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Buttercream Sprinkle Recipes
Enjoy our collection of buttercream sprinkle recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for buttercream sprinkle recipes.
Want to surprise your dear ones with some delicious cupcakes? Serve your cupcakes with this delightful Butter-Cream Frosting. Watch this video to learn a very easy recipe to make this lovely Butter-Cream Frosting at home. - 73.1882
Birthday Cake Batter Pancakes With Buttercream Glaze
Make this simple but delicious cake for friends and family in ten minutes. It’s a fun alternative to a difficult birthday cake too and can be completed in twenty minutes. The pancakes can be made at home and then assembled in ten minutes to make the perfect... - 114.27
Pumpkin Roll Cake With Buttercream Frosting
Looking for a surprise roll cake recipe that is good enough to make and serve all the year long. Here is a recipe to make Pumpkin roll cake involving clear and easy steps pumpkin, flour and eggs besides other flavoring ingredients. Delicacy reassured after... - 123.766
Buttercream Coffee Cake
Grease bottom of 9x9-inch pan.
Cut 1/3 cup butter into 3/4 cup flour, brown sugar and cinnamon until particles are fine.
Stir in walnuts.
Sift 1 1/2 cups flour with baking powder, soda and salt.
Cream 1/2 cup butter in large mixing bowl.
Gradually add sugar;... - 41.0462
Walnut Torte With Walnut Custard Buttercream
1 For the cake:Place a rack in the center of the oven and heat to 350 degrees farenheit.
2 Lightly butter a 9-inch springform pan. Dust with bread crumbs and tap out the excess crumbs.
3 Line the bottom of the pan with a round of... - 46.612
1. Lightly whisk the egg white in a small bowl with 1 tablespoon of water until it is broken up. Put the sugar in a separate bowl. Gently pull one of the flowers away from its calyx. Using a paintbrush or your fingers lightly coat each side of the petals in... - 33.2956
French Cookie Cake
With a rotary beater, cream butter, orange peel, and powdered sugar until fluffy.
Beat in egg yolks, one at a time, whipping until mixture is very smooth and light.
Blend the 1/4 cup chocolate and coffee powder with 2 teaspoons hot water, then add to the... - 41.0188
Gateau Marie Therese
Break the chocolate into pieces and melt in a bowl with 1/4 lb (125 g/4 oz) of softened butter for 2 minutes on HIGH.
Stir to obtain a smooth cream.
Stir in the cane sugar syrup, egg yolks and ground almonds, beating well after each addition.
Oil the base of... - 43.0897
1. Make the trowel by rolling the purple icing into a thick sausage. Flatten the ends and use the back of a small knife to indent markings at each end. Press 2 cocktail sticks, slightly apart, into one end. Flatten the grey icing into a scoop shape with one... - 40.0299
Chocolate Truffle Cake With Raspberry Jam
1) Prepare the chocolate cake layers as per its packet instructions. Allow the layers to cool down.
2) Make the chocolate truffles and store them till further use or use ready chocolate truffles.
3) To make the chocolate buttercream, in... - 43.3701
Italian Style Fettuccine Alfredo
1. Combine butter and cream in a 1 1/2-quart glass mixing bowl or microwave-safe serving bowl. Microwave, uncovered, at Time Cook (power level 10) for 3 to 4 minutes, or until mixture boils, stirring twice.
2. Stir hot cooked, drained noodles into... - 20.6801
1. Combine butter and cream in a 1 1/2-quart glass mixing bowl or microwave-safe serving bowl. Microwave, uncovered, at Cook Cycle 1 (power level 10) for 4 to 5 minutes, or until mixture boils, stirring twice.
2. Stir hot cooked, drained noodles into... - 22.2272
How To Make A Rose Swirl
1. Prepare the icing bag, fit the nozzle tightly so that there is no air bubbles when you swirl.
2. In a bowl cream the butter and shortening along with the food coloring, mix the buttermilk icing until smooth.
3. Once ready, transfer... - 0
Beat egg whites until very stiff.
Gradually beat in sugar.
Beat until stiff and glossy.
Beat in nuts and cocoa.
Grease 2 cookie sheets and mark 8-inch circles on each sheet.
Spread the meringue mixture out into 8-inch circles and bake in preheated slow oven... - 40.8496
Vanilla Cupcake (magnolia Bakery)
Hello and Farewell New York!!! Join Honeysuckle Catering for this last stop at Magnolia Bakery on Bleeker Street for their famous Vanilla Cupcake Recipe! - 119.002
Victoria Threader's Gingerbread Cupcakes
Victoria Threader, GoodToKnow user, shares her gingerbread cupcakes with clementine cream recipe that starred in the Christmas issue of the GoodToKnow recipe magazine. This recipe is really simple and produces cupcakes that are heavenly to taste and look... - 123.209
Chocolate Buttermilk Torte
Chocolate Buttermilk Torte is a rich chocolate buttermilk cake smoothly layered with chocolate and instant espresso-coffee powder. This Chocolate Buttermilk Torte is a yummy dessert that will definitely be a winner at the next party you host. I served the... - 44.4097
Buche De Noel
Sifted confectioner's sugar and meringue mushrooms for decoration Butter a jelly roll pan, line it with wax paper and butter the paper.
Sprinkle the paper with flour, shaking off the excess.
In a large bowl combine the eggs, yolks, and sugar and whisk the... - 43.5046
Chocolate And Mint Cupcakes
To make the butter-cream frosting:
1. In a large bowl add soft butter and whisk together until soft and creamy.
2. Sift the icing sugar a little at a time whisking to incorporate.
3. Repeat until all the sugar is incorporated.
To make the... - 92.4961
Grease a 15" x 10" baking pan and line with wax paper.
Grease wax paper; set aside.
Grease 2 custard cups; set aside.
Preheat oven to 375°F (190°C).
In a small mixer bowl, beat egg yolks until thickened and lemon-colored, about 5 minutes.
Gradually add 2/3... - 48.9237
Chocolate Almond Meringue Fingers
Chocolate Almond Meringue Fingers are great in taste. Chocolate Almond Meringue Fingers gets its amazing taste from cornstarch mixed with cocoa, topped with almonds. Chocolate Almond Meringue Fingers is loved by kids around the world. - 33.2579
Cassata Alla Siciliana
1. Using a thin sharp knife, stand partially frozen cake on its side. Mark side evenly before cutting lengthwise into 3 equal layers. If top layer is rounded, shave top to make an even layer. Sprinkle one layer with 3 tablespoons of maraschino liqueur.... - 33.0818
Old-fashioned But Easy Sugar Cookies
If you are a sugar baby, you will head-over-heels fall in love with these old-fashioned sugar cookies. After all, who can resist the crunchy sweet oven fresh and overly sweet sugar cookies? Betty's variety of this traditional sugar cookie is tasty and... - 101.034
Line the bottom of 4 (8-inch) round cakepans with waxed paper.
Grease and flour waxed paper, set aside.
Combine egg yolks, sugar, and baking powder, beat at high speed of an electric mixer 2 to 3 minutes or until mixture is thick and lemon colored.
Combine... - 40.8404
Frosted Fruit Meringue Cake
1. Lightly whisk one egg white in a small bowl until it is broken up. Put half the caster sugar in another bowl. Using your fingers or a large paintbrush coat the fig with egg white, then sprinkle it generously with sugar until it is evenly coated. Transfer... - 37.0316
Sara S Chocolate Sponge Cake
1) Pre-heat the oven to 190C/fan 170C/gas mark 5.
2) Take a 23cm x 23cm springform tin, grease and double line it.
3) In a large bowl, whisk the butter and sugar till they turn light and fluffy. Beat in the eggs one by one. Remember to... - 47.0593
Black Forest Cherry Cake
Beat eggs, sugar, and vanilla together until thick and fluffy, about 10 minutes.
Alternately fold chocolate and flour into egg mixture, ending with flour.
Pour batter into 3 well-greased and floured 8-inch-round cake pans.
Bake in preheated 350Â°F oven 10... - 43.4204
Dublin Holly Cake
1. Grease 10-inch angel-cake pan; dust lightly with flour; tap out any excess.
2. Mix fruits, currants, nuts and orange rind in a very large bowl.
3. Sift flour, apple-pie spice, baking soda and salt onto waxed paper. Sprinkle 1/4 cup of mixture over fruits... - 45.5716
Swedish Sans Rival Torte
Beat egg whites with cream of tartar until foamy throughout.
Using an egg beater or electric mixer, beat in confectioners' sugar, 2 tablespoons at a time, beating after each addition until sugar is thoroughly blended (Do not beat in sugar any faster or... - 45.4546
This is probably one of my best videos to date. I'm thinking about extracting the swiss buttercream and ganache segments and make them into reference videos. I hope you all enjoy this video as much as I do! Remember to visit www.TheAubergineChef.com to... - 105.695
Chocolate Nut Torte
1) Make Sugared Violets- Cut each violet with a 1-inch-long stem just before sugaring.
2) With a small craft paintbrush, brush egg white on underside, then top side, of petals until coated.
3) Take a small spoon, hold a violet over bowl, and... - 44.2927
Sizzling Creamy Steak Parmesan
Steak with parmesan cheese is comfort food at its best. Whether you're a busy mom who wants to pull off a quick steak dish with a surprise kick or add a new twist to the basic grilled steak, Betty offers you the perfect way to go about it. Divinely delicious... - 109.605
Baked Yellow Butter Cake
Here is a cake I did for a friend of a friend. I would use fondant to make the decorations on the side and maybe try using some black sprinkles if I were to make this style of cake again. Otherwise I'm pretty happy with how it came out and the birthday woman... - 103.844
Lemon Twist Treat
Soften yeast in water in large mixer bowl.
Add 1 cup dry frosting mix, butter, salt, eggs and 1 cup flour.
Blend well; beat 3 minutes at medium speed of mixer.
By hand, gradually stir in 2 to 2 1/4 cups flour to form a stiff dough.
Cover; let rise in warm... - 36.2798
Almond Butter Torte
1 Line each of 2 large cookie sheets with a double thickness of brown paper.
2 Draw two 8-inch circles on each. (Use an 8-inch round layer-cake pan as a guide.)
3 Chop the almonds very fine. (Your blender does a quick neat job.) Set... - 44.5361
Vanilla Chiffon Genoise Cake
The Aubergine Chef makes a cake for his friends over a doggy daycare to give to their friend whose dog earned MACH. Congratulations! Remember to visit www.TheAubergineChef.com to download the recipes used in this episode for free, to see more free how-to... - 101.335