In small bowl, with mixer at medium speed, beat sugar with butter or margarine until creamy; beat in vanilla. Spoon into small bowl; refrigerate if not serving right away. - 18.5852

Melt butter or margarine for boiled or steamed vegetables, using 3 tablespoons to 4—6 servings. Before pouring over vegetables, stir into butter 1 of the following: 1—1 1/2 teaspoons lemon juice; 1 teaspoon thick meat sauce;... - 13.5953

Cook the onion until soft in heated butter in a saucepan. Blend in a mixture of the flour, dry mustard, and seasoned salt. Heat until mixture bubbles, stirring constantly. Add tomato sauce and remaining ingredients, cooking and stirring until sauce... - 28.4206

1. In a saucepan heat two tablespoons of the butter, add the shallot, shrimp and wine and cook five minutes. 2. In a separate saucepan melt the remaining butter, add the flour and stir with a wire whisk until blended. Meanwhile, bring the milk to a boil and... - 25.6567

Mushroom Sauce is a perfect appetizer sauce. Mushroom Sauce gets its taste from mushroom mixed with butter and cornstarch. Mushroom Sauce is used to make different kind of meat recipes. - 30.9064

Microwave butter in a 4-cup glass measure at HIGH 30 seconds to melt. Blend in flour. Gradually stir in broth until well blended. Microwave at HIGH 2 to 3 minutes, stirring at 1 minute intervals. Add lemon juice, parsley, and mushroom pieces. Microwave at... - 29.185

1. Combine onion and butter or meat drippings in a 1-quart glass bowl. Microwave, uncovered, at Cook Cycle 1 (power level 10) for 4 minutes, or until onion is softened, stirring once. 2. Stir flour into onion mixture. Gradually add beef broth, stirring to... - 27.6928

Heat margarine in 1-quart saucepan until melted. Blend in flour, bouillon, nutmeg and red pepper. Cook over low heat, stirring constantly, until mixture is smooth and bubbly. Stir in half-and-half. Heat to boiling, stirring constantly. Boil and stir 1... - 28.5451

This Cheese Sauce is so very irresistible ! Try this creamy cheesy dip seasoned with mustard for your next meal. Your suggestions for this cheese sauce are welcome. - 29.3683

Think poached eggs are boring and uninteresting? Then watch this video and change the way you look at this classic forever! Watch as the chef makes perfect poached eggs and then tops them with a yummy sauce made with roasted red peppers. Sounds interesting... - 101.257

In a medium-size bowl, beat butter until fluffy. Beat in honey and extracts. - 18.1726

Cream butter until soft. Gradually blend in icing sugar. Beat in egg white and stir in vanilla. Put in serving dish, sprinkle with nutmeg, and chill well before serving. - 25.4106

Peel the onion and stick the cloves into it, then put into a saucepan with the milk, mace, bay leaf and peppercorns. Bring to the boil and then draw aside and let it infuse for about 30 minutes. Strain the milk and then add the breadcrumbs. Stir gently to let... - 33.4638

Looking for an interesting yet easy to make sauce for enhancing the taste of your savory delicacies? Well, this bread sauce is easy to make and is unique in its own right. Flavored with onion cloute, thickened with breadcrumbs and made creamier with butter,... - 111.848

In a saucepan fry 1 finely chopped onion in 1 tablespoon olive oil until slightly browned. Add 12 oz. tomato puree, 4 oz. stock, 1/2 teaspoon salt, 1/2 teaspoon sugar and 1 tablespoon chopped basil. Cook over low heat 30 minutes, stirring occasionally. If it... - 36.4868

This Chocolate Fudge Sauce is a passion. I loved this creamy almond flavored milky sweet dip over ice cream. Try this in your own way. Tell me if you like this Chocolate Fudge Sauce. - 29.0349

1. Cut chicken into serving-size pieces. Brown in oil and butter or margarine in a large skillet with a cover. 2. Add mushrooms, tomatoes, green onions, garlic, 1/2 cup of the water, lemon juice, chervil, salt and pepper; cover. Simmer 45 minutes, or until... - 27.5142

This an amazing Macaroni And Cheese recipe. This delicious pasta is perfect for Friday or weekend dinners at home. Try the Macaroni And Cheese for a filling and delicious dish. - 30.4866

In 1-cup glass measure, place butter. Microwave at high (10) 1/2 to 1 minute until melted. Stir in lemon juice, parsley, lemon rind and lemon pepper. - 25.3642

1. In a 2 cup bowl, melt butter or margarine at 100% (high) 45 seconds. Stir in lemon juice, dill weed, onion powder, celery salt and white pepper. Serve warm as an artichoke dipper or with other vegetables - 20.5841

Heat butter in blazer pan over moderate heat. Add garlic and shrimp and cook and stir until shrimp is heated through. Place over boiling water in pan and add remaining ingredients. Let flavors blend a few minutes. - 26.0319

Artichokes With Butter Sauce is a delicious side dish recipe that you would love to prepare on a get together. Try this Artichokes With Butter Sauce; I am sure you will have a huge fan following for this! - 41.5524

Cut off woody base of each asparagus spear. Remove scales, if sandy, and wash thoroughly. Cook, covered, in boiling salted water until tender. Drain asparagus and arrange spears on heated serving dish. Melt and lightly brown butter in small pan over low heat,... - 24.4729

Combine first 4 ingredients in a small saucepan, mix well. Bring to a boil, and cook 1 minute. Stir in rum. - 22.5272

Wash Brussels sprouts; remove wilted leaves and soak in salted water for 20 minutes. Rinse and place in a saucepan with 1 inch boiling salted water. Bring to boiling point and boil, uncovered, for 5 minutes. Cover and boil for 15 to 20 minutes or until... - 31.3174

Whisk all ingredients in a small bowl.Brush on chicken or turkey before grilling. - 19.5525

Place butter, lemon juice and dill weed in a 10x6x2 inch glass baking dish. Microwave 2 to 3 minutes or until melted. Place fish in butter and coat all sides. Arrange fish so thicker parts are toward outside of dish. Cover with plastic wrap. Microwave 4 to 6... - 32.4622

In small bowl, cook butter in Radarange oven 45 seconds, or until melted; stir in remaining ingredients. - 20.1838

Mix all ingredients together. This is nice served with shrimp, lobster and broiled fish. - 20.8218

Prepare, cook, and drain artichokes as directed Meanwhile, melt butter or margarine; stir in snipped parsley, lemon juice, and dash pepper. - 21.2625

Add 1 clove garlic, quartered, and 1 tablespoon finely chopped chives. Let stand 15 to 20 minutes then remove garlic. - 15.4436

I made this Lemon Butter Sauce last weekend when I had some guests at home to serve with some cooked seafood! Believe me, they loved the sauce! Try this wonderful Lemon Butter Sauce recipe for yourself! - 19.543

1. Cream together the butter, garlic, and salt until the mixture is smooth. 2. When the pasta is cooked al dente, drain well and turn it into a warmed, buttered serving dish. Quickly mix. in garlic butter and grated cheese. - 20.0819

Butter Sauce is one of the best recipes you can think of. Prepare the Butter Sauce easily and let us know after you fully enjoy the recipe. - 16.8511

In 2 cup glass measure, place butter, lemon juice, pepper and mustard. Microwave at high (10) 1 minute until butter melts. With a wire whisk, blend in egg yolks. Microwave at medium (5) 30 seconds to 1 minute. Pour over chicken. - 24.9909

Combine sugar, cornstarch and salt in medium saucepan. Stir in water. Heat over medium heat until mixture comes to a boil. Boil 1 minute or until thickened. Remove from heat. Stir in rum and butter until butter is melted. - 26.5222

In a small saucepan, combine sugar, water and butter. Heat until butter is melted. Do not boil. Remove from heat, add rum and pour over cake. Bundtpan may be used if desired. - 25.2721

Place the chops on to a flat board and make several shallow cuts in the meat on both sides to enable the coating to penetrate better. Blend the peanut butter with the lemon juice and a very little seasoning. Spread over both sides of the meat, giving an even... - 33.137

If you are someone who swear by peanut butter and chocolate, then this delightful buttery-chocolate treat will surely impress. This looks and tastes so good people will never believe it only takes 20 minutes to put together. Betty shows how to whisk up these... - 94.9772

Melt butter in a 10- to 12-inch frying pan over high heat, or in an electric frying pan set at high heat. Add vegetables, then add water (if used; some vegetables do not require added liquid). Stir and cover. Cook over high heat, stirring occasionally, until... - 20.8944

In large pot of boiling water, cook corn for at least 3 minutes or up to 10 minutes, depending on size and tenderness, or until tender. Drain and serve with choice of Flavored Butters. - 17.7798

Amp up your snack time experience with the extra flavorful garlic and chive butter. Here's a simple yet sumptuous recipe of the herb-packed butter recipe. It's so tasty and versatile that you can slather it on your bread and crackers, add it to your soups and... - 98.922

Bored of the regular frostings? How about something different? Here is Candra showing you a great coffee-chocolate frosting. A super simple recipe, that does not take time, just the right amounts! - 93.6005

Sift flour, measure and resift 3 times with baking powder, sugar and salt. Add peanut butter and shortening and cut into dry ingredients with a fork until mixture is crumbly. Beat egg, add milk and orange rind and add all at once to the flour mixture. Beat... - 38.5219

Sift together flour, baking powder, and salt; set aside. Using an electric mixer, beat margarine until light. Combine sugar replacement and fructose in a bowl; stir to mix. Gradually beat sugar-replacement mixture into creamed margarine. Beat in egg and... - 35.2555

Combine all the ingredients in a bowl and mix them thoroughly. Allow the butter to sit at room temperature for 1 hour to blend the flavors. Chill the butter before serving. - 27.718

If you want restaurant style gourmet meals in your kitchen with minimal cooking and sweating, this video is for you. In this video, Chef Shamy shows how to use his flavored butters to convert any meat into deliciously flavored meat in almost no time. Whether... - 98.6439

If you have prepared some risotto and are looking for a nice dish to side, try these spinach and cheese dumplings. In this video the chef shows how spinach and cheese combine to make gnocchi like dumplings. - 114.128

1.In small saucepan over medium heat, melt butter or margarine; stir in remaining ingredients. - 19.6393

1. In 12-inch skillet over medium-high heat, in 1 tablespoon hot butter or margarine, cook steaks until browned on both sides, about 8 minutes for rare or until of desired doneness. 2. Meanwhile, in cup, mix lemon juice, mustard, and 3 tablespoons softened... - 23.0422

Place the butter, vermouth, orange juice and zest, garlic, steak sauce, Cajun-Creole Rub, and hot pepper sauce in a saucepan and heat until butter melts, mixture boils and ingredients are well blended, stirring frequently. Brush the tuna steaks with some of... - 28.7642

I am sure this Mustard Flavored Fennel will sound good to you. In the same way this Mustard Flavored Fennel tastes good too. Enjoy this great recipe! - 24.5262

This Cheese Ball is by far the best of its kind I have ever had. Incredibly delicious and lusciously inviting, make sure you try out this easy and simple Cheese Ball, because this can be a sure short cut way to win the hearts of your loved ones! - 40.8806

1. Melt the butter or margarine in medium-size saucepan. 2. Blend in flour, onion, salt and the Worcestershire sauce; cook, stirring constantly, until bubbly; stir in milk. 3. Cook over low heat, stirring constantly, until the sauce thickens and bubbles 3... - 31.9134

Soak hickory chips in water to cover at least 1 hour. Drain. Combine remaining ingredients except chicken in a medium saucepan; bring to a boil. Reduce heat, and simmer sauce, uncovered, until shortening and butter melt. Remove sauce from heat. Prepare fire... - 34.8293

Welsh Rabbit With East Indian Flavor is a mouth watering recipe. I am sure this tasty and irresistible Welsh Rabbit With East Indian Flavor dish will get you a lot of compliments! - 34.6847

1. Prepare macaroni and set aside. 2. Melt butter in a 2-quart glass casserole in microwave oven (about 30 seconds at HIGH). Blend in flour, salt and pepper. Add milk gradually, stirring constantly. Cook uncovered in microwave oven 8 minutes at HIGH; stir... - 30.4037

Rub the inside of the saucepan well with the garlic and onion, and remove them. Then melt the butter in this saucepan over low heat. Add the Worcestershire sauce and the oysters from which any bits of shell have been removed, and heat until the edges of the... - 30.5905

Well, if you are caught in the never-ending problem of what to eat tonight, this could make for a fast and fabulous solution. Betty prepares a flavorful casserole using chicken and noodle. An ideal dish when you are in real rush, this sumptuous casserole is... - 97.3605

If you are bored of eating the bland, boiled chicken treat, you are in for a treat. Lee Hayward presents a really simple chicken breast recipe where he has used zesty spice mixing to jazz up the meat. Result: a lip smackingly awesome chicken treat. Next time... - 75.7439

–  Preheat oven to 350 °F (175 °C). –  In an oven-proof casserole, melt butter, add vegetables, and cook for 5 minutes. Sprinkle diced chicken breasts with rosemary, salt and pepper and place in casserole. Arrange vegetables around diced chicken... - 35.8352

For sauce, in a large saucepan melt butter. Stir in flour. Add milk all at once. Cook and stir over medium heat until thickened and bubbly. Add cheddar cheese, mustard, nutmeg, and pepper. Stir until cheese melts. Set aside. In a large skillet cook onions in... - 39.4865

Bread Pudding has a Fine taste.The Sugar and Eggs gives the Bread Pudding Invigorating taste. Must catch it - 41.9245

Mix flour, salt and pepper together in a paper bag. Drop chicken pieces one at a time into the bag and shake to coat completely with flour mixture. Heat butter and oil in large heavy skillet. Add garlic. Add chicken pieces and cook until browned on all... - 34.8426

In a skillet, saute green pepper in butter until tender. Combine eggs, 1/2 cup soup, salt and pepper. Add to skillet; cook and stir gently until the eggs are set. Stir in bacon. For sauce, heat milk and remaining soup; stir until smooth. - 25.2207

Need a last-minute recipe add your Thanksgiving table? Try the bright and flavorful orange glazed beet that is a surefire crowd pleaser. Citrusy sweet flavor of oranges melded with tangy beets create a festive holiday side dish that is hard to resist. Follow... - 101.111

If the regular flavor of whipped potatoes fails to appease you, then adding zesty horseradish to your potatoes will create fireworks in your mouth. Betty whomps up a tasty treat using horseradish and potatoes that is sure to be lapped up by all. Hearty,... - 102.286

1. Cut chickens into serving-size pieces. Brown well in oil and butter or margarine in a large kettle; remove from heat. 2. Warm the applejack in a small saucepan until small bubbles appear around edge. (Do not boil.) Carefully ignite with a wooden match held... - 29.3064

Coarsely grate unpeeled zucchini onto sheet of foil (measure 1 cup) and sprinkle lightly with salt. Let stand about 20 minutes. Press and squeeze out excess moisture. Melt 1 tablespoon of the butter in a small heavy saucepan. Add green onions or shallots and... - 40.535

Cheese Dreams is a yummy and sumptuous addition to your breakfast. This yummy bread, cheese paste and bacon combination is sure to get your children to the dining table well before time!!! If you don€™t believe me, try the Cheese Dreams see for yourself! - 32.8508

If you are a seafood lover, just try this recipe too. The shrimps here are cooked with chives and thyme and the flavorful dish is prepared within no time. Watch how the chef treats all around with this delectable dish and you can do the same too, but after... - 110.959

In a 3-quart microproof casserole, combine onion, green pepper, and butter. Cook, covered, on HI (max. power) 4 to 5 minutes, or until onion is transparent. Add tomatoes and flour, stir until smooth. Stir in all remaining ingredients except chicken. Cook,... - 43.9509

Hosting a last-minute get together and undecided on the dessert? Well, instead of serving your guests a dollop of ice cream and some cookies, try whomping this fast and simple lemon pound cake. Betty's perfect version of this yummy treat comes loaded with... - 102.519

Need a sumptuous dish for the holidays? Then you absolutely can’t go wrong with Betty’s tarragon flavored beef tenderloin fillets. This dish does take a little extra time to come together, but it's simple and scrumptious and the results are mind-blowing... - 102.702

A cheesecake to make you greedy !!! Watch this video to prepare an outstanding chocolate cheesecake with dark chocolate icing. This is dessert lovers ultimate passion. Moist, soft, creamy....it has it all. Serve it with care cause it promises to last less... - 117.288

This is an outstanding video that shows an easy way to make orange flavored variant of baghrir and a few important tips to make perfect baghrir. Try out this delicious variant of baghrir with fresh oranges and surely be amazed with it's awesome flavor! - 135.29

In 1 1/2 -quart casserole, combine brown sugar and cornstarch. Stir in half & half, corn syrup and salt; add butter. Microwave at high (10) 2 to 5 minutes until thickened and sugar is dissolved, stirring once. Add vanilla; blend well - 26.1181

Cook shallots in butter until tender. Put shallots and butter into glass bowl and set over hot, not boiling, water. Using a whisk, beat in egg yolks one at a time. Continue cooking, stirring until mixture is thickened. Fold in remaining ingredients. - 29.1181

Combine vinegar, wine, shallots, tarragon and peppercorns in a small saucepan and cook until reduced one-half. Strain into a small glass bowl. Beat in egg yolks and cream. Set bowl over hot, not boiling, water and with a whisk gradually beat in... - 37.4701

Browned garlic butter sauce is a flavorful and rich tasting sauce. Cooked with butter and minced garlic, the sauce is herbed with parsley. The sauce looks slightly browned when finished and hence the name. - 22.0275

Spread chicken pieces generously with an Herb Butter, Lemon Butter, or Honey Glaze spreading some of the butter or glaze between skin and meat. Arrange chicken, skin side down, in a shallow baking pan or broiler pan without rack. Broil about 9 inches from... - 18.0009

Pour cooked apple sauce into a heavv cast iron pot and continue cooking over low heat for several hours until the sauce turns brown. Stir often so that it doesn't stick to the bottom of the pot. - 16.5408

Maitre D Hotel Butter has a Incredible taste. The parsley leaves and lemon gives the Maitre D Hotel Butter Yummy taste. - 18.0505

Cream all ingredients until fluffy. - 19.6914

All you have to do is to combine the ingredients I have listed below and you have this Spicy Szechwan Noodle Sauce ready. Spicy Szechwan Noodle Sauce is another sauce packed with flavor. Go for it! - 24.0399

In saucepan, combine sugar, flour and salt; blend in water. Add chocolate. Cook over medium heat, stirring constantly, until mixture comes to a full boil. Boil 1 minute. Remove from heat. Blend in butter and vanilla. Serve hot. - 28.9962

In saucepan, combine brown sugar, corn syrup and butter. Cook over medium heat, stirring occasionally, to soft ball stage (234° F). Cool 5 minutes. Blend in cream. Serve hot or cold. - 21.7207

Prepare Basic or Blender Hollandaise Sauce; cool. Just before serving, in a medium bowl, whip cream until soft peaks form. Fold whipped cream into cooled sauce. - 16.0373

What thanksgiving menu without the classic cranberry sauce! Chef here has a great variation of the classic cranberry sauce; which means it is time to get adventurous. With the added zing of ginger and crunchy bites of pecan, you are definitely in for a... - 108.76

Combine carob powder, fructose, and cornstarch in a heavy or nonstick saucepan. Slowly add skim milk and evaporated skim milk. Blend well. Cook and stir over medium heat until mixture is thick and smooth. Remove from heat, and stir in vanilla. Cover and cool... - 27.9681

In 2-cup glass measure, combine milk and chocolate. Microwave at high (10) 1 to 2 minutes. Stir to blend well. Add sugar; stir. Microwave at high (10) 1 to 2 minutes until mixture boils. Add peanut butter and vanilla; stir thoroughly. - 26.9613

Saute onion and garlic in butter in a saucepan until golden. Add soya sauce, peanut butter and lemon juice and mix together thoroughly, cool. Before serving, add the cream. Delicious served with barbecued steaks and chops. - 28.051

Butter sauce is a sweet and creamy dessert sauce made with butter, flour, sugar and fruit juice. Boiling water is often used instead of fruit juice. The butter sauce is flavored with vanilla and goes well with creamy desserts and pies. - 24.6354

Check out the video of the yummy and delicious Pan Seared Salmon with Caper White Wine Butter Sauce and Roasted Garlic Asparagus is a quick and simple dish to prepare. It's one of those dish which you can prepare when you have guests over, best part is you... - 130.966

This walnut butter sauce is an easy homemade sauce that can be served with grilled or cooked fish. Prepared with chopped walnuts sauteed in butter and cooked till golden, it is finished with a dash of madeira wine. Flavorful and crunchy with the walnuts in... - 21.167

Place salmon steaks in a shallow ovenproof dish, with white wine, onion, and seasonings. Cook for about 15 min in a moderate oven, 180°C/Gas Mark 4/350°F. When cooked, strain, and keep fish warm while preparing sauce. Put shallots, vinegar, cold water,... - 38.4905

Hard Sauce is a wonderfully delicious sauce with a unique texture and a lovely flavor. I served this Hard Sauce with my cake for a get together with my friends at home. They loved it and have been haunting me for this Hard Sauce recipe ever since. Try it out! - 20.6615

1. Melt the butter or margarine in the upper part of a double boiler; add the flour and stir until well blended. 2. Gradually add the boiling water, stirring all the while; add the sugar and salt. Place over boiling water and cook about 15 minutes, stirring... - 25.6367

Take a look at this mussels in lemon & butter dipping recipe it is sure to bring back those summer evening childhood memories. The chef here provides very simple ideas to make scrumptious mussels combined with exotic flavors of lemon and kaffir to make a... - 90.1439

Heat butter in saucepan over medium heat until golden brown. Cool. Mix in sugar until smooth. Stir in syrup and water; heat to boiling. Boil and stir 1 minute. Cool slightly. Stir in raisins, pecans and flavoring. - 34.3597

In heavy saucepan combine brown sugar, flour, and salt; stir in water. Stir in evaporated milk and corn syrup. Cook, stirring constantly, till thickened. Stir in nuts, butter or margarine, and rum flavoring. - 30.1916

In a saucepan melt butter. Stir in remaining ingredients. Cook 1 to 2 minutes to blend flavors. Serve with grilled fish or vegetables. - 25.6794

Butter Rum Sauce is a yummy and sumptuous addition to your cakes. This yummy sauce miraculously sauce heightens the delicious flavor of your cakes. You just have to try the Butter Rum Sauce! - 31.7488

Here is the part 2 of the buttered chicken video series, where the chef shows step by step instructions to combine fried chicken with butter and spices to make a absolutely succulent dish. A well presented video recipe, but one single video with all... - 106.852

Buttered chicken is a great dish for any occasion and anytime and what better if you know how to prepare it perfectly and in no time. Take a look at this buttered chicken video series. The chef has divided the video in 2 parts – In this part she provides... - 110.227

The Garden Butter Sauce is yummy sauce that pairs up really well with Grilled Steak! I love the unique flavors of this sauce and how well it gels with the dish its added to. Don’t forget to try this brilliant Garden Butter Sauce recipe! - 21.0129

Drain cherry juice into a deep, 1 quart, heat-resistant, non-metallic casserole. Set cherries aside. Blend cornstarch into cherry juice until smooth. Heat, uncovered, on full power 4 minutes or until thickened and clear. Stir occasionally. Add cherries,... - 31.4239

Have you ever thought of making a sweet tasting apple butter sauce? Here is a recipe video that shows how to make a quick and easy sauce for side dish. It's easy, delicious, versatile and easy on the purse! This sauce is the perfect accompaniment to meat and... - 128.136

The taste of this very Butter Beans In Sauce recipe has played on my senses so much that I seldom consider any other recipe of Butter Beans In Sauce. Stock up on bags full of Beans as you will want to make this Butter Beans In Sauce a lot. This is the most... - 42.7436

Want to make your food hot and spicy but didn’t know the right way to do it? Bale Dave's pickled hot green chilli citrus flavored quick sauce can turn any bland cracker to good use if used as a spread and can also be used as marinade on chicken or fish for... - 63.3185

In medium saucepan combine green pepper, onion, and garlic. Cook 2 to 3 minutes. Add remaining ingredients; simmer about 35 minutes or until sauce reaches desired consistency, stirring often. Divide evenly. - 31.7987

Put the chili paste in a food processor with the metal blade in place. With the motor running drop the garlic, ginger, and scallions through the feed tube and chop finely, about 10 seconds. Combine all the remaining ingredients except the vegetable oil in a... - 38.873

In 1-quart casserole, place mushrooms and butter; cover. Microwave at medium high (7) 3 minutes. Combine water, sherry, cornstarch and salt; stir until smooth. Gradually add to mushroom mixture. Microwave at high (10) 2 to 4 minutes until thickened, stirring... - 27.6441

Hard Sauce is easy to make recipe. Hard Sauce gets its taste from brandy mixed with sugar and butter. Hard Sauce is served as side dish. - 23.5987

Having a difficult time trying to eat rice or pasta or tempeh? Try this Tofu Peanut Sauce. Tofu Peanut Sauce is great along with rice, pasta, broiled tempeh or steamed veggies. - 30.4156

Butternut squash is sweet and creamy espceically in a ravioli. The hazelnuts (also known as filberts) add additional nuttiness to the nutty flavor we get from creating the brown butter. The sage brings in a wonderful earthy flavor with a bit of crispiness... - 39.6343

Vegetarians often are worried about what to cook with really little options. Here is a video which will guide you through a thorough vegetarian recipe with butternut squash, sage and hazelnut. Watch the video for full recipe. - 151.937

Put the tomatoes through a food mill or rub them through a fine sieve. Discard the seeds and pour the pureed tomatoes into a large kettle. Add the basil and season to taste with salt and pepper. Bring to a boil and simmer slowly. Simmer one hour before adding... - 41.4732

Combine all ingredients in order listed and heat to boiling point. - 24.8619

My husband has always had a fancy for a combo of weird flavors and that forced me to try out this Noodles n Three Flavored Sauce. But to my surprise I became a bigger fan of this recipe than him. You will fall in love with it! - 36.5987

Looking for an accompaniment to your Thanksgiving meal, here is a perfect one! Blackberry Flavored Cranberry Sauce is a twist from the traditional Cranberry Sauce. So this Thanksgiving, entertain your family and friends with a touch of creativity. - 23.1573

Blend all ingredients together. Turn into saucepan. Cook over gentle heat, stirring, until mixture is smooth and thick. For a thinner sauce, reduce quantity of flour; for a thicker sauce, add more flour. Use with any vegetable. Variations Add 1/2 cup grated... - 29.0719

Melt sugar slowly in a heavy skillet, stirring constantly, until reddish brown in color. Remove from heat, and slowly stir in boiling water. Add salt and orange rind, return to heat and cook gently until lumps are dissolved, and mixture is consistency of... - 25.3485

Heat oil in heavy medium saucepan over medium-high heat. Add wing tips, neck, onion and carrot and saute just until well browned. Stir in stock, tomatoes, thyme and bay leaf. Bring to boil, stirring constantly. Reduce heat to very low and simmer uncovered... - 42.2059

Cut thawed fish into eight equal pieces. In large skillet combine sake, soy sauce, and sugar; bring to boiling. Halve green beans crosswise; add to sake mixture in skillet. Cover and cook 5 minutes. Add fish pieces; cover and cook 5 minutes more or till fish... - 24.9799

In a small bowl, combine all ingredients until smooth. Serve at once or cover and refrigerate until needed. - 22.8125

Even the simplest of ingredients can make delightful tea time snacks! Take the vanilla shortbread biscuits for example, which you can easily make at home following this video which shows the process in steps. Simple yet filling! - 104.927

This is a wonderful Potato Cake recipe! This delicious Potato Cakes is the reasons behind why my children come to the dining table without any cajoling most nights! Try this come to the dining table recipe for yourself! - 28.5386

Melt butter and chocolate. Add half-and-half and vanilla. Stir in powdered sugar, beat until smooth and mixture reaches spreading consistency. - 21.8335

We all love crackers, as a snack, with soups, stews, chili and dips. This is a fun and simple way to fancy up and spice your favorite crackers. These delicious, toasted, buttery flavored crackers make a wonderful addition for the holiday table and a Super... - 104.769

1. Clarify butter or margarine by melting over low heat in a small saucepan; remove from heat. Pour into a 2-cup measure; let stand until solids settle to bottom; then pour clear liquid into another cup; discard solids. 2. Measure 3/4 cup of this clarified... - 36.5972

Apple desserts are cool enough to make and serve over most occasions particularly as after meal desserts. Here is a recipe to make Apple Pie in Greek style that is easy to make involving a few simple steps and ingredients. Apple Pie so tempting! - 84.0874

Want to have a bake sale? Then these scones are the thing to make. The chef makes them with absolute ease and precise directions! See the video for more! - 78.0152

Combine crust ingredients in small bowl; beat until well mixed. Refrigerate, covered, 1 hour. Preheat oven to 400°F. Press one-third flour mixture into bottom of 9-inch spring form pan. Bake at 400°F. 8 minutes; cool. In large bowl, beat cream cheese until... - 40.5667

This garlic butter adds awesome flavor to a wide selection of vegan delicacies. Nutmeg and parsley imparts a unique taste to this garlic butter which is flavored using salt and pepper. - 32.8132

Zippy Steak Butter is packed with the richness of butter, mustard, Worcestershire sauce and seasonings. This Zippy Steak Butter lends a unique tang to the meat recipes. Just check out the recipe of the rich tasting Zippy Steak Butter. - 24.0933

Roast the sesame seeds lightly in a small dry skillet. Stir all the ingredients together until well mixed. Chill until mixture can be spread. Sesame butter is excellent in party sandwiches. - 24.106

In 1-quart saucepan over low heat, heat all ingredients until hot and butter melts. - 15.155

Combine Bechamel, water, lemon juice, sherry, and butter in a small heavy saucepan over medium heat. Stir with a whisk until sauce is creamy and smooth. Add minced parsley. - 23.0819

Combine all ingredients in a blender or bowl. Blend or beat with an electric mixer 2 or 3 minutes, until the mixture is soft, light, and well combined. Refrigerate Cafe de Paris Butter, covered, until ready to use. - 29.9915

1. Mix the sugar and cornstarch thoroughly. 2. Add the water and lemon rind. 3. Boil 5 mins. stirring constantly. 4. Remove the lemon rind. 5. Add the butter and lemon juice. - 28.1353

Combine chocolate and syrup in small glass bowl. Cook at MEDIUM-LOW 4 to 4 1/2 minutes; stir once. Gradually add half'n half, stir until smooth. Stir in butter and vanilla. - 25.304

Hot Fudge Nut Sauce and ice cream is my husbands favorite dessert! Its impossible to stop him from lickng the Hot Fudge Nut Sauce from the bowls! You You can blame him the Hot Fudge Nut Sauce is simply irreistable..try it! - 25.0212

Cream the butter and beat in the sugar until fluffy. Gradually add the egg yolks, blending well. Very gradually add the boiling water while stirring. Turn mixture into the top of a double boiler; stir and cook over simmering water until thickened. Remove from... - 24.568

In medium-size bowl, cream butter, and beat in remaining ingredients gradually. Beat until very light and smooth. Place bowl in pan of hot water and stir about 2 minutes or until sauce is frothy and foamy. - 21.343

The Lemon Sauce is a yummy well flavored sauce that adds to the taste of your dishes. Use this Lemon Sauce recipe and see how impressed your guests will be! - 29.9123

Combine beer with rest of marinade ingredients, reserving butter and oil. Pour over chicken; cover and refrigerate 4 hours or overnight. When ready to barbecue, heat marinade. Add butter and oil and use as basting sauce as chicken cooks. - 27.1883

In a 1 qt.casserole dish mix together sugar, flour, cocoa, Butter Buds, and hot water. Cook 4-5 minutes in microwave, until it boils and thickens. Stir. Add vanilla, milk, and salt. Cook another 2-3 minutes. Cover dish with waxed paper when cooking. - 29.7595

Melt the butter in a small skillet. Add the crumbs and toss until lightly browned. Add the chopped egg. Stir and serve over hot asparagus, cauliflower, or broccoli. - 21.0045

1. In medium saucepan, combine all ingredients. Stir in 1 cup water; bring just to a boil, stirring. 2. Reduce heat and simmer, stirring occasionally, 5 minutes. Cool, or refrigerate until ready to use. - 27.0678

Slice rolls twice diagonally almost to bottom. Mix remaining ingredients together. Spread cut surfaces of rolls with mixture. Place each roll on a piece of aluminum foil and bring sides of foil up around each roll. Set in a 350°F oven about 15 minutes, or... - 30.3016

Sprinkle chicken with salt and pepper. Heat oil in large skillet over medium heat. Add chicken; cook until light brown, about 3 minutes per side. Cover; reduce heat to low. Cook 10 minutes or until chicken is tender. Remove chicken to serving platter; keep... - 36.3568

In a 4-cup glass measure stir together sugar and cornstarch; stir in water. Micro-cook, uncovered, till thickened and bubbly, about 3 minutes, stirring after each minute. Cook 1 minute more. Stir in butter and bourbon. - 25.1662

1. Mix the sugar and flour thoroughly. 2. Add the boiling water. 3. Cook over direct heat until there is no taste of raw starch, stirring constantly (approximately 10-15 minutes). 4. Remove from the heat, add vanilla and butter. - 25.294

Melt butter in a small saucepan over low heat; keep warm. In top of a double boiler, beat egg yolks with water, lemon juice, salt and white pepper until pale, about 1 minute. Place over barely simmering water; whisk in warm butter, one drop at a time. When... - 26.8474

Sauce Veloute is simply irresistible. Try this amazingly delicious Sauce Veloute recipe; I am sure you will always tempt to prepare this for every party! - 23.4169

1. Melt butter or margarine in a small skillet; stir in bread crumbs. Heat slowly, stirring often, just until crumbs are lightly toasted. Remove from heat; stir in parsley. 2. Spoon over the vegetable; garnish with egg. - 23.8559

Spread pecans evenly in a 12- x 8- x 2-inch baking dish, add 3 tablespoons butter. Microwave at HIGH for 8 to 10 minutes, stirring every 4 minutes until toasted, set aside. Place 1/4 cup butter in a large glass bowl. Microwave at HIGH for 55 seconds or until... - 34.5118

Scald 1 cup milk in top of a double boiler, then whisk in a smooth mixture of the butter and flour. Cook until thick and smooth. Stir in the egg mixed with the milk and cook until very thick and smooth. Add salt and pepper to taste. The amount of salt will... - 35.6486

1. Rub the spareribs with the seasonings and place them on a rack in a roasting pan with the fat side up. Add 1/4 cup hot water to the pan. 2. Cook in a 325°F oven for about 1 1/2 hours. Turn the ribs once while cooking. The meat juice can be seasoned with... - 19.0264

The Shredded Pork With Fish Flavor is a dish with a distinctive flavor. I never get tired of presenting this dish because every time I prepared it, I have received compliments. Try this original Shredded Pork With Fish Flavor recipe for yourself! - 44.3507

These Honey Flavored Chicken Wings are an addiction. Try these garlic flavored skillet cooked chicken wings seasoned with brown gravy and soy sauce, and garnished with carrots and parsley. Feel free to express yourself here about these Honey Flavored Chicken... - 36.414

This Beer Flavored Beef is a desire ! These seared steaks with irresistible spicy marinade sauce poured over is a desire ! Try this Beer Flavored Beef and let me know if you are as impressed as I am. - 37.8048

It is a dish that helps you usher in the holidays and add to the heady aromas emanating from the kitchen around this time of the year. This sweet sauce is aptly paired with the savory roast turkey to help complement the flavors. An easy one pot wonder, this... - 15.6147

Most of us have tasted the garlic flavored mayonnaise-based sauce and dip called aioli, served in fast food restaurants but few of us may have tasted the “real” aioli. The classic Italian “Aglio Olio” which simple means “garlic oil” is what chef... - 137.281

–  Preheat oven to 350 °F (175 °C). –  In a saucepan, combine the first 8 ingredients. –  Meanwhile, in a skillet, heat oil, saute beef ribs and season with salt and pepper. –  Place beef ribs in a baking dish, coat ribs with sauce and cook for... - 33.3929

This Chicken Cacciatore tastes delicious ! Try this chicken with irresistible pepper seasonings and doused with chilli sauce for your next meal. Your suggestions for this Chicken Cacciatore are welcome. - 29.9982

Keep the kids entertained - invite them into the kitchen to make these delicious and nutritious apple sauce with cinnamon. This sauce is given a whole new flavour intensity with the right amount of cinnamon. . Its completely fat-free and makes a delicious... - 117.689

1. Heat 1 inch of water in a steamer basket and bring to a boil. Place beets in a colander or steamer basket, cover, and steam for 20 minutes or until tender. Cool. Peel and slice. 2. Combine the brown sugar, orange peel, and orange juice in a medium saucepan... - 29.1848

1. Combine cherry pie filling with jelly, orange rind and rum in medium glass bowl; stir to blend. 2. Microwave on REHEAT for 5 to 6 minutes or until heated in center; stir. 3. Measure brandy into 1-cup glass measure. 4. Microwave on HIGH for 15 to 20 sec - 23.3912

Combine first 5 ingredients in a large skillet, stirring well. Bring to a boil, stirring constantly. Reduce heat, and simmer 2 to 3 minutes or until mixture is thickened, stirring occasionally. Remove from heat; stir in cherries and almond extract. Place... - 35.1712