GETTING READY 1) Remove the skin of tuna. MAKING 2) Combine tuna with green onion or cucumber, celery, olives and mayonnaise. 3) In top of a double boiler, over hot water, pour a mixture of soup and wine. 4) Sprinkle with cheese and then cook, stirring... - 44.1458

In a large skillet cook the bell peppers, the onion, and the garlic in the butter over moderately low heat, stirring, until the vegetables are softened. Stir in the crab meat, the lemon juice, the egg, the Worcestershire sauce, the mayonnaise, the mustard - 25.2803

Melt 1 tablespoon butter in frying pan; saute onion and green pepper, stirring often, until tender. Combine eggs, milk, salt and pepper. Pour over onion and green pepper in frying pan and cook over low heat, stirring often to let uncooked portion of eggs flow... - 39.5999

MAKING 1) For each muffin half, fold the meat slices and place two on each muffin. 2) Mix the remaining ingredients, except cheese; divide evenly between the muffin halves. 3) Top each with a half a slice of cheese. 4) Broil until cheese is... - 41.0284

GETTING READY 1) Use a large skillet to coat with cooking spray. MAKING 2) Place the skillet over medium-high heat, and wait until hot. 3) Add zucchini to sauté 3 minutes. 4) Remove the zucchini from heat and drain. 5) Use paper towels to press zucchini... - 50.3741

GETTING READY 1) Preheat the broiler. MAKING 2) On a baking sheet, arrange the bread slices. 3) On each slice of bread place 2 slices of tomato and 2 slices of turley. 4) Sprinkle green pepper on top. 5) In a small bowl, mix mayonnaise, cheese and salt. Add... - 43.3475

Preheat broiler to 350 degrees. Turn chicken into bowl; shred with fork. Stir soup into chicken. Split buns; place on baking sheet. Spread chicken mixture on buns. Broil for 15 minutes or until bubbly and lightly browned. - 26.1305

GETTING READY 1) In a small mixing bowl, mix together the eggs, Cheddar cheese, Worcestershire sauce, Paprika and salt. MAKING 2) Toast one side of the bread lightly. 3) Onto the untoasted side, spread the cheese mixture. 4) On a large baking sheet, place... - 42.3041

MAKING 1 In a bowl, add mustard, Parmesan, watercress, basil, yogurt and cottage cheese. Mix well. 2 Arrange tomato slices and cheese mixture onto toasted slices. 3 Broil until melted. SERVING 4 Cut each piece of toast into 4 pieces to serve as... - 36.5624

Spray the rack of an unheated broiler pan with nonstick coating. Cut tofu into eight 1/2-inch slices, then place on the rack. Broil about 4 inches from the heat for 4 minutes. Turn and broil 1 to 2 minutes more or till light brown. Top each tofu slice with... - 48.7727

1. Cook the sausages in a 10-inch skillet according to package directions. Meanwhile, toast the bread, spread it with the butter, then the mustard, and set aside. Preheat the broiler. 2. Using the coarsest side of a four-sided grater, shred the apple into a... - 28.8509

1. Heat butter and caraway in 1- to 2-quart saucepan over medium heat until butter is melted. Mix in sauce mix with wire whisk. While whisking, slowly add water according to package directions. Add mustard and cayenne pepper; whisk until bubbly. Simmer and... - 35.6306

GETTING READY 1. Skin, flake and debone dish MAKING 2. Add celery, if desired and blend in enough tarter sauce to bind mixture together 3. Season with dill, salt and pepper 4. Thinly slice the tomatoes and dry each side on paper towels and arrange on... - 40.2969

MAKING 1. Turn the oven setting to broil or use a counter top broiler 2. Place cheese over the bread and heat the bread until the cheese begins to bubble and brown; take care not to overbrown it 3. Turn it out of the oven, and top with tomato and sprouts; you... - 26.4028

MAKING 1. Spread margarine on toast 2. Top with the cheese and tomato slices 3. Sprinkle with salt and pepper 4. Place on a piece of foil paper or in a broiler pan and broil in a toaster oven or broiler till done SERVING 5. Serve hot immediately - 32.0036

MAKING 1. Spread margarine on the toast 2. Top with the cheese and bacon bits 3. Arrange the tomato slices on top of the bacon bits 4. Season with salt and pepper 5. Place this on a piece of foil or in the broiler pan 6. Broil this in the toaster oven or till... - 34.7277

GETTING READY 1) Cut the bread horizontally into 2 thin slices using bread knife. 2) Place both the slices on a broiling pan. 3) Toast the bread slices lightly. MAKING 4) Spread both the slices equally with salmon. 5) Refrigerate the toast until chill. 6)... - 35.2283

Stir together chicken, dressing and onions in a small mixing bowl. Arrange chicken mixture evenly on top of focaccia. Top with layer of tomatoes and cheese slices. Sprinkle with Parmesan cheese, if desired. Broil 2 minutes or until cheese is melted and bubbly. - 33.7291

1. In salad oil, in skillet, saute onion until golden; then add and brown chuck. Add corn, mustard, salt, pepper, monosodium glutamate, and tomato sauce; simmer, uncovered, 10 minutes, or until mixture is thoroughly heated. 2. Meanwhile, butter half of the... - 31.9195

MAKING 1) Put the mayonnaise, chopped scallions, mustard, capers and lemon juice in a medium bowl. Mix well. 2) Add the tuna and stir well. 3) Combine together the egg white and the salt in a small bowl. 4) Beat well till stiff peaks form. 5) Into the tuna... - 43.7636

MAKING 1) Combine together the mustard, mayonnaise and lemon juice in a small bowl. 2) Add the celery and tuna and stir well. 3) Layer the toast with pickle slices, then the tuna and then with the cheese. 4) Put the toast on a sheet of foil or a toaster-oven... - 39.4613

Turkey open facers are open faced turkey sandwiches that can be prepared and enjoyed from your leftover thansgiving dinner. White bread topped with turkey with cooked french dressing with onions and asparagus, these open faced turkey sandwiches will have you... - 35.2671

MAKING 1. Into a small (1/2 – quart) microwave proof casserole or baking dish, crumble ground beef 2. Place in the microwave and cook, for about 7 minutes, until beef is no longer pink. 3. Stir with a fork, breaking up lumps if any and mix in seasonings,... - 46.6353

GETTING READY 1) Thinly slice broiled chicken. MAKING 2) Spread mustard on one side of each slice of bread. 3) Top with fresh spinach leaves and sliced broiled chicken. 4) Spread the Tomato Marmalade on top. SERVING 5) Serve the 4 open-face sandwiches with... - 34.7199

Wash the zucchini, remove both ends, grate and mix with the Herbes de Provence, the vegetable bouillon and the pepper. Peel and chop the onions and the garlic. Heat the oil in a saucepan. Saute the onions and garlic until the onion is translucent. Add the... - 42.884

Heat oven to 375°. Heat reserved oil in 10-inch skillet over medium-high heat until hot. Saute chicken, Italian seasoning and onion in oil about 4 minutes, stirring frequently, until chicken turns white. Cut tomatoes into 1/4-inch strips. Stir tomatoes and... - 36.6351

MAKING 1) Take a small sized mixing bowl and mix the cheese spread, salmon and cream cheese in it thoroughly. 2) Take the bread slices and spread the mixture on each of them topping them with an onion half. SERVING 3) Serve as required. - 31.2757

MAKING 1. In a medium bowl, place the mayonnaise, yogurt, lemon juice, and curry powder and mix well 2. Add the chicken, apple, and grapes and mix well 3. Season the mixture with salt and pepper 4. Spread half of chicken salad on each slice of... - 41.5494

Mix all ingredients except bread together, being careful not to mash tomatoes. Toast bread and butter it; spread thickly with sandwich mix. Broil just until cheese is melted. - 33.4923

Put the tartare in a bowl. Peel and finely chop the onion. Mix the drained capers, horseradish, mustard, ketchup, cognac or brandy, salt and pepper with the tartare. Add further seasoning to taste. Lightly butter the bread and top with the tartare. Make a... - 39.5501

GETTING READY 1. In a medium bowl, blend together mayonnaise, catsup, pickle relish, mustard and milk. MAKING 2. Apply butter over bread. 3. Top buttered bread with lettuce leaf, cheese, roast beef and tomato slices. 4. Top with 1/4th cup mayonnaise... - 41.1687

1. Combine beans, chilies, onion, green pepper, garlic, and salt in a small bowl and blend well. Spread mixture evenly on toast slices. Arrange open-faces on a glass baking tray and cover loosely with wax paper. Microwave at Time Cook (power level 5) for 5 to... - 29.8796

GETTING READY 1) Preheat oven to 400° F before baking. MAKING 2) Cover the toast with deviled ham and then add turkey on top. 3) Pour mayonnaise and wine to condensed soup and bring the mixture to a boil. 4) In a shallow baking pan, place the sandwiches and... - 40.1396

MAKING 1. Take a small glass dish and add butter to it. Microwave the butter and brush it over the toast. 2. Take a 1-quart glass casserole and add water packed tuna, celery, pimiento, onion, salt , chopped parsley and mayonnaise to it. 3. Microwave the... - 39.0225

MAKING 1. On a paper plate, arrange 4 piles of turkey; of the size of bread. 2. Cover the paper plate and heat on High for 3 to 4 minutes until it is heated through. FINALISING 3. In a 2-cup glass measure, dissolve gravy mix in water. 4. Heat on High for 3... - 35.4088

GETTING READY 1) Keep handful of watercress leaves for garnish. 2) Chop remaining watercress finely to measure 1/2 cup. 3) Wash nasturtium flowers and pat dry. Clean and discard bugs if any. 4) Keep aside 8 flowers for garnish and put in plastic bag, blow in... - 44.4624

MAKING 1) Mash the sardines in a small bowl with the help of a fork. 2) Add the mayonnaise, pickle, mustard, onion and lemon juice. Mix well. 3) On the bread, spread the sardine mixture. Top with the lettuce leaf. SERVING 4) Serve as preferred. - 36.6045

Spread 1/4 cup beans on each toast slice. Arrange on paper towel. Cover with paper towel to prevent spatters. MICROWAVE 4 MINUTES on '6', or until beans are hot. Place wieners on beans. Top with catsup and onion. MICROWAVE 2 to 3 MINUTES on '6', or until... - 33.7482

Toast bread conventionally. Halve each slice and arrange on roasting rack. Layer ham or beef evenly on toast. Let stand while preparing sauce. In 2-cup measure, combine sauce ingredients. Microwave at High 2 to 3 1/2 minutes, or until hot and bubbly, stirring... - 38.2394

MAKING 1. In a small bowl, mix mustard with honey. 2. On each bread slice, spread half of mustard mixture and top with half of the ham and cheese. 3. Take half of the strawberries and decoratively arrange on each slice of bread. 4. Diagonally cut each slice... - 35.5988

MAKING 1.Take a medium mixing bowl, mix together cream cheese, and strawberry spread. 2.Spread half of the the cream mixture on the bread slices. 3.Cut the slices diagonally to make 4 triangles. SERVING 4. Take a serving platter and arrange the slice on... - 36.891

Crumble beef into a 2-quart casserole, then stir in onion. Micro-cook, covered, on 100% power (HIGH) 4 1/2 to 5 1/2 minutes or till beef is done and onion is tender, stirring once to break up meat. Stir kidney beans, tomato sauce, chili powder, and salt into... - 42.7207

GETTING READY 1. Trim away the fat off the steaks and slice them diagonally into strips one-eighth if an inch in width MAKING 2. Spray some cooking spray on a nonstick skillet and heat it over a high flame 3. Place the steak on the skilet and cook for a... - 46.9039

MAKING 1) In a 2-quart casserole, crumble the beef. 2) Cover with plastic wrap, and place in microwave on HIGH for 5 to 7 minutes, or till browned. Stir the mix at 2-minute intervals. 3) Drain any excess drippings. 4) Mix together the spaghetti sauce mix,... - 38.0022

GETTING READY 1) Cut the bread horizontally into 2 thin slices using bread knife. MAKING 2) Smear both the slice equally with horseradish, and spread egg over the bread slice. 3) Sprinkle with chopped celery. 4) Spread with partially thickened tomato glaze... - 34.8558

1. In small bowl, combine butter, 1 tablespoon tarragon, and 1/8 teaspoon pepper until well blended. Spread tarragon butter evenly on cut sides of bread. Cut each bread half crosswise into 4 pieces. 2. In heavy 12-inch skillet (preferably cast iron), heat 2... - 33.4562

1. Preheat broiler. 2. Brush 2 tablespoons dressing evenly over both sides of eggplant slices. 3. Place eggplant on a foil-lined broiler pan coated with cooking spray; cook 8 minutes.Turn and spread pasta sauce evenly over eggplant; cook 7 minutes. Place 1... - 26.8166

MAKING 1) In a small bowl, mix together mayonnaise, scallion, capers, and ketchup. 2) Now add ham and chopped dill pickle and mix well to combine. SERVING 3) Evenly layer ham salad on bread and top with 2 pickle slices as garnish before serving. - 35.364

MAKING 1 In a heavy saucepan, melt 1 1/2 tablespoons butter over low heat. 2 Add in flour, stirring until smooth. 3 Cook for a minute, stirring constantly. 4 Gradually pour in the milk, stirring constantly,cooking over medium heat until thick and... - 41.8751

Toast bread and arrange on serving plates. Top with chili, spreading to edges. Spoon cottage cheese on chili and spread evenly. Top with cheese slices; sprinkle with Parmesan cheese. Cook 2 sandwiches at a time, uncovered, 1 minute, 30 seconds, or until... - 25.5871

Arrange sliced meat on bread. If desired, spread bread with catsup, mustard or mayonnaise. Place sandwich on a small plate. Pour gravy over top. Microwave until piping hot - 25.8422

1 Trim crusts from bread slices; cut hearts or other decorative shapes from the slices, using 2-inch cookie or hors d'oeuvres cutters. 2 Combine ham and cream cheese until well blended; spread on bread cut-outs. Decorate with cucumber and pimiento. - 19.8368

MAKING 1. Take bread slices. 2. Apply mustard on one of the sides and spread evenly. 3. Take individual serving plates and arrange two bread slices on each. 4. Add a single layer of pork and lettuce. 5. Arrange onions and beet atop pork. 6. Sprinkle dill... - 39.8393

MAKING 1. Take a bowl and add lemon juice, crab meat, mayonnaise, green onion, salt and pepper. 2. Add the toast to the microwave-oven-safe roast rack and place it in a glass baking dish. Top it with tomato slice on each toast slice. Top it with another layer... - 38.1104

Preheat oven to 350° F. In small saucepan melt margarine; add shallot (or onion) and saute over medium heat until translucent, about 2 1/2 minutes. Sprinkle with flour and stir quickly to combine; cook, stirring constantly, for 1 minute. Continuing to stir,... - 44.317

Chop the peppers finely with the metal blade of a food processor, about 10 seconds. Add the mayonnaise, white pepper, and cayenne and process until combined, about 10 seconds. Refrigerate. Slice the onions with the thick [6mm] slicing disc and saute in the... - 43.5418

Combine butter, mayonnaise and mustard; spread over pumpernickel. Cut salmon into thirty-two 4- x 1-1/2-inch (10 x 4 cm) strips. Roll up 1 strip into tight curl. Roll second strip around curl to form outside flower. Repeat with remaining strips. Place on... - 20.8122

1. Heat oven to 450°F Season chicken with salt and black pepper. 2. Heat oil in an ovenproof skillet over medium-high heat. Add chicken, skin-side down, and cook until crisp and lightly browned, about 5 minutes. 3. Turn chicken skin-side up and sprinkle with... - 35.7221

GETTING READY 1) Toast the bread and brush with butter. 2) In a bowl, mix together sour cream, bell pepper, onion, pimiento, vinegar, sugar, salt, and pepper. 3) Gently fold in cabbage and tuna. MAKING 4) Smear the tuna mixture equally over 6 slices of toast... - 46.2213

MAKING 1) Onto each slice of bread spread a tablespoon of the cheese and a tablespoon of the sauerkraut 2) Top the bread with slices of meat 3) Into a large sheet of foil, cover the sandwiches and place in the refrigerator for 4 hours 4) Into a small bowl,... - 42.3098

MAKING 1. On a clean work surface arrange bread slices. 2. On each, layer lettuce. 3. Divide the can of chicken equally, arranging the chunks evenly over the lettuce. 4. Top with tomatoes and sliced green onion. 5. Whisk the mayonnaise with a fork until... - 36.5683

MAKING 1) Spread Dijon mustard; on the bread. 2) Place cheese slice on top. 3) Add tomato slices and sprouts on top. SERVING 4) Serve the sandwich with additional mustard, if desired. - 32.7847

MAKING 1) Spread mayonnaise on top of the bread. 2) Place cheese slices, avocado slices and sprouts on top. SERVING 3) Serve the sandwiches immediately with your choice of dip. - 32.5801

GETTING READY 1. In a small bowl, combine first 5 ingredients. 2. Cream well with a spoon or butter knife until well blended. 3. Add remaining ingredients and mix thoroughly. 4. Cut apple in half, core and thinly slice it. 5. Wash and thinly slice the... - 44.2219

Preheat oven to 350°F. Arrange toast rounds on baking sheets. Top each with 1 beef square and 1 teaspoon sauerkraut. Mix cheese and mustard in small bowl; spoon about 1 teaspoon cheese mixture on top of sauerkraut. Sprinkle with caraway seeds. Bake about 5... - 21.2849

MAKING 1) Slice the green pepper into 4 rings; keep aside for garnishing. 2) Finely chop the remaining green pepper. 3) Combine and mix the chopped pepper, turkey, mayonnaise, dry Roasted Unsalted Mixed Nuts, and red pepper. 4) Spread 1/4 of turkey mixture on... - 39.7463

Stir together peanut butter, honey and cinnamon. Toss apple with lemon juice to prevent discoloration. Spread peanut butter mixture on 4 slices of toast. Cover with apple slices. Place open-faced sandwiches on a baking sheet. Cook under a preheated broiler... - 28.5305

MAKING 1. In a bowl mix all ingredients well. 2. For open-face, spread on buns and sprinkle with grated cheese and put under the broiler. 3. Alternately place between bread slices and grill. SERVING 4. Serve the sandwiches as snacks or as desired. - 34.6675

Cut apple into thin wedges; brush with lemon juice. In skillet heat turkey in broth, covered, for 4 to 5 minutes; turn slices once. Meanwhile, in saucepan combine soup, sour cream, milk, and curry powder; heat through. Place 2 slices turkey and 3 apple wedges... - 28.8436

MAKING 1) Combine together the crab meat, apple, celery, mayonnaise and lemon juice. Mix well. 2) Toast the buns and spread them with butter. 3) Top each buttered toast with 1/3rd cup of the crab mixture. 4) Broil the prepared buns 4 inches from the heat for... - 39.5711

GETTING READY 1) Preheat the broiler. MAKING 2) In a skillet, saute the bacon slices partially or slightly broil them. 3) Lightly toast the bread slices on one side. 4) Spread the untoasted side of bread with butter and sprinkle with the herb seasoning. 5)... - 39.1996

In a small saucepan, heat beans or lentils with ketchup and curry powder until warm. Preheat broiler. Spread mixture on top of pita bread. Sprinkle with onion, then top with cheese to cover. Place under broiler until cheese melts. Watch closely. Remove to... - 28.0989

MAKING 1) In a bowl mix soup, eggs, celery, onion, relish, mustard, and pepper. 2) Arrange bun halves and spread mixture evenly over bun. 3) Cover the edges completely. 4) Broil for about 4 inches for7 minutes from heat until hot. SERVING 5) Serve hot. - 39.3468

In a small bowl, combine the ricotta, pesto and garlic; add salt and pepper to taste. Set aside. Place the muffins, cut side up, on a baking sheet; broil about 5" from the heat for 1 to 2 minutes, or until light brown. Distribute the ricotta mixture evenly... - 25.5357

MAKING 1) In food chopper, add meat, cheese, onion, green pepper and pickle. 2) Pour in ketchup and milk, and process to mix well. 3) Divide the buns in halves, crosswise. 4) Spread 1/4 cup meat mixture on bread halves. 5) Place inside broiler to toast the... - 42.4174

MAKING 1) Mix the cheese and vegetables in mayonnaise. 2) On each of the bun halves, first place the ham pattie and about a quarter of the mayonnaise mix. 3) Broil about 6 inches from heat for about 5 minutes or until the mixture is hot & bubbly. SERVING 4)... - 35.4853

Combine the beef, chili sauce, mustard, horseradish, onion, Worcestershire sauce and seasonings and mix well. Spread on the buns, then brush with butter. Place on a broiler rack. Broil 2 inches from heat for about 6 minutes or until brown. - 30.343

In a bowl, stir together mayonnaise, mustard, tarragon, red pepper, and garlic. Add turkey and peppers; mix lightly. Set aside. Place muffins, cut sides up, on a baking sheet. Broil about 4 inches below heat until golden 3 to 5 minutes. Spread each muffin... - 34.8393

MAKING 1) In a saucepan, cook bacon until crisp and drain on paper towels. 2) In a saucepan melt butter. 3) Blend in the flour and seasonings. 4) Remove from heat. 5) Gradually add milk stirring constantly to avoid forming lumps. 6) Cook until the mixture... - 47.8199

GETTING READY 1. Heat the broiler. MAKING 2. In a Dutch oven heat the olive oil over medium heat and saute the garlic, stirring it constantly, until it is soft and fragrant. 3. Add the kale cover the pot and steam such that the water that clings to its... - 40.8034

MAKING 1. Heat the broiler 2. In a small skillet, heat the pine nuts over low heat and toast them until golden, tossing them often; set them aside 3. In a Dutch oven, heat olive oil over medium heat and saute garlic in it until soft and fragrant 4. Add... - 33.8929

On each slice of bread, place a wedge of lettuce; top with a slice of Swiss cheese. Distribute turkey among the 6 sandwiches. Drizzle sandwiches with Zesty Dressing. Cross 2 bacon strips over each sandwich; top with a tomato slice. - 21.0097

Place bread slices with bottom crusts touching flat on plate. Top with lettuce leaves; then alternate ham and turkey slices. Tuck egg slices and olives in between. Garnish with pimento strip, pickles, more olives, and a radish rose. - 27.0962

In small bowl, combine soup and chicken broth; mix well. Set aside. Place toasted muffin halves in single layer in shallow baking dish sprayed with vegetable cooking spray. Spread 1 tablespoon soup mixture on each muffin half. Top each muffin half with 1... - 35.1066

MAKING 1. In a pan melt cheese, butter and seasonings in double boiler until creamy. 2. Remove from heat, add crab and spread on wiener rolls or dinner rolls (split in half). SERVING 3. Prepare early in day and broil when ready to serve. - 30.1685

Lightly grease two baking trays. Cream the butter or margarine with the sugar until very soft, light and fluffy. Sift the flour into a bowl, then work it into the creamed mixture to form a firm dough. Knead lightly, then roll out the dough on a floured board... - 33.3233

MAKING 1) Mix well tuna, mayonnaise, celerly, scallions, dill weed, salt and pepper to blend ingredients. 2) Place the toasted bread on paper plate or plate lined with paper towel. 3) On each slice of bread, place one-quarter of tuna salad. 4) Top this with... - 41.9905

Prepare Dilled Yogurt Sauce. Spread 1 side of each bread slice with butter or margarine. Place 2 slices side by side on each of 4 plates. Arrange lettuce leaves on each slice of bread. Roll up each slice of roast beef. Lay beef roll diagonally across 1 slice... - 34.5002

MAKING 1) On a cookie sheet or in shallow baking pan arrange toast slices. 2) Decorate with tomato and bacon. 3) Add soup and mix. 4) Stir in remaining ingredients. 5) Spread over open-face sandwiches. 6) Broil until bubbly. SERVING 7) Serve hot. - 40.9151

Layer tomato, onion and cheese slices on top of each muffin half. Top each with 2 pieces of bacon. Broil until bacon is crisp and cheese is melted. Makes 4 servings. - 27.7054

MAKING 1) In a skillet cook bacon till partially done. 2) Keep a slice of cheese on each slice of toast. 3) Add spoonful soup and spread over it. 4) Cover the edges completely. 5) Garnish with bacon. 6) Broil for about 4 inches from heat until cheese... - 35.6124

GETTING READY 1) In a blender, place asparagus, cheese, eggs and salt. 2) Process the cheese mixture until well blended and spread on bread. 3) Cut the bread into finger sandwiches. MAKING 4) Dip each sandwich into melted butter. 5) On a bowl, place Parmesan... - 42.1886

Combine first 5 ingredients; mix well. Divide mixture among 8 muffin halves. Broil for 2 to 3 minutes or until cheese starts to melt. Top each muffin with a tomato slice and a dot of butter. Return to broiler until butter bubbles. Makes 8 servings. - 36.4701

Cook celery with curry in butter in a saucepan until tender. Add gravy and pineapple juice. On 8 skewers, arrange alternately ham, pineapple and green pepper. Broil about 4 inches from heat for 10 minutes, or until hot, turning and basting with sauce; serve 2... - 30.9457

GETTING READY 1) Preheat the broiler. MAKING 2) Place the buttered toast on a baking sheet. 3) Place a turkey slice on each toast and sprinkle with salt and pepper to taste. 4) In a bowl, combine rest of the ingredients and spread over the turkey. 5) Place 7... - 44.0093

1. Combine cheese with egg, mixing well. 2. Toast bread slices, under broiler, on one side only. 3. Spread untoasted side of each bread slice with deviled ham; then spread with cheese mixture. 4. Run under broiler, 4 inches from heat, 3 minutes, or just until... - 27.548

In a medium bowl, stir together the tuna, mayonnaise, celery, zucchini, onions and mustard until well combined. Then stir in the cheese. Spread about 1/4 cup of the tuna mixture on each English muffin half. Then place the muffins on the rack in a broiling... - 34.7554