Budget burger, a popular dish consumed across the world is a snack that is often prepared by barbecue.
It is a part of global cuisine nowadays though it is belived to have its origin in the american cuisine.
1. Preheat the oven to 350°F. Spread the butter on both sides of the bread, cut the slices in half diagonally, and set aside.
2. Heat a heavy 9- or 10-inch skillet over moderate heat. Add the beef, onion, celery, prepared mustard, and 1/2 teaspoon of the ..
Mix the beef with the shallot, tarragon, and pepper.
Divide it into 2 parts, and flatten them into disks.
Put the cheese between the meat and mash it gently together.
After turning the hamburger, brush it with Dijon mustard while the second side