Butter Rolls Recipes

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Butter Rolls

Scald milk, and cool to lukewarm. Pour into Bosch bowl, and add honey and yeast. Let yeast activate. Add eggs, salt, and flour. Knead for 10 to 12 minutes. Let rise 1 hour. Roll out into a large rectangle. Spread with one third of the butter, fold over, and... - 33.27

Parmesan Rolls

These Parmesan Rolls are yummy ! Try out these buttered Parker House rolls sprinkled with Parmesan cheese and tell me if you like it ! Your suggestions for these Parmesan rolls are welcome ! - 21.5147

Parmesan-buttered Rolls

Parmesan buttered rolls are simple dinner rolls buttered with a cheese, butter and parley mix with garlic salt. The buttered parmesan rolls can be served for dinner or as a fun snack. Easily microwaved the buttered parmesan rolls are ready to serve in under 5... - 29.7635

Butter Rolls

Roll dough to 1/8-inch thickness, forming into oblong about 9 inches wide. Spread dough with softened butter or margarine. Cut 6 long strips about 1 1/2 inches wide. Stack strips on top of one another, and cut straight down through all layers at about 1-inch... - 21.4321

Butter-and-herb Rolls

Dissolve yeast in warm water in a large bowl, let stand 5 minutes. Combine milk, sugar, shortening, and salt in a saucepan, place over low heat, stirring until shortening melts. Cool to 105° to 115°. Stir into yeast mixture, add eggs and 1 cup flour,... - 37.3813

Cardamom Honey Rolls

These Cardamom Honey Rolls are fabulous! These flavorful rolls are a pleasure to eat during teatime ! Try out these Cardamom Honey Rolls and come back here with your suggestions! - 37.5559

Carmene's Fantastic Rolls

Combine hot water, honey, powdered milk, and yeast in Bosch bowl. Allow yeast to activate. Add eggs and 7 cups flour. Stir until thoroughly mixed; dough will resemble cake batter. Let rest until bubbly, about 30 minutes. Add salt, oil, and remaining... - 35.4752

Feisty Butter Pecan Spoon Rolls

Bring on the flavors of pecan and butter to your holiday table with this festive roll. Betty's variation of this no-yeast roll is so sumptuous and simple and is likely to wow your guests. Watch this video recipe to learn how to make this holiday treats. - 97.7404

Peanut Butter-coconut Roll

Blend peanut butter and corn syrup in bowl; stir in 2 teaspoons water. Sift confectioners' sugar, dry milk and salt together; mix into peanut butter mixture. Add coconut; knead until well blended. Shape into roll; wrap in waxed paper. Chill for several hours... - 35.1826

Tasty Butter Pecan Rolls

Soften yeast in lukewarm water. Combine next 4 ingredients; cool to lukewarm. Add 1 cup of the flour; beat well. Beat in yeast and egg. Gradually add remaining flour to form a soft dough; beat well. Brush top lightly with soft shortening; cover and let rise... - 35.9741

Butter Pecan Rolls

Dissolve yeast in cold water. Cream the sugar and shortening. Add boiling water and cool to lukewarm. Add yeast, flour, salt and beaten egg. Mix well. Brush top lightly with soft shortening. Cover and let rise in warm place until double (1 1/2— 2... - 47.8546

Butter Pecan Rolls

Soften yeast in warm water. Combine hot milk, shortening, sugar, and salt; cool to lukewarm. Add 1 cup flour; beat well. Beat in yeast and egg. Gradually add remaining flour to form a soft dough, beating well. Brush top lightly with soft shortening; cover... - 37.8476

Rice-stuffed Cabbage Rolls With Melted Butter

Place cabbage in steamer; steam 1 1/2 hours or until tender. Cook rice in 3 cups boiling salted water 18 min utes or until tender; drain. Combine rice, butter, paprika, currants, and parsley; stir until butter is melted. Remove cabbage from steamer; plunge... - 31.5219

Herb Buttered Crusty Rolls

Slice rolls twice diagonally almost to bottom. Mix remaining ingredients together. Spread cut surfaces of rolls with mixture. Place each roll on a piece of aluminum foil and bring sides of foil up around each roll. Set in a 350°F oven about 15 minutes, or... - 30.3016

Graham Flour Finger Rolls With Sweet Butter

Dissolve the yeast and the 1 tsp brown sugar in the lukewarm water. Let stand 10 minutes in a warm spot. Scald the milk and combine with the salt, the 2 tbsp brown sugar, and the 2 tbsp butter in a large mixing bowl. Stir just enough to melt the butter. Let... - 44.1641

Buttery Pan Rolls

In a large bowl, dissolve yeast in water; let stand until bubbly (about 15 minutes). Stir together 2 cups of the flour, sugar, and salt until well mixed. Add 6 tablespoons of the melted butter, along with egg, yeast mixture, and milk; beat for 5 minutes to... - 37.9814

Hard-crusted Herb-buttered Rolls

Hard-Crusted Herb-Buttered Rolls is a unique and winning roll that is perfect for your children's birthday parties. Surprise your guests and kisa with this tasty roll. I am sure they will love the Hard-Crusted Herb-Buttered Rolls. - 23.018

Kentucky Butter Roll Dessert

If you love butter, here’s a recipe to make this favorite all the more irresistible. Betty rolls up a yummy treat with butter that is just perfect for holiday dinners or a cold morning snack. Watch the video recipe and try replicating this festive treat at... - 109.316

Butter Rolls

Pour the hot water over the butter, sugar, and salt. Let it stand until lukewarm. Dissolve the yeast in the lukewarm water. Add the dissolved yeast and well-beaten egg to the butter mixture. Add the flour and beat thoroughly. Refrigerate the dough for several... - 36.0296

Golden Maple Butter Roll Ups

Make up to a week ahead: 1. Start heating oven to 325°F. 2. In medium saucepan heat corn syrup, brown sugar, and butter. Stir in maple flavoring and flour; then add walnuts. 3. Drop, by level teaspoonfuls, 4 inches apart, onto greased cookie sheets. 4.... - 32.1122

Butter Rolls

1. In small bowl, pour boiling water over shortening; stir until shortening is melted; cool to lukewarm. 2. If possible, check temperature of warm water with thermometer. Sprinkle yeast over water in large bowl, stirring until dissolved. 3. Into large mixing... - 42.3485

Kraut Round Dogs On Horseradish Buttered Rolls

MAKING 1. Prepare a mixture of kraut along with capers and chili sauce. 2. Blend horseradish, mustard and butter to a creamy mixture. 3. Make 10 deep slits on each of the frankfurter rolls, while taking care not to separate them completely. Add the rolls to... - 41.0533

Hot Rolls With Lemon Butter

GETTING READY 1) Use a measuring cup to sprinkle yeast over 1/2 cup warm water. 2) Let stand in a warm place about 5 minutes until it dissolves or puffs. 3) Stir in honey and egg. 4) In your food processor, use the METAL BLADE setting. 5) In the work bowl,... - 47.6947

Buttered Rum-nut Rolls

Combine 1/2 cup brown sugar, 1/4 cup butter, milk, flour, and 1/2 teaspoon rum extract, cook over low heat until mixture boils. Pour into a lightly greased 10- x 7- x 1 1/2-inch baking pan. Sprinkle pecans over sugar mixture. Roll dough on a lightly floured... - 36.1465

Butter Horn Rolls

GETTING READY: 1. Preheat oven to 400°. MAKING: 2. Heat milk just below its boiling point. 3. Add sugar, salt and shortening . 4. Allow it to cool. 5. Crumble compressed yeast into lukewarm water (85°); sprinkle granular yeast over warm water (110°). 6.... - 40.2132

Peanut Butter Ham Rolls

GETTING READY 1) Preheat the oven to 350°F. MAKING 2) Mash and blend the sweet potatoes in 2 tablespoons butter. 3) Spread about 1/4 cup mixture over each ham slice, then roll up and insert wooden picks.. 4) In a shallow baking dish, combine rest of the... - 36.1625

Apple Butter Cake Roll

Let eggs stand in shells about 30 minutes or until room temperature. Heat oven to 375°. Line jelly roll pan, 15 1/2 x 10 1/2 x 1 inch, with aluminum foil; generously grease foil. Beat eggs in small bowl on high speed about 5 minutes or until very thick and... - 43.9001

Apple Butter Refrigerator Roll

Fold apple butter gradually into whipped cream. Spread wafers with mixture, arrange in piles or form into roll and cover top and sides with remaining filling. Sprinkle with chopped nuts and chill about 3 hours. Cut roll into diagonal slices and serve on... - 28.7262

Rolled Butter Cookies

Rolled Butter Cookies tastes good. Rolled Butter Cookies is an easy to make recipe. Rolled Butter Cookies tastes better with almond extract - 33.9578

Pull Apart Butter Rolls

Dough a Deer!!! It's bread baking time with Rob Barret and he shows how to make these buttery rolls to delight your kids and family! - 98.7296

On The Double Dinner Rolls

Dissolve yeast in warm water in a large bowl. Add sugar, salt, Egg Beaters, Butter Buds, and one cup of the flour. Beat until smooth. Stir in the rest of the flour and continue stirring until smooth. Cover and let rise in a warm place until it doubles in size... - 31.888

Butterscotch Rolls

Roll out the dough to a rectangle 9 inches by 12 inches. Melt the butter and use one-third to brush over the surface of the dough. Mix the remaining melted butter with two-thirds of the brown sugar and the almonds. Spread this mixture on the bottom of a... - 36.3145

Sweet Roll Bites

Heat oven to 400 degrees. Grease a 13 X 9'2 X 2-inch pan thoroughly. Open package of crescent rolls and unroll each half of dough but do not separate into pieces. Roll each half of dough on a floured board into a rectangle 14 X 6 inches (roll so holes marking... - 38.4106

Orange Rosette Rolls

Roll out the dough to a rectangle 8 inches by 18 inches. Brush all over with the melted fat. Mix the sugar and grated orange rind together and sprinkle over the dough. Fold over in thirds to form a rectangle 8 inches by 6 inches. With a sharp knife cut into... - 32.9151

Breakfast Nut Roll

In a large bowl, combine flour and salt; cut in butter until crumbly; set aside. In a small bowl, dissolve yeast and 1 teaspoon sugar in warm water; let stand 10 minutes. Beat egg yolks; add to yeast mixture. Stir gently into flour mixture to form a smooth... - 41.8307

Bacon-cheese Crescents

Separate dough into 16 triangles; spread each with 1 teaspoon of the cheese spread.(Save remaining spread for snacks.) Roll up dough, following label directions. Place rolls on ungreased cookie sheets; brush with melted butter or margarine; sprinkle with... - 24.9232

Spinach Rolls

These Spinach Rolls are yummy ! I make them easily for brunch or for a light dinner ! Make these Spinach Rolls for your family and see them lap them up eagerly ! Feel free to suggest about this dish here ! - 36.5231

Cheese And Beef Rolls

These Cheese and Beef rolls are awesome ! Try out these Cheese and Beef Rolls for a meal and feel free to comment about them here ! - 36.4062

Cold-cut Roll Ups

Shred cabbage into a large bowl (There should be about 8 cups.). Sprinkle with sugar; chill at least 30 minutes. Blend mayonnaise or salad dressing, cream and lemon juice in a cup; pour over cabbage. Sprinkle with salt and pepper; toss lightly with two forks... - 40.6973

Rolled Crisps

Cream the butter: add the sugar gradually and continue creaming until light and fluffy. Mix in the lemon peel and eggs, beating until the eggs are well blended. Combine the flour and baking powder. Add the flour mixture and milk alternately to the creamed... - 35.4771

Fish Baked In Rolls

Melt butter; blend in flour. Add milk and simmer, stirring constantly, until thickened. Add onion and fish. Cut tops off rolls; remove inside of roll without breaking crust. Set aside. Brush the inside of each roll with melted butter and fill with fish... - 33.8075

Grandmother S Dessert Rolls

Combine flour, milk and oil in mixing bowl. Stir until dough clings together. Knead on floured surface 10 to 12 times. Roll out to a 16x8-inch rectangle. Cut into eight 4-inch squares. Combine sugar and cinnamon. Cut in butter until mixture resembles coarse... - 37.0669

Stuffed Mini Rolls

Sprinkle chicken with salt. Working with pieces skin side down, divide Apple-Raisin Stuffing among boned thighs, spooning it onto center of each. Fold sides over stuffing and fasten with a small skewer. Place chicken seam side down in a greased shallow baking... - 25.1309

Buttery Pan Rolls

Dissolve yeast in warm water and set aside until bubbly. Sift flour, measure, and sift 2 cups of it with the sugar and salt. Add 6 tablespoons butter or margarine, egg, yeast mixture, and cooled milk to the flour; beat at high speed with an electric mixer... - 40.9886

Yeast Rolls

Soften yeast in the warm water. Pour hot milk over sugar, shortening, and salt in a large bowl. Cool to lukewarm. Blend in 1 cup flour and beat until smooth. Stir in yeast. Add about half of remaining flour and beat until very smooth. Beat in the eggs. Beat... - 38.8884

Orange Rolls

Orange Rolls are simple tasty. The Flour and buttermilk gives the Orange Rolls a luscious taste. - 27.5232

Basic Rolls

1. Bring the milk to a boil. Add shortening or butter, sugar and salt and cool to lukewarm. 2. Soften yeast in the lukewarm water and add to milk mixture. 3. Add about half the flour, mix and beat well. Add enough remaining flour to make a soft dough. 4. Turn... - 41.8199

Homemade Butterscotch Pecan Rolls

Use very warm water (105°F.to 115° F.) for dry yeast; use lukewarm (80°F.to 90 °F.) for compressed yeast. Sprinkle dry yeast or crumble cake into water. Let stand for a few minutes; then stir until dissolved. Pour hot milk over salt and granulated... - 44.8873

Cornmeal Rolls

Sprinkle or crumble yeast into water. Use very warm water (105°F to 115° F.) for dry yeast; use lukewarm (80°F to 90°F.) for compressed. Let stand for a few minutes, then stir until dissolved. Heat milk, add butter cut into pieces, cornmeal, sugar, and... - 40.9241

Golden Pan Rolls

In a mixing bowl, combine 1-1/2 cups flour, sugar, dressing mix and yeast. In a saucepan, heat the soup, butter and milk to 120°-130°. Add to dry ingredients; beat until moistened. Add eggs; beat on medium speed for 3 minutes. Stir in enough remaining flour... - 45.6851

Whole Wheat Danish Rolls

Combine yeast and water, and set aside. In the Bosch bowl, cream together brown sugar, honey, mace, nutmeg, lemon extract and 1/2 cup butter. Add eggs, and beat well. Scrape down from sides of bowl. Add flour and yeast. Mix for 5 to 7 minutes, and turn out... - 38.0905

Chicken Little Cinnamon Rolls

On a lightly floured surface, roll the dough into a 14-in.x 10-in.rectangle. Brush with butter. Combine the sugar, cinnamon and lemon peel; sprinkle evenly over butter. Sprinkle with raisins. Starting from a long side, roll dough up tightly. Seal seams. Slice... - 40.1664

Creamy Caramel Pecan Rolls

1 For topping, in a small mixing bowl stir together powdered sugar and whipping cream. Divide evenly between two 9x1 1/2-inch round baking pans. Sprinkle pecans evenly over sugar mixture. 2 On a lightly floured surface, roll each loaf of dough into a... - 29.4238

Sausage And Egg Roll

This Sausage and Egg Roll makes a delicious meal ! Try out this Sausage and Egg Roll for a brunch or light dinner and tell me if you've enjoyed it ! Your suggestions are welcome ! - 36.0289

Orange Glazed Cinnamon Rolls

Lightly coat a 9x 1 1/2-inch round baking pan with cooking spray; set aside. On a lightly .floured surface, roll dough into a 12 x 8-inch rectangle. Brush dough with melted margarine; sprinkle evenly with granulated sugar and cinnamon. Roll up dough, starting... - 31.2905

Thyme Buttered Crescents

Thyme Buttered Crescents is something you gotta try out. This dish is packed with the richness of lemon juice, butter, crescent rolls and dried thyme. This thyme buttered crescents is quite a yummy deal, just give it a try. - 28.531

Coconut Peanut Butter Candy

Melt butter in a 2-quart glass mixing bowl by cooking on medium for 2 minutes. Add sugar molasses, salt and milk. Blend well. Microwave, uncovered, 5 minutes on high stirring once after 2 minutes. Stir in remaining ingredients. Pour into greased pan. Chill... - 32.5871

Apple Butter Crumb Bars

In a mixing bowl, stir together flour, baking soda, cinnamon, oats, nuts, and brown sugar until thoroughly blended. With a pastry blender or 2 knives, cut in butter until mixture is crumbly and no large particles remain. Spread half the oat mixture evenly... - 33.2008

Thyme Butter Crescents

Cream butter or margarine till fluffy. Stir in lemon juice and thyme. Keep herb butter at room temperature for 1 hour to mellow before using. Unroll crescent rolls and separate; spread each with herb butter. Roll up dough, starting with wide end. Place on... - 28.8301

Peanut Butter Jumbos

Preheat oven to 350°F. Lightly grease cookie sheets or line with parchment paper. Cream butter, sugars, peanut butter and eggs in large bowl until light. Blend in baking soda, vanilla and oats until well mixed. Stir in chocolate chips and candy pieces. Scoop... - 44.0055

Chocolate & Peanut Butter Tweed Cookies

Cream butter and sugars in large bowl until smooth. Add egg and baking soda, beat until light. Stir in flour until dough is smooth. Blend in chopped chips. Divide dough into 4 parts. Shape each part into a roll, about 1 1/2 inches in diameter. Wrap in plastic... - 38.2773

Chili Batter

1. Place chili in small bowl with boiling water; let stand 1 hour. 2. Place chili and 1 1/2 tablespoons (22 mL) of the soaking water in blender container; process until smooth. Cool completely. Discard remaining water. 3. Beat butter in small mixer bowl until... - 22.982

Popcorn Rolls

1. Prepare hot-roll mix as package label directs. 2. At shaping time, roll out on floured surface into a circle 14 inches in diameter. Cut into 1 1/4-inch squares; then form each into a smooth ball by turning ends under. In bottom of each greased 3-inch... - 20.9522

Crescent Rolls

Dissolve the yeast in water in a bowl. Add the biscuit mix and beat vigorously. Turn out onto a floured surface and knead until smooth. Roll out to a 12-inch circle and cut into 16 wedges. Roll each wedge from wide side to point and place on a greased cookie... - 29.7597

Buttery Shrimp And Lobster Rolls

1. Remove meat from lobster shells. Coarsely chop lobster and shrimp. 2. Heat 4 tablespoons of the butter in a large nonstick skillet over medium heat. Add garlic and cook until fragrant, about 30 seconds. Add lobster and shrimp. Cook, stirring frequently,... - 35.161

Chicken Roll Ups

Chicken Roll Ups can be tried out for picnics. The flavors of chicken, butter, parsley and other seasonings make this Chicken Roll Ups taste yum. Check out the recipe of the rich and flavorsome Chicken Roll Ups listed here. - 39.3228

Mini Parker House Rolls

GETTING READY 1. Preheat the oven to 450°. MAKING 2. In a jelly-roll pan, 15x10x1 melt the butter or margarine. 3. In each package separate the 10 biscuits and cut each in half. 4. Take each half roll into a tiny ball, using a glass flatten to a 2-inch... - 32.6771

Swedish Fish Rolls

Salt fish fillet. Rub well with lemon juice and spread mayonnaise on one side. Place the carrot, celery, pickles and onions in the fish; roll jelly-roll fashion. Fasten edges with toothpicks. Spread butter over top. In an oven-proof glass baking dish, bake in... - 29.961

Clover Leaf Rolls

Prepare the dough as described in the white-bread. With a pastty brush, lightly but thoroughly grease each cup of two 12-cup muffin tins with 1 tablespoon of soft butter. Pinch off small pieces of the dough and shape them into small balls, rolling them... - 26.8871

Quick Rolls

Mix the biscuit mix and yeast in a bowl. Add the water and sugar and mix well. Let rise for 15 minutes. Knead on a floured surface, then roll out 1/2 inch thick. Cut with a biscuit cutter and place on a greased baking sheet. Let rise for 15 minutes. Brush... - 30.6532

Yeast Bread Rolls

Craving for soft bread. Try the yeast rolls as a perfect breakfast option or as dinner rolls. Watch this video to prepare moist and tasty rolls at the same time soft and crisp. They say, the bread served with the meal makes all the difference. This recipe... - 137.657

Morrison's Sweet Tea Rolls

Boil peeled potatoes in 1 pint water; mash all through colander. Add salt, sugar, shortening, and scalded milk. Let cool. Add 1 yeast cake, dissolved. Mix and add enough flour to make a batter. Let rise until light. Add the well-beaten egg and enough extra... - 36.7482

Ham Rolls With Apricots

Cover the apricots with 2 cups (400 ml/14 fI oz) of hot water and microwave on HIGH for 10-12 minutes until swollen and soft. Roll the ham slices and arrange in a dish. Dot with butter. Cover and microwave on HIGH for 2 minutes. Pour the rum into a cup and... - 35.6443

Three Day Yeast Rolls

In a mixing bowl, dissolve yeast in 1/4 cup water. Add butter, sugar, eggs, salt and remaining water; mix well. Add 2 cups flour; beat until smooth. Gradually stir in enough remaining flour to form a soft dough (do not knead). Place in a greased bowl. Cover... - 38.7419

Parker House Rolls

In mixing bowl combine 2 cups flour and the yeast. Heat together milk, sugar, shortening, and 2 teaspoons salt till warm (115-120°),stirring constantly. Add to dry mixture; add eggs. Beat at low speed of electric mixer for 1/2 minute, scraping bowl. Beat 3... - 34.176

Easy Refrigerator Yeast Rolls

1. In a large bowl, sprinkle yeast over 1 1/2 cups warm (110°) water. Let stand until yeast is soft, about 5 minutes. 2. Add sugar, salt, 1/2 cup butter, and eggs; beat to blend. Add 5 cups flour and stir until well moistened. Cover with plastic wrap and... - 25.4509

Parkerhouse Rolls

Measure water into large mixing bowl. Add 1 tsp. sugar and stir until dissolved. Sprinkle yeast over and let stand 10 minutes. Stir well. Heat milk to scalding point. Remove from heat. Add 1/4 cup butter, 2 tbsp. sugar and salt. Stir until butter is melted... - 43.0785

Angel Pocket Rolls

GETTING READY 1) Preheat the oven to 350°. 2) In a bowl, dissolve the yeast in warm water until it turns foamy. MAKING 3) Use a 2-quart saucepan, scald milk. 4) Remove from heat and add shortening and sugar, to stir until shortening is melted. 5) Allow... - 42.9061

Refrigerator Rolls

1. In large bowl, combine sugar, salt, yeast, and 2 1/4 cups flour. In 1-quart saucepan over low heat, heat water and 1/2 cup butter or margarine (1 stick) or shortening until very warm (120° to 130°F.). Butter, margarine, or shortening does not need to... - 31.9822

Easy Danish Rolls

Thaw dough completely. On a floured surface, roll dough out in a rectangular shape; about 10x6 inches. With a pastry brush, spread melted butter evenly over surface. Combine sugar and cinnamon; sprinkle over butter. Add raisins. Roll dough up jelly-roll... - 39.8494

French Rolls

Spread on top, then sprinkle with sesame seeds or .poppy seeds. - 24.1353

The Famous Rolls

GETTING READY 1) Preheat the oven to 350°. 2) Dissolve yeast in the warm water. 3) In a large bowl, add sugar, egg, and salt to combine. Pour in yeast mixture. 4) Add 3 cups of the flour and stir well. 5) Add 1/2 cup of the melted butter to stir well. 6) Add... - 39.3813

Granary Rolls

GETTING READY 1. Start by preheating the oven to 425°F MAKING 2. In a small pan, melt the butter and set aside to cool it 3. In a large bowl, scatter the flour and salt , take granary meal and stir it in the bowl, now make a hole in the center , cream the... - 46.2972

Sour Cream Yeast Rolls

Combine first 4 ingredients in a large mixing bowl; stir well. Combine sour cream, water, and butter in a saucepan; heat until butter melts, stirring occasionally. Cool to 120° to 130°. Gradually add liquid mixture to flour mixture, beating well at low... - 41.1993

Miniature Orange Sweet Rolls

1. Soften yeast in the warm water. 2. Pour hot milk over sugar, salt, and butter in a large bowl and stir until butter is melted; add 1 cup flour and beat thoroughly. Stir in yeast. 3. Add the eggs, one at a time, beating vigorously after each... - 42.3625

Yeast Rolls

1. Put dry yeast, 2 cups flour, sugar and salt into a large mixer bowl. 2. Mix at low speed of electric mixer until the ingredients are well blended. 3. Combine water, milk and shortening in a saucepan. 4. Set over low heat until liquids are warm (shortening... - 45.5228

Parker House Rolls

1. In large bowl, combine 1/2 cup warm water, yeast, and 1 teaspoon sugar; stir to dissolve. Let stand until foamy, about 5 minutes. Stir in remaining 1 cup warm water, 1/2 cup butter, remaining 1/2 cup sugar, salt, and 2 1/4 cups flour. With wooden spoon or... - 35.5456

Icebox Rolls

GETTING READY 1. Preheat the oven to 400 F. 2. In a bowl dissolve yeast in warm water alogn with sugar and keep it aside. MAKING 3. Take a shortening in another bowl and add warm water to it. Stir the mixture till the shortening dissolves. Consequently go... - 48.074

Pan Rolls

Sprinkle yeast into water. Use very warm water (105°F.to 115°F.) for dry yeast; use lukewarm (80°F.to 90°F.) for compressed. Let stand for a few minutes, then stir until dissolved. Pour hot milk over butter, sugar, and salt. Cool to lukewarm; add... - 36.7476

California Rolls

Mix well. Cover; let stand overnight at room temperature. Next morning, roll dough out to size of 9-inch pie pan. Divide dough into three parts to make smaller roll. Cut into 8 pie-shaped wedges and roll to form crescent shape. Place on greased cookie... - 41.7077

Heady Jam Roll Shooter

Class it up this weekend with a sophisticated shooter. This pousse-café layered cocktail built with Chambord, frangelico and Bailey's Irish cream is real fun. Serve it at the parties or when hanging out with your cronies and have a blast. Follow the video... - 86.8005

Roll In Sugar Cookies

Soften yeast in water. Cream butter in large mixer bowl at high speed of mixer. At low speed gradually blend in flour, yeast and vanilla extract. Shape dough into balls, using a rounded teaspoonful for each. Roll in sugar. Place on greased cookie sheets. For... - 31.4335

No Knead Feather Rolls

Heat water as hot as your hand can stand; add butter cut into pieces, sugar, and salt. Stir until butter is melted and the mixture is lukewarm. Sprinkle or crumble yeast into water. Use very warm water (105°Fto 115°F.) for dry yeast; use lukewarm (80°F to... - 42.6045

Hawaiian Roll

Spread tortilla with nut butter and preserves. Sprinkle with coconut. Roll up. - 20.5495

Rolled Butterscotch Cookies

Combine flour, baking powder and salt; set aside. Cream butter and sugar. Add eggs, and beat well. Add vanilla extract and lemon juice. Add dry ingredients, mixing well. Chill until firm enough to roll. Roll 1/8 inch thick on lightly floured surface. Cut with... - 38.0525

Bisquick Yeast Rolls

Dissolve yeast in water. Stir in sugar, shortening, and Bisquick; beat vigorously. Turn dough onto surface well dusted with Bisquick. Knead until smooth, about 20 times. Shape as desired, into crescents, rolls, etc. Place on lightly greased baking... - 32.9305

Scalloped Oysters With Rolled Crackers

Prepare the cracker crumbs, using unsalted soda crackers. Arrange 1/4 of the cracker crumbs in bottom of a greased 2 qt casserole; then place 12 oysters on top. Repeat twice making 7 layers in all, with, cracker crumbs on top. Scald oyster liquor, milk, and... - 29.6628

Basic Rolled Pie Crust

Measure flour into a medium-size bowl. Add butter and cut into flour with a fork or pastry cutter. Add oil slowly and continue to cut or mix until dough looks crumbly. Slowly add ice water and mix until you can gather the dough into a ball. Place dough on a... - 28.0442

Chocolate Cookie Rolls

In mixer bowl, combine flour, baking powder, butter, vanilla extract, egg and 1 cup firmly packed dry frosting mix. Reserve remaining dry frosting mix for Filling. Beat at medium speed of mixer until well blended. Divide dough into four portions. With... - 29.5972

Bulgarian Boiled Bread Rolls

Stir the yeast into the warm water with the sugar until well blended. Leave for 5-10 minutes. Place all the ingredients together with the yeast liquid in a bowl. Mix well, knead thoroughly until smooth and then shape the dough into a ball and place in an... - 38.0097

Salmon And Cheese Rolls

Drain and flake the fish. Add peas and evaporated milk and season with salt, pepper and lemon juice. Stir over low heat until the mixture is smooth and creamy. Split the rolls, spread with butter and put a slice of cheese on one half of each bap. Pile some of... - 27.7931

Butterscotch Pecan Rolls

Roll dough into rectangle, 15x9 inches. Spread 2 tablespoons butter on dough. Mix granulated sugar and cinnamon; sprinkle on rectangle. Roll up, beginning at long side. Pinch edge of dough into roll to seal securely. Stretch roll to make even. Melt 1/2 cup... - 36.1349

Mashed Potato Rolls

Do you want to eat potato rolls but are alergic to eggs? Never again you will miss any great tastes of life due to your allergy. Baking mama will show you how to make potato rolls as well as hundreds of other eggless baked goodies. - 30.5189

Pull-apart Morning Rolls

Sprinkle walnuts in the bottom of a well-greased 10-ih.fluted tube pan. Combine pudding mix, brown sugar and cinnamon. Roll each dinner roll in butter and then in brown sugar mixture; coat well. Place each roll in pan. Cover and refrigerate overnight. Remove... - 29.3668

Applesauce Pecan Rolls

Prepare roll mix according to directions on package, adding 2 tblsp. sugar. Cover; let rise until doubled in bulk. Meanwhile add 2 tblsp.butter to applesauce; cook 10 minutes to evaporate some of the liquid, stirring occasionally. Melt remaining 4... - 37.5793

Buttermilk Rolls

Amazingly delicious buttermilk rolls guaranteed to make your day. Egglessly baked specially for Vegetarians but everyone can enjoy. - 36.4962

Cinnamon Rolls For Breakfast

These cinnamon rolls are perfect to be had at Christmas breakfast! The chef here shares the very basic recipe for cinnamon rolls, baked with brown sugar filling and with a delicious glaze. A great way to kick start your festival menu! - 102.175

Rolled Biscuits

Are you craving for rolled biscuits? Baby this recipe for rolled biscuits is going to make your day that too without killing any chicken babies.Live, let live and enjoy rolled biscuits. - 37.5706

Baked Apricot Roll

Know your Mama's secret of Baked Apricot Roll and surprise her the next time she's home. Follow this amazingly easy recipe for Baked Apricot Roll . Bring in your variations and let Mama learn from you! - 44.3092

Frosted Orange Rolls

Beat butter, orange peel, juice and confectioners' sugar until creamy and smooth. Roll dough into rectangle, 12x7 inches. Spread half the orange filling on dough. Roll up, beginning at long side. Pinch edge of dough into roll to seal securely. Stretch roll to... - 33.1089

Date And Orange Rolls

Cream the yeast with the milk. Sift the flour and salt into a warmed bowl. Stir in 2 oz.(1/4 cup) of the sugar. Make a well in the centre and pour in the yeast liquid, soured cream, orange juice, 5 oz.(2/3 cup) of the butter and the beaten eggs. Using one... - 43.0905

Cranberry Cinnamon Christmas Tree Rolls

Dissolve 1 tsp (5 mL) of the sugar in 1/2 cup (125 mL) lukewarm water. Sprinkle in yeast; let stand for 10 minutes or until frothy. In saucepan, heat sour cream, remaining sugar, butter and salt over low heat until sugar dissolves; let cool. In bowl, beat... - 44.4366

Sweet Potato Rolls

These sweet potato rolls are yam and flour rolls. Yeast leavened and baked in the oven, they come out nice and soft. Made with a batter of milk, they are lovely and almost melt in your mouth. - 38.962

Ham And Egg Rolls

Ham and egg rolls are ham and egg stuffed hamburger buns that are heated before serving. Made with helpings of ham and egg along with green onions, olives, chili sauce and cheese, the ham and egg rolls are filling and quite heavy to be eaten as a full meal. - 29.5424

Apricot And Date Rolls

Lightly grease two baking trays. Sift the flour into a bowl. Rub in the butter until the mixture resembles fine breadcrumbs. Stir in the caster sugar and lemon rind, then bind the mixture to a soft dough with the egg. Knead lightly, then wrap the dough in... - 40.3424

Overnight Caramel Pecan Rolls

Dissolve yeast in warm water in large mixing bowl. Stir in milk, 1/3 cup sugar, the oil, baking powder, salt, egg and 3 cups of the flour. Beat until smooth. Mix in enough remaining flour to make dough easy to handle. Turn dough onto well-floured surface;... - 44.3769

Date Nut Rolls

Combine the sugar and milk in a heavy 2-quart saucepan. Place over medium heat and stir just until the sugar dissolves. Cover the pan; bring to a boil and cook 1 minute, or until the sugar crystals are melted down from the sides. Remove the cover and continue... - 34.8721

Denver Sandwich

Satiate your hunger with this incredibly tasty Denver Sandwich next time you are famished ! Dig into this crunchy toasted hamburger roll with a delicious mixture of peppered scrambled eggsand sauteed onions poured over and tell me what you think about it !... - 32.4592

Hawaiian Bologna Buns

Gorge on these incredible Hawaiian Bologna Buns at your next meal ! These delicious baked hard rolls stuffed with an irresistible mixture of pineapple, green onions and bolgna will prove to be a perfect treat for a famished soul ! What do you think about... - 40.182

Onion Crescents

Before rolling up individual rolls, spread mixture of soup mix and butter on each triangle. Proceed as directed. - 13.6276

Old Fashioned Meat Roll And Meat Roll Fritters

GETTING READY 1) Gease a stone jar of 1 Pound and a paper to cover. A stone marmalade jar would be a good choice. MAKING 2) Twice mince the meat and bacon and add the white breadcrumbs, along with the salt and pepper and the egg, beaten. 3) Mix together... - 41.9514

My Weakness

MAKING 1. Using a bread knife, slice each roll into half. 2. On each half, spread 1 pat of butter 3. Sprinkle 1 teaspoon sugar or more if you like over the buttered roll. SERVING 4. Enjoy the warm rolls for breakfast or with your tea or coffee. - 27.0574

Strawberry Spiral Cake Part 3 - Frosting

Part 3 of the video is make the butter cream icing and then completing the icing all over the cake for the finished product! A good video to watch for those who want to know how to ice a cake. - 82.0535

Frankfurter Rolls

Frankfurter Rolls is served as snacks by many restaurants across the world. The tomatoes and sausages gives the Frankfurter Rolls a lip smacking taste. - 30.4946

Butterscotch-pecan Rolls

Roll dough into rectangle, 15x9 inches. Spread 2 tablespoons butter on dough. Mix granulated sugar and cinnamon; sprinkle on rectangle. Roll up, beginning at long side. Pinch edge of dough into roll to seal securely. Stretch roll to make even. Melt 1/2 cup... - 34.9457

Cornmeal Rolls

Cook until thick, and cool to lukewarm. Let rise, and roll in rounds. Brush with melted butter. Cut in pie pieces. Roll from large end to small end. Let rise till light and bake at 425° F. for 15 or 20 minutes. Makes 4 dozen. Very good with salads. - 36.0036

Salmon And Cheese Rolls

Salmon And Cheese Rolls has a Magnificent taste. The evaporated milk and lemon juice gives the Salmon And Cheese Rolls Fine taste. Must catch it - 31.437

Caramel Pecan Rolls

Roll each half of Basic Sweet Roll Dough into a 12x8-inch rectangle. Brush each piece with half of the 3 tablespoons melted butter or margarine. Combine granulated sugar and cinnamon; sprinkle over dough. Roll up each piece jelly-roll style, starting from... - 40.5951

Clover Leaf Rolls

Prepare dough as for Parker House Rolls. When double in bulk, shape into balls about 1 inch in diameter. Drop 3 into each section of greased muffin pan. Brush with melted butter, let rise and bake like Parker House Rolls. - 20.6533

Dinner Rolls

Divide dough into 8 equal parts. Roll each piece into cylindrical shape. Then taper each end to make roll lemon-shaped. Brush with melted butter or margarine, and place on cookie sheet. Cover, and let rise. Bake at 375°F. 25—30... - 21.6805

Cinnamon Banana Roll Ups

1. Combine butter with lemon peel and sugar. Brush lightly over the wedges of dough. If desired, press some chopped almonds into the dough. 2. Roll bananas in one of the butter-cinnamon mixtures. Then, if desired, roll the bananas in coconut or chopped... - 31.7463

Easy Whole Wheat Rolls

Dissolve yeast in warm water in a large bowl, let stand 5 minutes. Add shortening, eggs, sugar, and salt, beat at medium speed of an electric mixer until well blended. Gradually stir in enough of each flour to make a soft dough. Turn dough out onto a... - 39.8156

Oatmeal Dinner Rolls

In medium heatproof bowl, combine oats, boiling water and butter; stir until butter is melted. Cool until warm (105° to 115°F). In large bowl, combine yeast and water; stir to dissolve yeast. Stir in oat mixture, 2 cups of the flour, the sugar, molasses,... - 42.3407

Butterscotch Pecan Rolls

Measure Ever-Ready Blend into bowl. Add milk; mix until soft dough is formed. Turn out on lightly floured board; knead 30 seconds. Roll into rectangle 1/4 inch thick. Cream 2 tablespoons butter and 1/3 cup brown sugar together; spread on dough. Roll as for... - 36.3308

Stuffed Beef Rolls

1. Pound the beef slices lightly and season with salt and pepper. Place stuffing on top and roll up securely. Fasten with toothpicks. 2. Brown the rolls in the butter. 3. Transfer them to a casserole with a heavy bottom; add beef stock to half the height of... - 32.9961

Stuffed Salad Rolls

Combine lettuce with chicken, cheese and celery in medium size bowl. Blend mayonnaise, pickle relish and curry powder in small bowl; stir into salad mixture to coat well; pile into prepared rolls. - 24.1779

Caramel Pecan Rolls

Caramel Pecan Rolls is a simple and tasty dessert which is sinfully delicious. I make it often at home especially cos it is a personal favorite. Try this Caramel Pecan Rolls! - 39.4533

Rosemary Dinner Rolls

1 In a small saucepan, warm the milk and 3 tablespoons of the butter over low heat until the butter melts. Transfer to a large bowl and let cool to lukewarm (105°-11 5° F). Add the yeast, sugar, salt, and rosemary to the milk-butter mixture and let stand... - 37.3646

Dried Beef Rolls

Soften yeast in 1/4 cup lukewarm water. Combine shortening, sugar, salt and milk in bowl; add cereal and beef. Cool to lukewarm; add egg and yeast mixture, mixing well. Add flour; mix well. Knead for 3 to 5 minutes; place in greased bowl. Cover. Let rise... - 42.2727

Caramel Pecan Rolls

Preheat oven to 375°. For caramel sauce, in small saucepan combine 1/4 cup packed brown sugar and the flour. Stir in the 2 tablespoons butter or margarine and the milk. Cook, stirring constantly, over medium heat till mixture thickens and bubbles. Remove... - 39.7349

Veal Birds Or Stuffed Veal Rolls

1. Place cutlets between waxed paper, and flatten with a rolling pin. 2. Sprinkle each piece with sage, salt and pepper. 3. Place a slice of ham on each. 4. Top with onion, garlic and 1 tbsp. carrot. 5. Roll up each slice, and tuck in ends. Tie with string or... - 37.8789

Chocolate Swiss Rolls

Chocolate swiss rolls are dessert rolls made with flour, eggs and cocoa with white chocolate. The roll is baked and filled with melted white chocolate and rolled to finish. Cooled and served the chocolate swiss rolls are sure to win accolades for you. - 37.5053

Greek Style Sausage Roll

This greek style sausage roll is a pork sausage roll prepared with phyllo dough. Prepared with a cooked filling of sausage with onions and spinach with cheese and parsley for flavor, the phyllo dough layers are rolled and baked to a golden brown to serve. - 44.2889

Potato Rolls

Beat egg and milk together lightly with a fork. Add cheese, 1/4 cup bread crumbs, parsley, salt, pepper, cayenne and cumin seed. Add to hot potatoes, blending well. Chill. Heat oven to 450 degrees. Put butter in large shallow baking dish, about 1.3 X 9 1/2 X... - 41.8116

Caramel Pecan Rolls

In large mixer bowl, combine 2 1/2 cups of the flour and the yeast. In saucepan, heat together milk, water, the 2 tablespoons granulated sugar, the salt, and vegetable shortening just until warm; stir occasionally to melt vegetable shortening. Add to dry... - 41.7463

Brioche Rolls

These Brioche Rolls are an addiction ! Try out these Broiche Rolls are a bit difficult to make but when you bite into chunks of these superly delicious rolls doused in marmalade or sweet butter, you'll agree that they are worth the effort ! Your suggestions... - 38.1726

Pacific Salmon Rolls

Drain salmon, discarding liquid. Remove and discard bones. Flake salmon with a fork. In a medium bowl, combine salmon, crumbs, dillweed and cheese; toss to mix. In another bowl, beat together egg, mayonnaise, hot-pepper sauce and mustard. Combine egg mixture... - 42.0093

Cabbage Roll

This cabbage roll recipe is a stuffed roll recipe made with ground beef flavored with a three herb medley. Cooked along with onions and tomato puree for flavor, the cabbage roll is served with the pan gravy poured over it and is one delicious side for meals. - 47.4217

Cabbage-leaf Rolls

Remove core from cabbage; cover with boiling water. Let stand until leaves are easily detached; remove 16 large leaves. Cut coarse section from base of each leaf. Combine ham, carrots, potatoes, salt, pepper, 2 tablespoons stock, and egg; blend... - 41.1124

Vanishing Breakfast Rolls

Preheat oven to 375°. Using the microwave and a bowl, melt the butter. In another bowl, combine the sugar and cinnamon. Roll each marshmal-low in the melted margarine, then in the cinnamon-sugar mixture, coating all surfaces. Wrap each marshmallow in a... - 29.1635

Paula Deen Cinnamon Rolls

What better way to relish your steaming cuppa than luscious cinnamon rolls and buns? Jon-Marc shares Paula Deen's recipe on how to make quick and easy rolls and also tells you how to glaze them for a perfect yum treat. Prepared using the most basic... - 105.698

Sticky Pecan Rolls

In a large bowl, combine baking soda, granulated sugar, salt, yeast, and 1 cup of the flour. Place buttermilk and oil in a pan over medium-low heat until warm (about 120°); add to flour mixture and beat with an electric mixer, on high, for about 2... - 41.7774

Honey Graham Sweet Potato Rolls

To Make Dough: Place flours, salt, and yeast in a food processor with the metal blade and pulse to combine. Add sweet potatoes, honey, vegetable oil, and egg white and process until blended. Heat syrup or water to 125° or 130°F., or until very hot to the... - 40.8033

Corn Pocket Rolls

Corn Pocket Rolls has a lip smacking taste. The sugar and sour cream gives the Corn Pocket Rolls a two dimensional taste. - 38.9989

Whole Wheat Rolls Filled With Lox Or Mushrooms

Beat the salt into the margarine until fluffy, add the cottage cheese and lemon juice and season with the pepper. Divide the mixture in half. Cut the rolls horizontally and remove some of the soft center. Clean the mushrooms, wash, and slice finely. Peel and... - 41.1124

Fish Rolls

If fed up of the usual Fish Rolls, it's time to try out something new. Here's a simple and delicious recipe for Fish Rolls that you would want to try! - 42.9179

Rolls

Mix eggs and water; beat. Add all except flour and yeast; beat. Add 1/2 flour and yeast on top. Mix; add rest of flour. Let set 10 minutes; mix. Let set 10 minutes; mix. Let rise until double. Put in pan, ball and butter. Bake at 400° until brown or at... - 33.3293

Spinach And Cheese Roll

You must have tried spinach and cheese roll at a restaurant or café, but in this video Vikas has made it in such a simple way that it looks like the simplest snack you can ever bake. This recipe is simple and healthy and boy; is it delicious, yes, yes, yes... - 155.684

Honey Date And Nut Rolls

Roll out the dough to a rectangle 9 inches by 12 inches. Melt the butter or margarine in a small pan and brush over the surface of the dough. Put the dates and walnuts in a small pan with the honey and lemon rind. Warm gently until the mixture is well... - 37.7551

Parker House Rolls

To light sponge add additional ingredients except butter. Knead on a floured board until elastic. Let rise, about 1 hr. When double in bulk, roll out 1/4 inch thick, cut with 2 inch biscuit cutter. Make a crease through each with dull side of knife. Brush... - 33.4287

Easy Orange Rolls

In a saucepan, combine sugar, butter, orange juice and peel. Heat until sugar is dissolved and butter is melted. Pour into a greased 10-in.fluted tube pan. Place 12 biscuits on their sides in a ring around the outer edge, overlapping slightly. Arrange... - 29.6575

Quick Orange Rolls

Fold biscuits in half. Dip in sugar mixture. Arrange in bundt pan. Drizzle remaining mixture over rolls. Bake at 350° for 30 minutes or until done. - 22.7375

Orange-marmalade Rolls

Amazingly delicious orange-marmalade rolls guaranteed to make your day. Egglessly baked specially for Vegetarians but everyone can enjoy. - 39.4469

Glazed Cinnamon Rolls

Combine first 3 ingredients in a small saucepan, heat until very warm (120°). Set aside. Combine 2 cups flour, 1/2 cup sugar, yeast, and salt in a large bowl, stir well. Gradually add milk mixture to flour mixture, stirring well, add egg. Beat at medium... - 40.3515

Gorgonzola And Mascarpone Walnut Roll

Gorgonzola And Mascarpone Walnut Roll has an Unbelievable taste. The Cheese and walnuts gives the Gorgonzola And Mascarpone Walnut Roll Rousing taste. Must catch it - 26.5353

Quick Party Rolls

Dissolve yeast in 1 1/4 cups warm water. Stir in butter, salt and egg custard mix. Add flour gradually, blending well. Turn out on floured board; knead several times. Roll out; cut into 24 rounds with biscuit cutter. Fold over as for Parker House rolls. Place... - 31.9562

Corn Pocket Rolls

Heat oven to 375°. Mix flour, cornmeal, baking powder, salt and sugar. Mix egg and sour cream; stir into flour mixture. Roll dough 3/8 inch thick on floured board; cut into 3 inch rounds. Brush rounds with butter; fold in half. Press along folded... - 31.0595

Sweet Potato Rolls

Mix sweet potatoes and 3 tablespoons butter. Dissolve yeast in 1/2 cup warm water; add to sweet potato mixture. Add egg, 1 teaspoon salt and sugar; blend well. Add flour alternately with 3/4 cup warm water. Turn onto floured board; knead well. Place in... - 45.369

Buttermilk Wheat Rolls

In a large bowl, dissolve yeast in water. Add butter-milk, eggs, brown sugar, salt, and butter. Gradually add whole wheat flour and 1 cup of the all-purpose flour; beat for 5 minutes. Then gradually mix in enough of the remaining all-purpose flour (about 2... - 36.7212

Pumpkin Roll With Cheese Filling

This Pumpkin Roll with Cheese Filling recipe is simple and easy.My friend’s daughter Yenene likes this Pumpkin Roll with Cheese Filling recipe. Though she is 16 years old, but she has mastered the cooking technique of this dish. Whenever there is a... - 44.53

Crescent Rolls

Roll balls of dough into circles, about 8 inches in diameter and about 1/4 inch thick. Cut each into 8 triangular wedges. Roll up each wedge toward pointed end. Place on greased baking sheet, with point underneath. Brush with melted butter or margarine, and... - 22.4786

Parker House Rolls

Roll balls of dough to 1/4-inch thickness. Cut with floured 2-inch round or oval cutter. Brush with melted butter or margarine. Crease each deeply, just off center, with back of knife. Fold each over, with wider half on top. Lightly press edges together. Turn... - 23.8468

Asparagus Ham Rolls

Put 4 asparagus stalks on each ham slice; roll up. Fasten with toothpick. Broil for 5 minutes on each side. Add cheese to heated sauce. Stir until cheese is melted; pour over ham rolls. Broil to golden brown. Garnish with toast. - 27.0031

Ham Broccoli Rolls

Try this alluring Ham Broccoli Rolls recipe. An easily prepared recipe, this Ham Broccoli Rolls is a dish which you will always love to serve to your friends. - 44.1222

3-day Refrigerator Rolls

Measure hot water into large bowl. Stir in 1/2 cup sugar, butter or margaine and salt. Cool to lukewarm. Meanwhile, measure lukewarm water into very large mixing bowl. Stir in 2 teaspoons sugar, and sprinkle with yeast. Let stand 10 minutes; then stir... - 39.4684

Golden Yam Rolls

Dissolve yeast in warm water, let stand 5 minutes. Combine shortening, milk, sugar, salt, nutmeg, and cinnamon in a large mixing bowl, stir until shortening melts. Cool to 105° to 115°. Add yams, egg, and yeast mixture, mixing well. Gradually stir in... - 38.2565

Chocolate Almond Roll

Grease a Balmoral pan or a 9-1/4x5-1/4-inch (23x13-cm) loaf pan and sprinkle pan with fine breadcrumbs. Preheat oven to 375°F(190°C). To make cake, put egg yolks, half the sugar, salt, cinnamon, vanilla and lemon peel into a large bowl. Beat until pale and... - 42.2027

Shamrock Rolls

These Shamrock rolls taste incredible ! Try these creamy potato rolls and tell me if you like them. Your suggestions for these Shamrock rolls are welcome. - 38.6314

Twisted Rolls

These rolls may take many shapes, but you begin by rolling out dough to a little less than 1/2-inch thickness, making an oblong about 12 inches wide. Spread dough with soft butter or margarine and fold in half over butter or margarine. Trim edges to make... - 25.918

Veracruz Style Crab Filled Fish Rolls

Rinse fish; rub with lemon or lime juice; soak in milk. Meanwhile, heat olive oil in a small skillet. Saute onion and garlic in oil; add tomato and cook until no longer juicy. Remove from heat and stir in parsley, salt, and pepper. Add crab meat and 1/3 of... - 41.067

Cottage Herb Rolls

Cottage Herb Rolls has a fine taste. Cottage Herb Rolls gets its taste from flour mixed with cheese and eggs. Cottage Herb Rolls is used by any people worldwide. - 39.492

Vegetable Fish Rolls

Saute onion and garlic in hot oil until tender. Remove from skillet, and set aside. Melt butter in skillet; add carrots and celery, and saute 3 minutes or until desired degree of doneness. Place one fourth of carrot and celery strips on short end of each... - 37.1972

Pasta Roll Ups

In medium saucepan, prepare Spaghetti Sauce Spices & Seasonings according to package directions using tomato paste, water and butter. In large bowl, combine remaining ingredients except noodles; blend well. Spread 1/4 cup cheese mixture on entire length of... - 36.4745

Bridge Rolls

Blend yeast with 3 tablespoons (1/4 cup) of the milk. Sift flour and salt into a bowl. Rub in the butter. Make a well in the centre and pour in the yeast liquid, eggs and remaining milk. Draw the dry ingredients into the liquid and mix until the dough comes... - 37.2021

Feather Rolls

1 In a large mixing bowl combine 2 cups of the flour and the yeast. In a small mixing bowl combine warm water, potatoes, margarine or butter, sugar, and salt. Add to dry mixture in mixing bowl. Beat with an electric mixer on low speed for 30 seconds, scraping... - 25.483

Cottage Cheese Rolls

Dissolve yeast in warm water for 5 minutes. In blender put cottage cheese, egg, sprouts and onion. Blend at high speed until smooth. In large bowl combine flour, baking powder, salt and sugar. Add yeast, cheese mixture and butter. Beat together well. Turn out... - 41.4597

Cottage Herb Rolls

Dissolve yeast in warm water. In large bowl, combine flour, sugar, oregano and salt; mix well. Cut in cold margarine until mixture resembles coarse cornmeal. Blend in cheese, egg and yeast. Turn onto well-floured surface; knead. Shape into ball; place in... - 42.2551

Buttermilk Rolls

1. Crumble the compressed yeast and put it, or the dry yeast, in a bowl. Add the honey and, while stirring, pour in the buttermilk. Continue to stir until the yeast is dissolved. 2. Stir in the melted butter. 3. Mix in 2 cups of the flour, the baking soda,... - 39.3707

No Fail Dinner Rolls

Mix in order given. Knead for about 8 minutes. Let rise one time. Punch down and turn out on floured board. Divide in half and make two 10 inch circles. Cut into pie shapes. Roll up and let rise until double. Bake at 350° until lightly browned or... - 36.1137

Refrigerator Rolls

Prepare dough as for standard white bread, adding eggs after 3 cups of flour. Knead until smooth and place in greased bowl; brush generously with melted shortening. Cover; refrigerate. When ready to use, remove amount of dough needed; immediately return... - 33.9867

Thai Spring Rolls With Peanut Dipping Sauce

Expecting guests? This video might come as a savior. Watch chef Heather share her personal favorite recipe to prepare these totally delightful Thai Spring Rolls with Peanut Dipping Sauce. This recipe is sure to fetch you compliments. - 104.077

Hard Rolls

In a pan combine water, sugar, salt, and butter. Warm over low heat, stirring, to a temperature between 105° and 115° on a candy thermometer. Pour into a large bowl; stir in yeast until dissolved. With an electric mixer or heavy spoon, beat in 5 cups of the... - 35.777

Fancy Dinner Rolls

Dissolve yeast in warm milk, let stand 5 minutes. Combine eggs, 4 egg yolks, sugar, and salt in a large bowl, mix well. Add 1 1/2 cups bread flour, beat until smooth. Add butter, beating until smooth. Add remaining bread and all-purpose flours to make a... - 38.5107

Rangoon Spring Rolls In Phyllo

To Make Filling: Place 3 cups water in a large microwavesafe bowl, cover, and microwave on high (100%) for 5 to 6 minutes, or until boiling. Add bean threads and mushrooms (they will separate when heated), cover with plastic wrap or lid, and microwave on high... - 42.0445

Clam Stuffed Fish Roll Ups

These Clam Stuffed fish Roll Ups are my favorite. Take flounder or sole fillet rolls and stuff them with delicious herbs, clam and bread seasonings and boil in wine sauces. Please feel free to share your views about these utterly compelling Clam Stuffed fish... - 37.9942

Kasha Stuffed Cabbage Rolls

In a 6 to 8 quart kettle, bring 4 to 5 quarts water to a boil over high heat. Add cabbage and cook, submerging with a spoon, for 15 seconds; then remove from pot. When cool enough to handle, peel off softened outer leaves , being careful not to tear... - 44.6589

Lemon Pecan Sticky Rolls

Preheat oven to 375°F. In small saucepan, combine sugars, margarine, ReaLemon® brand and cinnamon. Bring to a boil; boil 1 minute. Reserving 1/4 cup, pour remaining lemon mixture into 9-inch round layer cake pan. Sprinkle with nuts. Separate rolls into 8... - 37.892

Roast Stuffed Veal Roll

1. Remove bones and filament from the meat. Season with salt and pepper and sprinkle on parsley and red pepper. Spread with the sliced mushrooms. 2. Roll together tightly and tie with string. Place the roll in a greased roasting pan. Brush with vegetable oil,... - 29.9525

Pumpkin Roll

My friend’s daughter Yenene likes this pumpkin roll recipe. Though she is 15 years old, but she has mastered the cooking technique of this dish. Whenever there is a gathering of my family and my friends, she definitely cooks this pumpkin roll . Our children... - 43.1419

Whole Wheat Crescent Rolls

Try this Whole Wheat Crescent Rolls, you will love it. Whole Wheat Crescent Rolls is full of flavor and tastes great. Superb! - 41.7435

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