Cream butter, adding sugar gradually until fluffy. Beat in egg and vanilla extract. Combine flour and salt; add to creamed mixture. Blend in oats. Roll dough out on lightly floured surface to 1/8-inch thickness. Cut about two-thirds of the dough with a large... - 39.9651

Cream the butter and sugar together until fluffy. Beat in the egg and vanilla. Sift together the flour, baking powder, and salt. Stir into the butter mixture, blend well. Chill thoroughly. Roll out small portions of the dough at one time to slightly less than... - 43.7262

Preheat oven to 350 degrees. Cream together butter and sugar. Add flour and milk. Mix well. Cover bowl and refrigerate overnight. Roll out dough with a rolling pin to about 1/8" thickness. Cut out desired shape. Place on cookie sheet. Using pastry brush,... - 34.3751

In large bowl, combine sugar, margarine, milk and egg; blend well. Lightly spoon flour into measuring cup; level off. Stir in flour, cocoa, baking powder and salt. Chill dough 1 hour. Heat oven to 350°F. Lightly grease cookie sheets. Divide dough in half On... - 40.4783

It’s the season to be jolly…!!! And what better way to celebrate than making your very own homemade holiday treats! Two delicious cookie recipes, well wrapped up in one quick video! - 140.161

Combine flour, soda, salt, and sugar; cut in shortening and 1/2 cup peanut butter with pastry blender until mixture resembles coarse meal. Stir in corn syrup and milk. Shape dough into a 12 inch roll; wrap in wax paper, and chill at least 2 hours. Unwrap... - 35.0909

Combine flour, sugar, soda, and salt. Cut in vegetable shortening and peanut butter until mixture resembles coarse meal. Blend in syrup and milk. Shape in roll 2 inches in diameter; chill. Slice 1/8 to 1/4 inch thick. Place half the slices on ungreased cookie... - 37.5418

In a large mixing bowl, combine flour, sugar, baking soda, and salt. With a pastry blender or 2 knives, cut in shortening and peanut butter until mixture forms moist, even crumbs. Stir in corn syrup and milk until blended. Shape dough into a roll 2 inches in... - 36.8155

Heat oven to 375 degrees. Cream butter and icing sugar until light and fluffy. Add egg yolks and beat well. Add flour. Blend very well. Roll 1/8 to 1/4 inch thick on floured board or pastry cloth. Cut with large cookie cutter (3-inch) and put on ungreased... - 36.0196

To prepare Cookies: In large bowl, cream butter and granulated sugar. Add egg; beat until light and fluffy. Add flour, baking powder, orange juice and vanilla; beat until well mixed. Cover; refrigerate until firm, 2 to 3 hours. Roll out dough, half at a time,... - 41.9195

Peanut Butter Bars is easy to make recipe. Peanut Butter Bars get its taste from eggs mixed with cookies mix and topped with peanuts. Peanut Butter Bars is inspired by many bakeries worldwide. - 36.9953

Rolled Butter Cookies tastes good. Rolled Butter Cookies is an easy to make recipe. Rolled Butter Cookies tastes better with almond extract - 33.9578

Preheat oven to 350°F. Put peanut butter, margarine and vanilla in large mixer bowl; beat at high speed until well blended. Beat in sugar until fluffy; beat in eggs one at a time. Stir in flour and salt; spread batter in a greased 13 x 9 x 2 inch baking... - 40.7253

Place pie crust mix, brown sugar, peanut butter and water in a bowl. Mix well. Spread and flatten mixture in a shallow 2-quart glass baking dish. Microwave, uncovered, 4 minutes, 30 seconds on high, or until dough becomes puffy. Sprinkle with chocolate pieces... - 25.1779

In a mixer bowl beat butter for 30 seconds. Add Vanilla Sugar and lemon peel; beat till fluffy. Add flour, 1/2 cup at a time, beating well. Cover; chill 1 hour. Halve dough. On a lightly floured surface, roll each half to 1/4 inch thickness; cut into stars... - 34.5755

1. Sift together flour, baking powder and salt. Rub in butter with fingertips until mixture resembles breadcrumbs. Make a well in center of mixture. 2. Beat together eggs, sugar, vanilla essence and lemon rind, add to flour mixture and mix to make a soft... - 37.9303

Pre-heat the oven to 350°F. Cream the butter and sugar together in a large mixing bowl. Add the egg yolks to the creamed mixture and beat well. Then add the lemon rind and juice. Add the flour and mix well, then chill the dough for 2 hours in the... - 33.4185

Sift the flour, salt, baking powder and cardamom into a bowl. Rub in the butter until the mixture resembles breadcrumbs. Sift the confectioners' sugar over, then gently stir in. Sprinkle the vanilla extract over, then press the ingredients together to make a... - 45.7089

1. Combine first 3 ingredients in a bowl; stir well, and set aside. 2. Combine margarine and peanut butter in a large bowl; beat at medium speed of a mixer until light and fluffy. Gradually add sugars, beating at medium speed until well blended. Add vanilla... - 31.6045

Beat sugar and butter at medium speed of an electric mixer until light and fluffy. Add 1 egg, orange rind, and vanilla; beat well. Combine 2 1/4 cups flour and salt, stirring well. Gradually add flour mixture to creamed mixture, mixing well. Cover and chill... - 44.0055

Heat oven to 350°. Mix thoroughly all ingredients. Roll dough 1/4 inch thick on lightly floured cloth-covered board. Cut into 1 1/2-inch circles. Place on ungreased baking sheet. Bake 10 to 12 minutes. If desired, sprinkle with confectioners' sugar or put... - 27.4455

Christmas is here and everyone is busy putting together gift hampers for friends and family. These shortbread cookie are the ultimate melt-in-your-mouth butter cookie. It's hard to believe you need only four ingredients to bake up a batch of buttery cookie... - 126.311

Sift flour, measure and resift 3 times with baking powder and salt. Cream butter thoroughly; add sugar and continue creaming until well mixed. Stir in the well beaten egg. Add vanilla. Add sifted dry ingredients in 2 or 3 portions alternately with milk,... - 40.0809

1. Combine butter, granulated sugar, brown sugar and egg yolk in medium bowl. Add flour, baking powder and salt; mix well. Cover; refrigerate until firm, 4 hours or overnight. 2. Preheat oven to 350°F. 3. Roll dough on floured surface to 1/4-inch thickness.... - 33.3166

1. Preheat the oven to 375 degrees. 2. Cream the butter and sugar together very well. Beat in the egg yolk, vanilla, and salt. 3. Stir in the whole wheat flour and unbleached white flour. Press the mixture into a well-buttered 15- by 10- by 1-inch jelly roll... - 31.0635

Blend all ingredients together. Dough should be stiff. If too thick, add more lemon juice; if too thin, more flour. Chill. Roll out on floured board. Cut into fancy shapes and arrange on unoiled cookie sheet. Bake at 375° F. for about 10 minutes. - 33.5942

Cream butter, peanut butter, and sugar at medium speed of an electric mixer until light and fluffy. Add egg, milk, and vanilla, beating well. Combine flour, baking powder, and salt. Add to creamed mixture, mixing well. Stir in chocolate morsels. Shape dough... - 40.2853

Cream butter and cream cheese; add sugar and mix until light. Sift flour and baking powder together; stir into first mixture. Mix well and roll into a ball. Wrap in wax paper or foil and put in refrigerator overnight. Roll out on floured board about 1/8 inch... - 35.4837

Cut open the vanilla bean and scrape out the pith with the tip of a knife. On work surface, cream butter, sugar, seasonings, and egg yolk to form a creamy mixture. Combine the almonds and chocolate with the flour and quickly mix with the butter... - 46.1545

1. In a medium bowl/beat butter, apple butter, and 1/2 cup powdered sugar with an electric mixer on medium speed until light and fluffy. Beat in vanilla until well blended. 2. Add flour and salt and beat until blended. Shape dough into 2 logs about 8 inches... - 32.2132

Cover 2 pieces of cardboard, cut into the shape of the glass turntable with wax paper to use as cookie sheets. In a large mixing bowl, cream butter and peanut butter together until smooth. Add sugars and beat until fluffy. Add eggs, one at a time, beating... - 39.711

In the work bowl, cream the butter, the peanut butter and the sugar, add the egg and process for 10 seconds. Add the flour and the cinnamon. Process until mixed. Add the peanuts which have been previously finely chopped in the work bowl. On a sheet of... - 35.5405

Mix shortening, sugar, honey, peanut butter, and egg thoroughly. Measure flour by dipping method or by sifting. Blend dry ingredients; stir into shortening mixture. Stir in nuts. Shape into a strip about 10x2 1/2 x 1 1/2 Wrap in waxed paper; store in... - 38.891

"Sift together flour and sugar into large bowl; add pistachios. Blend in 1/2 cup butter with pastry blender to form dough. Chill for 2 hours. Roll out on floured pastry cloth to 1/8-inch thickness. Cut into rounds with floured 2 1/4-inch cutter. Place oh... - 41.8859

Line baking sheets with parchment paper. Beat together butter, sugar and vanilla on low speed of electric mixer. Add flour and salt all at once and continue beating until well blended, about 2 minutes. Wrap dough and refrigerate 30 minutes. Preheat oven to... - 37.3662

Do you like baking? Here is a great recipe for Star Cookies…The kids will enjoy helping you make these. This video shows you how to prepare these jam filled cookies. A simple recipe, that finally has the cookies looking all too appealing…watch it and... - 135.877

In a small saucepan combine the apricots, 1/4 cup of the granulated sugar, and 2/3 cup water, simmer the mixture for 15 to 18 minutes, or until the liquid is reduced by half, and add the rum. Let the mixture cool slightly and in a blender or food processor... - 39.6449

This Christmas, replace your usual digestive cookie with something fancy and festive like the vanilla butter cookie. Here’s an irresistible holiday cookie recipe from Betty’s kitchen that will give you ample scope to play with the dough and even shape it... - 108.238

Combine flour, sugar, and lemon peel in a large bowl; mix thoroughly. Add rum and then egg yolks in fourths, mixing thoroughly after each addition. Cut butter into flour mixture with pastry blender until particles are fine. Work with fingertips until a dough... - 35.4642

Combine flour and sugar; add nuts and mix. Blend in butter with fork or pastry blender until dough clings together. Chill for ease in handling. Roll dough to 1/8 -inch thickness on lightly floured surface. Cut into 1 1/2inch circles with floured cutter. Place... - 38.3698

Using metal blade, process flour, wheat germ, salt, and soda for 2 seconds to mix; set aside. Cut butter in chunks. Process butter and brown sugar until creamy. Add honey, egg, vanilla, and peanut butter, and process for 3 seconds. Add flour mixture and... - 39.7192

Cream the butter until light and fluffy. Beat in the powdered sugar and vanilla. Beat flour into the creamed mixture. Stir in oats; mix until well blended. Divide dough in half: shape each half into a bar, about 1 1/2 inches in diameter. Roll each bar in... - 34.8079

1. In a large bowl, beat butter and sugar with an electric mixer on medium speed until well blended. Beat in egg and vanilla until light and fluffy. 2. Add flour, nutmeg, and salt and beat on low speed until dough is smooth, scraping down side of bowl... - 34.7946

Gluten free butter cookies is a nice escape to the sweet snacking paradise for the gluten allergics. It looks and tastes so great that even normal people will love it and can't say the difference. This video is your able guide to making these fancy cookies at... - 125.477

Wash the raisins and drain. Sift the flour with baking powder, soda, and salt. Cream the shortening and peanut butter together, blending them well. Add the honey, mixing it in thoroughly. Add the sugar gradually, blending it in. Add the egg and beat. Add... - 41.8951

Mix thoroughly butter, sugar and flavoring. Blend in flour and salt. Shape dough into roll, about 2 inches in diameter. Roll in pecans. Wrap; chill at least 4 hours. Heat oven to 400°. Cut roll into 1/8-inch slices. Place 1 inch apart on ungreased baking... - 35.5421

In a large bowl., beat together butter and honey. Beat in egg, orange juice concentrate, and vanilla. Mix in flour and baking powder, blending well. Form into a ball, wrap with plastic wrap, and chill for about 2 hours, or until firm enough to roll. Preheat... - 38.9041

Sift flour, measure and resift 3 times with soda and salt. Cream butter and both sugars until soft and well blended, but not fluffy. Add egg, peanut butter and vanilla; mix thoroughly, stir in flour. Knead in bowl only long enough to form a smooth... - 38.5664

Sift flour, baking powder, and salt together into a bowl. Cut in butter until particles are the size of rice kernels. Add a mixture of egg yolks, sour cream, and sugar, mixing until blended. Knead until a smooth dough is formed. Roll dough 1/4 inch thick on a... - 40.4995

Crispy and sweet. - 31.5211

In mixer bowl cream together 1 1/2 cups sugar, the butter or margarine, and cream cheese till fluffy. Add egg, vanilla, and almond extract; beat smooth. Stir together flour and baking powder; stir into creamed mixture. Divide mixture in thirds. Chill one... - 43.3997

These dog cookies are actually cheese cookies that may be prepared with peanut butter too. Shaped like bones, the dog cookies are baked with eggs, cornmeal and wheat flour along with oatmeal. - 40.7448

Organic oatmeal cookie with a vegan icing is a dream come true. Learn how to make them, by following Kylie and Stella who have been vegans all their life. The recipe is as simple and easy as any cookie the only difference being its vegan and highly... - 108.969

Short on time but still want something sweet to serve for guest coming over tea? Then these no-bake chocolate cookie are sure to gratify. Here watch an expert chef discuss how to make these oatmeal cookie with basic ingredients in no time. Do not miss out the... - 120.372

Empty half of cake mix into bowl. Add remaining ingredients and blend well. Then add the rest of the mix and beat until blended. Drop by teaspoonfuls onto greased baking sheets. Bake in moderate oven (375°F.) 10 to 12 minutes. Store in airtight container - 26.0398

Crispy, yummy and fancy almond cookies to go great with coffee, tea, hot chocolate ot just about anything! Try out this quick and simple recipe and dish out to win some comments. - 35.6031

Slice cookie dough into 3/4 inch slices. Cut each slice into quarters. Place each quarter into a lightly greased 1 3/4 inch muffin cup. No shaping is necessary. Bake at 350° for 8 to 10 minutes Remove muffin pan from oven, and immediately press a miniature... - 24.0907

Sift flour into a large bowl; dot with butter. Make a well in center of flour; add granulated sugar, 5 egg yolks, salt and lemon peel. Knead ingredients to make a smooth dough. Place in a pastry bag fitted with a plain nozzle. Pipe S shapes at equal intervals... - 40.7946

Butter Letter is an amazingly delicious recipe. An easy to prepare snack recipe, Butter Letter is a dish that you will definetely love to share with your friends and family. - 44.5048

Cream shortening well. Add sugar and egg and blend together. Sift baking powder, flour and salt together and add to creamed mixture alternately with the milk. Stir in vanilla. Chill. Roll out 1/16 inch thick on pastry cloth, cut in Christmas designs, brush... - 36.7871

If you are looking to have yummy cookies at home, try making some of these butter cookies which is ideal for special occasions like Christmas. They are butter cookies covered with icing sugar and are a favorite among Greeks. This recipe makes a huge amount... - 126.552

Amazingly delicious christmas cookies guaranteed to make your day. Egglessly baked specially for Vegetarians but everyone can enjoy. - 37.9404

Cream butter and sugar until light and fluffy. Add eggs one at a time, beating well after each addition. Add vanilla extract. Combine flour and salt and blend into creamed mixture. Shape into rolls, wrap in waxed paper and chill until ready for baking. Cut... - 31.074

Cream the butter and sugar together. Add the eggs and corn syrup. Put 3 cups of flour in a 4-cup measure and add the rest of the ingredients. Put the flour mixture together with the rest, working it into a stiff dough. Wrap the dough in wax paper and... - 41.793

Combine flour, baking powder and salt. Stir butter to soften, then beat in corn syrup and sugar until well mixed. Add egg; beat until thoroughly mixed. Mix in vanilla extract and nuts or coconut, then dry ingredients. Chill dough about 1 hour. Shape into 2... - 40.9103

Melt the butter and add to sugar and mix well. Add the molasses and beaten egg yolk. Stir in vanilla extract. Combine the dry ingredients and stir into sugar mixture. Roll to 1/4 inch thickness and cut into strips 1 x 1 1/2 Inches. Place on ungreased cookie... - 36.5342

Beat the first five ingredients together until fluffy. Scrape and remove beaters. Stir in sifted dry ingredients. Divide dough in half. Chill 15 minutes or until firm, but pliable. Roll out each half between 2 squares floured wax paper to about 3/8-inch... - 40.3523

Cream butter, sugars, eggs and peanut butter together, add other ingredients and mix well. Press into a 13 x 18 1/2 x 1 inch pan. Bake at 350° for 15 minutes Cool and spread with peanut butter, then spread chocolate frosting on to of that. Cut into bars... - 36.1973

Put fruits through food chopper; place in medium size bowl. Add sweetened condensed milk and peanut butter; stir until well blended. Sprinkle bottom of 8 inch square pan with sugar. Turn mixture into pan; press evenly onto bottom. Sprinkle top with sugar.... - 32.2421

Combine the first four ingredients in a saucepan. Place over medium heat; stir constantly until mixture boils. Cover tightly, and cook 2 min. Uncover; cook without stirring to 232°F., or until a little of the mixture dropped in cold water forms a soft... - 37.6063

Peanut Butter Crispies has a overwhelming taste. The crisp rice cereals combined with the mixture of sweetened condensed milk, peanut butter and brown sugar, gives a out of this world taste. - 33.3206

In large bowl of an electric mixer, beat butter until creamy. Beat in sugar; add egg and vanilla and beat well. In another bowl, stir together flour, baking soda, cream of tartar, and salt; gradually add to butter mixture, blending thoroughly. Shape dough... - 34.7262

A deliciously inexpensive gift to make in your kitchen - double chocolate peanut butter bark. - 30.6272

Sift together flour, baking powder, salt, cream of tartar and sugar; cut in shortening until mixture resembles coarse crumbs. Add butter flavor to milk, and then add all at once; stir only until dough follows fork around bowl. Turn out on lightly floured... - 30.812

Cream the butter and the sugar. Add the egg yolks one at a time, beating after each addition. Add the lemon rind. Add the flour; mix well. Divide the dough into thirds; then divide each third into 6 parts (to facilitate handling). Roll out one portion at a... - 43.9086

Cream the butter, confectioners' sugar, and egg yolk in an electric mixer set at medium speed. Stir in the lemon juice. Sift the flour with the salt and baking powder. Mix in the almonds and lemon peel. Add to the creamed mixture, stirring by hand until well... - 42.9594

1. Sift flour and 10X sugar into medium-size bowl; cut in butter or margarine with pastry blender until mixture is crumbly. Work dough into a ball with hands and knead about 10 minutes, or until very smooth. 2. Pat dough into a 14x 12-inch rectangle, 1/4 inch... - 20.5752

Add sugar gradually to sieved egg yolks, mixing well after each addition. Add butter, a small amount at a time, beating until fluffy after each addition. Mix in extract. Add flour in fourths, mixing until blended after each addition. Knead lightly with... - 36.3954

Cream butter; gradually add sugar, beating well at medium speed of an electric mixer. Add egg and vanilla; beat well. Combine 2 1/4 cups flour, soda, and salt; add to creamed mixture alternately with buttermilk, mixing well. Add remaining 1/4 cup flour if... - 39.2567

Lightly grease three baking trays. Sift the flour and salt into a bowl. Rub in the butter or margarine until the mixture resembles fine breadcrumbs. Stir in the icing sugar, then add the beaten eggs and mix well to make a firm dough. Knead lightly, then roll... - 41.2382

Cream the butter and sugar until light and fluffy (5 minutes using an electric mixer set at medium speed). Press the egg yolks through a wire strainer into the creamed mixture; add the kirsch and vanilla; mix well. Gradually add the flour and salt, mixing... - 45.7741

1. Sift flour, baking powder and salt onto waxed paper. 2. Cream 3/4 cup (1 1/2 sticks) of the butter or margarine with sugar until fluffy-light in a large bowl; beat in eggs and lemon extract. Stir in flour mixture, one-third at a time, blending well to make... - 33.8969

Cream butter and sugar. Blend in egg and vanilla extract. Combine flour, salt and baking powder; add to creamed mixture, mixing well. Stir In oats. Chill dough several hours or overnight. Roll out on lightly floured surface to 1/8 inch thickness. Cut into... - 34.7008

Cream the butter: add the sugar gradually and continue creaming until light and fluffy. Mix in the lemon peel and eggs, beating until the eggs are well blended. Combine the flour and baking powder. Add the flour mixture and milk alternately to the creamed... - 35.4771

1. In large bowl cream butter with salt and vanilla and almond extracts until light and fluffy, gradually adding confectioners' sugar. Blend in flour gradually. Refrigerate 30 minutes, or until dough can be easily handled. 2. Start heating oven to... - 29.3426

Make several weeks ahead: 1. Sift flour with baking powder, cinnamon, and cloves. 2. In saucepan, combine corn syrup, granulated sugar, butter, and 2 tablespoons milk. Cook, over low heat, until dissolved and melted, stirring occasionally; cool. Stir in lemon... - 37.036

Combine ingredients in 2-cup measure or small bowl. Microwave at 50% (Medium) 2 to 4 minutes, or until chips are soft. Stir with rubber spatula until well-blended. (If thinner sauce is desired, add more milk, a small amount at a time.) Serve warm or cold. - 22.4434

1. Dice the butter and fat. Spread out on a plate and freeze for 10 minutes. 2. Sift the flour and salt into a mixing bowl. Add the diced fat and stir to coat in flour. Make a well in the centre. Stir the lemon juice into the water and add to the dry... - 30.6137

Want an assortment of cookies this holiday season without the extra hours in the kitchen? No problem! Professional chef Cricket Azima for the Betty Crocker kitchens suggests hosting a cookie exchange with your family and friends so you only have to bake one... - 125.398

The toll house cookies are popular chocolate chip cookies made with the original ingredients. Prepared with a batter of eggs, sugar, flour and nuts, the toll house cookies are flavored with vanilla and can be served as snacks. - 40.3301

Mingle the two types of flours and put in the butter. Keep rubbing in the butter until the mixture looks like crumbs. Add the sugar and pour the honey. Mix well to make dough. After shaping the dough into a ball, knead it for about 1-2 minutes on a lightly... - 34.8147

Combine pudding mix and pie crust mix in medium bowl; add butter and 4 tablespoons of the water. Mix with fork until soft dough forms. Shape dough into 1-inch balls. Place 1 inch apart on ungreased baking sheets; press thumb deeply into center of each. Cut... - 34.2863

Cream butter with sugar until light. Beat in eggs. Combine flour, salt and spices and stir into butter mixture alternately with milk. Stir until dough is smooth; gather into a ball. Wrap dough and chill 2 hours. Working with part of the dough at a time, roll... - 41.1947

This Peanut Butter Meltaway Cookies recipe is simple and easy . My friend’s daughter Yenene likes this Peanut Butter Meltaway Cookies recipe. Though she is 15 years old, but she has mastered the cooking technique of this dish. Whenever there is a gathering... - 44.9929

Shun the thought that tofu is best used in stir fries and to create appetizers. In the given video, Robin makes some chewy and yummy cookies using tofu and peanut butter that are so easy to make and very high on the health quotient. Try these with wine or... - 126.236

In mixer bowl, combine flour, baking powder, butter, vanilla extract, egg and 1 cup firmly packed dry frosting mix. Reserve remaining dry frosting mix for Filling. Beat at medium speed of mixer until well blended. Divide dough into four portions. With... - 29.5972

Measure cornflake crumbs, sugar, and butter Into a 13x9x2-inch baking pan; mix thoroughly and spread evenly and firmly in bottom of pan to form crust. Scatter chocolate over crust. Spread coconut evenly over chocolate: sprinkle walnuts over coconut. Spoon... - 29.6152

Cream the butter and 1/2 cup of sugar until well-blended. Add the flour. Chill this mixture in the refrigerator for at least 2 hours. Form the mixture into long rolls about 1/2 inch in diameter. Cut these rolls into 3-inch lengths. Place them on a... - 33.2378

Cream butter and sugar together well. Beat in eggs 1 at a time. Add vanilla. Mix in flour, baking powder and salt. Roll out thickness of pie crust on lightly floured surface. Cut into 3 inch (7.5 cm) rounds. Bake in 350°F (180°C) oven for 8 to 10 minutes. - 37.0715

Make early on day: 1. Into large mixing bowl sift flour with baking powder and sugar. Add orange juice and peel, egg yolks, and milk. Gradually work into flour mixture until like corn meal. 2. Cut butter into small pieces; place on top of dough; then knead in... - 38.1759

Combine flour with cornstarch, sugar and salt. Cream butter and gradually work in flour mixture. Turn out dough on lightly floured surface. Knead with hands until dough cracks slightly. Gently pat to 1/3 inch thickness. Cut with small, fancy cookie... - 35.2836

Cream butter and sugars until thoroughly blended. Beat in egg and vanilla extract; gradually add flour. Chill for ease in handling. Form into 2 rolls, each 7 inches long and 1 1/2 inches in diameter. Wrap in waxed paper; chill several hours or overnight. Cut... - 39.3857

Preheat oven to 400° F. (hot). Cream the butter, and add sugar gradually until light and fluffy. Add the egg and syrup. Blend well. Measure flour, soda and spices into a bowl. Stir thoroughly to blend. Add blended dry ingredients to creamed mixture and mix... - 45.7886

Sieve flour and baking powder together in a large mixing bowl. Add cholcalate, sultanas, walnuts and peels to flour mixture. Beat egg, butter and sugar well. All vanilla essence to it. Mix egg mixture with flour mixture and knead to a hard dough with... - 45.648

Preheat oven to 400 F Sift together flour, soda, and spices. Stir in candied fruits and nuts. Add corn syrup, sugar, lemon juice, and rind to egg; mix well. Add flour and-fruit mixture; mix well. Cut rounds of waxed paper, about 4 inches in diameter; grease... - 40.9856

Blend oil, honey, molasses, and eggyolk in a small bowl. Stir in flours. If dough is dry, add 1 to 2 tablespoons milk. Roll out to 1/4 inch thickness. Cut into 1 x 2 inch pieces. Arrange on ungreased baking sheets. Bake in a 350° F. Oven for 15 to 20... - 30.7176

1. Preheat oven to 375°F. Combine cookie mix, eggs, oil and 4 to 5 drops green food coloring in large bowl. Stir until thoroughly blended. Form dough into pea-size balls. Place 15 balls with sides touching in triangle shape on ungreased baking sheet. Repeat... - 27.1675

In medium bowl cream butter and peanut butter. Blend in brown sugar; add vanilla. Combine with flour, baking powder and salt; stir in chips. Pour into 6-cup plastic ring mold. Microwave (high) 4-6 minutes, rotating 1/4 turn every 2 minutes. Cool 10... - 33.2421

Combine butter or margarine, brown sugar, egg and vanilla in mixing bowl; cream until fluffy. Sift together flour, cream of tartar and baking powder. Add to creamed mixture. Stir in nuts. Shape into 2-inch rolls; wrap in waxed paper. Chill 2-3 hours. Preheat... - 35.522

Pour enough boiling water over fruit bits to cover, then let stand 5 minutes. Drain. • Meanwhile, stir together flour, baking soda, cinnamon, and salt. In a large mixer bowl beat butter or margarine till softened. Add brown sugar and beat till fluffy. Add... - 30.3697

Heat the oven to 350 degrees. Butter a 9-inch-square cake pan. Beat the eggs with both sugars, peanut butter, vanilla extract and butter until smooth. Sift together the flour, baking powder and salt and stir them into the egg mixture. Spread the batter evenly... - 39.176

Preheat oven to 425 °F (220 °C). Butter a cookie sheet. Set aside. In a large bowl, sift flour. Make a well in the center. Pour in sugar and egg. Set aside. Finely dice butter. Sprinkle over flour. With a pastry blender or two knives used scissor fashion,... - 38.6862

Cream butter and sugar. Add vanilla extract and sour cream; mix well. Combine flour and salt; fold into creamed mixture until thoroughly blended. Chill dough in refrigerator overnight or for several hours. Roll out chilled dough, a small amount at a time, to... - 41.3199

Are you baking for the holiday season? This holiday shortbread cookie can be just right for the kids at your home. This video describes the easy process on how to prepare these cookies. Follow the directions carefully and enjoy your holiday with these... - 140.361

Cream butter and sugar. Add vanilla extract, milk and salt. Mix in flour thoroughly; chill. Roll dough, one-half at a time, to a 1/8-inch thickness. Cut in 2-inch squares. Bake on ungreased cookie sheets at 325° for 12 minutes. Top with Caramel Filling and... - 36.2287

Make dough day before: 1. In small bowl, combine brown sugar and milk; stir until smooth. 2. Into large bowl sift flour with cloves, cinnamon, ginger, nutmeg, baking powder, and salt. With pastry blender or two knives, cut in butter until mixture is like corn... - 41.6753

Blend butter and sugars. Do not mix too much if a chewy cookie is desired. Add eggs and beat well. Combine flour, baking powder and salt; add to creamed mixture. Add vanilla extract and nuts. Spread in a greased 13x9x2-inch pan. Bake at 325° for 30... - 39.7161

In mixer bowl, cream together butter and sugar; blend in egg and vanilla. Stir together flour, baking powder, and salt. Stir into creamed mixture. On waxed paper shape in two 6-inch rolls. Wrap in clear plastic wrap; chill thoroughly. Reshape slightly before... - 33.3153

1. Grease 13x9x2-inch baking pan. 2. Melt butter or margarine in a very large saucepan. Add brown sugar, corn syrup and cocoa. Heat, stirring constantly, until the mixture bubbles. Remove from heat. Add wheat puffs and vanilla; mix. 3. Turn mixture into... - 27.5801

Mix together peanut butter, graham cracker crumbs, butter and powdered sugar. Press into greased 9 inch square baking dish. Chill 1/2 hour. Melt chocolate chips. Spread on top of peanut butter mixture. Let set. Cut into 1 inch squares. - 28.4086

Chocolate Peanut Butter Bites has a Piquant taste.The sweet butter and sugar gives the Chocolate Peanut Butter Bites Striking taste. - 34.3251

Mix all ingredients together. Pat into oiled square pan. Chill. Cut into squares. Wrap in wax paper. - 17.5449

Peanut butter cup squares are the ultimate crowd-pleasers and the perfect way to appease your sweet tooth. Soft and chewy, these treats are surprisingly easy to make at home too. Just stream Betty's video recipe to acquaint yourself with the ABC of this... - 100.061