Broiled Chicken Recipes

Broiled chicken is chicken that has been broiled and is made in such a way that it contains a very low amount of fat and hence less calories. This makes Broiled chicken ideal for people who are trying to lose weight ... More »
CA: 87
Xxx Spicy And Sweet Wings

MAKING 1. For marinade, in a bowl mix together sesame oil, garlic powder, and ground ginger. Whisk. 2. Pour marinade over chicken wings. Mix to coat, and pop it in refrigerator for about 15 minutes. 3. Remove from refrigerator, and season with salt and... - 101.566

Tropical Broiled Chicken

MAKING 1. To prepare the chicken for boiling break its joints so that it lies flat while broiling. 2. On broiler pan place chicken skin side down, set temperature control at Broil and arrange oven rack such that chicken is about 5 inches from heat. 3. Broil... - 46.4857

Broiled Chicken Strips

Combine all ingredients needed for the marinade in the container of an electric blender. Blend at high speed until you have a smooth paste. Wipe all the chicken pieces thoroughly dry. Divide breasts in 2 sections and then cut each section into strips that are... - 45.4372

Marinated Broiled Chicken

Combine all the ingredients for the marinade in the container of an electric blender. Blend at high speed until you have a smooth paste. Pull off and discard the skin from chicken pieces. Prick chicken all over with a fork and place in a bowl. Pour marinade... - 44.8414

Broiled Chicken Patties

GETTING READY 1. Crush the crackers by placing them in a plastic bag or between two sheets of waxed paper and rolling them with a rolling pin. 2. Tip the crumbs into a bowl and season them with salt and pepper. Keep aside. MAKING 3. In a large mixing bowl,... - 44.7028

Sesame Broiled Chicken

Preheat broiler. Brush chicken pieces with oil and season with salt and pepper. Place, skin side down, in broiler pan . Broil 5 to 6 inches from heat till lightly browned, about 20 minutes. Meanwhile, in small saucepan cook onion and garlic in butter till... - 43.3363

Broiled Chicken Deluxe

MAKING 2) In a broiling pan, arrange chicken quarters with skin side-up. 3) Pour lemon over chicken. 4) Sprinkle with sugar, salt, paprika, and pepper. 5) Drizzle the chicken with butter or margerine and place it in the broiler without the racks and about 7... - 43.0897

Marinated Broiled Chicken

GETTING READY 1 In a pan, combine sherry, soy sauce, sugar, onions, horseradish and ginger. 2 Bring to a boil and cook over low heat 2 minutes. 3 Brush the chickens throughly with this mixture and allow to stand for 30 minutes. MAKING 4 Grease a... - 42.771

Broiled Chicken Milano

GETTING READY 1) Dredge the chicken slightly with salt and pepper. 2) In a small bowl, mix together the oregano, lemon juice, garlic, butter flavouring, and parsley. MAKING 3) Sprinkle the oregano mixture over the chicken. 4) Place the chicken on a broiling... - 42.1085

Broiled Chicken With Mushrooms

Rub all sides of broiler pieces with lemon juice. In saucepan, melt 6-8 tablespoons of the butter; add garlic. Lay chicken, skin side down, on rack in 450° oven. Brush with garlic butter. Broil 12 minutes, turn and broil for 15 minutes. Meanwhile, melt 4... - 41.5528

My Favorite Broiled Chicken

GETTING READY 1. Halve the chicken using pair of good kitchen scissors or poultry shears. Cut down the back first and then cut through the breast bone. Cut out the back bone, and neck and preserve it for making chicken stock. Twist the joints of wing in the... - 41.4531

Broiled Chicken And Cheese

Rinse chicken and pat dry, then place pieces between sheets of plastic wrap and pound with a flat-surfaced mallet until about 1/4 inch thick. In a small bowl, mix lime juice, vinegar, oil, garlic, salt, cumin, and red pepper flakes; reserve 2 tablespoons of... - 41.3514

Island Broiled Chicken

MAKING 1. In a heavy-duty plastic bag combine first 7 ingredients. 2. Add chicken, seal and marinate in refrigerator overnight, turning occasionally. 3. Remove chicken from marinade, reserving marinade. 4. On a broiling rack place chicken, skin side down. 5.... - 40.413

Crispy Broiled Chicken

Indulge in this tasty treat of Crispy Broiled Chicken! This simple and delicious recipe for Crispy Broiled Chicken is a perfect accompaniment for any meal. - 40.1983

Broiled Chicken

GETTING READY 1) In a saucepan, cook onions, ginger, soy sauce, sake or sherry, horseradish and sugar over low heat for 5 minutes. 2) Oil a broiling tray. MAKING 3) Brush the chicken with the mixture and leave it to marinate for 15 minutes. 4) Place the... - 40.149

Broiled Chicken With Malt Vinegar And Basil

GETTING READY 1. To prepare the marinade, use a medium sauce pan. 2. Combine all marinade ingredients in the sauce pan 3. Gently simmer over medium heat, for 2 minutes, to reduce and combine flavors. MAKING 4. In a medium size, shallow baking dish, 5.... - 40.112

Broiled Chicken And Giblets

GETTING READY 1) In a saucepan, place gizzards, cover with water and bring to a boil. 2) Cook for 10 minutes and drain. 3) Use 12 small skewers and thread the gizzards, chicken and livers on them alternately. 4) Oil a broiling tray. MAKING 5) Arrange the... - 39.8109

Broiled Chicken

GETTING READY 1 Wash the chicken throughly and dry it. 2 Rub a mixture of salt, pepper and garlic on the chicken and then brush with oil and lemon juice. 3 Allow to stand for about 60 minutes. MAKING 4 In a broiling pan, on a rack place the chicken skin... - 39.4723

Cold Broiled Chicken

Combine the soy sauce, sherry, paprika, garlic, and hot pepper sauce, and pour over the chicken halves. Let stand for an hour or two, turning occasionally. Remove the chicken from the marinade and brush each piece with oil. Broil, bone side to the heat, for... - 39.366

Fruited Broiled Chicken

Preheat broiler. Break joints of chicken. Brush chicken with oil; season with salt and pepper. Place, skin side down, in broiler pan . Broil 5 to 6 inches from heat till lightly browned, about 20 minutes. Meanwhile, drain fruit; reserve syrup. In saucepan... - 39.2519

Broiled Chicken Sauterne

Split broilers. Put necks in saucepan with giblets, onion, parsley, and water. Cover; simmer until giblets are tender. Add wine; strain. (This sauce is to be used for basting during broiling.) Chop giblets fine; set aside. Sprinkle chicken with lemon juice,... - 39.1463

Glazed Broiled Chicken

GETTING READY 1. Cut the chicken in half lengthwise and place in a large bowl with the skin side down. 2. Prepare the fruit barbeque sauce by combining all the sauce ingredients and cooking them till well combined. Pour this sauce over the chicken and ensure... - 39.1225

Broiled Chicken

GETTING READY 1.For the chickens to be flat, break wings, thigh and leg joints. MAKING 2.Put the chickens on broiling rack with skin facing down. 3.Mix butter, salt, Season all, MSG nad onion powder. 4.Put the mixture on chicken using a brush. 5.Broil for 15... - 38.6628

Lemon Broiled Chicken

GETTING READY 1. Rub chicken halves inside and out with lemon and brush with butter. MAKING 2. In a bowl mix together salt, pepper, paprika and sugar and sprinkle lightly over chickens. 3. Place chickens in broiler pan, skin side down. 4. Place pan in bottom... - 38.202

Broiled Chicken

Combine all ingredients except chicken. Place chicken skin side down in large dish. Pour marinade over chicken. Marinate 2 hours. Preheat oven for broiling. Remove chicken from marinade; reserve marinade. Place chicken pieces on broiling trivet. Broil until... - 37.9979

Curried Broiled Chicken

MAKING 1) Except the chicken, mix all the remaining ingredients with the butter and rub about half of the mixture on the chicken. 2) Place the chicken in a baking pan with skin-side down and broil till the chicken has browned. 3) Turn the chicken over and... - 37.7589

Barbecued Broiled Chicken

Wash chicken and dry on absorbent paper. Arrange, skin side down, on rack. Combine remaining ingredients and heat until butter is melted. Brush chicken with some of mixture and put in preheated broiler about 4 inches from heat. Broil for 50 to 60 minutes... - 37.7582

Broiled Chicken With Cheddar Dill Sauce

1 Preheat the broiler. Line a broiler pan with foil. 2 Mince the dill and set aside. Finely chop the chives (or scallion greens). 3 In a small saucepan or skillet, melt 2 tablespoons of the butter. Add half the chives, the garlic and black pepper. 4 Place the... - 37.6863

Broiled Chicken

Spray pan with Pam. Rub olive oil into chicken, and place in pan. Sprinkle red pepper on chicken and mushrooms. Sprinkle soy sauce on chicken generously. Pour wine in pan (not on chicken). Add about 3/4 cup of water. Broil and keep an eye on it. Turn chicken... - 37.6152

Buttered Broiled Chicken With Sherry

Wash the chickens and clean off all the pinfeathers. Salt and pepper liberally inside and out, seasoning well under the wings, and rubbing the salt into the meat thoroughly. Pile the chicken halves on top of one another with onion slices liberally sprinkled... - 37.595

Broiled Chicken Maintenon

1. Rub the chicken with the lemon and sprinkle with salt and pepper. 2. Heat half the butter in a skillet and add the lemon juice. Broil the chicken under a preheated broiler, basting occasionally with the lemon butter, until tender, about fifteen minutes on... - 37.5394

Herb Broiled Chicken

MAKING 1) Take a broiler pan and place chicken on it with bone side up. 2) Take a small bowl and combine together all the remaining ingredients. Bend nicely and brush the prepared mixture over chicken. 3) Broil the chicken about 4 inches away from heat for... - 37.4812

Broiled Chicken With Fresh Peaches

Reserve chicken neck and giblets for other uses, if desired. Rinse chicken and pat dry. In a large bowl, combine vinegar, basil, and oil. Add chicken; turn to coat with marinade. Cover and let stand for 2 hours, turning frequently. (Or refrigerate until next... - 37.1703

Tangy Broiled Chicken

GETTING READY 1. In a zip lock bag, or a deep bowl, add the chicken. 2. Pour the vinaigrette and V8 juice over the chicken and shake about or toss to coat well 3. Seal bag or cover dish and refrigerate to marinate for a minimum 4 hours or preferably... - 36.719

Giannino Lime Broiled Chicken

Preheat broiler. Cut each chicken into quarters and sprinkle with msg., salt and pepper to taste. Place skin side up on a broiler-rack, 6 inches (15 cm) from source of heat. Whisk remaining ingredients together and brush onto each piece of chicken. Cook until... - 36.1905

De Luxe Broiled Chicken

1. Clean the chicken and wipe as dry as possible. Cut off wing tips. Rub entire surface of chicken with cut lemon, squeezing out a little juice as you rub. 2. Sprinkle the chicken pieces with salt, pepper, and paprika mixed. Coat with melted butter and then... - 36.0512

Broiled Chicken With Nectarines

Rinse chicken and pat dry. Place in a deep bowl. Combine vinegar, basil, and oil; pour over chicken and turn to coat. Cover and let stand at room temperature for 2 hours (or refrigerate until next day). Lift chicken from marinade (reserve marinade) and... - 35.8556

Marinated Broiled Chicken

MAKING 1) Mix together the first 5 ingredients. 2) In a flat dish, place the chicken and pour the mixture in it. Marinate the chicken for 4 hours. 3) Then, in a broiler pan broil the chicken with skin side down about 5-7 inches away from heat until light... - 35.5097

Broiled Chicken Dinner

1. Start oven or broiler, set at 400° F., or Moderately Hot. Grease the rack in the broiler pan. 2. Split the cleaned and dressed chicken, rinse and wipe dry. Sprinkle with salt and pepper, and place, skin side down on the rack of the broiler. 3. Wash the... - 35.0482

Broiled Chicken

This Broiled Chicken recipe gives a uniquely different way to enjoy an excellent meal. An extraordinary way to showcase your favorite dish! - 35.0306

Broiled Chicken With Vinegar And Honey

Preheat the broiler. In the jar of an electric blender or food processor, blend the vinegar, honey, garlic, ginger, soy sauce, and mustard for 10 to 15 seconds. Brush the chicken well with the sauce, reserving some of the sauce for basting. Arrange skin side... - 34.8813

Broiled Chicken

MAKING 1. Take a broiler pan and place the chicken pieces with skin upside down. Also, leave enough room for every chicken piece. 2. In a small size bowl, combine soy sauce, Worcestershire sauce, and rosemary together. 3. Pour half of the sauce on the top... - 34.7847

Savory Broiled Chicken

Make a dressing of salt, paprika, garlic vinegar, and oil and heat. Meanwhile place the broiler which has been cleaned, dressed and split—meaty side up—on the broiler rack after first greasing it. Just before putting the broiler pan into the... - 34.7363

Broiled Chicken In Lemon Juice And Oregano

Rinse chicken pieces and pat dry. In a bowl, make a marinade by combining olive oil with lemon juice and oregano. Dip each piece of chicken into the marinade. Season with salt and pepper. Marinate for several hours, or overnight if possible. In a preheated... - 33.9192

Oven Broiled Chicken

GETTING READY 1. Use a large meat knife to quarter the chickens. 2. Remove backs and necks and clean out the livers and gizzards. 3. Make a stock of the undesirable pieces, strain and keep aside. 4. Preheat the oven to 350 degree F. MAKING 5. Season each... - 33.7111

Broiled Chicken On Skewers

Cut the meat of the raw chickens into bite-size pieces. Pound or chop to a paste the walnuts, onions, garlic, and salt. Blend in the lime juice. Toss the chicken with the mixture and let stand 1 hour. Thread the chicken on skewers. Arrange on an oiled... - 33.668

Grill Broiled Chicken

This grill broiled chicken is an easy and simple recipe for preparing chicken. Simply seasoned and flavored with monosodium glutamate, the grill broiled chicken is a simple meal that is easy to prepare and homely. - 33.6208

Easy Broiled Chicken

Cut chicken into serving pieces. Rub pieces with lemon juice, then with butter. Sprinkle with salt and pepper. Place skin side down on broiler pan and place 3-4 inches from broiler unit. Broil 15 minutes. Turn pieces skin side up. Broil 10-15 minutes... - 33.2353

Broiled Chicken

Cook heart, gizzard, and liver for stock, if gravy is desired. Split chickens into lengthwise halves. Cut away backbone and neck. Crack drumstick-joint and joints of wings. Skewer legs and wings to body. Arrange chicken pieces, skin side down, in a broiler... - 33.167

Prize Lemon Broiled Chicken

You'll simply love this Prize Lemon Broiled Chicken recipe. Try for once, I bet, you would love to prepare this Prize Lemon Broiled Chicken recipe again and again. - 32.9925

Cecily Brownstone S Broiled Chicken

Preheat the broiler. Cut the chicken into eight pieces. Wash it and dry it. Cream the butter with the remaining ingredients and spread the underside of the chicken with half the mixture. Broil the chicken, seasoned side up, until brown. Turn and spread the... - 32.8556

Lemony Broiled Chicken

Reserve chicken neck and giblets for other uses, if desired. Rinse chicken and pat dry. In a 9 by 13-inch baking pan, stir together oil, lemon juice, salt, oregano, pepper, and cinnamon. Place chicken in marinade; turn to coat both sides. Cover and let stand... - 32.7095

Charcoal Broiled Chicken

GETTING READY 1. Cut the chicken lengthwise 2. Brush both sides of the chicken with golden ember sauce. 3. Keep the marinated chicken overnight so that the flavors penetrate well inside. Store it in the temperature for best results. MAKING 4. Place the... - 32.5225

Broiled Chicken Zucchini And Biscuits

MAKING 1) Place the chicken and zucchini slices towards the edge of the rack. 2) Apply butter or oil to the zucchini, sprinkle evenly with the garlic salt and grated cheese, then cook as per the directions. 3) In the centre of the rack, place the biscuits... - 32.509

Broiled Chicken

Broiled Chicken is a delicious chicken preparation. I served this simple dish for dinner when a friend came over and she still talks about how she enjoyed it. Try this wonderful Broiled Chicken recipe and you will understand. - 32.4344

Broiled Chicken

Combine all the ingredients except the chicken in a mixing bowl. Place the chicken in a shallow pan and pour sauce over. Cover and refrigerate for 6 hours. Grill chicken over medium coals on charbroiler for 6 minutes per side. - 32.4185

Broiled Chicken Maintenon

1. Rub the chicken with the lemon and sprinkle with salt and pepper. 2. Heat half the butter in a skillet and add the lemon juice. Broil the chicken under a preheated broiler, basting occasionally with the lemon butter, until tender, about fifteen minutes on... - 32.337

Golden Broiled Chicken

Melt butter in foil-lined 13 x 9 x 2-inch pan. Place chicken in butter, skin side down; sprinkle with 1/2 teaspoon salt. Blend remaining salt, honey, mustard and lemon juice. Brush half the honey mixture on chicken. Bake at 350 degrees for 30 minutes. Turn... - 32.1718

Broiled Chicken Flambe

Place chicken quarters in broiler and baste with mixture of butter and seasonings. Broil, basting several times, about 40 minutes or until done. Remove to large, deep heated platter. Dust parsley or celery leaves with paprika and arrange around chicken. Warm... - 32.1628

Aloha Broiled Chicken

Yummy Aloha Broiled Chicken is something that you shouldn’t miss. I love chicken and this is one of my favorite chicken dishes. Do try this wonderful Aloha Broiled Chicken recipe and pamper your taste buds. - 31.2139

Broiled Chicken

Have butcher cut broilers in halves or quarters and remove necks and backbones. Use backbones, necks, and giblets for making chicken broth. Wash and dry broilers. Skewer each piece so legs and wings fit closely to body; then brush all sides well with salad... - 31.1917

Lemon Broiled Chicken

Sprinkle chicken with monosodium glu tamate, salt, pepper, and paprika. Line broiler pan with aluminum foil. Turn temperature control to moderate (350°) and broil 3 to 4 inches from heat, or set control for "broil" and place broiler pan 7 to 8 inches from... - 31.1314

Broiled Chicken Halves

Have the butcher split a 2 1/2-pound young chicken in half lengthwise. Fold wing tip back onto cut side, exposing thick breast area. Place in broiler pan without rack. Brush all chicken surfaces with melted fat, and season with salt and pepper. Arrange skin... - 31.0678

Delicious Broiled Chicken

Preheat oven to 350 °F (180 °C). Combine melted butter and oil in small bowl; set aside. Place shallots, parsley, garlic and crushed chilies in mortar. Mix well and add lemon juice; mix again. Stir half of butter/oil mixture into chilies mixture; set... - 31.0533

Lemon Broiled Chicken

To make basting sauce, combine all ingredients except chicken. Arrange chicken pieces on broiler pan. Preheat broiler and broil chicken about 3 inches from heat about 30 minutes on each side, basting frequently with sauce until all is used. Makes 3 to 4... - 30.9592

Broiled Chicken

Split the chicken, rub it well with oil, and broil on the inside only. Jesse stresses that this inside broiling is a secret cooks can use to great advantage. In his broiling, the flame never comes in contact with the outside of the chicken at all. He broils... - 29.767

Garlic Broiled Chicken

GETTING READY 1) In a small mixing bowl, combine all the ingredients for basting sauce. MAKING 2) Brush the basting sauce over... - 28.9767

Broiled Chicken Piquant

Broiled Chicken Piquant is an amazingly delicious side dish recipe. A delicious Broiled Chicken Piquant will surely tempt you to serve to your loved ones. - 28.7862

Wine Broiled Chicken

Combine sauterne, soy sauce, salad oil, onion, and mustard; mix well. Cover and let stand several hours at room temperature or overnight in refrigerator. Brush meat with wine mixture. Place chicken, skin side down, on grill. Cook over medium coals 20 minutes... - 28.7132

Island Broiled Chicken

Combine first 7 ingredients in a heavy-duty plastic bag. Add chicken and seal; marinate in refrigerator overnight, turning occasionally. Remove chicken from marinade, reserving marinade. Place chicken, skin side down, on a broiling rack. Broil 7 inches from... - 27.8365

Ginger Broiled Chicken

In small dish combine soy sauce, ginger, and garlic. Lift skin and brush chicken with soy mixture; turn and brush underside. Cover and let stand at room temperature 1 hour. Broil chicken on rack, skin-side down, 10 minutes. Turn and broil 8 to 10 minutes... - 27.3835

Island Broiled Chicken

2 ready-to-cook young chickens (about 2 pounds each), split in half Combine all ingredients except chicken; let chicken chill in sauce 4 or 5 hours. Broil as for Golden Broiled Chicken, brushing occasionally with sauce. - 26.0535

Broiled Chicken Oregano

Several hours before serving, or the day before, rub chicken pieces with garlic and place in a deep china or earthenware bowl. Sprinkle with salt and pepper, oregano, and lemon juice. Cover bowl and refrigerate. When ready to cook, arrange chicken pieces on... - 25.9094

Basic Broiled Chicken

Preheat broiler. Break wing, hip, and drumstick joints of chicken so bird will remain flat during broiling. Twist wing tips under back. Brush chicken pieces with oil or melted butter and season with salt and pepper. Place chicken, skin side down, in broiler... - 25.7717

Herb Broiled Chicken

Herb Broiled Chicken is simple, classic and a delightful chicken preparation that comes out nice and juicy. I served this yummy dish for my son€™s birthday party and saw his friends licking the platter clean! Try this brilliant Herb Broiled Chicken recipe! - 25.5989

Broiled Chicken

Broiled Chicken is a delicious side dish recipe that you would love to prepare on every party. Try this chicken dish; I am sure you will have a huge fan following for this Broiled Chicken recipe! - 25.1552

Basic Broiled Chicken

1. Preheat the broiler. Sprinkle the chicken with the salt and pepper, and brush with the butter. 2. Place the chicken, skin side down, on the rack of the broiler pan, and broil 6 to 9 inches from the heat for 10 to 15 minutes, basting occasionally with the... - 23.2382

Low Calorie Celery Broiled Chicken

1. Preheat the broiler. Rub the chicken all over with the lemon juice, and sprinkle with the salt and pepper. Place the chicken, skin side down, on the rack of the broiler pan. Put 2 pieces of the celery into the cavity of each chicken half or 1 piece into... - 23.1115

Easy Broiled Chicken

Sprinkle chicken with salt and pepper. Place skin side down on broiler rack in pan. Broil 3 to 6 inches from source of heat. Broil 20 to 25 minutes, turn and broil 15 to 20 minutes or until fork-tender. Remove skin. Weigh portions and serve. - 23.0308

Broiled Chicken Modified

Combine butter and lemon juice, if desired; brush over chicken halves. Season with salt and pepper. Place skin side down on a rack that stands 3 to 4 inches above the bottom of a shallow baking pan. Bake at 425° about 1 hour (20 or 30 minutes per pound). - 22.8014

Broiled Chicken Bing

Wash chickens; pat dry. Place, skin side down, on rack in broiler pan. Broil, turning every 10 minutes, until chickens are tender and brown about 40 minutes. Remove to heated serving platter. Spoon hot Dark Cherry Sauce over all and serve immediately. - 20.9502

Broiled Chicken Bing

Wash chickens; pat dry. Place, skin side down, on rack in broiler pan. Broil, turning every 10 minutes, until the chickens are tender and brown—about 40 minutes. Remove to heated serving platter. Spoon hot Dark Cherry Sauce over all and serve... - 20.4533

Lime Broiled Chicken

1. Preheat broiler to moderate. 2. Sprinkle each piece of chicken with monosodium glutamate, salt and pepper. Place skin side up on rack six inches from broiler heat. Brush with sauce. 3. Cook slowly until tender, turning and basting occasionally, one to one... - 20.1937

Broiled Chicken Italiano

Place chicken on broiler rack, sprinkle with salt and brush with Wish-Bone Italian Dressing. Broil about 45 minutes, basting with remaining dressing and turning chicken frequently. - 19.4721

Flavor Full Broiled Chicken

Spread chicken pieces generously with an Herb Butter, Lemon Butter, or Honey Glaze spreading some of the butter or glaze between skin and meat. Arrange chicken, skin side down, in a shallow baking pan or broiler pan without rack. Broil about 9 inches from... - 17.994

Broiled Chicken

1. Remove skin and all visible fat from chicken. Place on a broiler pan and baste with Barbecue Sauce. Set chicken 4 to 6 inches away from broiler. 2. When the top of the chicken is browned, turn and baste the other side. Return to broiler. 3. Keep turning... - 17.1311

Soy Broiled Chicken Squares With Green Onions

Cut the meat from the chicken into 1-inch squares. Thread the chicken and green onions on thin wooden or metal skewers, about 3 pieces each per skewer. Place in sauce made by combining soy sauce, unsweetened pineapple juice, and sugar. At the picnic site,... - 16.6535

Broiled Chicken Recipes By Category

Quantcast