Boil and stir buttermilk and oats for 2 minutes. Let cool. Preheat oven to 400°F (205°C). Mix flour, baking powder, soda, salt and cinnamon in medium bowl. In large bowl cream together butter, brown sugar, honey and egg. Mix in cooled oat mixture. Add... - 38.843

Cream shortening and sugar. Beat in egg and molasses. Beat in remaining ingredients. Spoon into 2 well-greased 1-quart molds, filling molds a little more than half full. Cover with greased lids or foil. Set molds on rack in deep kettle and add boiling water... - 40.1443

After a much needed holiday with the extended family, Ken managed to fish out some good recipes from his family which he is giving a try. Rosie's Buttermilk Coconut Pie and Jam cake are one of them which are priceless recipes. See the video on more of this! - 119.519

The boston brown bread is a molasses baked brown bread recipe. Prepared with graham flour, rye and corn flour/meal, the brown bread has raisins in it. Combined along with buttermilk, this boston brown bread is delicious and soft. - 32.6856

These Raisin Bran Muffins are so very delicious ! I love to have this fruity quickbread for breakfast. Try these Raisin Bran Muffins and let me know if you like them. - 39.5112

In large mixing bowl, beat egg and buttermilk together. Add flour, cereal, brown sugar, baking soda, salt, oil, raisins and walnuts; stir to blend. Let batter stand 5 minutes. Spoon into paper-lined, microwave-safe muffin pan, filling each cup about half... - 42.4241

Combine first 6 ingredients in a medium mixing bowl, stir in raisins. Combine buttermilk and molasses in a small mixing bowl, add to dry ingredients, stirring well. Spoon mixture into a well-greased 4-cup mold, cover tightly with aluminum foil. Place mold on... - 34.9741

Heat oven to 350° (mod.). Grease and flour a square pan, 8x8x2". Stir chocolate and boiling water until chocolate melts. Cool. Spoon flour to overflowing into nested dry measuring cup and level off with straight-edged spatula, or sift if you wish. Blend... - 42.0668

We don't know why it's called monkey bread---there are no monkeys and no bread in this sweet treat. All we know is it's delicious and easy to make, if you follow the recipe from Pillsbury's Lauren Chattman. - 136.255

Combine dry ingredients. Stir in molasses and sour milk and blend. Add raisins, stirring to mix well. Fill two 1 -pint greased molds 2/3 full; cover with two thicknesses of waxed paper and fasten with string. Add 2 cups boiling water to cooker. Place molds on... - 35.9669

Heat griddle to 375°F. Grease lightly with oil. In medium bowl, combine rolled oats and water; let stand 5 minutes. Add remaining ingredients; stir just until all ingredients are moistened. Pour 1/4 cup batter for each pancake onto hot griddle. Cook 1 to 1... - 30.4567

Mix together cereal, flour, soda and sea salt. Add yogurt, molasses and buttermilk. Mix well. Beat egg whites until stiff and fold into batter. Fill paper-lined muffin tins half full and bake in 375°F (190°C) oven for 20-25 minutes. Refrigerate extra batter... - 29.1309

In a large bowl beat butter and sugar together until creamy. Then mix in buttermilk and molasses. In a separate bowl, stir together the whole wheat flour, all-purpose flour, wheat germ, soda, and salt until thoroughly blended. Add to the buttermilk mixture... - 37.8125

The raisin brown bread is a rich and flavorful recipe for baking up a nice batch of brown bread. Baked with a batter of molasses, buttermilk, wheat flour and raisins the raisin brown bread can be served with any side of choice. - 32.4135

In large bowl, combine flour, 2 tablespoons sugar, the baking powder, soda, salt and nutmeg. Cut in butter until mixture resembles coarse meal. Mix in raisins, then mix in buttermilk with fork. Gather dough into ball and knead on lightly floured board about 2... - 37.7513

Preheat oven to 350°F. Grease and lightly flour 13 x 9 inch baking pan. Combine flours, baking soda, cinnamon, salt and nutmeg in medium bowl; set aside. Beat margarine with electric mixer on medium speed 30 seconds in large bowl; add brown sugar and... - 42.5571

Devour this delicious and easy to prepare Buttermilk Banana Layer Cake. It is pretty good enough to be served as a dessert for parties and get together! - 38.5163

Combine the flour, salt and brown sugar in a bowl; cut in the shortening until mixture is crumbly. Remove 1/2 cup of the flour mixture and reserve for the topping. Add the baking powder, baking soda, cinnamon and nutmeg to the remaining crumbs and mix... - 39.3572

Cream together the brown sugar and shortening. Add the egg. Then add the sour milk, flour, soda and vanilla. Mix all together, adding rhubarb last. Place in 9 x 13 inch greased and floured pan. Sprinkle top with sugar and cinnamon mixture. Bake at 350° for... - 40.926

In a mixing bowl, combine flour, sugars, oil and salt; mix well. Remove 1/2 cup and set aside. To remaining flour mixture, add egg, buttermilk and baking soda; mix well. Pour into a greased 15-in.x 10-in.x 1 -in.baking pan. To reserved flour mixture, add all... - 36.8834

Lightly grease and flour 8- or 9-in/2 or 2.5 L square cake pan or Bundt pan. In large bowl, beat together margarine and sugar until combined; beat in buttermilk. Add flours, baking powder, baking soda, cinnamon, salt and apples; mix until combined. Spread... - 37.4284

Heat oven to 350°. Grease and flour baking pan, 13x9x2 inches, or 2 round layer pans, 8 or 9 x 1 1/2 inches. Measure all ingredients into large mixer bowl. Blend 1/2 minute on low speed, scraping bowl constantly. Beat 3 minutes high speed, scraping bowl... - 38.9195

In a medium-size bowl, mix together flour, salt, the 1/2 teaspoon cinnamon, brown sugar, granulated sugar, and salad oil. Beat with an electric mixer on medium speed until well blended. Remove 3/4 cup of this mixture for the topping and blend into it the nuts... - 39.6987

1. In a large bowl, mix brown sugar, granulated sugar, flour, nutmeg, and 2/3 cup butter. 2. Transfer 1 packed cup of the sugar mixture to a small bowl. Add nuts and cinnamon, mixing well. 3. To the mixture in the large bowl, add egg, buttermilk, baking... - 34.5172

In large mixing bowl, combine flour, brown sugar, sugar, nuts, cinnamon, salt and oil to make a crumbly mixture. Spread 1/2 cup mixture in bottom of a well-greased 10-cup bundt pan. To remaining mixture, add eggs, bananas, buttermilk, baking powder and baking... - 40.8736

Grease the bottom of 2 8-inch-deep round layer-cake pans and line with circles of greased wax paper. Beat the first four ingredients together until very light and fluffy. Sift dry ingredients together and add alternately to the egg mixture with the buttermilk... - 31.4051

Grease and lightly flour three 8x1 1/2-inch round baking pans; set aside. In saucepan combine water and chocolate; stir over low heat till chocolate melts. Remove from heat; set aside. Stir together flour, soda, and salt. In mixer bowl beat shortening on... - 42.132

Preheat oven to 350°. Make topping by putting all ingredients in bowl and working together with fingers, blending well. Set aside. In mixing bowl, cream together butter and sugar until light. Beat in egg. Mix together all dry ingredients. Add to butter... - 40.2706

In a medium bowl combine flour and brown sugar. Using a pastry blender, cut in butter until the mixture resembles coarse crumbs. Set aside 1/4 cup of the crumb mixture. To the remaining crumb mixture, add baking powder, baking soda, salt, cinnamon, and... - 41.2848

In a mixing bowl, cream butter and sugars until fluffy. Add eggs; beat for 2 minutes. Add banana and vanilla; beat for 2 minutes. Combine the flour, baking powder, baking soda and salt; add to creamed mixture alternately with buttermilk. Pour into two greased... - 43.4519

In a large bowl beat together butter and sugar until smoothly blended. Add eggs, one at a time, and beat until fluffy. Blend in honey and buttermilk. In a separate bowl, stir together flour, soda, ginger, cloves, cinnamon, and salt until thoroughly blended;... - 40.6057

1. Combine the buttermilk, curry, ginger, cinnamon, cayenne, and salt in a small shallow bowl and add the chicken pieces. Cover and refrigerate for 4 hours. 2. Take the chicken out of the buttermilk marinade. Refrigerate the remaining marinade. 3. Heat a... - 32.1535

Preheat oven to 425°F Grease baking sheet. Sift flour, baking powder, baking soda and salt into medium bowl. Stir in oats. Using pastry blender or 2 knives, cut in butter until mixture resembles coarse crumbs. Add raisins. Stir in enough buttermilk to make... - 39.8562

Preheat oven to 400°F Spray 12 (2 1/2 inch) muffin pan cups with cooking spray. In large bowl, mix cereal, buttermilk and corn syrup; let stand 5 minutes. In medium bowl, combine flour, baking soda, cinnamon and salt; set aside. Add egg, sugar and corn oil... - 39.3813

Oatmeal Raisin Muffins is a recipe that can be prepared in nearly no time. Try this Oatmeal Raisin Muffins recipe; I am sure you will have a huge fan following for this one! - 39.9216

Stir together the flours, cornmeal, baking powder, baking soda, and salt. Add molasses, buttermilk, and raisins. Mix well. Spoon 1/2 cup batter into each of five 8-ounce wax-coated paper drink cups, or five 8-ounce styrofoam drink cups. (Do not use hard... - 37.919

Awesome is the word to describe it, easy, delicious. This video prepares an Irish soda bread with caraway and raisins. Though, traditionally raisins and caraway is not used but it certainly adds an extra flavor to the bread. It is best eaten freshly baked and... - 142.351

Combine the raisins, nuts, and peel from orange. Put raisin mixture through food grinder; set aside. In large mixer bowl, cream together the 1 cup sugar and butter. Add eggs and vanilla; beat well. Stir in the ground fruit mixture. Sift together cake flour,... - 45.8871

Cream butter and sugar, add eggs and vanilla - beat well and blend in sour cream. Sift dry ingredients together and add to first mixture. Spread half the batter in a greased 9x9 pan. Mix walnuts, sugar and cinnamon together, and spread half over the batter -... - 36.299

The brown mountain cake can be a wonderfully tasty way to surprise your loved one. Here's my own brown mountain cake recipe to add on to your baker's cookbook. A really wonderful snack food. - 43.66

Mix water with cereal. Add rest of ingredients and stir well. Put in muffin pans and bake at 350° for 30 minutes. These keep 6 weeks in refrigerator. - 33.207

This February Shortcake makes a dreamy dessert ! This spongy shortcake topped with banana and whipped toppinng is so easy to make! Try out and tell me if you like it ! Your suggestions for the February Shortcake are welcome ! - 41.6554

Sift dry ingredients together into bowl; cut in short- ening until mixture is mealy. Beat egg; add milk. Blend; add egg mixture and raisins to flour mixture. Stir until all ingredients ore moistened and dough holds together. Roll 1/4 inch thick on lightly... - 44.2222

Energy kabab is a vegetarian kabab that s both filling and nutritious. It€™s a perfect snack for your children or you can even prepare it for their birthday parties. Try this wonderful Energy kabab recipe. - 34.3053

Preheat oven to 325°F (160°C). Butter 8 inch (20 cm) square cake pan. Sift flour, baking powder, salt and ginger into bowl. Place raisins, walnuts and almonds in another bowl; add 1/3 of flour mixture. Toss and set aside. Place shortening, brown and... - 42.7473

Combine the water and yeast in a bowl and let stand for 5 to 10 minutes. Cream 1/4 cup of the sugar and shortening in a mixing bowl until light and fluffy. Beat in the egg. Beat in the yeast mixture. Mix in flour gradually until dough is easy to knead. Knead... - 42.7836

1. Beat butter or margarine, brown sugar and egg in the large bowl of electric mixer at medium speed, until well blended and fluffy. 2. Sift flour, baking powder, salt, cinnamon, nutmeg and cloves onto wax paper. Turn mixer speed to very low; add sifted dry... - 32.2168

Blend ingredients in mixing bowl. Line bottom of 2-cup measure with circle of wax paper. Pour in half the batter. Cover with vented plastic wrap. Microwave at 50% (Medium) 5 1/2 to 7 minutes, or until top springs back when touched lightly and no unbaked... - 40.9552

Cream shortening, gradually add sugar, beating at medium speed of an electric mixer. Add eggs, one at a time, beating well after each addition. Add chocolate, beat well. Combine flour, soda, and salt, add to creamed mixture alternately with buttermilk,... - 41.1215

Mix the dry ingredients. Blend the molasses and the milk. Add to the dry ingredients and mix well. Add the raisins and the nuts. Fill 3 well-oiled number 2 cans 1/4 full. Cover with oiled foil and secure with string. Place on a trivet in a kettle with enough... - 41.5773

Cream shortening; gradually add sugar, beating at medium speed of an electric mixer. Add eggs, beating well after each addition. Add chocolate; beat well. Combine flour, soda, and salt; add to creamed mixture alternately with buttermilk. Mix just until... - 39.9052

Sift the flour, baking powder, baking soda, salt, and spices together and blend thoroughly; set aside. Cream butter; gradually add sugars, creaming until fluffy. Add eggs, one at a time, beating thoroughly after each addition. Beating only until smooth after... - 37.7246

Combine sugar, 2 cups hot water, butter, spices, salt and raisins in large saucepan. Bring to a boil; cook for 5 minutes. Remove from heat; allow to cool thoroughly. Add flour, soda and walnuts; mix well. Pour into greased 9 x 13-inch pan. Bake at 350 de-... - 38.5552

Blend the brown sugar, flour, and 1/4 teaspoon nutmeg in a bowl. Using a pastry blender or two knives, cut in the 2 tablespoons butter until mixture is crumbly. Stir in the almonds; set aside. Sift the cake flour, baking powder, 1/2 teaspoon nutmeg, and salt... - 40.1347

Cover raisins with water; bring to a boil. Cook for 15 minutes; cool. Drain raisins, reserving liquid. Add enough water to raisin liquid to equal 2 cups. Com- bine sugar, salt, soda and nutmeg; add oil, vanilla, reserved liquid and flour. Add raisins and 1... - 44.0219

1. Preheat oven to 350° F. Use 8 x 8 x 2-inch cake pan with nonstick finish if possible; otherwise, lightly grease and flour 8-inch square cake pan. 2. In medium bowl, combine flour, baking soda, cinnamon and salt; set aside. 3. Using electric mixer at low... - 32.0051

In large bowl, combine seedless raisins, currants, seeded raisins, sherry, carrot, and lemon and orange rinds; cover and let stand overnight. Toss with 1/4 cup (50 mL) of the flour. Grease 8 inch (2 L) springform pan; line base and side with double thickness... - 47.9874

Coat a 15- x 10- x 1-inch jellyroll pan with cooking spray. Line pan with wax paper, and coat wax paper with cooking spray. Set jellyroll pan aside. Beat eggs at high speed of an electric mixer 5 minutes or until fluffy. Gradually add brown sugar, 1... - 39.2008

Mark bakes up some cookies the Harry Potter way! These cookies are spruced up with the nuts coming through! An easy recipe to follow by Mark. See the video for more! - 77.9939

Combine Buttermilk Pancake Mix and water. Add beaten eggs and oil. Mix only until blended. Pour onto a lightly greased 375° F.griddle, and bake until bubbly and brown. Turn once. - 22.0818

Heat oven to 350°F. Grease and flour 8- or 9-inch square pan. Combine all ingredients except raisins; beat 2 minutes at medium speed. Stir in raisins. Pour into prepared pan. Bake at 350°F. for 40€”50 minutes or until toothpick inserted in center comes... - 35.2213

Cream shortening and sugars, add eggs, one at a time. Add sifted flour mixture alternately with hot water. Use low speed if using electric mixer. Add raisins. Bake in 8x8squarepan 35-40 minutes at 350°. - 38.2073

In a mixing bowl, combine dry ingredients. In anotherbowl, beat egg yolks. Add buttermilk, sour cream and oil; stir into dry ingredients just until combined. Beat egg whites until stiff peaks form; fold into batter. Bake in a preheated waffle iron according... - 33.6817

Cream together 2 tablespoons of the butter and 1/3 cup of the honey. Combine dry ingredients. Add dry ingredients and buttermilk alternately to honey-butter mixture. Stir in raisins and nuts. Spread in lightly greased 8-inch-square pan. Set aside. Combine the... - 42.444

In large bowl cream together the sugar and butter till light and fluffy. Add eggs, one at a time, beating well after each. Sift together flour, nutmeg, salt, and soda. Add dry ingredients to creamed mixture alternately with buttermilk, mixing well after each... - 39.0184

1. Start oven, set at Moderate, 325° F. Rub a 9-inch deep square baking pan with margarine or shortening; line with heavy waxed paper and rub the paper with margarine or shortening. 2. Beat the butter or margarine until soft; gradually add the sugar and beat... - 36.6076

Combine the raisins, nuts, and orange peel. Put mixture through a food grinder; set aside. Cream together 1 cup sugar and the butter. Add eggs and vanilla, beating till fluffy. Stir in the ground orange peel-raisin mixture. Sift together the cake flour,... - 40.1418

Microwave brown sugar, nuts and margarine uncovered in round baking dish, 8 x 1 1/2 inches, until margarine is melted, 1 to 1 1/2 minutes; stir. Microwave uncovered to boiling, 1 to 1 1/2 minutes. Spread evenly in baking dish. Mix cake mix and water until... - 34.6453

Combine the raisins, brown sugar, cloves, cinnamon, allspice, lard, salt and 2 cups water in a kettle and bring to a boil. Boil gently for 5 minutes; remove from heat. Whisk the baking soda into 1/2 cup cold water and stir into the cooled raisin mixture. Stir... - 36.9379

Spray an 8 x 8 x 2-inch baking pan with nonstick cooking spray and set aside. Into medium bowl sift together flour, cinnamon, and cloves; set aside. Preheat oven to 350°F. In medium mixing bowl, using electric mixer, cream margarine; add sugar and stir to... - 39.8686

Bake cake from mix as directed on package. Allow cake to cool completely. In a small saucepan, mix sugar replacements and cornstarch. Blend in sour cream and egg yolk. Cool and stir over medium heat until mixture thickens and boils. Boil and stir for 1 minute... - 37.0752

Heat oven to 350°. Grease and flour oblong pan, 13 X 9 X 2 inches. Bake cake mix as directed on package. Cool cake in pan. In medium saucepan, mix sugars and cornstarch; blend in sour cream and eggs. Cook over medium heat, stirring constantly, until mixture... - 43.4263

This raisin orange cake recipe is prepared with seedless raisins and grated orange rind. Flavorful and fresh, the raisin orange cake recipe is is baked with brown sugar, orange juice sour milk, eggs and flour along with baking agents. Basted with orange juice... - 45.6616

Sift together flour, sugar, baking powder, salt, and cinnamon into a mixer bowl. Add milk, raisins, and nuts. Mix lightly to combine ingredients. Spread batter into a lightly greased 2-quart glass casserole. Microwave water in a 2-cup glass measure at HIGH 2... - 47.4277

Comfort finds us in unexpected things. Like this simple, not too sweet, subtly appley cake with raisins, spice and all things nice. As such, it’s lovely warm out of the oven, but also tastes delicious the next morning with butter or with afternoon coffee or... - 139.084

Warm the milk gently. Add yeast and butter to milk and mix well. Sieve flour into a large mixing bowl, and add salt, eggs, and sugar. Combine them and slowly add the warmed milk, butter, and yeast. Knead well for about 20 min until the mixture no longer... - 42.8562

This rasiing nut cake filling can be used in any cake of choice. prepared with sugar, wlanuts, raisins and cream, the raisin cake filling also has butter in it. half cooked and half mixed, the raisin nut cake filling is rich and heavy. - 26.3077

Preheat oven to 375°. Oil a 9 x 9 x 2-inch baking pan. In a large bowl, whisk together the flour, salt, baking powder, sugar substitute, and apple pie spice. In a medium bowl, beat together egg substitute, juice concentrate, and margarine. Add milk and... - 38.8869

Sift flour, baking soda, and salt; set aside. Cream the butter with extract. Gradually add sugar, creaming thoroughly. Add eggs, one at a time, beating until light and fluffy after each addition. Mix in the chocolate. Beating only until blended after each... - 41.5821

Combine chocolate and butterscotch pieces with water; heat until melted. Cool. Combine shortening and sugar and beat until creamy. Beat in eggs, one at a time. Blend in chocolate-butterscotch mixture. Sift flour with salt, baking powder, and soda; add... - 47.3644

Cream butter; gradually add sugar, beating until light and fluffy. Add eggs, one at a time, beating well after each addition. Add flour alternately with buttermilk, beginning and ending with flour. Combine water, cocoa, and soda, stirring well; add to flour... - 37.0263

First make the white cake: Sift flour, baking powder, and salt together. Work butter until creamy, stir in vanilla, then gradually beat in the sugar. Beat until mixture is as smooth as possible. Stir in milk and flour mixture alternately. Last of all, fold in... - 42.5451

Grease four 8-inch round cake pans. Lightly spoon flour into measuring cup; level off. In large bowl, combine 1 cup flour, 2 tablespoons sugar, salt, nutmeg and yeast; blend well. In small saucepan, heat milk and shortening until very warm (120 to... - 41.1215

In a bowl, combine flour, baking powder, ginger, cinnamon, allspice, baking soda, mustard and salt; set aside. In a large mixing bowl, beat brown sugar and egg yolk until fluffy. Add buttermilk, molasses and butter; stir into dry ingredients just until... - 35.6063

1. Combine the flours, brown sugar, baking soda, and baking powder in a large bowl, and stir to mix well, pressing out any lumps with the back of a spoon. Stir in the raisins or currants. Add the egg whites and just enough of the buttermilk to form a stiff... - 30.8471

healthy and delicious island fruit muffins are made with easily available fresh fruits. Mashed banans, coconuts and raisins all go into aking this delcious muffin recipe. Sweetened with honey the island fruit recipe is a treat for fruit lovers. - 40.9624

These Oat cakes make a sumptuous breakfast ! Try out these healthy and energizing oat cakes tomorrow morning and let me know if it works for you! - 30.5117

Raisin rocks are spiced raisin and nut cookies that are easily prepared and delicious. Made with a batter of cake flour with milk and eggs along with the flavors of cinnamon and cloves, the raisin rocks are baked to a beautiful brown and best served with a... - 49.0883

Soften cake of dried yeast in cider. Sift all dry ingredients together. Blend with molasses and yoghurt. Add yeast mixture and raisins. Beat thoroughly. Turn into oiled 2-quart mold. Cover. Let rise for 20 minutes. Steam gently for 3 hours. - 33.5354

Combine the dry ingredients. Stir in the molasses and sour milk. Fill a greased or oiled 2 qt covered brown bread or pudding mold 2/3 full, then cover closely. Set the mold on a rack in a large kettle. Pour in boiling water to half the depth of the... - 36.0269

1. Beat eggs and sugar very well. 2. Add flour and baking powder and continue mixing. 3. Heat milk and butter in a saucepan and bring to a boil. 4. Add immediately to flour mixture and mix. 5. Pour into an ungreased spring form pan. 6. Bake at 375° for 30... - 37.7972

1 In a mixing bowl stir together flour and brown sugar. Cut in butter until mixture resembles fine crumbs; set aside 1/2 cup of the crumb mixture to sprinkle over batter. To remaining crumb mixture, add baking powder, baking soda, cinnamon, and nutmeg; mix... - 28.7114

For the filling mix all the ingredients together and sprinkle over the dough. For the finish sift the confectioners' sugar and mix with enough lemon juice to give a soft consistency. Spoon over the top of the baked, cooled coffee cake and allow to run down... - 33.2331

Buttermilk drop biscuits are crispy and light biscuits baked with buttermilk and flour. Filled with cherries, or raisins, the buttermilk drop biscuits are snacky and can be quickly baked up, anytime. - 35.1762

spiced buttermilk muffins are one ofmy favorite bakes, come halloween. These muffins are with pumpkin pie spice and buttermilk along with raisins and are special to me. Bake these at the next halloween but beware of requests for more. - 32.3388

In a large bowl, sift together flour, baking powder, and salt. In a separate bowl, cream the butter. Beat in eggs and almond extract. Pour butter-egg mixture into flour and beat well; beat in buttermilk and brown sugar. Fold in walnuts and raisins. Pour... - 41.1244

Sift dry ingredients together. Cut in butter or shortening. Stir in orange peel and raisins. Add buttermilk. Stir until blended. Turn out onto a lightly floured board. Knead eight or ten times, until dough will form into a round ball. Pat or roll until... - 39.4886

Amazingly delicious buttermilk rolls guaranteed to make your day. Egglessly baked specially for Vegetarians but everyone can enjoy. - 36.4962

This rich and impressively delicious Buttermilk Crumb Pudding is the right dessert to brighten up those special days. And Buttermilk Crumb Pudding here are simply fabulous and flavorful and easy to make you can whip it up in minutes. So why wait just go ahead... - 32.3745

Measure raisins and water into a saucepan and cover. Simmer 20 minutes and let cool. Drain liquid into a container. Cream shortening and brown sugar together until fluffy. Beat in the egg and vanilla. Add raisin liquid and raisins. Sift dry ingredients... - 41.1747

Preheat oven to 375°F (190°C). Assemble Mixer. In small mixer bowl, put eggs, water, butter, and vanilla extract. Mix at LOW then at MEDIUM-LOW until smooth. In another bowl, stir together biscuit mix, wheat germ, and sugar. Add dry ingredients and raisins... - 38.6842

Vary this by using sweet sherry instead of rum or omitting the raisins altogether and using a double quantity of chocolate. Serves 6-8. Soak the raisins in rum, preferably overnight. Crush the graham crackers between sheets of wax paper until fine. Melt the... - 41.2122

In a large bowl, stir together flour, baking powder, salt, soda, and sugar until thoroughly blended. Cut butter into chunks, add to bowl, and rub mixture together with your fingers until the largest pieces are no more than about 1/4 inch in diameter. Pour in... - 36.2567

Combine oats, nuts, margarine and brown sugar; press onto bottom of 9-inch springform pan. Bake at 350°, 15 minutes. Combine cream cheese, granulated sugar and 2 tablespoons flour, mixing at medium speed on electric mixer until well blended. Add eggs, one at... - 39.4911

Mix cereal and milk together in a medium bowl. Let stand 2 to 3 minutes or until cereal softens. Stir in egg, raisins, sugar and oil. Sift dry ingredients together and add to batter. Stir just until flour disappears. Place 2 paper cupcake liners in 6 oz.glass... - 38.6039

Preheat oven to 400°F. Grease twelve (2 1/2-inch) muffin cups. Combine egg, milk, oil, raisins. Let stand 10 minutes. Meanwhile, sift together dry ingredients. Stir cereal mixture to blend. Add all at once to dry ingredients. Stir only until moistened. Fill... - 41.1169

Pumpkin Raisin Muffins is simply irresistible. Try this amazingly delicious Pumpkin Raisin Muffins recipe; I am sure you will always tempt to prepare this recipe for every party! - 41.2449

Combine 2 tablespoons of the sugar with the cinnamon. Cut the phyllo dough into 9-inch circles. Place the pastry circles on a damp paper towel and cover lightly with another damp paper towel. Keep the dough covered and moist at all times. Preheat oven to... - 45.2152

1. Crumble the compressed yeast and put it, or the dry yeast, in a bowl. Add the honey and, while stirring, pour in the buttermilk. Continue to stir until the yeast is dissolved. 2. Stir in the melted butter. 3. Mix in 2 cups of the flour, the baking soda,... - 39.3707

Sift dry ingredients into a bowl. Combine remaining ingredients and stir slowly into flour mixture to form a batter. Spoon mixture onto a medium-hot greased griddle or frying pan. Makes 12 pancakes, 3 1/2 inches in diameter. Serve with honey, maple syrup or... - 36.1175

These bran muffins are a bit different from the regular bran muffins due to the rich, dark, slightly bitter flavor of the molasses. A delicious source of fiber, these muffins are thoroughly enjoyed by the family for breakfast or an evening snack. - 127.486

These oat muffins are great for breakfast on the go or as a late-morning snack. Try making these delicious oatmeal muffins bejeweled with raisins. A yummy way to start the day with very little fat and lots of flavor! It is a hearty muffin chock full of... - 119.077

To prepare Crust: In medium bowl, combine cookie crumbs and the 1/4 cup melted butter; mix well. Evenly divide and press mixture onto bottoms and sides of twelve 2 1/2-inch muffin cups; set aside. To prepare Filling: In medium saucepan, melt chocolate and... - 43.5354

Sift flour, measure, and resift 3 times with baking powder, salt and soda. Cream butter, add both sugars and beat until smooth. Add eggs and beat until fluffy. Add vanilla. Stir in cooled melted chocolate. Add flour mixture and buttermilk alternately in 2 or... - 42.6259

This Sour Milk Griddle Cakes is simple and incredibly tasty with the blend of some of the finest ingredients, anyone would love. Give your folks an amazingly appetizing treat and do indulge in the taste for yourself. - 47.5041

Traditional Fruit Cake is an amazingly easy baked dessert which cannot just escape your guest's attention in any party. Serve this delicious Fruit Cake to them, I bet everyone will praise for your creativity. - 45.7675

Honey Cake (Lekach) is simply irresistible, to say the least! Try this Honey Cake (Lekach) recipe; I am sure you'll have a huge fan following for this one. - 45.7368

Preheat oven to 400°F. Spray an 8-inch square or round nonstick baking pan with nonstick cooking spray and set aside. Into mixing bowl sift together 2 cups flour and the granulated sugar, baking powder, baking soda, and salt; with pastry blender, or 2... - 39.1103

This Fruit Cake tastes yum ! Take a bite into this irresistible Fruit Cake at teatime and tell me if you like it! - 37.1104

1. Sift flour, cinnamon and sugar into medium bowl, add butter, rub in with fingertips. Stir in fruit and peel with wooden spoon. 2. Make well in centre of dry ingredients, add egg, then enough milk to give a moist but still firm consistency. If mixture is... - 40.8509

Moist and delish Dr. Pepper cakes are an all time favorite and the chef here tries to replicate the ones which we get in stores. Take a look at this video to learn how to make a classic Dr. Pepper cake with few basic items. Nice video, but it would have... - 87.1321

Cream shortening, add sugar and beat until fluffy. Sift together the flour, spices and salt and add to creamed mixture alternately with applesauce to which soda has been added. Add raisins, nuts and molasses. Bake in 350 degree oven for one hour. - 31.817

fruit cake bars are soft bars baked with seeded raisins, spices and sugar. Baked with a batter of cooked sugar and spices with raisins along with flour and baking agents, the fruit cake bars are best iced with lemon butter icing. - 41.8642

GETTING READY 1) Preheat oven to 300F. 2) Grease a 10-inch tube pan. 3) Line bottom and side with brown paper; grease paper. MAKING 4) In large bowl, with electric mixer at medium speed, beat butter with sugar and almond extract until light and fluffy. 5)... - 44.7836

The spice loaf cake is a spiced up bread loaf made with flour and flavored with apple sauce. I came up with this creation in an attemptto make something better than a regular sweet loaf! Baked with added raisins and three spices can be served as a snack or... - 43.7956

Line 2 greased 6 1/2 inch (16.5 cm) and 1 greased 5 inch (13 cm) round fruit cake pans with brown paper. Grease paper. Set aside. Mix first 6 ingredients well to coat fruit with flour. Set aside. Cream butter and sugar together well. Beat in eggs, 1 at a... - 45.8491

Place raisins and apricots in medium bowl. Pour 1/3 cup brandy into 1-cup measure. Microwave at High 15 to 45 seconds, or until heated. Pour over raisins and apricots. Set aside. Grease two 8 x 4- or 9 x 5-in loaf dishes and one 8-cup ring cake dish. Coat... - 50.2218

This super-moist carrot cake is smothered with delicious cream cheese. Use sunflower oil instead of butter in this carrot cake recipe. You can also follow our easy step-by-step video to see how to make carrot cake. - 39.1272

Fruitcake has a fine taste. Fruitcake gets its taste from eggs mixed with flour and topped with raisins and nuts. Fruitcake is inspired by many bakeries all over the world. - 44.2546

oatmel raisin cookies are delightfully chewy and delcious cookies made with oatmeal and raisins. Flavored with cinnamon and ginger, these oatmeal raisin cookies are baked with buttermilk, flour and eggs. Fresh from the oven they can be served with a warm... - 41.5981

Heat oven to 400 degrees. Roll half the pastry into an oblong about 14 X 10 1/2 inches. Fit this pastry into an oblong cake pan 13 x 9 1/2 x 2 inches, letting the pastry go up the sides of the pan a little. Combine raisins, 2 cups water, lemon juice and brown... - 43.99

Mix and add bran water mixture. Raisins and walnuts may be added. Bake in a 425° oven for 12-15 minutes. - 25.0585

Pour boiling water over bran. To this add buttermilk, honey and eggs. Mix well. Mix together flours, flaxseed, soda and salt. Add liquid ingredients to dry and mix until blended. Batter should not be too stiff. Stir in raisins. Bake at 350°F (180°C) for... - 34.6122

Refrigerator Bran Muffins has a great taste. Refrigerator Bran Muffins gets its desired taste from flour mixed with buttermilk and eggs and flavored with shortening. Refrigerator Bran Muffins is inspired many food joints across the world. - 32.6882

In a large bowl mix bran cereal with boiling water, stirring to moisten evenly. Set aside until cool, then add eggs, buttermilk, oil, and fruit and blend well. In a separate bowl, stir together soda, salt, sugar, and flour until thoroughly blended; then stir... - 36.4407

Combine oats and buttermilk; let stand for 30 minutes. Stir together until thoroughly blended the flour, salt, soda, and baking powder. Add melted butter, sugar, and egg to oatmeal mixture and blend thoroughly. Stir in dry ingredients just until... - 31.9409