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Broiled Shad Recipes
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Broiled Shad
1. Preheat broiler if manufacturer directs. Lightly grease broiling-pan rack. Cut shad into 4 pieces; arrange, skin side down, on rack.
2. In small saucepan over medium heat, melt butter or margarine; stir in lemon juice and salt; brush over shad. Broil until... - 21.5229
