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Butter Roll Pie Recipes
Enjoy our collection of butter roll pie recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for butter roll pie recipes.
CC - SEF: 2042
Sweet Roll Bites
Heat oven to 400 degrees.
Grease a 13 X 9'2 X 2-inch pan thoroughly.
Open package of crescent rolls and unroll each half of dough but do not separate into pieces.
Roll each half of dough on a floured board into a rectangle 14 X 6 inches (roll so holes marking... - 38.4057
Basic Rolled Pie Crust
Measure flour into a medium-size bowl.
Add butter and cut into flour with a fork or pastry cutter.
Add oil slowly and continue to cut or mix until dough looks crumbly.
Slowly add ice water and mix until you can gather the dough into a ball.
Place dough on a... - 28.0382
Parkerhouse Rolls
Measure water into large mixing bowl.
Add 1 tsp. sugar and stir until dissolved.
Sprinkle yeast over and let stand 10 minutes.
Stir well.
Heat milk to scalding point.
Remove from heat.
Add 1/4 cup butter, 2 tbsp. sugar and salt.
Stir until butter is melted... - 43.0731
Kentucky Butter Roll Dessert
If you love butter, here’s a recipe to make this favorite all the more irresistible. Betty rolls up a yummy treat with butter that is just perfect for holiday dinners or a cold morning snack. Watch the video recipe and try replicating this festive treat at... - 109.314
Pie Crust Cinnamon Rolls
Using a good pie dough, roll out to about 1/8" thickness.
Sprinkle with cinnamon & sugar mixed, dot with butter, and roll up.
Slice, place on a greased pan, & dot with butter.
Bake for 15 minutes at 425 degrees. - 26.3384
No Roll Blueberry Pie
In saucepan, melt butter with 1 tablespoon sugar over low heat.
Add 1 cup flour and stir until mixture forms a ball.
Press into bottom and sides of 9 inch pie pan; form a slight edge.
Pour pie filling into pie shell.
Spoon topping evenly over blue berry pie... - 42.3142
Peanut Butter Lovers' Pie
Heat oven to 350°F.
Lightly spoon flour into measuring cup; level off In medium bowl, combine flour and salt Using pastry blender or fork, cut in shortening until mixture resembles coarse crumbs.
Sprinkle mixture with water, 1 tablespoon at a time, while... - 45.1004
Sweet Pastry Shell
Heat oven to 400 degrees.
Have ready 9-inch pie plate.
Sift flour, salt and sugar into mixing bowl.
Add lard and butter and cut in coarsely.
Stir in egg with a fork.
Gather the dough into a ball.
Roll the dough between 2 squares of waxed paper into a round... - 36.8333
Two Crust Butter Pie Crust
GETTING READY
1) Preheat the oven to 475°F.
MAKING
2) In a food processor bowl fitted with a knife blade, process the flour, butter and salt for about 15 seconds until the mixture appears like crumbs.
3) Continue to process, add water through the lid and... - 33.6397
One Crust Butter Pie Crust
GETTING READY
1) Preheat the oven to 475°F.
MAKING
2) In a food processor bowl fitted with a knife blade, process the flour, butter and salt for about 15 seconds until the mixture appears like crumbs.
3) Continue to process, add water through the lid and... - 34.9526
Peanut Butter Meringue Pie
1. Preheat oven to 425°.
2. Make crust: In medium bowl, stir together flour and salt. With pastry blender, 2 knives held like scissors, or your fingertips, cut in shortening until mixture resembles coarse meal. Gradually sprinkle in 3 to 4 tablespoons cold... - 46.4826
Vanilla Butter Pecan Pie
On a lightly floured surface, roll out pastry dough to a 1/8-inch thick round, 10 inches in diameter.
Press into a 9-inch pie pan, prick bottom and sides with a fork, and crimp edges.
Refrigerate for 30 minutes.
Preheat oven to 300 degrees.
In a large mixing... - 40.7537
Peanut Butter Pie
Prepare and roll out pastry.
Line a 9-inch pie plate.
Trim pastry to 1/2 inch beyond edge.
Flute edge; prick pastry.
Bake in 450° oven for 10 to 12 minutes.
Cool.
For filling, in saucepan combine sugar, flour or cornstarch, and salt.
Gradually stir in... - 42.3746
Tuna Pie With Cheese Roll Crust
GETTING READY
1) Preheat the oven by setting it at 450°.
MAKING
2) Take a large sauce pan and melt butter in it.
3) Sauté after adding the onion and green pepper to it until they become soft.
4) Mix in the salt and flour and cook for a minute stirring all... - 44.1071
Tuna Fish Pie With Cheese Roll Crust
GETTING READY
1) Preheat the oven to 450 degrees.
MAKING
2) In a pan, melt butter.
3) Saute onion and bell pepper.
4) Stir in flour and mix well, until blended.
5) Next, add salt.
6) Gradually add milk, stirring frequently.
7) Now, add all the remaining... - 46.2654
Easy Pie Crust And Cinnamon Rolls
Here comes the Easy Pie Crust And Cinnamon Rolls recipe ever! You will enjoy the robust flavors of this Holiday dish very much. These are not like baked doughnuts or cake, but more like a pastry. This beautiful dish can made after watching the video. And as... - 129.507
Cornmeal Rolls
Cook until thick, and cool to lukewarm.
Let rise, and roll in rounds.
Brush with melted butter.
Cut in pie pieces.
Roll from large end to small end.
Let rise till light and bake at 425° F. for 15 or 20 minutes.
Makes 4 dozen.
Very good with salads. - 35.9999
California Rolls
Mix well.
Cover; let stand overnight at room temperature.
Next morning, roll dough out to size of 9-inch pie pan.
Divide dough into three parts to make smaller roll.
Cut into 8 pie-shaped wedges and roll to form crescent shape.
Place on greased cookie... - 41.7028
Betty's Homemade Butter Pie Crust
GETTING READY
1. Preheat oven to 425 degree F.
MAKING
2. In a large mixing bowl, add all-purpose flour and salt.
3. Drop cold butter and cut it well with a pastry blender, until mixture resembles coarse cornmeal.
4. Add ice cold water, one tablespoon at a... - 0
Peanut Butter Surprise Pie
In a saucepan, combine milk, honey, and cornstarch.
Bring to a boil over low heat, stirring constantly.
Pour a little of the hot mixture over egg yolks, then return to the milk mixture in the saucepan and cook slowly until thick, continuing to stir.
Remove... - 41.1394
Peanut Butter Cream Torte
Remove the bottom from an 8 inch springform pan.
Roll and cut pastry to fit 1/4 inch over edge of bottom.
Prick well with fork.
Place on baking sheet.
Bake at 450° 10 to 12 minutes; cool.
In saucepan gradually stir milk into pudding mix; stir in egg... - 41.423
Chicken Rolls
Heat oven to 375 degrees.
Butter a baking dish about 10 X 6 1/2 X 1 1/2 inches.
Bone pieces of chicken breast.
Do this by cutting as close as possible to the bones with a sharp pointed knife and loosening meat carefully so it comes off in one piece.
Remove... - 43.6521
Peanut Butter Pie With Chocolate Crust
To make crust: Put wafers in a plastic bag and crush to very fine crumbs with a rolling pin, or pulverize wafers in a food processor.
You should have about 1 1/2 cups of crumbs.
Add melted butter and mix well.
Press mixture evenly over the bottom and sides of... - 39.5316
Butter Bean And Tomato Pie
GETTING READY
1 Preheat the oven to 400 degrees Fahrenheit.(200 degrees C/ gas Mark 6)
MAKING
1 In a frying pan, melt the butter.
2 Add in the onion and cook, for about 10 minutes, stirring occasionally.
3 Remove from the heat and add in the... - 47.038
Butter Pastry For Pie
Follow this easy recipe for some great pie pastry (pie dough) made with butter. - 104.273
Easy Yeast Rolls
Combine 1 cup hot water, shortening, sugar, and salt in a large mixing bowl, stir until shortening melts.
Cool the mixture until lukewarm (105° to 115°).
Dissolve yeast in 2 tablespoons warm water, add to shortening mixture, stirring well.
Add egg and 1... - 40.3866
Cornmeal Yeast Rolls
Scald milk, cool to 105° to 115°.
Combine cornmeal and 1 cup boiling water in a large mixing bowl; let stand 10 minutes.
Dissolve yeast in 1/2 cup warm water in medium mixing bowl; let stand 5 minutes.
Add scalded milk, butter, sugar, egg yolks, and... - 41.1349
Lyonnaise Pie
GETTING READY
1) Preheat oven to temperature of 375 degrees.
2) With the pastry, line a pie plate which is 8 to 9-inches deep and trim and crimp the edges.
MAKING
3) In the butter, sauté the onion till it has softened and turned golden brown. Spread all... - 44.2209
Pie Crust
MAKING
1) In a mixing bowl, combine the flour, shortening and salt.
2) With a folding fork, blend until the dough is soft and dry.
3) Now, add water as required.
4) Knead the dough to a ball.
5) On a flat surface, roll out the dough.
6) With cream or milk,... - 34.2072
Flaky Pie Crust
MAKING
1. Use a medium size work bowl.
2. Sift flour, measure and sift again together with salt.
3. Make a well in the flour and add the softened butter cut into small cubes.
4. Using your finger tips, rub the butter into the flour until it resembles... - 37.8467
Shoofly Pie
PASTRY MAKING
1. Prepare and roll out pastry.
2. Line a 9-inch pie plate.
3. Trim pastry to 1/2 inch beyond edge of pie plate.
4. Flute edge; do not prick pastry.
5. Bake in 450° oven for 5 minutes.
6. Cool thoroughly on rack.
FILLING MAKING
7. For filling,... - 39.9045
Caramel Rolls
Melt butter in a 9-inch pie plate.
Crumble topping from one tube of refrigerated caramel pecan rolls into the butter.
Spread over the bottom of the pan.
Place rolls in the dish.
Microwave 3 to 3 1/2 minutes.
Let stand 1 minute.
Invert dish onto plate; remove... - 21.8894
Blackberry Pie
Line a 9-inch pieplate with half of pastry, set aside.
Combine berries, sugar, flour, lemon juice, and salt in a bowl, toss well.
Spoon berry mixture into pastry-lined pieplate.
Dot mixture with butter.
Roll out remaining pastry to 1/8-inch thickness, and cut... - 32.4902
Butter Pastry For Tarts
Combine flour and salt in a bowl.
Using a pastry blender or two knives, cut in butter as for pastry; mix in the egg yolk.
Add water gradually, mixing with a fork until pastry holds together.
Shape dough into a ball; wrap and refrigerate until thoroughly... - 33.0223
Oatmeal Pie
Preheat oven to 375° F.
Mix eggs, honey, and butter.
Add oats and coconut and pour into prepared pie shell.
Bake in preheated oven about 45 minutes. - 27.3336
Galaxy Grahams Pie Crust
I do not know remember if I got this Galaxy Grahams Pie Crust recipe from a newspaper or magazine. Enjoy this home made Galaxy Grahams Pie Crust recipe. Many at my place love it, many in yours will like it too! - 20.4022
Half And Half Pie Crust
Measure flour into a medium-size bowl.
Add butter and cut into flour with a fork or pastry cutter.
Add oil and mix until dough looks crumbly.
Add ice water a little at a time (using only enough to hold dough together) and mix until you can gather the dough... - 22.9186
Extra Special 2 Crust Pie Dough
MAKING
1) For a single ingredients for basic single crust pie
2) Use double portions of the ingredients to make a richer pie
3) Divide the dough into 2 smooth balls and flatten using a rolling pan
4) Wrap the dough in cling wrap and chill in the... - 35.5052
Brownie Scotch Pie
Prepare and roll out pastry.
Line a 9-inch pie plate.
Trim pastry to 1/2 inch beyond edge of pie plate.
Flute edge; do not prick pastry.
Bake in 450° oven for 5 minutes.
Cool thoroughly on rack.
For filling, in mixer bowl beat brown sugar and butter or... - 39.6794
Golden Yam Rolls
Dissolve yeast in warm water. Stir in sugar, salt, butter, eggs, yams, and enough flour to make soft dough. Turn dough onto a lightly floured board and knead for 5 minutes, or until smooth and elastic. Place in greased bowl; then cover and refrigerate until... - 20.2051
