Preheat oven to 350°F. Grease two 9-inch square baking pans. Combine cake mix, sour cream, water, eggs, lemon peel and spices in large bowl with electric mixer at low speed until ingredients are moistened. Beat at high speed 2 minutes, scraping side of bowl... - 44.155

1. Place margarine in 6-cup ring dish. Microwave uncovered on high about 45 seconds or until melted. Sprinkle brown sugar and pecans evenly over margarine. Microwave uncovered 45 seconds to 1 minute or until hot and bubbly. 2. Mix baking mix, milk and... - 26.5732

Indulge your taste buds with Betty’s heavenly moist, creamy, sweet-tart coffee cake hat is just perfect for any celebrations — be it weddings, birthdays, anniversaries, or christenings. In this recipe video, Betty tweaks up the classic sour cream coffee... - 96.3855

Heat oven to 350°. Grease and flour 3 round pans, 8 x 1 1/2 inches. Beat all ingredients except pecans in large bowl on medium speed about 30 seconds, scraping bowl constantly, until blended. Beat on high speed 3 minutes, scraping bowl occasionally. Stir in... - 38.1792

Combine flour, baking powder, salt, and baking soda in mixing bowl. Cut in brown sugar and margarine until mixture looks like meal. Stir in pecans. Combine egg and milk, and stir into flour mixture just until blended. Pat into cake pan. Bake 20 to 25 minutes,... - 23.2552

Looking for a party dessert that can be whipped up in ten minutes flat? Well, then you have found your perfect pick. Betty whips up a delicious, decadent dessert recipe using brown sugar and pecans. It’s so good that your guests won’t stop swooning over... - 94.3725

The brown mountain cake can be a wonderfully tasty way to surprise your loved one. Here's my own brown mountain cake recipe to add on to your baker's cookbook. A really wonderful snack food. - 43.66

Mix in a 9-inch layer cake pan the brown sugar, butter, and corn syrup. Arrange pecan halves, flat side up, in the pan. Spoon a mixture of crushed pineapple and orange peel over pecans. Set pan in a 425CF oven for 10 minutes. Dip each biscuit in the melted... - 39.7927

Would you wanna surprise your folks by serving a totally different tasting Coffee Cake for evening snack then give this Apple Pecan Spice Coffee Cake a try! A great mix of the goodness of apples, peacns and spices, this Coffee Cake is sure to be a hit. Make... - 50.3119

1. In medium-sized bowl, stir brown sugar, cinnamon, and 1 cup flour. With pastry blender or 2 knives used scissors fashion, cut 6 tablespoons butter or margarine (3/4 stick) into flour mixture until mixture resembles large crumbs. Stir in pecans; set... - 33.8789

TOPPING: In saucepan, bring sugar, butter and cinnamon to boil over medium heat, stirring. Pour into greased 9 inch (2.5 L) springform pan. Sprinkle with cranberries and pecans; set aside. In large bowl, beat butter with sugar until fluffy. Beat in eggs, one... - 44.5773

Cream brown sugar, white sugar and shortening. Add eggs and beat until light. Add dry ingredients alternately with milk, and mix just until blended. Fold in apple. Spread batter in oiled 8x8 pan; sprinkle with brown sugar and nutmeats. Drizzle melted butter... - 37.9057

GETTING READY 1) Preheat oven to 350° F. 2) Grease a 10 inch tube pan. 3) Dissolve yeast in 1/4 cup of warm water. MAKING 4) Take a mixing bowl and combine in it butter, salt and sugar. 5) Add 1/2 cup of boiling water. Stir to melt butter completely. 6)... - 45.4786

1. Preheat oven to 350°. 2. Coat an 8-inch square baking pan with cooking spray. 3. Lightly spoon flour into dry measuring cups; level with a knife. Combine flour and next 3 ingredients. Set aside. 4. Beat sugar and butter with a mixer at medium speed until... - 36.3885

Heat oven to 350°F. Grease and flour two 9-inch round cake pans. Lightly spoon flour into measuring cup; level off. In large bowl, combine flour, sugar, baking powder, baking soda, salt and cinnamon. Add applesauce, oil and eggs; blend at low speed until... - 42.6213

Prepare cake batter according to package directions; set aside in mixing bowl. Melt butter in a 9-inch pan. Add brown sugar and stir until mixture is syrupy. Make a layer of pineapple slices, centering each with a maraschino cherry. Sprinkle with chopped - 30.4264

In a large mixing bowl, combine 3 cups flour, yeast, salt and sugar. In a small saucepan, heat water and 1/2 cup butter to 120°-130°. Add to dry ingredients; beat just until moistened. Add eggs; beat until smooth. Stir in enough remaining flour to form a... - 44.0857

Pre-heat the oven to 350°F. Cream the butter and sugar together. Gradually add the egg yolks, beating thoroughly between each addition. Sift the flour into the mixture. Add the remaining ingredients, except the egg whites, and stir well. Beat the egg whites... - 32.7504

Cream margarine; add sugar, blending well. Beat egg yolks until fluffy; stir into creamed mixture. Sift flour 3 times with baking powder and salt. Combine coffee and 3 tablespoons hot water. Combine milk, vanilla and coffee mixture. Add milk mixture alter-... - 42.4485

Combine cherries, raisins and bourbon in a large mixing bowl. Cover tightly and let stand overnight in the refrigerator. Drain fruits and reserve bourbon. Place butter in a large bowl of an electric mixer and beat on medium speed until light and fluffy. Add... - 47.2625

1. Preheat oven to 350°F (180°C). 2. Lightly oil an 8-inch (20-cm) square cake pan. 3. In a bowl, combine flour, soda, cinnamon, cloves and salt. 4. In a large bowl, combine oats and water; mix well. Let cool slightly. 5. Into moistened oatmeal, beat sugar,... - 38.1429

Combine the brown sugar, pecans, butter and corn syrup and mix well. Spread in bottom of a greased 8-inch square pan. Cream the sugar, shortening and egg thoroughly in a bowl and add flour alternately with milk, stirring just until all flour is... - 31.817

Sift together the flour, salt and baking powder. Grease the bottom of a 10-inch tube pan. Beat the egg yolks in a small bowl until thick and pale yellow. Beat the egg whites in a separate bowl until stiff dissolve the coffee in the hot water. Cream the butter... - 43.4663

Melt butter in a 10-inch cast-iron skillet. Sprinkle evenly with brown sugar. Drain pineapple, reserving 1/3 cup pineapple juice; set juice aside. Arrange pineapple slices in a single layer over brown sugar. Place a pecan half in the center of each pineapple... - 34.7532

Combine the sugar, butter and salt in a large mixing bowl. Add the boiling water and stir until butter is melted. Add 3/4 cup evaporated milk. Sprinkle yeast over warm water and stir until dissolved. Add to butter mixture. Stir in the eggs, candied cherries... - 41.1396

Arrange peaches in bottom of greased and floured bread 'n cake bake pan. Make streusel by combining brown sugar, 1/2 teaspoon cinnamon and chopped pecans. Sprinkle half of streusel over peaches. Dot with butter. In a mixing bowl, stir together flour, sugar,... - 43.8034

This Kentucky Bourbon and Pecan Christmas Cake is worth trying this season. It is a defining cake for Christmas in Kentucky. The real twist comes from the bourbon soaked fruits. It is a little complicated recipe but comes along well if you go step by step.... - 145.811

Pre-heat the oven to 350°F and grease and line a 21b loaf tin. Cream the butter and sugar together until fluffy, then add the egg yolks and mix well. Combine the flour, baking powder, cinnamon and spice together in a separate bowl. Add the dry mixture to the... - 38.6418

Cream butter; gradually add sugar, beating until light and fluffy. Add eggs, one at a time, beating well after each addition. Add flour alternately with buttermilk, beginning and ending with flour. Combine water, cocoa, and soda, stirring well; add to flour... - 37.0263

1 Preheat the oven to 400°F. Lightly coat twelve 2 1/2-inch muffin cups with nonstick cooking spray or insert cupcake liners. In a small bowl, soak the raisins in the cider for 12 minutes. Meanwhile, in a large bowl, stir together the rye flour, whole-wheat... - 31.9625

FOR CAKE: Preheat oven to 350°F. Line 17x12x1 inch rimmed baking sheet with parchment; butter paper. Pulse nuts and flour in processor until nuts are finely chopped (not ground). Using electric mixer, beat egg whites and salt in very large bowl until... - 41.3924

Cream butter until soft in your largest mixing bowl. Combine white and brown sugar thoroughly. Gradually work half the sugar mixture into butter, keeping it as smooth as possible. In a separate bowl beat eggs until light and fluffy. Then gradually beat in... - 42.1979

In a large bowl, combine the flour, brown sugar, baking powder, baking soda, cinnamon, and salt. Using a whisk, blend together so the dry ingredients are uniformly distributed. In a small bowl, combine the milk, egg, and oil. Mix well and add to the flour... - 50.3061

Combine brown sugar, cornstarch, flour, and salt in a 1 1/2-quart glass mixing bowl, mix well. Gradually stir in milk. Microwave at HIGH 6 to 8 minutes or until thickened and bubbly, stirring every 2 minutes. Beat egg yolks slightly. Gradually stir about... - 42.3103

Heat oven to 350°. Mix butter, brown sugar and egg. Stir in remaining ingredients. Drop dough by teaspoonfuls about 2 inches apart onto ungreased baking sheet. (Dough will flatten and spread.) Bake 12 to 15 minutes or until set. - 28.2284

Heat oven to 350° Cream butter and brown sugar thoroughly. Beat egg in well. Measure flour by dipping method or by sifting. Stir dry ingredients together; blend in. Stir in pecans. Drop by 1/4 teaspoonfuls about 2" apart on greased baking sheet. Bake 7 t - 29.0411

Coat a large saucepan with cooking spray; place over medium heat until hot. Add green onions; saute until tender. Add water and next 3 ingredients; bring to a boil. Remove from heat, and stir in rice. Transfer rice mixture to a 1 1/2-quart baking dish coated... - 36.2238

1 Preheat the oven to 300° F. Bring a large saucepan of unsalted waterto a boil over moderate heat. Add the wild rice and boil, uncovered, for 1 5 minutes. Add the brown rice and boil 20 minutes more. Drain. 2 Meanwhile, scatter the pecans on a baking sheet... - 33.7213

Pecan-Brown Rice Pilaf is a very easy to prepare delicious main course meal recipe. Enjoy this amazingly mouth watering Pecan-Brown Rice Pilaf dish; I am sure you would love to share your experience with me. - 39.6405

Looking for an easy salad recipe that will please everyone's taste buds and earn you lots of praise? Then try the grape salad recipe detailed in this video by LynnsRecipes and get ready to be crowned the best chef around! - 107.807

Combine the ingredients for topping and set aside. Sift the flour, baking powder, baking soda, and salt together; set aside. Cream butter with extract; gradually add the sugar, beating until fluffy. Add the eggs, one at a time, beating thoroughly after each... - 41.9961

The cake is so tender and moist, the streusel in the centre and top is cinnamon-y and together they taste like a delightful donut! The pecan-toffee topping is this coffee cake's icing on the cake and you will love the salty-sweet combo. This coffee cake is... - 130.036

These banana pecan oat muffins are just the pick, if you are looking for a delicious and healthy muffin recipe that can be indulged in without feeling the guilt. Topped with nutty pecans and cinnamons, the banana pecan oat muffin can just liven up the... - 44.3584

Crumb Crust: Combine crumbs and butter in bowl, mix well. Press over base of 23cm springform pan, refrigerate 30 minutes. Pour Filling into Crumb' Crust, bake in moderate oven 50 minutes or until it is set, cool, cover, refrigerate overnight. Remove from... - 41.5764

Cream brown sugar and margarine together until fluffy. Add beaten egg yolks; mix well. Combine 2 cups flour and baking powder; add to creamed mix- ture. Add lemon extract. Coat pecans, pineapple and cherries with remaining flour; add to creamed mix-... - 44.0556

Pecan Pie has a Uplifting taste.The eggs and brown sugar gives the Pecan Pie Grand taste. Must catch it - 40.6503

Grease bottom of 13 x 9-inch pan. Reserve 2/3 cup dry cake mix for filling. In large mixing bowl, combine remaining dry cake mix, butter and egg. Mix until crumbly. Press into prepared pan. Bake at 350° for 15 to 20 minutes. Meanwhile, prepare filling. Pour... - 39.8483

In Part 4, you will learn how to add the crunchy layer of pecans and bake the cake. Pecans add a unique flavor to the preparation. Don't panic! It is still easy. - 108.377

These Banana Pecan Pancakes are a yummy snack ! Try out these Banana Pecan pancakes for your family this eveing and tell me if you like them ! - 42.4423

Preheat oven to 400°F. Spray an 8-inch square or round nonstick baking pan with nonstick cooking spray and set aside. Into mixing bowl sift together 2 cups flour and the granulated sugar, baking powder, baking soda, and salt; with pastry blender, or 2... - 39.1103

Combine butter and brown sugar, spread evenly into 2 greased 9-inch round cakepans. Arrange pineapple slices, cherries, and pecans on top. Prepare cake mix according to directions. Pour batter into pans, bake at 350° for 30 to 40 minutes or until wooden... - 32.8129

Combine dates, pecans, cherries, and pineapple in a large mixing bowl, set aside. Combine dry ingredients, add to fruit mixture, stirring well. Stir in eggs and vanilla. Spoon batter into a greased and brown paper-lined 10-inch tube pan. Bake at 250° for 2... - 38.7925

The frosted coffee cake is a strong and richly flavored cake made with flour, sugar, eggs and coffee. Baked with a batter of added raisins and allspice, the frosted coffee cake is best served sprinkled with sugar and pecan nuts. - 45.0313

In Part 2 of the series, Ramona details the procedure to make the perfect crunchy topping for the cake. The topping adds a lot of flavor to the preparation and is extremely easy to make. - 109.352

This Fruit Cake tastes yum ! Take a bite into this irresistible Fruit Cake at teatime and tell me if you like it! - 37.1104

This citron tea cake recipe makes a cute little bake that few can resist. Prepared with a batter of flour, brown sugar, eggs and vanilla with nutmeg for flavor, the citron tea cake is filled with chopped citron and pecans and baked. With a sifted sugar... - 48.5802

Combine butter, sugar, and nuts in glass baking dish. Cook on high (9) for 2 minutes or until butter and sugar melt to form syrup. Arrange pineapple rings and cherries in syrup. Prepare cake mix according to package directions, substituting reserved pineapple... - 35.1792

Measure water into mixing bowl. Add 1 tsp sugar and stir until sugar is dissolved. Sprinkle yeast over water and let stand 10 minutes. Stir well. Add 1/3 cup sugar, salt, shortening, egg, mashed potatoes and half of flour. Beat with a wooden spoon until... - 43.2309

If you are on the lookout for a simple cake recipe that will leave your taste buds pleased and has a lot of interesting layers and flavors, then watch this 5 Part video by Ramona Werst. Learn as she takes you step-by-step procedure to make a delicious cake.... - 126.227

Moist and delish Dr. Pepper cakes are an all time favorite and the chef here tries to replicate the ones which we get in stores. Take a look at this video to learn how to make a classic Dr. Pepper cake with few basic items. Nice video, but it would have... - 87.1321

Combine cake mix, water, oil and eggs. Beat 2 minutes. Pour melted butter into bottom of greased and floured bread 'n cake bake pan. Add brown sugar, nuts and coconut. Stir to blend well. Pour batter over nut coconut mixture. Place covered bread 'n cake bake... - 35.0942

Try out this unique and different Pecan Cake for a change. It's amazingly simple and yes, is all set to impress your taste-buds! - 39.3703

Preheat oven to 350° F. Beat butter until light and creamy. Thoroughly mix flour with 3/4 cup sugar; add to butter and blend until consistency of coarse crumbs. Add pecans and vanilla to form a smooth dough. Roll into 1-inch balls; place on ungreased cookie... - 25.4195

Combine milk, 1/4 cup sugar, shortening, and salt in a small mixing bowl, stir until shortening melts. Cool to lukewarm (105° to 115°). Dissolve yeast in warm water in a large mixing bowl, stir in 1 teaspoon sugar, and let stand 10 minutes. Add milk... - 41.6131

Preheat oven to 375°F. Grease and flour two 9x1 1/2-inch round layer pans. Combine dry cake mix, water, eggs and 1/2 cup butter in large mixer bowl. Mix cake as directed on package. Fold in 1 tablespoon of the orange peel. Divide batter evenly in pans. For... - 43.0059

In a large bowl, cream butter and sugar together until smooth. Add eggs, sour cream, baking powder, salt, soda and vanilla. Gradually add flour and mix well. Preheat oven to 350°. Topping: Mix topping ingredients together in a small bowl. Sprinkle a... - 38.3302

In the large bowl of your electric mixer, cream together butter and sugar. Add eggs, one at a time, beating well after each addition. Sift flour, measure, and sift again with baking powder, soda, and salt; add to creamed mixture alternately with sour cream,... - 36.395

Would you like to treat your special someone to a scrumptious sit-down feast? If yes, then a fitting dessert is what you need to wind up the meal with panache. And brown sugar shortbread topped with brown sugar cream makes for one such crackling addition.... - 89.372

In a mixing bowl, cream butter and sugar; stir in vanilla. Add flour; mix on low until well blended. Stir in pecans; mix well. Chill for 30 minutes. Roll into 1-in.balls; place on a greased baking sheet. Bake at 350° for 15-18 minutes or until bottom edges... - 26.2386

Heat oven to 350°F. Place cake mix in large bowl. Using pastry blender or fork, cut in 1/4 cup butter until mixture resembles coarse crumbs. Press in bottom of ungreased 15x10-inch jelly roll pan. Top with pecan halves. In large heavy saucepan, combine brown... - 36.5456

Work shortening with a spoon until creamy and fluffy. Then stir in confectioners' sugar and cake flour until thoroughly blended. Spread in 2 greased or oiled pans 8" x 8" x 2". Spread with batter made from remaining ingredients as follows: Beat eggs until... - 34.9412

Dissolve yeast in cold water. Cream the sugar and shortening. Add boiling water and cool to lukewarm. Add yeast, flour, salt and beaten egg. Mix well. Brush top lightly with soft shortening. Cover and let rise in warm place until double (1 1/2— 2... - 47.8546

Beat the cake mix, frosting, eggs, vegetable oil and water in a mixing bowl at high speed until well mixed. Stir in the pecans. Spoon the batter into a buttered 11x14 inch cake pan. Bake at 350 degrees for about 45 minutes or until cake tests done. Let cool... - 28.9837

In large bowl, toss together pineapple, cherries, pecans, unsweetened and semisweet chocolate and raisins; toss with half of the flour. Stir together remaining flour, baking powder and salt. Set aside. In large bowl, beat butter with sugar until light and... - 42.9923

Cream shortening, gradually add sugar, beating at medium speed of an electric mixer. Add eggs, one at a time, beating well after each addition. Add chocolate, beat well. Combine flour, soda, and salt, add to creamed mixture alternately with buttermilk,... - 41.1215

Combine sugars and milks with butter and salt in heavy saucepan. Bring to a boil gradually over me- dium heat. Add pecans. Cook until candy reaches soft-ball stage, 234 degrees on the candy thermom- eter. Remove from heat; stir just enough to give creamy... - 31.7886

Cream shortening; gradually add sugar, beating at medium speed of an electric mixer. Add eggs, beating well after each addition. Add chocolate; beat well. Combine flour, soda, and salt; add to creamed mixture alternately with buttermilk. Mix just until... - 39.9052

Bake Brown Sugar-Pecan Cake. Beat whipping cream and powdered sugar in chilled bowl until stiff. Reserve 3/4 cup whipping cream for garnish; fill layers with remaining whipped cream. Spread Browned Butter Glaze quickly over top of cake. Cool 5... - 27.2421

Preheat oven to 325 degrees. Soften cream cheese; blend in 1/2 cup butter. Stir in flour; blend thor- oughly. Chill for 1 hour. Shape into 2 dozen 1-inch balls. Place in small muffin cups; press on bottoms and sides of muffin cups. Sprinkle pecans in... - 42.9082

Cream shortening, sugar and egg yolks together. Beat egg whites stiff and fold into cake mixture. Pour into tube pan and bake at 350° for 1 1/2 hours. - 31.1802

Cream shortening with sugar; add milk. Mix well. Add one egg at a time, beating after each addition. Sift flour with mace and salt; add to creamed mix- ture. Add 112 cup pecans to batter. Add lemon juice and rind. Pour into greased 9-inch tube pan; sprinkle... - 46.8352

Blend flour and baking powder. Beat egg yolks until thick and lemon colored in large bowl of electric mixer. Gradually beat in sugar. Beat in lemon juice and grated pecans, then gradually beat in flour mixture. Slowly beat in melted butter. Beat egg whites... - 40.7391

Empty cake mix into a bowl. Add water and egg white. Beat for 4 to 5 minutes or until creamy. Fold in coconut and pecans. Transfer to 8 in. (20 cm) greased cake pan. Bake at 350°F (175°C) for 20 to 25 minutes. Allow cake to cool; then remove from pan. - 32.0031

"Combine pecans nnd 1 /4 cup butter; place on cookie sheet. Bake at 3i>0 degrees for 20 minutes, stirring frequently. Combine remaining butter and sugar; blend in eggs. Sift dry ingredients together; add to creamed mixture alternately with milk. Stir in... - 47.2581

1. Combine cherries, raisins, pecans, and 1 cup of the flour. Blend the remaining flour with the baking powder; set aside. 2. Cream butter with lemon juice. Add sugar gradually, creaming until fluffy after each addition. Add eggs, one at a time, beating... - 34.4052

Chocolate cakes and chocolate based cakes are fulfilling sweet treats that anyone would love to enjoy. Watch Melanie showing how to make Tunnel of Fudge Cake with lot of pecans. Simple pleasure! - 111.135

Line base of 9-in (2.5 ML) springform cake pan with waxed or parchment paper; grease sides of pan. Set aside. Chop pecans finely; set aside. Mocha Layer: In medium bowl set over saucepan of hot water, melt butter; stir in sugar, cocoa, instant coffee... - 39.6315

Combine cherries, raisins, pecans, and 1 cup of the flour. Blend the remaining flour and baking powder; set aside. Cream butter with lemon juice. Add sugar gradually, creaming until fluffy after each addition. Add eggs, one at a time, beating thoroughly after... - 39.6051

In large bowl, beat butter and sugar until light and fluffy. Add eggs, vanilla, almond extract, salt and ground nutmeg; beat until thoroughly blended. Stir in flour, 1/2 cup at a time, mixing just until blended. Stir in cherries and pecans. Spread batter... - 43.7372

Brown pecans in cake pan in 350°F (175°C) oven (about 10 minutes). Shake occasionally. Sprinkle gelatin over cold water and allow to rest 5 minutes to soften. Combine milk and soften gelatin in saucepan; cook and stir over medium heat until gelatin is... - 34.1712

Your holiday treat is incomplete without crispy pecan bars. This chewy, crunchy delight is quite a cinch to make, given you know how. Betty’s quick and easy recipe bails you out from spending hours to sort out this simple dish,. A great way to jazz up your... - 102.602

1. Start oven, set at Moderate, 325° F. Rub a 9-inch deep square baking pan with margarine or shortening; line with heavy waxed paper and rub the paper with margarine or shortening. 2. Beat the butter or margarine until soft; gradually add the sugar and beat... - 36.6076

Work the shortening with a spoon until fluffy and creamy; then add the brown sugar, while continuing to work with a spoon until light; then add the egg and mix well. Sift the flour with the cream of tartar, and add with the nut meats to the creamed... - 29.7835

A rare Downside up Apple Pecan pie an absolute delight this festive season.Apple pecan Pie with caramel pecan layer flavored with nutmegs,lemon juice & cinnamon.Apple Pecan pie that you will never miss. - 50.0512

Those who are looking for some holiday dessert recipes, then here is where they need to stop. This video shows a very simple yet delectable pecan pie in a homemade pie shell. You will love this easy recipe. - 148.602

Heat oven to 325°F. In large bowl, combine cake mix and butter at low speed until crumbly. Reserve 1 cup of crumb mixture for topping. Press remaining mixture in bottom and 1 1/2 inches up sides of ungreased 10- or 9-inch springform pan. In same large bowl,... - 41.6797

Pecan crisps recipe is such an easy, simple and quick one to make and serve. A good snack option, you can pack it in your child's lunch box as school snack. Learn this recipe of pecan crisps and make any variations as desired. - 48.5282

Use Refrigerator Roll dough as soon as mixed, or after it has been stored in refrigerator. Boil the water and sugar together 5 min. Place 1 tablesp of this syrup in the bottom of each of 20 sections of greased or oiled deep muffin pans and arrange 4 pecan... - 27.3859

Cream the butter. Add the sugar and vanilla; beat until light and fluffy. Stir in the flour, then the pecans; mix well. Chill 15 minutes. Roll the dough into small balls the size of a marble. Place on a greased cookie sheet, spacing them an inch apart. Bake... - 35.3867

This Curled Pecan Wafers is the perfect snack your kids will love at any time of the day. It takes no expertise or efforts, but when made this Curled Pecan Wafers looks so damn pretty and tasty, to say the least. Whip it up and see it for yourself! - 40.1725

Sift flour, salt, and soda together. Cream shortening and sugar together until light and fluffy. Add egg, vanilla, and chocolate; blend well. Add dry ingredients alternately with milk, stirring well after each addition. Stir in chopped nuts. Drop by heaping... - 40.9516

Set aside 1 cup all-purpose flour. In large bowl, mix remaining 4 cups all-purpose flour, whole wheat flour, wheat germ, pecans, salt and yeast. In saucepan, over low heat, heat water, yogurt, honey and margarine until very warm (125° to 130°F); stir into... - 44.6674

Place nuts in a 9-inch pie or cake pan. Bake in a 350° oven until golden beneath skin, 8 to 10 minutes; shake occasionally. Meanwhile, in a 11/2- to 2-quart pan, stir together water and sugar. Cook over medium-low heat, without stirring, until water turns... - 35.2173

Pecan Strips has a wonderful taste. Pecan Strips gets its taste from flour mixed with eggs and coconut, flavored with vanilla and topped with pecans. Pecan Strips is inspired by many food joints around the world. - 42.2655

Mix pecans and fruit. Combine flours, soda, salt, and spices; sprinkle over fruit and nut mixture. Cream butter and brown sugar until fluffy. Beat in egg. Add honey and buttermilk alternately with flour and nut mixture; mix well. Spread on greased jelly-roll... - 40.8859

Dissolve yeast from hot roll mix in warm water in a large mixing bowl, let stand 5 minutes. Stir in egg, 3 tablespoons sugar, and 1 teaspoon maple flavoring. Gradually stir in hot roll flour mixture to make a stiff dough. Turn dough out onto a floured... - 39.4775

Remove frozen cheese cake from pan and place on plate. Prepare frosting mix as directed and spread on top of frozen cake. Serve when cake has thawed (about 45 minutes at room temperature). - 16.1564

The Cake: Preheat oven to 350°. Grease and flour three 8" round cake pans. Use an electric mixer to cream together butter and shortening. Add sugar and beat until mixture is smooth. Beat in egg yolks. Combine flour and baking soda. Add to cream mixture... - 42.477

Combine baking powder and 2 3/4 cups flour; sift 3 times. Add vanilla to milk. Cream butter until soft and light. Add sugar gradually; continue creaming until fluffy. Add egg yolks; beat vigorously. Add milk and dry ingredients alternately to creamed mix-... - 43.5865

In a mixing bowl on medium speed, beat the wafers, pecans and butter until crumbly, about 1 minute. Press into three greased and floured 9-in.round cake pans. In another mixing bowl, beat cake mix, pumpkin, butter and eggs for 3 minutes. Spread over crust in... - 42.5296

In a small heavy skillet, melt 2 tablespoons butter. Add the pecans; cook over medium heat until toasted, about 4 minutes. Set aside to cool. In a large mixing bowl, cream sugar and remaining butter until light and fluffy. Add eggs, one at a time, beating... - 42.2668

Mix all the ingredients (apart from the confectioners sugar) together in a large bowl and work to an even consistency. Chill the dough in the refrigerator for about 30 minutes. Pre-heat the oven to 350°F and mould the chilled cookie mixture into little ball... - 25.0134

Place sugar and butter in a 1 qt.glass casserole dish. Cover and microwave 5 to 6 minutes. Stir twice during cooking. Add graham cracker crumbs and beat until well blended. Spread mixture in the bottom of an 8 inch square glass cake dish. Arrange chocolate... - 34.0809

Pecans render their nutty flavor beautifully into whatever they are included in. Check out chef Rula showing how to make a Pound Cake after oven roasting pecans along with other regular cake making ingredients like flour and butter. Good with coffee or tea! - 102.379

Mix raisins and rum; set aside. In a large mixing bowl, beat butter and sugar until light and creamy. Add eggs, 1 at a time, beating until blended. Stir together flour, soda, nutmeg, cinnamon, salt, ginger, allspice, and mace. Add to butter mixture, 1/2 at a... - 43.6572

Cream shortening and 1/2 cup butter; gradually add 2 cups sugar, beating until light and fluffy. Add eggs, one at a time, beating well after each addition. Combine 3 cups flour, baking powder, soda, and salt; add to creamed mixture alternately with... - 36.5376

Preheat oven to 350°F. In medium bowl, combine flour, baking powder, cinnamon and nutmeg; set aside. In large mixer bowl, cream margarine and granulated sugar; beat in eggs and vanilla. With mixer at low speed, alternately add flour mixture and evaporated... - 45.0354

Preheat oven to 375°F. In small saucepan, combine sugars, margarine, ReaLemon® brand and cinnamon. Bring to a boil; boil 1 minute. Reserving 1/4 cup, pour remaining lemon mixture into 9-inch round layer cake pan. Sprinkle with nuts. Separate rolls into 8... - 37.892

In the final part of the video series, Ramona shows how to correctly add the coffee topping, the final layer of the amazingly yummy cake. Once you bake this cake, you will not want to stop! - 107.177

It is now time for the layer of blackberries. Watch Ramona make the task as easy as possible. All you need to do is mix, mix, mix and your next layer is ready! - 109.877

Combine pecans and raisins. Dredge with 1/2 cup flour; stir well. Set aside. Combine remaining 31/2 cups flour and spices; set aside. Cream butter in a large mixing bowl; gradually add sugar, beating until light and fluffy. Add eggs, one at a time, beating... - 36.0352

In Part 2 of the video series, you will know how to make the cream cheese layer, the first layer of the cake. It is really simple and adds a lot of taste to the cake. - 108.752

Lightly butter and flour 9- or 10-inch (3 or 4 L) tube or Bunt pan. Sprinkle nuts over bottom. Set aside. In large bowl, cream butter thoroughly; gradually beat in sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Stir... - 40.8079