Combine the brown sugar, flour, and salt in the top of a double boiler. Blend in 1/2 cup milk; mix thoroughly. Gradually add the scalded milk, stirring until blended. Bring rapidly to boiling and cook 3 minutes. Set over boiling water; cover and cook 5 to 7... - 44.5319

In double boiler, combine 1/2 cup brown sugar, flour, salt; gradually stir in milk; cook, stirring until thick; then cook, covered, stirring occasionally, 10 min. longer. Beat egg yolks with 1/4 cup brown sugar; stir in a little sauce; add to rest of sauce in... - 38.6084

Combine the brown sugar, flour, and salt in the top of a double boiler. Blend in 1/2 cup milk; mix thoroughly. Gradually add the scalded milk, stirring until blended. Bring rapidly to boiling and cook 3 minutes. Set over boiling water; cover and cook 5 to 7... - 40.9538

Combine brown sugar, cornstarch, and salt in a heavy saucepan. Combine milk and egg yolks; gradually stir into sugar mixture. Cook over medium heat, stirring constantly, until mixture thickens and boils. Cook 1 minute, stirring constantly. Remove from heat;... - 35.6886

1. Melt the butter in a saucepan. Add the sugar and water and heat to a boil. Combine a little of the mixture with the lightly beaten egg yolk, then add to the mixture in the saucepan. 2. Soften the gelatin in cold water. Stir it into the sugar mixture until... - 31.3129

This Graham Cracker Butterscotch Pie is a wonderful dessert treat which has been a favorite for generations! Here's a simple and quick recipe for you to follow to make your own homamade Graham Cracker Butterscotch Pie without any flaw! - 37.4218

Butterscotch pie is a treat for butterscotch lovers everywhere. Baked with flour, eggs and sugar with a dash of vanilla, the butterscotch pie is can be served with butterscotch sauce for extra dessert fun. - 16.1391

This deliciously rich Old-South Butterscotch Pie, is great to serve for any occasion. One of the most popular desserts ever, this Old-South Butterscotch Pie will not only impress your guests, but will entertain you as well! - 43.4721

In a mixing bowl, combine pudding mixes and milk; beat until thick, about 3 minutes. Fold in sour cream; stir in raisins. Place banana slices in pastry shell; top with pudding mixture. Chill until ready to serve. Garnish with whipped topping. - 34.6463

Mix the brown sugar, flour, and salt together in the top of a double boiler. Add milk gradually, stirring until mixture is thoroughly blended. Place over boiling water and cook, stirring constantly until thickened. Vigorously stir about 3 tablespoons of the... - 43.9569

I love this deliciously sweet classic Butterscotch Fluff Pie, which indeed is a great dessert treat! Here's an easy to follow recipe for this Butterscotch Fluff Pie and be assured that you're gonna get it right at the first go itslef! - 45.3444

Beat egg whites with salt until stiff peaks form; add sugar gradually. Add vanilla; fold in coconut, pecans and crumbs. Place in pie pan. Bake at 350 degrees for 30 minutes.Mix all ingredients together in saucepan; cook for 5 minutes. Cool. Pour Sauce over... - 40.9871

Chocolate Butterscotch Pie is simple to make and also tastes great. Chocolate Butterscotch Pie looks yummy! This has got a unique taste. - 33.4865

Butterscotch Pie has a moist taste. The mishmash of milk, brown sugar, cornstarch, egg yolks, and whipped cream gives the Butterscotch Pie Energizing taste. - 35.2161

MAKING 1.Combine sugar, flour and salt and stir in milk slowly. 2.Cook over boiling water until thickened, stirring constantly. 3.Cover and cook 10 minutes longer, stirring occasionally. 4.Add mixture to egg yolks, stirring vigorously: cook 1 minute... - 42.2328

Melt butter and brown sugar. Mix cornstarch with 1/2 cup of milk. Scald 2 cups milk and add cornstarch mixture. When thick, add brown sugar mixture. Cook until thick. Add egg yolks. Pour into baked pastry shell. Spread meringue over filling; seal to... - 44.1045

The taste of this particular Butterscotch Meringue Pie has taken over my tastebuds!!! This Butterscotch Meringue Pie is served as a Dessert and is definitely going to win you some appreciation! - 49.6411

Cream sugar, flour and egg yolks, add water, milk, vanilla and butter. Stir together and cook until thickened and fill baked pie shell. Use egg whites for meringue. - 27.626

Prepare and roll out pastry. Line a 9-inch pie plate. Trim pastry to 1/2 inch beyond edge. Flute edge high; do not prick. Bake in 450° oven for 5 minutes. Cool. For filling, in mixing bowl beat eggs slightly with rotary beater or fork. Stir in the 2 cans of... - 35.6602

Here's the Quick Coconut Pie at its very best! A combination of fully hearty ingredients make this Quick Coconut Pie incredibly delicious. Of course, it's surprisingly easy to make! - 39.5393

I make Butterscotch Pie for friends.Butterscotch Pie goes well with coffee & some chocolate sticks. - 32.3452

Combine chocolate pudding mix and 2 cup (500 mL) of milk in a saucepan. Cook and stir over medium heat until mixture comes to a full boil. Set aside and allow to cool for 5 to 10 minutes. Combine butterscotch pudding and the remaining 2 cup (500 mL) of milk... - 36.7393

Line 9 inch pie plate with pastry. Drain peaches, reserving 1/4 cup syrup. Arrange peaches in pastry lined pie plate. Combine sugar, flour, dash salt, and reserved peach syrup; add butter; cook and stir till thick. Remove from heat; add lemon juice; pour over... - 29.7218

1. Heat brown sugar and water to boiling point. 2. In a bowl combine flour, cornstarch and white sugar. 3. Pour boiling mixture into bowl, stir, then return to saucepan. 4. Continue cooking until thick. 5. Mix egg yolks in a cup, and add some of the thickened... - 41.5905

Scatter butterscotch bits on crust 5 minutes before pie is done. Continue baking until pie is done. Remove from oven and immediately. Spread melted bits in an even coating over crust - 19.5357

Prepare frosting mix according to package directions; stir in vanilla. Fold in graham-cracker crumbs, butterscotch pieces, coconut, and pecans. Turn into greased 9-inch pie plate. Bake in moderate oven (350°) for 30 minutes, or till lightly browned. Cut in... - 35.6124

Melt the butter and brown sugar together, and cook until a rich brown. Then add the scalded milk and let heat until the sugar is dissolved. Beat the egg-yolks slightly, add the cornstarch and pour the milk mixture over it gradually, stirring constantly. Add... - 28.8675

Blend butter with sugar and egg yolk, Add flour. Mix just until a dough forms. Place 1/4 cup in small pan for crumb topping. Press remaining mixture evenly over bottom and sides of piepan. Flute. Bake at 375°: crumbs 10 to 12 minutes; crust 12 to 15... - 30.8248

Prepare the Basic Meringue with four egg whites and smooth two-thirds of the amount onto the inside of a 10 in. (25 cm) pie pan that has been coated with non-stick cooking spray. Shape the meringue into the shape of the pie pan. Save the remaining meringue in... - 33.2586

Melt 5 tablespoons butter in a heavy saucepan. Over medium heat, stir in flour, forming a smooth paste. Stir in sugars. Heat, stirring constantly, until sugars are melted and mixture is smooth. Stirring constantly, gradually add 1/2 cup of the hot milk;... - 43.1488

Combine flour, sugars, and -hot milk gradually to make smooth mixture, add salt, and cook.in top of double boiler for 15 min-utes, stirring occasionally until .thickened. Pour .part of hot mixture over egg yolks, combine, and pour back into double... - 34.7115

Combine brown sugar, cornstarch, egg yolks, and water. Beat well. Microwave milk in a 4-cup glass measure at MEDIUM 2 1/2 minutes. Stir in cornstarch mixture, peanut butter, and butter. Microwave filling mixture at HIGH 3 to 4 minutes. Stir filling at 1... - 36.6213

Combine the dry butterscotch pudding mix, 2/3 cup of the dry milk powder and 1 1/4 cups of the water in a medium bowl; whisk well to blend. Pour into the pie crust. Combine the dry chocolate pudding mix, the remaining 2/3 cup dry milk powder and the remaining... - 34.2153

In a saucepan, combine sugar, cornstarch, flour, and milk. Cook, stirring, until thick and smooth. Set aside. In a small frying pan, cook butter and brown sugar until bubbly and caramelized, taking care not to burn. Pour into sugar-milk mixture and stir well.... - 23.0243

Combine brown sugar, flour and salt in a saucepan. Mix well. Blend in evaporated milk and water. Cook over medium heat, stirring constantly, until thick and smooth. Add a small amount of hot mixture to the beaten egg yolks; return to mixture in... - 38.0422

In a large bowl combine the yolks, brown sugar, cornflour and salt and mix to a paste with a little of the milk. Pour the remaining milk into a saucepan, heat to scalding point, then pour over the egg mixture, stirring all the time. Return all the mixture to... - 46.5995

Mix brown sugar, com syrup, margarine and milk in 4 cup glass measure. Microwave 1 1/2 minutes; stir. Microwave to a rapid boil, 1 to 1 1/2 minutes. Stir in vanilla. Serve over ice cream. Cover and refrigerate any leftover sauce. Microwave until warm, 1 to 1... - 31.9842

In a medium saucepan, heat peaches over low heat until they are slightly tender and begin to give off their juice. Add sugar and butter and stir until sugar dissolves. Blend flour with 1/4 cup hot water and gradually add to peaches, stirring constantly over... - 30.1716

These ice cream sandwiches are sure to bring up memories of grandma's house. Chefs MJ & Natasha show the very simple way of preparing the all-time favorite sandwich with ice cream layered between two thick and chewy baked butterscotch cookies. Whether you are... - 107.915

Heat sugar, syrup and butter to boiling over low heat, stirring constantly. Remove from heat; stir in whipping cream and vanilla. Stir just before serving. - 23.9874

Butterscotch cream puffs are one of kids favorite snack. This is a snack that a kids cannot resist. Filled with yummy cream, it just melts in your mouth. And it is not very difficult to make also. Try this recipe once. - 48.7407

Put sugar and butter into a skillet. Heat slowly, stirring occasionally until sugar melts. Add water slowly, stir and simmer about 5 minutes. Beat yolks and pour hot syrup over them, beating vigorously. Return to very low heat and stir continuously until... - 37.3383

Sprinkle gelatin over water in saucepan. Allow to soften for 5 minutes. Bring to a boil, stirring to dissolve gelatin. Remove from heat; then stir in peanut butter until melted. Chill until gelatin mixture is the consistency of egg whites. Chill until... - 32.0842

Butterscotch Bombe is a wonderful treat that you can surprise your kids whith on a hot summer afternoon. The delicious Butterscotch Bombe is received at my place with a lot of excitement. Try it out for yourself! - 31.1146

In a double boiler or a small pan inside a larger pan, melt butterscotch chips over low heat, stirring occasionally. Stir in sweetened condensed milk and milk or half and half. Heat and stir milk mixture; do not boil. Set aside to cool. Spread 1 scoop of ice... - 35.8383

Combine all ingredients in saucepan and set over low heat. Heat until well blended. Serve warm. - 19.8005

Place the brown sugar, butter, cream and salt in the saucepan and heat over low heat for 20 minutes, stirring occasionally, until thickened. Remove from the heat and add the vanilla. - 18.6623

This Butterscotch Sauce tastes incredible ! Try this creamy butter and sugar spread over cakes, puddings or ice cream and tell me if you like it ! Your suggestions for this Butterscotch Sauce are welcome ! - 33.3507

Cut the bananas in half first lengthways, then in half through the middle and place on six squares of lightly buttered foil, shiny sides up. Mash the butter with the sugar and lemon juice and spread over the bananas. Wrap securely in foil. Barbecue for 3-4... - 23.2835

Looking for a warm, soul-satisfying dessert dish to binge on this winter? Try Betty's version of the classic butterscotch sundae. Fast and fabulous, this is one dessert delight that will surely impress every one. Perfect for your holiday platter, butterscotch... - 96.7606

In a mixing bowl, beat brown sugar, butter and cream until smooth. Spread on toast. Broil 4 in.from the heat for 1-2 minutes or until bubbly. - 21.9481

This doubly delicious cream pie is a wonderful dessert to end your meal with. It's a perfect treat for all those with a sweet tooth. - 37.4704

Preheat oven to 350 degrees. Cream together brown sugar and butter. Mix in flour and baking soda. Gradually add oatmeal. Shape dough into small balls and place on lightly greased or parchment lined baking sheet. Flatten to 1 /4 inch thickness with a glass... - 31.2066

Sift flour once, measure, add baking powder and salt, and sift again. Cream shortening, add sugar gradually, creaming thoroughly. Add eggs, one at a time, beating well after each. Add vanilla. Then add flour, a small amount at a time, mixing well after each... - 38.1974

Sift flour once, measure, add baking powder and salt, and sift again. Cream butter thoroughly; add sugar gradually, creaming well. Add eggs, one at a time, beating thoroughly after each. Add cereal and flavorings; then add flour, mixing well. Pack dough in... - 39.3736

Combine flour, baking powder and salt. Cream butter in large mixing bowl. Gradually add sugar, creaming until light and fluffy. Add egg and vanilla extract; beat well. Stir in rolled oats and dry ingredients; mix well. Prepare Topping. Chill dough and Topping... - 39.0576

My idea of ending a perfect meal is with this Butterscotch . Follow this quick and easy-to-follow recipe for Butterscotch to top off your meal with an equally delicious dessert. - 32.303

Pamper your taste-buds with this incredibly tasty Butterscotch Tapioca that is bursting so full of flavor. This Butterscotch Tapioca is a perfect dessert companion to any meal, loved by foodies of all ages and pretty much goes with all occasions. - 31.4607

Cream the butter and brown sugar in a mixing bowl until light and fluffy. Add the eggs 1 at a time, beating well after each addition. Add the vanilla, baking soda and flour; beat well. Add the butterscotch morsels and pecans and mix well. Drop by rounded... - 31.5427

Puddings are my favorite but I always find my way around baking them at home. But when I saw this recipe I was so happy because finally there was a homemade butterscotch pudding recipe which did no ask for baking. So perfect for amateur chefs like me. Take a... - 101.185

Measure Ever-Ready Blend into bowl. Add milk; mix until soft dough is formed. Turn out on lightly floured board; knead 30 seconds. Roll into rectangle 1/4 inch thick. Cream 2 tablespoons butter and 1/3 cup brown sugar together; spread on dough. Roll as for... - 36.3308

This deliciously rich Scotch Banana Pie , is great to serve for any occasion. One of the most popular desserts ever, this Scotch Banana Pie will not only impress your guests, but will entertain you as well! - 35.3305

1. Early in day: In 9" pie plate, make and bake cookie pie crust as directed on inside of cookie-dough label. Refrigerate until well chilled. 2. Make Chocolate Sauce; refrigerate. 3. At serving time: Start heating oven to 500°F. 4. Fill chilled pie shell... - 34.9045

If by meringue pie you just meant the tart lemon ones, then think again. This version with butterscotch is spectacular. Betty whomps up a decadent dessert that can make for an impressive centerpiece in any dinner party dessert cart. What's more, this dish can... - 97.6605

These Napolean Creams make a dreamy dessert ! Though a bit time consuming to make, you'll want to make these vanilla pudding and crescent roll,chocolate and cream dessert over and over again ! Just try and tell me ! Your suggestions for the Napolean Creams... - 43.9308

This deliciously rich Fruit in Cream Pie, is great to serve for any occasion. One of the most popular desserts ever, this Fruit in Cream Pie will not only impress your guests, but will entertain you as well! - 34.8307

This simple recipe of Peaches and Cream Pie is sure to make you its hardcore fan! Sample this flavorsome Peaches and Cream Pie-which is a warn treat for every palate! Enjoy - 32.6054

Slice peaches in a pastry-lined pan. Mix together remaining ingredients and pour over peaches. Bake at 400° for 35 to 45 minutes or until crust is nicely brown and filling is set. - 28.4909

Try out this quick and easy recipe for the much popular Peanut Butterscotch Scruares . Needless to say that this recipe for Peanut Butterscotch Scruares is amazingly tasty too! Give it a try and surprise your loved ones. - 45.2315

For fresh pears, peel, cut in half lengthwise, remove core, and dip into lemon juice in water or pineapple juice to prevent discoloring. Drain canned pears. Place pear halves cut-side-down in a greased casserole. Combine dry ingredients and cut in shortening... - 28.3857

1 cup brown sugar creamed with 1/4 cup butter or margarine. Roll biscuit dough , and spread on creamed mixture. 1/2 cup raisins may be sprinkled over before rolling up. Cut and bake flat in greased pan, or bake in greased muffin pans. - 18.1794

Combine milk and pudding mix. Blend well; cook over low heat until thick, stirring constantly. Let stand until cool. Cream shortening with butter, sugar and vanilla until well blended. Add pudding to creamed mixture; beat until light and fluffy. - 28.5973

Combine pudding mix, milk, and sour cream in small bowl. Beat till ingredients are well blended. Fold in coconut. Spoon into sherbet glasses. Chill till served. Top with additional flaked coconut, if desired. - 32.4146

Place in saucepan the sugars, glucose, butter, and water in which cream of tartar has been dissolved; stir over low heat until sugar has thoroughly dissolved. Increase heat, bring to the boil, using sweets thermometer, boil to 290°F. Remove immediately from... - 25.6236

Cream butter, pudding and egg together. Add balance of ingredients and mix well. Drop on greased cookie sheet, flatten with a fork, and bake at 350° for about 20 minutes. - 28.3882

Combine all ingredients in a small heavy saucepan; stir over low heat until sugar is dissolved. Increase heat to medium and bring mixture to boiling, stirring occasionally. Boil 5 minutes without stirring. - 20.5664

Cream butter; gradually add sugar, beating until light and fluffy. Add egg and vanilla; beat well. Combine flour, baking powder, soda, and salt; add to creamed mixture, mixing well (batter will be stiff). Stir in pecans and chopped butterscotch morsels. Drop... - 32.0091

In saucepan combine 2/3 cup of the butterscotch pieces with 1/4 cup water. (Reserve remaining pieces for filling.) Heat and stir till pieces melt; set aside. In mixing bowl cream together sugar and butter till fluffy. Add eggs one at a time; beat well after... - 41.2304

Cream butter. Add brown and white sugar and cream some more. Add eggs and beat one minute after addition of each egg. Add sifted flour, baking powder and salt. Add flavorings. Drop by spoonfuls onto cookie sheet and bake at 350 degrees until lightly brown. If... - 37.8537

Cream the sugar and butter or margarine in the Bosch bowl. Pour vinegar into evaporated milk. Add to creamed mixture. Add the remaining ingredients in the order listed. Mix well, and drop by tablespoonfuls onto lightly greased baking sheets. Bake in a 375°... - 34.5663

Cream butter and sugar gradually until light and fluffy. Add egg; beat well. Combine flour, baking powder, and salt stir Into creamed mixture: blend in vanilla extract, nuts, and raisins. Drop by teaspoonsful onto greased cookie sheets. Bake at 325° for 15... - 35.9885

Butterscotch Snaps make a splendid treat with just about anything. This butterscotch snaps proves me true. A wonderful treat that is enjoyed by all ages. - 42.7789

Cream butter or margarine until soft and fluffy; add brown sugar, continuing to cream. Add eggs and vanilla. Sift dry ingredients together. Blend into egg mixture gradually. When mixture is smooth, add walnuts. Have ready several layers of waxed paper; turn... - 41.0386

Crunchy butterscotch sundaes are a sweet and fun dessert made with vanilla and rice crisps rolled in balls and chilled. Coated with a cereal mixture before freezing, the butterscotch crisps are to be served with butterscotch dessert sauce for a rich, creamy... - 20.2515

Have you tried this lip-smacking butterscotch sauce? Use as dips or simply pour it over your favorite butterscotch ice cream and relish the taste. - 26.5089

1. Combine all ingredients in a small heavy saucepan; stir over low heat until sugar is dissolved. 2. Increase heat to medium and bring mixture to boiling, stirring occasionally. Boil 5 minutes without stirring. Serve warm. - 18.2605

butterscotch slices are butter and walnut cookies. Made with cake flour, vanilla, milk and brown sugar, the butterscotch slices offers you the luxuriant taste of butterscotch in crunchy little cookies. - 44.83

Combine the sugar, corn syrup, cream, and water in a heavy 3-quart saucepan. Cook over medium heat, stirring constantly, until the mixture comes to a boil. Continue cooking, stirring occasionally, to 260°, or until a little of the mixture dropped into very... - 35.8104

Combine brown sugar, butter and corn syrup in heavy saucepan over medium heat; stir until butter melts and ingredients are blended. Bring to a boil; cook to soft-ball stage or ;!35 degrees on candy ther- mometer. Remove from heat; cool slightly. Add... - 28.4352

This Buttersctoch sauce tastes divine. That's why I pour it on ice cream, pudding, gingerbread and any other suitable dessert. Try this Buttersctoch sauce the way your creativity tells you to and share with me how you liked it best. - 22.2064

MAKING 1.In a saucepan, put sugar, syrup and water and set over direct heat 2.Stir until the sugar is dissolved, then cook without stirring to the stiff ball stage (250° F.). 3.Add butter and cook to the medium-crack stage (280° F.), for soft... - 37.6309

If you were looking for a simple, easy to prepare and unique dessert then you are lucky. The Butterscotch Bananas is simply one of the best dish I have ever tasted. Try this Butterscotch Bananas recipe for yourself. - 37.9101

Butterscotch make a splendid treat with just about anything. This butterscotch drop cookies proves me true. A wonderful treat that is enjoyed by all ages. - 47.8041

Preheat oven to 425 °F (220 °C). Butter 8 large muffin pan cups. Set aside. In a bowl, cream butter and brown sugar. Mix in nuts. Spoon 1 tbsp (15 mL) mixture into each cup. Set aside remainder. In a bowl, sift flour, baking powder and salt. Mix in... - 36.9997

Butterscotch sauce is a rather simple and fantastic recipe. This sauce makes your very simple butterscotch cream puffs delicious. Made with milk, brown sugar and butter, butterscotch sauce tastes amazing. - 32.9252

Blend sugars and cream in 2-quart casserole. Microwave 5 to 6 minutes on HIGH, or until sugar is dissolved and mixture is no longer grainy, stirring after 3 and 4 minutes. Immediately add butter and vanilla. Stir until butter melts. Cool thoroughly. Beat to... - 26.9302

Blend sugars and cream in 2-quart glass casserole. Microwave 5 to 6 minutes on high, uncovered, or until sugar is dissolved and mixture is no longer grainy, stirring after 3 and 4 minutes. Immediately add vanilla and butter. Stir until butter melts. Cool... - 22.3293

Heat the sugar, syrup and butter in a pan tor 5 minutes, stirring to dissolve the sugar. Off the heat, stir in the cream and lemon juice. (Keeps well in a screwtop jar for several days.) Note: Remove the ice cream from the freezer at the last possible moment... - 20.7774

Mix cereal and coconut. Form ice cream in 10 balls; coat with cereal mixture, pressing it on. Place in freezer till serving time. (To keep coating crisp, store only 1 to 4 hours.) Serve with Butterscotch Sauce. - 24.0181

Heat brown sugar, syrup and butter over low heat to boiling, stirring constantly. Remove from heat; stir in cream and vanilla. Stir just before serving. - 22.7262

In 4 cup glass measure blend sugar, cream, corn syrup, butter and salt. Microwave (high) 4 minutes, stirring every minute. Stir in vanilla. - 20.0091

Put sugar, syrup and salt in saucepan. Stir until sugar is dissolved. Put over moderate heat and bring to a boil. Boil 2 minutes, stirring to keep from burning. Remove from heat and add butter, stirring until melted. Stir in cream. - 27.8879

Combine butter or margarine, brown sugar, egg and vanilla in mixing bowl; cream until fluffy. Sift together flour, cream of tartar and baking powder. Add to creamed mixture. Stir in nuts. Shape into 2-inch rolls; wrap in waxed paper. Chill 2-3 hours. Preheat... - 35.522

Grease and flour bottom of 13x9-inch pan. Sift flour with baking powder and salt. Cream butter. Gradually add sugar, creaming until light and fluffy. Add eggs, beating well after each addition. Combine sour cream, milk, vanilla extract and soda. At low speed... - 42.5929

Heat cream or half and half, sugar and salt in ceramic or metal fondue pot over direct high heat. Lower heat; stir in chocolate and butterscotch bits. Reduce heat to low and allow bits to melt, stirring constantly. Stir in flavorings. Spear wedges of apple,... - 31.2795

This Butterscotch Sauce is a yummy dessert accompaniment ! Try this buttery cashew and ice cream sauce over your cakes, custards and other desserts. Your suggestions for this Butterscotch Sauce are welcome ! - 30.9139

Sift flour, measure, and resift 3 times with cream of tartar, soda, and salt. Cream shortening, blend in sugar, and add egg, vanilla and cream; beat until smooth and fluffy. Add flour mixture and stir until well blended. Stir in nuts and dates. Shape in a... - 43.799

Wash and core apples, but do not peel; place in a buttered shallow baking dish. Combine cream, syrup and pecans and fill center of apples. Bake at 350 degrees until tender. Combine sauce ingredients and simmer 20-30 minutes until thickened. Arrange warm... - 32.5065

In 1 1/2-quart casserole, stir together cornstarch and brown sugar. Stir in cream, corn syrup, salt; add butter. Cook, covered, on HI (max. power) 4 1/2 to 5 1/2 minutes, stirring after 2 minutes, until sugar is dissolved and sauce is thickened. Add vanilla... - 28.5535

Combine graham cracker crumbs, brown sugar, and butter, mix well. Firmly press mixture into bottom and up sides of a 9-inch springform pan, set aside. Combine sweetened condensed milk, water, and pudding mix in a medium saucepan, mixing well. Cook over medium... - 41.7419

Is it you or the aroma of Butterscotch Sauce that you are making that has dragged me to the kitchen?, were my partner's words. It is most popularly enjoyed as a Dessert. The Butterscotch Sauce can be considered the gem of the European cuisine. Please try this... - 32.4627

Butterscotch Party Cake has an Unbelievable taste. The butterscotch chips and eggs gives the Butterscotch Party Cake Rousing taste. Must catch it - 42.7666

Combine all ingredients. Place over low heat and bring to full boil, stirring until sugar is dissolved. Boil 1 minute. - 23.4367

Melt the butter in a saucepan. Add the syrup and sugar and heat slowly, stirring until dissolved. Stir in the remaining ingredients. Bring to the boil. Keep at a 'rolling boil' for 5 minutes, stirring occasionally. Allow to cool. Serve warm. - 20.2258

In a 4 cup glass measure, stir together sugar, cream, butter, and salt. Microwave, uncovered, on HIGH (100%) for 2 1/2 to 3 minutes (stirring every minute) or until mixture boils. Stir in almonds and vanilla. Let stand, covered with wax paper, for 10 to 15... - 25.6654

1. Combine the butter or margarine, brown sugar, salt and milk or cream in the upper part of a double boiler. Heat over hot water, stirring constantly until smooth. Remove from the heat and let the mixture cool slightly. 2. Gradually add the sugar, a little... - 24.0316

Preheat oven to 350° F . Cream butter and brown sugar with electric mixer or in food processor: Beat in vanilla and eggs. Sift together flour, baking powder and salt. Stir into creamed butter and brown sugar . Butter a 9 x 13-inch baking pan. Add batter and... - 37.4707

Sift together flour, baking soda, and cream of tartar; set aside. Using an electric mixer on Medium, beat the margarine, brown sugar replacement, and fructose until well blended. Add egg and beat well. Beat in vanilla .Gradually stir dry ingredients into... - 36.0158

In medium, heavy saucepan, combine all ingredients except walnuts. Bring to boil over medium heat, stirring frequently. Cook over medium heat until 220°F registers on candy thermometer, about 3 minutes. Cool. Stir in walnuts. Store in covered container in... - 29.2661

Place butter in a 4 cup glass measuring cup. Microwave 1 minute to 1 minute 30 seconds or until melted. Stir in remaining ingredients except vanilla. Microwave 3 to 4 minutes. Stir in vanilla. - 26.3514

1. In a large glass bowl or casserole dish, combine brown sugar, cream and corn syrup. Microwave at High, stirring twice, for 5 to 6 minutes. Add vanilla; let cool to room temperature. Sauce thickens as it cools. - 17.1499

Heat the sugar, half-and-half, butter, and corn syrup to boiling in a heavy 1-quart saucepan over moderate heat, stirring occasionally. Serve warm over ice cream, cake, or frozen desserts. - 22.1309

In 1 1/2-qt casserole stir together brown sugar and rum. Add butter. Cover. Microwave at High 4 to 5 Minutes, until sugar is dissolved. Cut bananas lengthwise, then crosswise so there are 8 pieces. Add to syrup, stirring to coat each piece. Microwave at High... - 30.7155

MAKING 1.Boil sugar and water together to the soft ball stage (234°-240° F.) 2.Add butter, lemon juice and nut-meats. SERVING 3.Spread sauce over ice cream and serve - 28.2835

Cream shortening and sugar thoroughly; add egg yolks, one at a time, beating well after each addition. Add vanilla. Sift flour, baking powder and salt to- gether. Beat into creamed mixture alternately with graham cracker crumbs and milk. Stir in nuts. Beat... - 45.2416

Drain peaches well, saving juice. Measure peach juice and add enough water to make 1 cup liquid, if necessary. Combine about 1/4 cup of this liquid with the cornstarch and stir until smooth. Heat remaining liquid to boiling and stir in cornstarch mixture... - 37.4085

Beat eggs well.Add 1 1/2 c.sugar gradually and beat until thick and lemon-colored. Fold in apple slices. Sift together 1 1/2 c.flour, baking soda, nutmeg, cinnamon and salt. Fold into egg mixture with nuts. Pour batter in greased 13 x 9 x 2" baking pan. Bake... - 41.9039

Desserts are my comfort food. I lover preparing them myself and of course enjoy feeding others as well! Quick Butterscotch Pudding is one of my favorite party desserts. Not just because its "quick", but it tastes fabulous as well! Why don't you give it a shot... - 45.1067

In bowl, cream together butter and sugar; beat in egg and vanilla. Combine flour, baking powder, salt and baking soda; gradually blend into creamed mixture. Stir in chopped pecans. Shape dough into 1-inch (2.5 cm) balls; place on greased baking sheets. With... - 39.567

Cream sugar and butter till light. Add eggs; beat well. Add vinegar and vanilla to evaporated milk. Stir together dry ingredients; stir into creamed mixture alternately with milk. Stir in chopped nuts. Drop by rounded tablespoons 2 inches apart on greased... - 42.1148

This Butterscotch Cookies recipe is a lifesaver. This Butterscotch Cookies when served as Snack is sure to please your family members. You do not need to be a gourmet to taste how delicious and flavorful this is. - 49.1357