Brown Sugar Roll Recipes

Soak raisins in hot water to cover for 10 minutes or until plump; drain. In glass bowl, combine sugar, oil and honey; cook on high (9) for 1 minute or until sugar is melted; stir well. In larger glass dish, mix together rolled oats, almonds, wheat germ and... - 28.5697

Here it is, the perfect BBQ dessert. First off, who doesn't love food on a stick! And this recipe is simple and tasty. If you are a stickophobe, try it over ice cream. - 109.104

Cream sugar, shortening, and butter or margarine till fluffy. Add egg, milk, and vanilla; beat well. Stir together flour, baking powder, and salt; stir into creamed mixture. Cover and chill at least 3 hours. Working with half of the dough at a time, on... - 39.0046

In a 1-quart saucepan combine the brown sugar, corn syrup, and butter or margarine. Bring to boiling; boil 5 minutes. Cool completely. In a small bowl beat together the eggs and milk. Stir together the flour, baking powder, cinnamon, ginger, cloves, and... - 41.7847

Melt the butter in a saucepan. Remove from the heat and stir in the brown sugar, salt, and oatmeal. Beat the egg slightly with the vanilla; blend in. Drop the mixture by level measuring teaspoonfuls onto a well-greased cookie sheet. Bake in a 350° oven for 5... - 34.9329

Combine oats and flour; blend in shortening, cream- ing well. Add salt, brown sugar and 1/4 cup cold water; mix well. Roll out to 1/4-inch thickness on lightly floured surface. Cut with cookie cutter. Place 1 inch apart on ungreased cookie sheet. Bake at 350... - 29.0844

1 In a large mixing bowl beat shortening and butter or margarine with an electric mixer on medium speed for 30 seconds. Add about 1 cup of the flour to the shortening mixture. Add brown sugar, egg, vanilla, baking soda, and salt. Beat until well mixed,... - 35.8894

Cream butter. Add brown sugar gradually and continue creaming until light and fluffy. Blend in egg yolk and combined dry ingredients. Roll 1/8 inch thick on floured surface. Cut in desired shapes with cookie cutters. Place on ungreased cookie sheets. Combine... - 40.7865

1. Preheat oven to 375°. 2. Beat butter with a mixer at medium speed until creamy. Add brown sugar, beating well (mixture will be crumbly). Add egg and vanilla, beat well. Lightly spoon 1 1/2 cups flour into dry measuring cups, level with a knife. Combine... - 31.0988

Sprinkle yeast and sugar over warm water in small bowl; stir until yeast is dissolved. Let stand 5 minutes until mixture is bubbly. Combine whole wheat flour and 2 cups all-purpose flour in medium bowl. Measure 1 1/2 cups flour mixture into large bowl. Add... - 39.8828

Scald milk; add cold water. When milk and water are lukewarm, stir in 1 teaspoon sugar, and sprinkle yeast on top. After 10 minutes, stir, and add remaining sugar, shortening, salt and egg. Add flour, and stir until liquid is absorbed. By hand, mix dough in... - 39.2643

Cream shortening and sugar; add eggs, water and vanilla. Sift dry ingredients and mix well. We take little balls of dough and mash down with fork; or you can roll it out and cut with cookie cutter. Bake 8 to 10 minutes at 350 degrees. A vanilla or caramel... - 35.1822

Preheat oven to 375°F (190°C). Assemble Mixer. In large mixer bowl, cream sugar, shortening, eggs, and water at MEDIUM-LOW until fluffy. Add 2 cups (500 ml) flour, baking soda, and salt to mixture and mix at LOW until flour is moistened then at MEDIUM until... - 35.009

Cream the butter and brown sugar in a mixing bowl until light and fluffy. Add the eggs 1 at a time, beating well after each addition. Beat in the milk, baking soda, baking powder and vanilla. Mix in enough flour to make a dough that can be rolled. Chill,... - 34.6848

Brown Sugar Christmas Thins is an irresistible snack recipe. An delicious Brown Sugar Christmas Thins is something you would never want to miss out on! - 34.0908

Sift together flour and baking soda; set aside. Using an electric mixer on Medium, beat the margarine, shortening, brown sugar replacement, and fructose until well blended. Add eggs, one at a time, beating well after each addition. Stir in burnt-sugar... - 40.1326

Cream shortening and sifted sugar together and work into the flour. Chili. Roll out 1/3 inch thick on a pastry cloth. Cut with small fancy cutters and brush tops with a mixture of egg and milk for a glaze. This method makes 60 small cookies. if desired, roll... - 32.792

For crust: Blend all of the ingredients well, but do not over-work. Divide dough in half and roll out each half separately to make bottom and top crusts. Preheat oven to 425° F. In a large bowl, mix sugars, flour, cinnamon, nutmeg, and lite salt. Add apples;... - 40.8953

In large bowl, with portable electric mixer at medium speed, or wooden spoon, beat butter with sugar until light and fluffy. With wooden spoon, stir in flour until smooth and well combined. Dough will be stiff. Refrigerate dough, covered, several... - 27.4062

Preheat the oven to 375° F. Lightly butter two cookie sheets, or use nonstick baking sheets. In a mixing bowl, beat the egg, add the honey and molasses, and stir to combine. Stir in the peanut butter, then add the remaining ingredients and blend well. Roll... - 31.2658

Roll out prepared pastry. Line a 9-inch pie plate. Trim pastry to 1/2 inch beyond edge of pie plate. Flute edge; do not prick. Bake in 450° oven for 5 minutes. Cool. To prepare filling, combine brown sugar, flour, and salt; stir in rhubarb. Let stand 15... - 41.8772

Heat oven to 350°. Mix thoroughly butter, shortening, sugar, egg yolk and vanilla. Work in flour and salt until dough holds together. Shape dough by teaspoonfuls into 1-inch balls. Beat egg white slightly. Dip each ball into egg white; roll in nuts. Place... - 40.812

Combine flour, baking powder, soda, and nutmeg; cut in shortening with a pastry blender until mixture resembles coarse meal. Combine egg, sugar, milk, and vanilla; stir well, and pour into crumb mixture. Stir with a fork until dry ingredients are... - 37.6874

Dissolve yeast in warm water in large bowl. Mix in milk, sugar, salt, shortening and 2 1/2 cups of the flour; beat until smooth. Stir in enough remaining flour to make dough easy to handle. Turn dough onto lightly floured board; knead until smooth and... - 35.8232

Dissolve yeast in warm water in large bowl. Mix in milk, sugar, salt, shortening and 2 1/2 cups of the flour; beat until smooth. Stir in enough remaining flour to make dough easy to handle. Turn dough onto lightly floured board; knead until smooth and... - 34.6509

Simple but wonderful. This video makes the most amazing looking cookies. Ordinary sugar rolled cookies are cut into the shape of a foot. This uses the unusual cookie cutter to make a wonderfully crispy cookie. Make this for your kids and they are bound to be... - 109.864

Brown & Serve Rolls has an Extraordinary taste. The dry yeast and egg gives the Brown & Serve Rolls Mouth-watering taste. Must catch it - 39.3813

Advance preparation: In large mixer bowl combine 2 cups of the flour and the yeast. Combine mashed potatoes, oil, sugar, 1 1/2 cups warm water (110°), and 1 teaspoon salt. Add to dry ingredients in mixer bowl. Beat at low speed of electric mixer for 1/2... - 34.968

Advance preparation: In large mixer bowl combine 2 cups of the flour and the yeast. Combine mashed potatoes, oil, sugar, 1 1/2 cups warm water (110°), and 1 teaspoon salt. Add to dry ingredients in mixer bowl. Beat at low speed of electric mixer for 1/2... - 34.7686

1) Cream shortening and sugar. Add egg. Sift dry ingredients and add alternately with sour cream. Chill dough 1 hour. 2} Roll out on floured board. Cut with glass or cookie cutter. Place on lightly greased cookie sheet. Bake at 350 degrees for 10 minutes,... - 25.8551

Scald milk, add cold water. When milk and water are lukewarm stir in 1 teaspoon sugar and sprinkle yeast on top. After 10 minutes, stir, and add sugar, salt, shortening and egg. Pour into flour and stir until liquid disappears. By hand, mix dough in bowl to a... - 34.9499

Dissolve yeast in warm water. Stir in milk, sugar, salt, shortening and 2 1/2 cups of the flour. Beat until smooth. Mix in remaining flour to form soft dough. Turn dough onto lightly floured board; knead until smooth and elastic, about 5 minutes. Place in... - 38.1387

Mix the first 6 ingredients together and let stand until cooled to lukewarm. Meanwhile sprinkle yeast and sugar into lukewarm water and leave until dissolved, about 10 minutes. Combine the two mixtures. Stir in both types of flour to make a stiff dough. Knead... - 37.467

1. Put flour and salt in a bowl. Make a well in the centre. 2. Heat milk, butter or margarine, brown sugar and water, pour in the well. Sprinkle yeast and leave for 20 minutes. 3. Mix well and add«grated cheese. Knead to a smooth dough. Divide the dough... - 39.5774

Corn Pocket Rolls has a lip smacking taste. The sugar and sour cream gives the Corn Pocket Rolls a two dimensional taste. - 38.9926

Melt butter with shortening over low heat. Soften yeast in the warm water. Mix 1/3 cup of the evaporated milk, the egg yolks, sugar, salt, and extract in a large bowl; stir in the melted shortening. Blend in 1 cup of the flour, beating until smooth; stir in... - 41.3694

Soften yeast in the warm water. Combine the sugar, salt, and scalded milk in a large bowl; stir until sugar is dissolved. Cool to lukewarm. Beat in 1/2 cup of the flour. Stir in the yeast, then beat in remaining flour. Turn dough onto a lightly floured... - 36.2763

Sprinkle walnuts in the bottom of a well-greased 10-ih.fluted tube pan. Combine pudding mix, brown sugar and cinnamon. Roll each dinner roll in butter and then in brown sugar mixture; coat well. Place each roll in pan. Cover and refrigerate overnight. Remove... - 29.3614

Ronnie Woo is presenting a video on how to make Cinnamon Roll Pancakes! Alright, more often than no, we are confused about what to have for breakfast - cinnamon roll or pancakes. Ronnie here has solved that problem by creating the Cinnamon Roll Pancakes. - 137.643

MAKING 1. In a 3-quart saucepan, combine light brown sugar and butter. 2. Place the pan on medium heat, stir constantly and bring it to a rolling boil. 3. Stir in cream and return just to a boil. 4. Remove the pan from heat and pour into the bowl of a stand... - 0

GETTING READY 1. Grease and line a baking tray with parchment paper. 2. Preheat oven to 180 degree C or 350 degree F. MAKING 3. In a large mixing bowl, cream together butter and brown sugar. 4. Add golden syrup and beat until light and fluffy. 5. Gradually... - 0

GETTING READY 1. Take a bowl and combine warm water, yeast and sugar. Mix them together and set it aside for a couple of hours in a warm place to allow the yeast to grow. 2. Take another bowl and sift into all-purpose flour and the prepared yeast mixture. Add... - 110.17

These Praline Crumb Squares are so delicious ! Try out these tempting chewys snacks right away and tell me if you like them ! Your suggestions are welcome ! - 20.5593

To remove leaves from cabbage, place whole cabbage in microwave oven. MICROWAVE 2 to 3 MINUTES on HIGH, or until outer leaves peel off easily. Save remaining cabbage for soups or salads. With a sharp knife, cut hard cores from softened leaves. Combine ground... - 37.5727

Combine yeast and water, and set aside. In the Bosch bowl, cream together brown sugar, honey, mace, nutmeg, lemon extract and 1/2 cup butter. Add eggs, and beat well. Scrape down from sides of bowl. Add flour and yeast. Mix for 5 to 7 minutes, and turn out... - 38.0852

Roll dough into rectangle, 15x9 inches. Spread 2 tablespoons butter on dough. Mix granulated sugar and cinnamon; sprinkle on rectangle. Roll up, beginning at long side. Pinch edge of dough into roll to seal securely. Stretch roll to make even. Melt 1/2 cup... - 36.1279

1 For topping, in a small mixing bowl stir together powdered sugar and whipping cream. Divide evenly between two 9x1 1/2-inch round baking pans. Sprinkle pecans evenly over sugar mixture. 2 On a lightly floured surface, roll each loaf of dough into a... - 29.4186

Grease bundt pan. Put frozen roll pieces in the pan. Melt the margarine, brown sugar, cinnamon and dry pudding mix in a glass container in the microwave for 1 minute. Melt until the brown sugar has dissolved. Stir well. Pour over the rolls and let rise on the... - 29.9108

Want to grab a tasty snack, but have no clue? Thai style spring roll is what would spark up your mood. And you won't have to give much effort in making this munchy snack at all. Just follow the simple recipe and perfect the art of making Thai spring rolls at... - 84.2577

These cinnamon rolls are perfect to be had at Christmas breakfast! The chef here shares the very basic recipe for cinnamon rolls, baked with brown sugar filling and with a delicious glaze. A great way to kick start your festival menu! - 102.173

In saucepan, melt butter with 1 tablespoon sugar over low heat. Add 1 cup flour and stir until mixture forms a ball. Press into bottom and sides of 9 inch pie pan; form a slight edge. Pour pie filling into pie shell. Spoon topping evenly over blue berry pie... - 42.3142

In medium bowl, pour J cup boiling water over 1 cup oats, stirring to combine. Let stand until oats absorb water, about 10 minutes. Meanwhile, in small bowl, combine yeast, sugar, and 3/4 cup warm water (105° to 115°F.). Let stand until yeast foams, about 5... - 36.2493

Measure Ever-Ready Blend into bowl. Add milk; mix until soft dough is formed. Turn out on lightly floured board; knead 30 seconds. Roll into rectangle 1/4 inch thick. Cream 2 tablespoons butter and 1/3 cup brown sugar together; spread on dough. Roll as for... - 36.3267

GETTING READY 1. Preheat the oven at 400 degrees F. Grease a bowl with butter and set aside. Grease 2 baking dishes with butter and set aside. 2. In a large mixing bowl add in the yeast and milk. Let it sit for 10 minutes. 3. After 10 minutes add the hook... - 0

These Imitaition Chinese Egg Rolls are an interesting snack ! Try them out with your favorite savory sauces ! Tell me how you like these Imitation Chinese Egg rolls - 31.3167

On a lightly floured surface, roll the dough into a 14-in.x 10-in.rectangle. Brush with butter. Combine the sugar, cinnamon and lemon peel; sprinkle evenly over butter. Sprinkle with raisins. Starting from a long side, roll dough up tightly. Seal seams. Slice... - 40.1607

Lightly coat a 9x 1 1/2-inch round baking pan with cooking spray; set aside. On a lightly .floured surface, roll dough into a 12 x 8-inch rectangle. Brush dough with melted margarine; sprinkle evenly with granulated sugar and cinnamon. Roll up dough, starting... - 31.2834

Rinse wild rice with cold water; drain. In a medium saucepan combine the 1 3/4 cups water and the broth. Bring to boiling. Stir in rice and barley. Return to boiling; reduce heat. Simmer, covered, for 30 minutes. Stir in fennel, carrot, and thyme. Simmer,... - 39.041

This scrumptious Apple Crunch makes a dreamy dessert ! Try this scrumptious apple cake with your favorite custard sauce or whipped cream and tell me if you like it ! Your suggestions for the Apple Crunch are welcome ! - 42.2742

Roll dough into rectangle, 15x9 inches. Spread 2 tablespoons butter on dough. Mix granulated sugar and cinnamon; sprinkle on rectangle. Roll up, beginning at long side. Pinch edge of dough into roll to seal securely. Stretch roll to make even. Melt 1/2 cup... - 34.9411

Cinnamon rolls is a great dessert that can be made at home to celebrate any occasion. Chef Martha make it with kitchen ingredients like milk, butter and yeast. Give the common desserts a break, and try this delicious treat instead. - 91.0875

Dissolve 1 tsp (5 mL) of the sugar in 1/2 cup (125 mL) lukewarm water. Sprinkle in yeast; let stand for 10 minutes or until frothy. In saucepan, heat sour cream, remaining sugar, butter and salt over low heat until sugar dissolves; let cool. In bowl, beat... - 44.4321

Cut the frozen rolls in half and arrange cut side down, still frozen, in a greased 9x13 inch baking dish. Sprinkle a mixture of the brown sugar and cinnamon over the rolls. Drizzle with melted margarine; sprinkle evenly with the dry pudding mix. Let rise,... - 25.9639

Preheat oven to 375°. For caramel sauce, in small saucepan combine 1/4 cup packed brown sugar and the flour. Stir in the 2 tablespoons butter or margarine and the milk. Cook, stirring constantly, over medium heat till mixture thickens and bubbles. Remove... - 39.7299

Heat oven to 400 degrees. Grease a 13 X 9'2 X 2-inch pan thoroughly. Open package of crescent rolls and unroll each half of dough but do not separate into pieces. Roll each half of dough on a floured board into a rectangle 14 X 6 inches (roll so holes marking... - 38.4057

Roll each half of Basic Sweet Roll Dough into a 12x8-inch rectangle. Brush each piece with half of the 3 tablespoons melted butter or margarine. Combine granulated sugar and cinnamon; sprinkle over dough. Roll up each piece jelly-roll style, starting from... - 40.5887

In large bowl of an electric mixer, beat butter and the 1 cup sugar until creamy; beat in eggs and vanilla. In another bowl, stir together flour, baking powder, and salt; gradually add to butter mixture, blending thoroughly, to form a soft dough. Cover... - 34.4849

GETTING READY 1.Start by preheating the oven to 400F degrees MAKING 2.Place the dough, roll it out and spread softened butter on it, make sure to do this only when the dough has become light 3.Now sprinkle brown sugar and nuts on the dough, roll up the... - 35.5768

Cinnamon-Oatmeal Rolls is an amazingly delicious side dish recipe. An easy to prepare roll recipe, Cinnamon-Oatmeal Roll is a dish that you will surely love to serve at your coming family get together. - 44.1847

Roll out the dough to a rectangle 9 inches by 12 inches. Melt the butter and use one-third to brush over the surface of the dough. Mix the remaining melted butter with two-thirds of the brown sugar and the almonds. Spread this mixture on the bottom of a... - 36.3083

In a large bowl, combine baking soda, granulated sugar, salt, yeast, and 1 cup of the flour. Place buttermilk and oil in a pan over medium-low heat until warm (about 120°); add to flour mixture and beat with an electric mixer, on high, for about 2... - 41.7715

Fill metal fondue pot 1/2 full with cooking oil. Heat to 350°F. on stove. Transfer to fondue stand and maintain heat over direct high heat. Prepare puffs while oil is heating. Open 1 pack age (8 ounce) refrigerated crescent rolls. Unroll; separate into... - 28.1482

Finger foods in varieties are effective in keeping up party spirits in BBQ or parties. Check out chef Garry showing how to make simple and easy cinnamon rolls just right for any kind of a party. So tempting to crunch! - 105.167

In mixing bowl combine egg, milk, onion, Worcestershire sauce, salt, and pepper; mix well. Add ground meat and cooked rice; mix thoroughly. Remove center vein of cabbage leaves, keeping each leaf in one piece. Immerse leaves in boiling water till limp, about... - 40.1076

Heat oven to 375°F. Grease 9-inch round cake or pie pan. Combine lemonade mix and sugar. Separate dough into 10 biscuits. Dip 1 side of each biscuit in melted margarine, then in sugar mixture. Place rolls sugar-side-up in prepared pan. With thumb, make... - 35.4985

Grease and flour Bundt pan. Place frozen rolls in bottom. Mix brown sugar and pudding; sprinkle over rolls. Mix sugar and cinnamon; sprinkle over brown sugar and pudding. Pour pecans over this. Melt butter and pour over this. Let rise overnight. Do not... - 37.0663

Dissolve yeast in warm water in large mixing bowl. Stir in milk, 1/3 cup sugar, the oil, baking powder, salt, egg and 3 cups of the flour. Beat until smooth. Mix in enough remaining flour to make dough easy to handle. Turn dough onto well-floured surface;... - 44.3688

GETTING READY 1. Preheat the oven to 375 degrees. 2. In a bowl, add and combine white flour, whole wheat flour, eggs, yeast, salt and powdered milk. Knead it into a dough with warm water. Once done, set it aside for 15 minutes to rise. MAKING 3. After 15... - 119.168

Heat oven to 350 degrees. Grease a jelly roll pan, 15 x 10 x 1 inch, and line bottom with greased brown paper. Beat eggs, baking powder and salt together with a rotary beater, in the top of a double boiler over hot water, until foamy. Water should be hot, not... - 42.7744

Lightly grease two baking trays. Sift the flour into a bowl. Rub in the butter until the mixture resembles fine breadcrumbs. Stir in the caster sugar and lemon rind, then bind the mixture to a soft dough with the egg. Knead lightly, then wrap the dough in... - 40.3365