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Buttermilk Dumpling Recipes
Enjoy our collection of buttermilk dumpling recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for buttermilk dumpling recipes.
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Rolled Buttermilk Dumplings
Sift flour, measure and resift 3 times with baking powder, soda and salt.
Sift the last time into a bowl.
Add buttermilk and mix lightly with a fork.
Turn out on a floured board, knead lightly 4 or 5 times and roll or pat out to 1/4-inch thickness.
Cut into... - 31.2405
Chicken Dumplings Using Buttermilk Biscuit Mix
This an amazing Chicken And Dumplings recipe. This delicious recipe is sure to win your cooking quiet a few fans. Try the Chicken And Dumplings for a filling and delicious Main Dish. - 43.2564
Dumplings For Stew
Set Power Select at HIGH.
Bring stew ingredients to a boil (make sure meat, vegetables, etc are already tender).
Combine biscuit mix and milk until smooth; drop by tablespoonsful around edge of stew, forming about 10 dumplings.
Heat, covered, 4 1/2 to 6... - 27.8336
Grandma's Best Dumplings
Sift the flour, baking powder and salt together in a mixing bowl.
Gradually add the milk until a light soft dough is formed Drop into a stew or fricas in small spoonfuls.
Cover and simmer for 15 minutes before serving.
Do not uncover during the simmering... - 26.6848
Old Fashioned Chicken And Dumplings
Old fashioned chicken and dumplings is a simple stew like preparation . Made with buttermilk flou sumplings, the old fashioned chicken and dumplings is homely and seasoned with salt and pepper to taste. One can add a few veggies of choice to make this dish a... - 42.2391
Wholesome Chicken And Dumpling Stew
Toss chicken mix with flour in 3-qt casserole.
Add remaining stew ingredients except peas.
Cover.
Microwave at High 20 to 25 minutes, or until vegetables are tender, stirring once.
Stir in frozen peas.
Re-cover.
Microwave at High 2 to 4 minutes, or until peas... - 39.3476
Weekday Chicken And Dumplings
To make the dumplings: Place the cottage cheese in a fine-mesh sieve.
Using the back of a spoon, push the cottage cheese through the sieve.
Set aside.
In a small bowl, stir together the all-purpose flour, whole-wheat flour, parsley, baking powder and... - 44.0548
Potato Dumplings For Soup
Bake or boil 1/2 lb.
of potatoes, then peel and mash them with a little buttermilk.
Tip the mashed potatoes on to a floured board, add a table-spoonful of butter, a pinch of castor sugar, salt, pepper and grated nutmeg, a beaten egg, and enough stale bread,... - 18.035
Chicken Ragout With Pumpkin Dumplings
Sprinkle thyme and 1/2 teaspoon pepper over chicken pieces.
Heat vegetable oil in a large Dutch oven over medium-high heat.
Add chicken; cook 5 minutes on each side or until browned.
Remove chicken from pan; set aside.
Add onions to drippings in pan; saute 5... - 39.4003
Deep Dish Chicken With Dumplings
Preheat oven to 375°F.
Spray two 1 3/4-cup casseroles with nonstick cooking spray; set aside.
In 1-quart saucepan heat margarine until bubbly and hot; add vegetables, stirring to coat with margarine.
Cover pan and cook over medium heat until vegetables are... - 36.2489
Chicken With Parsley Dumplings
Place chicken, bouillon cubes, peppercorns, bay leaves, salt, sage and 2 c. water in 3-qt. glass casserole.
Cover and microwave at high setting 10 minutes.
Stir in carrots and onion.
Cover and microwave at high setting 7 minutes.
Stir mixture.
Cover and... - 39.4049
Chicken N Dumplings
MAKING
1) Combine together the broth, carrots, onion and celery in a 1-quart microwavable shallow casserole. Mix well.
2) Microwave the mixture on HIGH (100%) for 2 minutes, till the vegetables are tender-crisp.
3) Add the chicken and cover the casserole with... - 44.6899
Puny's Chicken And Dumplings
In a large bowl, combine the flour, salt, pepper, and sugar.
Cut the shortening in with a pastry blender until the mixture resembles coarse meal.
Add the buttermilk and stir with a fork just until the dough forms a ball.
On a lightly floured surface, roll out... - 45.771
Chicken And Wheat Dumplings
Blend baking mix, flour and milk.
Microwave stewed chicken at High 5 minutes.
Drop dumplings by heaping tablespoons onto hot broth.
Cover.
Microwave at High 3 minutes.
Uncover.
Microwave at High 5 to 8 minutes, or until dumplings are set and broth is... - 33.9724
Chicken And Dumplings
1. Sprinkle the chicken with the salt and pepper. In a deep, nonstick 12-inch skillet, heat the oil over moderately high heat. Add the chicken, and cook for 4 minutes on each side or until browned; using a slotted spoon, transfer to a plate.
2. Add the... - 34.2732
Indian Rock's Apple Dumplings
I like Indian Rock's Apple Dumplings for breakfast and I also like them as desserts. This Indian Rock's Apple Dumplings is in fact an apple pastry which consists of dough folded over apple. You will like it! - 34.3463
Chicken Stew With Dumplings
1. Arrange chicken in a 13" x 9" x 2" oblong baking dish, with meatier, thicker portions toward the outside of the dish. Sprinkle with parsley flakes, paprika, salt, and pepper. Cover with wax paper. Microwave at Time Cook (power level 10) for 15 minutes,... - 31.3407
Microwaved Chicken And Dumpling Stew
1. Arrange chicken in a 10-inch round baking dish, with meatier, thicker portions toward the outside of the dish. Sprinkle with parsley flakes, paprika, salt, and pepper. Cover with wax paper. Microwave at Cook Cycle 1 (power level 10) for 19 minutes. Drain... - 32.6809
Deep Dish Chicken With Dumplings
Preheat oven to 375°F.
Spray two 1 3/4-cup casseroles with nonstick cooking spray; set aside.
In 1-quart saucepan heat margarine until bubbly and hot; add vegetables, stirring to coat with margarine.
Cover pan and cook over medium heat until vegetables are... - 37.7773
Individual Chicken Stew With Dumplings
Separate biscuits.
Cut each biscuit in half.
Place butter in small bowl.
Microwave at High for 45 seconds to 1 minute, or until butter melts.
Place cornflake crumbs on sheet of wax paper.
Dip each biscuit half in butter, then roll in crumbs.
Set aside.
Place... - 34.8144
Beef And Dumpling Casserole
1. Preheat oven to 350°F.
2. Spray large nonstick skillet with nonstick cooking spray; add eggplant, onion, and celery; cook over medium-high heat until vegetables are softened, about 2 minutes. Add beef and tomato sauce; cook over low heat 10 minutes,... - 28.0663
Chicken And Pea Dumplings
In 5-quart casserole dish, combine chicken, 3 cups water, bay leaves, salt and peppercorns.
Heat, covered with glass lid, at high10 minutes and at medium 20 minutes, or until chicken is tender.
Remove chicken; strain broth into 4-quart casserole dish.
Add... - 44.4842
Chili Beans With Cornmeal Dumplings
Fry bacon in 3-quart saucepan until crisp; remove bacon with slotted spoon and drain on paper towels.
Drain fat, reserving 2 tablespoons in pan.
Cook and stir onion and celery in fat until onion is tender.
Stir in beans and reserved bacon.
Heat to... - 36.4117
Chicken And Mushroom Dumplings
Place chicken, carrots, 2 cups water, the peppercorns, bay leaves and salt in 3- to 5-quart casserole; cover.
Microwave at HIGH (100%) until chicken next to bone is not pink, 18 to 25 minutes, stirring after half the cooking time.
Remove bones and skin from... - 39.2744
Microwaved Chicken Dumplings
Wash chicken and pat dry.
Place chicken, the 2 cups water, peppercorns, bay leaves and salt in a deep, 2 1/2 to 3 quart, heat-resistant, non-metallic cas serole.
Heat, covered, on full power 10 minutes.
Stir.
Heat, covered, on full power an additional 5... - 44.3997
Curried Chicken With Dumplings
In large frying pan, in hot oil, cook chicken pieces until browned on all sides. Remove chicken. In drippings remaining in pan, cook onions until browned. Stir in curry powder; cook 1 minute. Return chicken pieces to pan; add raisins, salt, brown sugar, and... - 22.9139
Vermicelli Idli
Vermicelli is a type of pasta, round in section and somewhat thinner than spaghetti.
It can also be made as different dishes according to one's creativity and one such creation is "The Vermicelli Idli". - 51.0256
Blueberry Slump
In 2-quart casserole, mix blueberries, water, and 1/2 cup sugar.
Cook, covered, at HIGH for 5 to 7 minutes or till boiling.
Meanwhile in bowl, combine flour, 1/4 cup sugar, soda, and salt.
Cut butter into flour mixture till mixture resembles coarse... - 38.978
Blueberry Slump
In a 3-quart saucepan mix blueberries, water, and the 1/2 cup sugar.
Bring to boiling.
Cover, reduce heat and simmer 5 minutes.
Combine flour, 1/4 cup sugar, soda, and salt.
Cut butter into flour mixture till mixture resembles coarse crumbs.
Stir in... - 34.9094
Karhi
TO MAKE THE KARHI Sift the 3/4 cup chickpea flour into a bowl.
Add 1/2 cup of the buttermilk, a little at a time, and mix well until you have a thick, smooth paste.
Now add the remaining 1 1/2 cups buttermilk, mixing as you pour it in.
Add 5 cups of water to... - 45.7103
Kadhi Pakora
This goes very well served with gramflour dumplings in them - the kadhi here imparts a tangy spicyness to the pakodas. cooking time is including frying pakoraas. - 47.0253
Mixed Berry Slump
Combine flour, 2 Tbsp sugar, baking powder, lemon zest, and salt for the dough in a bowl.
Using a pastry blender, cut 2 Tbsp butter into dry ingredients until mixture resembles small peas.
Stir in buttermilk, egg, and vanilla, just until combined.
Heat 2 Tbsp... - 44.126
Kadhi Pakhori
This Kadhi Pakhori is a hot favorite of mine ! I love this irresistibly seasoned curd with spongy gram flour dumplings with my rice ! Try this Kadhi Pakhori and let me know if you like it ! - 44.2539
Classic Chicken Stew And Biscuits
Yearning for that homey, old-fashioned and comforting dish; there can't be anything better than a bowl of chicken and biscuits. The slowly simmered vegetables, tender chicken, and rich gravy, topped with buttermilk biscuits is definitely a favorite. What's... - 134.852
