To make the sauce, pour the milk into a large pan. Peel the garlic and add whole to the pan along with the sprig of rosemary. Bring to the boil then reduce the heat and simmer very gently for 20 minutes or until the liquid has reduced to about 150ml. Take off... - 48.5773

GETTING READY 1. Break equal size broccoli florets MAKING 2. In a large skillet, heat oil over a medium high flame. 3. Lightly fry the garlic in the oil for 1 -2 minutes, then remove with a slotted spoon and discard or reserve for another purpose. 4. Reduce... - 39.9457

1. Bring a large saucepan of water to the boil, add the pasta and boil for 8-12 minutes or until the pasta is al dente and still has a bite. 2. Heat 2 tablespoons of the oil in a large saucepan, add the garlic and heat gently for 1-2 minutes to release the... - 35.8992

1. Cook the broccoli in a large pan of boiling water for 3 mins, then lift out with a slotted spoon. Cook the pasta in the same water as the broccoli according to pack instructions. 2. Heat the oil in a pan. Fry garlic until lightly golden, then remove and... - 31.4956