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Brussels Sprout Bacon Herb Recipes
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Belgian Tossed Salad
Cook brussels sprouts in small amount of boiling salted water about 5 minutes or till barely tender; drain.
To make dressing, in screw-top jar combine oil, vinegar, garlic, parsley, basil, 1/2 teaspoon salt, and 1/8 teaspoon pepper.
Cover and shake well to... - 36.481
Wild Duck With Bigarade Sauce
GETTING READY
1) When purchasing the duck, ask the seller for the neck and giblets.
2) Wipe the duck clean from the inside and outside with a clean damp cloth.
3) Peel the orange and cut it into quarters.
4) Preheat oven to temperature of 400... - 45.602