Buttermilk Pastry Recipes

Enjoy our collection of buttermilk pastry recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for buttermilk pastry recipes.
SL: 362
Buttermilk Pie

In a bowl, combine sugar, flour and 3/4 cup buttermilk. Add eggs and remaining buttermilk; mix well. Stir in the butter and vanilla. Divide evenly among pie shells. Top with pecans if desired. Bake at 425° for 10 minutes. Reduce heat to 350°; bake 25-30... - 38.366

Buttermilk Raisin Crustless Pie

Lightly grease the bottom and sides of a 9 inch (23 cm) pie pan. Sprinkle unflavored gelatin over cold water. Stir slightly; then allow to soften for 1 minute. Meanwhile, combine buttermilk, raisins, and flour in a saucepan. Whisk until flour is completely... - 39.9878

Old Fashioned Doughnuts

Yummy Old Fashioned Doughnuts! The aroma if frying doughnuts takes most of us back to our mothers kitchen. I love doughnuts and this is my favorite recipe; The Old Fashioned Doughnuts is the real thing! - 34.1023

Buttermilk Biscuits

Combine flour and soda in mixing bowl. Cut in shortening with pastry blender until mixture resembles coarse meal. Add buttermilk; stir until dough clings together. Turn dough out onto a lightly floured surface; knead lightly about 20 seconds. Pat or roll - 24.3654

Buttermilk Coconut Cream Pie

Cream butter until light and fluffy. Gradually beat in sugar. Beat in eggs and flour. Add remaining ingredients except pastry and mix well. Mixture will be curdled. Pour into pie pan lined with pastry rolled 1/8 inch thick, and bake in preheated very hot oven... - 38.414

Quick Buttermilk Biscuits

Quick Buttermilk Biscuits is a tea time delicious biscuits. Quick Buttermilk Biscuits gets its taste from butter mixed with flour. Quick Buttermilk Biscuits is loved by kids across the world. - 29.6205

Whole Wheat Buttermilk Biscuits

Preheat oven to 400 degrees. In a medium bowl combine flours, baking powder, sugar, baking soda and salt. Cut in margarine with a pastry blender until crumbly. Add buttermilk; mix just until moistened. Dust a board lightly with flour. Onto the floured board... - 37.9225

Old Time Buttermilk Biscuits

Sift flour, salt, baking powder and soda into bowl. Add shortening and cut in with pastry blender or 2 knives until mixture resembles coarse meal. Add buttermilk, all at once; stir until dough follows fork around bowl. Turn out on lightly floured surface;... - 29.1988

Fluffy Buttermilk Biscuits

Combine flour and sugar in a large bowl; cut in shortening with a pastry blender until mixture is crumbly. Add buttermilk, stirring with a fork just until dry ingredients are moistened. (Dough will be sticky.) Turn dough out onto a heavily floured surface,... - 30.6639

Crunchy Buttermilk Biscuits

Sift flour, measure and resift 3 times with rest of dry ingredients, the third time into mixing bowl. Cut in shortening with a pastry blender, or with two knives. Stir in buttermilk with a fork. When thoroughly mixed, turn onto lightly floured board, knead 8... - 32.8116

Buttermilk Biscuits

1. Start oven, set at Hot, 450° F. Grease a baking sheet. Sprinkle the bread board lightly with flour. 2. Sift all the dry ingredients together. Cut in the butter, margarine or shortening with a pastry blender or 2 knives until mixture is crumbly. Add the... - 28.628

Buttermilk Pancakes

Place the buttermilk, egg whites, cottage cheese, maple syrup or honey and vanilla in a blender. Process until smooth. Add the flour, baking powder and baking soda. Blend well. Coat a large no-stick frying pan with no-stick spray. Heat on medium until... - 43.2465

Freezer Buttermilk Biscuits

Freezer Buttermilk Biscuits is easy to make tasty cookies. Freezer Buttermilk Biscuits gets its taste from flour mixed with shortening and buttermilk. Freezer Buttermilk Biscuits is cherished by many people worldwide. - 38.5806

Buttermilk Biscuits

Combine first 5 ingredients in a medium bowl; cut in margarine with a pastry blender until mixture resembles coarse meal. Add buttermilk, stirring just until dry ingredients are moistened. Sprinkle 1 1/2 teaspoons flour evenly over work surface. Turn dough... - 34.7757

Louella's Buttermilk Biscuits

Preheat the oven to 500°F. Lightly grease a baking sheet with lard and set aside. Sift the flour, baking powder, and salt into a large bowl. Cut in the lard with a pastry blender until it resembles coarse meal. Stir in the buttermilk and form into a... - 41.6974

Talbott Inn Buttermilk Biscuits

Talbott Inn Buttermilk Biscuits has a majestic taste. The lard with baking soda gives the Talbott Inn Buttermilk Biscuits a grand taste. - 32.5577

Golden Buttermilk Biscuits

1. Preheat oven to 450°. 2. Lightly spoon flour into a dry measuring cup; level with a knife. 3. Combine flour and next 3 ingredients in a bowl; cut in butter with a pastry blender or 2 knives until mixture resembles coarse meal. Add buttermilk; stir just... - 31.6189

Colonial Buttermilk Biscuits

Colonial Buttermilk Biscuits is a splendid addition to your breakfast spread. Trust me your family will love the tasty Colonial Buttermilk Biscuits! - 41.7585

Fluffy Buttermilk Biscuits

Combine flour, baking powder, and sugar; mix well. Cut in shortening with a pastry blender until mixture resembles coarse meal. Add buttermilk, stirring until dry ingredients are moistened. Turn dough out onto a floured surface; knead lightly 3 or 4... - 32.1635

Fresh Chive Buttermilk Biscuits

Combine first 6 ingredients in a medium bowl; cut in margarine with a pastry blender until mixture resembles coarse meal. Add buttermilk, stirringjust until dry ingredients are moistened. Sprinkle 1 tablespoon flour evenly over work surface. Turn dough out... - 36.4409

Fresh Chive Buttermilk Biscuits

1. Combine first 6 ingredients in a medium bowl; cut in margarine with a pastry blender until mixture resembles coarse meal. Add buttermilk, stirring just until dry ingredients are moistened. 2. Sprinkle 1 tablespoon flour evenly over work surface. Turn dough... - 30.744

Barley Buttermilk Biscuits

Soften dry yeast in lukewarm water, add honey and allow mixture to set for approximately 15 minutes, or until frothy. Combine barley flour and salt and, with two knives or pastry blender, cut butter into the dry ingredients. Combine buttermilk and egg and... - 33.861

Buttermilk Rolls

Warm buttermilk over low heat (if overheated, it separates). In bowl of electric mixer, combine buttermilk, oil, yeast, honey, baking soda, salt, and whole wheat flour. Beat at medium speed for 3 minutes. Stir the unbleached flour into the mixture. Turn out... - 38.7241

Southern Style Cheesy Buttermilk Biscuits

Light and fluffy, melt-in-your-mouth. This video prepares a great batch of buttermilk biscuits with cheddar cheese. Rich buttermilk biscuits baking in the oven will bring back warm memories of Southern style living. Serve them fresh from the oven and your... - 138.796

Buttermilk Whole Wheat Pancakes

In a medium bowl, stir together the all-purpose flour, whole-wheat flour and sugar. Make a well in the center of the mixture. In small bowl, stir together the buttermilk and baking soda until dissolved. Stir in the egg whites and vanilla until well... - 44.0462

Aunt Hattie's Buttermilk Custard Pie

Cream butter, sugar, and egg yolks well. Add flour, beat. Add buttermilk and stir well. Add well-beaten egg whites, stir enough to mix. Bake as any custard pie in unbaked pastry shells. Spoon gelatin soaked in 4 tablespoons cold water with the remaining c - 32.2427

Buttermilk Biscuits

Buttermilk Biscuits are simple yumlogical. The vegetable gives the Buttermilk Biscuits a different taste. - 39.3199

Buttermilk Drop Biscuits

Buttermilk drop biscuits are crispy and light biscuits baked with buttermilk and flour. Filled with cherries, or raisins, the buttermilk drop biscuits are snacky and can be quickly baked up, anytime. - 35.1762

Buttermilk Banana Layer Cake

Devour this delicious and easy to prepare Buttermilk Banana Layer Cake. It is pretty good enough to be served as a dessert for parties and get together! - 38.5163

Buttermilk Biscuits

1. Preheat oven to 450°F. In large bowl, combine flour, baking powder, baking soda, and salt. With pastry blender or two knives used scissor-fashion, cut in shortening until mixture resembles coarse crumbs. Stir in buttermilk, stirring just until mixture... - 28.4174

Raises Buttermilk Biscuits

In a small bowl, combine yeast, sugar, and water; let stand until bubbly (about 15 minutes). In a large bowl, stir together 2 cups of the flour, baking powder, and salt until well mixed. With a pastry cutter or 2 knives, cut in firm butter or margarine to... - 36.8469

Buttery Buttermilk Biscuits

1. Preheat the oven to 425°. In a large bowl, combine the 2 cups of flour with the baking powder and salt. Using a pastry blender or 2 knives, cut in the cubed butter until the mixture resembles coarse meal. Add the buttermilk and stir with a fork or wooden... - 25.2597

Non-fat Buttermilk Pancakes

MAKING 1) In a blender, put the egg whites, buttermilk, cottage cheese, honey or maple syrup and vanilla. 2) Process the ingredients till a smooth mixture is formed. 3) Add the baking powder, flour and baking soda and blend well. 4) Use no-stick spray to coat... - 41.1458

Herbed Buttermilk Biscuits

1 Preheat the oven to 450° F. Lightly grease a baking sheetand set aside. In a large bowl, stirtogetherthe flour, wheat germ, sugar, baking powder, baking soda, and salt. Stir in the dill, parsley, and chives. 2 Usinga pastry blender or 2 knives, cut in the... - 39.4457

Buttermilk Bran Muffins

GETTING READY 1) Preheat oven to 400°F. (200°C.). 2) Lightly oil the 12 muffin cups. MAKING 3) In a large bowl, combine bran, baking powder and flour. Mix well. 4) In a separate bowl, beat the egg and combine with buttermilk, tahini and maple syrup. 5) Add... - 40.1272

Buttermilk Custard Pie

Crust: In mixing bowl combine flour and salt; with pastry blender, or 2 knives used scissors-fashion, cut in margarine until mixture resembles coarse meal. Add yogurt and vinegar and mix thoroughly; form dough into a ball, wrap in plastic wrap, and... - 43.3553

Buttermilk Custard Pie

To Prepare Crust: In mixing bowl combine flour and salt; with pastry blender, or 2 knives used scissors-fashion, cut in margarine until mixture resembles coarse meal. Add yogurt and vinegar and mix thoroughly; form dough into a ball, wrap in plastic wrap, and... - 39.0082

Pear Buttermilk Scones

1 In a large mixing bowl stir together flour; sugar; baking powder; baking soda; salt; and cardamom, nutmeg, or allspice. Using a pastry blender, cut in butter or margarine until mixture resembles coarse crumbs. Make a well in the center of the dry mixture. 2... - 34.3751

Louella's Buttermilk Cheese Pie

Preheat the oven to 400°F. Lightly butter a 9-inch pie pan. Roll out the pastry dough and fit it into the pie pan. Mix the sugar and flour together in a large bowl. Add the beaten eggs and mix well. Add the butter and buttermilk and mix well. Stir in the... - 48.5906

Buttermilk Banana Layer Cake

Grease the bottom of 2 8-inch-deep round layer-cake pans and line with circles of greased wax paper. Beat the first four ingredients together until very light and fluffy. Sift dry ingredients together and add alternately to the egg mixture with the buttermilk... - 31.4051

Buttermilk Biscuits

GETTING READY 1.Start by preheating the oven to 450F degrees. MAKING 2.In a bowl, combine all the dry ingredients, place the shortening and cut it using a sharp knife 3.Now add milk to the bowl and start mixing quickly 4.On a lightly floured pastry... - 37.9335

Apricot Pineapple Buttermilk Pie

GETTING READY 1) Preheat the oven to 400F. MAKING 2) Into the blender, add in the buttermilk and unpeeled orange quarters. Using the Puree blade, finely chop the orange rind in about 5 seconds. 3) Next, into the blender add in the eggs, pineapple preserves,... - 47.5146

Buttermilk Wheat Bread

1. Sprinkle yeast into very warm water in a 1-cup measure. (Very warm water should feel comfortably warm when dropped on wrist.) Stir in 1 teaspoon of the honey. Stir until yeast dissolves. Let stand, undisturbed, until bubbly and double in volume, about 10... - 41.8418

Blueberry Buttermilk Pancakes

Blueberry Buttermilk Pancakes is a very easy to prepare dessert recipe. Enjoy this amazingly delicious Blueberry Buttermilk Pancakes; I am sure you would love to share your experience with me. - 38.9041

Buttermilk Biscuit Sticks

Lightly grease a baking sheet; set aside. In a medium bowl stir together flour, sugar, .baking powder, lemon peel, tarragon, and baking soda. Using a pastry blender, cut in butter until mixture resembles coarse crumbs. Make a well in the center of flour... - 39.793

Beth's Buttermilk Biscuits

1. Preheat the oven to 450°F. In a large bowl, sift the flour, baking powder, salt, and baking soda. Using a pastry blender or 2 knives, cut in the shortening and butter until the mixture resembles coarse crumbs. Using a wooden spoon, stir in the buttermilk;... - 28.1354

Buttermilk Scone Heart

In a large bowl, stir together flour, sugar, baking powder, soda, and salt until thoroughly blended. Using a pastry blender or 2 knives, cut butter into flour mixture until it resembles coarse cornmeal; stir in dates and orange peel. Make a well in the center... - 41.008

Best Ever Buttermilk Biscuits

In a medium bowl stir together flour, baking powder, sugar, cream of tartar, baking soda, and salt. Using a pastry blender, cut in shortening until mixture resembles coarse crumbs. Make a well in the center. Add buttermilk all at once to dry ingredients. Stir... - 38.2531

Buttermilk Scone Hearts

In a large bowl, stir together flour, sugar, baking powder, soda, and salt until thoroughly blended. Using a pastry blender or 2 knives, cut butter into flour mixture until it resembles coarse cornmeal; stir in dates and orange peel. Make a well in the center... - 42.3712

New England Buttermilk Doughnuts

1. Sift together the flour, nutmeg, allspice, soda, cream of tartar and salt. 2. Beat the eggs until thick and lemon-colored and gradually beat in the sugar. Add the melted shortening and buttermilk, then add the flour mixture. Mix well, chill and turn out on... - 37.2485

Buttermilk Bran Muffins

GETTING READY 1.Preheat the oven at 400 degrees. MAKING 2.In a large mixing bowl, put flour, bran and baking powder. 3.In another bowl, whisk egg and put buttermilk, syrup and tahini in it and continue whisking. 4.Combine both the mixtures and mix well,... - 41.1519

Buttermilk Spice Cake

Lightly grease a 9" cake pan. Cut a 9" circle out of waxed paper and place in pan. Sift flours and spices. Set aside. Combine oil, brown sugar, buttermilk and vanilla. Stir in the flour mixture and raisins. Whip egg whites with cream of tartar to soft... - 49.054

Blueberry Buttermilk Pancakes

GETTING READY: 1)The pancake griddle is preheated. MAKING: 2) All ingredients, except blueberries, are blended with the help of a wire whisk or in a food processor. 3) If the processor is being used, it is stopped a couple of times and the work bowl is... - 45.3041

Light And Crunchy Buttermilk Biscuits

Looking for a great teatime treat? Try these fun little treats that takes a little than an hour to make and makes for a sweet addition to any bake sale or tea time party. Betty shares a simple recipe of this easy, savory biscuits that tastes absolutely... - 97.6281

Flaky Buttermilk Biscuits With Homemade Fig Jam

Those looking for a breakfast treat on the weekend, here is one! These buttermilk biscuits are so flaky and buttery they will warm your heart. Enjoying them, especially right out of the oven is one of life's simple pleasures. The warm, buttery layers... - 130.169

Buttermilk Oatmeal Muffins

Soak oats in buttermilk for at least 1/2 hour. Preheat oven to 425° F. Beat egg into oat mixture. Add honey and combine thoroughly. Stir together flour, salt, and soda, making sure there are no lumps in the soda. Stir into first mixture, then add oil or... - 36.3605

Salmon Quiche With Buttermilk

Combine the cheeses and buttermilk in a blender and process on low speed until combined. Place in a large bowl and add scallions and eggs. Flake salmon meat and crush the bones; add to the cheese mixture with a dash of nutmeg. Pour salmon mixture into the pie... - 36.3965

Buttermilk Apple Pancakes

Sift dry ingredients into a bowl. Combine remaining ingredients and stir slowly into flour mixture to form a batter. Spoon mixture onto a medium-hot greased griddle or frying pan. Makes 12 pancakes, 3 1/2 inches in diameter. Serve with honey, maple syrup or... - 36.1175

Buttermilk Coconut Pie

Preheat oven to 350°. Mix all the ingredients together; pour in an unbaked pie shell. Place on a cookie sheet; bake in oven for 1 hour, or until firm. If the crust starts to brown too rapidly, tent it with foil. - 34.9106

New England Buttermilk Doughnuts

1. Sift together the flour, nutmeg, allspice, soda, cream of tartar and salt. 2. Beat the eggs until thick and lemon-colored and gradually beat in the sugar. Add the melted shortening and buttermilk, then add the flour mixture. Mix well, chill and turn out on... - 34.5951

Nutty Buttermilk Coffee Cake

In a medium bowl combine flour and brown sugar. Using a pastry blender, cut in butter until the mixture resembles coarse crumbs. Set aside 1/4 cup of the crumb mixture. To the remaining crumb mixture, add baking powder, baking soda, salt, cinnamon, and... - 41.2848

Buttermilk Apricot Scones

Preheat oven to 400°. Combine first 5 ingredients in a large bowl; cut in margarine with a pastry blender or 2 knives until mixture resembles coarse meal. Add apricots; toss well. Combine buttermilk, nectar, and egg in a bowl; stir well. Add to flour... - 39.0161

Buttermilk Soda Biscuits

GETTING READY 1. Preheat the oven to 450°. MAKING 2. Over a large baking sheet spread the tablespoon of softened butter evenly with a pastry brush and set aside. 3. Into a deep bowl combine the flour, baking powder, soda and salt, and sift them together. 4.... - 40.0443

Bran-buttermilk Biscuits

Try out the easy-to-make Bran-Buttermilk Biscuits recipe. Enjoy the Bran-Buttermilk Biscuits with any suitable favorite and let us know how you liked it! - 39.5516

Blueberry Buttermilk Scones

Preheat oven to 425°. Oil a baking sheet or use a nonstick one. In a large bowl, whisk flour, fructose, sugar substitute, baking powder, baking soda, and salt together. With a pastry blender, two knives, or your fingers, cut or rub in cold butter until... - 36.1815

Buttermilk Raisin Scones

GETTING READY 1) Preheat oven to 375° F. 2) Use 10-inch pie plate or round cake pan to spray with nonstick cooking spray. Place it aside. 3) In a large mixing bowl, add flour, baking powder, and baking soda. 4) Cut in margarine into the mixture with the... - 43.8263

Buttermilk Pancake & Cake Mix

This Buttermilk Pancakes & Cake Mix recipe gives me an enormous sense of comfort and support. An incredibly easy and thoughtful gift is to assemble a canister of this mix and give it to a friend or family member, who loves pancakes. And, check often for... - 57.2554

Whole Wheat Pastry Crust

MAKING 1. In a small saucepan, add buttermilk and heat it to scalding; turn the heat off and set it aside to cool 2. In a alrge bowl, mix together yeast with honey and water till the yeast dissolves; add lukewarm buttermilk mixture to it 3. Add also half a... - 33.5897

Mushrooms In Pastry

GETTING READY 1. Preheat oven to 350° F MAKING 2. In a small bowl, mix together margarine, mustard, parsley and tarragon until well blended; set aside 3. Roll each biscuit between two sheets of wax paper, with a rolling pin and form four circles, six inches... - 37.1847

Date Stuffed Pastries

GETTING READY 1) Preheat oven to 400°F. MAKING 2) In a small saucepan, cook the dates, water and sugar over a low heat for about 4 minutes, stirring until mixture is smooth. 3) Separate the biscuits, place 2 biscuits on a work surface with the edges... - 41.5352

Butter Milk Pound Cake

Combine all ingredients at one time. Mix for 5 minutes until smooth. Pour into a greased and floured 9x5 inch loaf pan. Bake 30 to 40 minutes at 350°. This recipe may be made into cupcakes or doubled and made into a layer cake. Granola cake may be made by... - 39.0703

Oatmeal Ice-box Cookies

Combine sugar, oats and flour. Cut in butter and lard as in making pastry. Lastly add the soda dissolved in the sour milk. Work together till it forms a dough. Then form into a large roll and chill at least overnight. Slice very thin for a crisp cookie and... - 35.19

Angel Biscuits

Preheat oven to 450°. Pour water into small bowl. Sprinkle water on yeast and stir until dissolved. Add buttermilk. In large bowl, combine flour, sugar, baking powder, soda and salt. With pastry blender or two knives used scissor fashion, cut in shortening... - 38.3245

Lemon Scones

Preheat oven to 425° F. Grease baking sheet. In bowl, combine dry ingredients. With pastry blender, cut in butter until well blended. Add lemon rind, juice, buttermilk, and egg yolk; mix well. Toss on lightly floured board; knead 30 seconds. Roll to 1/4 inch... - 40.7246

Soda Bread

In a large bowl, mix all purpose flour, whole wheat flour, sugar, salt, and baking soda. With a pastry blender or 2 knives, cut in butter until mixture resembles coarse crumbs. Add buttermilk and stir only enough to moisten dry ingredients. With floured... - 39.5404

Traditional Irish Soda Bread

GETTING READY 1) Preheat the oven to 350°F. 2) Into a mixing bowl, sift together the first 6 ingredients. 3) Cut in the margarine with a pastry blender until mixture resembles cornmeal. 4) Add buttermilk and stir until moistened. 5) Now, add currants. 6)... - 46.5411

Father Tim's Mother's Angel Biscuits

Coat a baking sheet with nonstick cooking spray and set aside. Warm the water in a small saucepan to 105° to 115°F. Stir in 1 teaspoon of the sugar. Add the yeast and stir until dissolved. Allow the yeast to proof (bubble). Sift the flour, remaining 1/3 cup... - 46.4059

Lottie Greer's Country Biscuits

Preheat the oven to 475°F. Grease a couple of baking sheets and set aside. Combine the flour, salt, sugar, and baking soda in a large bowl. Cut in the shortening with a pastry blender until the shortening is the size of small peas. Add the buttermilk and... - 39.8719

Angel Biscuits

1. Dissolve yeast in warm water in a small bowl; let stand 5 minutes. 2. Lightly spoon flour into dry measuring cups; level with a knife. Combine flour, sugar, salt, baking powder, and baking soda in a large bowl. Cut in butter with a pastry blender or 2... - 35.2054

Angel Biscuits

1. Dissolve yeast in warm water in a small bowl; let stand 5 minutes. 2. Combine flour and next 4 ingredients in a large bowl; cut in shortening with a pastry blender or 2 knives until mixture resembles coarse meal. Add yeast mixture and buttermilk; stir just... - 31.246

Irish Soda Bread

GETTING READY 1. Preheat the oven to 425° F MAKING 2. In a bowl, combine the flour, baking powdre, sugar, baking soda and salt 3. Cut in te butter with a pastry cutter until the consistency of a coarse mela is achieved 4. Add the buttermilk and stir till... - 45.7727

Kentucky Biscuit Muffins

This biscuit muffin recipe is out of my grandmother's baking collection. A fiercely gaurded family recipe, these biscuit muffins are best eaten with honey or jam. The sweetness of the fennel seeds in the garnish brings out the taste of this muffin and... - 44.2605

Sugar Patties Or Cup Cakes

Try this alluring Sugar Patties Or Cup Cakes recipe. An easily prepared recipe, this Sugar Patties Or Cup Cakes is a dish which you will always love to serve to your friends. - 33.2309

Raisin Oat Scones

Preheat oven to 425°F Grease baking sheet. Sift flour, baking powder, baking soda and salt into medium bowl. Stir in oats. Using pastry blender or 2 knives, cut in butter until mixture resembles coarse crumbs. Add raisins. Stir in enough buttermilk to make... - 39.8562

Swedish Flatbread

In a large bowl, stir together flour, sugar, soda, and salt until well blended. With a pastry cutter or 2 knives, cut in butter until mixture resembles fine crumbs. Using a fork, stir in buttermilk until mixture holds together. Shape into a ball; break off... - 31.5401

Carob Cake

Sift flour, carob and baking soda. Set aside. Combine remaining ingredients except jam and powdered sugar and mix well. Stir in flour mixture and beat one minute. Pour into an 8" cake pan that has been lightly greased. Bake at 350° for 22 to 25... - 49.1871

Irish Soda Bread

Grease a deep, 2 1/2-quart, heat-resistant, non-metallic caserole and set aside. Sift flour, sugar, baking powder and salt together into a large bowl. With a pastry blender or 2 knives, cut in butter until mixture resembles commeal. Stir in raisins. Combine... - 34.2054

Spoon Bread

Measure corn meal into a bowl and add the boiling water slowly. Stir until cool. Add butter, egg yolks, then buttermilk alternately with sifted dry ingredients. Beat well. Fold in stiffly beaten egg whites and pour into a greased baking dish or... - 35.6303

Delicious Irish Soda Bread

Combine in a large bowl the flour, salt, baking powder, soda, sugar and spice, if used. Add butter or margarine, and cut in with a pastry blender or two knives until crumbly. Mix in currants if used. Beat egg slightly and mix with buttermilk; add to dry... - 39.2528

Classic Irish Soda Bread

In a large bowl stir together 4 cups of the flour, salt, baking powder, soda, and sugar and cardamom (if used) until thoroughly blended. Cut in butter with a pastry blender or two knives until crumbly. In a separate bowl, beat egg slightly and mix with... - 38.0538

Low Fat Baking Powder Biscuits

1. Preheat oven to 425°F. Spray nonstick baking sheet with nonstick cooking spray; set aside. 2. In medium bowl, combine flour, sugar, baking powder, salt, and cream of tartar. 3. Using pastry blender or 2 knives, cut in margarine until mixture resembles... - 30.0225

Food Processor Herbed Angel Biscuits

FOOD PROCESSOR DIRECTIONS: Grease cookie sheet Heat oven to 400°F. In small bowl, mix yeast with warm water, set aside. Lightly spoon flour into measuring cup; level off In food processor bowl with metal blade, combine flour, sugar, baking powder; Italian... - 39.4911

Almost Irish Soda Bread

Preheat your oven to 350°F.butter and flour a round 8 inch cake pan. Sift together the flour, baking soda, baking powder, salt, and sugar into a large bowl. Add the wheat germ and sesame seeds. Using a pastry cutter, two knives, or your fingertips, cut in... - 46.5405

Angel Biscuits

1. In small bowl, combine warm water, yeast, and sugar; stir to dissolve. Let stand until foamy, about 5 minutes. 2. In large bowl, combine flour, baking powder, baking soda, and salt. Stir until well combined. With pastry blender or two knives used... - 36.2929

Black Bun

1. Make pastry: Cut butter into small pieces in a large bowl; allow to stand at room temperature for 15 minutes. 2. Sift flour and salt into a bowl. Work in butter until the mixture resembles coarse oatmeal. 3. Beat yolks with water and oil. Add to the flour... - 39.2001

Boston Cream Pie

Grease and dust with flour two 9-inch layer pans. Combine flour, sugar, baking soda, baking powder and salt in large mixer bowl. Add butter, shortening, vanilla and buttermilk. Blend on low speed 30 seconds; beat on medium speed 2 minutes. Add egg whites;... - 42.4926

Oatmeal Pancakes

Beat egg with hand beater until fluffy; stir in remaining ingredients. Grease heated griddle if necessary. Pour about 3 tablespoons batter from tip of large spoon or from pitcher onto hot griddle. Cook pancakes until puffed and dry around edges. Turn and cook... - 31.2199

Indian Rock's Apple Dumplings

I like Indian Rock's Apple Dumplings for breakfast and I also like them as desserts. This Indian Rock's Apple Dumplings is in fact an apple pastry which consists of dough folded over apple. You will like it! - 34.3504

Home Made Apricot Sherbet

In a medium mixing bowl stir together buttermilk and cake and pastry filling. Pour the mixture into an 8x4x2-inch loaf pan. Freeze about 3 hours or till firm. Break frozen buttermilk mixture into chunks. Transfer to a chilled large mixing bowl. Beat with an... - 20.9287

Sesame Drop Biscuits

Preheat oven to 450° F. In a large bowl, stir together flour, soda, and salt. With two knives or pastry blender cut in butter until particles are fine. Stir in sesame seeds. Add buttermilk to flour mixture and stir with fork just until mixed. Drop by the... - 30.7893

No Roll Pie Crust

MAKING 1) In a pie plate, mix in oil, flour and buttermilk. 2) Knead the ingredients using a fork. When doughy, press it into the bottom and sides of the pie plate to form a crust. 3) Chill the pie crust in the refrigerator till it becomes firm. SERVING 3)... - 25.1258

Green Onion Drop Biscuits

Preheat oven to 400°. Combine first 4 ingredients in a bowl; cut in shortening with a pastry blender until mixture resembles coarse meal. Stir in onions. Add buttermilk, stirring just until flour mixture is moist. Drop dough by heaping tablespoons onto a... - 28.4195

Dutch Apple Cake

Preheat oven to 350° F. and grease a deep 9-inch pie pan or casserole. Sift flour, soda, and salt. Cut in butter with 2 knives, sharp spoon, or pastry blender. Beat egg, honey, and buttermilk; stir lightly into flour mixture. Place apples in baking pan,... - 41.2473

Blueberry Buckle

Preheat oven to 350° F.and grease an 8 x 8-inch pan. Cream together butter, honey, egg, and salt. Add flour, soda, and buttermilk or yogurt. Mix well. Spread in prepared pan and cover with berries. Mix butter, honey, flour, and cinnamon into crumbs. Spread... - 39.2849

Apricot Custard Pie

Prepare and roll out pastry. Line a 9-inch pie plate. Trim to 1/2 inch beyond edge. Flute edge; do not prick. Bake in 450° oven for 5 minutes. Cool on rack. For filling, in small saucepan cover snipped apricots with water 1 inch above the fruit. Cover; bring... - 40.715

Whole Grain Muffins

Mix dry ingredients. Work in oil with fingers or pastry blender. Add beaten egg, buttermilk, and molasses and stir well. Fill oiled muffin tins a little more than half full. Bake at 450 Degree for 17 minutes. Serve hot. - 31.9614

Apricot Sandwich Cookies

Cream butter, honey, egg, buttermilk, and vanilla. Mix flour and soda and add to creamed mixture, combining thoroughly. Chill dough several hours. Preheat oven to 350° F. Drop dough by the slightly rounded teaspoonful about 2 inches apart, onto buttered... - 38.6578

Mustard Flavored Cheese Biscuits

Stir together flour and mustard; cut in shortening with a pastry blender until mixture is crumbly. Stir in cheese. Add buttermilk, stirring until dry ingredients are moistened. Turn dough out onto a lightly floured surface, and knead 3 or 4 times. Roll dough... - 27.7078

Layered Raspberry Bars

Preheat the oven to 350°. Lightly spray a 9" X 9" X 2" baking pan with no-stick spray. In a medium bowl, stir together the flour, oats, brown sugar, cinnamon and baking soda. Stir in the walnuts. In a small bowl, use a fork to beat together the buttermilk... - 44.3767

Lemon Sunshine Bars

To make the crust Preheat the oven to 350°. Lightly spray an 8" X 8" X 2" baking pan with no-stick spray and set aside. In a medium bowl, stir together the pastry flour, sugar, hazelnuts, lemon peel and, if desired, salt. In a small bowl, stir together the... - 48.5684

Carob Nut Cake

Preheat oven to 350° F.and grease and flour a 9-inch round springform pan. In a mixing bowl, cream butter, add honey, and beat until light and smooth. Add buttermilk or yogurt. Sift together the flour and carob powder. Add to the creamed mixture. Stir in... - 41.9707

Mammy's Sour Milk Biscuits

Sift dry ingredients into bowl. Cut in butter with pastry blender. Add enough sour milk to make a soft dough, mixing lightly with fork. Turn out on floured board and knead about 20 turns. Roll out to 1/2 inch thickness and cut with floured 2-inch cutter. Bake... - 25.5617

Irish Soda Drop Biscuits

Combine first 4 ingredients in a medium bowl; cut in margarine with a pastry blender until mixture resembles coarse meal. Combine buttermilk and egg, stirring until blended. Add to flour mixture; stir just until dry ingredients are moistened. Drop mixture by... - 30.2567

Golden Apple Squares

Preheat oven to 350°F and grease a 12 x 8-inch baking pan. In a medium-size bowl, cream butter or oil and honey together. Then add eggs and beat until smooth. Add vanilla. Combine buttermilk or yogurt with soda. Add to creamed mixture, then add flour and... - 32.8002

Fruit Filled Cookies

Beat egg with oil, honey, milk powder, and soda dissolved in buttermilk. Stir in salt and vanilla. Add flour and mix thoroughly. Chill for several hours. Preheat oven to 325° F.and grease large cookie sheet. Drop dough by the teaspoonful onto prepared baking... - 41.6712

Blueberry Biscuits

Sift the flour, baking powder, salt and sugar together into a bowl. Cut in the butter with 2 knives or a pastry blender. Reserve 1 tablespoon unbeaten egg white. Mix remaining egg and buttermilk. Add to flour mixture and mix just enough to moisten dry... - 40.5506

Buckwheat Crepes

Combine all ingredients in electric blender and process until batter is smooth. Let rest for 2 hours to allow particles of flour to expand in liquid, resulting in a tender crepe. Just before baking crepes, process batter again briefly to blend ingredients. - 29.1396

Toasted Soy Bean Pie Shell

Mix oil, water, buttermilk and honey. Sift flour and salt together over these. Blend into a dough. Roll out 2 circles Line pie pans. Press ground soybeans into pastry. Prick shells with fork. Bake at 450° F. for 10 to 15 minutes. Cool and fill. - 30.8286

Indian Corn Muffins

Stir together the cornmeal, flour, baking powder and soda in a large bowl. Whisk eggs, buttermilk, honey and oil in another bowl. Combine the two just until mixed. Spoon into greased muffin cups and bake until done. Bake at 375 degrees 20 to 25 minutes - 29.3335

Coconut Mounds

In a medium-size bowl, cream together butter and honey, then add buttermilk and coconut. Fold in egg whites. Mix flour, soda, and salt and add to first mixture. Butter 4 or 5 custard cups and fill about 2/3 full with the batter. Steam in covered pot for about... - 31.9672

Corn Cheese Wafers

Preheat oven to 350°F. Combine flour, cornmeal, and cheese in bowl. Cut in butter with pastry blender or 2 knives until mixture is consistency of coarse crumbs. Add buttermilk; stir just until moistened. Turn out onto lightly floured board or pastry... - 36.4016

Currant Walnut Bar Cake

Preheat oven to 350°F. Butter a 13 X 9 X 2-inch pan. Sift together whole wheat pastry flour, unbleached white flour, baking powder, and ginger into a medium-size bowl. In another medium-size bowl, toss currants and nuts with 1/4 cup of the flour mixture. In... - 37.3085

Angel Biscuits

Angel Biscuits are loved by many cookies. Angel Biscuits gets its desired taste from butter milk mixed with dry yeast flavored by shortening. - 38.4732

Breakfast Scones

Combine buttermilk and currants in a small bowl; set aside. Combine flour and next 5 ingredients in a large bowl; cut in butter with a pastry blender until mixture is crumbly. Gradually add buttermilk mixture, stirring with a fork just until dry ingredients... - 39.5813

Rob Boy Cookies

GETTING READY 1) Preheat oven to 375 degree. MAKING 2) Cream shortening with salt, spices, and brown sugar. 3) Beat in milk and eggs and then stir in the remaining ingredients. 4) Take greased baking sheet and drop the mixture over it. 5) Bake for 12-15... - 46.7835

Christmas Cake

This christmas cake is prepared with spices and dates along with candies fruits and nuts. Festive and very fiesty, this christmas cake is a must for dessert at leat once, every christmas, at our place. Baked with flour, buttermilk, dates and fruits spiced... - 42.5561

Puny's Chicken And Dumplings

In a large bowl, combine the flour, salt, pepper, and sugar. Cut the shortening in with a pastry blender until the mixture resembles coarse meal. Add the buttermilk and stir with a fork just until the dough forms a ball. On a lightly floured surface, roll out... - 45.7784

Irish Bannock

A tasty loaf similar to a scone. Perfect for breakfast or as a snack with tea or coffee. - 36.3496

Pear Cake Dutch Hard Sauce

Sift flour, sugar, soda, baking powder and salt together. Cut in 4 1/2 tablespoons of the butter with 2 knives or pastry blender. Add buttermilk combined with slightly beaten egg and stir..just enough to moisten dry ingredients. Pour in a greased baking pan... - 45.5799

English Tea Scones

In a mixing bowl, combine flour, salt, and soda. With pastry blender, or fork, or fingertips, work in butter. Add honey and raisins or currants. Mix well.Beat egg, add buttermilk, sour cream, or yogurt, then add to dough. Gather dough into ball, place on... - 36.8153

Carob Cupcakes

Preheat oven to 375° F.and grease 12 muffin tins. Put ingredients into bowl in order given. Do not mix until last item has been added, then beat well. Fill muffin tins two-thirds full and bake in preheated oven for 20 to 25 minutes. If desired, frost with... - 31.9929

Chocolate Almond Scones

1. In a large mixing bowl combine the flour, sugar, baking powder, and, if desired, cinnamon. Using a pastry blender, cut in butter or margarine till mixture resembles coarse crumbs. Stir in chopped nuts. In another bowl combine the egg, 1/2 cup buttermilk,... - 33.5579

Irish Soda Scones

1. Lightly grease a baking sheet; set aside. In a mixing bowl combine flours, oats, 3 tablespoons brown sugar, soda, and 1/4 teaspoon salt. Using a pastry blender, cut in butter till mixture resembles coarse crumbs. Stir in raisins. Add the 1 cup buttermilk;... - 30.9515

Carob Cupcakes

GETTING READY 1) Preheat oven to 375°F. 2) Grease the muffin tins. MAKING 3) In bowl, put all the ingredients in the order given. 4) Do not beat the ingredients until the last item has been added. 5) Then beat everything well. 6) Fill the tins 2/3 full and... - 42.9501

Adriatic Lamb Pie

GETTING READY 1) Preheat the oven to 375°F. MAKING 2) Slice the sausages into 1-inch pieces. In a large skillet, add in the sausages and brown them well. Next, add in the onions and pepper and saute in the sausage drippings. 3) Remove the sausage and... - 46.5989

Irish Soda Bread

Preheat oven to 350° F. Lightly spray a cookie sheet with vegetable oil. In a large bowl, sift together the first six dry ingredients. Cut in margarine with a pastry blender until mixture resembles cornmeal. Add buttermilk and stir only until moistened. Mix... - 40.1186

Strawberry Scone

In a food processor or large bowl, whirl or stir 3 cups flour, 3/4 cup sugar, baking powder, soda, and lemon peel. Cut butter into chunks and whirl or cut in with a pastry blender until fine crumbs form. Add buttermilk and whirl or stir just until evenly... - 36.2564

Alabama Sour Milk Biscuits

Sift dry ingredients into bowl. Cut in butter with pastry blender. Add enough sour milk to make a soft dough, mixing lightly with fork. Turn out on floured board and knead about 20 turns. Roll out to 1/2-inch thickness and cut with floured 2-inch cutter. Bake... - 30.4016

Mincemeat Muffins

Mix together white and whole wheat flour, baking powder, soda, sugar and cinnamon in a large bowl. In another bowl, whisk eggs with melted butter and buttermilk. Make a well in dry ingredients and quickly stir in liquid ingredients. Cover bottoms of greased... - 37.69

Scottish Oatmeal Muffins

Soak oatmeal in buttermilk for one hour. Add egg and beat well. Add sugar and mix. Add cooled shortening. Add white and wheat flour sifted with baking powder, soda and salt. Spoon into greased muffin cups and bake until brown. Bake at 400 degrees 15 to 20... - 37.6631

Tex Mex Muffins

Stir together corn meal, flour, baking powder, soda and cumin. Beat eggs and add honey, oil and buttermilk. Make a well in the dry ingredients and quickly add the wet ingredients. Fold in cheese and chiles. Batter will be lumpy. Spoon into greased muffin tins... - 35.2162

Bara Brith Muffins

Yummy Bara Brith Muffins! These are my children's favorite and I end up making these muffins for every occasion, Here is a wonderful Chocolate Waffle recipe. - 33.527

Kentucky Hush Puppy Muffins

Stir together cornmeal, flour, baking powder, soda and salt in a large bowl. Mix in the chopped onion (and bacon pieces, if desired). Whisk eggs, oil, honey, buttermilk and tomato sauce in another bowl. Combine the two just until mixed. Spoon into greased... - 34.5263

Ham & Swiss Cheese Biscuits

Preheat oven to 450°F Grease baking sheet. Sift flour, baking powder and baking soda into medium bowl. Using pastry blender or 2 knives, cut in butter until mixture resembles coarse crumbs. Stir in cheese, ham and enough buttermilk to make soft dough. Turn... - 34.9944

Peach Cobbler

Combine peaches, honey, egg, and tapioca. Preheat oven to 425° F. and grease a 9-inch round baking dish. Spread peach mixture evenly over bottom of baking dish. Combine flour, soda, salt, butter, and buttermilk. On a well-floured board, roll dough to... - 36.6974

Crumb Cake

Preheat oven to 375° F.and grease an 8 x 8-inch pan. Sift together flour and salt. Add butter and crumb well with a fork, then add honey. Take out 1 cup of crumbs and, to the remaining crumbs, add eggs and honey. Dissolve soda in buttermilk. Stir into first... - 35.1438

Golden Apple Squares

Preheat oven to 350° F.and grease a 12 x 8-inch baking pan. Cream butter or oil and honey together, then add eggs and beat until smooth. Add vanilla. Combine buttermilk or yogurt with soda and salt. Add to creamed mixture, then add flour and mix well. Add... - 36.3262

Barley Flour Drop Biscuits

1. Preheat the oven to 425 degrees. 2. Sift the barley flour, salt, and baking powder into a bowl. 3. With a pastry blender or two knives, cut the butter into the dry ingredients. 4. With a fork, beat 1/3 cup buttermilk and the egg together and stir into the... - 28.3707

Cornmeal Muffins

Preheat oven to 375° F. and grease 3 dozen miniature (or 1 dozen full-size) muffin tins. Mix cornmeal, flour, soda, and salt. In another bowl, beat eggs, add honey and buttermilk. Stir into cornmeal mixture, then add melted butter. Place about 2 teaspoonfuls... - 33.7349

Peach Shortcakes

In a medium-size bowl, stir together flour, baking powder, and baking soda until well blended. Using a pastry blender or your fingers, cut in or rub in margarine until mixture resembles coarse meal. Add buttermilk and stir just until dry ingredients are... - 34.5403

Cornmeal Drop Biscuits

In a large bowl stir together flour, cornmeal, baking powder, baking soda, and salt. Using a pastry blender, cut in butter until the mixture resembles coarse crumbs. Stir in cheese. Make a well in the center. In a small bowl combine buttermilk and undrained... - 33.3244

Strawberry Rhubarb Coffee Cake With Crunch Topping

In a large bowl, stir together flour, sugar, baking powder, and baking soda. Using a pastry blender or your fingers, cut or rub butter into flour mixture until coarse crumbs form. Beat eggs to blend with buttermilk and vanilla; stir into flour mixture just... - 31.652

Spoon Bread

Measure corn meal into a bowl and add the boiling water slowly. Stir until cool. Add butter, egg yolks, then buttermilk alternately with sifted dry ingredients. Beat well. Fold in stiffly beaten egg whites and pour into a greased baking dish or 1-. quart... - 34.3857

Puerto Rican Corn Muffins

This is an amazing Puerto Rican Corn Muffins recipe. This delicious muffin is sure to win you some fans. Try this Puerto Rican Corn Muffins if you were looking for a tasty and unique muffin! - 37.8255

Devil's Food Cake

Sift the cocoa, flour, baking soda and salt together 3 times. Cream the butter and sugar together until very light. Add the eggs one at a time. Add the chocolate. Incorporate the flour and buttermilk in thirds. Pour into 2 - 8" (20 cm) round greased floured... - 43.4482

Prune Cake

Beat well egg whites, oil, buttermilk, vanilla and brown sugar. Stir in flours, baking soda and spices. Fold in prunes. Pour into a 7"x 11" lightly greased pan. Bake at 350° for 22 minutes. Let cake cool for 5 minutes. Pierce cake at one inch intervals with... - 47.0797

Herb & Nuts Stuffed Mushrooms

GETTING READY 1. Clean the mushrooms with a damp towel without peeling, remove and chop the stems and set the mushroom caps aside MAKING 2. In a medium skillet, heat a teaspon of oil and saute mushrooms stems for a couple of minutes; add bread crumbs,... - 35.3331

Country Ham In Heart Biscuits

Combine flour, baking powder, soda, and salt; cut in butter with a pastry blender until mixture resembles coarse meal. Add buttermilk, stirring just until dry ingredients are moistened. Turn dough out onto a lightly floured surface, and knead lightly 4 or 5... - 35.8819

Southern Ham N Biscuits

Southern Ham N Biscuits has a fine taste. Southern Ham N Biscuits gets its taste from ham cooked with flour and butter. Southern Ham N Biscuits is inspired by many food joints across the world. - 33.3789

Hazelnut Anise Muffins

Preheat oven to 400° F. Butter a 12-cup muffin tin, or line it with paper liners. In a medium-size bowl, beat egg whites until stiff but not dry. Sift flour and baking powder together 3 times. Place into a large bowl. In another medium-size bowl, beat... - 36.1733

Cornmeal Daisy Biscuits

Combine 1 1/2 cups flour, cornmeal, baking powder, soda, salt, and sugar in a medium bowl; cut in margarine with a pastry blender until mixture resembles coarse meal. Add buttermilk, stirring just until dry ingredients are moistened. Sprinkle 1 tablespoon... - 39.82

Cornmeal Daisy Biscuits

Combine first 6 ingredients in a medium bowl; cut in margarine with a pastry blender until mixture resembles coarse meal. Add buttermilk, stirring just until dry ingredients are moistened. Sprinkle 1 tablespoon flour over work surface. Turn dough out onto... - 41.7597

Oatmeal Biscuits

Place oats in container of an electric blender. Top with cover; process until oats are ground. Combine ground oats, 1/2 cup flour, and next 4 ingredients. Cut in margarine with a pastry blender until mixture resembles coarse meal. Add buttermilk; stir until... - 39.5821

Whole Wheat Irish Soda Bread

Preheat oven to 350 degrees. Grease a baking sheet. In a large bowl combine whole wheat and all-purpose flours, sugar, baking powder, baking soda and salt; mix well. With a pastry blender, cut in margarine until crumbly. Add buttermilk; mix well. Dough will... - 41.2335

Southern Corn Muffins

In a medium bowl, combine the cornmeal, unbleached flour, whole wheat flour, and baking powder. In a small bowl, mix the buttermilk, honey, oil, and egg. Pour over the dry ingredients and stir until just combined. Line six muffin cups or 6-ounce custard cups... - 38.5181

Honey Carrot Cake

In a large bowl, beat together the eggs, honey, oil, buttermilk, and vanilla. Stir in the flour, cinnamon, baking powder, baking soda, and nutmeg. Fold in the carrots. Coat a Bundt pan with no-stick spray. Add the batter. Microwave on medium (50% power) for a... - 41.0715

Herbed Roquefort Biscuits

Combine first 4 ingredients in a small bowl; set aside. Combine flour, baking powder, salt, and soda in a medium bowl. Cut in cheese mixture and butter with a pastry blender until mixture resembles coarse meal; stir in buttermilk. Turn dough out onto a... - 31.4853

Crumb Cake

Sift flour and sugar together. Cut in butter with a pastry blender or two knives until pieces are size of small peas. Measure 1 cup of the crumb mixture and set aside for topping. Add a mixture of baking soda, baking powder, salt, cocoa, spices, pecans, and... - 44.0862

Crumb Cake

Sift flour and sugar together. Cut in butter with a pastry blender or two knives until pieces are size of small peas. Measure 1 cup of the crumb mixture and set aside for topping. Add a mixture of baking soda, baking powder, salt, cocoa, spices, pecans, and... - 42.7494

Funny Cake

Preheat oven to 375° F.In small saucepan, mix carob syrup, honey, molasses, and water. Place over low heat and stir until well blended. Cool. In a mixing bowl, beat eggs. Add honey, buttermilk, and butter. Combine flour and soda, add to batter. Pour cooled... - 38.7552

Rye Biscuits

GETTING READY 1. Preheat oven to 450°F MAKING 2. In a bowl sift together first 4 ingredients, stir in caraway seeds. 3. Cut in margarine with a pastry blender until mixture resembles coarse meal. 4. Add buttermilk, stirring just until dry ingredients are... - 45.2931

Irish Soda Bread Biscuits

Irish Soda Bread Biscuits is an irresistible snack recipe which you would surely love to serve to your friends. Enjoy this delicious Irish Soda Bread Biscuits; I am sure you would love to try this Irish Soda Bread Biscuits again-n-again. - 36.907

Lemon Nut Squares

Preheat oven to 350° F. Butter a baking pan approximately 8 x 12 x 1 inches.Beat eggs in a large bowl. Add oil or cooled, melted butter, honey, buttermilk, and lemon peel. Mix until thoroughly combined. Stir together flour, salt, and soda, making sure there... - 43.6101

Apricot Upsjde Down Skillet Cake

Using heavy-bottom skillet which has a tight-fitting lid, on medium low heat (or use an electric skillet set at 250°), melt butter. Then stir in honey and simmer until well mixed and beginning to thicken. Arrange apricots over the mixture, with cut side... - 43.2207

Low Fat Irish Soda Bread

1. Preheat oven to 425°. 2. Combine first 5 ingredients in a bowl; cut in butter with a pastry blender or 2 knives until mixture resembles coarse meal. Add buttermilk, stirring with a fork just until moist. 3. Turn dough out onto a lightly floured surface;... - 26.3783

Irish Soda Bread

GETTING READY 1. In a medium size bowl, sift flour and add 3 tablespoons of sugar, baking powder, baking soda, and salt. Add currents, buttermilk and blend until dough becomes sticky and gooey. 2. On a floured pastry board, place the dough and knead... - 44.9462

Adriatic Lamb Pie

1. Slice the sausages into 1-inch pieces; brown in large skillet. Add onions and pepper; saute until soft in drippings from sausage. Remove sausage and vegetables from the skillet with slotted spoon and place in a 12-cup baking dish. 2. Brown lamb in same... - 32.8307

Bacon Cornmeal Biscuits

Combine first 4 ingredients in a medium bowl; cut in margarine with a pastry blender until mixture resembles coarse meal. Stir in turkey bacon. Add buttermilk, stirring with a fork just until dry ingredients are moistened. Sprinkle 2 teaspoons flour evenly... - 34.8293

Apricot Scones

Combine first 5 ingredients in a bowl; cut in margarine with a pastry blender until mixture resembles coarse meal. Add apricots; toss well. Combine buttermilk, nectar, and egg; add to dry ingredients, stirring just until moistened(Dough will be sticky.) Turn... - 39.7222

Lemon Blueberry Muffins

1. Preheat oven to 400°. 2. To prepare muffins, lightly spoon flour into dry measuring cups, level with a knife. Combine flour and next 5 ingredients (through nutmeg) in a medium bowl, cut in butter with a pastry blender or 2 knives until mixture resembles... - 34.8216

Strawberry Banana Bread

In a large bowl, combine the eggs, maple syrup, oil, buttermilk, bananas, walnuts, baking soda, cinnamon, and nutmeg. Add the strawberries. Stir in the flour and beat with a wooden spoon until well combined. Coat a 7" souffle dish with no-stick spray. Spoon... - 41.6398

Tomato Cheese Quiche

In a 9" pie plate, place the whole wheat flour, cornmeal, oil, and buttermilk. Toss with a fork until thoroughly combined. Press the dough in the bottom and up the sides of the plate to form a crust. Microwave on high for 2 minutes. Rotate the plate a half... - 44.0118

Apricot Pecan Ring

In a 4-cup glass measure, combine the apricots and water. Microwave on high for 3 to 4 minutes, or until the apricots are soft. Let stand for 2 minutes. Drain and set aside. In a large bowl, mix the whole wheat flour, unbleached flour, and baking soda. Stir... - 38.413

Whole Wheat Yeast Biscuits

Dissolve yeast in warm water in a small bowl; let stand 5 minutes. Combine whole wheat flour and next 7 ingredients in a large bowl; cut in margarine with a pastry blender until flour mixture resembles coarse meal. Add yeast mixture and buttermilk to flour... - 38.1124

Fruited Scones

1. Combine first 6 ingredients in a medium bowl; cut in margarine with a pastry blender until mixture resembles coarse meal. Stir in dried fruit. Add buttermilk, stirring with a fork just until dry ingredients are moistened. 2. Sprinkle 1 tablespoon flour... - 31.0421

Whole Wheat Yeast Biscuits

1. Combine yeast and warm water in a small bowl; let stand 5 minutes. 2. Combine whole wheat flour and next 7 ingredients in a large bowl; cut in margarine with a pastry blender until flour mixture resembles coarse meal. Add yeast mixture and buttermilk to... - 30.2345

Spanish Olive Cheddar Muffins

Spanish Olive Cheddar Muffins has a amazing taste. Spanish Olive Cheddar Muffins gets its taste from flour mixed with cheese and eggs. Spanish Olive Cheddar Muffins is cherished by many people. - 41.0274

Sugar Glazed Irish Soda Bread

1. Sift flour, 3 tablespoons sugar, baking powder, baking soda and salt into a medium-size bowl; stir in currants and buttermilk till blended. (Dough will be sticky.) 2. Turn dough out onto a lightly floured pastry cloth or board; knead about 10 times. Shape... - 32.1122

Rodney's Mother's Ham Biscuits

Preheat the oven to 475°F. Grease a baking sheet and set aside. Combine the flour, salt, sugar, and baking soda in a large bowl. Cut in the shortening with a pastry blender until the shortening is the size of small peas. Add the buttermilk and stir until... - 42.483

Jalapeno Corn Muffins

Jalapeno Corn Muffins is a simple fruit dish which is very easy to make. The explosion of the lovely flavors of this muffin makes it a personal favorite. Try this Jalapeno Corn Muffins recipe and you will understand what I am talking about! - 37.8565

Oatmeal Scones

Oatmeal Scones is a very easy to prepare delicious snack recipe. Enjoy this amazingly tempting mouth watering Oatmeal Scones; I am sure you would love to share your experience with me. - 34.3397

Angel Biscuits

1. Dissolve yeast in warm water in a small bowl,- let stand 5 minutes. 2. Lightly spoon flour into dry measuring cups, level with a knife. Combine flour and next 4 ingredients (flour through salt) in a large bowl. Cut in shortening with a pastry blender or 2... - 27.4552

Rich Raisin Irish Soda Bread

Sift flour, sugar, baking powder, soda and salt into a large mixing bowl. Cut in butter with a pastry blender until mixture resembles coarse meal. Stir in raisins and caraway seed. Add buttermilk, blending to moisten the dry ingredients. Turn dough onto a... - 41.6078

Johnny Cake With Maple Syrup

Combine dry ingredients in a bowl. Stir in combined liquids, including eggs. Mix quickly but do not beat. Pour batter into a greased 8-inch-square pan and bake at 400F for 30 to 40 minutes. - 29.7972

Shortcake Compote

GETTING READY 1) Preheat oven to temperature of 450 degrees. MAKING 2) Into a medium sized bowl, sift the salt, baking powder, flour and soda. 3) Use a pastry blender to cut in the shortening till the mixture is crumbly. Add the buttermilk, all in one go,... - 44.0726

Sausage Biscuit Bites

Cook sausage in a skillet until browned, stirring to crumble; drain well, and set aside. Combine next 5 ingredients, mixing well; cut in shortening with a pastry blender until mixture resembles coarse meal. Dissolve yeast in warm water; let stand 5... - 36.9566

Old South Spice Cake

Cream butter; gradually add sugar, beating well. Add eggs, one at a time, beating well after each addition Combine flour, cocoa, allspice, cinnamon, cloves, and salt. Dissolve soda in buttermilk. Add flour mixture to creamed mixture alternately with... - 35.0065

Cranberry And Orange Scones

Preheat oven in Convection Bake to 375°F (*350°F). Grease a large cookie sheet. In large bowl, combine flour, sugar, baking powder, baking soda and salt. Mix well. With pastry blender or fork, cut in butter until mixture resembles coarse crumbs. Stir in... - 32.1129

Raspberry Millet Pancakes

Place the millet in a medium saucepan over medium heat. Cook, shaking the skillet often, for 3 minutes, or until lightly browned and toasted. Add the water and bring to a boil over high heat. Reduce the heat to low, cover, and simmer for 15 minutes, or until... - 44.9864

Dried Cherry Scones

Preheat the oven to 375°F. In a large bowl, stir together the flour, 2 tablespoons of the sugar, the baking powder, baking soda, and salt. With a pastry blender or 2 knives used scissors fashion, cut in the butter until the mixture resembles coarse meal. Add... - 45.1152

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