Beat the cake mix, frosting, eggs, vegetable oil and water in a mixing bowl at high speed until well mixed. Stir in the pecans. Spoon the batter into a buttered 11x14 inch cake pan. Bake at 350 degrees for about 45 minutes or until cake tests done. Let cool... - 28.9837

If you are on the lookout for a simple cake recipe that will leave your taste buds pleased and has a lot of interesting layers and flavors, then watch this 5 Part video by Ramona Werst. Learn as she takes you step-by-step procedure to make a delicious cake.... - 126.227

In the large bowl of your electric mixer, cream together butter and sugar. Add eggs, one at a time, beating well after each addition. Sift flour, measure, and sift again with baking powder, soda, and salt; add to creamed mixture alternately with sour cream,... - 36.395

Would you wanna surprise your folks by serving a totally different tasting Coffee Cake for evening snack then give this Apple Pecan Spice Coffee Cake a try! A great mix of the goodness of apples, peacns and spices, this Coffee Cake is sure to be a hit. Make... - 50.3119

1. In medium-sized bowl, stir brown sugar, cinnamon, and 1 cup flour. With pastry blender or 2 knives used scissors fashion, cut 6 tablespoons butter or margarine (3/4 stick) into flour mixture until mixture resembles large crumbs. Stir in pecans; set... - 33.8789

TOPPING: In saucepan, bring sugar, butter and cinnamon to boil over medium heat, stirring. Pour into greased 9 inch (2.5 L) springform pan. Sprinkle with cranberries and pecans; set aside. In large bowl, beat butter with sugar until fluffy. Beat in eggs, one... - 44.5773

Mix in a 9-inch layer cake pan the brown sugar, butter, and corn syrup. Arrange pecan halves, flat side up, in the pan. Spoon a mixture of crushed pineapple and orange peel over pecans. Set pan in a 425CF oven for 10 minutes. Dip each biscuit in the melted... - 39.7927

Indulge your taste buds with Betty’s heavenly moist, creamy, sweet-tart coffee cake hat is just perfect for any celebrations — be it weddings, birthdays, anniversaries, or christenings. In this recipe video, Betty tweaks up the classic sour cream coffee... - 96.3855

1. Place margarine in 6-cup ring dish. Microwave uncovered on high about 45 seconds or until melted. Sprinkle brown sugar and pecans evenly over margarine. Microwave uncovered 45 seconds to 1 minute or until hot and bubbly. 2. Mix baking mix, milk and... - 26.5732

Line base of 9-in (2.5 ML) springform cake pan with waxed or parchment paper; grease sides of pan. Set aside. Chop pecans finely; set aside. Mocha Layer: In medium bowl set over saucepan of hot water, melt butter; stir in sugar, cocoa, instant coffee... - 39.6315

GETTING READY 1) Preheat oven to 350° F. 2) Grease a 10 inch tube pan. 3) Dissolve yeast in 1/4 cup of warm water. MAKING 4) Take a mixing bowl and combine in it butter, salt and sugar. 5) Add 1/2 cup of boiling water. Stir to melt butter completely. 6)... - 45.4786

1. Preheat oven to 350°. 2. Coat an 8-inch square baking pan with cooking spray. 3. Lightly spoon flour into dry measuring cups; level with a knife. Combine flour and next 3 ingredients. Set aside. 4. Beat sugar and butter with a mixer at medium speed until... - 36.3885

In a large mixing bowl, combine 3 cups flour, yeast, salt and sugar. In a small saucepan, heat water and 1/2 cup butter to 120°-130°. Add to dry ingredients; beat just until moistened. Add eggs; beat until smooth. Stir in enough remaining flour to form a... - 44.0857

Combine the sugar, butter and salt in a large mixing bowl. Add the boiling water and stir until butter is melted. Add 3/4 cup evaporated milk. Sprinkle yeast over warm water and stir until dissolved. Add to butter mixture. Stir in the eggs, candied cherries... - 41.1396

Cream shortening and 1/2 cup butter; gradually add 2 cups sugar, beating until light and fluffy. Add eggs, one at a time, beating well after each addition. Combine 3 cups flour, baking powder, soda, and salt; add to creamed mixture alternately with... - 36.5376

Combine the brown sugar, pecans, butter and corn syrup and mix well. Spread in bottom of a greased 8-inch square pan. Cream the sugar, shortening and egg thoroughly in a bowl and add flour alternately with milk, stirring just until all flour is... - 31.817

On the lookout for a yummy cake recipe? Then give the recipe detailed in this video a try and you will never want to bake any other cake! This is an easy recipe that will yield a splendid cake that will simply melt in your mouth! - 109.795

Arrange peaches in bottom of greased and floured bread 'n cake bake pan. Make streusel by combining brown sugar, 1/2 teaspoon cinnamon and chopped pecans. Sprinkle half of streusel over peaches. Dot with butter. In a mixing bowl, stir together flour, sugar,... - 43.8034

GETTING READY 1) Preheat oven to 350° F. MAKING 2) Take a 9 or 10 inch skillet and melt butter in it. 3) Stir in cherries, pecans and honey. 4) Separate the biscuits and place over-lapping on the honey mixture. 5) Bake for about 35 minutes or until brown in... - 36.6748

Looking for a simple yet delicious cake recipe for a special occasion? Then watch this 3 part video series by Ramona Werst and learn how to make the perfect Lemon Coffee Cake with a crunchy topping. The yummy cake will definitely please everyone's taste buds... - 121.427

In Part 4, you will learn how to add the crunchy layer of pecans and bake the cake. Pecans add a unique flavor to the preparation. Don't panic! It is still easy. - 108.377

In the final part of the video series, Ramona shows how to correctly add the coffee topping, the final layer of the amazingly yummy cake. Once you bake this cake, you will not want to stop! - 107.177

Measure water into mixing bowl. Add 1 tsp sugar and stir until sugar is dissolved. Sprinkle yeast over water and let stand 10 minutes. Stir well. Add 1/3 cup sugar, salt, shortening, egg, mashed potatoes and half of flour. Beat with a wooden spoon until... - 43.2309

Sift together the flour, salt and baking powder. Grease the bottom of a 10-inch tube pan. Beat the egg yolks in a small bowl until thick and pale yellow. Beat the egg whites in a separate bowl until stiff dissolve the coffee in the hot water. Cream the butter... - 43.4663

In a large bowl, cream butter and sugar together until smooth. Add eggs, sour cream, baking powder, salt, soda and vanilla. Gradually add flour and mix well. Preheat oven to 350°. Topping: Mix topping ingredients together in a small bowl. Sprinkle a... - 38.3302

Combine 1/2 cup sugar and cinnamon, set aside. Separate biscuit dough, roll out each on a lightly floured surface to a 3-inch circle. Place one piece of cream cheese in center of circle, sprinkle with 1 teaspoon sugar-cinnamon mixture. Pinch edges together to... - 41.9041

Dissolve yeast from hot roll mix in warm water in a large mixing bowl, let stand 5 minutes. Stir in egg, 3 tablespoons sugar, and 1 teaspoon maple flavoring. Gradually stir in hot roll flour mixture to make a stiff dough. Turn dough out onto a floured... - 39.4775

Combine milk, 1/4 cup sugar, shortening, and salt in a small mixing bowl, stir until shortening melts. Cool to lukewarm (105° to 115°). Dissolve yeast in warm water in a large mixing bowl, stir in 1 teaspoon sugar, and let stand 10 minutes. Add milk... - 41.6131

Beat evaporated milk, sugar, salt, and butter together using an electric mixer. Add the beaten eggs and 2 cups of the flour; beat until smooth. Soften yeast in the warm water. Add to the batter along with 1 cup of flour. Beat 3 minutes at medium speed. Add... - 43.8393

This classic coffee walnut cake is topped with an delicious, coffee-infused butter cream icing. The moistness of the buttery cake and subtlety of the walnuts combine with the real coffee flavor to make a truly lovely piece of cake, perfect with a nice cup of... - 86.3605

Nut Butter Coffee Cake is absolutely wonderful to make, to eat and to relish. There are few cakes like the Nut Butter Coffee Cake which are tasty and also easy to make. You should be trying this a.s.a.p. - 38.5301

It is now time for the layer of blackberries. Watch Ramona make the task as easy as possible. All you need to do is mix, mix, mix and your next layer is ready! - 109.877

In Part 2 of the video series, you will know how to make the cream cheese layer, the first layer of the cake. It is really simple and adds a lot of taste to the cake. - 108.752

Pecans render their nutty flavor beautifully into whatever they are included in. Check out chef Rula showing how to make a Pound Cake after oven roasting pecans along with other regular cake making ingredients like flour and butter. Good with coffee or tea! - 102.379

Soften yeast in 14 cup warm water (110°). Combine milk, 2 tablespoons sugar, shortening, and salt; cool to lukewarm. Add 1 cup of the flour; beat well. Beat in softened yeast and egg. Gradually add remaining flour to form soft dough, beating well. Cover... - 39.21

Combine first 3 ingredients in a small bowl; set aside. Beat butter at medium speed of an electric mixer until creamy; gradually add 1 cup sugar, beating well. Add eggs; beat well. Combine flour, baking powder, and soda in a medium bowl; add to butter mixture... - 44.5819

Combine first 7 ingredients in a large mixing bowl; add buttermilk, butter, and eggs. Beat at low speed of an electric mixer until dry ingredients are moistened; beat at medium speed an additional 3 minutes. Spoon batter into a greased and floured 13- x 9- x... - 36.8199

Preheat oven to 350°F. Grease two 9-inch square baking pans. Combine cake mix, sour cream, water, eggs, lemon peel and spices in large bowl with electric mixer at low speed until ingredients are moistened. Beat at high speed 2 minutes, scraping side of bowl... - 44.155

Soften yeast in warm water in mixing bowl. Stir in 1/4 cup sugar, salt, eggs, sour cream and 6 tablespoons butter. Gradually add flour to form a stiff dough, beating well after each addition. (For first additions of flour, use mixer on medium speed.) Cover;... - 40.8446

Peanut Butter And Jelly Coffee Cake is a recipe that is extremely easy to prepare. You can serve this to your family for a nice homely breakfast. I am sure they will love it. Try this Peanut Butter And Jelly Coffee Cake! - 31.4396

This Peanut Butter Coffee Cake tastes too good ! Try this creamy coffee cake for your next coffee brunch. Tell me if you've liked this Peanut Butter Coffee Cake. - 27.5057

1. Sprinkle yeast over warm water. 2. Heat milk, sugar, salt and butter until butter is melted. Cool to lukewarm. 3. Add yeast. 4. Place the flour blended with rind in a large mixing bowl; form a well in the centre. 5. Add the yeast €” milk mixture and... - 40.2863

In a bowl, combine streusel ingredients; set aside. In a mixing bowl, combine cake mix, eggs, water and oil. Beat on low speed until mixed; beat on medium speed for 2 minutes. Pour half into a greased 13-in.x 9-in.x 2-in.baking pan. Sprinkle with half of the... - 36.8918

"Combine pecans nnd 1 /4 cup butter; place on cookie sheet. Bake at 3i>0 degrees for 20 minutes, stirring frequently. Combine remaining butter and sugar; blend in eggs. Sift dry ingredients together; add to creamed mixture alternately with milk. Stir in... - 47.2581

Mix first 4 ingredients till crumbly; set aside. Cream together 1/2 cup peanut butter and shortening. Slowly beat in 1 cup brown sugar. Add eggs, one at a time, beating till fluffy. Thoroughly stir together 2 cups flour, baking powder, soda, and 1/2 teaspoon... - 39.6805

In a small heavy skillet, melt 2 tablespoons butter. Add the pecans; cook over medium heat until toasted, about 4 minutes. Set aside to cool. In a large mixing bowl, cream sugar and remaining butter until light and fluffy. Add eggs, one at a time, beating... - 42.2668

In a mixing bowl, cream butter and sugar. Add eggs, one at a time, beating well after each addition. In another bowl, mix sour cream and extracts. Combine flour, baking powder, baking soda and salt; add to creamed mixture alternately with sour cream... - 40.1442

The frosted coffee cake is a strong and richly flavored cake made with flour, sugar, eggs and coffee. Baked with a batter of added raisins and allspice, the frosted coffee cake is best served sprinkled with sugar and pecan nuts. - 45.0313

1 Dissolve yeast in warm water. Set aside for 5 minutes. Heat milk, sugar, salt, and 3 tablespoons butter to warm (105°€”115°F). 2 Combine yeast mixture, flour, milk mixture, and egg. Knead on lightly floured surface until smooth€”about 10... - 37.8874

Combine 2 cups flour, yeast, salt, and 1/2 teaspoon ginger in a large bowl; stir well. 5er aside. Combine skim milk and next 4 ingredients in a medium saucepan,- cook over medium heat until very warm (120° to 130°). Remove mixture from heat. Gradually odd... - 41.2122

For topping, in a medium bowl combine 1/4 cup of the flour and 1/4 cup of the brown sugar. Using a pastry blender, cut in the 2 tablespoons peanut butter and 1 tablespoon of the butter until mixture resembles coarse crumbs. Stir in 1/4 cup of the chocolate... - 40.6132

Blend cake mix with 2 eggs and melted butter; pour into a 12x8x2 inch baking dish. In another bowl, combine cream cheese, remaining 2 eggs, vanilla and confectioners sugar, minus 2 tablespoons. Mix well and spread over batter in dish. Bake in a 300°F oven 15... - 33.9204

For sweet dough: Mix sugar with shortening and salt. Add egg and beat with an electric mixer for 1 minute until well blended. Dissolve yeast in warm milk. Add flour, then milk yeast mixture and vanilla to sweet dough batter. Mix for 3 minutes with a dough... - 41.8396

Angie'S Coffeecake has a Fabulous taste.The Sugar and Eggs gives the Angie'S Coffeecake Majestic taste. must catch it - 42.5579

In Part 2 of the series, Ramona details the procedure to make the perfect crunchy topping for the cake. The topping adds a lot of flavor to the preparation and is extremely easy to make. - 109.352

Now that the preparation is done, it is time to bake the cake and sample the fruit of all this labor. In Part 3, we learn about baking the cake to perfection. - 107.027

Cream butter, sugar, eggs, sour cream and vanilla. Mix in dry ingredients. Layer 1/2 of this mixture into greased and floured 9 x 9-inch Pyrex dish. Sprinkle half of topping mixture over. Layer remainder of cream mixture and finish with the remainder of... - 36.1929

Cream butter and 1 cup sugar, add eggs, vanilla, and beat well. Sift together flour, baking powder, soda and salt. Add sifted dry ingredients and sour cream alternately. Beat well. Mix nuts, 1/2 cup sugar and cinnamon. Put half of batter into lightly greased... - 41.3789

Heat oven to 350°. Grease tube pan, 10x4 inches, 12-cup bundt cake pan or 2 baking pans, 9 x 5 x 3 inches. Beat sugar, margarine, eggs and vanilla in large mixer bowl on medium speed, scraping bowl occasionally, 2 minutes. Beat in flour, baking powder,... - 45.0346

Cream margarine; add sugar, blending well. Beat egg yolks until fluffy; stir into creamed mixture. Sift flour 3 times with baking powder and salt. Combine coffee and 3 tablespoons hot water. Combine milk, vanilla and coffee mixture. Add milk mixture alter-... - 42.4485

Combine the water and yeast in a bowl and let stand for 5 to 10 minutes. Cream 1/4 cup of the sugar and shortening in a mixing bowl until light and fluffy. Beat in the egg. Beat in the yeast mixture. Mix in flour gradually until dough is easy to knead. Knead... - 42.7836

Mix the 1/4 cup biscuit mix, 1/4 cup sugar, cinnamon, and nutmeg in a bowl. Using a pastry blender or two knives, cut in the 2 tablespoons butter until mixture is crumbly; set aside for topping. Combine the 2 cups biscuit mix and 3/4 cup sugar in a bowl. Mix... - 42.3644

1 In a large mixing bowl stir together the 1 1/4 cups flour, the granulated sugar, baking powder, and salt. Cut in 1/4 cup butter until mixture resembles coarse crumbs. Combine Sourdough Starter, egg, and vanilla. Add to dry ingredients; stir well. 2 Spread... - 31.2422

Sour-Cream Coffeecake has a Succulent taste.The Sugar and Eggs gives the Sour-Cream Coffeecake Refreshing taste. - 42.7167

Combine the ingredients for topping and set aside. Sift the flour, baking powder, baking soda, and salt together; set aside. Cream butter with extract; gradually add the sugar, beating until fluffy. Add the eggs, one at a time, beating thoroughly after each... - 41.9961

Combine cracker crumbs, 1/3 cup sugar, butter, and 1/2 cup pecans, mixing well. Reserve 1/3 cup mixture, firmly press remaining mixture on bottom of a 9-inch springform pan. Beat cream cheese with an electric mixer until light and fluffy, gradually add I 1/2... - 39.7168

Combine the graham cracker crumbs, 1/3 cup sugar, butter and 1/2 cup pecans in a bowl and mix well. Remove 1/3 cup of the mixture and set aside. Firmly press the remaining mixture in a greased 9 inch springform pan. Beat the cream cheese in a mixing bowl... - 43.7551

Does butter pecan cheese cake sound good to you? Not too difficult to try out, this comes highly recommended by Candra herself! - 99.5508

Lay muffins on cookie sheet, split side down, and put under hot broiler for about a minute to heat. Remove from oven. Turn so split sides are up. Cream butter, sugar and cinnamon together then stir in nuts. Spread thickly on muffins. Put low under the broiler... - 28.9354

Heat oven to 350°. Grease tube pan, 10x4 inches, or 2 loaf pans, 9x5x3 inches. Measure butter, granulated sugar, eggs, vanilla and molasses into large mixer bowl. Beat on medium speed 2 minutes or by hand 300 vigorous strokes. Mix in flour, baking powder,... - 40.7207

Melt butter in 8x1 1/2-inch round baking pan. Stir in sugar, orange juice concentrate, and cinnamon. Sprinkle with pecans. Separate biscuits; arrange biscuits atop nuts. Bake at 350° for 20 to 25 minutes. Cool 1 minute. Invert onto serving plate; serve warm. - 32.2609

1. Grease a 10-cup microwave-safe ring mold with softened butter and coat with nuts and brown sugar. Set aside. 2. Combine sugar, orange juice, and egg in a 1 1/2-quart mixing bowl. Stir in baking mix to blend. Add walnuts and marmalade and stir only until... - 32.0161

If using Apple Filling, toss filling ingredients together in a bowl until well mixed. For Almond Filling, cream butter or margarine and sugar together, then mix in remaining ingredients. After first rising of Sweet Yeast Dough, punch dough down. Roll on a... - 34.8782

To make crust: In a food processor, place flour, baking powder, sugar, and salt. Cut cold butter into small pieces and add to food processor. Using quick on-and-off bursts, process until dough is crumbly. In a small bowl, beat together egg, milk, and... - 42.306

Preheat oven to 350°. Butter a 9" square baking pan. Place sugar, flour, butter, coffee granules, salt, cinnamon, and nutmeg in a food processor. Pulse on and off until crumbly and completely blended. Do not over process. Spoon half the crumb mixture into... - 31.2061

Combine butter, brown sugar, and cinnamon; dip each biscuit into mixture. Overlap in an 8- or 9-inch round cake pan in a spiral fashion; fill center of pan with remaining biscuits. Combine remaining butter mixture with pecans; pour over biscuits. Bake at... - 25.5489

Coffee Liqueur Pecan Fudge has a fine taste. Coffee Liqueur Pecan Fudge gets its taste from evaporated milk mixed with coffee liqueur and topped with pecans. - 28.9734

This lemon coffee cake recipe is sweet and buttery with a wonderful citrus flavor that comes from adding both lemon zest and juice to the batter and buttering crumb topping. It's so delicious and moist that it is not difficult to devour this classic coffee... - 138.102

Blender chop pecans, empty into small bowl. Combine remaining ingredients with nuts. Set aside. - 21.0433

Combine first 6 ingredients, mixing well. Pour batter into a greased and floured 61/2-cup ring mold. Bake at 400° for 20 to 25 minutes. Remove from mold and pour glaze over coffee cake while still warm. Sprinkle with chopped pecans. - 29.3969

Beat butter at medium speed with an electric mixer until creamy; gradually add 1 1/2 cups sugar, beating well. Add eggs, 1 at a time, beating until blended after each addition. Stir in banana and vanilla. Combine flour and next 3 ingredients; add to butter... - 45.5052

Blend first 4 ingredients; reserve 1/2 of above mixture for later. To 1/2 of mixture add the next 4 ingredients and pour into a greased & floured 9x13 inch cake pan. Crush with rolling pin 6 Heath Candy Bars, mix together crushed candy bars, pecans and... - 30.7751

In a mixing bowl, combine flour, sugar, baking powder and salt. Add egg, milk and butter; beat well. Fold in blueberries and pecans. Spread into a greased 9-in.square baking pan. In another bowl, combine sugar and flour; cut in the butter until... - 38.8822

1 For streusel, in a medium mixing bowl combine graham cracker crumbs, pecans or walnuts, brown sugar, and cinnamon. Stir in the melted butter or margarine. Set aside. 2 In a large mixing bowl combine cake mix, water, cooking oil, and eggs. Beat on low speed... - 31.9333

GETTING READY 1) Preheat oven to 375° F. MAKING 2) Take a bowl and cream sugar, 1cup, eggs, sour cream and butter in it. 3) Add salt, flour, baking powder and soda. Mix well. 4) Blend in vanilla and almond paste. 5) Pour into greased tube pan. 6) Mix... - 46.7064

1. In a large bowl, mix brown sugar, granulated sugar, flour, nutmeg, and 2/3 cup butter. 2. Transfer 1 packed cup of the sugar mixture to a small bowl. Add nuts and cinnamon, mixing well. 3. To the mixture in the large bowl, add egg, buttermilk, baking... - 34.5172

Cream the butter, cream cheese and 1 1/4 cups of the sugar in a mixing bowl until light and fluffy. Beat in the eggs and vanilla. Mix together flour, baking powder, baking soda and salt. Add to the butter mixture alternately with the milk, mixing well after... - 41.8907

Sift together flour, baking powder, salt and sugar. Beat egg; add milk and cooled shortening. Pour into flour mixture; stir only until dry ingredients are moistened. Turn into greased and floured 8-inch round layer cake pan. Mix pineapple, honey and butter... - 38.1

1. Grease a 10-cup microwave-safe ring mold with softened butter and coat with nuts and brown sugar. Set aside. 2. Combine sugar, orange juice, and egg in a 1 1/2-quart mixing bowl. Stir in baking mix to blend. Add walnuts and marmalade and stir only until... - 31.6412

Place 2/3 cup cake mix in a small bowl and cut in butter. Stir in the brown sugar and pecans and set aside. Beat the eggs lightly in a bowl and stir in the sour cream. Blend in remaining cake mix until just mixed. Pour half the batter into a greased and... - 36.3583

1. Preheat oven to 350°F (180°C). 2. In a large mixing bowl, cream together butter and sugar for 3 minutes, until light and fluffy. Add eggs, one at a time, beating well after each addition. 3. In a bowl, sift together flour, baking powder, baking soda and... - 34.5183

Dissolve the yeast in warm water. Combine 1/2 cup sugar, 1/2 cup butter, scalded milk and salt in a bowl and stir until butter is melted. Cool to lukewarm. Blend in eggs and yeast. Add enough flour to form a stiff dough, then knead on a floured surface for 3... - 40.7345

GETTING READY 1) Preheat oven to 350° F. 2) Take 1/2 cup warm water and dissolve yeast in it. MAKING 3) Take a bowl and combine in it 1/2 cup butter, 1 cup sugar, salt and milk. Stir until butter melts completely. 4) Cool the mixture to lukewarm. Blend in... - 45.8611

Dissolve yeast and 1/8 teaspoon sugar in warm water; set aside. Combine boiling water, potato flakes, and salt in a large mixing bowl; beat well. Add 1/2 cup sugar, nonfat dry milk powder, and 1/2 cup butter; mix well. Add eggs and yeast mixture, beating... - 37.139

Mix the coffee cake mix according to package directions, using 1 cup water. Stir in the butter and egg. Let rise in a warm place for about 1 hour or until doubled in bulk. Spoon into a greased 13 x 9 x 2-inch baking pan and spoon apple pie filling over... - 37.8874

Melt butter and chocolate in double boiler. Add sugar and then eggs, beaten in 1 at a time. Add flour; then add vanilla and pecans. Bake in a greased 8xl2-inch pan at 350° for 40 minutes. While brownies are still warm, ice with a chocolate-powdered sugar... - 32.3075

Cream the butter and sugar together. Add well-beaten eggs. Add the cream, currants, cardamom, and flour sifted with baking powder. Grease small muffin tins and fill each cup 2/3 full. Bake at 375°F for 20 minutes. - 30.6577

1. Beat sugar, margarine, vanilla and egg in small bowl on medium speed 2 minutes, scraping bowl occasionally. 2. Beat in flour, baking powder and baking soda alternately with sour cream on low speed. 3. Spread half of the batter in ungreased round dish, 8 x... - 31.9842

Won't you like to bake some butter pecan cookie in your kitchen. Check out this fantastic video that shows one of the easiest cookie recipes. The cookie would surely turn out to be moist and melt in your mouth. Have a great snack time with coffee or pack up... - 142.361

In a largeibowl, combine flour, sugars, baking powder, baking soda, cinnamon and salt. In a separate bowl, combine buttermilk, butter and eggs; add to dry ingredients and mix until well blended. Fold in berries. Pour into a greased 13-in.x 9 in.x 2-in.baking... - 37.6675

1. Preheat the oven to 350 degrees. 2. Mix 1 1/3 cups whole wheat flour, the baking soda, and salt. 3. Heat 1/2 cup honey until warmed. Add to the butter and beat until fluffy. Beat in eggs. 4. Stir in dry ingredients, sour cream, and vanilla. 5. In a small... - 39.2109

Mix margarine, sugar, milk and egg. Stir in flour, baking powder and salt. Spoon into 6 paper-lined plastic muffin cups or custard or coffee cups, filling 1/2 full. Spoon rounded teaspoonful Streusel Topping onto each muffin. Microwave 1 1/2 minutes. Rotate... - 37.6752

RolI out the dough to a rectangle 8 inches by 14 inches. Brush with melted butter or margarine and sprinkle or spread the filling over the dough. Roll up tightly across the width making a 14-inch roll. Place on a greased baking sheet. Bend around to form a... - 28.8675

In mixing bowl, soften butter (15 sec). Stir in sugar and egg; beat well. Add remaining ingredients except topping; stir until well blended. Place a glass or paper cup with 1 1/2 to 2-inch diameter, right-side up, in center of 1 1/2-quart (8-inch round)... - 42.0572

Soften active dry yeast in warm water (110°) or compressed yeast in lukewarm water (85°). Combine milk, sugar, shortening, and salt; cool to lukewarm. Add 1 cup of the flour; beat well. Beat in softened yeast and egg. Gradually add remaining flour to form... - 42.319

Dissolve yeast in cold water. Cream the sugar and shortening. Add boiling water and cool to lukewarm. Add yeast, flour, salt and beaten egg. Mix well. Brush top lightly with soft shortening. Cover and let rise in warm place until double (1 1/2— 2... - 47.8546

Cream the butter and sugar. Add beaten eggs. Sift the dry ingredients together and add them alternately with the milk. Put this in a round, well-greased baking pan. Mix the topping ingredients and sprinkle the cake with the mixture. Bake the cake at 375°F... - 36.3885

Heat oven to 350°. Grease rectangular pan, 13 x 9 x 2 inches, or square pan, 9x9x2 inches. Prepare Streusel. Beat remaining ingredients in large bowl on low speed 30 seconds. Beat on medium speed 2 minutes, scraping bowl occasionally. Spread half of the... - 37.7724

1. Preheat the oven to 375°F. In a mixing bowl, combine the flour, sugar, and salt. Cut in the butter with a pastry blender or fork until the mixture resembles coarse meal. Reserve 1/2 cup of the mixture for the topping. 2. Stir the baking powder, baking... - 34.1757

Sift the flour, baking powder, sugar and salt together into a bowl. Mix the egg, milk and butter. Add to flour mixture and mix well. Turn into a greased 8x8-inch pan and sprinkle with cinnamon sugar. Bake at 400 degrees for 15 minutes or until brown. - 32.1488

In a medium bowl combine flour and brown sugar. Using a pastry blender, cut in butter until the mixture resembles coarse crumbs. Set aside 1/4 cup of the crumb mixture. To the remaining crumb mixture, add baking powder, baking soda, salt, cinnamon, and... - 41.2848

Mocha Pecan Pinwheels! I made these yummy cookies last weekend for a change, when some unexpected guests visited. Trust me the cookie jars were shamelessly raided even late in the night! Try this wonderful Mocha Pecan Pinwheels recipe for yourself! - 45.3194

Coffee time snacks add a total charm to the moments with all their interesting aspects. Check out Chef Ginny Mc Cormack showing how to make Carrot and Nut Coffee Bread with Pineapple cream cheese. Sinful and exciting! - 125.702

Soften yeast in lukewarm water. Combine next 4 ingredients; cool to lukewarm. Add 1 cup of the flour; beat well. Beat in yeast and egg. Gradually add remaining flour to form a soft dough; beat well. Brush top lightly with soft shortening; cover and let rise... - 35.9741

Heat oven to 325°F. In large bowl, combine cake mix and butter at low speed until crumbly. Reserve 1 cup of crumb mixture for topping. Press remaining mixture in bottom and 1 1/2 inches up sides of ungreased 10- or 9-inch springform pan. In same large bowl,... - 41.6797

Preheat oven to 400°F. Spray an 8-inch square or round nonstick baking pan with nonstick cooking spray and set aside. Into mixing bowl sift together 2 cups flour and the granulated sugar, baking powder, baking soda, and salt; with pastry blender, or 2... - 39.1103

This Apple Crumb Coffee Cake is an addiction ! Serve this scrumptious coffee cake to your family and guests with some chocolate sauce and tell me if they like it ! Your suggestions about the Apple Crumb Coffee Cake are welcome ! - 36.1954

Finally here is the Caramel-Orange Coffee Cake I am known for. It goes without saying that this Caramel-Orange Coffee Cake is one of my masterpieces and I prepare this often - my peers make me to! I have listed out the recipe of the Caramel-Orange Coffee Cake... - 46.1549

Cream shortening and sugar thoroughly. Add egg and beat well. Add sifted dry ingredients alternately with milk. Spread half the batter into a greased 8 x 8 pan. Spread half the filling (combined in order listed and not cooked) over the batter. Top with... - 38.4333

Heat oven to 350°. Beat all-purpose flour, whole wheat flour, vogurt, 2/3 cup sugar, the margarine, baking powder, baking soda, ginger and eggs in large bowl on low speed, scraping bowl frequently, 30 seconds. Beat on medium speed, scraping bowl... - 38.0016

1 Combine 1 1/2 cups flour, sugar, salt, and yeast in a large bowl. Heat milk, water, and butter to hot (120-130°F). 2 Add milk mixture to dry ingredients and mix thoroughly. Add egg and enough remaining flour to make a soft dough. Mix thoroughly. 3 Knead on... - 42.4287

Sour Cream Coffee Cake has a Appetizing taste. The eggs and dark raisins give the Sour Cream Coffee Cake Invigorating taste. - 42.3625

Pour margarine into bottom of well greased and flowered 12 cup bundt pan; cool. Sprinkle brown sugar over margarine. Press nuts into sugar mixture. Cream margarine and sugar until light and fluffy; stir in orange juice and rind. Add eggs, one at a time,... - 37.6458

If you were waiting for a perfect coffee cake recipe then this Maple Apple Coffee Cake is something you should not miss! Give this coffee cake a try, it is great with tea or coffee! - 48.0643

The fruit coffee cake is a delightful and fresh cake that can be baked up for a round of evening coffee. Made with flour, brown sugar and vanilla, this cake has walnuts and prunes filled in every bite. - 44.8239

Mix sugar, melted butter and egg. Add salt, flour, baking powder, and milk. Mix well. Pat dough into greased 8 or 9 inch pan. Cover with blackberries. Sprinkle with Brazil nuts. Sprinkle with brown sugar and cinnamon mixture. Bake at 375° for 20 minutes. - 40.8987

In a large bowl, dissolve yeast in warm water; add sour cream, sugar, butter, eggs, salt and 2 cups flour. Beat until smooth. Add enough remaining flour to form a soft dough. Turn onto a floured board; knead until smooth and elastic, about 6-8 minutes. Place... - 40.3822

1. Mix the yeast, granulated sugar, the salt, and white flour in a large bowl. 2. Heat the water and 1/2 cup butter until very warm and butter is melted. Add to dry ingredients and beat at medium speed with electric mixer for 2 minutes. 3. Add 1 cup whole... - 42.7192

Preheat oven to 350°. Lightly butter a 12-cup bundt pan. In a cup, mix boiling water and instant coffee crystals until coffee dis solves. Set aside. In a medium bowl, whisk together flour, baking powder, and baking soda. Set aside. In a small bowl, stir... - 37.6248

This Evergreen Coffee Cake is one of my favorite accompaniments for coffee. Try this extremely frosted coffee cake with candied cherries, and spicy raisin and walnut fillings for your next party dessert. Tell me if you like this Evergreen Coffee Cake. - 46.8694

Soften yeast in warm water. Combine in mixing bowl 1 1/4 cup sugar, 1/4 cup soft butter, salt and milk. Cool to lukewarm. Stir in eggs, orange juice and yeast. Gradually add flour to form a stiff dough. Knead on floured surface until smooth and satiny, 3 to 5... - 41.6975

A delicious Apple Coffee Cake, perfect for all occasions. Picture via (www.sunchowdersemporia.com) - 32.7301

In a medium mixing bowl stir together 1 cup of the flour and the yeast; set aside. In a small saucepan heat and stir evaporated milk, water, granulated sugar, butter, and salt just until warm (120°F to 130°F) and butter is almost melted. Add milk... - 35.8216

In large bowl, toss together pineapple, cherries, pecans, unsweetened and semisweet chocolate and raisins; toss with half of the flour. Stir together remaining flour, baking powder and salt. Set aside. In large bowl, beat butter with sugar until light and... - 42.9923

Add coffee to water and heat just to boiling. Remove from heat immediately and let stand 2 minutes. Then strain through very fine strainer or through cheesecloth to remove all grounds. Cool before adding to frosting. (Never use leftover regular coffee. This... - 32.9373

MAKING 1.In a bowl, cream the butter and add gradually the sugar and cocoa mixed together 2.Beat well 3.Stir in the coffee 4.Ornamental designs may be made by forcing the frosting through a pastry-bag or syringe, using the various tips to produce the desired... - 28.9575

In medium bowl, combine butter, sugar, coffee, and 2 tablespoons hot milk and the vanilla. With portable electric mixer at medium speed, or wooden spoon, beat mixture until smooth and fluffy. If frosting seems too thick to spread, gradually beat in a little... - 21.3705

Combine cake mix, pudding, sour cream, Wesson oil and eggs. Beat for 7 minutes. Mix pecans, cinnamon, sugar and cocoa. Sprinkle small amount of pecan mixture in bottom of greased angel food pan. Pour half of batter over pecan mixture. Sprinkle pecan mixture... - 39.6669

Line a 13x9-inch (33x23-cm) cake pan with waxed paper; grease paper. Preheat oven to 375°F (190°C). To make cake, beat yolks and half the sugar until thick. Beat whites until stiff; beat in remaining sugar. Fold into yolk mixture. Sift flour and baking... - 43.9089

Cream butter and sugar together until fluffy; add egg yolks, blending well. Add baking powder, salt, milk, flour and vanilla. Beat egg whites until stiff; fold into flour mixture. - 29.4648

Cream butter and sugar together; stir in well beaten eggs. Sift flour, measure, then sift again with baking powder and salt. Add lemon extract to milk, and stir into creamed mixture alternately with dry ingredients. Combine mincemeat and nut meats. Spread 2/3... - 40.1886

Cream butter and sugar, add eggs and vanilla - beat well and blend in sour cream. Sift dry ingredients together and add to first mixture. Spread half the batter in a greased 9x9 pan. Mix walnuts, sugar and cinnamon together, and spread half over the batter -... - 36.299

Combine sugar, 2 c. biscuit mix, egg, milk and apples; beat vigorously for 30 seconds. Spread batter in greased 9" round baking pan. Combine brown sugar, cinnamon and 1/3 c.biscuit mix. Cut in butter until crumbly. Add apples. Sprinkle over batter. Bake in... - 39.3166

Drain and slice pears, reservingsyrup. Add sugar, salt and 2 tablespoons butter to milk; cool to lukewarm. Dissolve yeast in 1/4 cup warm water in large mixing bowl; add milk mixture, egg and flour. Beat with electric mixer on high speed or by hand until... - 46.3744

Sift flour, measure, then sift again with baking powder and salt into a bowl. Mix in rolled oats, grated orange peel, and brown sugar. Beat eggs slightly, add milk and melted butter, and pour into well in center of dry ingredients; stir just enough to... - 37.1034