1 Preheat the oven to 400° F. Lightly coat twelve 2 1/2 inch muffin cups with cooking spray or insert cupcake liners. Place the figs in a small heatproof bowl, cover with boiling water, and let soak for 1 5 minutes. Drain, trim the ends, and coarsely chop. 2... - 41.0306

Buttermilk corn muffins are made with buttermilk mix and cornmeal for a smooth taste and a high nutrition value. Simply baked and easy to prepare, this recipe can have added ingredients like nuts and dry fruits to make it more filling and delicious. - 32.0634

Those looking for a breakfast treat on the weekend, here is one! These buttermilk biscuits are so flaky and buttery they will warm your heart. Enjoying them, especially right out of the oven is one of life's simple pleasures. The warm, buttery layers... - 130.169

Cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Combine flour, baking powder, cinnamon, and cloves; add to creamed mixture alternately with milk, stirring just until moistened. Stir in fig preserves... - 36.0579

Orange Fig Muffins is an irresistible recipe that you will simply can't resist. Try this Orange Fig Muffins; I am sure you will have a huge fan following for this one! - 39.2678

Sift dry ingredients together in a large bowl. In another bowl, whisk eggs, buttermilk and butter that has been melted and browned slightly. Make a well in dry ingredients and pour in liquid ingredients, mixing quickly. Fold in blueberries. Spoon batter into... - 34.077

This easy to prepare buttermilk muffin recipe is made with buttermilk baking mix. Simply baked with sugar and baking mix, this an easy to thow-together recipe that can be baked up anytime. - 29.4998

Preheat oven to 425°. Combine first 6 ingredients in a bowl; make a well in center of mixture. Combine buttermilk, oil, and egg whites in a bowl; stir well. Add to dry ingredients, stirring just until moist. Divide batter evenly among 15 muffin cups coated... - 34.0551

These Raisin Bran Muffins are so very delicious ! I love to have this fruity quickbread for breakfast. Try these Raisin Bran Muffins and let me know if you like them. - 39.5112

spiced buttermilk muffins are one ofmy favorite bakes, come halloween. These muffins are with pumpkin pie spice and buttermilk along with raisins and are special to me. Bake these at the next halloween but beware of requests for more. - 32.3388

Soak oats in buttermilk for at least 1/2 hour. Preheat oven to 425° F. Beat egg into oat mixture. Add honey and combine thoroughly. Stir together flour, salt, and soda, making sure there are no lumps in the soda. Stir into first mixture, then add oil or... - 36.3605

In large mixing bowl, beat egg and buttermilk together. Add flour, cereal, brown sugar, baking soda, salt, oil, raisins and walnuts; stir to blend. Let batter stand 5 minutes. Spoon into paper-lined, microwave-safe muffin pan, filling each cup about half... - 42.4241

1 Preheat the oven to 375° F. Lightly coat twelve 2 1/2 inch muffin cups with the cooking spray or insert cupcake liners. In a large bowl, stirtogetherthe flour, baking powder, baking soda, salt, and bran cereal flakes. 2 In a medium-size bowl,... - 40.3339

Combine baking soda and salt in buttermilk. Make sure all the baking soda is dissolved. Add remainder of ingredients in order given. Makes a large quantity. Keep sealed in refrigerator. Will keep for three weeks. Bake in muffin tins at 325°F. for 25 minutes. - 37.7929

Pour boiling water over cereal, stirring to mix. Add butter, cover and let stand until softened. Stir in sugar and eggs, beating well. Blend in flour, soda and buttermilk; mix well. Stir in raisins. Spoon into paper-lined muffin dishes or custard cups filling... - 33.2382

Look at this a corn bread recipe that is a perfect accompaniment to your salad or soup. The video is wonderfully presented and shares great information on the peppers. The recipe uses these raw sweet pointed peppers that would add the sweetness and crunch to... - 143.854

Spice muffins are sweet and snacky muffins flavored with a three spice medley. Flavored with ginger, cinnamon and cloves, the spice muffins are oven baked for a nice and soft texture. Served with tea or coffee or just as snacks, they are great. - 36.2343

1. Preheat oven to 375°F. Spray twelve 2 1/2-inch nonstick muffin cups with nonstick cooking spray, or line with paper liners; set aside. 2. In large bowl, sift 1 cup plus 2 tablespoons of the flour, the sugar, baking powder, and salt. In medium bowl,... - 33.8517

Heat oven to 425 degrees. Grease 24 tiny (2-inch) muffin tins generously. Beat egg, buttermilk and melted butter together with a fork. Sift flour, sugar, baking powder, salt and soda togetier into mixture. Add orange rind and stir just until blended (batter... - 39.3161

In a bowl, combine flour, sugar, baking powder, nutmeg and salt. Combine eggs, butter, buttermilk and vanilla; stir into dry ingredients just until moistened. Gently fold in blue berries. Fill greased or paper-lined muffin cups two-thirds full. Bake at 375°... - 35.1441

1. To make the topping, combine the almonds and sugar in a small bowl. Set aside. 2. In a large bowl, combine the flour, cornmeal, sugar, and baking powder, and stir to mix well. Add the buttermilk, egg whites, and almond extract, and stir just until the dry... - 34.086

In a wide frying pan over medium-high heat, cook bacon until browned; drain (reserved tablespoons of the drippings), and coarsely chop. Combine flour with baking powder, salt, soda, and sugar. Sift into a bowl containing cornmeal. Mix well. To buttermilk, add... - 34.6871

Preheat oven to 400°. In large bowl, combine dry ingredients. Add remaining ingredients and stir until moistened and just blended. Divide batter among 20 greased muffin cups. Bake for 20 minutes or until inserted toothpick comes out clean. - 32.9657

In medium bowl, combine 2 cups of the flour and the sugar; cut in butter to form fine crumbs. In small bowl, combine 3/4 cup of the crumbs and 1/4 cup of the walnuts; set aside. Into remaining crumb mixture, stir in remaining 1 cup flour, the baking powder,... - 39.3885

In a large bowl, stir together the all-purpose flour, buckwheat flour, cornmeal, baking powder, salt, and sugar until thoroughly blended. In a small bowl,jbeat eggs lightly; mix in cottage cheese, buttermilk, and oil. Make a well in center of flour mixture;... - 34.9837

Thaw blueberries, if frozen; drain. In a mixing bowl combine cereal and buttermilk or sour milk; let stand 3 minutes. Stir in egg and oil; set aside. In a large mixing bowl stir together flour, sugar, baking powder, baking soda, and salt; make a well in the... - 39.1482

A mouth-watering muffins are nicely spiced with pumpkin and walnuts to roll the flavors of fall into a warm little treat !!! This is a fine video which makes it look so easy and delicious. The dash of nutmeg works great in this moist and soft breakfast wonder. - 109.487

Quick mix muffins are exactly what their name suggests, easy to make and super quick. Made with a muffin mix and baked with sugar and eggs, these muffins are good to go. Serve them with tea or as plain snacks. - 26.1919

These jam muffins are snacky and flavorful muffins prepared with fruit jam. Made with either strawberry or raspberry jam, the jam muffins are prepared with a buttermilk and flour batter sweetened with a little added sugar. Oven baked, they can be served warm... - 41.2596

1. In a large bowl, combine the commeal, baking powder, and baking soda, and stir to mix well. Add the egg whites, honey, and buttermilk, and stir just until the dry ingredients are moistened. 2. Coat muffin cups with nonstick cooking spray, and fill 2/3 full... - 25.6236

Four Grain Savory Muffins has a unique taste. Four Grain Savory Muffins gets its taste from flour and cereal mixed with buttermilk and wheat germ. Four Grain Savory Muffins is inspired by many people worldwide. - 41.1495

Mix and add bran water mixture. Raisins and walnuts may be added. Bake in a 425° oven for 12-15 minutes. - 25.0585

1. Preheat oven to 400°F. Grease eight 3" by 1 1/2" muffin-pan cups. 2. In bowl, mix first 5 ingredients. In small bowl, beat egg, buttermilk, and salad oil until blended. Stir egg mixture into flour mixture just until moistened (batter will be lumpy). 3.... - 29.1537

In a medium-sized bowl, combine milk, sugar, egg and oil. Blend well. Add sifted biscuit mix to milk mixture and stir vigorously until all the flour is moistened. Divide batter into 12 plastic coffee cup holders or custard cups that have been lined with paper... - 22.423

Pour the boiling water over the bran cereal. Set aside. Cream shortening and sugar. Add beaten eggs and buttermilk. Set aside. Sift flour, soda and salt together. Add to shortening and sugar mixture. Fold in bran. Add currants if desired. Treat dough with... - 41.0216

Mix together cereal, flour, soda and sea salt. Add yogurt, molasses and buttermilk. Mix well. Beat egg whites until stiff and fold into batter. Fill paper-lined muffin tins half full and bake in 375°F (190°C) oven for 20-25 minutes. Refrigerate extra batter... - 29.1309

Combine oats and buttermilk; let stand for 30 minutes. Stir together until thoroughly blended the flour, salt, soda, and baking powder. Add melted butter, sugar, and egg to oatmeal mixture and blend thoroughly. Stir in dry ingredients just until... - 31.9409

Mix flour, hazelnut flour, salt and baking powder. Combine butter and sugar, mix well, then add eggs and buttermilk. Combine dry ingredients with buttermilk mixture. Bake at 375°F (190°C) for approximately 30 minutes until golden brown. - 25.4726

In a large bowl mix bran cereal with boiling water, stirring to moisten evenly. Set aside until cool, then add eggs, buttermilk, oil, and fruit and blend well. In a separate bowl, stir together soda, salt, sugar, and flour until thoroughly blended; then stir... - 36.4407

In a large bowl, combine the first five ingredients. Combine egg, buttermilk, oil and vanilla; stir into dry ingredients just until moistened. Fold in rhubarb. Fill greased or paper-lined muffin cups half full. Combine topping ingredients; sprinkle over each... - 35.048

1. In a 1 1/2-quart mixing bowl, combine flour, corn meal, sugar, baking powder, baking soda and salt. Add egg, milk, and oil and stir until all ingredients are moistened. Spoon batter into 8 6-ounce custard cups lined with cupcake papers. 2. Arrange 4... - 30.2507

In a large bowl, combine sugar, oil, egg, vanilla, and buttermilk; beat well. Stir in rhubarb and walnuts. In a separate bowl, stir together flour, soda, baking powder, land salt until thoroughly blended. Stir dry ingredients into rhubarb mixture just until... - 39.2287

Boil and stir buttermilk and oats for 2 minutes. Let cool. Preheat oven to 400°F (205°C). Mix flour, baking powder, soda, salt and cinnamon in medium bowl. In large bowl cream together butter, brown sugar, honey and egg. Mix in cooled oat mixture. Add... - 38.843

Pour boiling water over bran. To this add buttermilk, honey and eggs. Mix well. Mix together flours, flaxseed, soda and salt. Add liquid ingredients to dry and mix until blended. Batter should not be too stiff. Stir in raisins. Bake at 350°F (180°C) for... - 34.6122

Refrigerator Bran Muffins has a great taste. Refrigerator Bran Muffins gets its desired taste from flour mixed with buttermilk and eggs and flavored with shortening. Refrigerator Bran Muffins is inspired many food joints across the world. - 32.6882

This biscuit muffin recipe is out of my grandmother's baking collection. A fiercely gaurded family recipe, these biscuit muffins are best eaten with honey or jam. The sweetness of the fennel seeds in the garnish brings out the taste of this muffin and... - 44.2605

1. Combine the flour, wheat bran, oat bran, baking soda, and cinnamon, and stir to mix well. Add the apple butter, buttermilk, and egg whites, and stir just until the dry ingredients are moistened. Fold in the raisins. 2. Coat muffin cups with cooking spray,... - 31.2887

1. Combine the flour, cornmeal, baking powder, baking soda, and cumin seeds in a large bowl, and stir to mix well. Add the buttermilk and egg whites, and stir just until the dry ingredients are moistened. Fold in the cheese and, if desired, the jalapeno... - 31.799

Mix water with cereal. Add rest of ingredients and stir well. Put in muffin pans and bake at 350° for 30 minutes. These keep 6 weeks in refrigerator. - 33.207

In a large bowl, beat eggs and sugar until well combined. Stir in buttermilk, cereal, flour, oil, baking soda and salt; mix well. Refrigerate at least 6 hours before using. Fill greased or paper-lined muffin cups two-thirds full. Bake at 400° for 15-20... - 30.9277

Preheat oven to 400°F Spray 12 (2 1/2 inch) muffin pan cups with cooking spray. In large bowl, mix cereal, buttermilk and corn syrup; let stand 5 minutes. In medium bowl, combine flour, baking soda, cinnamon and salt; set aside. Add egg, sugar and corn oil... - 39.3813

healthy and delicious island fruit muffins are made with easily available fresh fruits. Mashed banans, coconuts and raisins all go into aking this delcious muffin recipe. Sweetened with honey the island fruit recipe is a treat for fruit lovers. - 40.9624

In large bowl, combine flour, 2 tablespoons sugar, the baking powder, soda, salt and nutmeg. Cut in butter until mixture resembles coarse meal. Mix in raisins, then mix in buttermilk with fork. Gather dough into ball and knead on lightly floured board about 2... - 37.7513

These orange raisin muffins are filled with raisns and flavored with orange juice. Great for fruit lovers, these muffins hav the additional flavor of buttermilk sweetened with sugar. - 42.7701

Combine dry ingredients in a large mixing bowl; add oil, beating well. Add eggs, and beat well; then add buttermilk and vanilla, mixing thoroughly. Stir in preserves and pecans. Pour batter into a greased and floured 10-inch tube pan; bake at 350° for 1... - 30.8072

Lemon berry streusel muffins can be made with fresh berries of your choice along with lemon juice. Baked with flour and flavored with grated lemon zest, this muffin recipe is a must try on a fresh summer day. - 43.8244

Most of us who love to bake muffins every weekend are always searching for a new recipe to try, not to forget healthy options! This is the one of the healthiest of the bunch. Amazingly, the base has no butter and a little buttermilk provides the moisture. It... - 140.577

Grease and lightly flour a 10 inch fluted tube pan. Set aside. In a bowl stir together flour, baking powder, baking soda, cinnamon, and cloves. In a large mixer bowl beat butter or margarine with an electric mixer on medium speed for 30 seconds. Add sugar and... - 42.6213

Fig cupcakes are delightfully spiced cupcakes baked with a flour and egg batter. Prepared with added milk, sugar and shortening, with added ginger and cinnamon, the fig cupcakes are prefect for bake sales and picnics. - 45.5459

These oatmeal banana muffins are filled with the natural goodness of oatmeal and bananas, giving out a heap of taste with health. Flavored with allspice and sweetened with brown sugar, these muffins have to be experienced to fully appreciate! A family... - 45.3802

Muffins are great for breakfast on the go or as a late-morning snack. Try making these delicious oatmeal and carrot muffins bejeweled with raisins or cranberries. A yummy way to start the day with very little fat and lots of flavor! It is a... - 133.327

These delicious buttermilk cup cakes make a wonderful tea-time snack pick. Best way to liven up your party snacks menu! - 36.5205

Amazingly delicious buttermilk rolls guaranteed to make your day. Egglessly baked specially for Vegetarians but everyone can enjoy. - 36.4962

Heat oven to 350 degrees and put sunflower seeds into a pan. Roast until they are brown and well done. Set aside. Soak oat bran and cornmeal in buttermilk for one hour. Whisk together the egg, brown sugar, vanilla and shortening. Stir until the sugar is... - 41.4014

Oat Bran Deluxe Muffins are delicious and healthy. These are my children's favorite tea time snack. They are just too yummy. Try this Oat Bran Deluxe Muffins recipe and you will understand. - 37.1202

Combine sugar, eggs, and butter in a large mixing bowl, beat until sugar dissolves. Add pumpkin and buttermilk; beat until smooth. Combine remaining ingredients, add to pumpkin mixture, stirring just to moisten dry ingredients. Spoon into greased muffin pans,... - 34.7158

Combine the first eight ingredients in a large bowl and stir until well mixed. In a smaller bowl whisk the egg, buttermilk, maple syrup and melted shortening. Add the moist ingredients to the dry ones in the large bowl, stirring until incorporated well. Spoon... - 34.4874

Blend the first eight ingredients together well. Dissolve the brown sugar in the buttermilk, add egg whites and oil. Whisk until well mixed. Combine with dry ingredients quickly not stirring over 10 seconds. Spoon into muffin pans and bake. Bake at 400... - 36.7298

Cereal Oat Bran Muffins is a tasty and nutritious muffin. The aroma of these baking muffins itself is sinfully tempting. Try this Cereal Oat Bran Muffins recipe for yourself! - 44.307

Who doesn’t like tart orange cranberry muffins? They are so yummy and make great snack. We know you are always looking for such good recipes for your kids. Watch the video, for the simple and easy recipe from a chef who has been baking for many years now. - 148.061

afternoon tea muffins are light little bakes made with flour, sugar and buttermilk. Baked and flavored with nutmeg and cinnamon, this muffin recipe is perfect to go with a lazy afternoon tea. - 39.861

Heat the oven to 400 degrees. Lightly butter ten 2 5/8 by 1 1/8 inch (6 tablespoon) muffin cups. Fill any unused cups with water. Cook the bacon slowly over low heat until it is crisp. Drain the pieces, reserving 4 tablespoons of the fat, and set aside. Sift... - 41.8597

Raisin Bran Muffins are delicious muffins that you will get addicted to with the first bit! Here is a brilliant Raisin Bran Muffins recipe that is sure to win you some fans. What are you waiting for? Go ahead and try it! - 40.9244

Blueberry Corn Muffins! Isn't your mouth watering already? I served these delicious muffins just last weekend for my family!. They loved it. Treat your family to these Blueberry Corn Muffins too! - 41.4919

These bluberry cornmeal muffins are healthy and delectable. Baked with fresh berries and vanilla, these muffins fill up the entire house with a great smell as they bake. The lemon zest adds a zing to the taste of the blueberries in this muffin recipe. - 40.3072

Blueberry apple muffin recipe: Start your day with glass of milk or coffee with a blueberry muffin with apple at the center of it.This Blueberry Apple muffin recipe will tickle your taste buds. - 39.9698

Carefully separate each biscuit into 4 thin layers of dough.* Spray 8 cups (2 1/2-inch diameter each) of a 12-cup muffin pan with nonstick cooking spray and place 1 layer of dough in bottom of each sprayed cup; set aside. Preheat oven to 450°F. In small... - 36.9373

Combine rolled oats and milk in bowl and let stand at room temperature, 1 hour. Heat oven to 400 degrees. Grease 12 large muffin cups. Add egg and brown sugar to oatmeal mixture and beat well. Beat in shortening and dates. Sift flour, baking powder, soda and... - 40.5684

If you love baking muffins and are constantly looking for healthier alternatives, try this one. This recipe will have you stop looking for other options because you will just fall in love with them. These are fast and easy to make and are wonderful for... - 137.727

Try out this barbecued muffins recipe if you are eeling adventerous about trying new muffin recipes. Made with cooked ground beef and and flavored with tomato ketchup and chili powder, this muffin recipe is very spicy and meaty. The cheddar cheese mellows the... - 41.0328

This recipe brings together all kinds of fruits, nuts and vegetables in an earthy whole-grain muffin that manages to taste very good indeed. Moist and just sweet enough, these muffins are a great "eat in the car" breakfast treat and need neither butter nor... - 136.102

I find that Muffin make a great snack to go along with your hot cup of coffee or tea.Eaten alone,muffin are a wonderful tasting snack. They are a snack that the kids would love you for making. A hot favorite with all age groups you are sure in for some... - 38.6222

Add 2 tbsp. sugar and 1/2 to 1 cup chopped nuts or fruit to Plain Muffin recipe. Dredge the fruit with 2 tbspof the flour and add last. Raisins, chopped dates, figs, apples,cooked prunes, apricots or blueberries may be used. Bake same as plain muffins. - 19.9516

This is a kid friendly Fluffy Muffin recipe. My sister likes this Fluffy Muffin recipe. It is true that cooking is her hobby. She keeps preparing various types of dishes. But whenever she is very happy. She makes this muffin .An Interesting fact is that my... - 36.9448

Pepperoni N Chive Mini Muffins has a fine taste. Pepperoni N Chive Mini Muffins gets its taste from buttermilk baking mix, mixed with eggs and milk. Pepperoni N Chive Mini Muffins is inspired by many food joints worldwide. - 32.5257

Combine flour, sugar, baking powder, soda, cinnamon, and salt in a medium bowl, make a well in center of mixture. Combine buttermilk, egg, and oil, add to dry ingredients, stirring just until moistened. Stir in pistachios and raisins. Spoon into greased... - 33.4363

Mix flour, soy flour, bran, sugar, baking powder and soda. Add trail mix. In another bowl, whisk egg, buttermilk and vegetable oil. Quickly add to dry ingredients, stirring only ten seconds. Spoon into greased muffin cups and bake until done. Bake at 400... - 34.9042

Heat the oven to 400 degrees. Spray ten 2 5/8 by 1 1/8 inch (6 tablespoon) muffin cups with nonstick vegetable cooking spray. Fill any unused cups with water. Stir together the flours, sugar, baking powder, baking soda, spices and salt. In another bowl stir... - 45.3954

Old World Pumpernickel Muffins has a fine taste. Old World Pumpernickel Muffins gets its taste from flour mixed with caraway seeds and buttermilk. - 38.9581

Florida Orange Date Bran Muffins is an irresistible side dish recipe. This delicious Florida Orange Date Bran Muffins is something you would never want to miss out on! - 46.4709

The blueberry bran muffins are baked wheat bran muffins that come out moist and surprisnly sweet for a bran muffin. Prepared with a batter of wheat bran and wheat flour along with sugar, eggs and buttermilk, the blueberry bran muffins also has whole... - 40.5251

Chive Dinner Muffins is an extremely simple dish. I prepare it for my tots as a snack. Serve the Chive Dinner Muffins for your family and see how they fall in love with it! - 25.6149

these apple almond muffin combines the wholesome taste of apples with the sweet nutty taste of almonds. Baked with warm honey and buttermiilk, this is definitely a feel good muffin that tastes best when shared! - 44.8125

Making oatmeal raisin muffins just got easier. Just follow this easy to bake recipe for a quick batch of oven fresh oatmeal raisin muffins that taste like you slogged all day. Baked with rolled oats and sugar, they are nutritious and delicious. - 36.3172

Heat the oven to 400 degrees. Lightly butter twelve 2 7/8 by 1 3/8 inch (7 tablespoon) muffin cups. Stir together the flour, sugar, baking powder, baking soda, salt, cinnamon, ginger, cloves and nutmeg. In another bowl combine the pumpkin, butter, eggs,... - 45.6974

Heat the oven to 375 degrees. Lightly butter twenty four 1 3/4 by 7/8 inch (2 tablespoon) muffin cups. Stir together the flour, sugars, baking powder, baking soda and salt. In another bowl combine the bananas, butter, eggs, buttermilk and vanilla. (The... - 45.5492

Whole Wheat Herb Muffins has a different taste. Whole Wheat Herb Muffins gets its taste from flour mixed with herbs and raisins. Whole Wheat Herb Muffins is loved by many people. - 39.8346

Maple Oat Bran Muffins is an extremely tasty and different dish. The last time I served it for an informal get together of my friends and they raided the chicken for more. Try this Maple Oat Bran Muffins recipe! - 37.123

Combine bran and buttermilk; let stand till liquid is absorbed, about 3 minutes. In mixing bowl stir together flour, baking powder, baking soda, and salt; stir in brown sugar. Combine cereal-milk mixture, egg, and oil or melted shortening; add all. At once to... - 36.7848

1. Preheat the oven to 400 degrees. 2. Pour boiling water over the apricots. Let stand for 3 minutes. Drain the apricots and dice finely using scissors. 3. In a bowl, mix together the whole wheat flour, unbleached flour, wheat germ, salt, and baking soda. 4.... - 36.0796

whole wheat honey oatmeal muffins is a healthy and delicious muffin recipe that mixes honey and brown sugar with crunchy rolled oats. Flavored with cinnamon, this muffin comes out moist and cake like due to the buttermilk in it. - 41.7919

Wheat-Free Muffins are delicious and easy to make. I serve them to complete a weekend luncheons. They are just too yummy. Try this Wheat-Free Muffins recipe! - 35.7539

Preheat oven to 400° F.and grease 1 dozen muffin tins. In a large bowl, stir bran and milk together. Add butter or oil, egg, and syrup and mix well. Mix flour, soda, and salt together and add to the mixture. Stir well. Spoon into prepared tins and bake in... - 35.103

Those who seek healthier alternatives in baked goods, this recipe is one worth book marking. These bran muffins are stirred up in no time and have the interesting addition of orange and dates which are packed with good nutrients. They smell incredible while... - 136.11

raisin bran wheat muffins are simple yet delicous and healthy muffins baked with wheat flour and molasses. Sweetened with additional honey and raisins, this muffin recipe is easy to bake. Flavor it with a dash of cinnamon and vanilla for a classic and healthy... - 45.4107

Date bran muffins are made with delicious dates along with natural bran. The chopped dates and sour milk baked along with brown sugar makes you forget that this is actually healthy. The hint of lemon juice adds an extra zing to this muffin. - 41.1898

Bran Muffins are delicious and easy to make. Here is a brilliant recipe for various types of Bran Muffins you can make! All of the Bran Muffin variations are yummy. Try this Bran Muffins with Variations recipe! - 38.6654

COMBINE baking mix, flour and sugar in large bowl. Add eggs, yogurt, orange juice and orange peel; stir just until blended. Stir in 1 1/3 cups morsels. Spoon into 12 to 14 paper-lined muffin cups. Sprinkle with nuts. BAKE in preheated 375° F. oven for 18 to... - 43.041

These are my all-time favourite bran muffins - easy to make and very delicious. - 32.9772

This classic oat and bran muffin is a purely healthy muffin recipe taken out of the pages of my time worn family cookbook. Baked with oat bran, brown suagr and raisins, the health quotient of the recipe is not sacrificed on taste. Flavorful hints of cinnamon... - 46.4973

The sweet aroma of freshly baked Spanish Cinnamon Muffins is irresistible. These are one of my favorite muffins. Try this wonderful Spanish Cinnamon Muffin recipe! - 35.1722

Mexico Blue Corn Muffins is my husbands favorite muffin. He will happily gobble it down no matter when I serve it to him. Try this wonderful Mexico Blue Corn Muffins recipe to find out why it is so addictive! - 38.3941

This is an amazing Puerto Rican Corn Muffins recipe. This delicious muffin is sure to win you some fans. Try this Puerto Rican Corn Muffins if you were looking for a tasty and unique muffin! - 37.8255

Yummy Bara Brith Muffins! These are my children's favorite and I end up making these muffins for every occasion, Here is a wonderful Chocolate Waffle recipe. - 33.527

Combine the first ten ingredients in a large mixing bowl. Whisk eggs, buttermilk and melted butter. Add to dry ingredients, stirring quickly. Spoon into muffin tins and bake in preheated oven until done. Bake at 375 for 20 to 22 minutes - 35.8598

Stir together corn meal, flour, baking powder, soda and cumin. Beat eggs and add honey, oil and buttermilk. Make a well in the dry ingredients and quickly add the wet ingredients. Fold in cheese and chiles. Batter will be lumpy. Spoon into greased muffin tins... - 35.2162

Mix rolled oats and sour milk or buttermilk thoroughly and allow to stand overnight. In the morning, add the remaining ingredients. Bake in oiled muffin tins at 350 to 375F 20 minutes. Makes 18 good sized muffins. Sometimes I use whole wheat flour in place of... - 30.4956

Place the bran and brown sugar in a bowl and stir to mix. Sift together the baking soda and flour. Add to bran mixture with the buttermilk or sour milk. Stir just enough to blend. Pour into muffin pan. Microwave 4 to 5 minutes at HIGH. Serve hot, with honey. - 29.4193

Beat egg and buttermilk together until well mixed. Stir in flour, cereal, brown sugar, baking soda, salt, and oil. Blend well. Stir in nuts. Spoon batter into paper-lined micro-proof muffin pan, filling each compartment about half full. Cook on HI, 2... - 34.4784

In bowl, combine bran, flour, sugar, cinnamon, baking powder and baking soda; mix well. Add cranberry sauce, egg, buttermilk or yogurt, vegetable oil and orange rind; stir just until combined. Spoon batter into paper-lined or nonstick muffin tins. Bake in... - 36.2199

In small mixing bowl, beat egg and buttermilk. Mix in all other ingredients and stir well. Spoon batter into 6 paper-lined custard cups or microproof muffin pan; fill about half full. Cook 6 muffins at a time on HI (max. power) 2 to 3 minutes, or until no... - 30.8245

Cream butter, sugar and eggs together. Combine dry ingredients in separate bowl. Add a little buttermilk to egg mixture, then stir in some of the dry ingredients - alternating with the milk. Fold gently just until blended. Fold in dates. Bake at 350° for 15... - 37.3952

Place All-Bran cereal in large bowl and cover with 2 cups boiling water. Soak 15-20 minutes. In another bowl blend sugars, salt, shortening, eggs, buttermilk, soda and flour. Combine with bran mix and nuts. Store in airtight container in refrigerator up to 6... - 30.9263

Cream butter; gradually add sugar, beating until light and fluffy. Add the eggs, one at a time, beating well after each addition. Combine flour and baking powder; set aside. Combine buttermilk and soda; add to creamed mixture alternately with flour mixture,... - 31.106

In a medium size bowl, stir together cornmeal, flour, baking powder, salt, and sugar. In another bowl, beat egg yolks, then stir in oil and buttermilk. In a third bowl, beat egg whites until soft, moist peaks form. Add egg yolk mixture to cornmeal mixture,... - 38.0291

Stir together flours, sugar, baking powder, and salt; make well in center. Mix egg, buttermilk, and oil; add to dry ingredients. Stir to moisten. Fill greased muffin pans 2/3 full. Bake at 400° for 20 to 25 minutes. - 32.8643

In medium mixing bowl, sift together corn meal, flour, chili powder and salt. Add onion, buttermilk, eggs, honey and oil. Spoon batter into well-greased muffin pan, filling each cup 1/2 full. Sprinkle French-fried onions over top. Convection Bake at 375°F... - 31.299

Use the muffin method€”add bran to milk and brown sugar to the sifted dry ingredients and bake. - 25.0797

For quick and tasty breakfast for people on the go, bake a batch of these tasty healthy muffins. This make-ahead raisin bran muffin is hearty, easy, and delicious and tastes extremely good "straight-from-the-oven." A great way to enjoy the goodness of bran... - 101.559

Heat the oven to 400 degrees. Lightly butter twelve 2 1/2 inch muffin cups. Heat 1 tablespoon of the butter in a saucepan. Add the onion and cook for 5 minutes until softened. Remove the onion from the pan and set aside. Heat the remaining butter until it is... - 39.3716

Heat the oven to 400 degrees. Lightly butter the desired number of 2 7/8 by 1 3/8 inch (7 tablespoon) muffin cups. Stir together the bran cereal and bran, stir in the buttermilk and let stand until the buttermilk is absorbed. In another bowl stir together the... - 43.0468

Heat the oven to 400 degrees. Lightly butter twelve 2 5/8 by 1 1/8 inch (6 tablespoon) muffin cups. Heat the butter in a skillet until melted. Add the zucchini, carrot, scallions and garlic and cook for 1 to 2 minutes until the vegetables are crisp... - 44.4276

1. Preheat a 400°F/200°C/ Gas 6 oven. Grease 15 deep muffin tins. 2. Place the butter or margarine in a saucepan and melt over gentle heat. Set aside. 3. In a mixing bowl, sift together the flours, bicarbonate of soda, salt and cinnamon. 4. Add the bran,... - 39.6596

cranberry upside down muffins are fun litle muffins to bake on a fresh spring day. Made with cranberry sauce and pecans, the cranberry upside down muffins are flavred with a hint of nutmeg. Baked with buttermilk, these are wonderfully moist. - 44.6224

This sweet and peachy oatmeal muffin is filled with the goodness of oats along with wheat flour. Baked with buttermilk, rolled oats and fresh bits of peaches, this recipe is light and flavorful. It is tinged with just a little cinnamon and orange zest for... - 43.5713

Lemon poppy seed muffins are refreshing little bakes made with the flavor of lemon. Sweet with a hint of tang, the lemon poppy seed muffins are baked with flour, buttermilk, sugar, eggs, poppy seeds and lemon juice along with lemon peel. - 43.133

Orange-Bran Muffins is an irresistible mouth-watering recipe. An easy to prepare baked recipe, Orange-Bran Muffins is a dish that you would surely love to try. - 46.5558

Sift flour, soda and salt together into bowl. Cut in shortening until mixture is consistency of cornmeal. Add grated rind and chocolate; stir in enough butter- milk to make soft dough. Spoon dough into paper baking cups in muffin tins. Bake at 425 degrees for... - 32.8374

Mix butter with molasses and sugar. Add well beaten egg, milk, salt, flour, bran, soda and floured fruit. Bake in hot oven 15 to 20 minutes. - 30.8655

smoked sausage corn muffins are delicious and filling muffins. Made with heavenly smoked sausages and baked with cornmeal for a healthy combo, this muffin can be served both at a meal or as a snack. - 38.8516

Try these pineapple bacon muffins if you are in the mood for something savory. Baked with pineapples and bacon along with brown suagr with corn meal, this muffin recipe has a hawaiian flavor to it with the pineapples. - 43.3752

Spanish Olive Cheddar Muffins has a amazing taste. Spanish Olive Cheddar Muffins gets its taste from flour mixed with cheese and eggs. Spanish Olive Cheddar Muffins is cherished by many people. - 41.0274

Marmalade breakfast muffins offers you the fresh taste of orange and marmalade jelly in the morning. Baked with marmalade sperad and suagr with ahint of vanilla, these light, easy to bake muffins are just the thing to get you started in the morning. - 33.0978

Jalapeno Corn Muffins is a simple fruit dish which is very easy to make. The explosion of the lovely flavors of this muffin makes it a personal favorite. Try this Jalapeno Corn Muffins recipe and you will understand what I am talking about! - 37.8565

Mix bran, buttermilk, molasses and brown sugar in a small bowl, let stand until all liquid is absorbed. Sift flour, baking powder, baking soda and salt into large bowl. Stir in raisins, if desired. Stir egg and melted shortening into bran mixture. Add... - 41.7863

Try this delicious version of Multi Bran Blueberry Muffins. An easy to prepare muffin recipe, Multi Bran Blueberry Muffins is a dish that you would love to talk about with us! - 43.1236

Grease muffin cups. Spoon one-fourth cup melted butter evenly into 12 muffin cups. Sprinkle brown sugar over butter, then arrange pineapple in butter-sugar mixture. Set aside. Mix together all the dry ingredients (flour, sugar, salt, soda, baking powder and... - 39.8335

You will find the Granola Bran Muffins a rare treat! Prepare the Granola Bran Muffins with a little effort, enjoy the recipe and let us know what you feel about it. - 44.8886