Combine first 4 ingredients and 3/4 cup water; bring to boiling. Reduce heat; simmer 5 minutes. Cool. Trim fat from meat; cut in 1-inch cubes. Add meat and mushrooms to marinade; toss to coat Cover; marinate in refrigerator several hours or overnight. Drain;... - 36.2958

Marinated Beef Kabobs is a delicious side dish that you will simply love to serve to your loved ones. I am sure, once you try this Marinated Beef Kabobs, you will always crave for some more. - 39.1898

Wine-Marinated Kabobs is an amazingly delicious side dish. Try this tempting and alluring Wine-Marinated Kabobs; I am sure you will always want to have it in your coming parties! - 37.2318

Mix all ingredients in a bowl. Cover and refrigerate for 6 hours. Stir several times while meat is marinating. Drain meat, save marinade to baste with the grilling. Thread on skewers and broil over hot coals turning several times during the cooking. Test 1... - 32.1488

Trim fat from meat. Cut meat into 1 1/2-inch pieces. Place meat in a plastic bag set in a shallow dish. For marinade, in a small bowl combine green onions, oil, lemon juice, tarragon, oregano, pepper, and garlic. Pour over meat; seal bag. Marinate in the... - 34.3644

These marinated kebabs are lamb and vegetable kebabs. Prepared with an onion soup mix and red wine marinade flavored with garlic, basil and bay leaves, the marinated lamb kebabs are broiled on skewers and can be served with cooked chutney and marinade sauce. - 43.563

Cut meat into 1-inch pieces. Place meat in a plastic bag; add salad dressing and lemon juice. Close bag and place in a bowl. Refrigerate meat several hours or overnight, turning bag occasionally to distribute marinade. Drain meat, reserving the marinade. Add... - 31.5067

Stir pineapple juice into marinade; stir in lemon juice, basil, and garlic. Trim any excess fat from steak; place in shallow pan. Pour marinade over. Pierce steak surfaces deeply with long-tined fork; let stand 15 minutes, turning often. Drain; reserve... - 36.8206

1. Combine first 7 ingredients in a heavy-duty, zip-top plastic bag. Add steak; seal bag, and shake until steak is well coated. Marinate in refrigerator 4 to 8 hours, turning bag occasionally. 2. Remove steak from marinade; reserve marinade. Thread steak,... - 31.8323

Trim excess fat from steak; cut into 1 1/2 inch cubes. Place meat cubes in a shallow container. Combine dressing and next 4 ingredients, stirring well; pour over meat. Cover and refrigerate ait least 8 hours, stirring meat occasionally. Remove meat from... - 42.3034

Trim all visible fat from meat; cut meat into 1 1/2 -inch cubes. Place meat and vegetables in a shallow container; set aside. Combine salad dressing and wine; pour over meat and vegetables. Cover and marinate in the refrigerator overnight, stirring... - 31.2538

1. Combine oil, vinegar, onion, garlic powder, and pepper. Pour over meat cubes and marinate several hours or overnight. 2. Remove meat from marinade and alternate with vegetables on skewers. Brush with marinade. 3. Broil 6-8 minutes, turning once, until done. - 30.5602

Marinated Beef Broil is a delicous and sumptous meat preperation, the explosive flavors of this dish wil defnitely hook you to it. Try the Marinated Beef Broil recipe and surprise your family with its unique and excellent taste. - 35.5676

In blender container combine lemon juice, water, ketchup, honey, and seasonings and process until smooth; transfer to shallow dish. Add lamb and eggplant and toss to coat. Cover dish and refrigerate for at least 1 hour, turning meat and eggplant... - 32.9699

Quick and impressive Marinated Seafood Kabobs With Orange Salsa. Whether it is a home weekend supper or a special occasion this Marinated Seafood Kabobs With Orange Salsa raves eah time. Serve proudly! - 37.7553

Marvellous marinated london broil is a spicy and flavorful beef recipe. Prepared with a marinade of mayonnaise and soy sauce with lemon juice, the london broil is spiced with mustard garlic and ginger. Chilled to mingle flavors, the steak can be grilled or... - 35.2543

These Marinated Steak Kabobs are terrific meal starters ! Try out these highly appetizing marinated steak kabobs tonght for dinner and tell me if you've enjoyed them ! Your suggestions are welcome ! - 36.6683

Cubes of meat skewered with bell peppers and wedges of onions and fruits and then grilled. JB does good amount of advertising a brand of bbq sauce under the brand name of Spiedie's but that should stop you from watching JB show how to get this enticing dish... - 45.9689

Place beef cubes in shallow dish. Combine beer, onion, oil, salt, curry powder, ginger, and garlic powder; pour over beef. Marinate 3 hours at room temperature. Drain meat, reserving marinade. Using 3 or 4 skewers, thread meat alternately on skewers with... - 35.9813

Combine wine, water, onion tops, ground pepper, and oregano. Marinate the filet mignon cubes in this mixture for 1 1/2 hours. Skewer filet mignon, tomatoes, mushrooms, and green pepper alternately on kabob sticks. Broil very quickly to desired doneness. Baste... - 31.304

Beef Kabobs Over Lemon Rice is a delicious recipe. Beef Kabobs Over Lemon Rice gets its taste from grilled beef kababos mixed with rice. Beef Kabobs Over Lemon Rice is cherished by beef lovers worldwide. - 37.7637

Thaw lobster-tails. Trim away undersides of shells with scissors. Remove meat; cut into bite-sized pieces. Slice steak into 1/4-inch strips; cut crosswise into 1-inch pieces. Place lobster and steak in shallow dish. Combine all remaining ingredients except... - 43.8161

Combine oil, wine vinegar, sugar, oregano, pepper and garlic in a small saucepan; cook slowly 10 minutes. Cool marinade. Place beef cubes and marinade in a plastic bag or utility dish, turning to coat meat; tie bag securely or cover dish. Marinate beef in the... - 37.8595

Marinated London Broil is the amazing dish that can satiate your hunger pangs during the meals. Prepared by broiling, these Marinated London Broil are simple and easy to fix. - 34.5598

Lightly flatten chicken breasts; cut each breast lengthwise into 3 strips. Place chicken in bowl with zucchini and bell pepper. For marinade: Combine vinegar and remaining ingredients in jar. Cover; shake vigorously. Pour marinade over chicken and... - 40.5752

Partially freeze lamb. Cut into 1/4 inch thick strips about 3 inches long and 1 inch wide. Place in a plastic bag set in a deep bowl. For marinade, stir together water, lemon juice, mint, mustard, oil, and garlic. Pour over lamb. Close bag. Marinate in the... - 38.843

Preheat broiler. Position oven rack about 4 inches from heat source. Whisk together oil, soy sauce and vinegar; brush on kabobs. Arrange kabobs on rack of broiler pan. Broil 10 minutes or to desired doneness, turning after 5 minutes. - 22.9457

Lightly flatten chicken breasts; cut each breast lengthwise into 3 strips. Place chicken in bowl with zucchini and bell pepper. For marinade, combine vinegar and remaining ingredients in jar. Cover; shake vigorously. Pour marinade over chicken and... - 36.7443

Peel shrimp, leaving tails on; devein shrimp. Set aside. Drain pineapple, reserving juice; set pineapple aside. Combine reserved pineapple juice and next 5 ingredients in a shallow dish; mix well. Add shrimp, tossing gently to coat. Cover and marinate at... - 36.1805

Enjoy this rightfully made and delicious Marinated Shish Kabob - an awesome treat to serve for any occasion. Let your guests bite in to this Marinated Shish Kabob and envy your culinary skills. Best served on Frankfusters rolls. - 48.4124

Cut beef crosswise into 1/8 inch slices. Place in large resealable plastic food storage bag. Combine soy sauce, sherry, oil and garlic in cup; pour over steak. Seal bag; turn to coat. Marinate in refrigerator at least 30 minutes or up to 2 hours. Soak 18... - 35.4238

Oriental steak kebabs are beef kebabs prepared with cubed beef pieces along with vegetables and mushrooms. Marinated with a mix of italian dressing, soy sauce and ginger for flavor, the oriental steak kebabs are grilled to cook. - 36.7046

1. Trim fat from meat. Cut meat into 1 1/2 inch cubes. 2. Mix vinegar, oil, onion, parsley, salt, and pepper. Marinate meat in mixture for 2 hours, stirring occasionally. 3. Remove meat and alternate on 4 skewers with green pepper and tomatoes. Brush with... - 30.048

Marinate sirloin in mixture of bourbon, soya sauce, mustard and Worcestershire sauce for 1 hour. Drain beef and reserve marinade. Alternate beef and vegetables on skewers and place on ovenproof platter; brush with oil. Season skewers generously and broil 4... - 37.1707

Mix sugar, soy sauce, wine, oil, ginger and salt in medium bowl. Stir in steak cubes; cover. Marinate at room temperature 1 hour or at least 4 hours in refrigerator. Preheat oven for broiling. Remove steak cubes from marinade; reserve marinade. Thread steak... - 33.7463

In bowl combine Burgundy, oil, dry onion soup mix, salt, thyme, pepper, and garlic. Add meat; stir to coat. Cover; marinate at room temperature 2 hours, or overnight in refrigerator. Drain meat, reserving marinade. Sprinkle zucchini and corn with salt. Using... - 35.9883

Scallop Kabobs is served as an appetizer. Scallop Kabobs gets its taste from scallop marinated in mixture of pineapple and lemon juice, cooked with bacon. Scallop Kabobs is cherished by many around the world. - 30.4946

Cut 6 sassafras sticks 1 inch in diameter and about 30 inches long. Peel off bark 4 to 6 inches from one end. Combine all ingredients in bowl. Divide into 6 portions; press each portion on sassafras stick. Broil over hot coals, turning frequently, until of... - 33.6175

Trim excess fat from steak, and place steak in a large shallow dish. Combine lemon juice, soy sauce, dry mustard, and oil; mix well, and pour over steak. Cover and refrigerate overnight, turning occasionally. Remove steak from marinade, reserving... - 30.1091

For all the people who are looking for a little twist of taste, here is a fine recipe of beef and chicken kabobs with pilaf. It’s a nice combination of vegetables and meat and looks good charred on the coal. A perfect weekend treat. Take a look for details. - 86.7494

Beef teriyaki kabobs are a spicy preparation of beef made with sirloin steak. Cooked to an oriental taste and flavor, the beff teriyaki kabobs are broiled with a marinade of honey, soy sauce, ginger, garlic and allspice. Beef kabobs may ber served as a side... - 40.0144

These Beef Kabobs are the latest craze in my neighborhood ! Ever since my friend's children ate these pineapple and beef kabobs they are all excited about them and literally drag me into the kitchen to make for them. Try these Beef Kabobs and let me know if... - 30.4564

These Beef Teriyaki Kabobs taste inbcredible ! Try these fruity meat kabobs marinated in wine and honey for your next meal. Your suggestions for these Beef Teriyaki Kabobs are welcome ! - 36.8168

The gingery beef kabobs can be served as an appetizer or a starter for a meal. Prepared with beef sirloin steaks cubed and grilled with a spicy marinade of soy sauce, hot pepper sauce, garlic and ginger, the gingery beef kabobs can be served with cripsy... - 36.1476

1. Mix brown sugar, mustard, soy sauce, water, sherry, Tabasco, onion, and garlic in a bowl. 2. Place meat in glass baking dish, pour marinade over beef, and allow to marinate in refrigerator overnight. Remove meat and reserve marinade. 3. Alternate meat and... - 33.5016

Mix thoroughly in a shallow dish the peach syrup, oil, soy sauce, lemon juice, minced onion, salt, pepper, ginger, and garlic. Add steak pieces and turn until pieces are coated. Refrigerate at least 2 hours, turning pieces several times. Remove meat from... - 39.2299

Preheat broiler. Cut beef steak into 1-inch pieces. Combine peppercorns, salt, paprika and garlic in shallow dish. Add beef; toss to coat. Thread an equal number of beef pieces onto each of four 12-inch skewers, alternating with 3 onion wedges. Place kabobs... - 28.6293

For sauce: Cook onion in hot oil until tender, but not brown. Add vinegar, seasonings, and garlic; cover and simmer 20 minutes; cool. Meanwhile, use tenderizer on meat according to label directions. Skewer meat; brush with sauce. Broil over hot coals, about... - 34.7114

1. Combine soy sauce and honey. Add meat and marinate 1 hour. 2. Remove meat and reserve marinade. 3. Alternate beef, pineapple and green pepper on 4 skewers. (If using metal skewers.) Arrange kabobs in a 2-quart glass baking dish and brush with marinade. 4.... - 26.2661

The curried beef kabobs in a chutney dipping sauce is a marinated and grilled beef kabobs recipe. Marinated with a mix of chutney vinegar and curry powder, the curied beef kabobs are spicy and tangy. Good to be served as an appetizer or a gourmet snack, this... - 43.7007

Pineapple beef kebabs are - 41.5168

Beef and vegetable kebabs made with a savory soy sauce marinade and cooked on the grill. Prepared with sirloin tip roast and veggies like onions, tomatoes and green pepper, the beef and vegetable kebabs also have mushrooms in them and are great as a side or... - 39.0493

Use meat tenderizer on beef following label directions. Drain oranges, reserving 1/4 CUP syrup. Alternate meat and fruit on four 6-inch skewers. Combine reserved syrup and remaining ingredients. Broil kabobs over hot coals of hibachi about 10 minutes, turn to... - 22.6805

Trim fat from beef steak. Cut steak into 1 1/4 inch pieces. In medium bowl, combine marinade ingredients. Add beef and onions, tossing to coat. Alternately thread beef and onions onto each of four 12 inch metal skewers. Place kabobs on grid over medium... - 39.5728

This Beef Kabobs With Oriental Sauce is simple yet amazingly delicious. The dish is an absolute treat for your taste buds. You just have to prepare the Beef Kabobs With Oriental Sauce! - 40.2384

Sometimes often while planning snacks for a small get together at home, you are stuck over making kabobs but can’t because there is no griller. If you have stuck in such situations, watch the video and try repeating the technique as the chef does. It is... - 145.129

Thinking for a way to pep up your outdoor party, this Caribbean Corned Beef Kabobs can alone make the party happening. Yes, fire up the grill and let your friends take turns in making the Caribbean Corned Beef Kabobs; believe me the fun is great. - 44.9155

Balsamic vinegar and fresh oregano take beef kabobs to new flavor heights! - 34.612

1. Cut beef into 12 1 1/2 inch cubes and marinate for 2 to 3 hours using the Barbecue Sauce or your favorite low-fat marinade. Turn the meat at least once and keep refrigerated. 2. Prepare the grill or broiler. 3. Alternate meat and vegetables on the skewer... - 31.4062

1. Mix marinade ingredients together. 2. el Score the steak . Combine the steak and the marinade in a large, shallow glass bowl and let sit at room temperature 1-2 hours, or cover and refrigerate for 4 hours or overnight. 3. Preheat the broiler or prepare a... - 22.9914

Combine the garlic, soy sauce, oregano, oil, tomato paste and pepper and spread on both sides of steaks. Refrigerate overnight. Broil steaks 2 inches from source of heat for 3 to 5 minutes on each side. Slice very thinly on the diagonal and serve at room... - 33.4094

Combine onion, parsley, vinegar, oil, mustard, garlic and thyme. Place beef chuck shoulder steak in plastic bag; add onion mixture, spreading evenly over both sides. Close bag securely; marinate in refrigerator 6 to 8 hours (or overnight, if desired), turning... - 33.8924

1. Combine the orange juice, oil, vinegar, tamari or soy sauce, honey and pepper in a small bowl until well mixed. Pour the marinade into a 13 1/2 x 8 1/2 x 2-inch glass baking dish. 2. Diagonally score one side of the flank steak with a sharp knife. Place... - 29.2039

For marinade, combine red wine vinegar, oil, garlic, salt, basil, and thyme. Pierce all surfaces of meat with long-tined fork. Place meat in plastic bag; set in shallow dish. Add marinade to bag; turn bag to coat all surfaces of meat. Close bag. Refrigerate... - 40.2529

Tunisian Lamb Kabobs With Yogurt Cucumber Sauce did not turn out as good as my mom used to make it but I still enjoyed it. These kebabs are perfect with yogurt cucumber sauce and probably that's why Tunisian Lamb Kabobs With Yogurt Cucumber Sauce turned out... - 38.0509

With electric knife cut meat into 1 1/2-inch cubes.0 Combine garlic salt, pepper, mustard, chili powder, onion, vinegar, catsup and oil in small mixing bowl. Pour over lamb. Marinate 4-5 hours or overnight, turning three or four times. String lamb cubes on... - 35.1544

This Scallop Kabobs recipe is simply irresistible. Try this Scallop Kabobs on a get together; you will definetely get a lot of compliments for this dish. - 25.73

Remove bones from chicken; cut chicken in 1-inch squares. Combine soy sauce, salad oil, sugar, sherry, monosodium glutamate and garlic; add chicken. Marinate for about 1 hour. Drain; reserve marinade. Alternate chicken, green peppers, mushrooms and pineapple... - 34.9776

In a small bowl combine grapefruit juice, honey, Kirsch and mint; mix well. In a shallow bowl arrange fruit. Pour grapefruit juice mixture over fruit. Marinate for 1 hour. In a shallow dish soak bamboo skewers in water to cover for 10 minutes. Preheat... - 38.676

Blend oil, lime juice, mustard, thyme, bay leaf, basil, rosemary, salt, pepper and onion in bowl. Cut lamb into 1 1/2-inch cubes. Add lamb cubes to onion mixture; marinate for 5 hours or overnight. Drain. Alternate lamb cubes on skewers with onion slices,... - 37.2085

Preheat broiler. Cut fish into 1-inch cubes and set aside. In a bowl, mix lemon juice, oil, shallots, herb seasoning and thyme. Add fish and toss to coat. Marinate in refrigerator for at least 5 minutes, but no more than 1 hour. Pry onion apart into single... - 40.5284

These Asian Chicken Kabobs are never going to fail to get compliments for you if you serve them to your friends for a party with seasoned rice or couscous ! No mortal can resist these wined chicken breasts broiled with zucchini and mushrooms with garlic... - 45.2546

Trim fat from lamb; cut lamb into 1-inch pieces. Place lamb in a plastic bag set in a deep bowl. For marinade, in a small mixing bowl stir together the parsley, lemon juice, water, olive oil or cooking oil, marjoram, thyme, garlic and pepper. Pour over lamb... - 41.9742

Lime kabobs polynesian is an asian beef kebabs recipe prepared with sirloin steak cubes. Flavored with a marinade of chili sauce, lime juice, curry and garlic powder, the lime kebabs are grilled to cook and can be served as sides in a meal. - 35.1626

Combine first 6 ingredients in a dish. Add scallops, shrimp, and artichoke hearts to wine mixture; toss. Cover and marinate in refrigerator 15 minutes. Remove scallops, shrimp, and artichokes from marinade, reserving marinade; place marinade in a... - 41.8687

Combine vinegar, wine, oil, garlic, pickling spice and rosemary; mix well. Cut lamb in 1 1/2-inch cubes; place in bowl. Pour vinegar mixture over lamb; marinate in refrigerator for several hours or overnight. Drain lamb; reserve marinade. Cut green pepper in... - 41.7597

Mix all ingredients except the onion and tomato slices and shape into 16 balls. Place on long skewers alternately with onion and tomato slices. Broil until brown on all sides. Serve between long pieces of split French bread, if desired. - 31.8262

In bowl combine Burgundy, oil, dry onion soup mix, salt, thyme, pepper, and garlic. Add meat pieces and stir to coat well. Cover and marinate at room temperature for 2 hours, or overnight in refrigerator. Drain meat, reserving marinade. Salt vegetables. On 6... - 40.2768

Combine ground beef, oats, egg, salt, Worcestershire sauce and tomato sauce. Shape small amount of ground beef mixture around each olive. Cut toma- toes and green peppers into eighths; seed peppers. Alternate 3 meatballs, 2 tomato wedges, 2 green pep- per... - 37.291

Combine first 6 ingredients. Place fillets in plastic bag; pour wine marinade over fillets. Close bag. Marinate 2 hours in refrigerator; press bag occasionally to distribute marinade. Remove fillets from bag; reserve marinade. Broil steaks 3 inches from heat... - 36.0181

Marinate beef in mixture of remaining ingredients, except sesame seeds, overnight. Remove from marinade. Broil. Garnish with seeds. - 22.3266

Preheat broiler. Combine first 5 ingredients. Brush zucchini lightly with oil. On 4 long skewers alternately thread beef, potatoes, and zucchini. Brush with catsup mixture. Broil 4 to 5 inches from heat for about 20 minutes; turn once and brush occasionally... - 37.655

Cut beef into 1/2-inch strips. In medium mixing bowl or plastic bag, combine beef strips, water, vinegar and salad dressing mix. Marinate 2 to 3 hours. Remove meat from marinade; place on broiler pan or shallow baking pan. Broil 3 to 4 inches from heat for 7... - 25.9321

Mix meat and 1 tablespoon soy sauce. Shape mixture by tablespoonfuls into 36 balls. Place in glass bowl or plastic bag. Mix reserved pineapple syrup, the brown sugar, vinegar and 2 tablespoons soy sauce until sugar is dissolved. Pour over meat balls. Cover... - 39.1274

Combine ground beef, oats, egg, salt, Worcestershire sauce and tomato sauce. Shape small amount of ground beef mixture around each olive. Cut tomatoes and green peppers into eighths; seed peppers. Alternate 3 meatballs, 2 tomato wedges, 2 green pepper pieces,... - 29.9883

In small bowl, combine beer, steak sauce, garlic, chili powder and cumin. Pour marinade over sliced steak in nonmetal dish. Cover; refrigerate 2 hours, stirring occasionally. Remove steak from marinade; reserve marinade. Thread steak and pepper pieces... - 35.939

Be the perfect mom, making your child's favorites. This easy Shish Kabob recipe is one that your child would really love. Be the best mom in the world. - 46.1839

1. Trim all fat from steak and place in a shallow glass dish. Combine wine, oil, garlic, basil, salt and pepper in a cup; pour over steak; cover. 2. Marinate steak in refrigerator for at least 2 hours. Remove steak from marinade and pat dry with paper towels.... - 24.0126

Combine wine, oil, lime juice, chopped onion, salt, thyme and black pepper in small bowl; mix well. Place remaining ingredients in large glass dish. Pour wine mixture over top. Cover and marinate 1 to 2 hours in refrigerator, stirring once. Alternately thread... - 33.5995

Slice meat into strips 3 to 4 inches long, about 1/8 inch thick. Drain pineapple, reserving 1/4 cup liquid. In bowl combine pineapple juice with soy sauce, sugar, sherry, ginger, and garlic. Mix thoroughly. Add meat; stir. Let stand 1 hour at room... - 32.3963

This recipe for herb beef patties with vegetable kabobs can be served as a side dish or a starter for a diner party. Made with herbed beef patties flavored with rosemary and thyme, it is broiled on bamboo skewers along with bell pepper and zucchini. - 32.0696

Play the perfect host with food that says it all. An easy Sirloin Kabobs recipe that ensures that your friends have a blast. Entertain in style. Enjoy!! - 33.0039

Alternate beef, vegetables, and fruit on 2 skewers. Brush with 1 tsp (15 mL) of the French dressing. Broil 5 to 6 in. (12 to 15 cm) from heat for 8 minutes. Brush with remaining French dressing. Broil 4 minutes longer. - 27.9287

In a bowl, stir together first 6 ingredients to make marinade. Place steak cubes in a large, shallow pan. Pour marinade over steak; stir to coat. Cover and refrigerate for 8 hours; stir occasionally. Oil 12 long skewers. Skewer meat alternately with... - 42.268

MAKING 1) In a mixing bowl, combine meat with salts and pepper. 2) Shape into 1 1/2inch balls. 3) Skewer, alternating with chunks of vegetables. 4) Brush with oil and broil over hot coals. Turn occasionally till well browned. SERVING 5) Serve at the side of... - 39.8504

Knockout anyone and everyone with this kick ass Shish Kabobs recipe. The Shish Kabobs is made with Beef which is easy to find at any grocery store. This is the most comforting Side Dish recipe I have come across. This delicious awaits you, try it right away!. - 44.524

These Grilled Roquefort Kabob Sandwiches are much loved. Here's a relatively simple recipe that will leave you drooling for more! - 45.4286

The charcoal broiled sirloin steak is prepared with a sirloin steak. Seasoned and marinated with oil, red wine vinegar, garlic and basil, the steak is broiled on a charcoal grill for a flavorful and smoked taste. - 43.4369

Two kinds of marinations for the beef, chicken and shrimp to be grilled. Super easy and super delicious. Two recipes for the campers! Watch the video to see how the grill gets going! - 110.447

The london broil is a broiled steak recipe prepared with garlic and vinegar. Simply marinated and cooked in a broiling pan, the london broil is simple easy and quickly fixed. Seasoned to taste, it can be served with vegetables. - 33.1878

If you intend to broil the steak over charcoal, cut it into bite-sized chunks and thread these on small bamboo or metal skewers. To prepare the meat for cooking quickly over a camp stove, cut steaks diagonally across the grain into thin (about 1/4 inch)... - 41.2621

Trim excess far from steak; set steak aside. Coat a broiler rack with cooking spray. Place steak on rack. Broil 3 to 4 inches from heating element 5 to 7 minutes on each side or to desired degree of doneness. Cut steak diagonally across groin into thin... - 40.7291

Place steaks in shallow pan. Combine remaining ingredients; pour over meat. Marinate at least 4 hours (or overnight). Broil 5 to 7 minutes on each side 3 inches from heat. Baste frequently. Slice thinly on diagonal. - 30.7043

Combine dressing, sherry, onion, Worcestershire, and pepper. Pour over meat in shallow dish. Marinate, covered, at room temperature several hours or refrigerate overnight, turning at least once and spooning sauce over occasionally. Drain, reserving... - 32.1683

Combine wine, garlic and lemon pepper; pour over steak. Cover and marinate in refrigerator overnight. Coat broiler rack with cooking spray and place flank steak on rack. Let flank steak return to room temperature. Broil 3 to 4 inches from heat for 5 to 7... - 24.0306

Any assortment of meat and vegetables can be used. Have pork and steak cut thin and into serving-sized pieces. Ground beef should be formed into small patties. Whole scallions and mushrooms, as well as sliced egg plant, are also good. Marinate the meats and... - 30.8976

Score meat by making shallow cuts at 1-inch intervals diagonally across steak in a diamond pattern. Repeat on opposite side. Place meat in a plastic bag set in a shallow dish. For marinade, in a small mixing bowl stir together the vinegar or lemon juice,... - 42.521

Trim any fat or membrane from steak. With knife, score steak 1/8 inch deep on both sides in diamond design. Layer half of onions in plastic bag or glass dish. Place steak on top of onions, cover with remaining onion. Thoroughly combine remaining ingredients... - 39.4865

Cut meat into 4 pieces and place in a bowl. In a pan combine the soy, sugar, garlic, ginger, and monosodium glutamate, if used. Heat just until sugar is dissolved; cool. Pour mixture over meat and marinate for 1 hour or longer. Remove meat from marinade and... - 28.0886

Marinated Flank Steak is a delicious and easy to prepare recipe. I bet, once served at a party, you will get a lot of compliments for this Marinated Flank Steak. - 24.8636

Lightly score (cut) beef about 1/8-in/3 mm deep in diagonal slashes. Place in shallow dish. Pour marinade over; cover and refrigerate for at least 2, or up to 48 hours, turning meat once or twice. Remove meat from marinade and broil or grill for 4 to 5... - 24.2581

In shallow dish, combine 1/4 cup ReaLemon® brand, oil and seasonings; add scallops. Cover; marinate in refrigerator 2 hours, stirring occasionally. Remove scallops from marinade; discard marinade. Divide scallops and vegetables equally among 8 skewers. Grill... - 28.2143

Cut lamb into 1 1/2-inch cubes. Cut green peppers in half; remove seeds. Parboil onions. Combine oil, lemon juice, garlic, salt, pepper and bay leaves. Pour over lamb; marinate for 4 to 5 hours in refrigerator. Alternate lamb cubes and bay leaves on skewers;... - 42.4562

1. Trim fat from steak. Score steak on both sides. Combine green onions and next 5 ingredients in a shallow dish; add steak, turning to coat with marinade. Cover and marinate in refrigerator 8 hours; turn occasionally. 2. Remove steak from marinade; discard... - 28.1213