Broiled Chicken Tender Recipes

Enjoy our collection of broiled chicken tender recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for broiled chicken tender recipes.
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Easy Broiled Chicken

Cut chicken into serving pieces. Rub pieces with lemon juice, then with butter. Sprinkle with salt and pepper. Place skin side down on broiler pan and place 3-4 inches from broiler unit. Broil 15 minutes. Turn pieces skin side up. Broil 10-15 minutes... - 35.1888

Chicken Tenders In Bacon Blankets

Preheat broiler. Combine mustard, maple syrup and chili powder in medium bowl. Reserve half mustard mixture. Brush each chicken tender with remaining mustard mixture. Wrap 1 bacon strip around each chicken tender. Place chicken tenders, bacon ends down, on... - 30.9339

Bacon Wrapped Chicken Tenders

Generously seasoned chicken tenders wrapped in smokey bacon, covered in brown sugar- chili powder and then baked to perfection....baaaaby...yes!!! These made one flavor-packed lunch & dinner. I served them with steamed cheese broccoli, rice, and whole wheat... - 120.876

Betty's Crispy Baked Chicken Tenders

In this video, Betty demonstrates how to make Crispy Baked Chicken Tenders. These chicken tenders are great with my Favorite Chicken Dipping Sauce. - 100.66

Lemon Broiled Chicken

Sprinkle chicken with monosodium glu tamate, salt, pepper, and paprika. Line broiler pan with aluminum foil. Turn temperature control to moderate (350°) and broil 3 to 4 inches from heat, or set control for "broil" and place broiler pan 7 to 8 inches from... - 34.1183

Basic Broiled Chicken

Preheat broiler. Break wing, hip, and drumstick joints of chicken so bird will remain flat during broiling. Twist wing tips under back. Brush chicken pieces with oil or melted butter and season with salt and pepper. Place chicken, skin side down, in broiler... - 27.5675

Japanese Broiled Chicken

Split broilers. Combine soy sauce, sherry, horseradish, onion, sugar and ginger. Marinate chicken in mixture 1 hour. Broil chicken, basting with marinade. - 29.63

Flavor Full Broiled Chicken

Spread chicken pieces generously with an Herb Butter, Lemon Butter, or Honey Glaze spreading some of the butter or glaze between skin and meat. Arrange chicken, skin side down, in a shallow baking pan or broiler pan without rack. Broil about 9 inches from... - 19.5046

Island Broiled Chicken

Combine first 7 ingredients in a heavy-duty plastic bag. Add chicken and seal; marinate in refrigerator overnight, turning occasionally. Remove chicken from marinade, reserving marinade. Place chicken, skin side down, on a broiling rack. Broil 7 inches from... - 29.3125

Broiled Lemon Chicken

Lightly flatten chicken breasts to uniform thickness. For marinade, combine Worcestershire sauce and next 4 ingredients; pour over chicken. Cover; marinate 30 minutes, turning once. Place chicken on broiler pan; brush with oil. Broil, 4 to 5 inches from heat... - 30.2472

Ginger Broiled Chicken

In small dish combine soy sauce, ginger, and garlic. Lift skin and brush chicken with soy mixture; turn and brush underside. Cover and let stand at room temperature 1 hour. Broil chicken on rack, skin-side down, 10 minutes. Turn and broil 8 to 10 minutes... - 28.1116

Golden Broiled Chicken

Melt butter in foil-lined 13 x 9 x 2-inch pan. Place chicken in butter, skin side down; sprinkle with 1/2 teaspoon salt. Blend remaining salt, honey, mustard and lemon juice. Brush half the honey mixture on chicken. Bake at 350 degrees for 30 minutes. Turn... - 34.4104

Broiled Chicken On Skewers

Cut the meat of the raw chickens into bite-size pieces. Pound or chop to a paste the walnuts, onions, garlic, and salt. Blend in the lime juice. Toss the chicken with the mixture and let stand 1 hour. Thread the chicken on skewers. Arrange on an oiled... - 36.4827

Broiled Chicken Bing

Wash chickens; pat dry. Place, skin side down, on rack in broiler pan. Broil, turning every 10 minutes, until the chickens are tender and brown—about 40 minutes. Remove to heated serving platter. Spoon hot Dark Cherry Sauce over all and serve... - 22.4053

Easy Broiled Chicken

Sprinkle chicken with salt and pepper. Place skin side down on broiler rack in pan. Broil 3 to 6 inches from source of heat. Broil 20 to 25 minutes, turn and broil 15 to 20 minutes or until fork-tender. Remove skin. Weigh portions and serve. - 25.819

Japanese Broiled Chicken

Split broilers. Combine soy sauce, sherry, horse radish, onion, sugar and ginger. Marinate chicken in mixture, 1 hour. Broil chicken, basting with marinade and turning for approximately 25 to 30 minutes. - 27.3003

Curried Broiled Chicken

MAKING 1) Except the chicken, mix all the remaining ingredients with the butter and rub about half of the mixture on the chicken. 2) Place the chicken in a baking pan with skin-side down and broil till the chicken has browned. 3) Turn the chicken over and... - 37.9888

Herb Broiled Chicken

Herb Broiled Chicken is simple, classic and a delightful chicken preparation that comes out nice and juicy. I served this yummy dish for my son€™s birthday party and saw his friends licking the platter clean! Try this brilliant Herb Broiled Chicken recipe! - 27.391

Broiled Chicken Bing

Wash chickens; pat dry. Place, skin side down, on rack in broiler pan. Broil, turning every 10 minutes, until chickens are tender and brown about 40 minutes. Remove to heated serving platter. Spoon hot Dark Cherry Sauce over all and serve immediately. - 23.369

Cold Broiled Chicken

Combine the soy sauce, sherry, paprika, garlic, and hot pepper sauce, and pour over the chicken halves. Let stand for an hour or two, turning occasionally. Remove the chicken from the marinade and brush each piece with oil. Broil, bone side to the heat, for... - 39.6896

Lime Broiled Chicken

1. Preheat broiler to moderate. 2. Sprinkle each piece of chicken with monosodium glutamate, salt and pepper. Place skin side up on rack six inches from broiler heat. Brush with sauce. 3. Cook slowly until tender, turning and basting occasionally, one to one... - 21.6396

Broiled Chicken

Broiled Chicken is a delicious side dish recipe that you would love to prepare on every party. Try this chicken dish; I am sure you will have a huge fan following for this Broiled Chicken recipe! - 25.2308

Sesame Broiled Chicken

Preheat broiler. Brush chicken pieces with oil and season with salt and pepper. Place, skin side down, in broiler pan . Broil 5 to 6 inches from heat till lightly browned, about 20 minutes. Meanwhile, in small saucepan cook onion and garlic in butter till... - 43.414

Broiled Ginger Chicken

Using very sharp knife, score chicken skin diagonally, spacing cuts about 1/4 inch apart. Arrange chicken in single layer in baking dish skin side up. With machine running, drop garlic and ginger through feed tube of processor and mince finely. Mix in lemon... - 44.2323

Broiled Chicken

GETTING READY 1) In a saucepan, cook onions, ginger, soy sauce, sake or sherry, horseradish and sugar over low heat for 5 minutes. 2) Oil a broiling tray. MAKING 3) Brush the chicken with the mixture and leave it to marinate for 15 minutes. 4) Place the... - 40.6266

Island Broiled Chicken

MAKING 1. In a heavy-duty plastic bag combine first 7 ingredients. 2. Add chicken, seal and marinate in refrigerator overnight, turning occasionally. 3. Remove chicken from marinade, reserving marinade. 4. On a broiling rack place chicken, skin side down. 5.... - 41.229

Barbecued Broiled Chicken

1. Preheat broiler. 2. Place chicken, skin side down, in a single layer on rack in broiler pan. 3. Combine tomato juice, onion, vinegar, mustard, Worcestershire sauce, salt, pepper and your favorite low-calorie sweetener, using the equivalent of 1 tablespoon... - 29.7785

Broiled Chicken With Cherry Sauce

1.Wash chickens; pat dry. Place, skin side down, on rack in broiler pan. 2. Broil, turning every 10 minutes, until the chickens are tender and brown about 40 minutes. Remove to heated serving platter. 3. Spoon hot Dark Cherry Sauce over all - 16.1521

Broiled Chicken

Have butcher cut broilers in halves or quarters and remove necks and backbones. Use backbones, necks, and giblets for making chicken broth. Wash and dry broilers. Skewer each piece so legs and wings fit closely to body; then brush all sides well with salad... - 32.8427

Napoli Chicken Broil

Melt butter or margarine in a small saucepan; stir in salad dressing mix and lime juice. Brush part over both sides of chicken. Place the chicken, skin side down, on grill about 10 inches above hot coals. Grill, turning and brushing pieces often with more... - 25.1391

Herb Broiled Chicken

MAKING 1) Take a broiler pan and place chicken on it with bone side up. 2) Take a small bowl and combine together all the remaining ingredients. Bend nicely and brush the prepared mixture over chicken. 3) Broil the chicken about 4 inches away from heat for... - 37.6002

Lemon Chicken And Mushroom Broil

Place chicken pieces and mushrooms in a plastic bag; set in shallow pan. For marinade combine lemon juice, cooking oil, garlic, nutmeg, salt, and pepper. Pour over chicken and mushrooms; close bag. Marinate about 30 minutes at room temperature, turning... - 38.5799

Low Calorie Celery Broiled Chicken

1. Preheat the broiler. Rub the chicken all over with the lemon juice, and sprinkle with the salt and pepper. Place the chicken, skin side down, on the rack of the broiler pan. Put 2 pieces of the celery into the cavity of each chicken half or 1 piece into... - 23.5708

Broiled Chicken Piquant

Broiled Chicken Piquant is an amazingly delicious side dish recipe. A delicious Broiled Chicken Piquant will surely tempt you to serve to your loved ones. - 31.272

Broiled Breasts Of Chicken Piquant

Sprinkle the chicken on all sides with salt and pepper. Shake together the oil, mustard, basil, and liquid hot-pepper seasoning; brush undersides of chicken with about half the oil mixture. Place skin side down in a broiler pan without a rack. Broil for about... - 28.5653

Broiled Chicken

GETTING READY 1 Wash the chicken throughly and dry it. 2 Rub a mixture of salt, pepper and garlic on the chicken and then brush with oil and lemon juice. 3 Allow to stand for about 60 minutes. MAKING 4 In a broiling pan, on a rack place the chicken skin... - 39.6449

Broiled Brandied Cficken For Two

MAKING 1. In a shallow dish mix butter, brandy flavouring, butter, garlic powder and canyenne; coat the chicken in this mixture evenly on all sides 2. Sprinkle salt over the chicken and place it on a small broiler pan with the skin side facing up 3. Broil... - 37.0873

Broiled Chicken Teriyaki

This delectable Broiled Chicken Teriyaki is just right for any day and for any mood. it is great for all those who love to have chicken items in their platters. Make sure you serve this finger licking Broiled Chicken Teriyaki with ample napkins! - 34.6657

Broiled Chicken Maintenon

1. Rub the chicken with the lemon and sprinkle with salt and pepper. 2. Heat half the butter in a skillet and add the lemon juice. Broil the chicken under a preheated broiler, basting occasionally with the lemon butter, until tender, about fifteen minutes on... - 37.2933

Tangy Broiled Chicken

GETTING READY 1. In a zip lock bag, or a deep bowl, add the chicken. 2. Pour the vinaigrette and V8 juice over the chicken and shake about or toss to coat well 3. Seal bag or cover dish and refrigerate to marinate for a minimum 4 hours or preferably... - 36.4813

Broiled Chicken

This Broiled Chicken recipe gives a uniquely different way to enjoy an excellent meal. An extraordinary way to showcase your favorite dish! - 37.6327

Broiled Chicken With Cream Sauce

Remove skin from chicken and cut away meat from bones in one piece. (Use a sharp thin-bladed knife, cutting close to bones, and meat will pull away easily; simmer bones in water for a broth for another day, if you wish.) Place chicken, rounded side down, on... - 32.8558

Indian Broiled Chicken

GETTING READY 1 If you wish to prepare the broilers on a rotisserie, they may be left whole. 2 If broiling, split or quarter the broilers. 3 Wash and dry the chicken throughly. 4 In a bowl, combine buttermilk, lemon juice, salt, Tabasco, coriander and... - 41.3087

Napoli Chicken Broil

1. Melt butter or margarine in a small saucepan; stir in salad-dressing mix and lime juice. Brush part over both sides of chicken. 2. Place chicken, skin-side down, on grill about 10 inches above hot coals. Grill, turning and brushing pieces often with more... - 22.6351

Broiled Orange Chicken

GETTING READY 1) Wash chicken pieces. MAKING 2) Brush chicken pieces with oil and sprinkle salt and pepper over it. ... - 23.2379

Curry Broiled Chicken

1. Wipe chicken with damp paper towels. With long skewers, secure wings and legs of chicken close to body. 2. Place chicken, skin side down, in broiler pan, without rack. Brush surface with 1/4 cup of the melted butter. 3. Broil chicken, 8 inches from heat,... - 35.4886

Apple Spiced Chicken Broil

Preheat and get the broiler ready Break joints of chicken. Brush chicken with oil; season with salt and pepper. Place, skin side down, in broiler pan (rack optional ). Broil 5 to 6 inches from heat till lightly browned, about 20 minutes. Turn; broil till... - 35.2397

Apple Spiced Chicken Broil

Preheat broiler. Break joints of chicken; brush with oil. Season with a little salt and pepper. Place, skin side down, in broiler pan. Broil 5 to 6 inches from heat about 20 minutes or till lightly browned. Turn; broil for 15 to 20 minutes more or till... - 35.756

Golden-broiled Chicken

Chicken is wonderful as a side dish, appetizer or the main dish itself. I love this golden-broiled chicken for the fine dining experience that it offers. This brings the flavors and tastes of my favorite restaurant to my very kitchen - 36.9377

Buttered Broiled Chicken With Sherry

Wash the chickens and clean off all the pinfeathers. Salt and pepper liberally inside and out, seasoning well under the wings, and rubbing the salt into the meat thoroughly. Pile the chicken halves on top of one another with onion slices liberally sprinkled... - 38.9411

Broiled Spring Chicken

This Broiled Spring Chicken is absolutely delightful to pep up weekend family dinners. Enjoy as a side dish, the Broiled Spring Chicken is sure to catch you by surprise and get you hooked to it. - 35.9943

Giannino Lime Broiled Chicken

Preheat broiler. Cut each chicken into quarters and sprinkle with msg., salt and pepper to taste. Place skin side up on a broiler-rack, 6 inches (15 cm) from source of heat. Whisk remaining ingredients together and brush onto each piece of chicken. Cook until... - 36.0495

Oven Broiled Chicken

GETTING READY 1. Use a large meat knife to quarter the chickens. 2. Remove backs and necks and clean out the livers and gizzards. 3. Make a stock of the undesirable pieces, strain and keep aside. 4. Preheat the oven to 350 degree F. MAKING 5. Season each... - 33.8263

Broiled Chicken Sauterne

Split broilers. Put necks in saucepan with giblets, onion, parsley, and water. Cover; simmer until giblets are tender. Add wine; strain. (This sauce is to be used for basting during broiling.) Chop giblets fine; set aside. Sprinkle chicken with lemon juice,... - 41.6414

Broiled Chicken

Split the chicken, rub it well with oil, and broil on the inside only. Jesse stresses that this inside broiling is a secret cooks can use to great advantage. In his broiling, the flame never comes in contact with the outside of the chicken at all. He broils... - 31.6788

Charcoal Broiled Chicken

GETTING READY 1. Cut the chicken lengthwise 2. Brush both sides of the chicken with golden ember sauce. 3. Keep the marinated chicken overnight so that the flavors penetrate well inside. Store it in the temperature for best results. MAKING 4. Place the... - 34.8421

Broiled Marinated Chicken With Vegetables

1. Place the unpeeled garlic cloves on a heavy griddle or in a cast-iron skillet over moderate heat and toast, turning frequently, until spotted dark brown on the outside and soft inside, 15 to 20 minutes. Let cool slightly. Peel and chop on a cutting board.... - 36.4799

Key Lime Chicken Broil

Wash chickens; pat dry. Place, skin side down, on rack in broiler pan. Mix lime juice, vegetable oil, onion, tarragon, and seasoned salt and pepper in a small bowl. Brush generously over chickens. Broil, turning every 10 minutes and brushing with more lime... - 31.0217

Chicken Thighs Broiled With Sherry And Honey

GETTING READY 1. Preheat the broiler. 2. Season the chicken with flour. MAKING 3. In a small saucepan boil the sherry for 7-10 minutes until reduced to half. 4. Take pan off the heat, and stir in the honey, garlic, vinegar and soy sauce. 5. Return the pan to... - 43.5758

Broiled Chicken Wings

1. Singe chicken wings, if necessary; cut off tips. (Save for soup kettle.) Divide each wing in half by cutting through joint. Wash and drain on paper toweling. 2. Melt butter or margarine in large shallow baking pan. Mix flour, crushed almonds, salt and... - 24.9633

Lemon Broiled Chicken

1. Wash chickens; pat dry. Place, skin side down, on rack in broiler pan. 2. Mix lime juice, vegetable oil, onion, tarragon, and seasoned salt and pepper in a small bowl. Brush generously over chickens. 3. Broil, turning every 10 minutes and brushing with... - 23.9738

Broiled Chicken With Cream Sauce

This Broiled Chicken With Cream Sauce is a real favorite with my family and friends. Slightly spicy with red pepper seasoning and a wonderful blend of chicken breast and bacon makes this Broiled Chicken With Cream Sauce a truly indulging treat for any... - 33.7091

Broiled Rock Cornish Hens A L Orange

The rich orange marmalade makes Broiled Rock Cornish Hens A L Orange tangy and super yummy! Broiled Rock Cornish Hens A L Orange is prepared with thawed Rock Cornish hens with soy sauce.These broiled hens aret are simple to prepare, elegant to serve and fun... - 33.8767

Broiled Breakfast Steaks

GETTING READY 1. In a small bowl, combine the butter/margarine with parsley and Worcestershire sauce. 2. Use a butter scoop or melon scoop to shape into 8 balls. 3. Place on a plate lines with waxed paper and refrigerate until ready to serve. 4. Bring... - 37.2237

London Broil

In a 9" X 9" baking dish, combine the soy sauce, vinegar, lemon juice, wine or broth, oil, shallots, garlic, thyme, and pepper. Mix well. Using the tip of a sharp knife, puncture the meat all over to tenderize it. Turn the steak over and repeat on the other... - 47.0077

Broiled Meat And Potatoes Shepherds Pie

To learn how to make a real English classic in the easiest and most hassle free way, watch this video and learn to make the perfect shepherds pie that everyone will love! - 97.267

Chicken Dijon

1. Cut the chickens into serving-size pieces. 2. Combine oil, vinegar, mustard, salt and pepper in a large bowl; add chicken. Marinate for 2 hours, turning once, in refrigerator. 3. Place chicken, skin-side down, on broiler rack. 4. Broil, 6 inches from heat,... - 29.7257

Chicken Dijon

GETTING READY 1) Remove the giblets and neck pieces from the chicken. Use them later to make chicken broth. 2) Slice the chicken into serve-sized pieces. MAKING 3) In a bowl, add oil vinegar, mustard, salt and pepper. Add in the chicken pieces and mix them... - 36.6466

Herb Marinated Chicken Breasts

GETTING READY 1. Stir together dressing, wine, garlic, onion and seasonings. 2. Over the chicken pour the dressing mixture. MAKING 3. Covering it let it marinate in refrigerator several hours or overnight. 4. Reserve the dressing mixture after draining it. 5.... - 35.3448

Curried Chicken Kabobs

About 45 minutes before supper: 1. Cut chicken breasts into 32 pieces. Cover a large cookie sheet with foil, turning up edges to prevent any spilling. 2. In medium bowl, let chicken pieces stand in mixture of yoghurt, onion, curry powder, salt, lemon juice,... - 36.1442

Chinese-style Sesame Chicken

Why fritter away any cash on a take-out when you can make scrumptious Chinese style sesame chicken right in your own kitchen? In this video, Betty explains how to make sesame chicken to tender perfection! Almost as easy as a takeout, this crunchy, tasty... - 108.942

Asian Honey Mustard Chicken

In a small bowl combine honey, mustard, lemon juice, poppy seed, and pepper. Stir together well. Rinse chicken; pat dry. Place chicken, bone side up, on the unheated rack of a broiler pan. Broil 4 to 5 inches from heat for 15 minutes. Turn. Continue broiling... - 24.8539

Gala Chicken

MAKING 1) Place the chicken on a broiler rack with the skin side down and sprinkle with 1/2 teaspoon salt. 2) In a bowl, mix the wine and apple juice together, then pour 1/2 of the wine mixture into the chicken cavity. 3) Keep the chicken about 10 inches... - 28.3729

Quick Sesame Chicken

Drain pineapple, reserving 3 Tablespoons juice. Set pineapple aside. Combine reserved pineapple juice, sesame seeds, honey, and sage in a small bowl, stir well. Place chicken, skinned side down, on rack of a broiler pan that has been coated with cooking... - 35.9482

Lemon Chicken

GETTING READY 1. Make 8 pieces from the chicken breast. 2. Blend yogurt, mustard, onion, curry and lemon juice. 3. Coat the chicken in marinade. Cover it and let it stand for 1 hour. 4. Broil the chicken for 20 minutes till it is cooked and... - 43.5626

Chicken Sate

In a small skillet, heat oil and garlic. Stir in tomato, peanut butter, broth or bouillon, salt and red pepper. Simmer about 10 minutes, stirring occasionally; set aside to cool. Remove skin from chicken breasts; cut into 3/4- to 1-inch pieces. Thread 3 or 4... - 40.2942

Mr. Peanut Chicken On A Stick

1. Sauce: In blender combine all ingredients for sauce. Blend until smooth. Transfer to small saucepan. Heat over medium heat, stirring constantly until heated through and thickened. Do not boil. Cool. Pour half of sauce into sealable plastic bag, setting... - 34.7383

Chicken Tandoori

Split chickens into halves, and discard backbones. Remove skin except from the wings. Cut small slits in meat in several places. Put in large bowl. Remove seeds from cardamom pod, and crush. Mix with remaining ingredients, and pour over chickens. Marinate for... - 40.4682

Broiled Tomatoes

GETTING READY 1. Preheat oven to 325 degrees Fahrenheit. 2. Using a knife cut the tomato tops. 3. Sprinkle salt, basil, pepper and garlic salt over the tomatoes. MAKING 4. Bake the tomatoes in oven for about 20 minutes until tender. SERVING 5. Serve Broiled... - 35.7936

Sesame Chicken

About 2 hours before serving: 1. In large bowl place chicken quarters; sprinkle with lemon juice. Chop garlic fine; mix with salad oil, soy sauce, ginger, and monosodium glutamate; pour this marinade over chicken quarters; let stand 30 minutes. 2. Preheat... - 33.6009

Colonial Chicken

1. Combine oil, salt and pepper seasoning in a cup. 2. Brush chicken breasts on both sides with part of oil mixture. 3. Cut ham slices into 1 1/2-inch-wide strips. 4. Broil chicken breasts, skin-sides down, for 15 minutes; turn; brush again. 5. Broil chicken... - 33.7564

Chicken Bacon Nuggets

Chicken Bacon Nuggets are great appetizer and are prepared with chicken breasts, sliced bacon, orange marmalade, garlic powder and ground ginger enhancing the flavor. The piece of chicken wrapped with a piece of bacon broiled till tender makes it more... - 32.4188

Citrus Glazed Chicken

Drain the pineapple slices, reserving 2 tablespoons juice; set pineapple slices and juice aside. For citrus glaze, melt butter or margarine. Stir in reserved pineapple juice, lemon peel, and lemon juice; set aside. Place the chicken pieces, skin side down, on... - 30.2762

Polynesian Chicken Sandwich

GETTING READY 1) In a shallow dish, mix together pineapple juice and teriyaki sauce. 2) Arrange each chicken breast between 2 pieces of clear plastic wrap. 3) Pound the chicken to 1/4-inch thickness with a meat mallet. MAKING 4) Put the chicken pieces in... - 44.0934

Citrus Tomato Chicken

Combine the seasoning mix ingredients in a small bowl. Blend the marinade ingredients. Place the chicken in a large bowl, pour the marinade over the chicken, cover, and refrigerate at least 4 hours, but preferably overnight. Preheat the broiler. Remove the... - 43.7861

Lime And Mint Chicken

GETTING READY 1. In a large shallow dish combine the marinade ingredients, stirring until well blended. 2. Add the chicken to the dish and turn to coat the evenly with the marinade. 3. Cover the bowl with plastic wrap and refrigerate it for 4-6 hours. Turn... - 46.2782

Sesame Chicken Kabob Salad

GETTING READY 1. To prepare the chicken rinse and pat dry with paper towels. 2. Then halve each chicken breast into 4 lengthwise strips. 3. Prepare the pea pods by trimming them and keep aside. 4. In a bowl of water soak eight 6-inch or four 12-inch wooden... - 46.2794

Orange Mint Chicken

Rinse chicken; pat dry. Place chicken, bone side up, on the unheated rack of a broiler pan. Season with salt and pepper, if desired. Broil 4 to 5 inches from the heat for 15 minutes. Meanwhile, for glaze, in a small saucepan combine marmalade, juice, and... - 23.9273

Chicken Scaloppini

GETTING READY 1) Place the chicken between 2 sheets of parchment paper and flatten it with a meat mallet. 2) Place the chicken on the broiling pan. MAKING 3) Broil the chicken 4 inches from the heat for 15 minutes or until tender, and flip once. 4) In a... - 47.8408

Barbecued Chicken

MAKING 1) Except for the chicken, combine all the ingredients together. 2) On a grill, place the chicken, skin side up, about 6 to 12 inches away from the hot coals. 3) With the barbeque mixture, brush the chicken. 4) Cook the chicken slowly till it has... - 42.1569

Savory Barbecue Chicken

GETTING READY 1) Get the charcoal grill ready. 2) Chop the chicken into serve-sized pieces. Transfer into a bowl or a large plastic bag. 3) In a bowl, whisk together salad oil, wine or vinegar, catsup, garlic, salt and pepper. 4) Pour the marinade over the... - 43.5988

Herbed Chicken

MAKING 1. For the basting sauce, combine all the ingredients except chicken 2. In a broiler rack, place the chicken with the skin side up and brush with the basting sauce 3. Broil for eight to ten inches from the heat source for three quarters of an hour or... - 30.9991

Healthy Chicken Tetrazzini

Cook spaghetti according to package directions; drain. Meanwhile, in a large skillet combine water and bouillon granules. Bring to boiling. Add chicken. Return to boiling; reduce heat. Cover and simmer for 20 to 25 minutes or till tender. Remove chicken;... - 46.6345

Chicken Breast And Asparagus Salad With Hazelnut Balsamic Vinaigrette

GETTING PREPARED 1. Preheat the broiler. 2. In order to create the pockets for stuffing create an opening along the side of each breast, with the help of a sharp knife. 3. Place the breasts in a shallow glass dish. 4. Take a small bowl, whisk together the... - 43.7769

Herb Marinated Chicken Breasts

Stir together dressing, wine, garlic, onion and seasonings. Pour dressing mixture over chicken. Cover; marinate in refrigerator several hours or overnight. Drain, reserving dressing mixture. Place chicken on greased rack of broiler pan. Broil 4 to 6 minutes... - 31.6081

Orange Honey Chicken

Orange honey chicken is a flavorful and peppy broiled chicken recipe. Prepared with a marinade of lemon juice and honey, it is fruited with orange peel and flavored with a dash of garlic powder. Cooked with a baste of lemon-honey mix, it is served fresh and... - 33.0935

Spiced Broilers

GETTING READY 1 Wash the chicken throughly and dry them. 2 Remove any visible fat. 3 Prepare a mixture of salt, pepper, ginger and garlic and rub it on the chicken. MAKING 4 In a baking pan, heat the oil and place the broilers skin side down on it. 5 ... - 40.5998

Chicken Supreme

MAKING 1. In a pan of boiling salted water, place the chicken and simmer till tender or pressure cook till done. Cool quickly in the broth 2. Remove the meat from the bones in large pieces and slice thinly 3. In salted water, cook the broccoli till tender. 4.... - 29.8914

Hearty And Healthy Perfect Grilled Chicken Sandwich

Bored of the regular sandwich fare? Then this flavorful departure from the usual sandwiches will pleasantly impress you. Plus, these sides require little work. Betty's grilled chicken sandwich is a cinch to assemble and makes for a tasty treat. Stream the... - 104.78

Yogurt Glazed Chicken

MAKING 1 In a small bowl mix all the ingredients except chicken. 2 Spray a shallow 8 x 8-inch baking pan with nonstick cooking spray. 3 In the prepared pan, arrange chicken and top with half of the yogurt mixture. 4 Cover and bake at 350 degrees... - 41.1931

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