Buttermilk Recipes

Buttermilk is a kind of tart-tasting dairy drink, basically a by-product of the process of making butter from the milk cream. Usually, the tartness in taste is due to the presence of lactic acid. The texture of ... More »
CA: 71
Buttermilk Substitute

If your recipe require adding buttermilk and you don't have that in your stock, then what to do? Here is a great solution for this problem. In this video, top chef describes 3 alternatives for making buttermilk substitute, which is surely going to help you. - 134.301

Simple Buttermilk Substitute

Welcome to the SimpleCookingChannel. Things might get pretty simple sometimes but sometimes that's just what a person needs. I hope you like my recipe for buttermilk substitute. - 109.345

Homemade Cultured Butter & Buttermilk

Making fresh cultured butter and buttermilk is easier than you think. Start with fresh whole cream, culture it, blend it, squeeze it, flavor it. Homemade butter tastes great and is easy to make! In this video, I also show you how to make unsalted and roasted... - 101.181

Dieter's Cucumber Buttermilk

Buttermilk is a good option for those on a diet. Try out this special Dieter's Cucumber Buttermilk. This Low Calorie recipe is not only quick to make but is delicious too. Use your creativity and add in flavors of your choice too! - 49.0798

Chicken In Buttermilk

GETTING READY 1 Wash the chickens throughly and dry. 2 Remove as much fat as possible. 3 Prepare a mixture of buttermilk, salt, pepper and garlic and marinate the chicken in it for 2 hours turning and basting frequently. MAKING 4 Drain the chicken... - 43.1128

Mixed Grains Buttermilk Dread

Combine first 5 ingredients in a large bowl; stir well. Combine buttermilk, honey, margarine, and salt in a saucepan; cook over medium heat until very warm (120° to 130°). Add buttermilk mixture to flour mixture; beat at low speed of an electric mixer until... - 42.6152

Buttermilk Vegetable Mold

This Buttermilk-vegetable Mold recipe will entice any eater fussy or easy. If you have a lot of Milk Product on hand then Buttermilk-vegetable Mold is the recipe you should opt for. Buttermilk-vegetable Mold as a Side Dish never fails to impress. - 42.1213

Buttermilk Cookies

Mix shortening, 1 cup sugar, and egg thoroughly. Stir in buttermilk and vanilla. Measure flour by dipping method or by sifting. Blend dry ingredients into shortening mixture. Chill dough 1 hr. Heat oven to 400° Drop by tablespoon-fuls on greased baking... - 41.0242

Buttermilk Blintzes

GETTING READY 1. In a medium dry bowl, sift together flour, baking soda and salt. Stir in the sugar. Keep aside. MAKING 2. In a large bowl, break eggs. 3. Use an electric beater or a wire whisk to beat the eggs until well blended and thick, 4. While whisking... - 40.5446

Buttermilk Snickerdoodles

Cream shortening and sugar. Add eggs. Mix and sift dry ingredients and add alternately with buttermilk. Stir in fruits and nuts. Pour into greased and floured 2 1/2-inch muffin pans, filling two thirds full. Bake in preheated moderate oven (375°F.) for about... - 40.3578

Buttermilk Chicken

MAKING 1. In a bowl mix buttermilk, salt, pepper, garlic and corn oil. 2. To prepare the chicken marinate in buttermilk mixture for 2 hours, then drain and save liquid. 3. In a pan in hot oil brown chicken lightly, then add onion, saute slowly 10 minutes and... - 40.153

Buttermilk Crepes

In a bowl combine eggs, buttermilk, flour, milk, oil sugar, and salt. Beat with a rotary beater Heat a lightly greased 6-inch skillet over high heat. Remove from the heat. Spoon in4bout 2 tablespoons of batter lift and tilt skillet to spread batter. Return to... - 40.0936

Buttermilk Shrimp Bisque

MAKING 1. In a bowl mix onion salt, mustard, sugar, dill-weed, and hot pepper sauce. 2. Stir in buttermilk, shrimp, cucumber, green pepper, celery, and pimiento. 3. Cover and chill thoroughly. SERVING 4. Arrange the soup into individual soup bowl and serve... - 39.5476

Buttermilk Chocolate Drops

Preheat oven to 350 degrees. In a mixer bowl cream brown sugar and shortening until light and fluffy. Add chocolate, egg and vanilla; mix well. In a small bowl combine flour, baking powder, baking soda and salt; mix lightly. To the creamed mixture add the dry... - 38.9586

Buttermilk Bites

GETTING READY 1) Preheat the oven to 200C/180C fan/gas. MAKING 2) In a large bowl, sift the flour, sugar, bicarbonate of soda and a pinch of salt together. 3)Rub in the butter until the mixture resembles breadcrumbs, then stir in the buttermilk to make a... - 38.9359

Veal In Buttermilk

GETTING READY 1) Wash the veal. MAKING 2) Flatten the veal with the back of a heavy knife. 3) In a plate combine flour with pepper and turn meat in it to coat. 4) In a pan, add butter and heat till frothy, then add garlic and crumble in the sage. 5) Add in... - 38.9218

Buttermilk Egg Braid

In a large mixer bowl combine 2 cups of flour and yeast. In a saucepan heat buttermilk, margarine or butter, sugar, and salt just till warm (115° to 120°); stir constantly. Add to flour mixture with the 3 eggs. Beat with an electric mixer on low speed for... - 38.7562

Buttermilk & Sherry Hotcakes

In a medium-size bowl, beat egg white just until stiff, moist peaks form. In a large bowl, beat egg yolk, buttermilk, oil, and sherry together until frothy; then blend in flour, cornmeal, baking powder, soda, and salt. Fold beaten white into buttermilk... - 38.4031

Buttermilk

A refreshing drink to beat the heat! Nothing better than Buttermilk...quick and easy anytime drink that would recharge you. - 37.9876

Buttermilk Baked Halibut

1. In a shallow dish large enough to hold the fish snugly in one layer, combine the buttermilk, salt, and pepper. Add the fish and marinate for 30 minutes at room temperature. 2. Preheat the oven to 500°. Lightly grease a shallow baking dish. 3. Place the... - 36.7819

Oven Fried Buttermilk Chicken

Preheat oven to 325°F. Lightly grease baking sheet. Combine all ingredients except chicken and buttermilk in pie plate or shallow dish. Dip chicken in buttermilk, then roll in dry mixture and place on baking sheet. Bake until juices run clear when chicken is... - 36.6817

Buttermilk Rhubarb Cobbler

1. Preheat the oven to 400°. Generously butter a shallow 1 1/2- to 2-quart oval or rectangular nonreactive baking dish. 2. In a large bowl, stir together 3/4 cup of the sugar, 1 tablespoon of the flour, the orange zest and the cinnamon. Add the rhubarb and... - 36.5823

Chocolate Buttermilk Frozen Yogurt

MAKING 1. In a saucepan, add buttermilk and sprinkle gelatin and allow it to stand for a minute. Add sugar, stir and heat moderately to set. Continue to stir occasionally until sugar and gelatin have dissolved. 2. Allow to cool and thus thickened, stirring... - 36.3031

Low Fat Ranch Dressing

MAKING 1) In a bowl add all the ingredients. 2) Whisk all the ingredients together. SERVING 3) Serve with any salad of your choice. - 36.0262

Blushing Buttermilk

Do you like buttermilk? How about Buttermilk with a twist? Blushing buttermilk is a refreshing drink with a nice flavor of tomato juice. - 35.9381

Potatoes Steamed In Buttermilk

MAKING 1.In a saucepan, heat buttermilk. 2.Add peeled potatoes to the pan. 3.Sprinkle salt on it. 4.Add a good amount of pepper to it. 5.Let the potatoes cook for sometime until tender. SERVING 6.Serve with topping of butter cube along with oatmeal. - 35.9231

Buttermilk Pecan Chicken

1. Preheat the oven to 375°F. Place the butter in a large shallow roasting pan and put in the oven to melt. Meanwhile, in a pie plate, whisk the buttermilk and egg. On a piece of wax paper, toss the flour, with the ground pecans, sesame seeds, paprika, salt,... - 34.9958

Buttermilk Fried Onions

In a mixing bowl, combine the egg yolks, flour, baking soda and salt, and beat them together with a large spoon. Pour in the buttermilk slowly, beating until the mixture forms a fairly smooth paste. Heat the shortening in a deep-fat fryer—the fat should be... - 34.9893

Oven Baked Buttermilk Chicken

Oven baked buttermilk chicken is a simple yet flavorful chicken recipe. Coated with an egg and buttermilk mix, the chicken is coated with a seasoned flour mix. Baked with butter, it comes out moist and tender. - 34.6558

Buttermilk Brew

GETTING READY 1) In a saucepan, add all the ingredients to combine. MAKING 2) Place the saucepan over medium heat. 3) Heat up the mixture by stirring but do not boil. SERVING 4) Distribute the soup in serving bowls and season with salt and pepper, if... - 34.5443

Bayou Border Buttermilk

Blend ingredients thoroughly in blender before adding ice. Add 10 or 12 cubes of ice, one at a time, in the blender. Add water for a total mixture of about 1 quart. Blend. Serve in manhattan or champagne glasses with a little nutmeg sprinkled on top, if... - 34.0265

Strawberry Buttermilk Whirl

MAKING 1. In a food processor, blend chilled buttermilk, frozen strawberries, red food color and sugar for about 15 seconds, until the ingredients get combined well. 2. Spoon into tall glasses for serving. SERVING 3. Top the buttermilk with scoop of... - 33.6852

Buttermilk

Buttermilk is helps to cool down the stomach and helps stimulate the immune system.Those with digestive problems are often advised to drik buttermilk, as it is more quickly digested. So drink up for your health! - 33.441

Buttermilk Marinade

MAKING 1. In a bowl, mix in all the ingredients and toss to blend well SERVING 2. Can be used to marinate lamb, game or even poultry - 33.2248

Buttermilk Hush Puppies

Mix all ingredients; drop by spoonfuls into hot deep oil in heavy iron skillet. Fry until golden brown. - 32.7955

Buttermilk Frosties

GETTING READY 1. In a blender, process buttermilk and strawberries at medium speed until strawberries are pureed and mixture is smooth. 2. Add sweetener and tint with food colouring; pulse for another 1 minute. MAKING 3. Into popsicle moulds or paper cups... - 31.6123

Matthe Ka Sharbat

MAKING 1) In a jug, add all ingredients and beat nicely. Keep few mint leaves for garnish. SERVING 2)Pour the buttermilk mixture in long tapering glasses and sprinkle mint and serve. - 31.2296

Buttermilk Rusks

Rub butter into sifted dry ingredients and mix with buttermilk. Pat out and form like scones. Bake in a warm oven for 15 minutes. When cold, break open and dry out. - 30.0094

Grape Buttermilk

Put buttermilk into a mixing bowl, sprinkle the dry milk solids over the surface, and beat until smooth with a rotary egg beater. Add remaining ingredients, whip until frothy and serve immediately; or cover and store in refrigerator until ready to serve. Whip... - 29.9267

Buttermilk Veal Balls

In a bowl combine all ingredients. Shape into balls 1 1/2 inches in diameter. Place on a rack, and bake at 375°F. for 40 minutes or until browned. Divide evenly. - 29.5475

Whole Wheat Buttermilk Gems

Combine buttermilk, honey, yeast and salt. Stir in flours. Blend thoroughly. Turn into well-oiled, hot gem pan. Bake at 400° F. for 20 to 25 minutes. - 28.9981

Lemon Buttermilk Frappe

In blender container combine buttermilk, lemon peel, lemon juice, sugar, and food coloring, if desired. Cover and blend till mixture is frothy. Fold in the whipped dessert topping; pour the mixture into 6 chilled glasses. - 28.9061

Buttermilk Float

MAKING 1. In an electric blender, combine buttermilk and half the sherbet, cover and beat till smooth SERVING 2. Pour into four glasses top with the remaining sherbet and sprinkle with cinnamon sugar before serving - 28.6528

Buttermilk Dressing Mix

In a bowl combine dry milk powder, sugar, basil, onion, mustard, garlic powder, and salt. Store in airtight containers. - 28.4675

Buttermilk Oat Crisps

Combine ingredients in mixing bowl. Stir until dry ingredients are just moistened. Knead dough on very lightly floured board until mixture is completely blended. Roll out Vs. in. (3 mm) thick. Cut into 2 x 4 in. (5x10 cm) rectangular strips. Place on... - 28.2689

Raspberry Buttermilk Sipper

Position knife blade in food processor bowl; add raspberries, and process until smooth. Place raspberry puree in a wire-mesh strainer; press with back of spoon against sides of the strainer to squeeze out juice. Discard pulp and seeds remaining in... - 28.2225

Vanilla Buttermilk Ice Milk

Scrape seeds from vanilla bean; place seeds and bean in a medium saucepan. Pour 2% low-fat milk into pan; cook over medium-low heat to 180° or until tiny bubbles form around edge of pan (do not boil). Remove from heat; discard vanilla bean. Pour vanilla-milk... - 27.9645

Baked Buttermilk Chicken

1. Preheat oven to 325°F. 2. In 13-by-9-inch glass baking dish, combine all ingredients except chicken until blended. Add chicken and turn each piece several times to coat. Bake, turning chicken twice, until cooked through, about 45 minutes. - 27.8903

Buttermilk Fruit Coolers

In blender container combine buttermilk, honey, and vanilla. Add desired frozen fruit; cover and blend 30 seconds or till smooth. Pour into glasses; garnish with fresh mint, if desired. - 27.288

Buttermilk Marinade

Combine all ingredients in a medium bowl; stir well. - 26.7179

Hot Buttered Milk

MAKING 1. In a medium saucepan, combine milk, brown sugar and butter and heat gently until the butter melts, without boiling the milk SERVING 2. Pour into individual mugs, sprinkle with nutmeg and serve - 26.6508

Hot Buttered Milk

In mug, combine sugar, butter and cinnamon stick. Fill with milk. Cook uncovered,1 minute, 15 seconds or until hot. Stir in vanilla and rum; sprinkle with nutmeg. - 26.5283

Homemade Buttermilk

Put the buttermilk, regular milk, and 1 cup of water into your blender; buzz a few seconds to mix them. Add a second cup of warm water and the milk powder; buzz to mix the powder in completely. Add the remaining water, mix, then pour the milk into a glass... - 25.6654

Buttermilk Brew

Buttermilk Brew has a lovely taste. Buttermilk Brew gets its taste from soup mixed with buttermilk and cucumber. Buttermilk Brew is inspired by many food joints around the world. - 25.648

Orange Buttermilk Drink

Orange buttermilk drink is a fruity and delicious drink. Flavored with ginger for a zippy taste, it is sweetened with honey. Blended till frothy, it can be served with garnish or rim decorations of choice. - 25.3867

Artificial Buttermilk.

Pasteurize the milk and cool it to body temperature. Dissolve the tablet in the water, and add this to the milk. Mix thoroughly and stand covered in a warm place for twenty-four hours, or until a solid curd is formed. Keep in a cool place until needed. Beat... - 25.2876

Blushing Buttermilk

Mix together tomato juice, butter milk and lemon juice. Pour into 8-ounce glass. Nice for a snack or mealtime beverage. - 24.9192

Pineapple Buttermilk

Have both buttermilk and pineapple juice well chilled. Combine, stirring thoroughly, and sweeten with 2 or 3 tablespoons of sugar if desired. There is no danger of curdling. A larger proportion of buttermilk may be used if preferred. - 24.7853

Buttermilk Fruit Coolers

In blender container combine buttermilk, honey, and vanilla. Add frozen fruit; cover and blend 30 seconds or till smooth. Pour into glasses; garnish with fresh mint, if desired. - 24.7454

Buttermilk Fried Fillets

Place fish in shallow dish. Pour buttermilk over fish and let it marinate for 30 minutes, turning once. Roll fish in Bisquick mix, season to taste and fry in hot oil 4 to 5 minutes on each side. - 24.4429

Chocolate Buttermilk Ice

Mix all ingredients thoroughly in a large mixing bowl. Pour into a freezer tray or metal baking dish. Freeze until mushy and slightly frozen around the edges of the tray. Return to large mixing bowl and beat until the mixture is light. - 24.2459

Homemade Buttermilk

Stir buttermilk into milk. Milk may be raw or pasteurized, whole or skim or reconstituted powdered milk (dissolved in water or milk). Cover. Let stand at room temperature until mixture thickens. If not used immediately, refrigerate. Always keep last 1/2 cup... - 23.9765

Hot Buttered Milk

1. Combine milk, brown sugar and butter or margarine in a medium-size saucepan. Heat slowly, stirring constantly, just until butter or margarine melts, but do not boil. 2. Pour into heated mugs or cups; sprinkle with the ground nutmeg. - 23.8416

Egg Buttermilk Wash

In medium mixing bowl, beat egg and whisk in buttermilk. Whisk in Vegetable Magic, salt, peppers and brown sugar. - 23.2648

Hot Buttered Milk

In mug, combine sugar, butter and cinnamon stick. Fill with milk. Cook, uncovered, 1 minutes, 15 seconds or until hot. Stir in vanilla and rum; sprinkle with nutmeg. - 23.0429

Chocolate Buttermilk Drink

Chocolate buttermilk drink is a smooth and delicious beverage. A great hit with the kids, this chocolate buttermilk can be served warm or cold and is super easy to prepare. A nice treat when back from the school! - 22.8168

Buttermilk Cooler

Blend all ingredients. - 22.1612

Tomato Buttermilk

Have both tomato juice and buttermilk thoroughly chilled. Combine all ingredients, mix well, and serve immediately. - 21.9369

Buttermilk Brew

Combine all ingredients. Heat; stir occasionally. - 21.4909

Peppermint Buttermilk

Crush the peppermint candy as fine as possible; then pour boiling water over it and let stand until cold and candy is dissolved. Add buttermilk and shake or beat until thoroughly blended. - 21.1521

Fruit Buttermilk

Combine all ingredients and stir until sugar is dissolved. - 18.3691

Buttermilk Recipes By Category

Buttermilk Course:
Quantcast