Bake squash, following step 1 of Corn-Filled Acorn Squash. Scoop out pulp into a mixing bowl and beat with an electric mixer until smooth. Beat in the butter, cream, onion, rosemary, coriander, and salt. Turn into a buttered 1 1/2 quart shallow baking... - 30.3674

Here is a great way to utilize your butternut squash. This fantastic video is here to show you how to make a wonderful dish with butternut squash. The chef makes a rich creamy puree for a fabulous side dish that would definitely make your meal colorful and... - 127.832

Wash squash, place in pan, cook in boiling salted water 15 to 20 minutes or until squash are just tender. Drain, toss squash in butter over low heat. - 13.9651

Wash the squash or zucchini and cut in 1/2 inch slices, discarding the stalk and flower ends. Melt the butter in a large shallow pan and add squash. Season, cover with buttered foil and lid, and cook over low heat until tender (about 15-20 minutes), shaking... - 25.5706

Butternut Squash Ravioli with crisp fried sage leaves in brown butter sauce is comfort on a plate. The creaminess of the filling and freshness of the pasta is sure to get a 5 star rating across the dinner table. - 47.0715

Butternut Squash Ravioli with crisp fried sage leaves in brown butter sauce is comfort on a plate. The creaminess of the filling and freshness of the pasta is sure to get a 5 star rating across the dinner table. - 47.0715

Place squash in medium saucepan with tight lid. Cover with water; drain water off completely. Add salt and onion. Cover and cook over medium heat about 3 to 4 minutes. Do not lift cover. Reduce heat to lowest temperature; simmer 6 minutes. Remove cover; a - 26.1045

Cut unpeeled squash in 2-inch pieces and cook in boiling, salted water for 15 minutes. Drain, peel, and slice or dice. Melt the butter in a frying pan; add squash and onion. Saute over medium-high heat until browned. Sprinkle with salt, pepper, and a little... - 31.0136

Melt the butter in a nonstick frying pan over low heat. Add the shallots and cook for 2 to 3 minutes, stirring occasionally. Add the squash to a large pot of rapidly boiling water, or place it in a steamer basket over boiling water, Cook for about 1 minute,... - 20.1937

Let's face it, it’s some work to make homemade ravioli. Many people have never even thought of making their own but it's so rewarding and fun to do. This ravioli recipe has “special” written all over it and is a great way to convert holiday leftovers... - 153.74

A risotto is a nice meal to have because the Arborio rice can take on any flavor! Steve gets cooking a butternut squash risotto which is a classic dish! See the video for more though the audio is completely missing in the video! - 84.7511

In a mood to have a hot and yummy soup, you have come to the right place. Check out the video of the Roasted Butter Nut Squash Soup prepared by chef Billy. Drinking this soup in a nice cold winter is just perfect, better if you pair this delicious soup with a... - 103.543

Looking for a filling and delicious soup recipe that everyone will love? Then watch this video and learn to make a perfect soup with yummy dumplings. Watch and learn! - 96.8245

Butternut squash is sweet and creamy espceically in a ravioli. The hazelnuts (also known as filberts) add additional nuttiness to the nutty flavor we get from creating the brown butter. The sage brings in a wonderful earthy flavor with a bit of crispiness... - 39.6343

Vegetarians often are worried about what to cook with really little options. Here is a video which will guide you through a thorough vegetarian recipe with butternut squash, sage and hazelnut. Watch the video for full recipe. - 151.937

Preheat the oven to 425°F. Place the oven rack in the center of the oven. Generously brush a 9-inch glass pie plate with 2 tablespoons of the melted butter. Set aside. Cut the potatoes and sweet potato into 1/8-inch-thick slices. Soak the baking potato and... - 32.8523

My favorite protein to serve with risotto is extra-lean pork loin. We’re making a very easy pork loin rolled in the intense flavors of fresh sage, oregano and rosemary. It’s quick and easy – and most of all? a great amount of fun to make. - 36.9089

For those of you who love butternut squash, here is a great way to use it to make a really simple and elegant dish this holiday season that will definitely impress your quests. These butternut squash and mascarpone-filled ravioli make a wonderful appetizer.... - 85.374

Enjoy the fall season with a spicy butternut squash soup. Watch this amazing video to make a delicious creamy soup with the goodness of almonds. The video is step wise and well explained. So see this video and relish the fresh flavors of this fall season! - 131.558

Bored of making traditional pumpkin recipes after Halloween? Try a Korean dish with the help of Maangchi, it’s a interesting porridge made with tiny balls of sweet rice flour and squash. She has made it sweet with sugar but it can be skipped if you want to... - 116.504

Combine squash, apples, and raisins in slow cooker. Arrange lemon slices on top. Sprinkle with sugar, salt, and cinnamon. Dot with butter. Cover and cook on low 4 to 6 hours. Serve hot in small bowls with the rich, zesty sauce. - 30.1426

This Baked Butternut Squash and Apples makes a delightful snack ! You can try it out for dessert too ! Feel free to suggest about this Baked Butternut Squash and Apples ! - 31.3521

This Acorn Squash tastes incredible! I love this creamy vegetable as a meal accompaniment during winters. Tell me if you like it. Your suggestions for this Acorn Squash are welcome. - 15.5073

Baked Acorn Squash is simple yet has an unique flavor. This Baked Acorn Squash is definitely a keeper. Don't be without making it! - 19.5748

Add a special touch to your holiday menu with this creamy butternut squash pie. See this step wise video where the chef demonstrates the recipe so that you can easily prepare the same in your kitchen. Impress your family and friends with this awesome pie,... - 42.4353

never thought butternut squash could make such a delicious and nutritious appetizer! These are super simple and really taste as delightful as they look. Quite an invention from chef's kitchen and definitely a must try. - 148.461

Enjoy this fall season with a butternut squash and beef stew that is mind blowing and really easy. Take a look at this incredible video that is interesting and offers a great cooking experience. Watch this video and make this satisfying hearty meal to impress... - 130.718

In a small saucepan, place the squash, garlic, and olive oil. Add the water and cover. Bring to a boil, then reduce heat and simmer for 5 to 7 minutes. Remove from the heat and drain off the water. Remove the garlic and add the butter. Smash with a fork until... - 33.4291

If you find butternut squash to be a difficult vegetable, you should definitely watch this video recipe of roasting butternut squash. It will not only show you different ways of roasting butternut squash perfectly, but also give you a lot of other information... - 121.102

Honey Acorn Squash is one of the most unique and delicious dishes I have come across. Try this excellent Honey Acorn Squash recipe! - 29.3692

In a large bowl, combine first six ingredients; mix well. In a separate bowl, combine milk, squash, butter and eggs; stir into dry ingredients just until moistened. Fill greased or paper-lined muffin cups two-thirds full. Bake at 350° for 20-22 minutes. - 32.3982

Cut squash in half lengthwise; remove all seeds and hair-like fibers. Divide butter between halves and season very generously. Wrap loosely in pierced plastic wrap and place in microwave. Microwave 25 minutes. Remove from oven, scoop out squash and place in... - 25.7886

Preheat oven to 400° F. Cut squash in half lengthwise; scoop out seeds and stringy pulp. Place cut side down in baking pan; add just enough water to barely cover bottom of pan. Bake 30-40 minutes. Meanwhile, to make glazed apples, in a 6-inch skillet melt... - 27.897

Maple, butternut and squash - I never knew that together they would make such a wonderful dish. You will love the smell of this Maple Butternut Squash even while cooking. Enjoy! - 20.9123

Preheat oven to 400° F. Cut squash in half lengthwise; scoop out seeds and stringy pulp. Place cut side down in baking pan; add just enough water to barely cover bottom of pan. Bake 30 minutes; turn cut side up. Meanwhile toast sesame seeds: Place seeds in a... - 29.6108

Italian recipes top the list of your favorites? Watch this video to learn a fabulous Butternut Squash Risotto recipe. The dish is full of flavor and is indeed very impressive. - 81.3947

Butternut squash has interesting and valued use in Continental cuisine. Check out chef Janet showing how to make butternut squash soup in simple and easy steps that is friendly for health as well. Taste and health, hand in hand with this soup! - 14.1765

For your next meal prepare this lip-smacking, Baked Butternut Squash. A great side dish, this recipe was my grandfather's favorite!! A good option to have on your spread, this dish is simply flavored with pepper and brown sugar. - 41.9631

Cook squash as directed on package. Stir in egg, marmalade and lemon juice. Place in 1 1/2 quart casserole. Combine butter and crumbs; sprinkle over squash. Bake at 350° F for 20 minutes. - 27.2958

Home Style Spaghetti Squash is an interesting way to serve Spaghetti Squash. I was surprised at how good this Home Style Spaghetti Squash tasted. A great recipe indeed! - 19.2771

Have you tried any interesting recipe with butternut squash? Well here is a really interesting dip prepared using this squash. A healthy recipe that is simply boiled and then flavored, it can be served with chips, crackers or even as a bread spread! Watch the... - 111.936

Cook squash in boiling water with 1/2 teaspoon salt for 5 minutes, drain. In a bowl combine soup, sour cream and carrots. Fold in squash. Combine stuffing mix and butter. Sprinkle 2/3 of stuffing mixture into a 12 x 7 1/2 x 2 inch baking dish. Spoon vegetable... - 33.6623

1. To clean the seeds, discard the membranes and rinse. Air-dry the seeds on a towel for a couple of hours or on a cookie sheet in an oven at 200° F. for 20 minutes. 2. Heat 2 teaspoons olive oil or butter in a large nonstick skillet. Add seeds and cook over... - 21.6146

Put the shallots in a casserole. Cover and microwave on HIGH for 3 minutes. Add the squash and 1/4 cup (3 tablespoons) of water. Cover and microwave on HIGH for 10 minutes. Put the butter in a bowl and melt for 1 minute on HIGH. Sprinkle with salt and pepper... - 36.8132

If you want to begin your day with a good bite, here is a recipe you will love! Butternut Squash Pancakes with Apple Maple Syrup is a delicious dish that can go well as a breakfast, side dish or even a light dinner. All you need to have is time on your hands... - 153.113

Fillets Garnished With Baby Squash is a treat for those who love the beef with squash combo. Fillets Garnished With Baby Squash is an excellent dish to try out on your next hoilday. Enjoy! - 21.9037

This Italian favorite comes packed with the goodness of butternut squash. The good thing about this dish is that it packs in fewer calories than the traditional recipe. Just follow the recipe as presented by Keith Snow and treat yourself to lip smacking treat... - 99.0725

Cut squash into 3/4 inch thick slices; remove seeds and membrane. Arrange squash in a lightly greased 12 x 8 x 2 inch baking dish. Pour orange juice over squash. Cover; bake at 350° for 30 minutes. Combine brown sugar and next 4 ingredients in a... - 36.7349

Sprinkle chicken with the salt and pepper. Combine crumbs and poultry seasoning. Dip chicken in butter, then roll in crumbs to coat well. Place on two foil lined 15 1/2xl0 1/2xl inch baking pans. Drizzle remaining butter over chicken. Bake in moderate oven... - 31.2907

Would you like to impress your family with a great meal these holidays. Take a look at this incredible video that shares an excellent and delicious recipe for pork medallions with butter nut chips. The chef here shares great slicing skills and wonderful tips... - 149.719

Cut the squash in half crosswise and scoop out the seeds and fibers. Place a tablespoon of butter in the cavity of each and top with crumbled bacon. Seal individually in heavy duty aluminum foil. Goes well with any roast as a starch vegetable. - 22.3618

Preheat the oven to 350°F. Peel and seed the butternut squash and cut it into eighths. Place in a steamer, cover, and steam until tender, 15 to 20 minutes.In a large bowl, mash the squash and add 4 tablespoons of the butter, the allspice, the 2 tablespoons... - 38.7505

Put squash into a heavy saucepot having a tight-fitting cover. Add about 1/2 cup boiling water. Sprinkle with 1/2 teaspoon salt and monosodium glutamate. Cover and steam until just tender, about 35 minutes. Drain. Cut a thin slice from top of each... - 41.1501

Place squash cut-side down in shallow baking pan. Bake at 350 degrees 30 minutes. Turn squash cut-side up; brush with butter. Sprinkle with salt and cinnamon. Combine rice, applesauce, celery, pecans, brown sugar, onion powder and ginger. Fill squash evenly... - 32.287

Heat oven to 350°. Halve squash and remove seeds. Bake cut side down in pan containing 1/2 water. Remove from oven when tender but not too soft. Scoop out of shell into the Osterizer container; add sour cream, butter, onion and seasonings. Cover and... - 33.9283

Prick squash in several places with fork. Micro wave on paper plate 4 minutes; turn squash over. Microwave until just tender, 3 to 5 minutes. Let stand until cool enough to handle, about 15 minutes. Cut squash lengthwise into halves; remove seeds and... - 33.2574

Confused about how to cook spaghetti squash? You are not alone. This is one tricky vegetable...but it is very yummy so you must know how to cook it nicely. Watch this video and know how to cook the perfect spaghetti squash. Once cooked, the dish will go well... - 25.9148

This Speedy Skillet Squash is a fabulous side course ! Try out this Speedy Skillet Squash for your dinner tonight and tell me if you like it ! Your suggestions for this Speedy Skillet Squash are welcome. - 33.8325

If you are searching for a perfect side dish recipe to serve in your holiday meal, then consider this one. It is a simple but delicate recipe, where acorn squash halves are baked with a filling of spicy apples. Doesn't that sound delicious? Watch the video... - 140.132

This recipe is for the health watchers. In the video the chef makes some cream of butternut squash. This soup is such a healthy and appetizing dish to have on any day. It can be served for the Thanksgiving too. Watch the video for the entire recipe. - 145.942

Are you having a hard time to decide on a delicious side dish for the Halloween meal. This sugary squash in maple syrup will make a perfect combination with turkey, chicken or pork. Moreover, this can be a perfect preparation for your veggie friends during... - 142.086

Baked Acorn Squash is an amazingly easy baked main course meal which cannot just escape your guest's attention in any party. I am sure you would surely love to share the experience of this Baked Acorn Squash dish with us. - 39.2007

I got this excellent 5 rated Stuffed Squash recipe from my neighbor. Just a look at this Stuffed Squash and you will feel hungry. You will definitely thank me for sharing it! - 30.3602

Baked Acorn Squash is a unique and delicious dish. You can serve the Baked Acorn Squash as part of a grand meal. Try this excellent Baked Acorn Squash recipe! - 24.8494

A very easy to make Butternut squash recipe.Just make it and eat it. enjoy the delicious flavor and taste of Butternut squash. A real quick and easy recipe for when you are short on time and want to have a tasty treat. - 27.7428

Peel squash remove seeds and cut into, cubes. Heat 1/2 cup water to boiling add 1 tsp. salt and squash (about 4 lbs.), cover pan tightly and bring to boil again. Reduce heat and simmer lightly 15-20 minutes.orointil tender. Drain season with pepper and serve... - 19.4417

Boil squash until tender. Drain and combine all but butter and cracker crumbs. Butter 1 quart casserole. Mix melted butter and crumbs and sprinkle over squash. Bake 35 to 40 minutes at 350°. - 29.1

If you are searching for a simple yet delicious veggie dish to serve with your main course, then this is the right choice. It takes quite a bit of time to cook up the acorn squash, but the effort is definitely worthy. Learn the easy process by watching the... - 102.369

1. Preheat the oven to 350°F. Grease a 13" by 9" baking dish. 2. Place squash, cut side down, in baking dish; bake 30 minutes. Turn cut side up. Place one-fourth of butter and brown sugar in each cavity. Bake until squash is tender and butter and brown sugar... - 20.8597

Clean the squash and remove the seeds and woody fibers. Dice the squash into small cubes about 1/4 inch square. Coat the grill with cooking spray and preheat for 5 minutes. Mix together the lowfat margarine, black pepper and salt in a small bowl. Place the... - 29.1895

Preheat oven to 375 degrees. Cut squash in half lengthwise; remove seeds. Place 1 teaspoon butter in each half; sprinkle with salt and pepper. Peel and dice apple. Peel and section orange. Arrange apple and orange in squash cavities; sprinkle with... - 37.3375

I found this Indian Rock's Pureed Butternut Squash recipe in an old book. Indian Rock's Pureed Butternut Squash looked so good that I had to try it out. Good one for you to try! - 33.179

Preheat oven to 350°. Wash squash and cut offends. Slice squash into 1/2 inch pieces. Fill 5-quart pot 2/3 full of water and bring to boil. Add squash. Boil 3 to 5 minutes or until just tender. Drain off water. Mash squash slightly and drain off any... - 34.6509

Cut squash into halves, lengthwise; remove seeds. Place halves, cut side down, in shallow pan. Bake at 400 degrees for 30 minutes. Turn cut side up; sprinkle with butter, salt, brown sugar and pepper. Bake at 400 degrees for 30 minutes or until tender. - 28.5398

Apple filled squash is actually an applesauce filled baked squash recipe prepared with added sugar. Topped off with currant jelly, the apple filled squash is sweet and delightful as a side with meaty dishes of choice. - 30.5982

Pierce each squash once or twice with a fork and place in an 8-inch glass baking dish. Cover with plastic wrap. Microwave at HIGH 6 to 8 minutes. Let stand 1 or 2 minutes. Cut in half lengthwise. Scoop out center of squash. Set pulp aside, leaving squash... - 33.1591

Cut squash in half and remove seeds. Microwave as directed in chart . Let stand 10 minutes. Scoop cooked squash out of shells. Mix squash with nuts, 2 tablespoons butter, 2 tablespoons brown sugar, raisins and cinnamon. Spoon filling into squash... - 37.4062

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In 2-cup glass measure melt butter on HI (max. power) 1 minute. Wash squash, pierce, and place on microproof plate. Cook on HI (max. power) 2 minutes. Cut in half lengthwise. Remove seeds and fibers. Place cut side down on 12 x 7 x 2-inch microproof baking... - 37.0181

Cut squash in half lengthwise, and remove seeds. Place cut side down in shallow pans; add water to depth of 1/2 inch. Cover and bake at 400° for 1 to 1 1/2 hours or until tender. Drain. Scoop out pulp, and discard shell. Combine squash pulp, 2 tablespoons... - 40.8354

If you are bored of the usual squash recipes, here is a delicious variation using sherry. As the name suggests, its Sherried Squash and Beans. Cooked beans and squash are mixed together and tossed with butter, sherry and gluten free soy sauce. While squash is... - 126.477

Wash squash and tip off ends. Slice into saucepan. Let sit an hour or two or until it sweats lots of moisture. Cook squash and green onion in its own juices and butter until soft. Pour cooked squash and green onions into buttered 3-quart casserole. Add 1 cup... - 36.4956

1. Split squash in halves. Scoop out seeds and pithy pulp with a spoon. 2. Cook. 3. While squash is cooking, cook onion in butter until tender but not browned. 4. Remove squash and drain thoroughly. Carefully scoop squash from shells into a warmed mixing... - 33.8262

Cut off the top of a small squash, remove the seeds and stringy portion, place in a pan and boil, steam or bake about two hours, until tender. Remove the pulp from the shell, being careful to keep the large shell intact. Mash the pulp and season it with salt,... - 24.3767

Combine squash and butter in 1 1/2-quart casserole. Cover. Microwave at High for 14 to 18 minutes, or until squash is very tender, stirring once. Let stand, covered, for 5 minutes. Mash. Set aside. Blend evaporated milk, eggs, flour, baking powder, onion,... - 48.99

This squash soup is a flavorful soup cooked with fresh squash and onions. Flavored with a bouquet garni of choice, the squash soup is prepared with milk and seasoned to taste. paired with meals, it is a warm and comforting soup to indulge in. - 44.1843

This Acorn Squash tastes incredible ! Try this vegetable stuffed with delicious creamy sweet and salted ginger seasonings and let me know if you like it ! Your suggestions for this Acorn Squash are welcome ! - 26.6393

This Dilly Squash tastes too good ! Try this deliciously herbed squash seasoned with onion powder for your next meal. Your suggestions for this dilly squash are welcome. - 26.6188

Place sliced squash and water in a 1 1/2- to 2-quart casserole. Cover. Microwave at HIGH 16 minutes or until tender. Stir squash once after 8 minutes. Allow squash to stand while combining remaining ingredients. Blend together egg, milk, butter, stuffing mix,... - 39.3522

Mix all together. May add mushrooms and/or green beans. For cheese, can use Cheddar, Swiss, cottage and Ricotta. Bake at 350° for 40 minutes in pan sprayed with cooking spray. - 30.9502

Halve squash lengthwise; scoop out seeds. Trim ends. Cut each half crosswise into 1/2-inch thick slices. Cook in small amount of boiling salted water in large skillet for 20 minutes or until tender; drain. Melt butter in skillet; stir in brown sugar, lemon... - 31.2282

Do you think you need to frequent a restaurant for a delicious Baked Summer Squash? Absolutely not! Try this recipe and never again will you order this off a menu. - 44.2521

Cube squash; cook for 8 minutes in saucepan in small amount of salted water. Drain. Combine egg and tomatoes in bowl; add 1/4 teaspoon salt. Add remaining ingredients except bread. Place in buttered casserole; place crumbled bread over top. Bake at 350... - 35.5686

Wash squash and cut in half removing seeds and fibers. Dry, brush with butter or margarine, sprinkle with salt and pepper and place on bakingsheet, cut side down. Bake in slow oven (325 F.) about 1 1/4 hours - 17.2077

This baked squash recipe is a hubbard squash recipe made with onions and green pepper. Cooked and mashed with sauteed onions and green peppers for flavor, this hubbard squash bake is topped with breadcrumbs andspiced with added paprika. - 38.6723

Cook squash, onions and carrots together in salted water to cover until tender; drain well. Add soup, sour cream and pimento. Melt butter; stir in stuffing mix. Spread half the stuffing mix in greased casserole. Pour in squash mixture; cover with remaining... - 36.9298

Halve squash; scoop out seed. Cook in small amount of water for 10 minutes; drain. Sprinkle with salt and pepper. Mince chicken livers; crumble bacon. Combine chicken livers, bacon and mushroom soup. Fill squash cavities. Top with bread crumbs; place in... - 37.0282

Cut ends off squash after scrubbing. Cut in half horizontally, then slice thinly to make long sticks. Chop fresh basil. Heat butter in 10 inch skillet. Add squash and basil. Cook over medium high heat, stirring frequently, for about 5 minutes, until squash... - 33.9164

Preheat oven to 400°. Cut acorn squash in half horizontally or butternut squash in half vertically. Remove seeds. Place skin-side down in baking dish. Brush flesh with melted butter; sprinkle with orange juice, brown sugar, nutmeg, and salt. Add just enough... - 30.4185

The health benefits of butternut squash is known to all. But did you know that this phytonutrient and anti-oxidant dense gourd also packs in a good deal of taste. Chef Keith Snow shares a recipe that can be prepared in a matter of minutes using the fresh... - 108.386

This Steamed Yellow Squash tastes too good ! Try this mixed vegetable with delicious herb seasonings for your next meal ! Your suggestions for this steamed yellow squash are welcome ! - 31.2414

Baked Acorn Squash is a recipe which you will simply love. An effortlessly prepared recipe; the Baked Acorn Squash is a dish that you would love to serve at coming party! - 31.3179

Wash squash thoroughly; steam in small amount of water for 15 to 20 minutes or until tender. Slice squash lengthwise. Scoop out center leaving a shell at least 1/3 inch thick. Mash pulp. Combine remaining ingredients except breadcrumbs. Stuff mixture in... - 34.7905

Cook squash and onion in 1/2 cup boiling water until tender; drain and mash. Combine squash, sour cream, salt, pepper, and basil; pour into a greased 2 quart casserole. Combine breadcrumbs, cheese, butter, and paprika; sprinkle over squash mixture. Top with... - 33.6215

Heat oil; cook onion until golden brown. Add meat and mushrooms; cook 2 minutes. Sprinkle with flour; mix in. Add enough gravy to moisten; do not make too soft. Add soy sauce, mixed herbs, and vegetables. Cut squash in half lengthwise; remove seeds. Or cut... - 41.773

Cook summer squash with onion in boiling salted water. Drain well. Combine soup and sour cream; stir in carrot. Fold in drained squash and onion. Melt butter or margarine; toss with stuffing mix. Spread half the stuffing mixture in a 12x7 1/2x2-inch baking... - 38.2972

Cook squash and onion in small amount of boiling salted water 10 to 15 minutes or until tender; drain. Season to taste. Combine squash mixture, carrot, sour cream, and soup. Combine butter and stuffing. Line a 2-quart casserole with stuffing, reserving 1/2... - 37.6979

Place squash on a rack in a large pan over about 1 inch of boiling water. Cover and steam over high heat until tender-crisp when pierced (about 5 minutes). Immerse in cold water to cool; then drain. Using a spoon, scoop seeds and pulp from each squash half to... - 40.5492

Melt butter. Add onions and celery and cook until onion is transparent. Add squash and blend. Pour into a shallow casserole. Cover with a layer of cherry tomatoes. Mix salt, pepper, and basil and sprinkle over tomatoes. Cover and bake in preheated slow oven... - 36.3944

Cook squash in boiling salted water for 10 minutes or until tender; drain well, Keep warm. Cook green onions in butter until tender; blend in sour cream, milk, 1/2 teaspoon salt and pepper. Bring just to a boil. Arrange squash on serving plate; top with sour... - 32.5142

1. In a 10-inch skillet, heat the butter and oil, add the garlic if used, and cook uncovered, over moderate heat for 30 seconds. 2. Add the squash, tossing to coat it with butter and oil. Sprinkle the basil over the top. Cook tossing occasionally, for 5 or 6... - 29.8912

Combine squash and water in a large saucepan; bring to a boil. Cover, reduce heat, and simmer 15 minutes or until squash is tender. Drain well, and mash. Drain again, and set aside. Cook onion in butter in a large skillet over medium-high heat, stirring... - 39.8381

Preheat oven to 350°. Grate squash on large holes of grater. Sprinkle with 2 tsp.salt and let stand 30 minutes. Squeeze dry. Butter a 1 1/2 qt.baking dish. Mix together squash, onion and lentils and put into dish. Beat together eggs, sour cream, cottage... - 39.4684

1. Preheat the oven to 425°F. Melt 3 tablespoons of the butter in a 12-inch skillet over moderate heat. Add the onion and cook, covered, for 5 minutes, or until soft. 2. Meanwhile, cut the squash into 1/4-inch slices. If they are large, quarter them. Add the... - 34.8166

Parboil or steam squash. When tender, but not soft, scoop out centers and place shells in colander to drain. Turn cut side down to drain well. In a skillet, saute the onion in the oil. Mash the centers of squash and add to the onion. Add tomato, corn, and egg... - 40.9837

GETTING READY 1.Start by preheating the oven to 400F degrees MAKING 2.Bake squash in hot oven for 35 minutes or until tender 3.Now cut it lengthwise into halves, discard seeds and scoop out center, leaving shells about 1/4 inch thick 4.Mash pulp and add... - 39.3207

Bake squash, following step 1 of Corn-Filled Acorn Squash, Scoop out pulp, leaving one shell-half intact; discard extra shell. Mash pulp and blend in remaining ingredients. Immediately spoon hot mixture into shell. Wrap loosely in aluminum foil and heat in... - 25.1168

In 2-quart casserole, combine squash and water. Cover. Microwave at HIGH (10) 10 minutes; stir after 5 minutes. Drain well and set aside. Place crackers in greased 2-quart oblong glass baking dish. In medium mixing bowl, combine cream cheese, soup, egg and... - 41.2218

Cook the rice with salt and paprika in a pressure cooker or by the regular cooking method. Prepare the squash and set it aside. Stir the yogurt, sesame oil, grated cheese, and salt together in a small saucepan; heat over a low flame until the cheese melts.... - 33.7893

An acorn squash belongs to the same family where we see the summer squash. This one comes in winter and is commonly green in colour with ridges. They originate from the Native Americans and still consumed today. - 47.3839

If you were looking for something different, this Stuffed Squash Rings recipe is it! Your near and dear ones including your pals will vouch for this tempting Stuffed Squash Rings recipe. Try it. - 49.668

Risotto is one universal favorite that you can eat at almost anytime. While the Italians might insist that the best made risottos are the ones that take time, Sue McMohan is here with a simple and quick recipe for a delicious butter squash risotto. Get ready... - 122.311

Cut tips off squash and cut each squash into 3 or 4 pieces. Drop squash into large saucepan with enough boiling water to cover. Return to boil; reduce heat and cook until tender. Drain in colander, then mash. Combine with beaten egg, bread crumbs, butter,... - 33.132

Pour oil around top of a preheated wok or large skillet, add butter, and allow to heat at medium high (325°) for 2 minutes. Add vegetables and seasonings, stir-fry 5 minutes. Cover and simmer an additional 5 minutes or until vegetables are... - 29.3379

In 10-inch square casserole, combine summer squash, zucchini and onion. Cover. Microwave at High for 7 to 8 minutes, or until vegetables are tender-crisp, stirring twice. Set aside. Place butter in small mixing bowl. Microwave at High for 1 1/4 to 1 1/2... - 45.9914

Cook squash in small amount of boiling water until just tender; drain. Saute green pepper, onion and celery in butter until onion is transparent. Mince mushrooms; add to onion mixture with seasonings. Stir in bread crumbs; heat through. Halve squash... - 42.9276

Place chopped onions and sliced squash in a 2-quart, heat-resistant, non-metallic casserole with water. Cover tightly and heat on full power 7 minutes or until squash is tender. Drain excess water. Soak crumbled slices of white bread in 1 cup milk for 5... - 41.1805

1 Place the yellow squash and zucchini in a colander and sprinkle with the salt. Let drain for 12 minutes, then press out the excess water. 2 In a 10-inch nonstick skillet, melt the butter over moderately high heat. Stir in the garlic and radishes and saute,... - 28.8721

In a deep 3-quart casserole, combine the zucchini, squash, water, garlic, marjoram, oregano, and black pepper. Cover with a lid and microwave on high for 5 minutes. Stir the mixture and rotate the dish a half turn. Cover with a lid and microwave on high for 7... - 41.8529

If you are craving for some exotic meal, this video is a must watch for you. See how our chef makes superb butternut squash soup along with girolles and scallops. Juicy scallops are griddled and enhanced with a touch of lemon and served with stir fried... - 140.856

Wash squash thoroughly. Drop in boiling water; cover, reduce heat, and simmer 8 to 10 minutes or until tender but still firm. Drain and cool slightly; trim off stems. Cut squash in half lengthwise. Scoop out pulp, leaving firm shells; drain and mash... - 41.5944

Prepare a fire for indirect-heat cooking in a covered grill . Position the grill rack 4-6 inches (10-15 cm) above the fire. In a frying pan over medium heat, melt the butter. When hot, add the onion and celery and cook, stirring frequently, until softened and... - 43.3952

Halve squash lengthwise. Remove seeds. Place squash in large baking dish, cut side down. Bake in 350°F convection oven on rack #2 or #3 offset for 35 to 40 minutes (or bake in preheated 350°F radiant bake oven 50 to 55 minutes) or until tender. Scoop out... - 41.2577

Here is a beautiful vibrant fall salad that celebrates the fresh produce and colors of fall! Butternut squash, apples, goat cheese and dried cranberries served in endive boats and dressed with a balsamic vinaigrette, this salad looks and taste like autumn on... - 92.0855

Pierce squash with fork and place on a paper towel. Cook 8 minutes on high, or until fork-tender, turning once. Cut in half and remove seeds. Place one tablespoon sugar in each cavity. Dot with butter. Cook 2 to 3 minutes on high, or until butter and sugar... - 18.1584

1. Wash the squash, slice in 1/2-inch pieces. 2. Heat butter or margarine and saute the squash and onion slowly in it, stirring frequently. Add the salt. Cook 8 to 10 minutes. - 22.0905

Slice squash and remove peel, seeds and strings. Cook in boiling salted water until just tender (about 10 minutes). Alternate slices of onion with slices of squash in a buttered2-quart casserole. Mix cloves and Tabasco with tomatoes and pour over squash. Dot... - 29.8907

Saute onion, green pepper and banana peppers in butter until soft; combine with squash. Add eggs, salt and pepper. Place in casserole and cover with thin layer of cracker crumbs. Dot with butter and cook at 375° for about 25 minutes. - 28.1374

Slice squash, and boil in salted water until tender. Drain well and mash. Saute onion in butter until transparent but not brown (5 to 10 minutes). Add to squash along with salt, cream, and cracker crumbs. Pour into greased casserole. Dot with butter and soft... - 17.4147

Cut squashes in half lengthwise, scoop pulp from squash, leaving shells. Dice pulp; saute onion and squash pulp in butter in skillet for 10 minutes. Add hard-cooked egg, cheese, and beaten egg. Mix well; fill squash shells with mixture. Sprinkle with... - 29.8751

Steam squash about 10 minutes. Arrange in 3-quart oblong casserole. Melt butter with seasoned salt; drizzle over cut squash. Pierce center of squash so that seasoned butter is absorbed. Bake at 350° about 20 minutes. Top with cheese and continue baking about... - 28.2774

1. Slice the squash in half length wise and scoop out the seeds. Place face down on a buttered tray and bake for 30 minutes at 375°. Cool for 10 or 15 minutes. Remove the insides carefully to maintain long strands. 2. Saute the garlic in butter for 2... - 28.1122

Wash squash thoroughly; cover with water and bring to a boil. Cover, reduce heat, and simmer 8 to 10; minutes or until tender but still firm. Drain and cool slightly. Trim off stems. Cut squash in half lengthwise; remove and reserve pulp, leaving a firm... - 36.1407

Peel squash; dice or slice and cook in boiling water until soft, about 7 to 10 minutes. Drain. Place in food processor with anise seed and butter and puree. - 21.4625

Slice squash. Add onion; cover with water. Cook until tender; drain. Season with salt and pepper. Put squash, undiluted soup, and crumbs in alternate layers in greased baking dish. Dot each layer with butter. End with crumbs on top. Bake in preheated 350°F... - 32.5732

Cook squash in boiling salted water for 1 5 minutes, or till tender. Drain well. Cut rind from cubes. Combine squash, butter, brown sugar, nutmeg, and 1/2 teaspoon salt; whip till smooth. - 24.7201

Cut squash in half. Scoop out seeds and fibers, and place in a baking dish. Put a teaspoon of each of the following in center of each: sherry, brown sugar and butter. Cover and bake for 45 minutes at 400°. Scoop out cooked squash, sherry, butter and sugar,... - 33.4436