Water Chestnut Casserole
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Broccoli Water Chestnut Casserole Recipes
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Easy Broccoli Casserole
Break broccoli into pieces; squeeze out and discard excess liquid. Place broccoli and water chestnuts in ungreased casserole. Cover with soup. Mix bread crumbs, cheese, and melted butter. Sprinkle on top of soup. Bake, uncovered, 1 hour. - 18.8023
Chicken Broccoli Casserole
1 Wash throughly, 4 to 6 chicken breasts. Skin and bone them.
2 In a pan add 1 quart of water season with basil, bay leaf, celery, and onion. Add chicken.
3 Cook the breasts until tender, but not dry.
4 Remove from liquid; reserve the... - 46.4804
Saute onion, green pepper, and celery in butter in a large skillet until vegetables are tender, set aside.
Cook broccoli according to package directions, drain.
Cut broccoli spears in half, arrange in a greased shallow 2-quart casserole.
Combine sauteed... - 33.6731
Mix altogether, saving 1/3 of onions.
Bake 40 minutes at 350e onions on top last 15 minutes to brown. - 21.2997
Broccoli Tuna Casserole
Cook cavatelli according to package directions, adding frozen broccoli the last 5 to 7 minutes of cooking.
Return cavatelli and broccoli to saucepan.
Meanwhile, in a medium mixing bowl stir together soup, water chestnuts, yogurt, cheese,... - 37.8374
Broccoli And Lima Bean Casserole
Cook broccoli and lima beans until almost done.
Mix drained vegetables and all ingredients except last two.
Layer mixture and Rice Krispies in 13x9 inch pan ending with cereal on top.
Pour melted margarine over top and cook at 350° for 20-30 minutes or until... - 31.6168
Broccoli Cheese Rice Casserole
Prepare the rice as directed on the package.
Add the cooked broccoli, mushrooms, water chestnuts, and chicken broth to the rice mixture.
Add seasoning and the grated non-fat cheese.
Spoon into a large casserole dish that has been sprayed with a non-fat... - 32.2751
Spicy Sausage Casserole
In a 2-qt.casserole, layer rice, sausage, water chestnuts, 1 cup cheese, broccoli and then remaining cheese.
Bake, uncovered, at 375° for 30 minutes or until cheese is bubbly. - 21.5805
Place unopened packages of broccoli on end in microwave oven.
Microwave at High (10) 4 to 5 Minutes, turning over after 2 minutes.
In 3-qt casserole combine rice, soup, milk, cheese, salt, pepper.
Microwave at High (10) 2 to 4 Minutes, until cheese... - 42.968
Chinese Cabbage With Broccoli
1. Prepare Chinese cabbage, except slice. Prepare broccoli pieces, except use only flowerets (about 3 cups).
2. Mix vegetables and remaining ingredients except soy sauce in 3-quart casserole.
3. Cover tightly and microwave on high 11 to 13 minutes, stirring... - 28.9061
Broccoli Chicken Supreme
Place the broccoli in a steamer basket; place in a large saucepan over 1 in.of water.
Bring to a boil; cover and steam for 5-7 minutes or until crisp-tender.
Meanwhile, in a large skillet, saute the mushrooms in the butter until tender.
In a greased 13-in.x... - 45.0244
Broccoli Chinese Cabbage Medley
1. Mix all ingredients except soy sauce in 2-quart casserole. Cover tightly and refrigerate no longer than 24 hours.
2. About 15 minutes before serving, remove broccoli and cabbage from refrigerator. Microwave covered on high (100%) 5 minutes; stir. Cover... - 30.7395
Quick Fix Layered Chicken Casserole
1. Place the dried potatoes from the package in a 3 1/2-quart electric slow cooker. In a medium bowl, mix the undiluted soup with the water, the sauce packet from the potato package, and the garlic pepper until well blended. Drizzle just a little of this soup... - 30.3736
Vegetable Cheese Casserole
Cook vegetables until almost tender.
Drain and put into casserole that has been sprayed with no-stick vegetable spray.
Mix in water chestnuts.
Top with grated cheese and almonds.
Bake at 350° for 20 minutes. - 31.2254
Preheat oven to 350°.
Drain cooked vegetables.
Combine vegetables, water chestnuts, soup, soup mix, and sour cream.
Pour into casserole dish.
Saute Rice Krispies in butter.
Top vegetables with Rice Krispies and bake, uncovered, 25 minutes. - 38.1396
1. Trim fat from pork loin. Cut pork across grain into 2 x 1 x 1/8-inch slices. Toss pork, soy sauce, cornstarch, red pepper and garlic in 3-quart casserole. Cover tightly and refrigerate 20 minutes.
2. Microwave tightly covered on high 9 to 10 minutes,... - 34.6643
In 1 1/2-quart casserole, combine broccoli and water.
Microwave at High for 4 to 7 minutes, or until tender-crisp, stirring once.
Stir in chicken and water chestnuts.
In 4-cup measure, combine margarine and onion.
Cover with plastic... - 46.1545
Beef Vegetable Pockets
Crumble the lean ground beef into a 1-quart casserole.
Micro-cook, covered, on 100% power (HIGH) about 3 minutes or till done, stirring twice to break up the ground beef.
Drain off fat.
Cut up any large pieces in the frozen mixed vegetables.
Stir the... - 38.3839
Cheesy Pick Your Flash Pot Pies
Cut fish into 1/2-inch pieces.
Cover and refrigerate till needed.
For cheese mixture, in a medium saucepan melt butter or margarine.
Stir in flour and bouillon granules.
Cook and stir over medium heat till thickened and bubbly.
Add the cheese,... - 39.7356
Place teriyaki sauce, sherry, sugar, garlic, and ginger in shallow 2 1/2-quart microproof casserole.
Add steak and stir until coated.
Cover and marinate at room temper-ature 30 minutes, stirring occasionally.
Push meat to center of... - 39.1462