Butternut Squash Recipes

never thought butternut squash could make such a delicious and nutritious appetizer! These are super simple and really taste as delightful as they look. Quite an invention from chef's kitchen and definitely a must try. - 148.459

This recipe is for the health watchers. In the video the chef makes some cream of butternut squash. This soup is such a healthy and appetizing dish to have on any day. It can be served for the Thanksgiving too. Watch the video for the entire recipe. - 146.253

MAKING 1. In the vita mix combine butternut squash, almonds, garlic, onion, cumin, sea salt and whole peppercorn. 2. Blend for 4-5 minutes until smooth. SERVING 3. Serve Butternut Squash Soup with a garnish of pumpkin seeds. - 138.19

Squash lovers, listen up! This Roasted Butternut Squash with Brown Sugar is a twisted recipe that tastes great. However you can also make a soup or a mash out of it. Watch this video for the details of this recipe. - 135.99

Butternut Squash Dip can be used as an appetizer with veggies or chips. This is a tasty blend of squash and carrots. You can always use it as a spread on bread or crackers. - 134.493

Enjoy this fall season with a butternut squash and beef stew that is mind blowing and really easy. Take a look at this incredible video that is interesting and offers a great cooking experience. Watch this video and make this satisfying hearty meal to impress... - 130.713

The Chef shows how to make Brussels Sprouts and Butternut Squash in the video. This is very simple and easy to make. It's very healthy too, so do check out the recipe by Christy Morgan. - 130.496

Incorporate some whole wheat pasta by whiping up this classic recipe by Chef Mark. The pancetta flavored sauce and roasted squash create amazing flavors when tossed with the pasta. A colorful medley for you to try on a dull day. - 130.368

If you don’t know what to feed your baby when it’s time to start feeding solid. Here is a recipe by weelicious host who is making butternut squash for her baby. It’s a vegetable, its organic and easy for the baby to eat. Watch the recipe for the... - 127.988

Here is a great way to utilize your butternut squash. This fantastic video is here to show you how to make a wonderful dish with butternut squash. The chef makes a rich creamy puree for a fabulous side dish that would definitely make your meal colorful and... - 127.756

If you find butternut squash to be a difficult vegetable, you should definitely watch this video recipe of roasting butternut squash. It will not only show you different ways of roasting butternut squash perfectly, but also give you a lot of other information... - 121.1

Hey It's Delicious TV's 10 year anniversay so we'll be raising a glass to you this Thanksgiving for continuing to enjoy our recipes year after year. This week Miyoko Schinner co-host of Vegan Mashup makes her popular Thanksgiving dish. Proving you too can... - 120.875

Things can't get any healthier than this - Roasted Butternut Squash and Pomegranate Salad! This is a delicious summer salad that can easily replace other fattening snacks at home. Watch and learn this superb recipe from this video. Enjoy! - 120.43

Butternut squash was never so delicious. Watch this interesting video that shares this absolutely simple recipe which can be made effortlessly at home. Take a look and pamper your family and friends with this delightful holiday treat! - 115.909

Have you tried any interesting recipe with butternut squash? Well here is a really interesting dip prepared using this squash. A healthy recipe that is simply boiled and then flavored, it can be served with chips, crackers or even as a bread spread! Watch the... - 111.934

Delicious side dish that will compliment your holiday meals. - 111.349

Apple and butternut squash soup is an exotic blend of flavors that gives a nice twist to your taste buds. Both the ingredients compliment each other really well and the creamy texture just tops it all up. Watch the video to find out the simple steps of... - 109.311

A nice blend of not the combinable veggies being used to make a nice creamy soup! This video done by Gavin is clear and precise with all the steps and explanations to make this warming bowl! - 109.014

The health benefits of butternut squash is known to all. But did you know that this phytonutrient and anti-oxidant dense gourd also packs in a good deal of taste. Chef Keith Snow shares a recipe that can be prepared in a matter of minutes using the fresh... - 108.384

Squash is a very popular ingredient in one's kitchen. You can make the butternut squash in a very less time. Just check out the video for more recipe detail. - 105.827

The best part about holiday cooking is all the leftover food and food stock in your refrigerator and pantry. Cooking delicious meals for weeks after the holidays becomes so easy and hassle free. Watch this video where Adam from “cook with Adam” reveals... - 103.733

Looking for a filling and delicious soup recipe that everyone will love? Then watch this video and learn to make a perfect soup with yummy dumplings. Watch and learn! - 96.8226

This video is a creation of miriamleigh. You can visit miriamleigh for complete recipes, and more videos. - 93.1676

A risotto is a nice meal to have because the Arborio rice can take on any flavor! Steve gets cooking a butternut squash risotto which is a classic dish! See the video for more though the audio is completely missing in the video! - 84.749

Want to try the traditional Arabic Hummus with a twist? Watch this video now and learn how you can experiment with flavors and create this delicacy. Treat your family to Hummus with Butternut Squash today. - 82.4697

In a large saucepan, combine the squash and sweet potatoes. Cover with cold water and bring to a boil. Cook for 25 to 35 minutes, or until very soft when tested with a sharp knife. Drain and return the vegetables to the saucepan. Stir in the broth, molasses,... - 47.481

Combine the seasoning mix ingredients in a small bowl. Peel the squash, split it in half, and remove the seeds and pulp. Cut the squash meat into chunks measuring approximately 2 X 1 1/2 X 3/4 inch, and set aside. Cut the orange into quarters. Slice one... - 45.4414

Combine the seasoning mix ingredients in a small bowl. Place the evaporated milk and dry milk in a blender or food processor and process until smooth and creamy; set aside. Place the medium diced squash and 2 cups of stock in a blender or food processor and... - 44.6982

Peel and remove seeds and strings from squash. Grate by hand or in food processor (should be 4 1/2-5 cups grated squash). Combine with lemon juice and rind. Combine apricots, raisins, and apple in a separate bowl. In a third bowl, combine remaining... - 43.5975

Preheat the oven to 375°F. With a sharp knife, prick the squash in several places to allow steam to escape while it cooks (otherwise, it could burst). Place the squash in a baking dish lined with foil and roast for about 90 minutes, until the squash is soft... - 43.036

Butternut Squash Rolls has an Improbable taste. The butternut squash and orange peel gives the Butternut Squash Rolls Bracing taste. Butternut Squash Rolls makes a wonderful ending to a family meal - 42.4389

Cut squash in half lengthwise; remove seeds. Place squash, cut sides down, in a shallow pan; add hot water to pan to depth of 3/4". Cover with aluminum foil, and bake at 400° for 40 minutes or until tender; drain. Scoop out pulp; mash. Discard shell. Cook... - 42.0513

For your next meal prepare this lip-smacking, Baked Butternut Squash. A great side dish, this recipe was my grandfather's favorite!! A good option to have on your spread, this dish is simply flavored with pepper and brown sugar. - 41.8826

1. Preheat the oven to 200°C/ 400°F/Gas Mark 6. Cut the butternut squash in half lengthwise and scoop out all of the seeds. 2. Score the squash in a diamond pattern with a sharp knife. Mix the garlic with the olive oil and brush over the cut surfaces of the... - 41.3843

Peel the butternut squash, scoop out the seeds and cut the flesh into thick wedges. Heat the oil in a large pan, then add the onion and cook on a low heat for 1 -2 minutes. Add the butternut and potato and coat in the oil. Cook for 2 minutes on a medium... - 41.2965

In a heavy saucepan over medium heat, melt the butter. Add the onion, celery, and carrot and saute until tender, about 5 minutes. Add 1 teaspoon of the ginger and all the garlic and saute for 2 minutes. Add the butternut squash and saute for 2 minutes. Add... - 40.8751

1. Preheat oven to 375°. 2. Cut squash in half lengthwise. Remove seeds. Reserve seeds for toasting. Place squash, cut sides down, on a jelly roll pan coated with cooking spray. 3. Bake at 375° for 50 minutes or until skin pierces easily with a fork. Scoop... - 38.978

Preheat the oven to 350°. Stem the squash, cutting 1/3 of the top off each acorn squash. Save the tops. Scrape out the seeds. Cut the butternut squash lengthwise and remove seeds. On a large baking sheet with at least 1-inch sides, place the squash cut-side... - 38.3448

1. Preheat the oven to 375°. 2. Line a baking sheet with aluminum foil. 3. Using a large, heavy knife, carefully halve the squash. Place the squash halves cut side down on the baking sheet and bake 25 minutes, or until the flesh is tender when pierced with a... - 37.6819

Soften gelatin in water; set aside. Beat egg yolks. Combine squash, softened gelatin, egg yolks, brown sugar, salt, nutmeg, cinnamon, and milk in top of a double boiler. Cook over boiling water, stirring occasionally, about 10 minutes or until mixture is... - 37.5157

Stuffed Butternut Squash is a mouth watering recipe which you would surely want to get to your guests attention. This great tasting and easy to prepare recipe will surely tempt you to serve to your loved ones. So make sure you dish out this Stuffed Butternut... - 36.892

Preheat oven to 425 degrees. Wash and cut squash in halves lengthwise. Remove seeds. Sprinkle inside with salt. Place cut side down in a pan. Pour in 1/4-inch boiling water. Bake for 30 minutes or until almost tender. Turn squash halves cut side up. Combine... - 36.8749

Peel and cut the squash open. Remove the seeds and the fibers. Cut into 1-inch cubes. Turn the squash into a buttered 2-quart baking dish. Sprinkle with the salt and pepper, anise seed, cardamom and sugar. Drizzle with the butter and lemon juice. Bake without... - 36.5731

Place the butternut squash, onions, and apple juice in a 3-quart pot over high heat. Bring to a boil, reduce the heat slightly, and cook until the squash is fork tender and almost all the apple juice evaporates, about 25 to 30 minutes. Transfer the mixture... - 36.0251

In large saucepan, combine squash, stock, onions and bay leaf; bring to boil. Cover and reduce heat to low; simmer for about 20 minutes or until squash is tender. Remove bay leaf. In blender or food processor, puree soup in batches until smooth. Return to pan... - 35.076

In a large saucepan melt the butter and saute the onions until tender. Add the remaining ingredients except the garnishes. Bring the mixture to a boil. Reduce the heat and simmer for 30 to 45 minutes or until the squash is tender. In a food processor puree... - 34.9365

Preheat oven to 350 degrees. Puncture several holes in each squash. On a baking sheet place squash. Bake for 1 hour or until tender, turning once. Cut squash in half; discard seed, scoop out pulp and discard peel. Into a food processor container or mixer bowl... - 34.6344

Slice the onions and crush the garlic. In a large heavy based saucepan melt the butter, add the onions and garlic, and gently sauté until they are softened without any color. Peel and dice the butternut squash, add to the onions and continue to sauté for... - 34.4864

1. Heat a large stockpot over medium-low heat and add the oil. When the oil is hot, add the onion and saute for about 5-10 minutes, or until the onion is golden. 2. Add the remaining ingredients, raise heat to high, and bring to a boil. Reduce heat to low and... - 33.7156

Preheat oven to 350°F. Combine sugar, flour, salt, nutmeg and ginger; beat in eggs. Stir in mashed squash, milk, molasses and margarine. Blend well. Pour into greased 1 1/2 quart casserole. Bake 1 hour and 20 minutes, until firm in the center. - 33.2215

Wash squash; cut in half lengthwise. Remove and discard seeds. Place squash, cut sides up, in an 11- x 7- x 1 1/2-inch baking dish. Combine chutney, gingerroot, and nutmeg. Brush some of chutney mixture over cut sides of squash; spoon remaining mixture into... - 32.2691

Heat oil in a large saucepan over medium heat until hot. Add chopped onion, cumin, and garlic; saute 6 minutes or until tender. Add squash cubes, and cook 2 minutes, stirring frequently. Add broth, beer, and salt; bring to a boil. Cover, reduce heat, and... - 31.7706

1. In a 5-quart electric slow cooker, combine the squash, leeks, apples, broth, and water. 2. Cover and cook on the low heat setting 6 to 6 1/2 hours, or until the squash and leeks are tender. 3. Increase the heat to the high setting. Carefully puree the hot... - 30.4412

Combine the squash, eggs, sugar, margarine, coconut flavoring, milk and ginger in a large bowl and mix well. Spoon into a greased 9x13 inch baking dish. Bake, uncovered, at 325 degrees for 35 minutes. Sprinkle with butter crackers and return to the oven for a... - 30.2205

1. Preheat oven to 350 F. Spray 1 1/2-quart casserole with nonstick cooking spray; set aside. 2. In large bowl, combine all ingredients until thoroughly blended. Pour into prepared casserole. 3. Bake until set, 50 to 60 minutes. (Or microwave on Medium 12... - 30.2091

Combine squash, apples, and raisins in slow cooker. Arrange lemon slices on top. Sprinkle with sugar, salt, and cinnamon. Dot with butter. Cover and cook on low 4 to 6 hours. Serve hot in small bowls with the rich, zesty sauce. - 30.1354

Preheat the oven to 180°C/350°F/Gas mark 4. Cut the squash in half; remove the seeds and stringy bits. Mix the melted butter or margarine with the breadcrumbs, spices and apples and spoon this mixture into the squash halves. Place them in a roasting... - 28.8318

1. Preheat oven to 350°F. 2. Peel squash, cut in half and remove seeds. Cut into1/2-inch cubes. Toss in 1 tablespoon olive oil, place in a roasting pan and bake for 45 minutes, or until tender. 3. Heat chicken broth in a saucepan; hold at a simmer. 4. Hea - 28.4331

Glazed Butternut Squash is an irresistible side dish recipe. Once you try this effortlessly prepared simple recipe at your dinner party, I bet you would surely get a huge fan following. - 28.3557

Preheat oven to 375° F. Line baking pan with foil; oil lightly. Cut squash in half lengthwise; place cut side down in baking pan. Bake 30-45 minutes (depending upon size of squash) or until you can easily pierce the flesh with a knife or skewer. Remove... - 27.9712

1. Cut the squash into 1/4-inch slices, peel the slices, and discard the seeds and stringy pith. 2. Melt the butter in a 12-inch skillet over moderate heat. Add the squash and salt. Cover. 3. Cook about 20 minutes, or until the squash is tender, turning the... - 26.6166

Mashed Butternut Squash is a mouth watering side dish recipe. I am sure this tasty and irresistible Mashed Butternut Squash dish will get you a lot of compliments! - 25.73