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Butterscotch Frosting Recipes
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CL: 8
Quick Butterscotch Frosting
MAKING
1. In a sauce pan -cook sugar, milk, salt, margarine or butter at low flame.
2. In a container of food processor, add milk mixture and blend smooth by running GRIND blade for about 10 seconds.
3. Blend vanilla or maple flavoring.
4. Add ΒΌ cup sugar... - 34.3508
Butterscotch Frosting
Melt butterscotch pieces in top part of double boiler over hot, not boiling, water.
Stir in 2 tablespoons water and remove from heat; cool to lukewarm.
Beat until fluffy the cream cheese, salt, and light cream.
Blend in first mixture and vanilla.
Fold in... - 33.681
Creamy Butterscotch Frosting
MAKING
1. In a one and a half quart bowl, mix the butterscotch pieces and butter/margarine and microwave at HIGH for a couple of minutes till the chips melt
2. Stir it after one minute and after another half a minute; remove, stir to combine and cool to room... - 31.6596
Butterscotch Frosting
Combine milk and pudding mix.
Blend well; cook over low heat until thick, stirring constantly.
Let stand until cool.
Cream shortening with butter, sugar and vanilla until well blended.
Add pudding to creamed mixture; beat until light and fluffy. - 28.5973
Butterscotch Frosting
In medium mixing bowl, combine butter, milk, sugar and salt.
Microwave at High 1 1/2 to 4 minutes, or until mixture comes to a boil, stirring after half the time.
Boil 30 seconds.
Add confectioners' sugar and vanilla.
Beat until smooth and of spreading... - 28.584
Butterscotch Frosting
Blend sugars and cream in 2-quart casserole.
Microwave 5 to 6 minutes on HIGH, or until sugar is dissolved and mixture is no longer grainy, stirring after 3 and 4 minutes.
Immediately add butter and vanilla.
Stir until butter melts.
Cool thoroughly.
Beat to... - 26.9302
Butterscotch Frosting
1. Combine the butter or margarine, brown sugar, salt and milk or cream in the upper part of a double boiler. Heat over hot water, stirring constantly until smooth. Remove from the heat and let the mixture cool slightly.
2. Gradually add the sugar, a little... - 24.0316
Creamy Butterscotch Frosting
Blend sugars and cream in 2-quart glass casserole.
Microwave 5 to 6 minutes on high, uncovered, or until sugar is dissolved and mixture is no longer grainy, stirring after 3 and 4 minutes.
Immediately add vanilla and butter.
Stir until butter melts.
Cool... - 22.3293
Butterscotch Frosting Recipes By Category
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