Burnt Butter Biscuit Recipes

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Burnt Butter Frosting

Melt butter in a medium saucepan, and cook over medium heat until browned. Remove from heat. Add the remaining ingredients, adding additional milk if necessary. - 17.9883

Banana And Burnt Butter Puddings

Melt the butter in a pan and then keep heating until it browns. You want a nutty colour; so as soon as it reaches a deep gold stop cooking and the residual heat will do the rest. Cool. Slice 2 of the bananas. Cut the remaining banana into cubes. Liberally... - 45.654

Lobster With Burnt Lemon Butter

1. Place lobsters in freezer for 2 hours; this is the most humane way of killing them. Prepare as for cooked lobster, removing and discarding head, halving tail lengthways and leaving flesh in shell. 2. Place lobster in large baking dish, cut-side up; cook,... - 30.829

Burnt Sugar Frosting

1. Spread granulated sugar in a large heavy skillet; heat very slowly until sugar melts and starts to turn a deep golden color, stirring constantly; add water slowly. Continue heating, until melted sugar dissolves completely in water. Boil syrup rapidly,... - 24.0665

Burnt Sugar Frosting

MAKING 1) In a large non-stick pan spread sugar in the bottom. 2) Simmer very slowly until sugar melts and turns deep golden. 3) Gently stream in water, stirring constantly. 4) Heat until sugar dissolves completely in water. 5) Raise the heat to boil the... - 34.9451

Caramel Or Burnt Sugar Cake

GETTING READY 1.Start by preheating the oven to 350F degrees MAKING 2.In a heavy skillet, heat 1/2 cup sugar over low heat, stirring constantly as sugar melts 3.When a golden brown color, remove from heat and gradually stir in hot water, stir until dissolved,... - 45.505

Burnt Sugar Cake

Sift the flour, baking powder, and salt together. Cream butter with extract. Add sugar gradually, creaming well after each addition. Add eggs in thirds, beating thoroughly after each addition. Thoroughly blend the Burnt-Sugar Syrup and milk. Beating only... - 42.084

Mashed Potato And Onion Souffle With Burnt Onions And Crackling

1. Preheat oven to 350°F (180°C). 2. In a large bowl, beat butter and cream into potatoes by hand. Add yolks, one at a time, beating after each addition. Stir in onion, chives, parsley, salt and pepper. 3. Beat egg white until stiff but not dry. Fold into... - 33.5709

Burnt Sugar Fudge

Place 3/4 cup sugar in saucepan, place on heat, and caramelize to a dark syrup. Cool a little, stir in hot water slowly, then stir in cream, corn syrup, salt & remainder of sugar. Cook to soft ball stage. Set off, add nutmeats, butter, & vanilla. Cool a... - 32.0372

Burnt Cream

MAKING 1) Take a saucepan, melt butter in it and then add in sugar and flour to it. 2) Stir this mixture constantly over medium heat until sugar is considerably browned. 3) Add in milk, stirring constantly until the mixture dissolves and just comes to a... - 32.3262

Burnt Sugar Dumplings

Heat 1/2 cup sugar in skillet until it melts to a golden brown syrup. Add butter, salt and remaining sugar. Add hot water gradually, stirring constantly. Heat to boiling and cook until sugar is dissolved, about 10 minutes, stirring frequently. Sift flour,... - 44.5909

Burnt Sugar Cake

GETTING READY 1. Prepare brown sugar syrup by melting granulated sugar in a skillet. 2. Preheat the oven to 350° F 3. Grease a bunt or cake tin and dust it with flour. MAKING 4. In a measuring jug or bowl, combine the milk and sugar syrup. 5. In a large... - 42.8813

Burnt Sugar Sauce

MAKING 1. In a heavy skillet caramelize 1/4 cup sugar until light golden brown. Do not let it burn. 2. In a bowl mix cornstarch, 1/2 c sugar and salt. 3. Stir in hot water and mix until smooth. 4. Cook over low heat until thick. 5. Add hot caramelized sugar.... - 39.4657

Burnt Sugar Cake

For syrup: Melt sugar in a heavy skillet or saucepan over low heat, stirring now and then. Heat, stirring constantly, until amber colored. Off heat, gradually stir in boiling water (it will foam up), return to low heat, and stir until sugar dissolves. Cool to... - 45.5436

Burnt Sugar Cake

Early in day: In heavy skillet over medium heat, stir 1/3 cup packed brown sugar constantly until melted and smoking. Now slowly add boiling water, continuing to stir until sugar is dissolved. Pour into measuring cup; set aside. Preheat oven as cake-mix label... - 43.1335

Burnt Sugar Cake

1. In a small saucepan, melt 1 cup sugar with 1/4 cup hot water until brown. 2. Add remaining hot water and cook slowly to a syrup. Set aside to cool. 3. Grease and flour two 9-inch layer pans. 4. In a mixing bowl, beat remaining sugar and butter until light... - 48.086

Burnt Sugar Cake With Caramel Frosting

GETTING READY 1) Preheat oven to 375 degrees. 2) Take two 8-by-1 1/2-inch round layer-cake pans and grease and flour them nicely. 3) Take a waxed paper and sift together baking powder, soda and salt. Keep aside. MAKING 3) First make Caramel Syrup- Take an... - 45.1063

Burnt Sugar Cake

To make caramel syrup: Pour sugar in a heavy skillet. Place over a moderate heat until sugar has melted and turned a rich caramel brown. Add boiling water (there will be a lot of sputtering, so stand back) and cook a minute or two longer until syrup is... - 41.545

Burnt Sugar Blondies

1. In a small saucepan, combine sugar, 1/4 cup boiling water, and lemon juice. Heat to boiling, stirring to dissolve sugar. Cook over high heat, stirring constantly, until mixture is golden brown. Immediately remove from heat and very carefully stir in... - 33.9103

Burnt Sugar Chocolate Cake

GETTING READY 1) Preheat the oven to 350°F. 2) Lightly grease three 8X1 1/2-inch layer cake pan and dust with flour. BURNT SUGAR FROSTING 3) In a large non-stick pan spread sugar in the bottom. 4) Simmer very slowly until sugar melts and turns deep... - 45.6502

Peanut Butter Biscuits

Snacks are a must for me to nibble on during my leisure and I have found this Peanut Butter Biscuits as a great way to indulge myself. You too would want to try this wonderful and extremely delicious Peanut Butter Biscuits; use this simple recipe then! - 34.6737

Peanut Butter Biscuits

1/4 cup peanut butter used as the shortening in Baking Powder Biscuit recipe. - 13.0264

Shrewsbury Butter Biscuits

Sift flour onto a clean working surface or into a large bowl. Make a well in center of flour; add sugar, eggs, salt and cinnamon. Dot butter over flour. Quickly knead ingredients to a smooth dough. Press into a ball and wrap in foil or plastic... - 36.4132

Peanut Butter Biscuits:

Are you craving for peanut butter biscuits:? Baby this recipe for peanut butter biscuits: is going to make your day that too without killing any chicken babies.Live, let live and enjoy peanut butter biscuits:. - 28.2288

Peanut Butter Biscuits

GETTING READY 1. Preheat oven to 450° F before baking. MAKING 2. Sieve in all the dry ingredients. Rub in peanut butter and shortening till mixture is similar to coarse cornmeal. Mix milk and stir to forma soft dough. Transfer to a floured board and pat or... - 35.2803

Peanut Butter Biscuits Cookies

GETTING READY 1) Heat the oven moderately to (180°C/350°F or Gas Mark 4). 2) Grease a baking sheet. MAKING 3) In a bowl, put the butter, peanut butter and sugar. 4) Beat together until light and fluffy, then fold in the flour until evenly blended. 5) Knead... - 39.675

Peanut Butter Biscuits

1. Cream the peanut butter, sugar and butter together until they are very soft and fluffy. Beat in the egg and then stir in the flour to make a firm dough. 2. Roll the dough into 16 walnut-sized smooth balls. Place them on large, flat, greased ovenproof... - 25.8914

Butter Crunch Biscuits

Cream the butter, castor sugar and lemon rind together until fluffy. Gradually sift in the flour and salt, beating until a stiff dough is formed. Roll into two long sausage shapes. Cut each sausage into slices. Dip the slices into the sugar and place on... - 28.4833

Butter Dipped Biscuits

1. Microwave butter in glass dish for 30 seconds, on HIGH, or until melted. 2. Preheat microwave browning grill for 5 minutes on HIGH. 3. Separate biscuit dough into 10 biscuits. Dip each in butter coating all sides; sprinkle with seeds. Arrange on preheated... - 25.2167

Butter Biscuits

Sift together flour, baking powder, salt, cream of tartar and sugar; cut in shortening until mixture resembles coarse crumbs. Add butter flavor to milk, and then add all at once; stir only until dough follows fork around bowl. Turn out on lightly floured... - 30.812

Almond And Butter Biscuits

GETTING READY 1) Preheat the oven to 400 Deg F ( 200 Deg C/ Gas 6) , grease a baking tray and keep aside. MAKING 2) In a large mixing bowl, cream the butter and sugar until fliffy; stir in the flour and almonds with a wooden spoon,... - 33.7192

Chocolate Butter Biscuits

1. Sift the flour, cocoa powder and salt into a food processor, add the butter and process until the mixture resembles fine breadcrumbs. Add the sugar and pulse briefly, then add the egg yolks and vanilla and process until the mixture just starts to come... - 28.6173

Lemon Butter Biscuits

This is a brilliant Lemon Butter Biscuits recipe! These tasty and unique biscuit are a favorite amongst my kids and is also one of my favorite Halloween treats! Try the Lemon Butter Biscuits! - 22.4479

Cheddar Biscuits With Fried Eggs Ham And Brown Butter

Make the biscuits: Into a bowl sift together the flour, the baking powder, and a pinch of salt, add the butter, and blend the mixture until it resembles coarse meal. Stir in the Cheddar and add the milk, stirring, to form a soft sticky dough. On a floured... - 28.861

Almond Butter Biscuit

MAKING 1) Cream together the sugar and butter till the mixture is pale. Add the flour and almonds and stir well. 2) Form the mixture into marble-sized balls and place half of them about 3-inches apart from each other on a baking sheet which has been greased... - 36.6914

Easy Butter Milk Biscuits

Butter Milk Biscuits are buttery, soft and light to start off the day. Tina and Nikko has a shortcut way of getting fresh Butter Milk Biscuits in no time. They are using Mary B's brand for Easy Butter Milk Biscuits. They are better than ready biscuits as you... - 67.3936

Butter Oat Biscuits

Cream butter and sugar, add treacle, and cream well. Blend in sifted flour and oats. Dissolve soda in boiling water and add to mixture while still hot. Mix to a stiff dough. Roll teaspoons of mixture into balls; place on greased baking tray allowing room... - 32.2077

Butter Oat Biscuits

Cream the butter and sugar together until fluffy. Beat in the syrup, then gradually beat in the flour, oats and soda mixture to form a stiff dough. Roll the dough into walnut-sized balls and place them, well spaced apart, on well-greased baking sheets. Press... - 26.6951

Fried Biscuits With Apple Butter

MAKING 1. Dissolve yeast in a warm water-honey mixture. Keep aside for 5 to 10 minutes to turn bubbly. 2. Take a large electric mixer bowl with dough hook, add flour and salt and mix well. 3. Place a saucepan with milk and shortening on medium heat and allow... - 41.788

Southern Butter Biscuits

Southern Butter Biscuits is a delicious treat you'll love to gorge on. Prepare the recipe effortlessly in minutes, and let us know your remarks after thorougly enjoying the recipe. - 36.1042

Butter Fingers

Cut each biscuit in half. Form a 2 1/2-inch stick-like shape by rolling between your palms. Melt butter in a 9 x 13-inch baking pan. Roll strips in butter, coating them completely. Arrange in 3 long rows. Bake 15 minutes at 450° F. Serve immediately. - 23.7504

February Shortcake

This February Shortcake makes a dreamy dessert ! This spongy shortcake topped with banana and whipped toppinng is so easy to make! Try out and tell me if you like it ! Your suggestions for the February Shortcake are welcome ! - 41.6554

Date Biscuits

Gourmet, Gourmand or always a mom's baby - you are guaranteed to enjoy this eggless date biscuits. This recipe for date biscuits has never failed me. Let me know how it turned out for you? - 33.5804

Fried Onion Biscuits

Preheat oven to 425 °F. In small fry pan, saute onions in butter until tender. Separate biscuit dough into 10 biscuits; dip each into pan to coat both sides with onions and butter. Arrange in ungreased 8 or 9 inch round pan. Spoon remaining onions and... - 29.7484

Pecan Petal Biscuits

Stir together the flour, granulated sugar, baking powder, soda, cream of tartar, and salt. Cut in shortening till mixture resembles coarse crumbs. Stir in pecans. Combine egg and buttermilk; add all at once to dry mixture. Stir just till dough clings... - 44.2465

Crispy Buttermilk Biscuits

In a large bowl, stir together flour, baking powder, salt, soda, and sugar until thoroughly blended. Cut butter into chunks, add to bowl, and rub mixture together with your fingers until the largest pieces are no more than about 1/4 inch in diameter. Pour in... - 36.2567

Biscuits Supreme

In mixing bowl stir together the flour, baking powder, sugar, cream of tartar, and salt. Cut in the shortening till mixture resembles coarse crumbs. Make a well in center of dry mixture; add the milk all at once. Stir with a fork just till dough clings... - 35.8707

Easy Onion Biscuits

Arrange biscuits on ungreased sheet. Press center of each biscuit with a teaspoon to make a depression. Fill with a mixture of onion and melted butter. Bake for 8 to 10 minutes at 450° F. - 21.2045

Vanilla Biscuits

These crispy fine vanilla biscuits make great snack for any time of the day. Quick and easy, these are perfect pick for those with a taste of vanilla! - 24.2663

Peanut Biscuits

Are you craving for peanut biscuits? Baby this recipe for peanut biscuits is going to make your day that too without killing any chicken babies.Live, let live and enjoy peanut biscuits. - 27.566

Marie Biscuits

These delicious Marie biscuits are flavored with vanilla. Neat, flat and crispy, these biscuits brighten up the tea-time joys! - 35.3849

Caramel Or Butterscotch Biscuits

1 cup brown sugar creamed with 1/4 cup butter or margarine. Roll biscuit dough , and spread on creamed mixture. 1/2 cup raisins may be sprinkled over before rolling up. Cut and bake flat in greased pan, or bake in greased muffin pans. - 18.1794

Mocca Biscuits

You'll simply love this mocca biscuits, if you are a true coffee lover! With the scent and flavor of instant coffee and cocoa, mocca biscuits are deliciously irresistible. - 31.3146

Fudge Biscuits

These fudge biscuits are perfect to sink in your sweet tooth! Throw in your favorite nuts to make it more scrumptious. - 39.4418

Water Biscuits

These delicious paper-thin wafer biscuits are perfect crunchy-partner to go with tea or coffee. Quick and easy to make, try this wonderful recipe today! - 25.0173

Caramel Biscuits

These caramel biscuits are super-delicious bites to go with evening tea or as party snack. Tuck in your favorite nuts and they become jus unbeatable! - 36.4456

Marie Biscuits

These classic Marie biscuits are the all time favorites with evening tea or coffee. Quick and simple to make, these sweet biscuits are a must try! - 41.4206

Rolled Biscuits

Are you craving for rolled biscuits? Baby this recipe for rolled biscuits is going to make your day that too without killing any chicken babies.Live, let live and enjoy rolled biscuits. - 37.5706

Digestive Wholemeal Biscuits

Gourmet, Gourmand or always a mom's baby - you are guaranteed to enjoy this eggless digestive wholemeal biscuits. This recipe for digestive wholemeal biscuits has never failed me. Let me know how it turned out for you? - 39.0583

Spicy Biscuits

This easy to make recipe for spicy biscuits is guaranteed to come out great by BakingMama. Enjoy spicy biscuits yourself or share with friends and family. Make sure to let me know. - 36.7599

Little Snack Biscuits

This easy to make recipe for little snack biscuits is guaranteed to come out great by BakingMama. Enjoy little snack biscuits yourself or share with friends and family. Make sure to let me know. - 37.6603

Custard Cream Biscuits

Cream butter in a bowl. Gradually, add icing sugar. Add essence and colour. Spread a thin layer of butter cream on half the number of biscuits. Sandwitch together with the remaining biscuits. - 22.9412

Bourbon Biscuits

1. Sieve the flour, cocoa and baking powder together. 2. Cream the margarine and sugar very well until light and creamy. 3. Add the vanilla essence and golden syrup and beat very well. 4. Add the flour mixture and mix very well. 5. On a small sheet of... - 42.7436

Creamed Three Day Biscuits

Add sponge mixture, mix well. Add 2 cups cold water, gradually add flour (6-8 cups) and knead as for bread. Knead well. Place in cool spot all day. In the evening of same day shape into biscuits on greased cookie sheets, spread with melted butter. Bake in... - 26.6034

Vanilla Flavored Shortbread Biscuits

Even the simplest of ingredients can make delightful tea time snacks! Take the vanilla shortbread biscuits for example, which you can easily make at home following this video which shows the process in steps. Simple yet filling! - 104.927

Tartan Biscuit Topping

In mixing bowl, combine flour, corn meal, baking powder and salt. Cut in butter until particles are fine. Combine egg and milk. Add all at once to dry ingredients, stirring until dough clings together. Knead on floured surface 5 to 8 times. Roll out to a 10... - 25.5456

Butterscotch Tea Biscuits

Sift flour and baking powder and salt; work in the shortening with finger tips; add milk. Roll out and spread with the mixture: Roll up like jelly roll. Cut off pieces 1-inch thick and bake 15 minutes in small greased muffin tins in hot oven. - 26.6034

Easy Baking Powder Biscuits

In bowl stir together flour, baking powder, and salt. Cut in shortening till mixture resembles coarse crumbs. Make a well in dry mixture; add milk all at once. Stir with fork just till dough clings together. Knead gently on lightly floured surface (10 to 12... - 31.4506

Cornmeal Biscuits

In mixing bowl stir together flour, cornmeal, baking powder, and salt. Cut in the shortening till mixture resembles coarse crumbs. Make a well in center of dry mixture; add milk all at once. Stir with a fork just till dough clings together. Knead gently on... - 34.2463

Custard Biscuits

Beat the butter and sugar together until creamy. Add the eggs beating well after each addition and then the vanilla. Sift in the flour and the powders and knead well together to make a soft biscuit dough. Using a biscuit maker, press out into required shapes... - 37.7907

Beaten Biscuits

MAKING 1) In a bowl, sift the flour, sugar and salt and soda together 2) Slice the lard into the flour mixture and mix in to resemble a fine meal 3) Add 1 cup of water and blend in thoroughly 4) Place the dough on a wooden board and pound using a... - 38.9266

Shortcake Biscuits

GETTING READY 1) Preheat the oven to 350°F. MAKING 2) In a food processor bowl fitted with a knife blade, add the baking powder, sugar, salt, butter and flour, then process for about 15 seconds, until the mixture resembles breadcrumbs. 3) Beat the egg and... - 38.2201

Butternut Biscuits

Kids love these Butternut Biscuits.Butternut Biscuits can be to kids with milk or can be served in a tea party.These Butternut Biscuits will just melt in your mouth. - 43.8762

Pimiento Biscuits

1 Mix biscuit mix, cornmeal, melted butter or margarine and pimiento with a fork in a medium-size bowl; stir in water just until no dry mix appears; spoon in 12 mounds onto ungreased cooky sheet. 2 Bake in hot oven (400°) 10 minutes, or until golden. - 17.8972

Biscuit Layer Cake

Line a square or rectangular tin with grease proof paper or polythene sheet. Melt butter in top of a double boiler. Sift together cocoa, icing sugar and chocolate powder. Gradually, add this to butter, stirring constantly; add milk. Whisk with a beater until... - 41.7019

Easy Buttermilk Biscuits

The Buttermilk Biscuits is an All-American classic. You may not know how to roast the turkey, but you need to know how to shake and bake these biscuits. They are so crunchy, I could keep eating them all day long. Watch and learn this recipe from Chef John in... - 121.402

Velvet Cream Biscuits

Combine first 4 ingredients in a large bowl; add whipping cream, stirring with a fork just until dry ingredients are moistened. Turn dough out onto a floured surface, and knead lightly 10 to 12 times. Roll dough to 1/2-inch thickness; cut with a 2-inch... - 30.6769

Quick Biscuits

In a large mixing bowl, cream the butter and sugar well. Sift in the custard powder and gradually add enough sifted self raising flour to make a soft biscuit dough. Using a biscuit maker, press out into required shapes onto a lightly greased baking... - 32.0624

Hot Biscuits

Butter a baking sheet. Put flour, baking powder, salt, and sugar into a bowl. Rub in the 4 tablespoons butter until mixture looks like coarse cornmeal. Add milk. Mix well to make a soft dough. Turn out on lightly floured board. Pat out 3/4 inch thick. Cut... - 35.1215

Drop Biscuits

Stir together flour, baking powder, and salt. Cut in shortening till mixture resembles coarse crumbs. Make a well in dry mixture; add milk all at once. Stir just till dough clings together. Drop from tablespoon onto greased baking sheet. Bake at 450° about... - 28.4698

Baby Butterball Biscuits

GETTING READY 1) Preheat the oven to 350°. 2) In a bowl, add butter to cut in with the flour and pour in sour cream. 3) Combine sour cream until well combined. MAKING 4) Use an ungreased 1 3/4-inch muffin cups to drop the batter by spoonfuls. 5) Place... - 33.6523

Biscuit Dough

Sift flour, measure, and sift with baking powder and salt; blend in butter. Add sour cream. Toss on a floured board; knead several times. Pat out to the size of the casserole and fit on top of chicken. With a sharp knife cut the crust into diamonds.or drop... - 28.999

Flaky Buttermilk Biscuits With Homemade Fig Jam

Those looking for a breakfast treat on the weekend, here is one! These buttermilk biscuits are so flaky and buttery they will warm your heart. Enjoying them, especially right out of the oven is one of life's simple pleasures. The warm, buttery layers... - 130.169

Hors D'oeuvre Biscuits

Preheat oven to 450°F. Grease large baking sheet. Sift flour, baking powder and salt into large bowl. Cut in butter and lard until mixture resembles coarse meal. Make well in center. Pour in 2/3 cup half and half, then gradually incorporate flour mixture... - 36.9732

Ginger Crunch Biscuits

Cream butter and sugar together. Add sifted dry ingredients, mix well until thoroughly absorbed. Spread into greased 11 in. x 7 in. tin and bake in moderate oven, Mark 4, 350°F., until lightly browned, approximately 15 to 20 minutes. - 19.308

Raisin Drop Biscuits

Thoroughly stir together the flour, 1/2 cup sugar, baking powder, and salt. Cut in shortening till mixture resembles coarse crumbs. Stir in raisins and peel. Combine eggs and milk; add all at once to dry mixture. Stir quickly just till dough clings... - 39.7201

Shrewsbury Biscuits

GETTING READY 1. Let the oven heat to 350°F (180°C/Gas 4) and grease well a large baking tray. 2. Cream the fat and sugar together until light and fluffy. 3. Combine in the bowl the lemon rind, currants and flour and using floured hands, knead to a stiff... - 38.9953

Basic Biscuit

1. Cream butter, sugar and vanilla until light and fluffy. Add egg and beat well. Fold in plain and self-raising flours, cover and refrigerate for 2 hours. 2. Roll heaped teaspoonfuls of mixture into balls. Place onto a greased oven tray, spacing well apart... - 27.3119

Feather Light Biscuits

GETTING STARTED 1. Preheat the oven to 400. 2. Take a small bowl and add warm water to it. Dissolve yeast into it and keep it aside. MAKING 3. In a bowl mix flour, baking powder, soda, salt, and sugar with shortening. Blend the mixture till it resembles... - 44.132

Traffic Light Biscuits

Beat the sugar and fat together until light and fluffy. Add the flour and mix until the mixture blends together. Turn on to a floured surface and knead until smooth. Roll out to an oblong 4 mm / 3/16 inch thick and cut into 2.5 x 7.5 cm / 1 X 3 inch... - 42.1708

Biscuit Pastry

Beat butter until creamy, add sugar, beat until just combined. Add beaten egg gradually, beating well after each addition. Over-creaming at this stage will make pastry difficult to handle. Work in 2/3 of sifted flours with a wooden spoon, then remaining... - 28.2818

Shortcake Biscuit Stars

GETTING READY 1. Line a baking sheet with grease proof paper. 2. Preheat the oven to 300° F, 150° C. 3. Quarter the cherries for decoration. MAKING 4. In a large bowl, use an electric beater to cream the margarine with the icing sugar until it is light... - 39.4551

Baked Shrewsbury Biscuits

Cream the fat and sugar and beat in the egg. Sift flour with cinnamon, or add grated rind, and add to the creamed fat mixture. Mix to a stiff consistency, using milk if required. Roll out fairly thinly and cut out with a 2 1/2-in cutter. Place on a greased... - 27.1611

Shortcake Biscuits

GETTING READY 1. Preheat the oven to 375°F /190°C/Gas 5. 2. Grease 2 baking trays with oil or butter. MAKING 3. In a large mixing bowl combine butter and sugar. 4. Cream the mixture using an electric beater or a wooden spoon until light and fluffy. 5. Beat... - 37.1129

Delicious Biscuits

Rub the butter into the sifted flour using your fingertips. Add the sugar, semolina and the salt. Form into a pliable dough adding a little milk if the mixture is too dry. Roll into 1/4" thickness and cut into circles using a cutter. Arrange on a lightly... - 40.8602

Biscuit Topping

GETTING READY 1) Set the temperature of the oven at 375-degree. MAKING 2) In a bowl, mix together baking powder, flour and salt. 3) Cut in the butter until the mixture becomes the size of peas. 4) Add milk and stir until the flour becomes... - 39.0332

Shortbread Biscuits

GETTING READY 1) Preheat oven to 275°F/140°C/Gas 2 before baking. MAKING 2) Mix together butter and icing sugar, creaming well. 3) Mix in flour. 4) On an 8" (20 cm) round metal tray, roll out the mixture. 5) Take a greased baking tray; place the rolled... - 33.476

Shortbread Biscuits

GETTING READY 1. Remove butter in a bowl and allow it to soften 15 minutes before making the biscuits. 2. Line 2 baking trays with greaseproof paper. 3. Preheat the oven to 300° F, 150° C. MAKING 4. Into a large bowl, sift the flour and mix in the... - 38.6669

Buttermilk Biscuit Sticks

Lightly grease a baking sheet; set aside. In a medium bowl stir together flour, sugar, .baking powder, lemon peel, tarragon, and baking soda. Using a pastry blender, cut in butter until mixture resembles coarse crumbs. Make a well in the center of flour... - 39.793

Tavern Biscuit Cutouts

1. In medium bowl mix together flour, sugar, mace, and nutmeg. With pastry blender or two knives, cut in butter until like coarse corn meal; add brandy, knead lightly together. Refrigerate until well chilled. 2. Start heating oven to 350°F. 3. On floured... - 31.6848

Fork Biscuits Cookies

GETTING READY 1) Preheat oven to temperature of 375 degrees. MAKING 2) In a bowl, put the icing sugar and butter and beat well till the mixture is light. 3) Sift in all the dry ingredients and then add the vanilla essence. Beat well to thoroughly mix and... - 43.2427

Spiced Fruity Biscuits Cookies

GETTING READY 1) Preheat oven to temperature of 350 degrees. MAKING 2) In a bowl, put the sugar and butter and beat well together till the mixture is light and fluffy. 3) Add the egg and mincemeat and beat well. 4) Sift together the spices and flour and then... - 41.0527

Microwave Sticky Biscuit Ring

MAKING 1. In a microwave glass bowl, tip in the sugar and butter and heat on ROAST (7) for 1 1/4 minutes till melted through. 2. Add the nuts, orange peel and cinnamon and mix well. 3. Separate each biscuit into 3 pieces and spread enough sweet mixture on... - 35.4742

Buttermilk Soda Biscuits

GETTING READY 1. Preheat the oven to 450°. MAKING 2. Over a large baking sheet spread the tablespoon of softened butter evenly with a pastry brush and set aside. 3. Into a deep bowl combine the flour, baking powder, soda and salt, and sift them together. 4.... - 40.0443

Southern Drop Biscuits

Sift dry ingredients together twice and place in a bowl. Cut in the shortening until well mixed. Add the buttermilk and stir well. Drop by tablespoonfuls onto greased cookie sheet. Place a pat of butter on each biscuit. Bake at 450 degrees for 10 minutes. - 33.5571

Lightening Biscuits

GETTING READY 1) Preheat the oven to 450°F. MAKING 2) In a food processor bowl fitted with a knife blade, process the flour, butter, baking powder and salt for about 15 seconds. 3) When the mixture has fine particles, pour over the milk through the lid and... - 37.5922

Country Ham In Heart Biscuits

Combine flour, baking powder, soda, and salt; cut in butter with a pastry blender until mixture resembles coarse meal. Add buttermilk, stirring just until dry ingredients are moistened. Turn dough out onto a lightly floured surface, and knead lightly 4 or 5... - 35.8819

Sea Salt Water Biscuits

GETTING READY 1) Preheat the oven to 180°C/fan 160°C/gas mark 4. 2) Line two baking sheets with greese-proof paper. MAKING 3) In a food processor, process the flour, baking powder, butter and 1/2 tsp of the flaky salt for 1 minute until the butter is fully... - 37.4597

Corn Flake Biscuits

Beat the butter and sugar together, in a mixing bowl until light and fluffy. Add the egg and mix until well combined then sift the flour, cocoa powder and the baking powder and mix by hand. Lastly add the coconut and cornflakes and mix very lightly until well... - 32.4597

Cheese Biscuits

Delight in this tasty cheese biscuit that are quick and easy to make. Sample this fine cheese biscuits and serve them with a hot cup of tea! - 32.2353

Anzac Biscuits

Are you looking for a simple way to make Anzac Biscuits? This traditional recipe is just right for you. These Anzac biscuits are originally eaten by ANZAC soldiers from Australia and New Zealand and now a family favorite. You should try this Anzac Biscuit... - 40.3446

Chocolate Shortbread Biscuits

Did you know that you can make chocolate shortbread biscuits without using eggs? Why clog your arteries with cholestrol when you can enjoy even better taste of chocolate shortbread biscuits without egg? Let me know how it turned out for ya. - 32.4642

Orange Oat Biscuits

These orange oat biscuits are wonderfully flavored snack loved by all. Quick and easy to make, serve them with a hot cup of tea or coffee! - 33.7864

Cheese-peanut Biscuits

These cheese peanut biscuits are a great way to relish as tea-time snacks. Throw in your favorite nuts to make it even more delicious! - 34.8005

Cheese Cracknell Biscuits

Serve these smooth and tangy cheese cracknels biscuits the next time you have your peers over for tea! Quick and easy to make, every bite of it is sure to win you compliments. - 26.9948

Custard Powder Biscuits

Gourmet, Gourmand or always a mom's baby - you are guaranteed to enjoy this eggless custard powder biscuits. This recipe for custard powder biscuits has never failed me. Let me know how it turned out for you? - 32.14

Royal Biscuits

Place flour, baking soda, baking powder, cloves and salt in bowl; stir and set aside. Cream brown sugar and butter in another bowl using spatula. Stir in egg and vanilla; mix with electric beater. Add rolled oats and coconut; incorporate well with... - 40.2173

Cranberry Biscuits

Blend biscuit mix and milk with fork in medium-size bowl just until dry ingredients are dampened. Drop in 6 mounds onto buttered cooky sheet; make a depression on top of each mound of dough with back of teaspoon. Bake in hot oven (450°) 10 to 15 minutes,... - 19.4164

Easter Biscuits

Lightly grease two baking trays. Cream the butter or margarine with the sugar until very soft, light and fluffy. Beat in the egg yolk. Sift together the flour and spice, then gradually work these dry ingredients into the creamed mixture, together with the... - 37.9134

Lemon Blueberry Biscuits

In a large bowl, combine dry ingredients. Combine yogurt, egg, butter and lemon peel; stir into dry ingredients just until moistened. Fold in blueberries. Drop by tablespoonfuls onto a greased baking sheet. Bake at 400° for 15-18 minutes or until lightly... - 39.4828

Foam Biscuits

These foam biscuits are some great treats with the subtle flavor of lemon juice. Serve it hot with tea or coffee. - 36.1766

Cheese Biscuits

These cheese biscuits are savory snacks that are best partnered with tea or coffee! Relish them and enjoy your variations. - 30.4536

Red Lobster Cheese Garlic Biscuits

Heat oven to 450°. In large bowl, combine baking mix, milk and cheese. Stir until soft dough forms. Beat vigorously for 30 seconds. Drop dough by spoonfuls onto ungreased cookie sheet. Bake 8 to 10 minutes. In a small bowl, mix margarine and garlic... - 34.218

Coconut Biscuits

Amazingly delicious coconut biscuits guaranteed to make your day. Egglessly baked specially for Vegetarians but everyone can enjoy. - 37.1747

Hyderabadi Osmania Biscuit

There could not be any better way of having a hot cup of chai than to dip these salty-sweet, soft and crumbly Hyderabadi biscuits. They are so delicious, they simply melt in your mouth. You no longer have to buy them from an Irani bakery or café as you can... - 77.2859

Tea Biscuits Supreme

1. In a large bowl, combine the flour, sugar and baking powder. 2. Using a pastry cutter, cut in the shortening to coarse crumbs. 3. In a cup, mix the egg and milk. 4. Add milk mixture all at once to the dry ingredients, and combine. 5. Place on a floured... - 35.4527

Mango Pineapple Shortcakes With Gingerbread Biscuits

To Make Filling: Peel mangoes with vegetable peeler. Cut off fruit, removing as much from around the pit as possible, and place in food processor with the metal blade. Process until pureed. Remove to a small bowl and stir in remaining ingredients. Refrigerate... - 41.7064

Peanut Butter Cookies

Cream the margarine thoroughly, add the peanut butter and cream together, then blend in the sugar and acesulfame-K. Add the beaten egg. Mix and sift the dry ingredients and add them alternately to the creamed mixture with the milk. Roll into small balls and... - 34.5083

Crispy Peanut Butter Cookies

Stir together flour, baking powder, baking soda and salt. In large bowl with mixer at medium speed beat margarine and peanut butter until smooth. Beat in sugars until blended. Beat in eggs and vanilla. Add flour mixture and beat well. If necessary, chill... - 44.0248

Easy Peanut Butter Cookies

Easy Peanut Butter Cookies is an irresistible snack recipe. Once you try this effortlessly prepared simple recipe at your party, I bet you would surely get a huge fan following. - 29.8055

Coconut Peanut Butter Cookies

Preheat oven to 375° F. (moderate). Cream butter until fluffy. Add sugar gradually, mixing until creamy. Beat in unbeaten eggs, one at a time, and mix well. Add peanut butter and blend well. Measure flour, soda and salt onto waxed paper and stir thoroughly... - 43.8871

Peanut Butter Bars

In medium bowl cream butter and peanut butter. Blend in brown sugar; add vanilla. Combine with flour, baking powder and salt; stir in chips. Pour into 6-cup plastic ring mold. Microwave (high) 4-6 minutes, rotating 1/4 turn every 2 minutes. Cool 10... - 33.2421

Crunchy Peanut Butter Cookies

Lightly grease two baking trays. Cream together the peanut butter, butter or margarine and sugars until very soft, light and fluffy. Gradually add the eggs, beating continuously, then work the flour into the creamed mixture to give a fairly soft dough. Divide... - 35.0842

Butter Stars

Cream butter and sugar well. Add eggs, then flour and vanilla. Put in a star-shaped cookie press, and drop on an ungreased cookie sheet. Bake at 350° for 10-12 minutes or until golden brown. - 24.6033

Mother's Butter Icing

Cream the butter until light and fluffy. Sift the icing sugar into a bowl and beat half the quantity at a time into the creamed butter. Flavour and colour as required. Variations Chocolate: melt 50 g/2 oz of plain or milk chocolate in a basin over a saucepan... - 19.4792

Greek Butter Cookies

1. Place wire rack over wax paper or cookie sheet; arrange cookies on rack. 2. Sprinkle brandy over cookies, using small spoon; allow to soak in for 5 minutes. 3. Sift 10X sugar over brandy-soaked cookies, coating well, and store in metal container. - 19.7001

Sweet Butter Cookies

Butter Cookie is an amazingly delicious cookie recipe version. An easy to make snack recipe, you will simply find this Butter Cookie both mouth-watering and amazingly tempting. - 39.7013

Simple Date Peanut Butter Drops

Preheat oven to 350° F. (moderate). Measure flour, baking powder and salt onto waxed paper. Stir thoroughly to blend. Cream together shortening, peanut butter and sugar until light and fluffy. Blend in vanilla extract. Mix in eggs. Add flour mixture to... - 44.2238

Crunchy Peanut Butter Cookies

Cream shortening and sugars; add peanut butter and egg. Blend with dry ingredients and vanilla, mixing well. Shape into 36 balls. Arrange 15 balls on wax paper covered dish spacing cookies in ring 2-inches apart. Flatten with a fork dipped in flour. Microwave... - 34.6366

Peanut Butter Cookies

1. Preheat oven to 375° F. 2. Using electric mixer at high speed, beat together diet margarine, sugar replacement, brown sugar and peanut butter in medium bowl until creamy. With mixer at low speed, stir in sifted flour, baking soda and salt; blend... - 26.9017

Butter Sticks

Break biscuits into large bowl or food processor. Add peanut butter, sugar replacement, egg whites, flour, water, baking powder and vanilla. Work with wooden spoon or steel blade until mixture is completely blended; mixture will be sticky. Form into 16 sticks... - 35.0579

Butter Thins

–  Preheat oven to 375 °F (190 °C). –  Dissolve baking soda in water. –  In a bowl, cream butter and add brown sugar, egg, and dissolved soda. Stir. –  One by one, add flour, salt, and vanilla extract and refrigerate at least 1 hour. –  Roll... - 40.7202

Mama S Butter Cookies

1. Beat butter or margarine and sugar until fluffy in a large bowl with an electric mixer at medium speed. 2. Beat in egg yolks and vanilla until well blended; turn mixer speed to low; blend in flour and salt. 3. Pack dough into a cookie press; press out onto... - 27.4868

Chocolate Dipped Butter Walnut Crescents

Chocolate Dipped Butter Walnut Crescents is a unique cookies that is simply delicious! I baked these for a friend when he came over and he loved it! Finished the whole thing in minutes. You just have to try these yummy ! - 45.8951

Sweet Scotch Shortbread With Butter

1. Sift flour and 10X sugar into medium-size bowl; cut in butter or margarine with pastry blender until mixture is crumbly. Work dough into a ball with hands and knead about 10 minutes, or until very smooth. 2. Pat dough into a 14x 12-inch rectangle, 1/4 inch... - 20.5752

Sesame Bread

Stand biscuits on edge on ungreased cookie sheet. Lightly press together and shape ends to form a long 14-inch loaf. Brush with egg white that has been lightly beaten, then; sprinkle with sesame seeds. Bake 30 to 40 minutes at 350° F, or until deep... - 24.791

Chocolate Viennese Fingers

Grease two baking trays and make a greaseproof paper piping bag. Cream the butter with the sugar until very soft, light and fluffy. Sift together the flour, cornflour, cocoa and salt, then gradually work these dry ingredients into the creamed mixture - the... - 40.7202

Walnut Wafers

Cut icebox cookie dough into 1/2 inch thick slices; halve each; shape into balls; roll in sugar; place 1 inch apart on greased cookie sheets; press walnut half in center of each. Bake in moderate oven (375°) 7 to 8 minutes; cool cookies 1 minute, then... - 21.4089

Microwaved Caramel Biscuit Ring A Round

Combine brown sugar, butter and water in 1-quart glass casserole. Microwave on medium for about 2 minutes or until butter is melted. Stir in nuts. Separate biscuits; cut each one into quarters. Add biscuits to sugar mixture; stir to coat each piece. Push... - 24.6418

Herbed Biscuit Ring

Preheat oven to 400°. Blend first 6 ingredients. Separate biscuits; spread tops with butter mixture. In 8x1 1/2 inch round baking pan, arrange biscuits, buttered side up, to form ring; overlap slightly. Bake at 400° for 15 to 18 minutes. Serves 10. - 29.3918

Biscuit Breakfast Ring

Biscuit Breakfast Ring is an easy to prepare recipe. The delicious Biscuit Breakfast Ring wont let you to miss out to prepare this. - 33.9462

Pimiento Biscuits

Mix biscuit mix, cornmeal, melted butter or margarine, and pimiento with a fork in a medium-size bowl; stir in milk just until no dry mix appears; spoon in 12 mounds onto ungreased cooky sheet. Bake in hot oven (400°) 10 minutes, or until golden. - 20.3088

Coffee Biscuits

Amazingly delicious coffee biscuits guaranteed to make your day. Egglessly baked specially for Vegetarians but everyone can enjoy. - 32.0109

Biscuit Fan Tans

Mix baking mix and water until soft dough forms. Turn dough onto floured cloth-covered board; smooth gently into a ball. Knead 5 times. Roll dough until 1/4 inch thick. Spread half the butter on half the dough; fold in half. Spread remaining butter on half... - 27.1565

Coconut Biscuits

GETTING READY 1 Preheat the oven to 350F. MAKING 2 In a bowl, cream the butter, castor sugar and ghee until fluffy. 3 In a separate bowl, sift the flour and baking powder. 4 Gradually fold into the butter mixture. 5 Add in the milk and... - 42.215

Pin-wheel Biscuits

2 tsp. melted butter, 1/4 cup sugar, 2 tsp. nutmeg or cinnamon. Roll Baking Powder Biscuit dough into a rectangular sheet 1/4 inch thick. Brush with melted butter, sprinkle with sugar and cinnamon and roll up from long side like jelly-roll. Cut in 3/4 inch... - 20.3116

Custard Powder Biscuit Pastry

Knead all well together. Pat out the dough into either a flan tin or some patty tins. Bake in a moderate oven. - 20.7152

Buttermilk Biscuits For Breakfast

Quick and delicious breakfast? Buttermilk biscuits are the best part of breakfast. This recipe is so easy to prepare that it bakes the right kind of light, fluffy, golden, buttery biscuits. It is simple and flavorful and perhaps the right way to start your... - 140.494

Butterscotch Biscuits

Grease 12 medium muffin cups (2 1/2 inches in diameter). Place 2 teaspoons butter, 2 tea spoons sugar and 2 or 3 pecan halves in each muffin cup; sprinkle cinnamon on top. Prepare dough as directed on buttermilk baking mix package except-spoon dough on... - 28.3118

Orange Shortcake Biscuits

These orange shortcake biscuits taste incredible and are savored best with a hot cup of tea. These crispy bites are quick and easy to make. - 27.9418

Swedish Biscuits

Beat the butter and sugar together till light and fluffy; add the golden syrup. Sift flour, cornflour, baking powder and spices together; fold in the creamed mixture with the nuts. Shape mixture into 2 rolls and wrap in grease- proof paper; leave in a cool... - 30.6943

Roquefort Biscuits

Sift together flour, salt, and baking powder. Crumble in Roquefort. Cut in butter or margarine with pastry blender until the mixture is the consistency of coarse corn meal. Now add milk, slowly, and mix lightly. Turn onto a floured board, knead a little, and... - 30.744

Triticale Banana Biscuits

In a mixing bowl stir together the unbleached flour, the triticale flour, sugar, baking powder, baking soda, and salt. Cut in butter or margarine till mixture resembles coarse crumbs. In another bowl combine the milk, banana, and vanilla; add all at once to... - 33.0708

Corn Meal Biscuits

Mix dry ingredients, and cut in shortening until well-blended. Add egg and enough milk to hold mixture together. Sprinkle corn meal on board, and roll dough 1/2 inch thick. Cut with biscuit cutter, and brush with butter. Fold over. Place on greased baking... - 34.7027

Gorgonzola Biscuits

In a medium sized mixing bowl, cream the butter with a wooden spoon until it is soft. Add the cheese and mash it into the butter. Cream well. Blend in the flour, egg, salt and pepper. Knead the mixture lightly to form a smooth dough. If the dough is too dry,... - 39.9729

Vegan Anzac Biscuits

Vegan Anzac Biscuits is a traditional recipe for ANZAC biscuits but vegan. The biscuits are delicious, crunchy and patriotic. They are perfect for afternoon tea on ANZAC day (25th April) or anyday for that matter. Try out the Vegan Anzac Biscuits and enjoy! - 40.6932

Anzac Biscuits With Whiskey

Did you ever imagine the special Anzac biscuits could be made with the simplest of ingredients always available in our kitchen? Watch this video to learn how to make this wonderful biscuits with the most readily available ingredients like flour, oats,... - 111.158

Anzac Biscuits

Traditional biscuit recipe from Australia and New Zealand. Associated with the joint public holiday (ANZAC Day) to commemorate the Gallipoli landings during WW1. - 43.3188

Salami Biscuits

These Salami Biscuits are so filling ! Biscuits without any toppings will keep you hungry even after you have half a dozen of them. But just one or two of these salami and cheese sandwiched biscuits are going to keep your stomach calm for a long time. Try... - 27.6124

Sesame Seed Biscuits

Cream together the butter, sugar and vanilla until smooth. Beat in the egg thoroughly, then add the milk. Stir in the flour and knead for a few seconds. Taking walnut size pieces of dough, roll into long nar- row strips, 4 in (10 cm) long and 1/2 in (1.25... - 31.632

Orange Spice Biscuits

Lightly grease two baking trays. Cream the butter or margarine with the sugar until very soft, light and fluffy. Gradually add the egg, beating continuously, then beat in the orange rind. Sift together the flour and cumin, then work these dry ingredients into... - 35.8396

Turkey Topped Biscuits

In 10-inch skillet over medium heat, in hot butter, cook turkey, Parmesan, sage, fennel, garlic powder, salt and pepper until turkey is browned, stirring to separate turkey. Add onion and apple; cook until tender, stirring often. Stir in juice, raisins and... - 30.3981

Whole Wheat Biscuit Crackers

In bowl combine dry ingredients; cut in butter till mixture resembles coarse crumbs. Add buttermilk. Stir with fork just till dough follows fork around bowl. On floured surface roll out to 1/4-inch thickness. Using floured 2 1/2-inch biscuit cutter, cut dough... - 39.262

Cranberry Biscuits

I love this Cranberry Biscuits, not just for their taste but I love them even more for the fact that they can be made fast. In fact, this Cranberry Biscuits is one aming the very easy and simple fruit biscuits to try! - 23.277

Warm Caramel-peach Shortcakes With Almond Biscuits

To Make Biscuits: Place oven rack in top third of oven and preheat to 400°F. Process almonds in a food processor with the metal blade until finely chopped. Add 1/2 cup sugar and process until ground. Add flour, baking powder, soda, salt, and lemon peel, and... - 40.6794

Simnel Biscuits

Lightly grease a baking tray. Cream the butter or margarine with the sugar until very soft, light and fluffy, then gradually work the flour into this creamed mixture to make a firm dough. Knead lightly, then roll out the dough on a floured board to a... - 39.4407

Alphabet Biscuits

Lightly grease three baking trays. Cream the fat with the icing sugar until very soft, light and fluffy, then beat in the lemon rind. Sift the flour into a bowl, then gradually work it into the creamed mixture - the resulting paste should be just soft enough... - 30.1407

Garibaldi Biscuits

Lightly grease two baking trays. Sift the flour and icing sugar into a bowl and make a well in the centre. Cut the butter or margarine into small pieces and place in the well in the dry ingredients, together with the egg. Using your fingertips, gradually work... - 36.332

Shrewsbury Biscuits

Lightly grease two baking trays. Cream the butter or margarine with the sugar and lemon rind until light and fluffy. Gradually add the egg, beating continuously, then work in the flour with the back of a wooden spoon. Knead the mixture gently, then roll it... - 33.317

Herbed Whole Grain Biscuits

Don’t you just love the aroma of baking biscuits? Watch this step-by-step video to baking some great wholegrain biscuits. Flavored with herbs, these biscuits are really healthy and are low calorie! Watch this step-by-step video and learn how to bake these... - 110.648

Caramel Biscuit Ring

The caramel biscuit ring is a dessert like ring prepared with cookies baked in a ring formation on a bed of caramel syrup and topped with a little syrup itself. A ready to serve dessert in 30 minutes, the caramel biscuit ring is unique and appealing. - 38.7475

Coconut Biscuits

1. Cream the margarine and powdered sugar very well until light and creamy. 2. Add 2 teaspoons of water, 1 teaspoon at a time and beat well each time. 3. Sieve the flour and add to the cream mixture. 4. Add the desicated cocoanut and mix well. 5. Shape... - 37.1078

Red Lobster Biscuit

Are you looking for Red Lobster Biscuit Recipe? I have a authentic Red Lobster Biscuit Recipe. I got this Red Lobster Biscuit Recipe from one of my friend’s mother. She has treasured thousands of authentic recipes. This recipe is supposed to be similar to... - 42.2542

Red White And Blueberry Shortcakes With Chocolate Biscuits

To Make Biscuits: Place rack in upper third of oven and preheat to 425°F. Combine flour, baking powder, soda, cocoa, salt, and sugar in a food processor with the metal blade or in a medium bowl with a fork. Add shortening and pulse or cut in until the... - 40.9225

Anzac Biscuits

1. Combine oats, sifted flour, sugar and coconut in large bowl. Combine butter, golden syrup and water in small saucepan, stir constantly over medium heat until butter is melted; stir in soda (or combine butter, golden syrup and water in microwave-proof jug,... - 35.1051

Onion Biscuits

Onion Biscuits are simply delicious. This is my children's favorite snack and it often gets wolfed down even before it reaches the dining table! They are just too yummy. Try this Onion Biscuits recipe for yourself! - 23.6561

Caramel Biscuit Ring A Round

In shallow 1 -quart casserole or 1 1/2 -quart (8-inch round) baking dish, combine brown sugar, butter and water. Cook, uncovered, 1 minute, stirring after butter melts. Stir in nuts. Separate can of biscuit dough into 10 biscuits. Cut each into quarters a - 23.6189

Caramel Biscuit Ring A Round

1. Combine brown sugar, butter and water in 1-quart glass casserole. 2. Microwave on ROAST for about 2 minutes or until butter is melted. Stir in nuts. Separate biscuits; cut each one into quarters. Add biscuits to sugar mixture; stir to coat each piece. - 19.8278

Biscuit Pastry

Sift dry ingredients together. Rub in butter until like crumbs. Mix with enough milk or water to form a nice Tollable dough. - 25.5001

Sweet Potato Biscuits

Mix flour, sweet potatoes, butter, sugar, salt, and soda. Mix with good buttermilk (to desired consistency). Roll out, cut, bake in quick oven. - 23.7944

Anzac Biscuits

Preheat oven to 350 degrees. Mix oats, coconut, flour, brown sugar and ginger in bowl. Combine butter and golden syrup in saucepan. Cook over low heat until butter melts, stirring constantly. Add mixture of baking soda and boiling water; mix well. Pour butter... - 42.4657

Rich Short Biscuits

Rich short biscuits are flour and butter biscuits prepared with pastry flour. Baked in the oven to nice brown color, these rich short biscuits can be served with cold salads or as a cocktail accompanyment. - 35.4937

Miniature Biscuits

Heat oven to 450 degrees. Sift flour, 2 tbsp sugar, baking powder, salt and nutmeg together into a bowl. Add 1/4 cup butter and cut in finely. Beat egg and milk together with a fork. Add to first mixture and stir lightly with a fork just until blended. Round... - 43.4651

Cheddar Biscuits

Cheddar biscuits are cheesy snacky biscuits that can be easily prepared at home. Made with flour and butter, the cheddar biscuits are oven baked and are best served after it has cooled or chilled. - 31.2232

Caramel Biscuit Ring

Pour caramel topping in bottom of a 9-inch round glass or microwave plastic cake pan. Sprinkle nuts over topping. Place butter in a custard cup. Microwave at HIGH 30 seconds to melt. Dip biscuits in melted butter to coat all sides. Arrange biscuits in a ring... - 34.7683

Apricot Biscuit Ring

Combine sugar, apricots, water and butter in cake dish. MICROWAVE 1 MINUTE on HIGH or until butter melts. Stir in nuts. Cut each biscuit into quarters. Stir biscuits and apricot mixture together in cake pan until biscuit pieces are coated. MICROWAVE 3 to 4... - 36.8996

Caramel Biscuit Ring A Round

In shallow 1-quart casserole or 1 1/2-quart (8-inch round) baking dish, combine brown sugar, butter and water. Cook uncovered, 1 minute, stirring after butter melts. Stir in nuts. Separate can of biscuit dough into 10 biscuits. Cut each into quarters and add... - 35.8924

7-up Biscuits

Mix first three ingredients and knead until smooth and elastic. Place on floured board and spread dough gently until 1-inch thick. Cut into biscuits and place on greased 9-inch baking pan. Brush tops with melted butter. Bake 20 minutes at 450 degrees. - 25.3336

Macadamia Nut Biscuits

Combine brown sugar, butter and water in a baking dish. Microwave 1 minute, 30 seconds on high. Add macadamia nuts and rice powder. Stir well. Cut each biscuit in half and coat well with the mixture. Place on glass dish and microwave 4 minutes on high,... - 22.2651

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