baking soda, cream of tartar, and salt; set aside.
Using an electric mixer on Medium, beat the margarine and brown sugar replacement until well blended.
Add egg and beat well.
Beat in vanilla and burnt-sugar flavoring, Gradually stir dry... - 43.6101
Honey Zucchini Butterscotch
Put all ingredients in blender, except ice cubes.
Zoom until well blended.
Add crushed ice cubes, one at a time, with blender on high, until shake is thick.
This may take 5 to 7 cubes, depending on ice cube size.
Work quickly for a really thick shake.
Serve... - 29.2167
Butterscotch Topping
GETTING READY
1. Using a 4-cup measure, combine brown and granulated sugars and flour.
2. Mix in remaining ingredients.
MAKING
3. Let it microwave at Power Hi for 1 1/2 to 2 minutes or such that mixture boils.
4. Mix well and let it microwave at Power 7 for 4... - 37.604
Butterscotch Sauce
Have you tried this lip-smacking butterscotch sauce? Use as dips or simply pour it over your favorite butterscotch ice cream and relish the taste. - 26.5089
Crunchy Butterscotch Sundaes
Mix cereal and coconut.
Form ice cream in 10 balls; coat with cereal mixture, pressing it on.
Place in freezer till serving time.
(To keep coating crisp, store only 1 to 4 hours.) Serve with Butterscotch Sauce. - 24.0181
Butterscotch Tea Cake
Cream butter and sugar until light and fluffy.
Add egg, beat well.
Fold in sifted flour and baking powder alternately with the milk.
Turn mixture into greased 8 in. sandwich tin.
Bake in moderate oven, Mark 4, 350°F., 40 to 45 minutes, or until cake is... - 38.2925
Butterscotch Cake
Cream the butter and sugar together until fluffy.
Beat in the egg.
Sift the flour and baking powder together, then add to the butter mixture with the milk, beating well.
Spoon into a well-greased 20 cm./ 8 in.sandwich tin.
Put into the oven preheated to... - 39.9154
Butterscotch Sauce
Combine brown sugar, butter and corn syrup in heavy saucepan over medium heat; stir until butter melts and ingredients are blended.
Bring to a boil; cook to soft-ball stage or ;!35 degrees on candy ther- mometer.
Remove from heat; cool slightly.
Add... - 28.4352
Butterscotch Sauce
This Butterscotch Sauce is a yummy dessert accompaniment ! Try this buttery cashew and ice cream sauce over your cakes, custards and other desserts. Your suggestions for this Butterscotch Sauce are welcome ! - 30.9139
Butterscotch Bananas
In 1 1/2-qt casserole stir together brown sugar and rum.
Add butter.
Cover.
Microwave at High 4 to 5 Minutes, until sugar is dissolved.
Cut bananas lengthwise, then crosswise so there are 8 pieces.
Add to syrup, stirring to coat each piece.
Microwave at High... - 30.7155
Butterscotch Sauce
MAKING
1. In a 1-quart sauce pan, pour out the brown sugar, cream and butter. Mix this well and gently add the corn syrup to the pan.
2. Bring this to the boil over medium heat and stir continuously to ensure that a homogenous mix is formed
3. Remove from... - 25.7601
Easy Peach Butterscotch Crisp
Heat oven to 400 degrees.
In an 8-inch square baking pan place peaches and raisins; set aside.
In small bowl combine remaining ingredients, cutting in the butter or margarine until mixture is crumbly.
Sprinkle crumbly mixture over peaches and raisirts.Bake... - 37.2943
Butterscotch
MAKING
1.In a saucepan, put sugar, syrup and water and set over direct heat
2.Stir until the sugar is dissolved, then cook without stirring to the stiff ball stage (250° F.).
3.Add butter and cook to the medium-crack stage (280° F.), for soft... - 37.6309
Butterscotch Sauce
MAKING
1.Boil sugar and water together to the soft ball stage (234°-240° F.)
2.Add butter, lemon juice and nut-meats.
SERVING
3.Spread sauce over ice cream and serve - 28.2835
Butterscotch Sauce
GETTING READY
1) Arrange the ingredients.
MAKING
1) Take a 4 cup glass measure, blend sugar, cream, corn syrup, butter and salt in it.
2) Microwave (high) for 4 minutes, stirring every minute.
3) Add vanilla and stir well.
4) Let the sauce stand for few... - 35.8104
Butterscotch Sauce
This Butterscotch Sauce tastes incredible ! Try this creamy butter and sugar spread over cakes, puddings or ice cream and tell me if you like it ! Your suggestions for this Butterscotch Sauce are welcome ! - 33.3507
Golden Syrup Butterscotch Sauce
MAKING
1) In a saucepan, add the syrup, butter and sugar and cook till the liquid turns a rich brown toffee.
2) Take off the heat and slowly add the water and then lemon juice.
3) Boil the sauce and mix with slaked custard powder.
4) Allow to boil once more... - 33.6233
Butterscotch Sauce
MAKING
1) In a saucepan put syrup, lemon juice, sugar and butter. Heat butter till melted, stirring in between.
2) Mix custard powder and water and blend syrup mixture.
3) Stir and bring to boil stirring.
4) Simmer till thickened.
SERVE
5) Add pineapple and... - 39.9264
Butterscotch Pie
MAKING
1.Combine sugar, flour and salt and stir in milk slowly.
2.Cook over boiling water until thickened, stirring constantly.
3.Cover and cook 10 minutes longer, stirring occasionally.
4.Add mixture to egg yolks, stirring vigorously: cook 1 minute... - 42.2328
Butterscotch Snaps
Butterscotch Snaps make a splendid treat with just about anything. This butterscotch snaps proves me true. A wonderful treat that is enjoyed by all ages. - 42.7789
Butterscotch Sauce
Heat the sugar, half-and-half, butter, and corn syrup to boiling in a heavy 1-quart saucepan over moderate heat, stirring occasionally.
Serve warm over ice cream, cake, or frozen desserts. - 22.1309
Butterscotch Sauce
MAKING
1. Take a saucepan, and soften butter in it over low heat.
2. Stir in golden syrup, sugar and cook gently until the sugar dissimilates.
3. Stir in cream and boil the mixture.
4. Remove from the heat.
SERVING
5. Serve the butterscotch sauce over date... - 29.3108
Butterscotch Frosting
1. Combine the butter or margarine, brown sugar, salt and milk or cream in the upper part of a double boiler. Heat over hot water, stirring constantly until smooth. Remove from the heat and let the mixture cool slightly.
2. Gradually add the sugar, a little... - 24.0316
Microwaved Butterscotch Sauce
In 1 1/2-quart casserole, stir together cornstarch and brown sugar.
Stir in cream, corn syrup, salt; add butter.
Cook, covered, on HI (max. power) 4 1/2 to 5 1/2 minutes, stirring after 2 minutes, until sugar is dissolved and sauce is thickened.
Add vanilla... - 28.5535
Butterscotch Sundae Cake
Heat oven to 350 degrees.
Grease generously and flour three 8- or 9-inch round layer pans, at least 1 1/2 inches deep.
Cream butter until light and fluffy.
Add sugar gradually, creaming well after each addition.
Continue beating until fluffy.
Add egg yolks... - 38.6395
Quick Butterscotch Pudding
Desserts are my comfort food. I lover preparing them myself and of course enjoy feeding others as well! Quick Butterscotch Pudding is one of my favorite party desserts. Not just because its "quick", but it tastes fabulous as well! Why don't you give it a shot... - 45.1067
Butterscotch Brownies
GETTING READY
1) Preheat the oven to 350°F.
2) In a bowl, blend oil and sugar.
3) Stir in the beaten egg.
4) Gradually sift flour, baking powder and salt together to the egg mixture.
5) Add the vanilla extract and walnuts to the batter.
6) Spread the... - 42.9128
Butterscotch Bread Pudding
MAKING
1. Generously butter inside of double-boiler top pour in brown sugar and then add bread squares.
2. Beat eggs with milk and salt and pour over bread without stirring.
3. Cook over boiling water with cover for 1 hour.
SERVING
4. Serve warm, with its... - 36.9011
Butterscotch Bananas
MAKING
1. In a medium (1 ½ quart) microwave proof casserole, combine rum, brown sugar and butter.
2. Cover dish with glass lid or with plastic wrap and place in the microwave.
3. Heat for 4 to 5 minutes or until sugar is dissolved, stirring twice during... - 36.0708
Coconut-butterscotch Pie
Beat egg whites with salt until stiff peaks form; add sugar gradually.
Add vanilla; fold in coconut, pecans and crumbs.
Place in pie pan.
Bake at 350 degrees for 30 minutes.Mix all ingredients together in saucepan; cook for 5 minutes.
Cool.
Pour Sauce over... - 40.9871
Crunchy Butterscotch Sundaes
Crunchy butterscotch sundaes are a sweet and fun dessert made with vanilla and rice crisps rolled in balls and chilled. Coated with a cereal mixture before freezing, the butterscotch crisps are to be served with butterscotch dessert sauce for a rich, creamy... - 20.2515
Microwave Butterscotch Sauce
MAKING
1) In a deep microwavable dish, add in the butter, brown sugar, golden syrup and lemon juice.
2) Cover the container and cook for 2 minutes.
3) Stir the Butterscotch Sauce well before serving.)
SERVING
4) Serve warm butterscotch sauce over vanilla... - 30.0664
Coconut Butterscotch Squares
Melt butter and butterscotch bits in top of double boiler.
Cool slightly.
Add remaining ingredients (of first layer).
Mix well.
Press into lightly buttered 8" square pan.
Blend remaining ingredients together.
Spread on top of first layer.
Chill at least 3... - 41.8918
Basic Butterscotch Sauce
This Buttersctoch sauce tastes divine. That's why I pour it on ice cream, pudding, gingerbread and any other suitable dessert. Try this Buttersctoch sauce the way your creativity tells you to and share with me how you liked it best. - 22.2064
Butterscotch Sponge
1. Caramelize butter and sugar over a slow fire.
2. Pour boiling milk over the caramel. When sugar is dissolved, pour over beaten yolks of eggs, stirring vigorously.
3. Return to fire and cook till thick.
4. Leave aside and add dissolved gelatine when custard... - 38.3354
Butterscotch Sauce In The Microwave
MAKING:
1) In a deep dish, combine brown sugar, golden syrup, butter and lemon juice.
2) Cook for about 2 minutes (stir well during the process).
SERVING:
3) This butterscotch sauce tastes best with ice cream. - 26.5546
Butterscotch Pecan Pie
MAKING
1) Into the pudding mix, add in the sugar.
2) Prepare the pudding as per its packet instructions.
3) Let the pudding cool down.
4) Stir in the vanilla extract.
5) In a bowl, whip the cream.
6) Fold in the whipped cream into the nuts and butterscotch... - 41.0401
Rich And Creamy Butterscotch Pudding
1. Fill a medium bowl with ice water. Set a fine-mesh sieve in another medium bowl; set the bowl in the ice water bath.
2. In a small skillet, combine 1 1/2 tablespoons of the cream with the Scotch, brown sugar, water and salt and cook over moderate heat just... - 29.2655
Butterscotch Roll
Heat oven to 350 degrees.
Crease jelly roll pan, 15 X 10 X 1 inch, and line bottom with greased heavy brown paper.
Beat eggs in small mixer bowl until very light colored and fluffy, about 5 minutes at high speed on the mixer.
Beat in brown sugar gradually,... - 42.5726
Lemony Butterscotch Sauce
Heat the sugar, syrup and butter in a pan tor 5 minutes, stirring to dissolve the sugar. Off the heat, stir in the cream and lemon juice. (Keeps well in a screwtop jar for several days.) Note: Remove the ice cream from the freezer at the last possible moment... - 20.7774
Butterscotch Brownies
GETTING READY
1. Preheat an oven to 175C (350 F).
2. Grease an 8 inch square pan. Keep aside.
MAKING
3. In a medium sized sauce pan, melt butter.
4. Add sugar and mix well. Cool for 5 minutes.
5. Add eggs and beat well using a wooden spoon.
6. Add sieved... - 46.2077
Frosted Butterscotch Squares
Melt butter, stir in sugar and cook until melted.
Cool.
Stir in unbeaten egg and mix well.
Sift dry ingredients together and add to sugar-butter-egg mixture, then add the vanilla and nuts.
Bake in a greased paper-lined square cake pan, in 325-degree oven for... - 31.5228
Butterscotch Marshmallow Sauce
In heavy saucepan combine brown sugar, corn syrup, butter, cream and salt.
Bring mixture to a boil, stirring until sugar is dissolved and boil, undisturbed, until it registers 235 degrees on a candy thermometer.
Stir in vanilla and let mixture cool for 10... - 32.595
Butterscotch Sauce
MAKING
1. In a sauce pan, add butter, sugar, milk and honey.
2. Mix and cook over gentle heat for 20 to 30 minutes until the sugar has dissolved and the sauce has become dark and thick.
3. IF STORING BY FREEZING: Cool the sauce to room temperature, then pour... - 29.4424
Butterscotch Bread Pudding
GETTING READY
1) Preheat the oven to 350 °F.
2) Brush four 1 1/4-cup souffle dishes or ramekins with butter.
3) Add the bread cubes equally in the prepared dishes or ramekins.
MAKING
4) In a medium saucepan, heat half-and-half, butter, salt and vanilla... - 46.8732
Butterscotch Dessert Sauce
GETTING READY
1. Into a saucepan, put together milk, sugar and salt; heat until it simmers.
MAKING
2. Into a blender jar with stirring blades attached, put the chocolate bits and pour hot mixture on top; process for about 10 seconds until smooth.
3. Add... - 36.2372
Creamy Butterscotch Sauce
MAKING
1) Melt the butter in a saucepan and stir in the corn syrup, sugar and 2 tablespoons of water.
2) Bring the mixture to a boil.
3) Add the milk and stir well.
4) Gently simmer the sauce, constantly stirring, till it reaches a thread stage (230... - 31.8538
Butterscotch Apple Sundaes
Place all ingredients except ice cream in 2-quart casserole.
Cover tightly and microwave on high (100%) 4 minutes; stir.
Cover and microwave until apples are almost tender when pierced with fork, 4 to 6 minutes longer; stir.
Cover and let stand 5... - 27.8244
Butterscotch Apple Sundaes
1. Mix all ingredients except ice cream in 2-quart casserole.
2. Cover tightly and microwave on high 8 to 10 minutes, stirring after 4 minutes, until apples are almost tender when pierced with fork. Serve warm over ice cream. - 21.3277
Butterscotch Nut Sauce
In blazer pan of chafing dish combine pudding mix, corn syrup, and peanut butter; gradually stir in milk.
Cook and stir over direct heat till thickened and bubbly.
Cook 2 minutes more.
Spoon over cake or ice cream. - 21.3607
Butterscotch Torte
Prepare frosting mix according to package directions.
Add vanilla.
Fold in all other ingredients carefully, and spread in a greased 9-inch plate.
Bake in a 350-degree oven for 30 minutes or until lightly browned.
Serve with vanilla ice cream or a dab of... - 30.6962
Creamy Orange Butterscotch Sauce
MAKING
1. In a heavy bottomed saucepan, combine milk and syrup.
2. Stir lightly to blend.
3. Place on a medium low flame and heat to boiling.
4. Take pan off the heat and add the Butterscotch morsels.
5. Stir until the morsels melt and blend into the milk,... - 33.5552
Butterscotch Custard
This mock butterscotch custard is a vanilla custard made with sugar and milk along with eggs. A cooked custard, this mock butterscotch is creamy sweet and absolutely delicious. Try it as a simple family desserts on weeknights for fun. - 34.8979
Peanut Butterscotch Sauce
MAKING
1. In a heavy saucepan, combine sugar, corn syrup, and butter; stir well.
2. Over medium heat, cook stirring regularly, until mixture reaches soft ball stage (234°).
3. Take away from heat; stir salt, milk, peanut butter and peanuts.
SERVING
4. Serve... - 34.9396
Butterscotch Frosted Carrot Cake
Butterscotch Frosted Carrot Cake is quite popular among my peers and they make me prepare this often. Be advised that you give your complete attention to the mixing when preparing the Butterscotch Frosted Carrot Cake. Just check out the recipe of the yummy... - 44.1813
Frosted Butterscotch Cake
This Frosted Butterscotch Cake recipe is from a family cookbook and you can be rest assured that it works. Best enjoyed as a dessert, this recipe was taught to me by my dear grandmother who also happens to be a great chef. - 51.6283
Sinfully Sweet Hot Butterscotch Pudding Cake
MAKING
1. In a medium bowl, mix together the flour and sugar.
2. Add the baking powder and raisins. Mix together making sure that your raisins get broken up and evenly mixed.
3. Add the milk and mix on low speed with an electric hand mixer. This will finish... - 15.8912
Butterscotch Nut Sauce
1. Into a medium-size saucepan, measure the flour, then whisk in the milk until smooth. Bring to a boil over moderate heat; boil for 4 minutes, whisking constantly.
2. In a small saucepan, bring the sugar, corn syrup, water, butter, and salt to a boil over... - 31.4929
Silk Stocking Cocktail
A butterscotch and cream consolation that will be ideal on any summer evening. Silk Stocking is utterly delicious when you have it really chilled. Give it a good try! - 21.0929
Sweet Tooth
My family, friends and even outlaws equally loved this Sweet Tooth recipe. I would say Sweet Tooth is definitely a crowd puller. Get ready to make this. - 18.5501
Crunchy Ice Cream Squares
Mix cereal, coconut, nuts, sugar and butter.
Press 2/3 of the cereal mixture evenly in ungreased oblong pan, 13 X 9 X 2 inches.
Pack ice cream over cereal layer; press to make even.
Sprinkle remaining cereal mixture on top.
Freeze until firm, at least 12... - 29.9263
Crunchy Fudge Sandwiches
1. Melt butterscotch and peanut butter in a heavy saucepan over a low heat.
2. Remove from heat and stir in rice krispies. Stir until well coated.
3. Press one half the mixture into a greased 8" square cake pan. Chill in refrigerator, and set remaining cereal... - 32.4552
Ice Cream In Pastry Shells
Surprise guests dropped in for dinner recently. While I could rustle up an acceptable dinner quickly, I really didn’t know what to serve for desert - which isn’t my forte anyway. Using some crunchy pastry shells (bought from Goa on a recent trip), and... - 30.7678
Chocolate Ice Cream Cones
1. Melt chocolate over hot, not boiling, water.
2. With small spatula, spread 1 tablespoon melted chocolate inside each cone. Swirl top edge of cone in chocolate; spread to make a 3/4-inch deep border.
3. Decorate or sprinkle with one or more decorations.
4.... - 26.5686
Ice Cream Dreamy Delight
Combine flour, oatmeal, and brown sugar. Blend well. Cut in butter until mixture is about the size of peas. Stir in 1 cup nuts. Spread the mixture on a cookie sheet or baking pan, and bake for 10 to 15 minutes, or until lightly browned, stirring occasionally.... - 21.0737
An Ice Cream Mix In Party
An Ice Cream Mix In Party! The perfect dessert for your kids birthday parties! I love this yummy ice cream and its toppings and rarely ever pass a chance to prepare and indulge in them, Try the Ice Cream Mix In Party recipe! - 26.4901
Ice Cream Cookie Sundaes
1. Break cookies into small pieces. Arrange a layer of cookie pieces in the bottom of each dish. With the small spoon, put some of the ice cream topping over the cookie pieces. Save the rest of the topping until Step 3.
2. Peel the banana. Slice it with the... - 25.6504
Ice Cream Puffs With Chocolate Glaze
This Ice Cream Puffs With Chocolate Glaze is a delicious mouth-watering dessert recipe. Enjoy this deadly combination of ice cream puffs and chocolate glaze and share to us about your feelings for this recipe. - 39.5837
Brown Bread Ice Cream
A modern version of a popular Victorian ice cream which may sound a little dull but tastes delicious.
Spread the crumbs on a baking sheet and sprinkle with the sugar.
Bake in a moderately hot oven until crisp and golden, shaking the tray from time to... - 40.7828
Chocolate Sauce Topping For Ice Cream
Chocolate lovers, here is another recipe to have under your culinary belt. This Chocolate Sauce Topping for Ice Cream is a luscious topping that can also be used for other desserts. It also hardens up like the magical store bought sauce topping. Try it with... - 124.294
Sundae Pie
1. Early in day: In 9" pie plate, make and bake cookie pie crust as directed on inside of cookie-dough label. Refrigerate until well chilled.
2. Make Chocolate Sauce; refrigerate.
3. At serving time: Start heating oven to 500°F.
4. Fill chilled pie shell... - 34.9045
Caramel Apple Fondue
MAKING
1. In a fondue pot, add ice cream topping, butterscotch pudding, rum and heat until well blend. Keep warm.
2. On a skewer, skew apple wedges.
SERVING
3. Dip the apples on the skewers in the warm pudding mixture.
4. Serve at room temperature. - 30.4262
Chocolate Nut Sundae Cups
Prepare dessert mix with milk and water as directed on package.
Chill till almost set, 45 minutes to 1 hour.
Stir; fold in the 1/4 cup chopped nuts.
Drop onto waxed paper-lined baking sheet in about 1/2 cup portions.
Make a depression in center of each with... - 38.5625
Caramel Apple Pie
Combine ingredients and shake well with ice, strain into martini glass. Garnish with an apple slice. - 11.5135
Toasted Pecan Balls
Roll round scoop of ice cream in chopped nuts until well coated.
Place in dessert dish.
Add topping (or toppings) of your choice. - 21.361
Coffee Scotch Dessert
Prepare pudding mix following package directions; pour into 4 dessert dishes.
Chill for short time, if desired.
At serving time, stir coffee powder into ice cream; spoon atop pudding.
Sprinkle with crumbs. - 24.4973
Buttermilk Pudding
GETTING READY
1. Preheat oven to 325° F.
MAKING
2. Cream margarine with sugar to form a fluffy, light mixture. Beat in egg yolks followed by egg whites.
3. Add cornstarch with salt and mix well. Add buttermilk, lemon rind, and vanilla, and stir well.
4.... - 44.4494
Quick Pear Sundaes
Place a scoop of ice cream in each pear cavity, top with caramel sauce.
Sprinkle with almonds. - 17.6453
Praline Pie
Preheat oven to 400°.
Melt margarine; mix with brown sugar, flour, and pecans.
Mash on cookie sheet; bake for 7-10 minutes until lightly browned.
While warm and crumbly, take 2/3 of mixture; press into the bottom of pie pan.
Fill the rest of the pie pan with... - 35.9355
Golden Glow Cake
GETTING READY
1) Preheat the oven at 375°F.
MAKING
2) In a large bowl, sift flour, sugar, baking powder, and salt.
3) Add shortening, vanilla and 1 1/3 cups milk and mix well.
4) When all the ingredients are well moistened, beat the mixture for 2 minutes at... - 45.9088
The Atomic Toast Cocktail
The Atomic Bomb will blow you out of this world and the Atomic Toast will do the same. This drink might have simple ingredients but it has a real sting in the tail. Lovely tasting and a wonderful buttery aroma making is great for women too. -
Coupe Curacao
Combine egg whites, milk, sugar, and flour.
Mix well; pour enough batter (approximately 1/4 cup) on greased cookie sheet to form a 5-inch round.
Make 6 rounds; bake at 500° for 4 to 5 minutes.
Shape each round over an inverted custard cup.
Place another... - 39.9591
Frosted Peanut Squares
1. Combine sugar, peanut butter and corn syrup in large saucepan. Cook until mixture begins to bubble, (185° F.), stirring constantly. Remove from heat; stir in peanuts and Corn Flakes.
2. Press warm mixture evenly and firmly into buttered 15 x 10 x 2-inch... - 20.3738
Twice-baked Sweet Potatoes
1. Wash potatoes. Pierce each potato several times with a large fork to allow steam to escape. Place potatoes in microwave oven. Microwave at 100% (high) 6 to 7 minutes; turn potatoes over and rearrange after 3 minutes. When done, potatoes should be almost... - 26.1895
Exquisite Cream Martini
Pamper your guests with an exquisite cream martini that would be highly appreciated. Watch this video and mix up an exquisite combination of frangelico, butterscotch schnapps, curacao, banana and cream. Surely it makes a martini that they would ask for more.... - 135.57
Crisp Coconut Crust
Spread or brush butter evenly over bottom and sides of 9-inch pie plate.
Pat coconut into butter or margarine.
Bake in 350°F. oven 8-10 minutes or until shell is crisp brown.
After filling with cream or chiffon mixture, refrigerate several hours before... - 25.7132
Peanut Butter Parfait
MAKING
1. In a mixing bowl, combine peanut butter, butterscotch topping and milk.
2. Whisk the ingredients until smooth and well blended. Keep aside until required
3. Remove 6 whole pretty cherries and keep aside for garnish.
4. Finely chop remaining... - 41.4088
The Groggy Gingerbread Man
Be it New Years Eve or Christmas, this holiday drink is something that no booze lover can resist. This drink contains ingredients like sweet Bailey’s Irish Cream, spicy Goldschläger and power-packed Vodka. A great sweet holiday treat. Stream the video to... - 104.868
Peanut Butter Parfait
Try out this easy, yet tasty recipe for Peanut Butter Parfait! This delicacy is a must try for all peanut butter lovers! - 38.5776
Saucy Banana Split
If you are looking for a dessert that would just leave your guests jaws-dropped, this is it. In this video, Betty shows how to make saucy banana split. Serve them with three large dollop of vanilla ice cream and top it with a lip-smacking sauce and voila! you... - 101.509
Strawberry-apricot Caramel Sundaes
For the kids who love strawberries, these Strawberry-Apricot Caramel Sundaes will do the trick. I prefer serving this Strawberry-Apricot Caramel Sundaes with sugar cookies. Check out the recipe of the rich tasting Strawberry-Apricot Caramel Sundaes. - 29.8196
Tart Shells
Cream butter€”sift dry ingredients and add to butter.
Press in muffin tins; bake in moderate oven (300 to 325) until light brown.
To remove invert tins on flat surface, lightly tap each tin on bottom and tarts will come out without breaking.
Fill with... - 20.7726
The Hershey Squirt Shot Cocktail
Shots are popular with people out for a good time. But imagine combining chocolate syrup with butterscotch schnapps and Irish crème. Derrick debuts this unusual combination on this video and it’s a sure fire hit. This soft taste of chocolate combines well... -
Festive Cranberry Dessert Squares
In a small bowl, combine cranberries and sugar; set aside.
In a large bowl, combine the butter, quick bread mix, oats and brown sugar; set aside 1 cup for topping.
Press remaining crumb mixture into a greased 13-in x 9-in x 2-in baking dish.
Bake at 350° for... - 45.7001
Strawberry Cream Sponge Cake
GETTING READY
1. Preheat oven to 375°F before baking.
MAKING
2. Take two 7 inch diameter straight-sided cake pans, grease thoroughly with butter and dust using a flour-sugar mixture.
3. Take a bowl and sieve in flour along with salt twice into it.
4. Take... - 39.982
Charlotte Russe
Soften gelatin in cold water; dissolve gelatin mixture in scalded milk.
Add powdered sugar and vanilla.
Place bowl in a pan of ice water and stir mixture constantly until fluffy; fold in whipped cream.
Line 10 to 12 sherbet glasses with vanilla wafers.
Pour... - 33.306
Pumpkin Spice Pudding
MAKING
1) Into a sifter, measure the flour, soda, salt, instant mashed-potato powder and pumpkin-pie spice.
2) In a large bowl, cream the margarine or butter with brown sugar till the mixture is fluffy. Beat in the eggs and the vanilla and orange rind.
3)... - 46.3565
Taffy Eggs
GETTING READY
1) In a large saucepan, mix together sugar, brown sugar, water, milk, corn syrup and salt.
2) Stirring continuously, simmer until sugar is dissolved.
3) Raise the heat to medium and cook to 240 degrees on candy thermometer or to soft-ball... - 47.7099
Golden Glow Cake
Put shortening in bowl.
Sift flour, sugar, baking powder, and salt into bowl with shortening.
Add 1 1/3 cups milk and vanilla.
Mix until dry ingredients are moistened; then beat for 2 minutes at medium speed in electric mixer, or 300 strokes by hand.
Add... - 36.096
Saint Patrick's Day Shooter: Shamrock Shot
Green is in during St Patrick's Day and Derrick wants to stick to tradition. This soothing minty drink is made from vodka and melon liqueur and topped with lime soda. It’s a must try for the day. -
Mixed Fruit Crisp
Place fruit in greased or Pam-sprayed 8-1/2 x 11-inch dish.
Sprinkle sugar, if needed.
Sprinkle dry muffin mix over fruit.
Cut up margarine and dot dry mixture.
Sprinkle nuts over top.
Microwave on high for 12-14 minutes.
Turn 1/4 turn after 6-8... - 36.6335
Sponge Cake Ring Dessert
Sift flour and salt together; set aside.
Beat egg yolks, 1/4 cup sugar, water, and extract together until very thick.
Fold flour mixture into egg yolks until just blended.
Set aside.
Beat egg whites with cream of tartar until frothy.
Add the 3 tablespoons... - 42.4929
Anise Cakes
GETTING READY
1. Preheat oven to 275° F.
MAKING
2. Prepare a mixture of flour with cinnamon, anise, orange peel, and walnuts.
3. Cook sugar with water until it reached thread-like consistency or a candy thermometer reads 230° F.
4. Take off from heat and... - 40.8602
Ginger Bears
MIX together flour, spices and baking soda.
Beat margarine at low speed of electric mixer until light and fluffy; beat in sugar, pudding mix and egg.
Gradually add flour mixture, beating until smooth after each addition.
Chill dough until firm enough to... - 41.6937
Cream Puffs With Cream Filling
Cream puffs with cream filling are another snack of dessert that goes very well with the party menus. It can be served along with various desserts and enjoyed with some sauce on it. Try it with butterscotch or chocolate sauce or even with some ice cream. - 46.2962
Chocolate Cream Puff Turtles
GETTING READY
1) In a bowl, combine flour, sugar, cocoa, salt and soda. Place it aside.
2) Preheat oven 400°F (200°C).
MAKING
3) In a saucepan, combine water and butter and bring this to a boil over medium heat. Alternately MICROWAVE on HIGH for 1 1/2-2... - 44.4185
Chocolate Critters
Line a baking sheet with waxed paper, then grease the paper with butter or margarine. Set baking sheet aside.
In a medium heavy saucepan heat butterscotch pieces, chocolate pieces, corn syrup, and butter or margarine till melted, stirring constantly. Remove... - 27.812
Apricot Scotch Cobbler
GETTING READY
1) Preheat oven to temperature of 350 degrees.
MAKING
2) Heat the pie filling and pour it into an 8-inch pie plate.
3) Around the edge of the pie plate, slightly overlap the cookie slices on top of the filling.
4) With a mixture of sugar and... - 35.7308
Scotch Popcorn Squares
MAKING
1) In a pan, gently heat butter, marshmallows and butterscotch chips, stirring often, till smooth.
2) In a bowl combine the popcorn, peanuts and raisins and mix well.
3) Add the marshmallow mix over the popcorn and stir well to coat.
4) Transfer the... - 37.4777
Tropical Dream Cocktail Drink
Take a walk into wonderland with this Tropical Dream Cocktail Drink. It is a perfect drink for a celebration alone or with your family and friends. A creamy rich and sweet drink. Cheers! - 113.977
Glazed Pecan Chiffon Cake
GETTING READY
1. Pre heat an oven at 162.5C (325F).
2. In a medium sized bowl, combine 7 egg whites and cream of tartar and beat till stiff. Keep aside.
MAKING
3. In a large sized bowl, combine cake flour, baking powder and salt. Sieve together.
4. Add 2... - 47.956
Assembling Crispy Crunch Squares
Move over Reese's! If you love the combination of chocolate and peanut butter, you'll love these squares.
This is another one of my favorite recipes. It’s quick and easy. It freezes great and people of all ages really enjoy this treat. You can easily cut... - 43.3477
Cinnamon Rolls
Roll dough into rectangle, 15x9 inches; spread with butter.
Mix sugar and cinnamon; sprinkle over rectangle.
Roll up, beginning at wide side.
Pinch edge of dough into roll to seal well.
Stretch roll to make even.
Cut roll into 15 slices.
Place slightly apart... - 32.6142
Peanut Squares
First Layer: Combine peanut butter and all chips in saucepan.
Heat over low heat stirring often until smooth.
Spread 1/2 mixture over ungreased 9 x 13 inch (22 x 33 cm) pan.
Chill until firm.
Keep second 1/2 mixture for third layer.
Second Layer: Measure... - 44.7077
Melba Sauce
Thaw raspberries according to package directions or if in plastic pouch, place in mixing bowl, puncture pouch and micro wave uncovered about 3 minutes.
Drain juice into CORNING WARE® Cook 'N' Pour.
Blend cornstarch into juice.
Cover, micro wave 4 minutes,... - 30.2559
Cream Puffs
Preheat oven to 400°F.
In saucepan over high heat, melt butter with boiling water, stirring occasionally.
Turn heat low; add salt and flour at once; stir vigorously until mixture leaves sides of pan in smooth ball.
Immediately remove from heat; add eggs, one... - 37.8751
Mocha Pie
1. Mix together the pudding, sugar and coffee granules in a small saucepan. Add 1/2 cup of the evaporated milk. Bring the mixture to boiling, stirring constantly, over medium heat. Cook for 1 minute. Pour the mixture into a medium-size bowl. Cover the surface... - 29.6045
Irish Whiskey Cake
Chock-full of raisins, lemon peel and spices. The light brown sugar and whiskey give this cake a mild butterscotch type of flavor. - 42.59
Pretty Pumpkin Cinnamon Buns
In a large mixing bowl, dissolve yeast in warm water.
Add eggs, shortening, pumpkin, milk, sugars, pudding mixes, salt and 6 cups flour.
Beat until smooth.
Stir in enough remaining flour to form a soft dough (dough will be sticky).
Turn onto a floured... - 39.1183
Oat Cookies
Hello everyone it's time to share with you a great Oat Cookies recipe.Check out the video to know how this yummy cookies were prepared. Hats off to chef Jenny for sharing an amazing cookie recipe which is weet as well as healthy at the same time. - 102.872