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Brown Sugar Hazelnut Round Recipes
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Brown Sugar Hazelnut Rounds
1 In a large mixing bowl beat shortening and butter or margarine with an electric mixer on medium speed for 30 seconds. Add about 1 cup of the flour to the shortening mixture. Add brown sugar, egg, vanilla, baking soda, and salt. Beat until well mixed,... - 37.4238
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1 For the dough: In a food processor fitted with the metal blade, process the flour and hazelnuts until the nuts are ground into a fine powder.
2 Pour the mixture into a large bowl. Stir in the sugar, cocoa, lemon zest, cinnamon, cloves, and salt.... - 45.8896
Preheat oven to 425 degrees.
In mixing bowl, beat butter and sugar until creamy; beat in egg whites.
Fold in nuts, coconut and fruit rinds; stir Hour in gently, one tablespoon at a time.
Pack mixture into large pastry bag; drop small rounds of batter onto... - 39.1131
Cut open the vanilla bean and scrape out the pith with the tip of a knife.
Place the butter and brown sugar in a mixing bowl; add the salt and spices and cream the mixture with your hands.
Work in the egg yolk and milk; finally mix in the chopped hazelnuts... - 46.5133
Preheat the oven to 350°F.
Butter and lightly flour a 10-inch round cake or tart pan with a nonremovable bottom.
In a blender or food processor, grind the nuts to a fine powder.
Sift the cake flour, cinnamon, and baking powder together.
Add the ground... - 47.8202
Spread hazelnuts on a baking sheet.
Toast under broiler, shaking frequently.
Rub in a dry cloth to remove skins.
Chop 1 oz roughly and grind the rest.
Sift the flour and salt into bowl and mix in the ground nuts and sugar.
Rub in butter with finger tips until... - 41.772
Hazelnut And Honey Cake
Preheat the oven to 350°.
Cream the butter with the sugar and honey, then beat in the whole eggs and yolks.
Fold in flour, salt and chopped hazelnuts alternately with the milk.
Put mixture into a greased and lined 7 inch round deep cake pan.
Bake for 1 hour... - 40.0843
To make yeast dough, stir a pinch of sugar into warm milk and sprinkle with yeast.
Let stand 5 minutes or until frothy.
Stir gently to moisten any dry particles remaining on top.
Sift flour, remaining sugar and salt into a large bowl.
Melt butter; cool... - 45.7895
German Hazelnut Rings
Cream the butter with the sugar until light.
Blend in the egg yolk, then the hazelnuts.
Sift the flour with the salt.
Gradually add to the nut mixture; mix well.
Pat one third of the dough out onto a sheet of waxed paper which has been lightly dusted with... - 43.1908
Hazelnut Oatmeal Cookies
Preheat oven to 350Â°F Butter 2 cookie sheets.
Using electric mixer, beat butter and sugar in large bowl until fluffy.
Beat in egg, orange peel and vanilla extract.
Mix flour, baking powder, cinnamon and salt in medium bowl.
Add to butter mixture; mix... - 44.6061
Pear And Hazelnut Tart
1. Toast 1 cup hazelnuts in the oven for 10 minutes at 350 degrees.
2. Rub skins off while warm (not all skin will come completely off).
3. In a food processor grind hazelnuts finely with metal blade.
4. Combine 1/4 cup nuts, flour, salt and... - 105.718