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Bundt Pan Biscuit Vanilla Pudding Butterscotch Recipes
Enjoy our collection of bundt pan biscuit vanilla pudding butterscotch recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for bundt pan biscuit vanilla pudding butterscotch recipes.
SL: 87
Very Chocolate Bundt Cake
Mix well the cake mix, pudding, flour, sour cream, eggs, water, extracts and oil.
Grease bundt pan and lightly flour.
Pour in cake mixture.
Bake at 375° for 50 minutes. - 31.9114
Pumpkin Bundt Cake
In a large mixing bowl, combine the first seven ingredients.
Beat on low speed for 30 seconds; beat on medium for 4 minutes.
Pour into a greased and floured 10-in.fluted tube pan.
Bake at 350° for 50-55 minutes or until a wooden pick inserted near the center... - 35.261
Butterscotch & Almond Puddings With Butterscotch Sauce
1. For the butterscotch sauce, put the butter, sugars and golden syrup into a pan and leave over a low heat, stirring from time to time, until the sugars have dissolved. Stir in the cream, vanilla extract and a pinch of salt, then leave to cool. This can be... - 38.8018
Butterscotch Pudding
GETTING READY
1) In a dry saucepan, place the sugar.
MAKING
2) Place the pan over moderate heat and stir until the sugar has turned to a caramel.
3) At first, as the sugar melts on the base of the pan, the mixture will become lumpy, but continue stirring... - 41.2103
Baked Butterscotch Pudding Cake
Butterscotch makes a splendid treat with just about anything. This Baked Butterscotch Pudding cake proves me true! A wonderful treat that is enjoyed by all ages and lights up any party! - 52.8984
Texan Bundt Cake
Want to add an interesting twist to your regular Bundt Cake recipe? How about some beer? Watch Ramona Werst as she demonstrates how to add beer to regular ingredients and make a surprisingly delicious Beer Bundt Cake. - 115.727
Coconut Butterscotch Squares
Melt butter and butterscotch bits in top of double boiler.
Cool slightly.
Add remaining ingredients (of first layer).
Mix well.
Press into lightly buttered 8" square pan.
Blend remaining ingredients together.
Spread on top of first layer.
Chill at least 3... - 41.8918
Butterscotch Brown Rice Pudding
GETTING READY
1) Take the baking pan and spray it with cooking spray. Keep the pan aside.
MAKING
2) Take a pan and heat the milk in it. Make sure not to boil the milk. Remove from the heat.
3) Add around 1/4 of hot milk into the eggs. Add the remaining hot... - 43.8149
Butterscotch Pudding
GETTING READY
1) Preheat oven to temperature of 350 degrees.
MAKING
2) In a saucepan, melt the margarine and sugar together. Add the flour and mix well with a wooden spoon.
3) In a separate bowl, beat the eggs properly and then add them to the mixture in the... - 43.0118
Quick Butterscotch Pudding
Desserts are my comfort food. I lover preparing them myself and of course enjoy feeding others as well! Quick Butterscotch Pudding is one of my favorite party desserts. Not just because its "quick", but it tastes fabulous as well! Why don't you give it a shot... - 45.1067
Butterscotch Upside Down Pudding
Vary the fruit topping for this pudding by using apple rings, sliced pears or orange segments.
Grease an 8 inch shallow cake pan and arrange the pineapple slices on the bottom with a cherry in the center of each.
Dissolve the sugar and melt the butter in a... - 37.5067
Sinfully Sweet Hot Butterscotch Pudding Cake
MAKING
1. In a medium bowl, mix together the flour and sugar.
2. Add the baking powder and raisins. Mix together making sure that your raisins get broken up and evenly mixed.
3. Add the milk and mix on low speed with an electric hand mixer. This will finish... - 15.8912
Chocolate Baron Bundt Cake
In mixer bowl, combine cake mix, eggs, sour cream, oil and vanilla; Beat at medium speed for 4 minutes.
Fold in nuts.
Pour half of batter into well greased 10-inch bundt pan.
Sprinkle with 1 cup Flick-ettes.
Cover with remaining batter.
Bake at 350°F for... - 33.8295
Chocolate Chip Bundt Cake
Need wonderful dessert recipe for a special occasion, then this chocolate chip Bundt cake is definitely worth a try. With these simple instructions it should be extremely easy to put together a cake with chocolate chips and eggs. The chef here also shows how... - 141.405
Butterscotch Chocolate Brownies
Combine margarine, pudding mixes, eggs, vanilla and water in medium size bowl; beat to blend thoroughly.
Add cake flour and baking powder and continue beating until smooth and creamy.
Pour into greased 8 in. (20 cm) sq. pan.
Bake at 350°F (175°C) for 20... - 32.3653
Butterscotch Peanut Fudge
In saucepan combine butterscotch pieces, milk, and marshmallows.
Stir over medium heat until marshmallows melt.
Remove from heat; beat in peanut butter, vanilla, and dash salt.
Stir in nuts.
Pour into buttered 9x9x2 inch pan.
Chill.
Cut in squares.
Store in... - 39.5796
Cold Cherry Mousse With Vanilla Sauce
GETTING READY
1. Prepare the whipped topping according to package instruction but using milk and vanilla in the recipe. Keep aside to be used later.
2. In a small saucepan, combine gelatin, sugar and water. Let soften for 5 minutes.
3. Place pan over low... - 49.1204
Classic Just Vanilla Crème Brulee
This is a version of the classic 300 years old European dessert. I will let you argue about its origin! There are plenty of versions out there but this vanilla one is one of the most popular and favorites. A lovely creamy dessert, suitable for any occasion! - 122.452
Classic Just Vanilla Crème Brulee
This is a version of the classic 300 years old European dessert. I will let you argue about its origin! There are plenty of versions out there but this vanilla one is one of the most popular and favorites. A lovely creamy dessert, suitable for any occasion! - 120.786
Butterscotch Rolls
Grease bundt pan.
Put frozen roll pieces in the pan.
Melt the margarine, brown sugar, cinnamon and dry pudding mix in a glass container in the microwave for 1 minute.
Melt until the brown sugar has dissolved.
Stir well.
Pour over the rolls and let rise on the... - 29.9173
Butterscotch-pecan Fudge
Quick Chocolate Fudge.
It's as easy as 1-2-3 to prepare this sweet tooth favoriteCombine pudding mix, brown sugar, milk, sugar;pecans, butter and vanilla in saucepan.
Bring to a boil; cook, for 5 minutes, stirring constantly.
Remove from heat; beatuntil... - 36.8077
Butterscotch Cheesecake
Combine graham cracker crumbs, brown sugar, and butter, mix well.
Firmly press mixture into bottom and up sides of a 9-inch springform pan, set aside.
Combine sweetened condensed milk, water, and pudding mix in a medium saucepan, mixing well.
Cook over medium... - 41.7419
Butterscotch-in-between Cake
Grease and flour bottom of 13x9-inch pan.
Sift flour with baking powder and salt.
Cream butter.
Gradually add sugar, creaming until light and fluffy.
Add eggs, beating well after each addition.
Combine sour cream, milk, vanilla extract and soda.
At low speed... - 42.5929
Butterscotch Cheesecake
In a bowl combine graham cracker crumbs, the 1/3 cup granulated sugar, and the melted butter or margarine.
Carefully press into bottom and 2 1/2 inches up sides of a 9-inch springform pan.
In small saucepan combine butterscotch pudding mix and the remaining... - 46.7153
Butterscotch Sauce
This Butterscotch Sauce tastes incredible ! Try this creamy butter and sugar spread over cakes, puddings or ice cream and tell me if you like it ! Your suggestions for this Butterscotch Sauce are welcome ! - 33.3507
Butterscotch Nut Sauce
In blazer pan of chafing dish combine pudding mix, corn syrup, and peanut butter; gradually stir in milk.
Cook and stir over direct heat till thickened and bubbly.
Cook 2 minutes more.
Spoon over cake or ice cream. - 21.3607
Banana Pudding
Slice bananas into large mixer bowl.
Mash well then add remaining ingredients.
Blend at medium speed for 2 minutes.
Pour into 10" greased tube or bundt pan and bake for 60 to 70 minutes at 350°.
Test for doneness.
Cool in pan for 25 minutes - remove and... - 35.2427
Quick Pudding Torte
Bake cake mix in 2 round layer pans, 9 X 1 1/2 inches, as directed on package.
Cool.
Split cake to make 4 layers.
Blend pudding and pie filling and milk in large mixer bowl; stir until mix is dissolved.
Add whipping cream and vanilla; beat until mixture is... - 33.9333
Diplomate Pudding
Place the sponge finger biscuit [cookie] crumbs, sultanas and raisins in a shallow dish.
Pour over the kirsch.
Leave the crumbs and fruit to soak for 1 hour.
Using a pastry brush, grease a 2 1/2 pint [1 1/2 quart] mould with the vegetable oil.
Place the mould... - 44.2834
Pecan-vanilla Tea Bread
Pecan-Vanilla Tea Bread is a delcious bread. A bite of a freshly baked Pecan-Vanilla Tea Bread is a heavenly experience. Try this wonderful Pecan-Vanilla Tea Bread recipe! - 41.9443
Creme Sherry-nutmeg Cake
(Mix in order listed) 4 eggs (one at a time.
Beat 1 minute after each addition.) Bake at 325 ° for 1 hour in greased and floured tube or bundt pan.
Test for doneness with toothpick.
Also the cake will show signs of leaving pan around edges.
Let cake set in... - 28.5045
Rum Cake
Use a greased and floured 10" tube or bundt pan.
Sprinkle nuts evenly in bottom of pan.
Mix other ingredients well and blend for 3 minutes.
Pour over nuts and bake for 1 hour at 325° - test for doneness.
Cool on rack then invert on serving plate.
Prick the... - 32.3653
Marshmallow Pudding
Soften gelatin in cold water; then dissolve in boiling water.
Stir in sugar and cool.
Beat egg whites with salt until stiff and fold into cooled gelatin mixture.
Stir in vanilla and turn into an 8-inch square mold or baking pan.
Cut in squares and serve with... - 31.8561
Fried Custard
Combine cornstarch, flour, and sugar in top of double boiler.
Gradually add milk, stirring constantly.
Cook over boiling water until thickened, then cook 5 minutes longer, stirring constantly.
Gradually stir part of hot mixture into egg yolks; stir egg yolks... - 40.8767
Pumpkin Spice Pudding
MAKING
1) Into a sifter, measure the flour, soda, salt, instant mashed-potato powder and pumpkin-pie spice.
2) In a large bowl, cream the margarine or butter with brown sugar till the mixture is fluffy. Beat in the eggs and the vanilla and orange rind.
3)... - 46.3565
Breakfast Pudding Crepes
In a mixing bowl, beat biscuit mix, milk and eggs until smooth.
Heat a lightly greased 8-in.skillet; add 3 tablespoons batter, lift and turn pan to cover bottom.
Cook until lightly browned; turn and brown the other side.
Repeat with remaining batter, greasing... - 34.9742
Buttermilk Pudding
GETTING READY
1. Preheat oven to 325° F.
MAKING
2. Cream margarine with sugar to form a fluffy, light mixture. Beat in egg yolks followed by egg whites.
3. Add cornstarch with salt and mix well. Add buttermilk, lemon rind, and vanilla, and stir well.
4.... - 44.4494
Cinnamon Raisin Bread Pudding
GETTING READY
1. Grease a large (3 or 4 –quart) round, microwave proof baking dish.
2. Invert a small (3-inch) round glass in the center or the dish. Alternatively you can use a microwavable Bundt pan.
MAKING
3. In a small (1 quart) microwave proof bowl,... - 42.4654
Christmas Pudding Ice Cream
1. Mix all of the boozy fruit ingredients together in a bowl, then microwave on High for 3 mins. Stir, then leave to cool completely, ideally overnight.
2. For the ice cream, put the spices in a saucepan and gently heat for 3 mins or so, stirring once or... - 39.9883
Cookie Candy Squares
1. Measure flour, salt, and soda into a sifter.
2. Beat the 1/2 cup shortening with brown sugar until fluffy in large bowl with electric mixer at high speed; beat in egg and vanilla. Sift in flour mixture, blending to make a soft dough.
3. Stir in crushed... - 35.2712
Raggedy Top Bars
1. Beat the 1 cup butter or margarine and brown sugar until fluffy in a large bowl with electric mixer at medium speed; beat in egg and 1 teaspoon of the vanilla.
2. Turn mixer speed to low and blend in flour and salt. Spread evenly in a 15x10x 1-inch jelly... - 33.2001
Poppy Seed Cake
Mix all ingredients at medium speed for 5 minutes.
Bake in well greased and floured Bundt pan at 325° for 1 hour or till done. - 23.9195
Pound Crumb Cake
Grease Bundt pan or 10 inch tube pan.
Cream butter in mixer bowl at medium speed of mixer.
Reserve 2 tablespoons pudding mix.
Gradually add remaining pudding mix and sugar to butter, creaming until light and fluffy.
Add remaining dry ingredients; blend.
Beat... - 39.7706
Creme Sherry Cake
This Crème Sherry Cake is one of the best wined bakes that I've ever known. Try out this pudding cake and let me know if you like it. - 28.1525
Jiffy Poppy Seed Cake Supreme
Combine ingredients in large bowl.
Stir just to blend.
Beat at medium speed of electric mixer for 5 minutes.
Pour into greased and floured 10 inch Bundt or tube pan.
Bake cake in 350° oven for 1 hour or until cake tests done.
Cool cake in pan 15 minutes,... - 33.7667
Dessert Dumplings
MAKING
1. In medium saucepan combine brown sugar, water, corn syrup, butter and vanilla.
2. Place pan over a low flame and heat, stirring, until the sugar has melted to form a thick syrup.
3. Add biscuits into the pan. .
4. Simmer, for 10 minutes.
5. Then... - 43.8819
Custard
GETTING READY
1. Preheat the oven to 350°F.
MAKING
2. In a container of food processor, add egg yolks, milk, sugar, vanilla, salt and nutmeg and blend the mixture by turning on and off the STIR blade for about 3-4 times.
3. Spoon the mixture to 4 or 5... - 39.6091
Chocolate Marble Bundkuchen
Melt chocolate in 3 tablespoons water; blend well.
Sift flour, baking powder and salt.
Cream butter and sugar; beat until light and fluffy.
Add eggs, one at a time, beating well after each addition.
Add flour mixture and milk alternately; beat until... - 44.2631
Cold Cake
Beat eggs, cocoa powder, butter, caster sugar and coffee powder in a bowl.
Heat water in a pan and as soon as the steam starts to rise, put this bowl on the boiling water pan and keep beating untill the liquid turns into thick paste.
Make sure the bowl does... - 43.3614
Bourbon Cake
Combine water, oil and eggs.
Add cake mix and pudding.
Beat 2 minutes with electric mixer.
Add walnuts and coconut.
Bake in a Bundt pan at 350 ° for approximately 50 to 60 minutes.
Allow cake to cool in pan for 20 minutes.
While cake is cooling prepare... - 41.1124
Trifle
MAKING
1. Split the cakes into layers and cover one side of each layer with jam. Use apricot and raspberry jam alternately on the cake layers.
2. Cut these cake pieces into small pieces and then place them neatly in a glass trifle dish. Pour the fruit syrup... - 45.3618
Mini Cheesecakes With Strawberry Rhubarb Topping
1. Heat oven to 180C/fan 160C/gas 4. Take 12 cupcake liners and trim them so they only cover the lower bottom of a large cupcake pan. Crush the digestive biscuits in a food processor, then pour the melted butter over. Mix well, then place 1 tbsp of the mix in... - 36.9654
Apple Roly Poly
Prepare biscuit mix as directed on package.
On lightly floured board, roll dough into 1/4 inch oblong (about 10x12 inches).
Spread with honey to within 1 inch of the edges of dough.
Combine spices and sugar.
Toss with apples.
Spread apples evenly over the... - 41.2803
Baked Apricot Creams
Tear the Armadine into small pieces and put in a small pan with the wine.
Heat gently, stirring continuously, until you have a fairly smooth puree - puree in a blender or food processor if necessary.
Spoon it into a measuring jug; you should have 300 ml/1/2... - 41.7077
Almond Bavarian Cream
MAKING
1. In a small heavy bottomed saucepan, whisk egg yolks and milk until well blended.
2. Stir gelatin, 1/4 cup sugar and salt into the milk.
3. Place pan over a low flame and stir for 10 minutes until custard is thick
4. Stir in the almond and vanilla... - 46.7818
Monkey Bread
Monkey bread is an American breakfast dish. It is very sticky and gooey to be pulled and eaten with hands. This act of pulling and eating has got Money bread its name. The other names it has are African coffee cake, Pinch me cake. This is an extremely easy... - 33.9015
Christmas Cinnamon Bread
Spray Bundt pan with Pam.
Pour pecans in bottom.
Dip each piece of frozen roll into melted butter and then into cinnamon/sugar mixture.
Stagger in pan until all are used.
Sprinkle dry butterscotch pudding mix over all; add the extra melted butter and... - 32.1792
Bubble Bread
Grease and flour Bundt pan.
Place frozen rolls in bottom.
Mix brown sugar and pudding; sprinkle over rolls.
Mix sugar and cinnamon; sprinkle over brown sugar and pudding.
Pour pecans over this.
Melt butter and pour over this.
Let rise overnight.
Do not... - 37.0719
Miss Lizzie's Pound Cake
Combine the dry cake mix, dry pudding mix, eggs, water and vegetable oil in a large mixing bowl.
Beat at medium speed for 2 minutes.
Pour into a bundt pan that has been sprayed with nonstick cooking spray.
Bake at 350 degrees for 50 to 60 minutes or until... - 27.2115
Sherry Cake
Mix all together for 5 minutes.
Pour into greased 10" tube or bundt pan.
Bake at 350° for 50 to 60 minutes- tester will come out dry when done.
Leave on cake rack for 5 minutes then invert on serving plate to cool.
Sprinkle with sifted icing sugar. - 27.971
Overnight Caramel Pecan Bread
1. Sprinkle pecans evenly in bottom of a 10-inch Bundt pan coated with cooking spray. Place rolls evenly in pan, overlapping when necessary. Sprinkle rolls with pudding mix; sprinkle with brown sugar, and drizzle evenly with butter. Cover pan with a damp... - 26.3924
Poppy Seed Cake
Combine the dry cake mix, dry pudding mix, hot water, vegetable oil, poppy seeds, eggs and rum in a large mixing bowl; beat until smooth.
Pour into a greased bundt pan.
Bake at 350 degrees for 1 hour or until cake tests done.
Glaze the warm cake with a... - 27.5443
Nut Goodie Bars
Butter 15x10-inch jelly roll pan.
In large saucepan, over low heat, melt chocolate and butterscotch chips.
Remove from heat; stir in peanut butter.
Mix well.
Spread half of mixture in prepared pan; chill.
Stir peanuts into remaining chocolate mixture; set... - 38.7529
Microwave Bun Bars
Butter 15 x 10-inch jelly roll pan.
In medium microwave-safe bowl, combine chocolate chips and butterscotch chips.
Microwave on MEDIUM for 6-7 minutes, stirring every 2 minutes.
Stir until smooth.
Stir in peanut butter, mix well.
Spread half of mixture into... - 43.8284
Glazed Applesauce Spice Cake
Preheat oven to 350°F.
Grease and lightly flour 12-cup Bundt pan or 10-inch tube pan.
Beat butter in large bowl with electric mixer at medium speed until creamy.
Beat in brown sugar until light and fluffy.
Beat in eggs and vanilla until well blended.
In... - 44.2283
Cream Cheese Coffee Cake
Combine 1/2 cup sugar and cinnamon, set aside.
Separate biscuit dough, roll out each on a lightly floured surface to a 3-inch circle.
Place one piece of cream cheese in center of circle, sprinkle with 1 teaspoon sugar-cinnamon mixture.
Pinch edges together to... - 41.9041
Poppy Seed Cake
Preheat oven to 350°F.
Butter bundt cake pan and flour lightly shaking out excess.
Combine all ingredients in large bowl and beat 5 minutes.
Pour batter into pan.
Bake until tester inserted in center comes out clean, about 1 hour.
Let cool completely in... - 36.5567
Harvey Wallbanger's Cake
Mix all ingredients together and beat for 4 minutes.
Pour batter into well greased and lightly floured Bundt pan.
Bake at 350 degrees for 45 to 50 minutes.
Dust with confectioners' sugar. - 31.2183
Holiday Green Cake
Mix together pecans, sugar and cinnamon.
Sprinkle one-third of the pecan mixture into the bottom and up the sides of 10-inch bundt cake pan.
In an electric mixer, blend together remaining ingredients and beat 5 minutes.
Alternately layer batter and remaining... - 33.6763
Halloween Special Pumpkin Cake
With Halloween round the corner are you in search of a special pumpkin cake recipe? Watch this video now to learn a great Halloween Special Pumpkin Cake that is just perfect for the occasion. What are you waiting for, click the play button now. - 104.766
Dulce De Leche Frozen Dessert
POUR half-and-half into large bowl. Stir in 2 tablespoons caramel topping until dissolved. Add pudding mixes. Beat with wire whisk 1 minute or until well blended. Gently stir in whipped topping until well mixed.
SPOON 1/2 of the pudding mixture into 8x4-inch... - 27.7219
Glazed Pecan Chiffon Cake
GETTING READY
1. Pre heat an oven at 162.5C (325F).
2. In a medium sized bowl, combine 7 egg whites and cream of tartar and beat till stiff. Keep aside.
MAKING
3. In a large sized bowl, combine cake flour, baking powder and salt. Sieve together.
4. Add 2... - 47.956
Golden Sangria Cake
1. Preheat the oven to moderate (350°). Grease and flour a 9-inch fancy tube pan (12 cup) or a 10-inch Bundt pan.
2. Combine the cake mix and the pudding mix in the large bowl of an electric mixer. Add the oil, wine, eggs and orange rind. Blend the mixture... - 31.8954
Raspberry Pound Cake
Preheat oven to 350°F Grease and flour 10-inch Bundt pan.
For cake, combine cake mix, pudding mix, eggs, water and oil in large bowl.
Beat at low speed with electric mixer until moistened.
Beat at medium speed for 2 minutes.
Stir in chocolate chips.
Pour... - 41.0801
Sour Cream Chocolate Cake
Break the chocolate into pieces and chop fine or process in a food processor for 10 to 15 seconds or until it appears grated.
Combine the cake mix, pudding mix, vegetable oil and water in a large mixing bowl.
Add the eggs 1 at a time, mixing well after each... - 38.9566
Best Pound Cake
Combine all ingredients in large bowl.
With electric mixer at low speed, blend just to moisten, scraping sides of bowl often.
Then beat at medium speed for 4 minutes.
Pour batter into 2 greased and floured 9x5-inch loaf pans.
Bake in preheated 350° oven... - 33.1192
Spicy Pumpkin Torte
Preheat oven to 350°F.
Grease and flour two 8- or 9-inch round cake pans.
For Cake, combine cake mix, cinnamon, nutmeg and cloves in large bowl.
Prepare, bake and cool cake following package directions for No Cholesterol recipe.
Refrigerate cooled layers for... - 45.2218
Harvey Wallbanger Cake
In a large mixing bowl, combine all ingredients and beat for 4 minutes on medium speed with electric mixer.
Remove 1 1/2 cups of batter, reserve for cupcakes.
Pour remaining cake batter into prepared pan.
PROGRAM TO MICROWAVE on '6' for 2 MINUTES, '4' for 25... - 42.413
Bacardi Rum Cake
Preheat oven to 325°F.
Grease and flour 10-inch tube or 12-cup Bundt pan.
Sprinkle nuts over bottom of pan.
Mix all cake ingredients together.
Pour batter over nuts.
Bake 1 hour.
Cool.
Invert on serving plate.
Prick top.
Drizzle and smooth glaze evenly over... - 41.0761
Rum Cake
Preheat oven to 325 degrees.
Grease & flour 10" tube or 12 cup bundt pan.
Sprinkle nuts over bottom of pan.
Blend all ingredients together very well.
Pour batter over nuts.
Bake for 1 hour; cool.
Invert on serving plate.
Make glaze, by melting butter in... - 45.4654
Coconut Pineapple Cake Roll
Grease a 15- x 10- x 1-inch jellyroll pan, and line with waxed paper.
Grease and flour waxed paper; set aside.
Beat eggs until light and lemon colored; gradually add 3/4 cup sugar and vanilla, beating well.
Gradually add biscuit mix; stir well.
Stir in 1 cup... - 35.9853
Rum Cake
Preheat oven to 325°F.
Spray a bundt pan with a non-fat cooking spray.
Sprinkle Grape-Nuts cereal over bottom of pan.
Mix cake ingredients together.
Pour batter over Grape-Nuts cereal.
Bake 45 minutes to one hour.
Cool and invert on serving plate.
Glaze: In... - 39.8754
Homemade Rum Cake
Rum cakes are Christmas staples and hence, feisty to the core. Dripping with the flavors of rum till the last bite, this bitter-sweet cake is something to truly relish on. This video teaches you how to whomp up this lovely treat at home in a few simple steps. - 91.0892
Pretty Pumpkin Cinnamon Buns
In a large mixing bowl, dissolve yeast in warm water.
Add eggs, shortening, pumpkin, milk, sugars, pudding mixes, salt and 6 cups flour.
Beat until smooth.
Stir in enough remaining flour to form a soft dough (dough will be sticky).
Turn onto a floured... - 39.1183
Coconut Pineapple Cake Roll
GETTING READY
1. Preheat the oven at 400°
MAKING
2. In a 15- x 10- x 1-inch jellyroll pan, coat with grease and line with waxed paper.
3. Grease, flour waxed paper and set aside.
4. In a bowl beat eggs until light and lemon colored.
5. Continue beating well... - 48.7858
Triple Chocolate Gingerbread
Yummy Triple Chocolate Gingerbread is something that you shouldn’t miss. I have a sweet tooth and this deleicous Triple Chocolate Gingerbread pleases me plenty!!! Try this wonderful Triple Chocolate Gingerbread recipe and pamper your taste buds. - 44.6379
Rum Cake
This Rum cake recipe is my dad's special. This is one of his favorite recipes and he loves baking it whenever there is a gathering at home. The smell of rum, walnuts and all is something that I just love. I am sure that you would love this too. - 38.1338