Beat eggs with 1/2 tsp.salt and 1/4 tsp.pepper. Combine bread crumbs and Parmesan cheese. Dip halibut steaks in egg mixture; drain slightly, then dip in crumb mixture. Heat olive oil in skillet; add halibut steaks & cook until browned on each side. Remove to ..

Thaw frozen fish. Preheat broiler. Cook onion in butter till tender. Add next 4 ingredients. Simmer 3 to 4 minutes. Sprinkle fish with salt; brush with wine mixture. Broil 5 to 6 inches from heat for 16 minutes; turn once and brush occasionally with wine ..

Spray broiler pan rack with nonstick cooking spray. Place fish steaks on rack and broil 4 inches from heat for 4 minutes. Turn fish and broil 4 minutes longer. Mix remaining ingredients and spoon onto fish. Broil 1 minute longer or until fish flakes easily ..

For strawberry salsa, in a small bowl stir together plum sauce, lime juice, and ginger. Remove 3 tablespoons of the mixture and combine with the salt and black pepper; set aside. Stir strawberries, cucumber, green onion, cilantro, and jalapeno pepper into the ..

Sprinkle the halibut steaks with the salt, cheese, paprika and oil. Broil or barbecue for about 15 minutes, turning the steaks halfway through the cooking time. Meanwhile, chop the vegetables finely and fry in the butter until softened. Place a spoonful of ..

Whisk together mustard, olive oil, honey and lemon juice. Season halibut steaks with salt and pepper. Brush both sides of each steak liberally with honey mustard mixture. Place on a broiling pan and broil 5-6 inches from heat for 1 minute per inch of ..

Cook spinach according to package directions. Drain well. Stir in nutmeg. In a 10-inch skillet combine water, lemon juice, onion, celery, salt, and 1/8 teaspoon pepper. Simmer 5 minutes. Add fish; simmer, covered, 5 to 10 minutes or till fish flakes easily ..

Place the halibut in a single layer in a baking dish. In a small bowl, stir together the orange peel, orange juice, lime or lemon juice, salad dressing and mustard. Pour over the halibut. Cover the baking dish with plastic wrap and marinate in the ..

1. Place steaks in broiler pan. 2. Melt butter with lemon juice, dill and seasoning then brush over steaks. 3. Broil on the lowest position for 3 to 5 minutes. 4. Turn steaks over, and brush again with butter mixture. 5. Broil 3 to 5 minutes more or until ..

MAKING 1) Arrange frozen halibut steaks on rack in a broiler pan and then apply melted butter or margarine over them. 2) Broil for 5 minutes, keeping meat 4 to 6 inches away from the source of heat. 3) Toss and apply remaining melted butter or margarine. 4) ..

1. Place the halibut steaks in a single layer on buttered broiler pan; brush with about half the melted butter or margarine; sprinkle with paprika, salt and pepper. 2. Broil, about 6 inches from heat, for 8 to 10 minutes; turn; brush with remaining butter or ..

GETTING READY 1. Thaw frozen steaks at room temperature or on refrigerator shelf. MAKING 2. Prepare a mixture of coffee powder and lemon juice, Melt butter, add the mixture with salt, parsley and onion. 3. Use the mixture to brush the fish steaks. 4. Keep ..

First prepare the sauce. Stir the grated orange rind and chives into the bechamel. Keep the sauce hot until the fish is ready. Before heating the broiler, remove the wire rack from the broiler pan and grease the bottom of the pan. Coat the steaks in the ..

Place frozen halibut steaks on rack in broiler pan; brush with melted butter or margarine. Broil, 4 to 6 inches from heat, 5 minutes; turn. Brush with remaining melted butter or margarine; sprinkle with salt, pepper, and paprika. Broil 8 minutes longer, or ..

To make the tartar sauce: In a medium bowl, combine the mayonnaise, pickles, dill, mustard, lime peel, lime juice, and Tabasco sauce until blended. To make the fish: Preheat the broiler. Coat the broiler-pan rack with olive-oil cooking spray. Place the fish ..

Seasoned breadcrumbs: 1 cup fine, dry white bread crumbs rolled smooth. Mix with crumbs dash of salt, pepper, onion salt, garlic salt, paprika, dill weed, plus 1 teaspoon grated lemon peel. Shake well before serving. Preheat oven to 475°F. Brush shallow ..