1 Dissolve yeast in warm water. Set aside for 5 minutes. 2 Combine 2 cups flour, sugar, melted butter, egg, and warm milk. Mix thoroughly. 3 Add salt, nutmeg, cloves, and yeast mixture. Mix thoroughly. 4 Knead in orange peel, raisins, and enough remaining... - 39.5216

1. flour into bowl sieved middle to put in dry yeast add some sugar on top, after add 5 soup spoons warm water, cover with a plate for 20 minutes 2. stir in sieved flour and 5 soup spoons salad oil to mix into a smooth paste, leave for until frothy 3. I turn... - 40.7259

Pork Filled Buns has a lovely taste. Pork Filled Buns gets its taste from pork filling and butter. Pork Filled Buns is loved by meat eater€™s worldwide. - 37.7663

Dissolve sugar in warm water and sprinkle over yeast. Do not stir. Let stand for 10 minutes. In a large bowl beat together hot water, skim milk powder, sugar, molasses, and eggs. Stir in yeast. Stir in remaining ingredients. Turn out onto a well-floured board... - 40.7987

Mix these three ingredients. Roll out your bun batter and spread with filling. Then roll up and cut in slices. Bake at 400 degrees for twenty minutes. Do not place too close together as they spread. - 20.4574

1. flour into bowl sieved middle to put in dry yeast add some sugar on top, after add 5 soup spoons warm water, cover with a plate for 20 minutes 2. stir in sieved flour and 5 soup spoons salad oil to mix into a smooth paste, leave for until frothy 3. I turn... - 38.9218

In small mixer bowl combine 2 cups of the flour and the yeast. In small saucepan heat milk just till warm (115-120°). Stir together warm milk, the 1 tablespoon sugar, 1 tablespoon oil, and salt. Add milk mixture to flour in bowl; beat at low speed of... - 38.059

Pork is too good when used as a filling or stuffing especially with breads or buns. Check out Melanie showing how to make Steamed Buns with Pork filling as well as two sauces to serve with the buns. Flavorful meat delight! - 109.981

1. Franks may pop or explode, therefore prick or slash franks in several places. 2. To heat frank right in the bun, wrap in paper towel and paper towel under the bun to absorb moisture. 3. Touch Clear. Touch Auto Code and 18. Touch Start. 4. Total cooking and... - 18.288

The chelsea buns are sweet and delicious buns prepared with a filling. Baked with honey and flour along with eggs and sugar, the chelsea buns are filled with dried fruits and make a homely dessert. - 43.5001

Heat oven to 400°. Drain, rinse and flake tuna - add all ingredients and blend well. Spoon into buns, wrap in heavy foil and heat in oven for 15 minutes. - 25.8859

Cook onion in butter till tender but not brown; set aside. Prepare roll dough according to package directions, adding 2 tablespoons of the cooked onion. Cover; let rise in warm place till double (45 to 60 minutes). Slightly beat the egg. Stir 7 tablespoon egg... - 39.2662

This fruit filled braid filling is prepared with cooked prunes, tart apples, brown sugar, vinegar, cinnamon and salt. Combined together, the fruit filled braid filling is boiled till thick and used as desired. - 20.2218

This recipe for kolachy filling is made with combining the milk with corn syarup and poppy seeds and cinnamon along with butter. Cooked together the kolachy filling can be used for kolachy sweet buns to be served as snacks. - 23.0533

Sausage Spinach Buns! Trust me you will love these buns. The yummy filling made form this Sausage Spinach Buns recipe is simply heavenly! Try it! - 40.3818

This impressive minced fruit with nuts is truly delicious and brims with the goodness of a variety of fruits and nuts. Healthy and filling, this is quick and easy to make. - 38.5566

Mash banana. Add peanut butter and lemon juice. Spread butter on rolls or buns, top with filling. - 22.1019

1. On waxed paper, combine flour and salt. Dip pork cutlets in flour mixture to coat well. 2. In 12-inch skillet over medium-high heat, in hot salad oil, cook cutlets until well browned on both sides, about 10 minutes. Stir in catchup, water, molasses, and... - 31.4817

In a large bowl, dissolve yeast in the warm water; blend in sugar, oil, and salt. Let stand until bubbly (about 15 minutes). Add flour and mix until dough holds together. Place dough on a lightly floured board and knead until smooth and elastic (about 8 to 10... - 40.2443

Canadian Bacon Buns is a treat! For those who have had it, you know you cant miss this brilliant Canadian Bacon Buns recipe! Those who havent had it..please do try it.its really wirth your effort.Here is the Canadian Bacon Buns recipe! - 20.0592

To make yeast dough, stir a pinch of sugar into warm milk and sprinkle with yeast. Let stand 5 minutes or until the surface is frothy. Stir gently to moisten any dry particles remaining on top. Sift flour, remaining sugar and salt into a large bowl. Melt... - 43.7858

1. In large bowl, combine sugar, salt, yeast, and 1 1/2 cups flour. In 1-quart saucepan over low heat, heat milk and butter or margarine until very warm (120° to 130°F.). Butter or margarine does not need to melt. 2. With mixer at low speed, beat liquid... - 41.2219

Chinese steamed buns with pork is a wonderful recipe for a lazy holiday brunch. Here the chef has presented this recipe so meticulously that the dish can be easily prepared at home. Some extra time and efforts are required to make this recipe. But your... - 113.017

Sprinkle 2 teaspoons sugar and the yeast over the- lukewarm water. Let stand until dissolved. Scald milk, and pour into a bowl. Add butter and sugar. Stir, and cool to lukewarm. Add egg and yeast mixture. Beat in the next 5 ingredients sifted together. Add... - 44.6853

Cream the yeast with the water. Sift the flour and salt into a warmed bowl and stir in the sugar and orange rind. Make a well in the centre and pour in the beaten egg, orange juice and the yeast liquid. Using one hand or a spatula, draw the ingredients... - 42.219

This recipe is simple and easy to make.I am sure that most all vegetarians will like this. They’re shaped like apples ! - 41.0129

Prepare the yeast batter: mix 1/2 cup flour, 1/2 teaspoon sugar, the compressed or dry yeast and warm milk together in a bowl. Cover and set aside until frothy, about 20 minutes in a warm place, longer in a cool one. Mix the remaining flour with the salt and... - 41.3969

"Mix all ingredients except buns in large mixing bowt. Scoop centers out of buns; fill with turkey mixture. Wrap buns tightly in foil; place on baking sheet. Bake in 350-degree oven for 15 minutes. Serve hot. " - 27.1962

Spread buns with peanut butter. Cut banana lengthwise in half; place 1 half in each bun. Microwave uncovered until filling is hot, 30 seconds to 1 minute. - 21.3213

Place bottom half of buns on paper towel lined tray or plate big enough to hold 6 filled buns. Mix together remaining ingredients; spread on buns. Cook in Radarange oven 3 minutes. Add tops to make 6 "bunwiches." - 31.9494

Sweet Bean Buns is a tasty and filling bun that is perfect for your late brunch or even a formal breakfast at home or outside. I am sure you will get hooked to this Sweet Bean Buns recipe. - 34.8949

1 Combine 2 cups flour, sugar, salt, yeast, and cardamom in a mixing bowl. 2 Heat milk and butter to hot (120°F-130°F). Add milk mixture to dry ingredients. Mix thoroughly. 3 Add egg and enough remaining flour to make a soft dough. 4 Knead on lightly... - 43.6101

Moravian love feast buns are traditional buns that are commonly made and served during the moravian love feast. Prepared with eggs, flour, butter and leavened with yeast, the moravian love feast buns are quite heavy and filling. - 41.5995

Dissolve yeast and 2 tablespoons sugar in lukewarm water, let stand for 10 minutes. Add to cooled milk and add 3 1/4 cups flour to make a sponge. Beat until smooth; cover and let rise in warm place, free from draught, until light, about 1 hour. Cream... - 41.527

This quick breakfast buns flavored with cinnamon and garnished with nuts are equally delicious and filling. A great way to start off your day right! - 41.6789

To make yeast dough, stir a pinch of sugar into warm milk and sprinkle with yeast. Let stand 5 minutes or until frothy. Stir gently to moisten any dry particles remaining on top. Sift flour, remaining sugar and salt into a large bowl. Melt butter; cool... - 44.3595

Heat oven to 400 degrees. Grease 12 large muffin cups. Sift flour, sugar, salt and baking powder into bowl. Add raisins and toss together with a fork. Beat cream and melted butter into egg. Add dry ingredients and stir just until dry ingredients are... - 39.0793

With Easter around the corner I am sure you are looking for some yummy Hot Cross Bun recipes! Then look no further. This is an experimented and perfected Hot Cross Bun recipe that I have been using for years! Try it! - 34.9472

Sift flour, baking powder and salt in a bowl. Stir in sugar and oil. Rub well with finger tips. Add few spoons water and 1/2 teaspoon vinegar, mix together and knead to a soft dough. Shape into a round ball, cover with a damp cloth. Keep aside for 30... - 37.714

Tuna buns are a quick meal that can be easily prepared in a microwave. Open faced buns topped with canned tuna along with a eggs, cheese, veggies and flavored with mustard and mayonnaise, the tuna buns are delcious and filling. - 34.0918

Bun Pilled Surprise is a tasty treat that you can serve for your family. The Bun Pilled Surprise is perfect to send as lunch for your children. Try this excellent the Bun Pilled Surprise recipe. - 30.9319

Grind meat and cheese. Add remaining ingredients. Mix well. Cut large hot dog buns in half, spread with butter and fill with meat mixture. Wrap each bun in foil. Heat in 325° oven 25 minutes. - 32.8242

In mixing bowl, melt butter (20 sec). Add turkey, celery, onion, salt and sage. Leaving buns unsplit, hollow out top of buns, leaving 1/2 inch thick ring around edge. Crumble this extra bread into turkey mixture; mix well. Fill buns with turkey mixture. Place... - 34.8381

In mixing bowl, melt butter (20 sec). Add turkey, celery, onion, salt and sage. Leaving buns un-split, hollow out top of buns, leaving 1/2 inch thick ring around edge. Crumble this extra bread into turkey mixture; mix well. Fill buns with turkey mixture. - 26.3352

Hobo buns are open faced sandwiches prepared with a topping of bologna, tomato and cheese. Cooked in the microwave with mustard and mayonnaise for flavor, the hobo buns are peppy and filling. - 32.6548

Pork & Vegetable Buns is simply one of the best stuffed buns I have had! This addictive Pork & Vegetable Buns is tasty and filling too. Try this recipe! - 43.1171

Barbecued Pork Buns is a well flavored and tasty stuffed bun preparation that you shouldn€™t miss. This delicious dish helped me score a few points with guests for a party I held recently! Try this Barbecued Pork Buns recipe and win over a few hearts! - 45.8331

Chinese Sesame Buns is served as a side dish. Chinese Sesame Buns gets its taste from all purpose flour mixed with salad oil and sesame seeds. Chinese Sesame Buns is inspired by many restaurants across the world. - 35.1842

Preparation In a small pan, stir together gelatin and chicken broth; let stand for 5 minutes or until gelatin has softened. Bring just to a boil, stirring constantly. Let mixture cool, then refrigerate until firm. Combine remaining filling ingredients in a... - 38.9852

In a small pan, stir together gelatin and chicken broth; let stand for 5 minutes or until gelatin has softened. Bring just to a boil, stirring constantly. Let mixture cool, then refrigerate until firm. Combine remaining filling ingredients in a medium... - 40.4613

Hot Corned Beef Buns will sure add variety to your party menu. It is the flavors of corned beef, cabbage and seasonings that make this Hot Corned Beef Buns taste rich and flavorsome. Just check out the recipe of hot corned beef buns listed here. - 36.7016

1. Make dough: Sprinkle yeast into very warm water in a 1-cup measure. ("Very warm" water should feel comfortably warm when dropped on wrist.) Stir in 1 teaspoon sugar and allow to stand 10 minutes, or until mixture begins to foam. 2. Heat milk, sugar, salt... - 39.6988

Slit buns horizontally keeping lower portion bigger. Shape hollows in lower halves, keeping enough all around. Hold brinjals over direct flame to roast till skin blackens. Wash to scrape off burnt skin. Mash. (Alternately, make slits, dot with butter... - 40.1579

First make the pastry. Sift the flour and salt into a mixing bowl. Add the butter and cut into small pieces, then rub the fat into the flour until the mixture resembles breadcrumbs. Stir in the sugar. Stir in the eggs with enough of the water to bind the... - 40.9134

Prepare pastry mix as directed on package for a 2-crust pie. Roll all dough out on a floured board to form a rectangle 12 by 16 inches. Cut in twelve 4-inch squares. Place an equal amount of the bean paste in each square. Shape bean paste mound in a rectangle... - 27.9773

These buns are very soft and delicious.You can adapt this bun recipe to your own taste. A kid-friendly recipe, they’re shaped like a porcupine! - 40.9343

Measure water into mixer bowl. Add yeast, stirring to dissolve. Measure flour by dipping method or by sifting. Add sugar, salt, shortening, egg. and 1 cup of the flour. Combine with mixer on low speed, guiding batter into beaters with rubber scraper. Add the... - 42.2886

Prepare dough from hot-roll mix according to package directions, adding melted butter with yeast and egg. Cover; let rise till double (30 to 40 minutes.) Add raisins and currants; beat well. Spoon into well-greased muffin cups, filling half full. Cover; let... - 35.2354

Soften yeast in water. Add next 7 ingredients and 2 cups of the flour. Beat vigorously, with electric mixer or by hand till smooth, about 2 minutes. Add remaining flour and continue beating with spoon till smooth, about 1 minute. Cover and let rise till... - 39.2834

Combine milk, shortening, 1/3 c sugar and salt, and cool to lukewarm. Mix the 1 teasp sugar with yeast cake that has been softened in the lukewarm water, and add. Add egg, raisins, cinnamon, allspice, and as much sifted all-purpose flour as can be stirred... - 34.9333

In small bowl, dissolve yeast from hot roll mix in warm water; let stand until bubbly. Meanwhile, in small saucepan, scald milk over low heat; set aside to cool to lukewarm. In medium bowl, cream butter and sugar until light. Beat in eggs, one at a... - 39.3141

This delicious Mackerel Spread should not be missed. A lovely seafood filling foe sandwiches, this Mackerel Spread is simply yummy! Try it for yourself! - 30.6216

Brown beef and onion in a little hot fat in skillet. Stir in catsup, mustard, and soup. Simmer until mixture has thickened a little, about 15 min. Spoon over toasted split buns or English muffin halves. - 22.9049

This Barbecue recipe is simply wonderful. I served this dish for a get together with my friends at home. They loved it and have been haunting me for the Barbecue recipe ever since. Try it out! - 31.2952

Frankfurter Special has a grand taste. The frankfurters and cheese gives the Frankfurter Special an invigorating taste. - 28.4516

Saute onion in butter until soft. Add remaining ingredients. Cook 5-10 minutes over low heat. If dry add 1-2 tablespoons bouillon. Cool. Put 1 teaspoon filling on each round. Fold over and pinch edges together carefully. Paint with egg or milk. Place on... - 40.0664

Combine 1/3 cup soup with remaining ingredients except buns and cheese. Spread mixture evenly over bun halves; cover edges completely. Broil 4 inches from heat for 5 minutes or until done. Top with remaining soup and cheese. Broil until cheese melts. - 32.5619

Leaving the buns, combine all the ingredients. Scoop out the centres of bun halves. Fill the hollow centres of buns with the above prepared mixture. Use foil to wrap up the buns individually. Bake for about 15 minutes at 400°F or 200°C to prepare the buns. - 33.6059

Mix all ingredients except buns and cheese. Fill buns with chicken mixture; add cheese. Arrange buns in circle on paper towel-lined 12-inch plate. Microwave uncovered on high (100%) 1 minute; rotate plate 1/2 turn. Microwave until cheese is melted and filling... - 29.5951

Mix all ingredients except buns and cheese. Fill buns with tuna mixture; add cheese slices. Arrange buns in circle on paper towel-lined 12-inch plate. Microwave uncovered on high (100%) 1 minute; rotate plate 1/2 turn. Microwave until cheese is melted and... - 26.9241

Prepare roll mix and let rise the first time as directed on the package. Punch down the risen dough and knead gently on a lightly floured board just until smooth. Pinch off pieces of dough that are between walnut and egg size. On a lightly floured board, pat... - 32.7351

In mixing bowl, combine all ingredients except buns. Place bottom half of buns on paper napkin lined tray or platter. Pile filling on buns; top with top half of buns. Cook, uncovered, 2 minutes, 15 seconds or until filling steams when top of bun is lifted - 24.7386

Mix all ingredients together. Split 8 hamburger buns or finger rolls. Remove about 2 tablespoons of soft centre from each. Spread the inside with soft butter, then with mayonnaise. Fill generously with the tuna mixture, then wrap each bun in foil. Keep... - 28.2858

These fruit muffin buns are a great treat anytime, especially at breakfast. You can fill these up with a fruit filling of choice and enjoy these oven fresh muffin buns with a glass of milk or cold coffee. They are so heavenly, I make them several times a... - 37.4116

1/2 pt sweetened double cream flavoured with vanilla essence or confectioner's custard or mock cream may be used Put the pastry into a forcing bag and pipe balls on to a greased baking-sheet, using a 1-in vegetable pipe, or shape the mixture with a spoon into... - 15.913

My wife likes this German Bun recipe. This German Bun recipe is simple and easy. Whenever my son gets annoyed, my wife uses this dish to delight him. The interesting fact about this dish is that the very mention of it delights my son. So this dish brings joy... - 39.628

Easy BBQ Pork Steamed Buns is a mouth watering Korean dish. Join James in his kitchen as he prepares the Easy BBQ Pork Steamed Buns and try out yourself. - 29.8262

Preheat oven to 375°. Combine cabbage, corned beef, mayonnaise, minced onion, and horseradish mustard. Spread about 1/3 cup filling on bottom half of each hamburger bun; top each with two pickle slices and the other half of bun. Wrap individually in... - 33.2813

In small saucepan over low heat, scald milk; set aside to cool to lukewarm (105° to 115°F). In large bowl, combine flour, sugar and salt. Cut in butter until mixture resembles coarse meal. In small bowl, add yeast to warm milk; stir to dissolve... - 39.9412

In mixing bowl, combine all ingredients except buns. Place bottom half of buns on paper napkin lined tray or platter. Pile filling on buns; top with top half of buns. Cook uncovered, 2 minutes, 15 seconds or until filling steams when top of bun is lifted. - 29.2621

Place each hot dog in bun and wrap individually in paper towels. Arrange in spoke pattern on glass tray. Cook on 80 (reheat) 2 1/2 to 3 minutes. Watch carefully to avoid overcooking. Serve hot dogs with an assortment of fillings such as chili sauce, prepared... - 16.395

To make yeast dough, stir a pinch of sugar into warm milk and sprinkle with yeast. Let stand 5 minutes or until frothy. Stir gently to moisten any dry particles remaining on top. Sift flour, remaining sugar and salt into a large bowl. Melt butter; cool... - 44.1378

In mixer bowl combine 1/2 cup of the flour and the yeast. In saucepan heat together milk, oil, sugar, and salt just till warm (115° to 120°). Add to dry mixture in bowl. Beat at low speed of electric mixer for 1/2 minute, scraping sides of bowl... - 32.4654

These buns are very sweet and delicious. This is a kid friendly recipe. - 38.8779

Place the flour in a large mixing bowl. In a separate bowl, combine the yeast with 1/4 cup lukewarm water. Heat the milk to warm, add the sugar, and dissolve. Combine the yeast mixture with the milk, then slowly stir it into the flour to form a soft, firm... - 41.1306

WASH THE RIND of the orange and cut the orange in quarters. Puree the entire orange in a food processor until smooth. Set aside. STIR TOGETHER the warm water, yeast, and 1 tablespoon of the sugar in a small bowl. Let sit until frothy, 8 to 10 minutes. COMBINE... - 42.506

For dough: Combine water, cornmeal and salt in small saucepan and cook over medium heat, stirring constantly until thickened, about 4 minutes. Let cool, then transfer to large mixing bowl. Dissolve yeast and sugar in lukewarm water and let stand until foamy... - 42.2334

Dissolve 1 tsp (5 mL) of the sugar in warm water; sprinkle in yeast. Let stand for 10 minutes or until frothy. Meanwhile, in small saucepan, heat milk, remaining sugar, butter and salt until butter has melted; let cool to lukewarm. In large bowl, combine... - 39.1228

Sift flour and salt into a basin, rub in butter lightly. Mix to a firm dough with milk. Roll dough into oblong shape,1/4 in. in thickness. Filling Cream butter and brown sugar together. Spread over dough; sprinkle with fruit and cinnamon. Roll up... - 41.3393

Boil the potatoes in water to cover until tender; drain, reserving 1 1/2 cups potato water. Mash the potatoes to make 1 cup. Keep potatoes warm. Heat the 1 1/2 cups potato water to lukewarm; pour into a large bowl. Stir in the yeast, sugar and salt. Let stand... - 39.8925

Dissolve yeast in warm water in large mixing bowl. Add caraway seed, sage and nutmeg. Stir in sugar, salt, egg, shortening and 1 cup of the flour. Beat until smooth. Stir in remaining flour until smooth. Scrape batter from side of bowl. Cover; let rise in... - 45.2085

Cinnamon Filling: Roll out 1 portion of dough into 16- x 8-inch (40 X 20 cm) rectangle. Combine butter and jam; spread over dough. Combine sugar and cinnamon; sprinkle over butter mixture. Top with almonds. Roll up, jelly roll-style, from long side. Cut into... - 41.7863

Brandy Chocolate Choux Buns is an anytime desset and requires just a handful of ingredients. If you have all the items ready, you can brew this Brandy Chocolate Choux Buns in a jiffy. - 32.3639

Mix sour cream, sugar, salt, and shortening. Bring just to boil; cool to lukewarm. In mixing bowl, dissolve yeast in warm water. Stir in sour cream mixture and half of flour. Beat with spoon until smooth. Add remaining flour, egg, and chives; beat until... - 38.1494

How To Make Pork Filling: Place the pork in a bowl and marinade it with hoisin sauce and refrigerate it for 1-2 hours. Heat the shortening in a pan. Saute the garlic and onions Put the marinade pork and cook until the color of the outer part turns light... - 44.7003

Heat oven to 375°F. In medium skillet, combine sugar, ginger, garlic and soy sauce. Cook over medium heat until boiling; add chicken. Cook 3 to 4 minutes or until chicken becomes opaque; remove from heat. With a slotted spoon, remove chicken from ginger... - 37.4608

Do you enjoy baking bread? After bread…now it’s time to bake some sticky buns! Candra demonstrates an step-by-step method to get the buns right! Flavored with cinnamon and filled with sugar and pecans, this is quite an appealing recipe. - 122.461

Planning for a picnic but not sure whether to carry a cake or not as it might just get crumbled. No worries as now you can carry some tasty orange honey dipped buns in jar. If you want to know how, watch this video and see how to make them. You are very much... - 144.119

Homemade fish buns can be healthy. You can adapt this bun recipe to your own taste. - 40.5712

Pav bhaji is famous Punjabi dish popular all over India. This is a spicy blend of vegetables in tomato gravy served with pav that is cooked with butter. - 41.6458

Store-bought burgers and chips are no match to this homemade grilled chicken treat stuffed in ciabatta bun. It’s easy, quick and takes lesser time to cook than traditional burgers. Plus, it has all the extra dollops of cheese and bite of chicken too.... - 94.4233

Dissolve yeast in the 1/4 cup water. Scald milk and set aside until lukewarm, not cold. Cream butter and sugar until light and fluffy, add salt and mix again. Place dissolved yeast in milk, add 3 cups flour and beat well. Stir in the creamed mixture and beat... - 38.7685

1. Preheat the broiler to high. Remove any visible fat and rind from the bacon and cut 4 of the tomatoes in half Place the bacon and tomatoes, cut-side up, under the preheated broiler and cook, turning the bacon over halfway through, for 8-10 minutes, or... - 23.5664

Want to initiate your kids into cooking? Try making this Baked beans and mushrooms in a bun with them. It uses simple ingredients and gets ready in no time. They are bound to feel like great chefs after making this dish. - 111.361

Angie is making a very special treat here. She is showing us how to make the cinnamon buns. They are not mightily difficult; you can make them if you have all the ingredients handy. These buns might take a little bit longer time to make them, but they are... - 112.977

Gorge on these incredible Hawaiian Bologna Buns at your next meal ! These delicious baked hard rolls stuffed with an irresistible mixture of pineapple, green onions and bolgna will prove to be a perfect treat for a famished soul ! What do you think about... - 40.182

Looking for a healthy dish to prepare? Try Baked Beans and Sausage in a Bun. Easy to make, this recipe can be made within minutes. Have it as a breakfast or a meal, it work wells either ways. - 108.569

If you want to go that extra mile to try out your favorite Asian dishes, watch this video of Steamed Chinese Pork Buns. This video shows you an amazingly delicious recipe being made from scratch. Try it out, you will love it! - 147.677

In a large mixing bowl, dissolve yeast in warm water. Add the milk, sugar, shortening, eggs, salt and 3-1/2 cups flour; beat until smooth. Stir in enough remaining flour to form a soft dough. Turn onto a floured surface; knead until smooth and elastic, about... - 41.536

Savor this delicious fruit filling with dried apricots, pineapples, coconut topped with a dash of orange flavor. Great way to fill in your rolls, pastries, buns and more! - 27.5715

Sally Lunn is a filling and nutritious bun that can be served for breakfast. I served these buns at home with eggs and ham last week. My husband claimed that it was the best breakfast he has had! Try the Sally Lunn for yourself! - 37.7225

What better way to relish your steaming cuppa than luscious cinnamon rolls and buns? Jon-Marc shares Paula Deen's recipe on how to make quick and easy rolls and also tells you how to glaze them for a perfect yum treat. Prepared using the most basic... - 105.698

In a large skillet cook onion and sweet pepper in hot oil for 5 to 7 minutes or until tender. Stir in ground meat substitute, tomato puree, water, barbecue sauce, mustard, soy sauce (if desired), chili powder, and garlic. Bring to boiling; reduce... - 32.2621

This lemon filling recipe is a cooked dessert filling recipe made with milk, sugar, eggs and lemon juice. Used after it has cooled, this lemon filling can be used for cakes, fruit cakes, dessert rolls and sweet buns! - 35.6394

When craving for fancy steak supper, this simple and sumptuous sandwich will make for a great treat on hectic weeknights. In this video, Betty explains a step-by-step tutorial on how to make a delectable filet mignon steak sandwich. Grab the tongs, fire up... - 113.136

In skillet cook onion and celery in butter till tender. Stir in catsup, brown sugar, vinegar, mustard, Worcestershire, and 1/3 cup water. Stir in meat. Simmer, uncovered, till heated through, about 15 minutes. Spoon into buns. Makes 6 servings. - 32.083

These Cheese and Tuna Salad Sandwiches are so satiating. These buns stuffed with fish, cheese, mayonnaise and irresistible seasonings are truly delicious ! Try this Cheese and Tuna Salad Sandwiches and tell me if you like them. - 35.8058

These Beef and Cheddar Sandwiches are truly mouthwatering. Try these meaty cheesy hamburger buns for your next meal. Your suggestions for these Beef and Cheddar Sandwiches are welcome. - 32.8042

This video is in Filipino. - 97.0693

Greedy that I am, these Overstuffed rolls are highly dependable when I come home famished from office at night ! Try these Overstuffed Rolls and feel free to suggest about them ! - 29.5744

These Hot Ham Sandwiches are what you'd love to have when you are at your hungriest ! Wholesome seasoned ham and cheese inside hamburgers or frankfurter buns is truly satiating ! Try out these hot Ham Sandwiches with your favorite sauces poured over and let... - 42.9527

This Burger Divan is exactly what you'll want to savor when really famished. A vegetable delight, this filling bread dish is an item that you should not miss out upon. Try this Burger Divan and let me know if you like it . - 46.6335

If the very thought of mildly sweet and pillowy soft buns stuffed with savory barbecued pork gets you drooling, then you will surely don't mind making this Chinese delicacy at home. These delicious sweet little buns taste even better when baked. Although a... - 67.9596

In a pan, heat milk and butter (cut in pieces) until very warm (120° to 130°; butter need not melt completely). In large bowl of an electric mixer, combine yeast, salt, sugar, and 2 cups of the flour. Pour in milk mixture and beat on medium speed for 2... - 39.4536

These Chili Pork Sandwiches are truly filling ! With an delicious assortment of vegetables and meat, you can€™t ask for a more satiating fare for you meals ! Give these Chili Pork Sandwiches and let me know if you've found them as good as I do. - 44.6973

Combine tuna, cheese, eggs, green pepper, pickle, olives, onion and mayonnaise; spread about 1/3 cup onto each bun. Wrap each sandwich in waxed paper; microwave on high for 30-45 seconds (per sandwich) or until cheese melts. - 26.1074

This Tropical Crab Sandwiches is from my Mom's cookbook; an easy to prepare treat for a family get together! An irresitible Tropical Crab Sandwiches is something you must not want to miss out on! - 35.8578

Combine first 8 ingredients, tying pickling spice in cheesecloth bag. Cover and simmer 15 minutes. Remove spice bag and add shredded meat to sauce. Cover; simmer 10 minutes or till heated through. - 32.9346

Combine milk, butter, honey, and salt. Cool to lukewarm by adding water. Add yeast, mix well, then blend in egg. Cover and set in a warm place for about 10 minutes. Add flour, and mix until dough is well blended and soft. Roll into an 18-inch square. Combine... - 43.097

Combine all ingredients except buns; fill buns with tuna mixture. Wrap in aluminum foil. Bake at 250 degrees for 30 minutes. - 24.7841

Preheat oven to 375° F. In a large mixing bowl, stir together all ingredients except buns. Partially hollow out centers of buns; fill with hot dog mixture. Wrap each bun in aluminum foil, sealing securely. Place on cookie sheets. Bake for 10 to 12 minutes. - 36.224

Preheat oven to 375°. Mix together all ingredients except buns. Fill buns with 1/3 cup tuna mixture; wrap in foil. Bake 20 to 25 minutes or until thoroughly heated. - 26.0143

Cut cooked lobster meat into bite size pieces. Add Miracle Whip and lemon juice. Mix together. Butter outside of hot dog buns and fry until golden brown. Place a lettuce leaf in each bun and fill with lobster meat. Sprinkle top with paprika and ENJOY - 30.4501

Slash each turkey frank at 1/2 inch intervals, cutting halfway through. Broil or barbeque until frank curls into a circle. Heat beans. Place a turkey circle on the bottom half of each bun. Fill centers of circles with 2 tablespoons baked beans. Cover with top... - 26.0103

In 2-quart saucepan stir together spaghetti and meatballs and Italian seasoning. Cook over medium heat, stirring occasionally, until heated through (5 to 8 minutes). Meanwhile, heat broiler. Cut out V-shaped wedge from top of each hot dog bun. Spoon equal... - 29.7548

Chop corned beef and mix with Cheez Whiz, onion and mayonnaise. Spread filling on one bun; top with second bun. Wrap buns individually in foil, and freeze. To prepare for serving, thaw rolls and bake in foil in a preheated 350° oven for 20 minutes. - 21.4917

Combine all ingredients except buns; let stand for 30 minutes. Fill buns; wrap in foil. Bake at 400 degrees for 15 minutes. - 26.6129

Combine all ingredients except the buns; mix well. Fill the toasted, buttered buns generously with the bean mixture. - 24.1078