Butter Shortcake Recipes

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Peach Butter Almond Shortcake

Heat oven to 400 F. Stir baking mix, granulated sugar, 1/3 cup butter and the milk to a soft dough. Gently smooth dough into a ball on floured cloth-covered board. Knead 8 to 10 times. Divide dough in half. Pat each half in an un-greased round layer pan, 9 X... - 42.237

Shortcake Biscuits

GETTING READY 1) Preheat the oven to 350°F. MAKING 2) In a food processor bowl fitted with a knife blade, add the baking powder, sugar, salt, butter and flour, then process for about 15 seconds, until the mixture resembles breadcrumbs. 3) Beat the egg and... - 40.1006

Bumper Crop Shortcake

Prepare your choice of filling. Set aside. In a medium bowl stir together flour, sugar, baking powder, and salt. Cut in margarine or butter till mixture resembles coarse crumbs. Combine egg and milk; add to dry ingredients. Stir just till moistened. Drop into... - 39.9302

Shortcake Biscuit Stars

GETTING READY 1. Line a baking sheet with grease proof paper. 2. Preheat the oven to 300° F, 150° C. 3. Quarter the cherries for decoration. MAKING 4. In a large bowl, use an electric beater to cream the margarine with the icing sugar until it is light... - 39.8824

English Shortcake

1. In a bowl, mix flour, 1/2 cup sugar, baking powder, baking soda, and salt. 2. With a pastry blender or your fingers, cut or rub butter until no pieces are larger than 1/4 inch. 3. In a small bowl, mix buttermilk and egg yolks; add to flour mixture. Stir... - 39.6021

Shortcake Biscuits

GETTING READY 1. Preheat the oven to 375°F /190°C/Gas 5. 2. Grease 2 baking trays with oil or butter. MAKING 3. In a large mixing bowl combine butter and sugar. 4. Cream the mixture using an electric beater or a wooden spoon until light and fluffy. 5. Beat... - 38.8332

Shortcake

MAKING 1. In a medium bowl blend butter, sugar and egg and stir in milk. 2. Combine with flour, baking powder and salt and pour into a 9-inch round glass dish. 3. Microwave at high for 5-6 minutes rotating 1/4 turn halfway through cooking. SERVING 4. Let it... - 38.2571

Last Minute Shortcake

In mixing bowl, combine flour, sugar, baking powder and salt. Cut in butter. Measure milk and add egg; mix with fork and stir into flour mixture just until moistened. Spoon into 4 to 5 dessert dishes (1-cup size). Cook uncovered, 2 1/2 to 3 minutes or until... - 35.3773

Louisiana Asparagus Shortcake

Make a drawn butter sauce of the flour, salt, 1/4 cup butter and asparagus liquor, beating in the last 1/4 cup of butter after sauce is taken from fire. Add asparagus, spread between and on cake. Garnish with quartered hard-boiled eggs, parsley, and paprika. - 26.4594

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