Broil Fish Recipes

For those trying to consume high omega-3 food, broil fish is a great option. It is undeniably one of the tastiest continental foods.
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Broiled Fish Part 2 Cooking

This is the second part of broiled fish recipe video. It shows how to finish the fish and how exquisite it looks with the sides as a meal on a plate. You have to make it to believe it. Watch the video for details. - 53.0578

Broiled Fish Part 1 Preparation

This is the first part of the broiled fish recipe video. It shows how to start with the recipe and explains about the ingredients and spices and how they enhance the flavors. Watch it for more details. - 58.2022

Broiled Fish With Plum Sauce

Place fish fillets in greased pan. Mix plum sauce with soy sauce and brush over fish. Broil fish on both sides until it easily flakes with a fork, but do not overcook. Baste fish frequently with plum sauce mixture. Sprinkle toasted sesame seeds and chopped... - 24.2375

Broiled Fish

This Broiled Fish almost always ends up eaten before the rest of the dishes can reach the table. This seafood preparation is a family favorite. You have to eat the Broiled Fish to understand why! - 31.1197

Broiled Fish Fillets With Parsley Sauce

Broiled fish fillets with parsley is prepared with perch fillets along with lemon juice for flavor. Seasoned and spiced with a mustard, the broiled perch fillets are savory and great for lunch. - 35.7049

Broiled Fish

1. Remove head and tail if desired, split and clean. 2. Wipe dry, sprinkle with salt and pepper and place on greased broiler, flesh side up. 3. Place 3 inches from broiler heat; broil 10 minutes. 4. Turn and broil until skin is brown and crisp. 5. Serve... - 22.2931

Broiled Fish Parmesan

Combine mayonnaise, Parmesan cheese, grated onion and Tabasco sauce in a small bowl; mix well. Wash fish fillets; pat dry. Place fillets on a shallow baking tray; place under a preheated broiler 6 inches from heat for 5 minutes. Spread mayonnaise mixture on... - 23.2302

Lemon Broiled Fish

Lemon broiled fish is a tangy fish preparation. Made with a flavored breadcrumb coating mix of parsley with lemon juice for moisture, and a hint of paprika, the fish is broiled with a topping of extra breadcrumb mix. Served with sides of choice, it makes a... - 32.6987

Broiled Fish Fillets

Arrange fish fillets in shallow, oiled baking pan. Blend remaining ingredients together and spoon over fish. Broil without turning, for 5 to 10 minutes. - 21.761

Broiled Fish

Thaw fish, if frozen. Cut into 6 serving-size pieces. Arrange fish in a single layer on greased, unheated rack in a broiler pan or in a greased baking pan. Tuck under any thin edges. Brush half the melted butter or margarine over the fish. Season with the... - 33.4004

Broiled Fish

GETTING READY 1) Preheat the broiler. 2) Line a baking sheet with a well greased foil and turn up the edges. MAKING 3) Place the fish fillets on the foil with the skin side down. 4) Score the fish in crisscross fashion with a sharp knife. 5) Squeeze lime... - 39.7283

Broiled Fish

Clean, wash, and salt fish and sprinkle with oregano. Broil a few inches from heat, basting with lemon juice mixed with olive oil. - 19.554

Healthy Broiled Fish Steaks

Preheat broiler. Rinse fish and pat dry. Lightly coat both sides of each fish piece with mayonnaise. Place in a shallow baking dish. Sprinkle with half of the lemon herb seasoning and paprika. Broil 3 to 4 minutes. Turn fish and sprinkle with remaining... - 37.2019

Broiled Fish

Set oven control at broil and/or 550° Grease broiler pan and place in oven to heat. If fillets are large, cut into serving pieces. Season both sides of fish with salt and pepper. If fish has not been skinned, place skin side up in broiler pan; brush with... - 27.2697

Broiled Fish Surprise

Thaw frozen fish; cut into 6 portions. Arrange fish, skin side down, in a well-greased baking pan; brush with butter. Sprinkle with salt. Broil about 3 inches from heat about 8 minutes. Pour tomato sauce over fish; sprinkle with onion and cheese. Broil un - 26.2212

Basic Broiled Fish

GETTING READY 1. Preheat the oiled broiler pan MAKING 2. Place fish steaks in a single layer on the broiler pan 3. Mix or combine the remaining ingredeints and pour them over the fish 4. Broil the fish for 4 to 6 minutes 5. Turn the fish around and baste it... - 37.453

Speedy Broiled Fish

Cut fillets into serving pieces; season with salt and pepper. Combine soy sauce and oil. Arrange fish on an oiled grill or in an oiled wire broiler basket. If fish tends to be dry, broil on piece of heavy aluminum foil. Slit foil at regular intervals and oil... - 38.5905

Broiled Fish

Would you like to try a highly appreciated Broiled Fish recipe? Whenever I have European friends visiting, I always prepare Broiled Fish which is the most savored dish of their cuisine. It is a great Main Dish. You do not need to be a gourmet to gauge how... - 35.5098

Broiled Fish Dijon

Rinse fish, pat dry, and arrange in a single layer in a rimmed 10- by 15-inch baking pan or broiler pan. Drizzle with lemon juice. In a small bowl, stir together mustard and garlic; spread over tops of fillets. Broil 4 to 6 inches below heat until fish is... - 29.403

Broiled Fish Quenelles

Place all ingredients except 1 tablespoon of the ice water and watercress in a blender or food processor; puree until the consistency of a paste. Add remaining ice water if necessary (mixture should hold together and be easy to handle). Form fish mixture into... - 34.0664

Broiled Dressed Fish

Use one 2-pound fresh or frozen dressed fish. Thaw frozen fish. Remove head, if desired. Rinse and dry fish. Place fish on greased rack of broiler pan or in greased baking pan. Melt 3 tablespoons butter. Brush fish, inside and outside, with some of the butter... - 28.4654

Vanilla Orange Broiled Fish

Here is a dish that is fit for the kings and queens. Robin shows you how to make these broiled fish fillets topped with a delicate Vanilla-Orange Sauce that would impress royalty. - 97.9022

Broiled Fish Steaks With Peperonata

Peperonata Sauce: Broil red peppers 1 in (2.5 cm) from hot broiler 10 to 15 minutes, turning frequently, until skins are charred and blistered. Immediately place peppers in a sturdy plastic or brown paper bag; seal top. Set aside 10 minutes to steam. Remove... - 34.7451

Broiled Fish Steaks

GETTING READY 1) Wash and pat dry the fish steaks. 2) In a small dish, mix all the ingredeints to prepare a sauce. ... - 23.5456

Broiled Oriental Fish

This broiled oriental fish recipe is one of my special favorites. All you got to do it to broil this fish in the right way and you can savor a delicious broiled oriental fish. Try it! - 36.751

Broiled Fish With Fresh Tomatoes

GETTING READY 1) Preheat the broiler. MAKING 2) In a bowl, mix the tomatoes, onion, basil, salt and pepper together. 3) Brush both the sides of the fish with the melted margarine. 4) In a broiler pan, arrange the fish, place on a rack 4 inches from the... - 39.6282

Cheese Broiled Fish Fillets

Cut green onions and part of tops in 1-inch lengths. Using metal blade, process until chopped. Cut butter in chunks, add to onions, and process until creamy. Add mayonnaise, cheese, and hot pepper seasoning; process for 3 seconds to blend. Arrange fillets in... - 37.233

Broiled Fish Amandine

GETTING READY 1) Preheat the broiler. MAKING 2) Brush the fresh or thawed fish fillets with 2 tablespoons melted butter. 3) Sprinkle the fish fillets with a mixture of all the seasonings. 4) In a well greased broiler pan, place the fillets with the skin side... - 44.2421

Broiled Fish With Tangy Sweet 'n' Sour Sauce

Combine all ingredients except cilantro and fish in small saucepan; cook and stir over medium heat until mixture boils and thickens. Simmer 2 minutes. Add cilantro; mix well. Remove sauce from heat and keep warm. Place fish on lightly oiled baking sheet.... - 30.6543

Citrus Fish Broil

Cut fish into 4 pieces; place in shallow baking dish. In small bowl, combine chili sauce, orange juice concentrate, lemon juice, Worcestershire sauce and oil; pour over fish, turning to coat. Cover; refrigerate 30 minutes. Preheat broiler. Place fish on... - 28.4042

Herb Flavored Broiled Fish

1. Combine all ingredients together except fish fillets. 2. Place fillets on broiler rack and spoon half of herb mixture over fish. 3. Broil 4 inches from heat for 4-6 minutes. 4. Turn fish over and spoon remaining mixture over top. 5. Broil 4-6 minutes more... - 31.273

Broiled Deviled Fish Fillets

1. Preheat the broiler. Butter the rack of the broiler pan and place the fish fillets on it. Combine the tomato juice, red pepper seasoning, oil, mustard, horseradish, and Worcestershire sauce. Spread the mixture evenly over the fish. 2. Broil 3 to 4 inches... - 26.0801

Broiled Fish

Rinse fish in cold water. Pat dry with paper towel and cut into serving pieces. Brush broiler rack with a little oil and arrange pieces of fish on it. Combine oil and lemon juice in small bowl and brush fish with it. Salt, pepper to taste. Place fish about... - 30.4409

Broiled Fish

Brush inside of fish with half of the sauce. Tie fish securely with string. Brush outside of fish with sauce and place on greased grill. Grill fish 20-30 minutes over coals, basting continually with remaining sauce, until fish flakes easily when tested with a... - 21.7841

Broiled Fish Quenelles

1. Place all ingredients except 1 tablespoon of the ice water and watercress in a blender or food processor; puree until the consistency of a paste. Add remaining ice water if necessary (mixture should hold together and be easy to handle). 2. Form fish... - 27.2513

Grilled Or Broiled Fish Steaks

1. Preheat the broiler or prepare a grill. 2. Rub the swordfish steaks with oil and sprinkle them with salt and pepper. 3. Place the steaks about 3-4 inches from the heat source and cook for about 3-4 minutes per side. - 23.4014

Broiled Fish Fillets Piquante

Combine first 7 ingredients; stir well. Place fish in a lightly greased 11- x 7- x 2-inch shallow baking pan. Spoon half of butter mixture over fish. Broil 5 to 6 inches from heat 5 minutes or until fish flakes easily with a fork; transfer to a serving... - 27.8819

Mediterranean Broiled Fish

In small bowl, combine mayonnaise, Cheddar and Parmesan cheeses, garlic, olives and green onion. Place fillets on a broiler pan that has been coated with a nonstick vegetable spray. Sprinkle fish with paprika. Broil 4 to 5 inches from heat source 5 to 7 m - 30.6093

Ginger Broiled Fish

Preheat broiler. Lightly spray a baking dish with vegetable oil. Place prepared pan in oven for 1 to 2 minutes. Rinse fish and pat dry. Cut fish into eight equal portions. Arrange in a single layer in preheated pan. In a bowl, combine remaining ingredients,... - 38.0277

Broiled Fish

Cut fish into serving pieces, if desired. Sprinkle with salt and pepper. Place fish on broiler pan. Broil until golden brown. Distance from heat and broiling time depend on cut and thickness of the fish. For fillets about 1/4 to 1 inch thick place 2 inches... - 31.8736

Fish Broiled With Moist Heat

Rinse fish and pat dry; cut into serving-size pieces. Arrange fish in a single layer in a greased baking pan (about 10 by 15 in.) that can be used under the broiler. Adjust oven rack so heat will be 3 inches from pieces 1/2 to 3/4 inch thick, 4 inches from... - 30.0944

Broiled Marinated Fish Steaks

Rinse fish and pat dry. Set aside. In a shallow glass pan, combine all ingredients except fish. Stir to mix well. Add fish steaks. Cover and refrigerate at least 3 hours, turning occasionally. Preheat broiler. Remove steaks from marinade and arrange on a... - 36.9238

Broiled Whole Fish

1. Start broiler, set at Moderate, 350° F. Rub the grids in the broiler pan with fat. 2. Rinse the fish inside and out; rub half the salt inside the fish, sprinkle the rest of it over the outside and dust with pepper. 3. Place fish on the broiler rack in the... - 28.0405

Egg Sauce For Broiled Fish

Put oil in top of double boiler but do not heat yet. Add potato or brown rice flour to the oil, whisking slowly. Combine water and skim milk powder with a wire whisk, and add slowly to the above mixture, stirring constantly. Add salt and pepper to taste. Cook... - 29.2257

Herb Broiled Fish

Arrange fish on broiler pan. Combine remaining ingredients; whisk until blended. Brush over fish. Let stand 5 minutes. Preheat oven to Broil. Place pan on top rack under broiler; broil for 10 minutes per inch of thickness or until fish flakes and becomes... - 27.6215

Easy Broiled Fish

Preheat broiler. Rinse steaks or fillets; pat dry with paper towels. Season with salt and pepper. Spread 1 to 1-1/2 tablespoons mayonnaise over top of each steak or fillet. Sprinkle 1-1/2 teaspoons cheese on top of each. Place on broiling pan. Broil 4 to 6... - 25.8568

Puffy Broiled Fish

GETTING READY 1 Rinse the fillets under cold water, and using paper towels dry them well. MAKING 2 Brush one side of the fillets with lemon juice 3 In a n oven proof baking dish, arrange the fillets 1-inch apart. 4 Place onion slices over the... - 45.244

Broiled Fish With Citrus Grape Sauce

Spray unheated rack of a broiler pan with nonstick vegetable spray. Sprinkle both sides of fish with lemon-pepper seasoning. Place fish on rack of broiler pan. Broil 4 inches from the heat for 4 minutes; turn fish. Broil 3-5 minutes more or until fish flakes... - 42.3538

Broiled Fish On Cold Tomato Vinaigrette

GETTING READY 1) Preheat the broiler. 2) Coarsely chop the tomatoes. 3) Line a broiler pan with double thickness of aluminium foil. MAKING 4) In a bowl place together the oil, vinegar, coriander and garlic, and beat well to mix. 5) Add the tomatoes and... - 45.2899

Broiled Marinated Fish Steaks

GETTING READY 1. Preheat broiler. MAKING 2. In a well-oiled shallow baking pan place the fillets skin side down season with salt and pepper and brush with melted margarine. 3. Placing 3 to 4 inches from the heat broil for about 10 minutes. 4. Into the... - 45.2685

Broiled Fish Fillets Piquant

GETTING READY 1 Lightly grease a 11- x 7- x 2-inch shallow baking pan. MAKING 2 In a bowl, combine the first 7 ingredients. 3 Stir well. 4 In the prepared baking pan, arrange the fish. 5 Spoon half of the butter mixture over fish. 6 Broil 5 to 6... - 44.1195

Fish Broil Maui

MAKING 1) In a bake-and-serve platter, spray the vegetable coating and place the fillets in a single layer. 2) In a bowl, mix the soy sauce, ginger and french dressing together, pour over the fillets and keep aside for 10 minutes. 3) Place the platter about... - 33.2504

Parsleyed Fish Broil

Set oven control at broil and/or 550°. Grease rack in broiler pan and place in oven to heat. Season fish with salt and pepper. Mix remaining ingredients; brush some of the butter mixture on fish. Broil fish 2 to 3 inches from heat 3 to 5 minutes or until... - 33.2001

Broiled Fish Roll Ups

Preheat broiler. Lightly spray a broiler pan with vegetable oil. Rinse fish and pat dry. Set aside. Combine onion, celery and water in a saucepan over medium-high heat. Bring to a boil, cover and simmer until vegetables are tender. Remove from heat. Add bread... - 41.1532

Ginger Broiled Fish

GETTING READY 1. Preheat broiler. MAKING 2. To prepare the fish cut them into 6 serving portions, arrange in a single layer in a well-oiled preheated pan. 3. In a bowl combine all ingredients except fish, pour over fish and broil 10 to 12 minutes about 2... - 42.1886

Broiled Blue Fish Fillets

GETTING READY 1. Setting the broiler pan and its grid 4 inches from the heat, preheat the broiler to its highest point. 2. Wash the fillets briefly under cold running water and pat them completely dry with paper towels. 3. Season the fish on both sides with... - 39.5741

Teriyaki Broiled Or Grilled Fish

Rinse the fish and set it aside. In a saucepan, bring the soy sauce and grated ginger to a boil. Strain it and discard the ginger. In a bowl, combine the gingered soy sauce, wine, sugar, and minced garlic. Place the fish in a bowl, pour the marinade over it,... - 36.8743

Broiled Fish With Lemon Slices Or Tartar Sauce

Brush fish with oil and arrange oiled side down on rack in pan lined with foil, shiny side down. Brush with oyster sauce. Broil about 3 inches (8 cm) from heat for 5 minutes or until dark golden and fish flakes easily with fork. Arrange fillets on heated... - 26.902

Broiled Hawaiian Fish Fillets

GETTING READY 1. In a non metallic bowl, combine the ingredients for the marinade and stir well to blend. 2. Place the fish in a shallow non metallic dish and pour the sauce over it. 3. Turn to coat the other side. 4. Cover dish and let fish marinate for... - 43.2437

Broiled Fish Roll Ups

GETTING READY 1. Preheat broiler. MAKING 2. In a saucepan combine onion, celery and water, bring to a boil, cover and simmer until vegetables are tender. 3. Mix bread crumbs, salt, pepper, spinach and thyme well, adding liquid to moisten if necessary. 4.... - 46.8973

Celery Garlic Sauce For Broiled Fish

Melt butter in saucepan. Saute celery, onion, and garlic until tender and onion is transparent. Add remaining ingredients; simmer 10-15 minutes. Brush fish with half of sauce. Broil. Turn fish. Brush with other half of sauce. Fish is done when it flakes... - 36.4437

Broiled Fish Fillets Or Steaks

Thaw frozen fish. Cut fish into 6 portions. Place in single layer, skin-side-down, on well-greased baking pan, 15 x 10 x 1 inches. Combine remaining ingredients; mix well. Pour over fish. Broil about 4 inches from source of heat 10 to 15 minutes, until fish... - 28.7559

Broiled Fish Au Gratin

Thaw fish, if frozen. Arrange on greased rack of unheated broiler pan. Brush with 2 tablespoons of the butter. Broil 4 inches from heat 5 to 10 minutes or till fish flakes easily when tested with fork (allow 5 to 6 minutes for each 1/2 inch of thickness). Mix... - 32.8485

Broiled Fish Steaks With Tomato Bell Pepper Relish

1 Preheat the broiler. Line a broiler pan with foil and lightly grease the foil. 2' Coarsely chop the tomatoes; set aside. In a food processor, coarsely chop the bell pepper, scallions and basil. 3 Transfer the vegetable mixture to a bowl. Stir in the chopped... - 35.1291

Broiled Fish With Red Pepper Puree

GETTING READY 1) Wash, clean and dry the fish. 2) Line a broiler pan with double thickness of aluminium foil. MAKING 3) In a large pan, heat oil, and saute pepper and onion for 10 minutes until lightly brown. 4) Add the soy sauce to the vegetable mixture. 5)... - 36.788

Spicy Broiled Fish

Place fish fillets in two lightly greased 13 x 9 x 2 inch baking dishes, skin side down. Sprinkle Old Bay seasoning, paprika, and red pepper evenly over the fish. Brush fish with butter; sprinkle with lemon juice, and top with parsley. Broil 10 to 12 minutes... - 24.093

Broiled Fish With Peppery Almond Butter

1. Preheat the broiler. Pat the fish dry with paper toweling. Combine the flour, salt, and paprika in a shallow dish or plate. Goat the fish fillets with the flour mixture. Shake off any excess flour. 2. In a 7-inch skillet, melt 1 1/2 tablespoons of the... - 32.4333

Broiled Fish With Cucumber Sauce

1. Preheat the broiler. In a small bowl, combine the butter, cucumber, onion, red pepper seasoning, lemon juice, and parsley. Spread about one third of this mixture on the bottom of an 8"x 8"x 2" baking pan. Place the fish fillet in the pan, and top with the... - 30.031

Broiled Mackerel

Broiled Mackerel are yummy and addictive. For Fish lovers out there this delicious Broiled Mackerel will be simply irresistible. Try this recipe! - 24.5505

Broiled Stuffed Sardines

–  Preheat oven to broil. –  In a bowl, combine all ingredients except sardines and oil. –  Spoon stuffing into sardines, then place them, well spaced, in a baking dish and season with salt and pepper. –  Baste with oil. Broil each side for 5... - 34.8872

Broiled Black Sole

Make an incision about 1 1/2 inches long halfway down the spine of the fish. Make 2 pockets on either side of the incision with a sharp knife and insert a piece of butter into each of these. This will keep the flesh from becoming dried up. Now brush the fish... - 23.6131

Broiled Finnan Haddie

If dried, cover finnan haddie with boiling water for 10 minutes. Drain and place on greased broiler rack. Sprinkle with lemon juice and brush with softened butter. If fresh frozen, sprinkle with lemon juice and proceed to brown under moderate heat, turn and... - 24.288

Broiled Herrings

Broiled Herrings is a perfect main dish for your backyard lunches and dinners. They are filing, delicious and unique at the same time! You just have to try the Broiled Herrings! - 23.8266

Broiled Mackerel

1. Preheat broiler ten minutes. 2. Split the mackerel, dust with flour, place skin side down in a greased baking pan and dot heavily with butter. Sprinkle with salt, pepper and paprika 3. Broil the fish two to three inches from the source of the heat in a... - 26.563

Broiled Porgies

1. Season fish with salt and pepper and place on greased foil in a shallow pan. Brush half the butter over the fish and sprinkle lightly with flour. 2. Broil three to five inches from the source of heat in a preheated broiler for three minutes. Turn, brush... - 21.048

Broiled Salmon Steaks

Butter the steaks generously on both sides. Put under (or over) a hot broiler. Turn after 3 minutes and cook a further 3 minutes. Salt, garnish with parsley butter a knob of soft butter, a teaspoon of chopped parsley, a good squeeze.of lemon, all mixed... - 25.8755

Savory Broiled Cod

Set oven control to broil. Grease rack in broiler pan. Place cod on rack. Broil 4 inches from heat 8 minutes. Mix remaining ingredients in small bowl. Spread on fish. Broil 1 to 2 minutes or until topping is light brown and fish flakes easily with fork. - 29.6572

Broiled Flounder A La Moutarde

1. Preheat the broiler. 2. Arrange the fillets on a baking sheet or in a baking dish, and sprinkle them with pepper. Then pastry-brush them with the oil. 3. Using a pastry brush, spread the mustard evenly over the fish. 4. Put the fillets into the broiler,... - 26.3565

Broiled Garlic Shrimp (scampi All'aglio)

Shell, devein and quickly wash and dry the shrimp. Melt the butter or margarine in a large shallow baking dish. (It must be able to fit under the broiler). Add the olive oil, lemon juice, scallion, garlic, salt and pepper. Add the shrimp and turn them over in... - 39.2523

Broiled Finnan Haddie

Combine all ingredients except fish. Brush mixture over fish. Broil about 4 inches from source of heat for 10 minutes or until fish flakes easily with fork. Baste with broth mixture during broiling. - 24.5725

Broiled Rainbow Trout With Herb Mayonnaise

Combine mayonnaise, garlic, lemon juice, herbs and pepper in bowl; mix well. Place trout, skin side down, on rack of broiler pan. Top each fillet with 14 of mayonnaise mixture. Broil 4 inches from heat source for about 3 to 5 minutes or until fish flakes with... - 28.0136

Savory Broiled Mackerel

Prepare mackerel for broiling as in Broiled Medium Size Whole Fish. Brush with sauce made by combining all remaining ingredients. Broil about 12 min., avoiding too high heat, and brushing fish frequently with sauce. Serve with remaining sauce. - 27.829

Swordfish Steaks Broiled With Herb Butter

1. Preheat broiler if manufacturer directs. 2. Cut each swordfish steak crosswise in half. In 1-quart saucepan over medium heat, in hot butter or margarine, cook shallots 1 minute. Remove saucepan from heat; stir in lemon juice, salt, tarragon, basil, and... - 24.7443

Broiled Trout

Place fillets in greased casserole. Sprinkle onion and tomatoes over fillets. Broil 10 minutes. Sprinkle with cheese and broil another 3 minutes. - 22.0264

Broiled Marinated Swordfish

Combine lemon juice and onion. Marinate swordfish in mixture for 1 hour. Drain. Place on broiler pan. Broil about 3 inches from heat for 5 to 8 minutes on each side, until fish flakes. Season with salt and pepper. Sprinkle with parsley before serving. - 32.0342

Broiled Boneless Shad

Generously butter an ovenproof dish and lay shad in dish skin side down. Salt and pepper the shad to taste and sprinkle lemon juice over. Dot with pieces of butter and place in a preheated broiler 4 inches from source of heat. Broil for approximately 5... - 25.6581

Broiled Tuna With Pine Nuts And Dill

Broiled Tuna With Pine Nuts And Dill has a Ostentatious taste.The Cheese and Sour cream gives the Broiled Tuna With Pine Nuts And Dill Mouth-watering taste. Must catch it - 35.0557

Halibut Broil Amandine

Preheat broiler in oven. Rinse fish and pat dry. Arrange in single layer in a greased baking pan. Pour broth around fish. Combine 2 tablespoons butter with thyme and brush part of it on fish. Place baking dish on broiler pan and put on oven rack about 3 to 4... - 36.1722

Broiled Fillets And Steaks

Use 2 pounds fresh or frozen fish fillets or steaks. Thaw frozen fish. Cut into 6 portions. Place fish in a single layer on greased rack of broiler pan or in greased baking pan. Tuck under any thin edges. Melt 2 tablespoons butter. Brush half the butter over... - 28.7016

Broiled Mackerel With Onion Slices

This is a surprisingly simple recipe for Broiled Mackerel with Onion Slices - unusually rich and delicious with flavors most of us like to savor. This Broiled Mackerel with Onion Slices is great accompaniment to meal or to serve for special occasions. - 38.3936

Broiled Tuna Burgers

1. Preheat broiler. 2. Combine tuna, onion, mayonnaise, and mustard. Slice tomatoes in 4 slices each. 3. Split buns; toast. 4. Spoon 2 tablespoons tuna mixture on each half bun. Top with tomato slice and 1/2 slice cheese. 5. Broil 6 inches from heat 2 or 3... - 28.5567

Broiled Whitefish

GETTING READY 1) Debone the fish fillets. 2) Gently run your fingers across the fillets from head to tail to raise the bones, then use needle-nose pliers to pull out the bones. 3) Rinse the fillets and pat dry with paper towels. 4) Preheat the broiler. 5)... - 36.736

Broiled Mahimahi

MAKING 1. Pat steaks dry with paper towels 2. Place in greased baking dish in single layer 3. Melt butter, add garlic and saute until limp 5. Remove from heat and stir in soy sauce and lemon juice 6. Pour over steaks and allow to marinate at least 15 minutes,... - 36.4745

Broiled Cod Steaks Montauk

1. Preheat broiler if manufacturer directs. Meanwhile, in small bowl, mix mayonnaise, mustard, seasoned salt, and seasoned pepper; set aside. 2. Lightly brush rack in broiling pan with salad oil. Place cod steaks on rack; broil 5 to 7 minutes, until cod... - 27.1063

Broiled Shad

1. Preheat broiler if manufacturer directs. Lightly grease broiling-pan rack. Cut shad into 4 pieces; arrange, skin side down, on rack. 2. In small saucepan over medium heat, melt butter or margarine; stir in lemon juice and salt; brush over shad. Broil until... - 21.5229

Broiled Mackerel

Fashion small boat-shaped container from aluminum foil; place mackerel in container. Sprinkle with salt, pepper and lemon juice; coat generously with may- onnaise. Broil about 8 inches from source of heat for 8 to 10 minutes. - 24.1716

Broiled Trout

€¢ Wash fish under cold running water. Wipe with paper towel. €¢ Place milk in plate and roll fish in it, then in flour and breadcrumbs. €¢ Preheat a browning dish 7 minutes at HIGH. €¢ Without removing the dish from the oven, add the butter. It... - 40.0001

Broiled Shad

Broiled Shad is a mouth watering side dish recipe. An easy to prepare seafood recipe wont let you forget its taste forever. So, give it a try and squander its taste! - 23.5415

Mackerel And Roe Broil

GETTING READY 1. Prepare the mackerel for cooking by splitting and boning it. MAKING 2. On a greased broiler rack, place the mackerel with its skin side up. 3. Season the fish with salt, pepper and paprika. 4. Brush the fish with melted butter or some... - 41.4548

Easy Broiled Swordfish

If you want to taste a Chinese fish dish but don't know the recipe to make it, take a look at this! CMToy brings you an innovative broiled swordfish which makes indoor grilling possible using cast. A very simple grilled fish recipe that can be prepared in... -

Broiled Green Trout Amandine

Salt and pepper the fish well, insert a piece of butter or margarine inside it, and be sure the broiler pan is heavily greased under the fish to prevent sticking. Dot the fish with butter or lay a couple of slices of bacon over it. Broil under a low flame so... - 29.748

Broiled German Sole Fillet

This Fillet of Sole Speicher is one of the tastiest sole fillet dishes that I've ever tried. Yummy Broiled fish with onion and tomato seasonings and tomato with sour cream poured over is a terrific treat for my taste apparatus. Just try this Fillet of Sole... - 40.3367

Broiled Smelts

GETTING READY 1.Start by cleaning the smelt , also splitting them open if they are large in size MAKING 2.In a bowl, place the butter, lemon juice, salt and pepper, and mix it properly 3.In a butter mixture, dip each smelt, then take it out and roll in the... - 36.4964

Broiled Salmon With Herbs

This special recipe for Broiled Salmon with Herbs makes real great choice. Try out this gorgeous Broiled Salmon with Herbs recipe, which is simple, yet delicious! - 33.501

Broiled Swordfish Olivada

GETTING READY 1) Pre-heat the broiler by setting it to medium temperature. MAKING 2) Take a small mixing bowl and add all the ingredients except the swordfish. 3) Take a nonstick baking sheet and place the swordfish on it. 4) Place it in the pre-heated... - 38.685

Broiled Swordfish Steaks

1. Sprinkle the fish with the salt, pepper and paprika; rub the seasonings in lightly. 2. Place the fish on a preheated, greased broiler rack about two inches from the source of heat. Brush the top of the fish with two tablespoons of the melted butter and... - 23.8822

Broiled Halibut Steaks With Coffee Butter

This special recipe for Broiled Halibut Steaks with Coffee Butter makes real great choice. Try out this gorgeous Broiled Halibut Steaks with Coffee Butter recipe, which is simple, yet delicious! - 34.0763

Herb Broiled Swordfish

Preheat the broiler. Melt the butter. Add the lemon juice and seasonings and rub over all sides of the fish. Place in a buttered baking pan and broil until the fish is brown and flakes easily when tested with a fork, about ten minutes. Baste occasionally. - 28.193

Broiled Shad Roe

This special recipe for Broiled Shad Roe makes real great choice. Try out this gorgeous Broiled Shad Roe recipe, which is simple, yet delicious! - 33.719

Broiled Shad

Try this delicious version of Broiled Shad. An easy to prepare non-vegetarian recipe, Broiled Shad is a dish that you would love to talk about with us! - 33.0079

Broiled Swordfish With Tomato Basil And Lemon

1 Preheat the broiler. Line a baking sheet with foil. 2 Make the basting sauce: In a small bowl, stir together the mustard, lemon juice, olive oil, Parmesan, basil, salt and pepper. 3 Place the swordfish steaks on the prepared baking sheet and brush them... - 38.0857

Broiled Pickerel

Preheat oven to broil. Grind all spices together in mortar. Add oil and lime juice; mix together. Brush mixture over both sides of filets. Place filets, skin-side down, on ovenproof platter. Place in oven, 6 in (15 cm) from broiler element, and broil 7 to 8... - 27.8822

Broiled Ocean Perch In French Dressing

If you are looking for a new way to cook your fish, try out this Boiled Ocean Perch In French Dressing. It's amazingly simple and uses incredibly less time. So wny not just give it a try, after all it's just a matter of 8-10 minutes! - 22.5276

Broiled Connecticut River Shad

Have 3- or 4-pound shad cleaned and split. Put skin down on an oiled and preheated plank or ovenproof platter. Brush with melted butter and sprinkle with salt and pepper. Broil for 15 to 20 minutes, depending upon size and thickness of fish. Remove to a... - 26.2842

Broiled Salmon And Spinach

1. Trim stems and any coarse leaves from spinach. Wash leaves well; place in a large saucepan; cover. (There's no need to add any water.) 2. Cook 1 minute over low heat, or just until spinach wilts; drain well; chop. 3. Drain salmon; remove skin and bones;... - 28.9103

Broiled Filet Mignon

Remove all fat from the steaks. Sprinkle with pepper and broil to desired doneness. - 17.4732

Broiled Fillets With Tangerine Sauce

GETTING READY- 1. Thaw fish if frozen MAKING 2. Place in a single layer in a well-greased baking pan 3. Combine melted butter with juice and brush over fish and sprinkle with salt and pepper 4. Broil fish for 10 minutes as per inch of thickness and baste... - 33.064

Teriyaki Fish Fillets

Teriyaki fish fillets is a broiled sole recipe prepared with fruited teriyaki marinade. Flavored with ginger, garlic, teriyaki sauce and pineapple juce, the sole fillets are cooked to doneness. Served with cooked pineapple teriyaki marinade sauce, it is... - 40.6458

Broiled Swordfish Steaks

1. Sprinkle surface of fish with salt and pepper. 2. Brush with melted butter or margarine. 3. Place on greased broiler rack in broiler, with surface of fish about 3 inches below heat. 4. Broil about 8 minutes on each side, brushing frequently with melted... - 25.8944

Broiled Flounder With Tartar Sauce

1. Preheat broiler. 2. Combine first 3 ingredients and 1/4 teaspoon hot sauce in a small bowl; set aside. 3. Sprinkle fish with 3/4 teaspoon hot sauce, lemon juice, and next 3 ingredients. Place fish on a broiler pan coated with cooking spray. 4. Broil fish 5... - 28.4973

Zippy Broiled Fillets

1. Place fillets in single layer in shallow baking dish that has been lightly oiled. 2. Combine remaining ingredients and pour over fillets. 3. Broil about 4 inches from heat for 5-10 minutes or until fish flakes easily with a fork. - 26.6042

Tangy Broiled Sole

Thinly slice onion and saute in half the butter until brown. Spread in a shallow bake pan and cover with chopped tomatoes. Sprinkle with salt and pepper. Lightly flour fillets and arrange on top. Drizzle with remaining butter. Broil until lightly browned and... - 29.8825

Broiled Finnan Haddie

Cover finnan haddie with hot water and let stand 10 minutes. Drain. Place on greased broiler rack. Spread with butter, sprinkle lightly with pepper and broil in preheated broiler under moderate heat until brown, turning once. Serves 4. - 27.1804

Creamed Broiled Pike

Combine water, vinegar, and salt. Wash fish in it; this will firm the fish. Dry fish and split into halves. Put skin side down in greased shallow baking dish. Season with salt and pepper. Pour cream over fish. Broil 6 inches from source of heat for 8 to 10... - 34.2027

Jiffy Broiled Fillets

Thaw frozen fillets. Place fillets in a single layer, skin side down, on a well-greased large broiler pan. Combine remaining ingredients except lemon. Pour sauce over fillets. Broil about 4 inches from heat for 10 to 15 minutes or until fillets flake easi - 28.6993

Broiled Shad Roe

Wipe roe carefully with damp cloth. Drop into boiling water, add salt and lemon juice. Boil for 5 minutes. Drain, brush with butter and place under preheated broiler until browned but still soft. Serve on hot toast with slice of bacon. Garnish with watercress... - 37.6285

Broiled Sea Bass With Candied Tomatoes And Seared Escarole

Preheat the broiler. Brush the fish with a little olive oil and sprinkle with salt and pepper. Place the fish on a broiling pan and broil until golden brown and just cooked through the center, approximately 4 minutes per side. Cooking time will vary depending... - 32.8731

Broiled Salmon Mccole

Purchase 6 individual fillets or cut large fillets into 6 servings. Preheat broiler. Grease a broiling pan; place fillets on greased pan. Melt butter or margarine in a small saucepan. Stir in mustard, shallots or onion, lemon juice, paprika and red... - 34.4745

Broiled Bass Steaks

GETTING READY 1) Defrost the frozen steaks and cut into 6 portions. MAKING 2) Now, take a shallow dish and place the fish in it. 3) In a bowl, mix all the remaining ingredients and then pour it over the fish. 4) Let the fish marinate in this mixture for an... - 41.1535

Broiled Bass With Grilled Tomato

1. Wash bass; pat dry with paper towels. With sharp knife, make 2 gashes, 1/4 inch deep, on each side. Arrange fish and tomato halves on well-oiled broiler rack. 2. Combine butter with salt, pepper, and monosodium glutamate. Use some of butter mixture to... - 28.8998

Broiled Salmon Steaks With Radish Yogurt

Preheat the broiler and lightly grease the broiler pan rack. In a medium size bowl, combine the yogurt, green onions, radishes, horseradish, cumin, and 1/8 teaspoon of the pepper; mix well and set aside. Combine the lemon juice, olive oil, and remaining... - 29.6685

Broiled Sole With A Twist

1. Preheat broiler. 2. In small bowl, combine all ingredients except fillets. 3. Place fish on nonstick broiler pan; spread mayonnaise mixture evenly over each fillet. Broil until fish flakes easily when tested with fork, 8 to 10 minutes. - 24.1941

Pollock Broil

GETTING READY 1. Preheat the broiler. 2. If the Pollock is frozen, thaw it before cooking. MAKING 3. In a saucepan, combine melted butter, lemon juice and all seasoning and heat it for just 30 seconds to mix the flavors well. 4. Using a brush, apply the sauce... - 40.0393

Broiled Salmon With Lemon Herb Sauce

1. Preheat broiler. 2. Combine first 6 ingredients in a small serving bowl. Cover and chill. 3. Sprinkle fillets evenly with salt and pepper. Place fillets, skin side up, on a broiler pan coated with cooking spray. Broil 4 minutes; turn fillets, and broil 6... - 31.8277

Broiled Tuna With Pine Nuts And Dill

GETTING READY 1) Preheat the broiler. MAKING 2) Clean the tuna, rinse tuna and pat dry it. 3) Apply olive oil on both the sides of the fish and then place it on the broiler pan. 4) Make a mixture of cheese and sour cream and add herbs and 1 clove garlic. 5)... - 41.0639

Broiled Mackerel

1. Preheat broiler ten minutes. 2. Split the mackerel, dust with flour, place skin side down in a greased baking pan and dot heavily with butter. Sprinkle with salt, pepper and paprika. 3. Broil the fish two to three inches from the source of the heat in a... - 31.9698

Puffy Broiled Fillets

Preheat broiler. Lightly spray a shallow baking dish with vegetable oil. Rinse fish and pat dry. Place fillets skin side down in prepared dish. Brush with margarine and season with pepper. Broil about 10 minutes, 3 to 4 inches from heat. Meanwhile, gently... - 36.3292

Broiled Salmon

This Broiled Salmon tastes amazing ! This fish with irresistible seasonings is sure to win your heart . Try this Broiled Salmon and let me know if you like it ! - 30.5971

Spicy Catfish Broil

GETTING READY 1. In a shallow container, place the catfish in single layer. 2. In a cup, take seasonings and the sauce, mix well. 3. Pour the sauce mixture over the catfish and let it sit for 30 minutes. 4. Flip over the fish to ensure they are covered with... - 44.1697

Broiled Salmon

1. Sprinkle both sides of each steak with salt and pepper and let stand about ten minutes to absorb the salt. 2. Place the steaks on a preheated greased broiler pan and brush with about two tablespoons of the butter. Place the pan in the preheated broiler... - 21.1137

Broiled Halibut With Spicy Tartar Sauce

To make the tartar sauce: In a medium bowl, combine the mayonnaise, pickles, dill, mustard, lime peel, lime juice, and Tabasco sauce until blended. To make the fish: Preheat the broiler. Coat the broiler-pan rack with olive-oil cooking spray. Place the fish... - 41.3414

Broiled Perch

GETTING READY 1. Using a knife spilt the fish horizontally to remove the backbones. 2. Clean the fish by wiping with a damp kitchen cloth. 3. In a mixing bowl, prepare a mixture of bread crumbs and rest of the ingredients. MAKING 4. In a shallow broiler pan,... - 40.0773

Broiled Paprika Halibut

1. Place the halibut steaks in a single layer on buttered broiler pan; brush with about half the melted butter or margarine; sprinkle with paprika, salt and pepper. 2. Broil, about 6 inches from heat, for 8 to 10 minutes; turn; brush with remaining butter or... - 26.5225

Broiled Red Snapper

GETTING READY 1) In a cup mix yogurt, tomato sauce, paprika, capers and parsley. MAKING 2) Use a broiling pan to spray with vegetable cooking spray. 3) Arrange the fillets on broiler pan. 4) Spread the yogurt mixture on top. 5) Place inside broiler to broil... - 36.6944

Broiled Halibut Steaks With Orange Sauce

First prepare the sauce. Stir the grated orange rind and chives into the bechamel. Keep the sauce hot until the fish is ready. Before heating the broiler, remove the wire rack from the broiler pan and grease the bottom of the pan. Coat the steaks in the... - 32.5809

Crusty Broiled Halibut

Seasoned breadcrumbs: 1 cup fine, dry white bread crumbs rolled smooth. Mix with crumbs dash of salt, pepper, onion salt, garlic salt, paprika, dill weed, plus 1 teaspoon grated lemon peel. Shake well before serving. Preheat oven to 475°F. Brush shallow... - 31.204

Beer Broiled Pike

MAKING 1. In a greased broiler pan, keep the split pikes with its skin side down. 2. Season the pike with salt, pepper and some lemon juice. 3. Brush the pike with melted butter. 4. Place the pan under the broiler at a distance of about 6 inches from... - 38.1697

Broiled Salmon Steaks

MAKING 1. Place salmon on a well greased broiler pan 2. Combine 1/3 cup live oil, parsley, dill weed, salt, garlic and bread crumbs, mix well and set aside 3. Melt butter, stir in 1-1/2 tablespoon olive oil, and brush half over salmon steaks 4. Broil 4" from... - 42.135

Broiled Sole With Garlic Butter And Bread Crumbs

1. Preheat the broiler. 2. In a large broilerproof skillet, warm the oil with the butter over medium heat until the butter is melted. Add the garlic and cook, stirring occasionally, until the garlic is fragrant and light golden, about 3 minutes. 3. Measure... - 38.6199

Broiled Salmon Steaks

Spray salmon with non-fat butter flavored spray. Sprinkle with 1/2 marjoram and pepper. Spray broiler rack with nonstick spray. Broil steaks 4 inches from heat source until first side is lightly browned (5 to 8 minutes). Spray, turn, and sprinkle with... - 25.5436

Broiled Whitefish With Mushroom Mayonnaise

To make the mashroom mayonnaise, sprinkle mushrooms with lemon juice. Let stand while you prepare the mayonnaise. Combine mayonnaise with the mushrooms, lemon juice, parsley, and capers. Chill 15 minutes to mix flavours. Wipe the fish with a damp cloth. Do... - 45.0708

Broiled Trout Scandinavia

GETTING READY 1. Thaw the trout well. 2. Rinse with water and pat dry with kitchen towel or paper towel. 3. Dip the tout in milk and then rollover flour. MAKING 4. In a flame-proof dish, heat cooking oil or fat. 5. Add enough oil to cover 1/8 inch height of... - 42.3683

Romesco Sauce Glazed Broiled Salmon

I love salmon but run out of healthy and low calorie ways to cook it. I am usually on a high protein diet and have lots of salmon fillets stocked in my freezer. I make this delicious spicy salmon for dinner and spend the evening relaxing and watching TV once... - 142.545

Broiled Finnan Haddie

GETTING READY 1) Cover the finnan haddie with hot water, soak for 10 minutes, drain, and keep aside. 2) Preheat broiler. MAKING 3) On a greased broiler rack, place the fish, brush with melted butter, and season to taste with pepper. 4) Broil under moderate... - 33.6958

Zesty Broiled Perch

GETTING READY 1) Keep the broiler ready. Coat a 12X8X2-inch baking dish with cooking spray. 2) Wash the perch fillets under cold, running water.Pat them dry. 3) Arrange the fillets in the baking MAKING 4) In a bowl, mix the lemon juice, margarine,... - 45.3778

Broiled Sea Bass With Fresh Herbs

GETTING READY 1. Wash and clean fish thoroughly. 2. Pat dry on paper toweling. 3. Heat the broiler on high. MAKING 4. Season the fish with salt and pepper 5. Dredge them with flour shaking off excess. 6. Stuff the herb sprigs into the fish cavity. 7.... - 42.7054

Spicy Broiled Snapper

GETTING READY 1. Preheat the broiler and place the rack 4 inches from the heat. 2. Place a large wire rack, on a baking sheet and grease the rack with oil. MAKING 3. In a mixing bowl, whisk together the milk and mustard until blended. In a shallow dish,... - 45.0619

Broiled Bass Steaks

Thaw frozen steaks. Cut into 6 portions. Place fish in a single layer in shallow dish. Combine catsup, salad oil, lemon juice, onion, Worcestershire sauce, mustard, garlic salt, and salt. Pour sauce over fish and let stand 1 hour at room temperature, turning... - 39.2494

Broiled Flounder With Tomato And Cheese Sauce

GETTING READY 1) Cut fillet into slices. MAKING 2) In a greased broiler pan, arrange the fillets and brush with melted butter. 3) Sprinkle salt to taste. 4) Broil for 8 minutes. 5) Spread the tomato sauce over the fish. 6) Garnish with chopped onion and... - 39.8132

Broiled Salmon With Sweet Red Pepper Sauce

Preheat the broiler. On a broiler pan set 6 inches from the heat, broil the red peppers, turning occasionally, until charred all over 5 to 8 minutes. Transfer the peppers to a brown paper bag; seal the bag, set it in a bowl, and cool for 10 minutes. The... - 32.6374

Broiled Swordfish With Herb Butter

1. In a food processor or blender, combine the butter, garlic, lemon juice, lime juice, and mixed herbs, and process until well blended. Form the herb butter into a log-shaped roll 2 inches long and 2 to 2 1/2 inches in diameter. Wrap snugly in wax paper and... - 30.377

Broiled Sole Fillets With Tomato Herb Salad

Preheat the broiler. Coat a broiler-pan rack with olive-oil cooking spray. In a medium bowl, combine the basil, parsley, and chives. Remove 1/4 cup of the herb mixture and set aside. To the herb mixture in the bowl, add the cherry tomatoes, lemon peel, 1... - 39.7008

Broiled Scrod With Red Pepper Butter

1. In a medium saucepan, combine the wine, shallot, and bell pepper. Boil uncovered over high heat until no more than 2 tablespoons of liquid remain in the pan, about 10 minutes. Remove from the heat and set aside to cool slightly. 2. Meanwhile, cut the fish... - 38.0596

Broiled Ocean Perch In French Dressing

GETTING READY 1. Take a shallow pan, place fillets, top with French dressing and marinated for an hour or 2 in the refrigerator. MAKING 2. Take a disposable aluminum broiler pan, arrange the marinated fillets and keep at a distance of 3 inches from the... - 28.3314

Mustard And Rice Vinegar Glazed Broiled Salmon

If you are on a high-protein diet like Atkins or a beach diet then this is the perfect recipe for you. I love salmon but run out of healthy and low calorie ways to cook it. All you need is 5 minutes in the kitchen to make this salmon dish and so you can spend... - 143.988

Broiled Salmon Steak

Broiled Salmon Steak is an amazingly delicious side dish which cannot just escape your guest's attention in any party. Serve this seafood recipe to them, I bet everyone will praise for your creativity. - 29.5282

Broiled Rainbow Trout With Parsley Brown Butter

If you are looking for a really easy and delicious way to cook trout, this is it. There cannot be a simpler way to cook this earthy, delicate fish and serve it with a basic buerre noir or brown butter sauce. There is no way you could go wrong with this. This... - 82.201

Broiled Freshwater Bass

Once you try this Broiled Freshwater Bass recipe, you will never go for another recipe again. It is always prepared with Fish as the most essential ingredient. It is an effortless Side Dish. There is no doubt that Broiled Freshwater Bass is Low Calorie, just... - 46.0837

Broiled Fillet Of Sole With Lemon And Capers

GETTING READY 1) Preheat broiler. MAKING 2) On a baking sheet arrange the fish in one layer. 3) Sprinkle one-fourth of lemon pepper, dill, garlic powder, capers, and lemon juice over the fillet. 4) Season salt and pepper to taste. 5) Place 3 lemon slices on... - 41.4865

Broiled Cod With Bacon

Preheat the broiler. Brush the cod fillets with oil and season with salt and pepper. Place under the broiler and cook for about 15 minutes, turning fillets over halfway through cooking time. Meanwhile, broil or fry bacon. Drain on paper towels. Melt the... - 42.7915

Cheesy Broiled Flounder

GETTING READY 1. Wash the fillets well MAKING 2. Arrange the fillets on a greased broiler rack and brush them well with lemon juice, salt and pepper. Broil this on a rack till it start to flake and is cooked through. 3. In a small bowl, mix the parmesan... - 39.5999

Butter Broiled Halibut Steak

MAKING 1) Arrange frozen halibut steaks on rack in a broiler pan and then apply melted butter or margarine over them. 2) Broil for 5 minutes, keeping meat 4 to 6 inches away from the source of heat. 3) Toss and apply remaining melted butter or margarine. 4)... - 32.155

Southern Oven-broiled Breaded Catfish

When you need an easy, healthy catfish dinner, this recipe could be life-saving? Betty whomps up a healthy and delicious broiled catfish recipe that is light, flaky and absolutely delightful. A great dinner time treat indeed! - 93.7939

Broiled Haddock With Clam Sauce

MAKING 1) Preheat the broiling compartment. 2) Use seasoned oil to brush the fillets. 3) Place the fillets on the broiling pan or broil-and-serve platter. Stand 2 inches away from heat. 4) Broil for about 6 minutes or till the fish flakes easily with a... - 39.5176

Broiled Halibut Steaks With Dill

1. Place steaks in broiler pan. 2. Melt butter with lemon juice, dill and seasoning then brush over steaks. 3. Broil on the lowest position for 3 to 5 minutes. 4. Turn steaks over, and brush again with butter mixture. 5. Broil 3 to 5 minutes more or until... - 33.9089

Middendorf's Broiled Manchac Catfish

GETTING READY 1)Spread aluminium foil on a shallow baking pan. MAKING 2)Put some butter on the foil and sprinkle with garlic salt. 3)Arrange fillets in prepared pan and brush fish with remaining melted butter and again sprinkle lightly with garlic salt and... - 33.7651

Broiled Mackerel With Onion Slices

GETTING READY 1) Clean the mackerel but not split. 2) Rub the inside with salt. 3) With a sharp knife, make several slits on each side of the fish. 4) In each slit on the top side, place a slice of onion and a dot of butter. MAKING 5) Place fish in... - 36.4786

Broiled Bass With Fennel

1 Wash and clean the bass. 2 Make several criss-cross cuts on both sides of the fish. Sprinkle with salt and pepper and place 2 sprigs of fennel and 1 tablespoon butter inside the bass. 3 Baste the bass with the oil and place under a hot broiler for 40... - 25.6259

Puffy Broiled Fillets

GETTING READY 1. Preheat broiler. MAKING 2. In a well-oiled shallow baking pan place the fillets skin side down season with salt and pepper and brush with melted margarine. 3. Placing 3 to 4 inches from the heat broil for about 10 minutes. 4. Into the... - 38.7485

Broiled Red Snapper With Mango And Vidalia Onion Salsa

GETTING READY 1) Preheat the broiler. MAKING 2) Mango and Vidalia Onion Salsa : In a bowl, combine the mango, onion, mint and lemon juice together; mix thoroughly. 3) Season with the salt, pepper and sugar to taste. 4) Keep aside for 1 hour for the flavors... - 43.724

Broiled Salmon With Honey And Vermouth

MAKING 1. In a bowl, combine wine, mustard, honey, ginger, salt and pepper and stir wll with a whisk 2. Coat a broiler pan with cooking spray and place the salmon over it, basting with half of the honey mixture 3. Broil for eight minutes or so until the fish... - 37.4014

Broiled Haddock In Herb Marinade

GETTING READY 1) Preheat broiler. MAKING 2) In a saucepan, combine bay leaves, thyme, rosemary, garlic, and white wine and simmer for 5 minutes. 3) Cool the mixture and pour over the fish and let it stand for 30 minutes. 4) Place the drained haddock on the... - 39.4833

Broiled Stuffed Trout

A trout fish is easy to make! Try this version of chef Marshall's recipe of the stuffed trout! Nothing much to it! Nice flavors and a simple dish! Watch this video for more on cooking this fish! - 89.4856

Broiled Swordfish With Mango Kiwi Salsa

GETTING READY 1) In a non-metal bowl, add the salsa ingredients. Mix well. 2) In a food processor, blend half of the salsa until it is smooth. 3) To the remaining salsa, add the blended mix and combine well. 4) Cover and refrigerate the salsa for 2... - 47.4195

Broiled Catfish With Tomato Sauce

Broiled Catfish Aaargarita is an amazingly delicious version of side dish. An easy to prepare broiled recipe, Broiled Catfish Aaargarita is a dish that you will surely love to talk about with us. - 41.3262

Broiled Arabian Bass

1 Carefully scrape the scales off the bass, as its skin is delicate, and clean, wash and dry it. Make two light slashes across the skin cross-ways. Baste the bass with oil and sprinkle inside and out with half of the cumin, salt and pepper. 2 Broil the bass... - 34.0837

Broiled Barbecued Sea Bass

For the sauce, in a small bowl, stir together the tomato sauce, chili or jalapeno peppers, salad dressing, onions, honey and Worcestershire sauce. Transfer 1 cup of the mixture to a small saucepan and set aside until just before serving. Spray the rack of a... - 30.793

Broiled Oysters

MAKING 1) Shuck and drain the oysters. 2) Add in deep half of the shells. 3) Sprinkle with salt, pepper, and buttered bread crumbs. 4) Arrange on the grill and cook over hot coals till the edges of oysters curl. SERVING 5) Serve with tartare sauce. - 32.0265

Broiled Fresh Albacore

GETTING READY 1) Preheat the broiler. MAKING 2) In a bowl, mix all the ingredients together, except the fish and lemon wedges thoroughly. 3) Marinate the albacore steaks in the mixture, for 1 to 3 hours, turning occasionally. 4) Place the marinated albacore... - 41.8873

Broiled Dijon Grouper

Combine first 3 ingredients in a small bowl. Place fillets on rack of a broiler pan coated with cooking spray; brush with margarine. Broil 5 1/2 inches from heat 8 minutes. Turn fish; spread mustard mixture evenly over fillets. Broil an additional 3 minutes... - 23.6625

Broiled Shrimp And Scallops

Combine all ingredients except shrimp and scallops; mix well. Place shrimp and scallops in shallow dish; cover with marinade. Refrigerate until ready to broil. Stir occasionally to coat well. Place seafood on rack of broiler pan. Broil 4 inches from heat... - 36.0181

Broiled Salmon With Lemon Mayonnaise

1 Preheat the broiler. Line a broiler pan with foil and lightly grease the foil. 2 Grate the lemon to make 1 tablespoon zest. Squeeze the lemon to make 2 tablespoons of juice. 3 In a small bowl, combine the mayonnaise, lemon juice, lemon zest, parsley (if... - 30.3561

Broiled Sardines On Toast

MAKING 1.In a saucepan, heat butter until melted. 2.Put bread crumbs, eggs, and half and half in the pan. 3.Once heated, put salt and pepper. 4.Boil sardines in water for 5 minutes. SERVING 5.Serve buttered toats topped with egg mixture; garnished with... - 39.8904

Broiled Shad Roe With Bacon

GETTING READY 1 Prick the membrane of shad roe with a needle. MAKING 2 In a saucepan, place the fish. 3 Add water to the pan, just enough to cover the fish. 4 Add the seasoning and simmer for 5 minutes. 5 Drain the the fish and cut into 6 pieces. 6... - 39.204

Golden Broiled Shad

MAKING 1 On a greased broiler rack, place the fish skin side down. 2 In a small bowl, mix the remaining ingredients except parsley. 3 Spread the fish with half of the mixture. 4 Broil 2 or 3 inches from unit for 6 to 10 minutes, or until fish flakes... - 36.8459

Broiled Salmon With Anchovy Sauce

Wash anchovy fillets and mash into paste. Melt butter and stir in flour. Pour in milk gradually, stirring constantly over medium heat until sauce has thickened. Add anchovy paste and blend well. Keep sauce hot while you broil salmon on greased pan or wire... - 34.8207

Broiled Flounder Fromage

Sprinkle fish with salt and pepper. Place fillets on broiler pan and broil 4" from flame for about 10 minutes. Mix mayonnaise, cheese, and cayenne together. Beat egg white until stiff and fold into cheese mixture. Spread cheese mixture on fish and return to... - 29.3149

Tangy Broiled Sole

Tangy Broiled Sole is a mouth watering side dish. An easy to prepare seafood recipe wont let you forget its taste forever. So, give it a try and squander its taste! - 34.0679

Broiled Led Bass With Sauce

Would you like to try a fabulous Broi Led Bass With Sauce recipe? A good way to use up Fish is to make some amazing Broi Led Bass With Sauce. A lip-smacking Side Dish, this Broi Led Bass With Sauce completes your spread. There's no point pondering anymore,... - 45.977

Broiled Flounder

1. Preheat the broiler. Melt the butter in a 1-quart saucepan over low heat. Add the Worcestershire sauce, celery salt, bay leaves, pepper, and cheese. Stir to mix. Pour half the mixture into the bottom of the broiler pan while the mixture is hot. Place the... - 24.3033

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