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Brown Sugar Steak Marinade Recipes
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How To Marinade Kosher Fillet Steak With Tofu Red Wine Marinade
Upgrade your “Healthy Sandwich” repertoire with this easy and delicious kosher recipe. It has the tofu which will please the vegetarians and tender and succulent beef for the meat lovers. This makes for a healthy and satisfying lunch or dinner and is... - 109.382
Steak Marinade makes your steaks really yummy and sumptuous! Trust me your family and guests will be surprised by the amazing flavor of the Steak Marinade! Try it! - 31.028
Tarragon Marinade For Sirloin Steak
Line shallow glass baking dish with about 3/4 of the onion slices.
Squeeze lemon juice over onion; add 4 cloves of garlic, bay leaf, mustard, salt and pepper.
Pour in oil, vinegar and wine.
Lay steak in marinade; spread remaining onion slices on... - 41.8603
Charcoal Broiled Steak Orange Marinade
If you intend to broil the steak over charcoal, cut it into bite-sized chunks and thread these on small bamboo or metal skewers.
To prepare the meat for cooking quickly over a camp stove, cut steaks diagonally across the grain into thin (about 1/4 inch)... - 42.7977
Pineapple Marinade For Steak
Combine all ingredients in a jar, cover and shake vigorously until fully mixed.
Pour over steak in a glass dish and marinate for 3-3 1/2 hours, basting occasionally.
Brush meat with marinade while cooking. - 28.3446
Barbecue Steaks Marinade
1) In a pan, combine all the ingredients for marinade, and boil for 10 minutes. Simmer for another 10 minutes.
2) Let it cool before adding to the steaks.
3) Cover and refrigerate for at least 2 hours. - 29.0851
Marinade For Flank Steak
Combine all ingredients and marinate the steak for 24 to 48 hours.
Broil or barbeque 4 minutes on each side.
To serve, slice in thin strips—about 1/2 to 3/4 inch. - 30.9787
Steaks In Red Wine Marinade
Place steaks in single layer in dish.
Combine red wine with remaining ingredients, mix well, pour over steaks, cover, marinate 2 hours or refrigerated overnight, turn steaks occasionally.
Barbecue until cooked as desired. - 31.792
Spicy Orange Marinade
The Spicy Orange Marinade adds to any dish an incomparable flavor. I love to use the Spicy Orange Marinade with beef steaks. They are mouthwatering. - 26.7371
Cover steaks with soy sauce mixture.
Add remaining ingredients; let soak overnight.
Cook over charcoal for 3 minutes on each side.
Serve hot. - 28.0306
Fajita Steaks With Honey Pickle Salsa
If using, prepare Honey-Pickle Salsa.
Cover and chill for up to 8 hours.
For glaze, -in a small saucepan combine vinegar, brown sugar, lime peel, lime juice, mustard, soy sauce, and ginger.
Bring to boiling over medium heat.
Boil gently, uncovered, about 10... - 38.8446
Soy Garlic Steak Sauce
This homemade steak sauce is a simple steak sauce made with oriental flavors to it. with soy sauce, garlic and ginger root as the main ingrdients, this steak sauce is non-cooked and easy to prepare. - 24.9498
Quick And Easy Fajitas
Fajitas are a popular favorite at Mexican Restaurants but are really easy to make at home. Join James in his kitchen and learn a quick and easy way to prepare skirt steak Fajitas using ingredients that you probably already have in your pantry cupboard. These... - 110.454
Betty's Succulent Grilled Ribeye Steak
Why not grill a gorgeous ribeye steak for dinner tonight. Watch this excellent video that presents this recipe in a step-wise manner with great tips for a perfect grilled steak. Pamper your tastebuds and pep up your meals with this elegant grilled steak to... - 104.373
Korean Beef With Sake Marinade
For best results, partially freeze meat before slicing.
Slice the beef into thin 2-inch strips, cutting against the grain.
Combine all marinade ingredients in small bowl.
Divide the marinade between 2 large resealable plastic bags.
Divide meat between the 2... - 42.0945
Vietnamese Sandwich With Marinaded Beef & Red Cabbage Cole Slaw
Moon Cho shows you how to make Vietnamese Sandwich with marinaded beef and a red cabbage/cilantro coleslaw. Sirloin steak has been marinaded with soy sauce and Worcestershire sauce to give it bold flavors and paired with a light refreshing red cabbage and... - 0
Glazed Salmon Steaks
Combine soy sauce and garlic in a large zip-top heavy-duty plastic bag; add salmon steaks.
Seal bag, and marinate steaks in refrigerator up to 4 hours, turning occasionally.
Combine brown sugar and next 3 ingredients in a small saucepan; cook over medium... - 37.1359
Barbecued Ham Steaks
Lay ham steaks in a glass or earthenware dish.
Mix marinade ingredients together and pour over steaks.
Allow to stand at room temperature for 2 hours, turning occasionally.
Cook under grill or over glowing coals for 3-4 minutes each side, basting with... - 30.0494
Spicy Ham Steak
Combine butter, sherry, pineapple juice, cloves, paprika, mustard, sugar, and garlic.
Pour over ham, cover, and refrigerate for at least 3 hours.
Lift ham from marinade and drain briefly (reserve marinade).
Place ham on lightly greased grill 4 to 6 inches... - 28.9766
Homemade Spicy Ham Steak
Combine all ingredients except ham and mix well.
Slash edges of ham and marinate in sherry and pineapple mixture for 3 hours; turn several times.
Grill over low to medium coals for 20 minutes, basting frequently with marinade and turning occasionally.
Carve... - 31.3513
Grilled Black Pepper Steak
Place steak in a large shallow dish.
Combine onion and next 8 ingredients, pour over steak.
Cover and refrigerate 3 hours, turning occasionally.
Remove steak from marinade.
Press 2 teaspoons pepper onto each side of steak.
Grill over hot coals 15 minutes on... - 37.2925
Beef Steak is also popularly known as Bistek in Filipino Cuisine. This recipe doesn’t need to have a lot of ingredients to make it palatable. This is the simplest and easiest way to cook Beef Steak. - 121.524
Steak Fajitas With Skirt Steak
1. In a dish place the skirt steak, marinate with beer, garlic, lime juice, sugar, chili powder, oregano, cumin, green onions, jalapenos, salt, olive oil and cilantro.
2. Mix and coat the skirt steak with the marinade.
3. Refrigerate overnight... - 0
Savory Chuck Steaks
Combine steak sauce, brown sugar and lime juice, reserving 2 tablespoons of this marinade.
Place beef in plastic bag and add remaining marinade, turning to coat.
Close bag securely and marinate for 10 minutes.
Pour off marinade and grill steaks for 14 to 20... - 28.4261
Barbecued Ham Steak
Place the ham steaks in a large frying pan and cover them with water.
Parboil for five minutes, then pour off the water.
Remove the pan from the heat.
Make a marinade mixture from the cider, brown sugar, dry mustard and cloves.
Let the ham soak in the... - 34.4386
Bourbon-marinated Flank Steak
This is a great recipe for those of you who enjoy the slightly bitter tang of Dijon mustard. This steak is great with vegetables for supper, or on a bun as a sandwich for lunch. You can fry this stovetop in a grill pan, over charcoal on your backyard grill. - 0
Teriyaki Steak With Onions
Place steak in large plastic bag; place bag in large bowl.
In 1-quart measure, combine soy sauce, wine, brown sugar, ginger and garlic.
Pour marinade over steak in bag; turn to coat with marinade.
Close bag securely and refrigerate 6 to 8 hours or overnight,... - 39.0567
Spicy Pork Steaks
Place meat in plastic bag or shallow glass dish.
Mix Marinade ingredients; pour on meat.
Fasten bag securely or cover dish with plastic wrap.
Refrigerate at least 8 hours.
About 1 hour before serving, remove Spicy Pork Steaks from marinade; reserve... - 40.5535
Piquant Grilled Steaks
1. Combine steaks and marinade in large bowl. Cover; refrigerate 3 hours or overnight.
2. Drain steaks; reserve marinade. Cook steaks on heated oiled grill plate (or grill or barbecue) until cooked as desired, brushing with reserved marinade during... - 30.7425
Steak Oriental is a quick and easy dinner idea when you are short on time. Back late from office and want to get your family to eat at home rather than dial the pizza delivery number. Try this simple and quick recipe and you are going to love it. - 41.2858
Texas Steak With Barbecue Sauce
The texas steak with barbecue sauce is a spicy and savory preparation made with a round steak. Marinated with worcestershire sauce, vinegar, garlic, chili powder and seasonings, the texas steak is cooked slowly with the marinade with and flavored with lemon... - 43.3482
Two Sided Browned Noodles
1. Slice flank steak across grain into 3/4" x 2" (2 cm x 5 cm) thin slices, marinate for 2 hours.
2. Slit prawns in half from back and marinate for 10-15 minutes.
3. Parboil fresh noodle in ample amount of boiling water for 3 minutes. Rinse under running cold... - 33.4985
Glazed Salmon Steaks
Combine first 3 ingredients in a large heavy-duty, zip-top plastic bag.
Add fish; seal bag, and shake until fish is well coated.
Marinate in refrigerator 1 hour, turning occasionally.
Remove fish from marinade, reserving 3 tablespoons marinade.
Discard... - 42.4274
In a bowl, mix first 4 ingredients well.
With a fork, prick ham slices all over.
Place in a covered dish.
Pour liquid mixture over ham.
Marinate in refrigerator 1 hour.
Preheat oven to broil.
Remove ham from dish, reserving marinade.
Transfer ham... - 30.2556
Savory Salmon Steaks
1) In a small bowl, mix together mustard, soy sauce, sugar, oil and horseradish until blended well.
2) Spread 1/2 of the marinade over fish using a brush.
3) Cover and marinate the fish for up to 6 hours in refrigerator, if desired.
4) Arrange the... - 39.3286
Teriyaki-flavored Plank Steak
This Teriyaki-Flavored Plank Steak recipe is absolutely delightful. This meat dish is great to pep up those weekend family dinners. The addictive flavors of the Teriyaki-Flavored Plank Steak dish is sure to catch you by surprise and get you hooked to it.... - 36.7812
Pork Steak With Soy Sauce
Take a look at this absolutely delicious and easy to put together pork steak recipe. Here in the video the chef provides simple directives to make scrumptious pork combined with lemon juice and brown sugar. Seems very flavorful, tender and something different... - 92.96
One of the most popular Korean dishes, this grilled steak dish is as delicious as it is versatile. Watch this video to learn how to make this thinly sliced meat dish with a smoky char grilled, spicy-sweet flavor. What is great about this dish is that it can... - 115.47
Steak And Snow Peas Stir Fry
Steak and snow peas stir fry is a sherried beef stir fry. Prepared with snow pea pods and added veggies, the steak and snow peas stir fry has thin strips of beef in it. Served as a side it is savory and appetizing. - 46.7533
Brandied Beef Steak 'n' Vegetables
Combine 1/2 cup water, vinegar, brandy, sugar, oil, % teaspoon salt, dill weed, allspice, garlic and pepper in a small saucepan; cook slowly 10 minutes.
Cut steak into fingers 1 x 3 1/2 inches.
Place meat in a glass dish or plastic bag; pour... - 43.8698
Grilled Oriental Steak
Place the steak in a baking pan just large enough to hold it and pierce all over with a fork.
In a small bowl, combine the soy sauce, brown sugar, lemon juice, mustard, ginger, garlic, sesame oil, pepper, and half the sherry; pour over the steak.
Cover and... - 43.0414
Grilled Black Pepper Steak
Trim excess fat from steaks, and place steaks in a large shallow container.
Combine remaining ingredients except pepper, stirring well; pour over steaks.
Cover and refrigerate 3 hours, turning steaks occasionally.
Remove steaks from marinade.
Press 2... - 37.8226
Steak N Stout
Prepare the marinade by combining the stout, brown sugar, vinegar, garlic, and bay leaf.
Place the steak in a glass or other nonmetal container just large enough to hold the meat and pour the marinade over it.
Allow the steak to marinate at least 1 hour,... - 42.6667
Clean, rinse, and dry chickens.
Split each chicken in half lengthwise.
(If chickens are frozen, thaw according to directions on package.) Crack joints of drumsticks, thighs, and wings so chicken can be kept flat during grilling.
Combine in a large shallow... - 42.7897
Barbecued Beef Korean Style
Barbecues and summers go along so well, for a barbecue lover like you are we have an amazing dish called Korean BBQ beef. It is delicious and simple to make. The chef in the video demonstrates the dish and you will love the bbq beef and the clever tips from... - 117.352
Sake Salmon Steaks
1. In a small bowl, combine soy sauce, sake, mirin, garlic, green onions, ginger, wasabi and sugar. Mix well.
2. Place fish in a shallow baking dish and pour marinade over. Cover and marinate in refrigerator overnight.
3. Preheat grill.
4. Remove fish from... - 32.6948
Spicy Fruit Pork Steaks
1. To make marinade, whisk garlic, chili powder, apple juice, oil and vinegar in a bowl. Place steaks in a shallow ceramic or glass dish. Pour marinade over steaks, cover and marinate in the refrigerator for 2-3 hours or overnight. Drain steaks and reserve... - 29.0897
Oriental Steak Pinwheels
For marinade, in a small bowl combine brown sugar, teriyaki sauce, vinegar, five-spice powder, garlic, and ginger; set aside.
Use a meat mallet to pound beef to 1/4- to 1/2-inch thickness.
Brush about 2 tablespoons of the marinade over beef.
Roll up from long... - 41.841
Grilled Turkey Steaks
Combine first 8 ingredients in a medium bowl.
Reserve 1 cup of marinade.
Place turkey in a shallow glass dish or large heavy plastic bag.
Pour remaining marinade over turkey; cover dish or close bag.
Marinate in refrigerator at least 2 hours, turning several... - 43.0827
Broiled Flank Steak
In a small bowl, combine soy, garlic, ginger, sugar, lemon juice, oil, onion, and pepper.
Place steak in a close-fitting baking dish; pour soy mixture over steak.
Cover and refrigerate for 6 hours or until next day, turning steak occasionally.
Remove steak... - 31.927
Full Flavored Steak
Combine the sugars, ginger, garlic, soy sauce, and vinegar.
Put meat into a large shallow dish and pour soy sauce mixture over meat.
Allow to marinate at least 30 minutes, basting frequently and turning once or twice.
When ready to grill, remove meat from... - 35.8119
Full Flavored Steak
1. Combine the sugars, ginger, garlic, soy sauce, and vinegar.
2. Put meat into a large shallow dish and pour soy sauce mixture over meat. Allow to marinate at least 30 minutes, basting frequently and turning once or twice.
3. When ready to grill, remove meat... - 29.3583
No Beef Steaks
1) Slice tofu into 8 pieces.
2) In a mixing bowl, allow sugar, ginger and garlic to be dissolved in vegetable broth and soya sauce and then stir in mustard.
3) Marinate tofu in this mixture and then refrigerate, covered for 1 1/2... - 42.042
Grilled Lamb Steaks
Place steaks in a single layer in a shallow baking pan.
Combine coffee, sugar, mustard, Worcestershire, lemon juice, hot pepper seasoning, and garlic; mix well and pour over lamb.
Cover and chill for 4 hours or until next day.
Turn steaks several times, if... - 37.5543
Teriyaki Steak Strips
Have your meat man remove the membrane, but don't have the meat scored in a mechanical ten-derizer.
Cut meat into 1-inch-wide strips, diagonally, from top to bottom.
Marinate in refrigerator overnight in a marinade made by combining consomme, soy, salt, green... - 33.0579
Barbecued Pork Steaks
Combine the brown sugar, curry powder, soy sauce, onion, tomato sauce and garlic in a small saucepan over medium heat and mix well.
Bring to a boil.
Reduce heat and simmer for 5 minutes.
Place the pork steaks in a large sealable plastic bag.
Add the... - 41.0171
Sesame Flank Steak
Sesame Flank Steak has a scrumptious taste. The meat steak and Worcestershire sauce gives the Sesame Flank Steak an invigorating taste. Sesame Flank Steak is inspired by restaurants globally. Must catch it. - 35.1028
1. Slice meat diagonally into 1/8 inch-thick strips. Meat will slice easier if placed in the freezer 30 minutes.
2. In a 2-cup glass measure, combine ginger, sugar, oil, soy sauce, sherry, and garlic. Stir to blend. Pour over meat strips and marinate from 1... - 27.9939
Oriental Flank Steak
Combine all ingredients except flank steak in medium bowl.
Pour over steak.
Marinate at least 2 hours or overnight.
Preheat oven for broiling.
Place flank steak on broiling trivet.
Broil in preheated oven 18 to 22 minutes for rare, 22 to 26 minutes for... - 30.6193
1) Cut the meat in 1 inch cubes.
2) In a bowl, combine together soy sauce, cherry, brown sugar, onions and garlic.
3) Marinate the meat in the mixture for 3 hours.
4) Drain the meat, reserving the marinade.
5) Thread the meat, pineapple... - 44.9694
Whiskey Marinated Barbecued Jack Steak
Look at this unique way to marinate your steak in a flavorful marinade with whiskey. The video here displays an excellent style to include whiskey in the marinade. Take a look and surely use this amazing marinade on a special celebration to impress your... - 104.582
Marinated Steak Salad
1) In a jar with a tight fitting lid, add the 1/4 cup olive oil, wine vinegar, sherry, soy sauce, brown sugar, garlic, and ginger together.
2) Cover the jar tightly and shake to blend the marinade thoroughly.
3) In a shallow dish, place the beef... - 44.3802
Authentic Teriyaki Steak
Combine marinade ingredients in shallow dish large enough to hold steaks.
Stir until well blended.
Add steaks; coat well.
Marinate 12 hours; turn steaks frequently.
Drain steaks; arrange on broiler pan.
Place under preheated broiler; broil 4 minutes on each... - 42.8129
Stuffed Steak Rolls
Try the Stuffed Steak Rolls the next time you host a party!. I promise you, your guests will love the texture and flavor of the wonderful and simple Stuffed Steak Rolls! - 41.1673
Onion Topped Steak
Slash the outer edge of fat diagonally at 1" gaps, this would prevent curling (do not cut into lean).
Marinate beef as directed on envelope of meat marinade.
Mix sugar, cornstarch, mustard and salt in 1 1/2-quart saucepan.
Stir in water, orange peel, orange... - 44.7288
Teriyaki Steak Bits
Combine soy sauce, spices, sugar, and wine to make marinade.
Marinate meat at least 1 hour.
Drain meat; reserve liquid.
Melt 2 tablespoons margarine in medium skillet.
Brown meat cubes quickly on all sides.
Place meat in chafing dish; pour sauce over.
Stir... - 34.3653
1. In a bowl, combine all the ingredients and marinate the steak in it overnight
2. Broil the steak over hot charcoals for five to ten minutes on each side and slice thinly on a slant
3. Serve heated marinade over steak and rice - 34.3944
Soy Halibut Steaks
If fish is frozen, thaw.
Arrange fish in single layer in shallow dish.
Mix remaining ingredients; pour on steaks.
Cover and refrigerate.
About 20 minutes before serving, set oven control at broil and 550Â°.
Arrange Soy Halibut Steaks on broiler rack;... - 38.7553
Sauteed Steak With Bell Peppers
Trim the fat from the steak.
Rinse under plenty of cold running water and pat dry on kitchen paper.
Slice into 2 inch (5 cm) strips (it is important that they are of equal size).
Mix the sherry, soy sauce, sugar, 1 teaspoon of oil and several grinds of black... - 44.9783
Teriyaki Steak Bits
This an amazing Teriyaki Steak Bits recipe. This delicious steak is perfect for one of you family weekend luncheons. Try the Teriyaki Steak Bits for a filling and delicious lunch dish. - 38.2316
Coffee And Steak
Coffee used in meat marinades adds a great depth of flavor. This one combines some sugar, so the flavors really STICK to the meat well and that makes it all the more tasty ! - 24.8438
Teriyaki Steak is a unique and winning steak dish that is perfect for your dinner parties. Surprise your guests with this filling and tasty dish. I am sure they will love the Teriyaki Steak. - 38.6859
Spiced Flank Steak
1. Coat a small nonstick skillet with cooking spray; place over medium-high heat until hot. Add onion and garlic; saute until tender. Add beef broth and next 5 ingredients; bring to a boil, and cook 1 minute. Let cool completely.
2. Trim fat from steak. Place... - 34.5872
Teriyaki Steak Sandwich Platter
1. In a 1-gallon heavy plastic food bag, combine soy sauce, salad oil, sugar, sherry, ginger, and garlic. Rinse flank steak, add to bag, seal, and set in a bowl. Chill at least 1 hour and up to 1 day, occasionally turning bag over.
2. Lightly oil a barbecue... - 34.7357
Asian Steak Sandwich
I first saw this style recipe in Diners, Drive ins, and Dive when they visited BopNGrill restaurant in Chicago. I thought this would make a great sandwich. - 0
Cut veal and beef into 1-inch strips, trim off all fat.
Marinate all day (or at least 3 hours if pressed for time) in the oil with crushed garlic.
Season with salt and pepper.
At the end of the day, brown the meat in the marinade, heating in a big copper... - 35.3376
Teriyaki Flank Steak
Combine soy, garlic, ginger, brown sugar, lemon juice, oil, onion, and pepper.
Pour over steak, cover, and refrigerate for 6 hours or until next day.
Lift steak from marinade and drain briefly (reserve marinade).
Place on lightly greased grill 4 to 6 inches... - 30.8352
An easy anytime full-flavored steak. If you love your food , then this is for you. This is one of my favorites and I do make it very often. A tried and tested formula that works every time. - 39.9235
Caribbean Style Steak
The carribean style beef steak is a marinated beef steak recipe cooked over medium coals. Prepared with jamaican hot sauce with brown sugar and lime juice, the caribbean style steak can be seved with hot cooked rice or vegetables. - 31.4659
Combine 2 1/2 cups water, vinegar, 1 tablespoon brown sugar, salt, cloves, peppercorns and bay leaves in saucepan; bring to boil.
Pour over sliced onions in bowl; cool.
Stir in oil.
Pour marinade over steak; refrigerate 8 to 10 hours or overnight, turning at... - 40.1053
Oriental Family Steak
For marinade, combine 1/3 cup soy sauce, sherry, green onions, brown sugar, mustard, ginger, and garlic; mix well.
Trim fat from steak.
Place steak in a plastic bag set into a shallow dish.
Add marinade; seal bag.
Turn steak to coat well.
Chill for 8 to 24... - 44.2193
Stir Fry Steak Teriyaki
Cut steak into 1/8-inch strips (cuts best when meat is partially frozen).
Make a marinade of soy sauce, lemon juice, brown sugar and cornstarch.
Add meat to marinade and let stand 15-20 minutes, or longer.
In a 9-inch pie plate combine oil, garlic and... - 41.5814
Swiss Steak California Style
Mix first 6 ingredients for marinade.
Trim any excess fat from meat.
Place meat in pan or bowl, and marinate in refrigerator overnight.
The next day, drain meat well, saving marinade.
In a large pan with cover, brown meat on both sides in heated... - 42.1793
Combine marinade ingredients in shallow dish large enough to hold the steaks.
Stir until well blended.
Add steaks to marinade; coat well with marinade.
Marinate for 12 hours, turning steaks frequently.
Drain steaks; arrange on broiler pan.
Place under... - 40.7567
Sesame Flavored Steaks
The Sesame Flavored Steaks are my dinner favorites ! Try these utterly delicious sesame Flavored Steaks and tell me how you liked them! I'm waiting! - 39.5271
In shallow bowl or plastic bag, combine all ingredients except flank steak.
Add steak, coating with marinade.
Cover tightly and refrigerate 6 to 24 hours, turning occasionally.
Remove from marinade.
Broil or grill over hot coals, placing about 2 inches from... - 36.6793
Oriental Steak Kabobs
In large shallow baking dish, combine Italian dressing, soy sauce, brown sugar, ginger and onion.
Add beef and vegetables; turn to coat.
Cover and marinate in refrigerator, stirring occasionally, 4 hours or overnight.
Remove beef and vegetables; reserve... - 36.223
Oriental Stir Fried Steak
1. In a bowl combine steak, sugar, sherry, soy sauce and teriyaki.
2. Marinate steak in the mixture in the refrigerator for 1 hour, stirring occasionally.
3. Save the marinade and drain meat on paper towel.
4. Heat the browning dish for 6 minutes at... - 40.8059
1 Slice meat diagonally into 1/8-inch-thick strips.
2 Meat will slice easier if placed in the freezer for 30 minutes.
3 In a 2-cup glass measure, combine ginger, sugar, oil, soy sauce, sherry, and garlic.Stir to blend.
4 Pour over meat strips and... - 39.9743
Cut fillet into eight steaks.
With the side of a meat mallet or rolling pin, pound each steak out as thinly as possible.
Combine crushed garlic, soy sauce, brown sugar and oil in a bowl, mix until sugar has dissolved.
Brush each piece of steak on both sides... - 29.0047
Marinated Top Sirloin Steak
In a flat baking dish stir together the ketchup, soy sauce, Worcestershire sauce, brown sugar, garlic, chili powder, salt and pepper.
Add the steak and turn to coat.
Cover and marinate in the refrigerator for 2 to 8 hours.
Remove the steak from the... - 34.9673
Pan Broiled Lamb Chops Or Steaks
Trim excess fat from chops; discard all but 1 piece of fat.
Slash through remaining edge fat at 1-inch intervals, cutting to, but not into, meat.
Place chops in a single layer in a shallow roasting pan.
In a glass measuring cup, stir together coffee, sugar,... - 43.7869
Score both sides of beef.
Combine sugar, juices, garlic, ginger, grated peels, salt, pepper, cinnamon and cloves in 2-quart glass dish.
Add beef; turn to coat.
Cover and refrigerate steak at least 2 hours.
Remove beef from marinade; discard marinade.
Grill... - 40.6189
Steak & Snow Peas Stir Fry
Freeze meat until slightly firm.
Cut meat diagonally across grain into very thin slices; place in shallow baking dish.
Combine 1 tablespoon cornstarch, soy sauce, sherry, sugar and salt; pour over meat.
Marinate at room temperature 30 minutes.
Prepare rice... - 40.3059
Jamaican Grilled Pork Steak
1. Use a meat knife or kitchen scissors to cut off all the fat from the steaks.
2. In a small food processor jar combine garlic, scallions, oil, lime juice, sugar, ginger, spices, salt, and peppers.
3. Blend into a smooth paste.
4. Tip into a... - 43.5156
Chinese Pepper Steak
Cut meat lengthwise into thirds and then crosswise into 1/4-inch strips.
Combine next 4 ingredients in medium bowl.
Add meat, turning to coat.
Cover and marinate in refrigerator 30 minutes.
Heat wok or skillet over medium-high heat.
Pour in 1 tablespoon oil... - 44.5939
Brown Sugar Steak Marinade Recipes By Category
Brown Sugar Steak Marinade Dish: