A recipe from the book That Hungarian's in my Kitchen by Linda

Cut each artichoke into sixths. In small mixing bowl or microwave-proof serving dish, combine artichokes, salad dressing and cheese. Microwave at High 3 to 4 minutes, or until hot, stirring carefully after 2 minutes and at the end. Sprinkle with crumbs. Serve ..

Place bacon in 1-qt casserole or small microwave-proof bowl. Microwave at High 2 to 3 minutes, or until almost crisp, stirring once. Drain off fat. Stir in onion. Microwave at High 2 to 3 minutes, or until onion is golden, stirring once. Sprinkle with cheese ..

Cut sweet red peppers in half lengthwise; remove and discard seeds and membranes. Cut pepper halves into 1-inch pieces, and place in a shallow 2-quart casserole coated with cooking spray. Cover and bake at 400° for 20 minutes or until soft, stirring once; ..

Cut each tortilla into 6 wedges, and arrange in a single layer on a large baking sheet coated with cooking spray. Combine sugar, cocoa, and cinnamon, stirring well. Coat wedges with cooking spray; sprinkle half of sugar mixture over wedges. Turn wedges, and ..

Chili And Bean Dip has an unlikely taste. The cup pork and beans and tomatoes sauce gives the Chili And Bean Dip a grand taste. Chili And Bean Dip is inspired by restaurants universally. Must catch

Brush a baking pan with 1 tablespoon olive oil. Slice the eggplant in half, the long way, and place it, cut side down, on the oiled baking pan. Bake at 375° for 45 minutes, or until soft. Cut the eggplant, including the skin, into small pieces, and place in ..

Heat chiles and block of cream cheese; mix well. Put in serving bowl and dip with your favorite

Picante vegetable dip is a peppy and slightly tangy dip prepared with a sour cream base. Combined with picante sauce, mayonnaise and red bell peppers, the picante vegetable dip is spiced with a hint of garlic salt and can be served with dippers of

Hummus With Sweet Potato Chips is a simply delicious mouth-watering recipe. Try this amazingly tempting baked recipe; I am sure you will get a lot of compliments for this Hummus With Sweet Potato

Blend well; refrigerate about 2 to 3 hours. Goes great with veggie tray or

Spring Vegetable Dip is an easy to prepare side dish. Enjoy this recipe and share to us how you feel about this Spring Vegetable

With fork, beat cottage cheese in small bowl. Add remaining ingredients, except yogurt, and mix well. Fold in yogurt, cover and chill. Use as dip for raw vegetables or

GETTING READY 1.Preheat the oven to 450 degrees, after putting the oven rack to upper third of the oven and lining it with baking sheet with foil. 2.Spray cooking vegetable spray on the sheet. MAKING 3.Take a sealable bag,put the chips in it and close it ..

GETTING READY 1. Let cheeses soften at room temperature and then blend well. MAKING 2. In a bowl combine green pepper, onion, celery, pimento, hot sauce and Worcestershire sauce with cheeses. 3. Thin with mayonnaise to desired consistency. 4. Chill for 5-6 ..

MAKING 1) Into a bowl, whisk the mayonnaise, yogurt, parsley. Oregano, salt, pepper and garlic till combined 2) Cling wrap the bowl and place in the refrigerator to chill for an hour SERVING 3) Serve with chips or a vegetable

Wash, trim and cut the vegetables into bite size pieces. Arrange on a large serving platter. Cover and refrigerate while you prepare the dips. Consider serving these dips with chips, pretzels or

MAKING 1. In a non-metallic bowl, add imitation sour cream. 2. Whisk with a fork or wire whisk until it is smooth and creamy. 3. Stir in the remaining ingredients and season to taste. 4. Cover and refrigerate for about 2 to 3 hours, to chill and intensify ..

GETTING READY 1. Preheat and oven to 350°F MAKING 2. In a mixing bowl, combine the soup mix, ricotta, ½ cup Monterey cheese and the crumbled bacon. 3. Transfer the mixture to a baking dish, casserole or large ramekin cup. 4. Top with the remaining cheese. ..

Recipe created by Jodie Shield,R.D. on behalf of Hidden Valley® Salad

Delicious served with crackers or potato

In a small bowl stir together sour cream, salad dressing or mayonnaise, parsley, lemon juice, Worcestershire sauce, and onion. Cut or flake crab fingers into small pieces. Stir into sour cream

These Tiffany Chips taste incredible ! Try these creamed and cheesed, baked potato wedges for your next meal ! Tell me if you like these Tiffany

Heat 2 inches of oil in a frying pan on medium-high heat. Cut tortillas into wedges or strips. Mix the sugar and cinnamon together in a bowl until well blended. Test the oil by dipping the end of a tortilla chip and if it bubbles your are ready to start ..

For the chips: Preheat the oven to 425 degrees F or 220 degrees C. Scrub the potato and cut into 12 wedges then place it into a medium bowl. Add the olive oil and all of the seasonings or other seasonings of your choice and toss until they are well ..

Baked kale chips (whether made in a dehydrator or oven) are a great snack to make that get some healthy kale into you and also give you a much better option than potato chips. It is one of my favorite healthy vegan recipes for people trying to lose weight, ..

A wonderful salsa that will tantilize the taste

Heat butter in saucepan over medium heat. Add onion and green pepper; cook until tender but not brown. Blend in flour. Stir in tomatoes. Add kidney beans and remaining ingredients. Cook, stirring constantly, until mixture thickens and comes to a boil. Reduce ..

COMBINE beans and 1/2 cup chiles in small bowl. Spread over bottom of 8-inch-square baking dish. COMBINE avocados, 1/4 cup salsa and sour cream in small bowl; blend well. SPREAD avocado mixture over beans. Top with remaining salsa, cheese, remaining chiles, ..

Ok, this is a perfect dip to bring over to people’s houses or if you’re just being lazy around the house! This does make a lot of dip because whenever we have people over for football games, there just never seems to be enough food. If you don’t need ..

Scalloped Turkey has a unlikely taste. The turkey and milk gives the Scalloped Turkey an enormous taste. Scalloped Turkey is inspired by restaurants globally . Must catch

Rinse and pat dry chicken pieces. Beat eggs together with water. In a brown paper bag put potato chip crumbs and parsley and paprika. Dip chicken pieces in egg mixture to coat. Then put pieces in brown bag, a few at a time, and shake to coat. Place coated ..

Cut potatoes lengthwise in 1/2-inch-thick French-fry strips; set aside. Cut fish in 1-1/2- to 2-inch pieces; set aside. In a wok, deep-fat fryer or heavy saucepan, heat oil to 365F (185C) or until a 1-inch cube of bread turns golden brown in 1 minute. Preheat ..

Cook broccoli according to directions. Melt cheeses in microwave or in top of double boiler. Add cream of mushroom soup, mushrooms and almonds and heat thoroughly. Add cooked/drained broccoli to cheese mixture. Stir thoroughly and serve as hot dip for chips ..

Scrub or peel potatoes; cut into thick french fries and pat dry. Toss with oil, salt, pepper, thyme and rosemary. Arrange in single layer on nonstick baking sheet or foil-lined pan; bake in 425°F (220°C) oven for 40 minutes. OVEN-BAKED FISH: Meanwhile, cut ..

These Potato Chips are simply irresistible ! Try out these Potato Chips with spicy or sweet n sour tomato dip for a snack ! Also these Potato chips made a tasty and crunchy side course for your fish chops ! Feel free to come up with suggestions if you have ..

These crunchy Banana Chips are my favorite snack ! With a savory tomato dip these Banana Chips are simply irresistible ! You can eat them as a side dish with your sandwiches and burger buns too ! Feel free to cooment on these fabulous Banana

1. Halve and peel the avocado and cut into chunks. Place in a blender with the cottage cheese, lime juice, chives and red pepper flakes; blend to the desired consistency. Refrigerate the guacamole 2 hours. 2. Just before serving, preheat the oven to 400°. 3. ..

I often try the garlic dip with potato chips, this makes a great as an appetizer with crackers too. The garlic dip is rich with the flavors of cream cheese, garlic powder and Worcestershire sauce.

Blend all ingredients thoroughly. Let season in refrigerator for at least 2 hours. Serve with potato chips, crackers or raw

Elend cream cheese and cucumber until smooth. Add Worcestershire sauce and gar lie salt; mix well. Serve with potato

Chop the onions and tomatoes. Do not drain the tomatoes. Dice the avocado. Mix these and all remaining ingredients together in a large air tight bowl. Refrigerate for 5 to 6 hours before serving. Serve with dip size corn

Blend all ingredients; heat over hot water until cheese is melted. Serve hot from chafing dish with fried tortillas or potato

BEAT cream cheese in small mixer bowl until smooth. Gradually beat in salsa. Cover; chill for at least 2 hours. Garnish with tomato, olives and green

Brown mushrooms, garlic and onion in butter. Combine monosodium glutamate, mustard, soy sauce, paprika, salt, pepper and flour with a small amount of cream to make a paste; add to mushroom mixture. Blend in re maining cream; stir over low heat until thick ..

In a large skillet over medium heat, cook the sausage until no longer pink; drain. Add the next eight ingredients; cook until the vegetables are tender. Reduce heat to low; add cream cheese and sour cream. Cook and stir until cheese is melted and well blended ..

In a medium saucepan, combine spinach, cream cheese, salsa, green onions, garlic, oregano and cumin. Cook over medium heat, stirring, for 2 to 3 minutes or until smooth and piping hot. Stir in cheese and milk; cook for 2 minutes or until cheese melts. Add ..

To Make Dinosaur: Slice about a third off top of acorn squash. Scoop out all seeds and fiber from large section to make a bowl for the dip. Turn over. Insert toothpicks through stem end of sprouts and attach to rounded bottom for legs. To make neck and head, ..

Preheat the oven to 350 degrees. Drain and chop the artichokes. Combine the Parmesan cheese, mayonnaise and artichokes in a bowl and mix well. Add the onion, lemon juice, salt and pepper and mix until almost smooth but still grainy. Spoon into a 1 quart ..

This Five In One Cream Cheese Dip is an extra special treat to brighten up the main course. Here's is a simple recipe for this Cheese Dips and do try it!

Cut zucchini into 1/4-inch-thick slices; set aside. Combine egg substitute and Italian dressing in a small bowl; stir well. Combine breadcrumbs, Parmesan cheese, and pepper in a small bowl; stir well. Dip zucchini in egg mixture; dredge in breadcrumb ..

GETTING READY 1. Pre heat an oven at 237.5 C (475F). 2. In a small bowl, combine egg and dressing. Mix well and keep aside. 3. In a small bowl, combine bread crumbs, flour, cheese and pepper. Mix well and keep aside. 4. Grease baking tray with vegetable spray ..

Spinach Artichoke Dip is a simple and delicious appetizer recipe which cannot just escape your guest's attention in any party. Why don€™t you give it a try and let me know the

1. To make batter, place flour in a bowl and make a well in the centre. Add egg whites, beer and 1 tablespoon vegetable oil and mix until smooth. 2. Cook oven fries according to packet directions. 3. Heat 5 cm / 2 in oil in a frying pan over a medium heat ..

1. In a medium-size bowl, stir together flour, baking powder, baking soda, and salt; set aside. 2. In a large bowl, beat butter, oil, and brown sugar with an electric mixer until smooth. Add egg, applesauce, and vanilla; beat until blended. Add flour mixture ..

Fish & Chips has an Out of this world taste. The fish fillets and potatoes give the Fish & Chips Impressive taste. Must catch

MAKING 1. Cut the tortillas into triangles or diamonds or strips. 2. To make salted tortilla chips, dissolve salt in water. 3. Sprinkle the water over the chips, shake off excess and place chips on paper toweling to dry To fry the chips 4. In the meantime, ..

1. To make batter, sift together flour and black pepper to taste into a bowl. Make a well in the center. In a separate bowl whisk milk, beer and egg. Pour into well and mix to form a smooth batter. Set aside to stand for 30 minutes. 2. Cut potatoes into 1 cm ..

1. In a medium-size bowl, stir together flour, baking powder, baking soda, and salt; set aside. 2. In a large bowl, beat butter, oil, and brown sugar with an electric mixer until smooth. Add egg, applesauce, and vanilla; beat until blended. Add flour mixture ..

1. In a medium-size bowl, stir together flour, baking powder, baking soda, and salt; set aside. 2. In a large bowl, beat butter, oil, and brown sugar with an electric mixer until smooth. Add egg, applesauce, and vanilla; beat until blended. Add flour mixture ..

Heat oil (2 to 3 inches) in deep fat fryer to 375°. Fill basket 1/4 full with potatoes; slowly lower into hot oil. Use long-handled fork to keep potatoes separated. Fry potatoes until golden, 5 to 7 minutes. Drain potatoes; place in single layer on cookie ..

1. Mix cheese, garam masala and cream together. 2. Dip each slice of bread into the milk one at a time. Squeeze out milk, placing the slices between your palms. 3. Place 1 tablespoon of filling in the centre of the bread slice. Gently make an oblong roll. ..

1. Whisk flour, egg and beer together in medium bowl until smooth; cover, refrigerate batter 1 hour. 2. Cut potatoes into 1cm-wide slices; cut slices into 1cm-wide strips, dry well. Heat oil in large pan; deep-fry chips, in batches, until browned and cooked ..

In a 1 1/2 quart serving dish or pottery fondue dish, mix together beans, cheese, chili peppers, tomato, and chili powder. Cover with a lid or plastic wrap. Microwave on medium (50%) for 4 to 5 minutes (stirring after 2 minutes) or until heated ..

This cucumber dill dip is a refreshing and cool dip prepared with cream cheese and mayonnaise base. Made with chopped cucumbers, the cucumber dill dip also has lemon juice and green onions in it. Chilled and served, it is great with spicy chips or grilled ..

Preheat oven to 250 degrees. Slice off the top of Sheepherder's bread; save top. Hollow out loaf, saving bread for dipping. Mix together remaining ingredients and place inside hollowed out loaf. Bake for 2 hours. Leave top off while

This broccoli dip is specially brewed for those who prefer hot dips. Crackers or corn chips makes the best pick for this hot broccoli dip. I try this occassionaly just because the recipe is so simple and the dish tastes heavenly.

In large glass bowl, combine cheese, tomatoes, chilies, cumin seed and hot pepper sauce. Cook at MEDIUM-LOW 9 to 10 minutes. Stir occasionally. Stir; let stand, covered, 3 minutes. Stir before

Crumble ground beef in medium glass bowl. Stir in onions. Cook at HIGH 3 to 4 minutes, or until beef is browned; stir once. Drain. Stir in chili seasoning, tomato paste and sugar. Cook at HIGH 3 to 4

This taco dip is a peppy flavored cheese dip. Made with salsa and cream cheese with sour cream, the taco dip is spiced with chili powder, cumin and red pepper. Served with a topping or garnish of sliced veggies and olives, it is a good party snack with

Roasted red pepper dip is such a favorite with kids and adults. This dip is so healthy. Loaded with multi-vitamins. You can flavor it with garlic and onions and vinegar if you wish. This dip can be served with vegetables, tortilla chips, white beans or any ..

The guacamole is one of the best and healthiest dips. Prepared with mashed ripe avocados, the guacamole is flavored with chili powder, garlic, tabasco sauce and pepper. Combined together with mayo and minced onions, the guacamole can be served with cracker or ..

This is a mild Mexican Ranch Dip, its full of flavors without any spices. Ideal to serve children who don't like to eat spicy stuff. Pretty quick and simple to make. Only 5 ingredients are involved. Serve with chips, crackers or veggies. This dip will ..

This delicious gluten free Spicy Harvest Dip is the perfect appetizer for vegan guests at your Halloween party!

Line a 12-inch platter with shredded lettuce. In a medium bowl stir together -black beans, sweet pepper, and jalapeno peppers. Spoon over lettuce, leaving a border of lettuce. Spoon sour cream over bean mixture; gently spread in a smooth layer, leaving a ..

Combine all ingredients in a medium sized bowl. Mash together with fork until smooth with a few avocado chunks. Serve immediately or chill. Enjoy with tortilla chips! If not diving into dip immediately: place in an airtight container, squirt about 1 tbsp of ..

Place the garlic and ginger in the bowl of a food processor fitted with a steel chopping blade and pulse until the garlic is cut into small pieces. Add the soy sauce, sesame oil, rice vinegar, and tofu, and process until very smooth, scraping down the sides ..

Cream cottage cheese with electric mixer or in blender; add all remaining ingredients. Cover and chill for several hours to soften the onion bits. Serve with crackers, fresh vegetables or potato

In a small bowl, combine all ingredients. Cover and chill. Spoon into a serving

Herb and garlic dip is a peppy and savory dip prepared with a mayo and sour cream base. Flavored with basil and tarragon, the herb and garlic dip is seasoned and well blended to prepare. Chilled and served, it is great with pita

Blend cream and sauce mix. Serve with corn or potato

Beat cottage cheese in blender or mixer until smooth. Add olives, nuts, mayonnaise, garlic salt, and salt; mix well. Refrigerate until serving time; serve with crackers or

Cottage Cheese Dip is a delicious side dish recipe. Try this effortlessly prepared mouth watering Cottage Cheese Dip; you would always love to serve to your loved

In a bowl, combine the first eight ingredients; mix well. Refrigerate until serving. Serve with vegetables or

To peel fresh chili peppers, place them on an unheated broiler pan and broil 2 inches from heat about 10 minutes or till blistered on all sides, turning often. Place chili peppers in a paper bag. Close and let stand for 10 minutes. Hold peppers with a fork; ..

This Prairie Fire Dip is amazing ! Try out this cheese and onion spread over breads and pasta. Your suggestions for this Prairie Fire Dip are welcome

Chile Corn Dip is a simply delicious mouth-watering recipe. Try this amazingly tempting chilled recipe; I am sure you will get a lot of compliments for this Chile Corn

Combine sour cream, cottage cheese and mayonnaise; mix well. Blend in soup mix and parsley. Chill and serve with crackers, melba toast or potato

Liven up your bland meals with this flavorsome Roquefort Cottage Cheese Dip . Here's a simple recipe for Roquefort Cottage Cheese Dip to add flavor to your favorite picks!

Festively Devilish Dip and when it comes to the taste part its angelic! The Festively Devilish Dip goes well with tortilla chips, crackers or vegetables. It is the rich blend of cream cheese and sour cream which makes Festively Devilish Dip one of my ..

Time to up the ante on your healthy snacking routine! This recipe for No Cook 7 Layer Dip from Dorothy Delaney has 7 layers of healthy flavor that work well for any social gathering. Even meat eaters will love this vegetarian 7 layer dip.

In 1 1/2 quart casserole, combine onion and butter. Microwave at HIGH (10) 1 to 2 minutes until onion is tender. Blend in cornstarch, pepper, cream, Worcestershire sauce and soy sauce. Microwave at HIGH (10) 2 to 3 minutes, until slightly thickened and ..

GETTING READY: 1) The oven is pre-heated. MAKING: 2) Tortilla chips are placed on cookie sheets. 3) They are then placed in the hot oven, to warm. 4) Chopped onions, tomato and green chilies are simmered in a frying pan for about 5 minutes. Ensure the flame ..

Combine tomatoes, onions, peppers, garlic, and Worcestershire in 1-quart microproof casserole. Cover with casserole lid and cook on HI, 3 minutes. Stir in cheese. Cover and cook on 70, 1 1 1/2 to 2 minutes, stirring once. Serve hot with corn

Combine first 3 ingredients in container of an electric blender. Process 30 seconds or until chile is minced, stopping twice to scrape down sides. Add tomatoes and remaining ingredients; pulse until tomatoes are chopped. Transfer mixture to a bowl; cover and ..

Cuban Black Bean Dip is an awesome dip alternative for parties. You can serve this Cuban Black Bean Dip with anything you fancy from tortillas to corn chips. It is easy to

Hot Broccoli-Cheese Dip brings a perfect and subtle blend of flavors to your table.Try this Hot Broccoli-Cheese Dip for once, I bet, you would always love to prepare this for your friends and

Shred enough tender young zucchini to make 1 1/2 cups. Put into a strainer and press out excess moisture. You should end up with 1 cup of pressed zucchini. Combine with remaining ingredients. Cover and chill several hours to mellow flavors. Serve with chips ..

MAKING 1. Combine all ingredients in blender bowl and mash well. Set aside to chill SERVING 2. Serve with corn chips.

Add chiles, sour cream, and onion to cream cheese and beat with a mixer until well blended. Add enough half-and-half to get correct dipping consistency. Cover and refrigerate for several hours to blend. Serve with crisp-fried tortillas or corn-flavored

Black Bean Taco Dip. Vary the "heat" of this Mexican dip by using mild, medium or hot salsa.

Spread bean dip in dish with 1 to 1 1/2-inch rim. Combine mashed avocados with lemon juice, salt and pepper in bowl; mix well. Spread over bean dip. Mix sour cream, mayonnaise and taco seasoning mix in small bowl. Spread over avocado layer. Add layers of ..

Chile Cheese Refried Bean Dip is an amazingly delicious appetizer recipe. Try this delicious Chile Cheese Refried Bean Dip; I am sure you and your loved ones will always crave for

Try this alluring Texas Cheese Dip recipe. An easily prepared recipe, this Texas Cheese Dip is a dish which you will always love to serve to your

In this video, Betty demonstrates how to make a tasty chile con queso dip that is great for entertaining--particularly for events like the Super Bowl. It takes less than 10 minutes for the entire preparation. Super quick and super easy for the Super

Spread the refried beans evenly in the bottom of a clear (approx. 9 inch by 12 inch) Pyrex dish. For the second layer, peel and mash the two avocados with the two teaspoons lime juice in a small mixing bowl. Spread this over the top of the refried beans. Wash ..

Spread the refried beans evenly in the bottom of a clear (approx. 9 inch by 12 inch) Pyrex dish. For the second layer, peel and mash the two avocados with the two teaspoons lime juice in a small mixing bowl. Spread this over the top of the refried beans. Wash ..

In a small bowl, combine 2 chunked avocados, 1/4 teaspoon salt, and the juice of 1/2 lime. Mash with a fork until blended. It can be a little lumpy. Add 1/2 chopped red onion, 1 chopped Roma tomato, 2 tablespoons snipped cilantro, 1 clove of minced, roasted ..

MAKING 1) Line a strainer with 2 layers of cheese cloth and place it over a bowl. 2) Add the yogurt and with a twistie, close the top of the cheesecloth. 3) Let it drain for 3 hours at room temperature. 4) Peel and cut the cucumber lengthwise into half. 5) ..

Gingery Peanut Dipping Sauce is a delicious preparation that can be made in minutes. I served this sauce for a party at home and my guests just loved it! The Gingery Peanut Dipping Sauce is simply too tasty to miss out. Try

Perfect for an impromptu party, to enjoy on a picnic or to glam up a dinner join your RV Cooking Show friends and their guests as they visit Linabella's Gourmet Garlic Farm and cabin camp at Pine Acres Family Camping in Oakham, MA then make a delish white ..

In a 1 quart microwave-safe casserole combine beer or apple juice and hot pepper sauce. Micro cook, uncovered, on 100% power (high) for 1 to 2 minutes or till very hot. Meanwhile, toss together and mustard. 2 to 4 minutes or till process cheese spread melts ..

Drain tuna; flake. Combine all ingredients; mix well. Chill for at least 1 hour. Serve as dip with crackers, potato chips or raw vegetable

Cucumber dip is the perfect dip to serve with potato chips, if you are fond cucumbers. It is a tasty healthy treat. Very simple to make and quick to make. You can add flavoring and seasoning to taste it

Zesty Bean Dip and tortilla chips one of my masterpiece dishes. Whenever I prepare tortilla chips, kids at home appeal to prepare this zesty bean dip. Try this bean dip with tortilla chips or fresh

Blanch the tomatoes, cool in cold water, and peel. Arrange in a bowl with a toothpick in each. Instruct guests to dip the tomato into the vodka and then into a tiny bit of kosher salt. And they have a Bloody Mary on a

Process the cream cheese, scallion, and Worcestershire sauce with the metal blade until the scallion is mince about 15 sec onds. Add clams and process by turning blade on and off quickly 2 or 3 times to blend. Serve chilled with crackers, chips, or vegetable ..

Soften cream cheese at room temperature. Sprinkle lemon juice over cut pieces of avocado and mash finely. Beat cream cheese until smooth and fluffy. Stir in onion juice, salt and pepper. Gradually beat in avocado, blending well. Add enough milk to give good ..

Let cream cheese stand at room temperature to soften. Cream until smooth. Add lemon juice and onion; blend well. Gradually blend in sour cream. Chill. Serve with potato chips, crisp crackers or crisp fresh

The hot cheese dip is a savory and creamy cooked dip made with cream cheese, cheese spread and milk. Flavored with worcestershire sauce, onions and parsley, it is served in fondue pot and best eaten warm with chips or

Three-Minute Jalapeno Dip - as the name goes it wont take you anything more than to come up with this dip. Cream cheese and jalapeno peppers combine to form a rich-n-juicy dip, and all it takes is just three minutes of your precious

Drain clams; reserve liquid. Cream the cheese. Add seasonings and clams; mix thoroughly. Chill at least 1 hour to blend flavors. If necessary to thin dip, add clam liquid

"Have cream cheese at room temperature. Blend cheese and sour cream until fluffy. Drain and flake tuna. Add tuna, olives, chives, horseradish, Worcestershire sauce and salt to cheese mixture; blend well. Chill for 2 hours. Serve with vegetable relishes, ..

In small mixer bowl beat together cream cheese, mayonnaise or salad dressing, milk, salt, hot pepper sauce, and garlic powder till smooth. Stir in crab. Chill. Serve with crisp vegetable dippers or

Place first five ingredients in processor bowl. Process with metal blade until cheese is blended and scallion is minced, about 15 seconds. Add fish and eggs. Process by turning on and off quickly 4 or 5 times, until fish and eggs are finely chopped. Serve ..

In small mixer bowl, beat cheese and mayonnaise until smooth. Stir in remaining ingredients. Chill. Garnish as desired. Serve with assorted fresh vegetables or Potato Chips. Refrigerate

Put cheese spread, deviled ham, mayonnaise, parsley flakes, onion, and hot pepper sauce in blender container; blend smooth. Chill. Serve in green pepper, if desired. Serve with corn chips and vegetable

Thr tomato avocado dip is a fresh and savory dip made with avocado and tomato base. Prepped up with crumbled bacon, cheese, lemon juice and hot pepper sauce to make it spicy, the tomato avocado dip goes great with vegetables as well as crackers or

Peel the potatoes, and keep in salted water so that they will not discolor. Grate them into coarse pieces, and press dry. In a saucepan heat the oil to 380°. Dip the frying basket once into the pan to oil it. Take the baskets apart, and fill the bottom ..

In medium bowl with mixer at medium speed, beat cream cheese until smooth and fluffy. Gradually beat in V8 juice until smooth and thoroughly blended. Stir in chilies, olives, red pepper, onion and hot pepper sauce. Cover; refrigerate until serving time, at ..

In 1 1/2 quart casserole, combine onion and butter. Microwave at high (10) 1 to 2 minutes until onion is tender. Blend in cornstarch, pepper, cream, Worcestershire sauce and soy sauce. Microwave at high (10) 2 to 3 minutes, until slightly thickened and ..

Party Bean Dip is an amazingly delicious appetizer recipe. A delicious Party Bean Dip will surely tempt you to serve to your loved

Cut avocados in half, remove pits, and scoop out pulp with a spoon; or peel. Mash pulp coarsely with a fork while blending in lemon or lime juice. Add salt to taste and coriander, if desired. Add chopped chiles, cayenne, or hot pepper seasoning for a touch of ..

Mix all ingredients together. Chill and serve with vegetables or

Liverwurst Beer Dip goes well with chips, crackers and raw vegetables. This is a heavenly blend of cheese, beer and liverwurst. Just give this juicy recipe a

MAKING 1) Into a medium bowl, whisk together the sour cream, cocktail sauce, mayonnaise, lemon juice and the hot pepper sauce 2) Add in the shrimp and chopped green onion 3) Cover with cling wrap and place in the refrigerator to chill for an hour SERVING 4) ..

Mix all ingredients together. Chill until needed. Serve with potato chips. Also good as a dip for raw

Crumble Roquefort cheese into cottage cheese. Mix well. Add onion juice and enough sour cream to bring to dip consistency. Serve with chips, crackers or

In blender, combine avocado pieces, yogurt, chili powder, lemon juice, garlic and salt. Blend until smooth. Spoon into a small serving

1. Mix all ingredients in 1-quart casserole. Cover tightly and microwave on high 3 to 4 minutes, stirring after 2 minutes, until cheese is melted and mixture is hot. 2. Serve warm with tortilla chips and assorted raw vegetables if

Squeeze garlic from bulb and mash. Stir in yogurt, mayonnaise, chives, salt and pepper to taste. Mix well. Refrigerate, covered, for 2 to 3 hours before

Mix sour cream, mayonnaise, horseradish and dill weed until smooth. Stir in beef. Serve with chips or bite-size fresh

Beat together lemon juice, cream cheese, mayonnaise, butter and seasonings until smooth. Fold in drained shrimp. Serve with raw vegetables, chips or melba

MAKING 1) Combine all the ingredients, blend and chill. SERVING 2) Serve with vegetables, crackers or

MAKING 1) Into a blender add in the avocado, tomato, onion, mayonnaise, green chilies, lemon juice, chilies, salt 2) Blend till a smooth mixture is obtained 3)Pour into a serving bowl 4) Cling wrap and place in the refrigerator for about 1 hour SERVING 5) ..

Combine the first 5 ingredients; mix well. Combine oil and vinegar; stir into vegetable mixture. Chill overnight. Serve dip with tortilla

The flavor of Feta cheese with pita chips is heavenly. Feta cheese dip goes well with vegetables too. The recipe is pretty easy and wont take much of your time to brew one.

MAKING 1. Using a medium bowl with mixer at medium speed, beat cream cheese until smooth and fluffy. 2. Slowly beat in V8 juice such that smooth and thoroughly blended. 3. Mix in chilies, olives, red pepper, onion and hot pepper sauce. 4. Cover and ..

Delicious served with crackers or potato

GETTING READY 1. Preheat the oven to 350°F. 2. Lightly grease a soufflé dish or ramekin mould with oil or butter. MAKING 3. In a mixing bowl, combine all the ingredients. 4. Use a small wire whisk or a spoon to lightly beat the mixture to blend all ..

MAKING 1. In 8-cup (2 liter) casserole, combine oil, garlic and onion and microwave, uncovered, at High for 2 to 3 minutes or until onions are softened, stirring once. 2. Stir in beans, tomatoes and jalapeno peppers, re-cover and microwave at High for 3 to 4 ..

Drain clams and reserve liquor. Cream the cheese. Add seasonings and clams to cheese; mix thoroughly. Chill at least 1 hour to blend flavors. If necessary to thin dip, add clam liquor gradually. Serve with chips, crackers or crisp

Combine all ingredients in a blender or food processor and process until smooth. Transfer to a serving bowl. Use raw vegetables or tortilla chips for dipping. Store in the

Stir cream cheese until smooth. Stir in soup, hot sauce, celery and onion. Refrigerate at least 4 hours. Serve with crackers, chips or fresh vegetables for

MAKING 1) Mix together all the ingredients thoroughly. 2) Place the mixture in the fridge for a minimum of 1 1/2 hours so that the flavors can blend well. SERVING 3) The Dilly of a Dip is best when served with chips, crackers or crisp raw vegetables. Also ..

Mix oil, paprika, onion and garlic salts and pepper and leave for 2 hours. Beat in the vinegar little by little with rotary beater. Fold in the sour cream and tomato sauce. Serve with raw vegetable strips, chips or dry

Place onion, garlic, mayonnaise, worchestershire sauce, mustard in blender and liquify. Add softened cream cheese and butter; blend well; chill several hours. Garnish with paprika. Use with potato chips, crackers and fresh raw

Gradually add 2 tablespoons milk to an 8 oz. package of cream cheese that has been softened to room temperature, add 1/3 cup bottled French dressing, 2 tablespoons tomato ketchup, 2 teaspoons grated onion, ½ teaspoon Worcestershire sauce, and ¼ teaspoon ..

Line a large baking sheet with wax paper. Rinse the strawberries and pat dry. Leave the stems on. Make sure the strawberries are completely dry before dipping them in the chocolate. Place the chocolate chips and the shortening in a microwave-safe bowl and ..

GETTING READY 1) Drain the tomatoes and green chillies which have been chopped and reserve the liquid. 2) Set aside the vegetable mixture. MAKING 3) In a 1-quart saucepan, mix the reserved liquid and cornstarch together. Cook over medium flame, constantly ..

Grill corn, covered, over medium heat for 10-12 minutes or until tender, turning occasionally. Cut the corn from cobs. In a large skillet, saute the onion, jalapeno and garlic in butter for 2-3 minutes or until almost tender. Add corn; saute 1-2 minutes ..

MAKING 1) In a 12-inch skillet, cook the sausage until it turns brown. 2) Bring out the sausage, drain it well and set it aside. 3) Remove the fat drippings of the sausage from the skillet. 4) In the same skillet heat oil and cook onion, mushrooms and pepper ..

MAKING 1) In food processor,using a metal blade, chop garlic and artichoke hearts until moderate fine. 2) In a small baking dish, add the remaining ingredients and mix well. 3) Bake in 350-degree oven for half an hour or until the top layeer becomes golden ..

MAKING 1) In a bowl, add the first 5 ingredients and mix well. 2) Make a oil-vinegar mix and stir into the vegetable mix. 3) Refrigerate overnight. SERVING 4) Great dip for tortilla

Sweet Onion Dip is a wonderful dip with the sweet onions, shallots, scallion, chives, mayonnaise, sour cream, olive oil and butter. This dip is a common condiment for many types of food and areadd flavour to a food, such as pita bread, dumplings, crackers, ..

The Italian Shrimp Dip is a tasty seafood dip that you wouldn't want to miss! I serve this dish often for parties. Try this wonderful Italian Shrimp Dip recipe especially if you are cooking a seafood based

MAKING 1) Into a medium bowl, add in the cheese butter, mayonnaise and dry mustard till smooth 2) Blend in the sour cream 3) Add in the Roquefort cheese along with 3 tablespoons of the parmesan, minced green onions, and the 2 tablespoons of milk till ..

1. Combine all ingredients with electric mixer or blender until smooth. 2. Store in covered container with avocado seed in center. 3. Dip using fresh vegetables or Toasted Tortilla

1. Combine ingredients in a 1 1/2-quart casserole. Cover and microwave at Cook Cycle 1 (power level 7) for 8 to 11 minutes. 2. Stir well and allow to stand a few minutes. Serve with tortilla chips or crisp raw

1. Combine cottage cheese and catsup in blender until smooth. 2. Add taco mix, horseradish, and salt. 3. Place in a bowl, fold in yogurt, cover, and chill. 4. Serve with fresh vegetables or Toasted Tortilla

Place onion, garlic and margarine in 16-ounce casserole. Microwave uncovered on high (100%) until onion is tender, 1 to 1 1/4 minutes. Cut avocado lengthwise into halves; remove pit. Place avocado in small bowl; mash with fork until smooth. Stir avocado, ..

This Guacamole Dip tastes yummy ! Try out the Guacamole Dip and tell me if you like it

MAKING 1) Bring the cheese to room temperature. 2) Add all the remaining ingredients to the cheese and mix well till the mixture is thoroughly blended. SERVING 3) Serve the Mephisto Ham Dip at room temperature as a side dish to potato chips or crip fresh ..

MAKING 1. In a medium jar of a food processor or blender, combine all ingredients and pulse for 30 seconds or until well blended to a smooth consistency. 2. Empty the mixture into a bowl. 3. Cover the bowl with clean wrap and refrigerate to chill for a ..

In a medium bowl, combine sour cream, garlic, mustard, tarragon, parsley and lemon juice. Stir in egg and salmon. Spoon into a serving bowl. Refrigerate until

In small mixing bowl beat cottage cheese,-blend in carrot, chives, green pepper, salt, garlic powder, mustard and pepper. Beat until fairly smooth. Fold in yogurt. Cover; chill. Use as dip for chips or assorted raw vegetables. Serve in hollowed-out center of ..

MAKING 1)In an electric blender or processsor, put softened cream cheese, evaporated milk, cheddar cheese food, garlic powder, garlic salt and Worcestershire sauce. 2)Blend well until smooth consistency is obtained. SERVING 3)Serve dip with crackers, raw ..

GETTING READY 1) Cut out thin bacon strips and fry them in the oil or butter until golden and crisp, drain well and cool. MAKING 2) In a mixing bowl, add the sweetcorn, mayonnaise, chives , ..

MAKING 1. In a s saucepan, cook onion in the butter over medium heat, about 5 minutes, stirring often. 2. When onions are soft, stir in chilies, tomatoes, salt, and pepper. 3. Simmer the sauce until most of liquid has evaporated. 4. Add cheese, and ..

Toss together cheese and flour. Heat soup in a 3-quart saucepan. Reduce heat; add cheese mixture and stir until melted. Stir in clams, onion, and hot sauce. Serve hot with vegetable dippers, cubes of French bread, or king-size corn

GETTING READY 1) Preheat the oven to 375 degrees F. 2) Use a vegetable spray over a 2 quart casserole. MAKING 3) In a bowl, add the finely chopped artichoke hearts and garlic and mix well. 4) In a separate bowl, combine mayonnaise, cream cheese, lemon juice ..

Dip the first 4 peppers into boiling water a few seconds. Peel, seed, and cut up. In blender container or food processor, place lemon juice, olive oil, sugar, salt, horseradish, white pepper, and one third of the cut up peppers and onion. Cover; blend till ..

MAKING 1. In a medium jar of a food processor or blender, combine the basil, almonds, parsley, oil and garlic. Pulse for 5-10 seconds. 2. Further add the sour cream, cheese, and soup mix. Pulse for 30 seconds or until well blended to a smooth consistency. 3. ..

In medium bowl, combine artichoke hearts, soup, cream cheese, Parmesan cheese, mozzarella cheese, green onions, roasted peppers, black pepper, red pepper and salt. Spread mixture in 2-quart baking dish sprayed with vegetable cooking spray. Cover and bake at ..

MAKING 1) Add in the cream cheese into a 1-quart microwavable serving dish. 2) Microwave on HIGH for about 30 to 60 seconds till the cream cheese soften. Halfway through, give the cheese a good stir. 3) Add in the marinated artichoke hearts, 1 tablespoon of ..

MAKING 1) In a blender, chop all the ingredients for about 15 seconds and stop. 2) With a spatula push ingredients into blades and blend until smooth. SERVING 3) Shrimp and cheese dip goes very well with vegetable stick, cracker, and chips.

Drain tomatoes. Place butter in small bowl, and microwave at HIGH 30 seconds to melt. Add chopped onion.. Microwave, uncovered, at HIGH 3 minutes or until tender. Add tomatoes and spices. Microwave, uncovered, at HIGH about 2 minutes. Place cheese in 1 1/2 ..

you have every reason to enjoy this Black Bean Dip, its rich in protein, low fat and damn easy to prepare. Enjoy it with almost everything that you eat, whether it is raw vegetables or baked tortilla chips in a burrito or veggies in a blanket recipe, this ..

GETTING READY 1. Preheat and oven to 350°F MAKING 2. In a medium jar of a food processor or blender, add thawed artichokes and pulse until pureed. 3. Add the sour cream, parmesan and soup mix and blend to a smooth consistency. 4. Empty the mixture into ..

Blue Cheese Dip can turn even the most boring vegetables into absolute delicacies. You have to dip into its cheesy goodness to believe! Let it seduce you out of your senses. Tie your apron strings and get

1. In 1 1/2-quart microwave-safe casserole, combine butter, green pepper, onion and chili powder. Cover with lid; microwave on high 3 minutes or until vegetables are tender, stirring once during cooking. 2. Stir in soup. Cover; microwave on high 4 minutes or ..

MAKING 1. In a medium jar of a food processor or blender, combine all the ingredients. Pulse for 30 seconds or until well blended to a smooth consistency. 2. Empty the mixture into a well greased 4 cup ring mold. 3. Place the mold or bowl in the refrigerator ..