Burgundy Bread Recipes

Sift flour, sugar, cinnamon, baking soda and salt together. In medium mixing bowl, combine applesauce, butter, egg and burgundy wine. Add flour mixture and stir until blended. Grease a 9-inch round glass deep pie dish. Fill with batter. Microwave at high (10)... - 37.0912

1. Combine wine, celery, garlic and bay leaf in a small saucepan; bring to boiling; lower heat; simmer, uncovered, until volume is reduced to half, about 10 minutes. Remove and discard garlic and bay leaf; cool wine mixture completely. 2. Combine beef, bread... - 34.1513

1. Saute celery leaves and onion in butter or margarine in medium-size saucepan. Add water; heat to boiling. 2. Stir in bread stuffing; toss with fork just until moistened. - 18.0757

1. Combine bread cubes, onion, parsley, basil, salt, pepper and egg in medium-size bowl. 2. Sprinkle melted butter or margarine over bread mixture; toss with fork until blended. - 22.3541

An irresistible variation of the regular beef stew, this is wholesomely prepared with beef meat and burgundy wine. Chef Beryl Stokes makes this dish in a quick and easy recipe. You can just follow her and stir in this hot and exotic stew in your home kitchen. - 112.87

1. In a large frying pan, saute onion in butter or margarine until soft; stir in apricots, chicken broth or bouillon cube and water. Heat to boiling, crushing bouillon cube if used; remove from heat. 2. Add cubed bread and walnuts; toss until evenly moist. - 21.7123

1. Remove giblets and necks from chicken packages and place (except livers) with water and salt in a small saucepan; cover. Simmer 45 minutes. Add livers; cover; simmer 15 minutes longer; cool. 2. Remove giblets and necks from broth; reserve broth. Chop... - 28.9011

1. Trim fat from beef steak. Cut beef into 3/4-inch pieces. 2. Place margarine and chopped onion in 3-quart casserole. Cover tightly and microwave on high 3 to 4 minutes or until onion is soft. Stir in flour and beef. Cover and microwave 6 to 8 minutes,... - 32.0806

1. Melt butter or margarine in skillet; saute zucchini and onion until tender. Chop 2 of the canned tomatoes; add to zucchini mixture. Cool the entire mixture slightly. 2. Combine zucchini mixture, meat-loaf mixture, bread crumbs, eggs, milk, salt, pepper,... - 31.5586

In 1 1/2 -quart (8-inch round) or 8 or 9-inch pie plate, combine all ingredients except gravy mix and water. Shape mixture into 1-inch balls leaving them in same dish. Sprinkle meatballs with gravy mix. Cook, covered, 5 minutes. Add water and cook, covere - 31.5523

In 1 1/2 -quart (8-inch round) or 8 or 9-inch pie plate, combine all ingredients except gravy mix and water. Shape mixture into 1-inch balls, leaving them in same dish. Sprinkle meatballs with gravy mix. Cook covered, 5 minutes. Add water and Cook covered, 3... - 33.7978