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Brown Sugar Peach Rum Cake Recipes
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CC - SEF: 4
Savarin
Dissolve yeast in warm water in 3-quart bowl.
Stir in margarine, eggs, 2 tablespoons sugar, the salt and 1 cup of the flour.
Beat until smooth.
Stir in remaining flour until smooth.
Beat 25 strokes.
Spread batter evenly in well-greased 8-cup metal ring mold... - 40.3582
Eggnog Cake With Fruit Sauce
Preheat oven to 350° F.
Grease (not oil) and flour 12 cup fluted tube pan (non-stick finish pan, too).
In large bowl, blend first six ingredients until moistened.
Beat 2 minutes at highest speed.
Pour into prepared pan.
Bake 35 to 45 minutes until... - 41.8058
Basic Christmas Cake
Sieve flour into a mixing bowl.
In a separate large mixing bowl, cream the fat and sugar until light and fluffy.
Gradually add the eggs and beat well.
If mixture begins to curdle, add a little flour.
Fold in flour and spices, then stir in remaining... - 43.3186
Baked Alaska
Place sponge cake on heavy board, such as small bread board which has been covered with aluminium foil.
If desired, moisten cake with a little fruit syrup or rum or brandy; some chopped sliced peaches can be arranged over cake, and pressed in gently.
Place... - 28.2956
