Who doesn't love strawberries and these strawberry shortcake makes for a great treat? Betty whomps up her classic strawberry shortcake recipe that is a breeze to make and delightful to devour. Stream the recipe video and emulate this British summertime... - 102.67

1. Beat heavy cream with a rotary beater just until stiff. Fold in confectioners' sugar and brandy. 2. Layer whipped cream, orange sections and strawberries in parfait glasses. 3. Chill about 30 minutes. - 28.3475

Many Continental countries make delicious fruit soups; they are refreshing and make a good start to the meal. Peel and slice the apples. Grate just the top zest from the oranges and squeeze out the juice or remove the pulp if you prefer pieces of orange in... - 33.4726

The rose syllabub with sugared strawberries is an easy to prepare dessert and is really sweet and flavorful. Prepared with rose syrup and whipped cream chilled and poured over the sugared strawberries, with a sprinkling of lime zest, this dessert is beast... - 33.3543

Put the macaroons at the base of the dish in which you will serve the syllabub. Mix together the grated rind and juice of the lemon, sugar, wine, cinnamon or nutmeg. If you can let it stand for an hour, all the better. Now add the cream. Whip all by hand to... - 24.1106

Put the cream into a double saucepan and bring to the boil. Meanwhile beat caster sugar and egg yolks together. Pour the hot cream into this mixture, return all to the double boiler and stir until it thickens. Put it into a greased fireproof dish and cook in... - 27.8263

Syllabub is a delightful English cuisine. Syllabub gets its lovely taste from cream flavored with liquor. Syllabub is served in many food joints across the world. - 18.0513

Grate the lemon. Put the grated rind, lemon juice, sugar and brandy into the white wine. Cover, and put into cool place overnight. In the morning, make sure that the sugar has dissolved, then strain the liquid. To this add the cream, and whisk gently by hand,... - 28.5489

Place the blackcurrants, granulated sugar, lemon rind and juice in a saucepan and cook gently for 5 minutes. Cool slightly, then puree in an electric blender or rub through a sieve. Stir in the sherry. Place the cream, caster sugar and half the blackcurrant... - 24.4334

Arrange one quarter of the grapes on the bottom of a medium sized serving bowl. Cover with one quarter of the ginger biscuit [cookie] crumbs. Continue making layers in this way until the grapes and the ginger crumbs are used up. Set aside. Place the beaten... - 40.4341

Raspberry Sauternes Dessert Soup has a one of its kind taste.The Creme Fraiche and mint leaves gives the Raspberry Sauternes Dessert Soup Amazing taste. - 30.6491

To get a taste of oriental food you no more have to visit a restaurant! Bale Dave presents a complete oriental dinner platter with gourmet mushroom soup, green salad, baked tempura and strawberry dessert. The oriental platter would just look complete with you... - 60.1022

How about an Italian appetizer snack along with a dipping side, here are recipes to do just that. Check out Gabriele along with Debi making Pasta Primavera- raw tomato pesto sauce and Cantuccini Di Prato - simple and easy almond cookies. Enough to satiate... - 83.3508

Kueh Lapis, are a small snack or a dessert snack majorly eaten in the south east Asia. These are beautiful, petite snacks colorful and full of flavor. Kueh are generally steamed, rather than baked. Can be easily made at home. - 49.6868

Peel yams; cut them into bite-size pieces (irregular shapes). Fry yams in oil until just tender. Remove from oil. In a saucepan combine water, soy sauce, and sugar; simmer together. Put yams into this mixture for about 2 minutes; gently mix. Remove yams to... - 28.4856

MAKING 1) In a small bowl, place together sour cream, syrup, and salt, and mix well. 2) Place the cream mixture in refrigerator until ready . 3) When ready to serve peel oranges, and cut into 1/4-inch-thick slices. 4) Slice the bananas in half crosswise, then... - 47.911

A famous English recipe. Whip the cream stiff, fold in the sugar and rum. Ripen in the refrigerator for half an hour, covered, of course. - 18.5229

Yummy Syllabub are super delicious and super easy to make. My children and I love having these Syllabub and so we find excuses to make these well loved dessert almost every week! Try the Syllabub for yourself! - 29.4341

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Using a food processor or blender, grind the gingersnaps into crumbs. Arrange half of the gingersnap crumbs on the bottom of a 1 1/2 qt. (1 1/2 L) baking dish that has been sprayed with vegetable oil. Drain pears, reserving 1/4 cup (60 mL) of the... - 37.2751

One of the best ways to use up any leftover loaf of bread in your kitchen is to slice them, slather them with loads of butter, soak them in egg and milk mixture, and bake them until nice golden. Bread and butter pudding is not only a breeze to make, but also... - 92.3516

1. Place the wine, 1 tablespoon of the honey, the lemon rind and juice in a bowl and leave to soak for about 1 hour. 2. Whip the cream until stiff, then gradually whisk in the wine mixture. 3. Whisk the egg white until stiff, then whisk in the remaining... - 24.6813

Use large beater bowl; otherwise foam will spill out. Combine ingredients. Beat until mixture is well covered with foam. Skim off top, and place in individual parfait glasses or goblets. Continue beating-and-skimming process until bowl is empty and glasses... - 27.7667

In large mixer bowl, on low speed, beat half-and-half until frothy; gradually beat in sugar then brand, brandy and sherry. Chill; stir before serving. Garnish with lemon sticks if desired. - 25.6982

Crushed Amaretti syllabub is a great dessert and this video shows you step-by-step how to make it.This dish is super easy to prepare.Crushed Amaretti syllabub is a classic dish from French cuisine. - 42.1725

Juicy jumbo prawns turn this simple dish into something really special. This is a wonderful summer meal, picnic or potluck salad to be eaten with bread tapas. - 77.5439

Lemon Avocado Soup is a delicious appetizer recipe that you will simply love to serve to your loved ones. I am sure, once you try this Lemon Avocado Soup, you will always crave for some more. - 32.3625

Speedy Gazpacho is a mouth watering appetizer. An easy to prepare Speedy Gazpacho recipe wont let you forget its taste forever. So, give it a try and squander its taste! - 35.147

Peel and dice most of the cucumber, but save one or two portions with the peel on to give both colour and more flavour to the soup. Too much peel creates a rather bitter taste. Liquidize all the ingredients to give a smooth soup. Serve cold topped with chives... - 33.2436

This makes a delicious start to the meal. Tip the consomme into a basin and add the sherry. If the consomme is very thick, you may need to warm it to incorporate the sherry. Pour into freezing trays and leave until lightly frosted. Whisk with a fork until... - 32.7604

Peel and chop the onions. Skin and chop the tomatoes. This soup can be served without sieving or liquidizing, in which . case, chop the onions and tomatoes finely and neatly. Heat the butter or margarine and cook the onions and tomatoes for 5 minutes. Add the... - 40.9103

Guacamole Soup is an irresistible mouth-watering appetizer recipe. Try this easy to prepare Guacamole Soup, you will love to serve to your loved ones. - 34.22

Skin and dice the fish; remove any bones. Peel and finely dice or grate the potatoes and cucumber. Put the fish and vegetables into a saucepan with the stock, a little seasoning, the saffron and paprika. Cover the pan and cook steadily for 15 minutes. Sieve... - 43.6277

Mushroom Soup is simply irresistible. Try this amazingly delicious Mushroom Soup; I am sure you will always tempt to prepare this for every party! - 38.8738

This soup has the flavour we associate with the Far East and it makes an excellent start to a Chinese meal. It can also be served by itself as a light supper dish. You do need really tender steak. Vegetarians could make the soup, substituting other... - 40.8596

You'll simply love this Tomato Soup. A rare combination of tomatoes and chicken stock; I bet, you would love to prepare this recipe again and again. - 45.2125

Try this alluring Tarragon Carrot Orange Soup. An easily prepared soup recipe, this Tarragon Carrot Orange Soup is a dish which you will always love to serve in your party. - 45.5702

The tougher parts of the leeks are very good for giving additional flavour to this soup, so you can use virtually every part of the vegetables. You could then reduce the number of whole leeks to 2 or 3. Cut the leeks into very thin strips. Peel and finely... - 42.4424

Remove the rind from the bacon and dice the rasher. Peel and finely dice the onion and dice the leek. Heat the bacon rind and the oil and gently cook the onion and leek for 2 or 3 minutes. Add the bacon pieces and continue cooking for 3 minutes. Add the... - 42.5709

Minestrone Soup is a mouth watering appetizer recipe. An easy to prepare Minestrone Soup wont let you forget its taste forever. So, give it a try and squander its taste! - 44.3732

Sopa De Pescadores is a delicious appetizer which I always love to have. I bet, once you have this Sopa De Pescadores, you will always crave for some more. - 43.6482

This is a very delicious version of the classic Vichysoisse soup, see recipe right. Traditionally, this soup is served cold, but both versions make a very good hot soup, with certain changes in the way the ingredients are added. Peel and dice the... - 43.2386

This is a very special video, which you must watch not only to learn the recipe of famous mulligatwany soup, but also to watch a great chef - Vikas, in action. Vikas is a reputed chef, particularly for Indian cuisine and learning something to cook from him... - 122.498

Place lemon juice, white wine, caster sugar and cream in a bowl and beat until soft peaks form. Spoon into four individual serving glasses and decorate with lemon slices. - 27.3485

If you haven't tried a fruit crumble yet, try making this Plum and Blackberry Crumble . This exotic dessert is economical and it tastes great. Have a look at the recipe details in the video. - 82.0522

Need a recipe to impress your Mom, Dad or someone significant this holiday season? This Slow Cooked Berry Cobbler will make you famous. Take a look at this simple and colorful dessert recipe in this video. It boasts of refreshing berry flavors and a crisp... - 114.661

A classic dessert like Homemade Mince Pie is always a hit. View this video to prepare this traditional dessert this festive season. The best part of this recipe is the ease of making it. Merry Christmas! - 85.7939

The most difficult part of dessert making is the time required. To solve that problem, here is a Mince Pie Pastry recipe that can be pre-made and frozen. This will surely help you when you need a dessert in a jiffy. Try it out! - 87.7272

Exotic dessert simplified! That's what this Chilled Sherry Trifle is all about. Watch the video to know the secret of this delicious low budget dessert. Bon Appétit! - 86.4522

Lemonade need not be your first choice when life hands you lemons, it should be a Lemon Pudding! This amazing, lemony sponge cake pudding is so quick and easy to whip up and tastes like sunshine. There are only a few basic ingredients so using freshly... - 125.961

Core, but do not peel the apples. Cut into neat dice. Chop the tender sticks of celery into small equal sized pieces; retain a few leaves for garnish. Do not use the tougher pieces of celery. Halve the grapes and remove any seeds. Mix the ingredients with the... - 28.3913

Mix dry ingredients, add oil and egg, and mix well. Make into large round, and slash across top. Bake at 400 about 20 minutes, or until firm in the middle and brown. Best cold. - 28.148

Not everyone likes Christmas pudding cause it is loaded with dried fruits and if you are a vegetarian, Christmas pudding made with suet is not meant for you. Here is a great alternative to Christmas pudding that is equally rich and indulgent and special... - 105.736

This sinfully sweet treat is one of the things that should be on your “to-eat before I die” list! A shortbread base, a caramel layer and a dark chocolate topping makes this the ultimate indulgence of all time. Meant for millionaires, trillionaires,... - 120.077

Drain all the beans well and mix together. The choice of beans gives a blend of green, red and white colours. Core and dice the apple. Chop the celery and the spring onions. Mix with the beans. Put the mustard into a basin, blend in the oils, then add the... - 30.8488

I am big fan of the original recipe of Chocohotopots by Nigella Lawson. However, June has done near justice to the original recipe. It is quite a simple recipe, and if June can pull this off, so can you. - 128.222

Have ready a shallow baking pan, buttered. In a large heavy saucepan combine the sugar, cream, and cream of tartar and boil the mixture, stirring, for 3 minutes. Add the butter and boil the mixture, stirring occasionally, until a candy thermometer registers... - 27.7886

The semi freddo rhubarb ripple fools is a frozen dessert made with rhubarb and whipped cream. Prepared with cooked and softened rhubarb sweetened with sugar and combined with fromage frais and whipping cream, the rhubarb ripple fools can be served with... - 36.811

Make the dressing before cutting the cabbage and other ingredients so they do not become dry. To make the dressing: Blend ingredients together. Finely shred the cabbage by hand or with the attachment on the food processor or mixer. Core, but do not peel the... - 39.2291

Sift flour onto a clean working surface or into a large bowl. Make a well in center of flour; add sugar, eggs, salt and cinnamon. Dot butter over flour. Quickly knead ingredients to a smooth dough. Press into a ball and wrap in foil or plastic... - 36.4132

The stollen slice is a mixed berry and dried fruit dessert that is baked and served warm. Baked with a bottom layer of puff pastry with dried fruits and nuts on top along with marzipan and brushed with a jam and brandy glaze, the stollen slice is a rich and... - 44.9737

This plum and blackberry cobbler is adelicious cobbler that is best served warm. Made with balckberries and plums mixed together with sugar and flavored with anise, the cobbler is topped with a self raising flour batter of milk, sour cream and butter. this... - 44.661

Chocolate drizzle easter cake is a delectable cake loaded with chocolate. A chocoholic's delight, this chocolate drizzle cake is made with chocolate mix, nuts, biscuits and dried figs, frozen and served with chocolate sauce and more chocolate decorations and... - 40.76

Syllabub is an amazingly delicious mouth watering recipe. Serve the dessert at your dinner party; I bet you will have a huge fan following for this one! - 22.0863

Mix all ingredients except cream. Let stand till sugar is dissolved. Add cream; whip till soft and fluffy. Spoon into dessert glasses - 24.395

Mix sherry with Madeira. Add juice from lemons. Peel outer rind from lemons and add peel to wine. Let stand for 30 minutes. Strain wine and add to heavy cream, along with mace and sugar. Beat ingredients with a rotary egg beater or electric mixer until very... - 27.9263

Light and quickly prepared, this dessert is for immediate serving, or can be kept overnight in the refrigerator. Grate the rind delicately off the lemon so there is no trace of pith. Put it in a bowl with the strained lemon juice, wine and 3 tablespoons... - 31.093

Combine cream and sugar in a medium bowl and beat until stiff. Stir in brandy, lemon juice, and rind. Beat egg whites in a separate bowl until soft peaks form; fold into cream mixture. Spoon into sherbet glasses and chill thoroughly. - 27.4045

Drain raspberries and reserve juice. Add Madeira to juice. Refrigerate pulp and juice separately. Line glass bowl or sherbet dishes with ladyfingers; pour juice over ladyfingers until they are well soaked. Whip cream with sugar until stiff. Fold pulp of r - 27.5489

Combine peaches, lemon juice and 2 tablespoons sugar; set aside. Whip cream with 1 /4 cup sugar. Beat egg white with 1/4 cup sugar until stiff peaks form. Combine whipped cream and egg white, blending lightly. Add wine; fold wine mixture into peaches. - 29.8153

Refrigerate all the ingredients for an hour. Combine in a bowl and beat well until frothy. Pour into a large chilled glass. - 25.4431

This Old English Syllabub is simply irresistible and mouth-watering deseert recipe. Try this English Syllabub recipe; I am sure you will love to share it with your loved ones. - 27.9003

What better way to pep up on this spring outings than this Rhubar Fool! This pudding from Chef Kevin, is so rich that we almost had to lie down. This is such an easy rhubarb fool to make. It only takes 5 minutes to get the fruit stewed and your granola done.... - 149.427

Arrange the strawberries and grapes alternately round the bottom of a glass dish. Cover with a single layer of macaroons. Layer with the remaining fruit and macaroons, reserving 10 strawberries and grape halves for decoration. Whisk the egg whites until... - 28.0398

1. Combine 1 cup of the sugar, wine, lemon rind and juice, corn syrup and bitters in a large bowl; stir until sugar dissolves. Chill several hours or until frosty-cold. 2. Just before serving, beat egg whites until foamy-white in a small bowl; beat in... - 32.9412

Sweets and confectionaries with coffee and chocolate flavor are universally loved. Here is an recipe called Tiramisu or Italian cake dessert made using coffee concentrate, Marsala and chocolate bar as the key ingredient. Good to just have it after dusting... - 115.275

Bone and fillet the fish if the fishmonger has not done this. Roll each fillet from head to tail and secure the rolls with wooden cocktail sticks. Peel and finely chop the onions. Core, but do not peel the apples. Cut them into thin rings. Peel, core and... - 39.2114

The French know this savoury as boudin or blood sausage', whereas in Britain, it is called black pudding'. There are white blood sausages', too, which have a more pleasing appearance than the black variety. Cooked apple is an excellent accompaniment. The... - 31.2108

Herb Scones is flavored quick bread, Herb Scones can be served with appetizer. Herb Scones gets its rich flavor from herbs mixed with flour. - 34.7378

This type of omelette can be served as a savoury dish, with fillings as above, but usually it is a dessert. Separate the eggs and beat the yolks with the sugar, or seasoning. Add about 1/2 tablespoon water or other liquid per egg. Whisk the egg whites until... - 30.5731

Remove the seeds from the melon and cut the pulp into neat balls, using a vegetable scoop, as shown on the right. Neatly dice the celery. Blend the dressing with the ginger and leave the celery in this until ready to serve the salad. Arrange the melon and... - 32.6463

Cut the liver into thin strips. Heat the oil in a wok or frying pan and toss the liver in it for 1 or 2 minutes, just to colour it slightly. Transfer to a plate using a slotted spoon. Core the apples but do not peel them. Cut into thin slices or rings. Pour... - 27.2895

These rice cutlets make an excellent light supper dish served with a cheese or other savoury sauce, or as an accompaniment to fish, meat or vegetarian main dishes. With slight adjustments, they can be made into an interesting dessert. Put the rice, milk or... - 42.0039

1 Thinly peel the rind of 1 orange and place with the apricots in a small bowl. Cover with the squeezed juice of the 2 oranges and the Drambuie. Leave to macerate overnight. 2 Next day, remove the orange rind and apricots and stir in the sugar. Slowly stir in... - 34.4262

This is an ideal way of cooking older birds. Cut the pheasant into 8 pieces, i.e. halve each of the leg and breast joints so that each person will have part of a leg and part of the breast. Smaller birds can be halved. Put the bones, plus giblets if... - 39.8783

To make the meatballs, put the breadcrumbs into a basin, add the yogurt or milk, stir well and leave to stand while you prepare the other ingredients. Peel and finely chop the onion. Heat the oil in a pan, add the onion and cook for 5 minutes. Blend in the... - 41.6442

The real goal of any hot Valentine's Day date isn't to make a great dinner; it's to make a dessert! With that in mind, we're going to need something a little richer, sexier, and more decadent than usual. Luckily, richer, sexier, and more decadent is exactly... - 84.4355

Chef Kirk Leins shows how to make a perfect Valentine's Day Dessert. He makes a Delicious Creme Brulee which is a special treat for that special one. So, don't forget to check out the video. -

1. Cut the mangoes either side of the stone and scoop out all the flesh. Place in a food processor or blender with the orange juice and work until smooth. 2. Stir in the wine, then pour into individual soup bowls and chill until required. 3. Swirl a spoonful... - 23.1941

molded grapefruit salad is a fun to prepare and easy gelatine salad that can be served for dessert after any meal. Flavored with lemon juice with grapefruit and apple bits, this dessert salad recipe is an anytime serve. - 28.861

Melt butter and gently fry onion and celery until golden brown. Stir in tomato paste, sugar and garlic. Add tomato juice and simmer for ten minutes. Add remaining ingredients. Liquidize in blender. May be served hot or cold. Garnish with a dollop of sour... - 36.0357

Jellied tomato and apple salad recipe is a molded gelatine salad that can be served as a dessert. Flavored with worcestershire and tomato juice, this jellied tomato and apple salad is sweet and savory. - 31.0476

Apple Brandy Sauce is easy to make. The Lemon juice with sweet butter makes the Apple brandy sauce juicy. - 27.1109

DISSOLVE gelatin and sugar in boiling water. Add cold water, strawberries and concentrate; stir until strawberries and concentrate are thawed. Chill until ready to serve. Stir in ginger ale and mint. - 34.2212

Molded apricot ring is a fun and savory salad made with canned apricots and pineapples in a ring mould. Filled with filled with watercress and lettuce and topped with cream, this is a very popular dessert salad in my family after meals. - 40.7009

this tomato jellied salad can be served as an accompaniment to meals or as a sweet and savory snack. Molded with macaroni along with onions cooked in tomato juice, this jellied salad is made savory with prepared horseradish. - 35.8275

If you're keen on making Blood Jello for Halloween, then do check this out. The Chef shows an easy way to make Blood Jello. The kids will really enjoy it. - 121.377

Heat 1 inch salted water ( 1/2 teaspoon salt to 1 cup water) to boiling. Add potatoes. Heat to boiling; reduce heat. Cover and cook until tender, 20 to 25 minutes; drain. Put potatoes through ricer. Cover and refrigerate until cold. Place sugar cube in each... - 40.6749

Join Clare Jones in the kitchen and learn how to couple healthy mushrooms with eggs and cheese for an elegant, anytime meal. Surely your eggs and mushrooms would never taste so delicious! - 138.381

Want to whip up something sort of an appetizing lunch; Apple Butterscotcch cobbler is exactly what you should make. I have tried some of the popular combinations to make apple butterscotch cobbler adaptable to everyone’s palate. It’s quick and simple, why... - 46.1053

One of the famous side-dishes of Myanmar is la phet thote. La Phet means pickled tea leaves and thote means salad. So if you translate in English, it'll be "Pickled Tea Leaves Salad". - 50.9732

Put all ingredients except ice into blender. Cover and process at liquefy until all ingredients are liquefied. Add ice. Continue to process until ice is liquefied. - 31.0773

Combine first 5 ingredients in heavy large saucepan. Cover and cook Over medium heat until broccoli is tender, about 6 minutes. Transfer to blender in batches and puree until smooth. Return to saucepan. Stir in cream. Cook over low heat until warmed... - 41.4728

This chilled Cherry Soup is so very soothing after a heavy dinner! This chilled Cherry soup is a perfect dessert for the weight watcher! Try it out and tell me if you agree with me! - 37.9606

Want to whip up something sort of an appetizing lunch; apple anzac is exactly what you should make. I have tried some of the popular combinations to make apple anzac adaptable to everyone’s palate. It’s quick and simple, why don’t you try it out and let... - 40.3164

We all know how wonderful and healthy strawberries are, and there's no better way to eat them then in the form of a dessert, right?? And what happens if you combine it with cheese??? Well, you've found the elixir of eternal bliss, because this combination is... - 45.2892

a wonderful traditional irish pudding for everyone to enjoy - 37.653

The summer capital of the British Raj in India, Simla, is nestled in northrrn India's Himalayas. This salad combines tomatoes, peppers and onions in a particularly refreshing dish which makes an ideal starter for a summer meal. People who are watching their... - 35.3213

Prepare grapefruit as for serving raw, loosening flesh from inner white rind and segment membranes. Sprinkle each half with 1 tablespoon sugar or honey and top with 1 teaspoon butter. Place fruit-in pan 3—4 inches below preheated... - 23.1805

Open top and bottom of juice can, and press frozen juice into blender. Add next 4 ingredients, and cover. Blend about 1 minute or until mixture is smooth and foamy. Add soda water, and pour over crushed ice. Serve in 5-ounce cocktail glasses, and pass savory... - 28.3031

I bet that nothing tastes as good as this homemade Marshmallow Ice Cream; indeed a great treat for your sweet tooth! With strawberry jam filling and vanilla flavoring the Marshmallow Ice Cream is made more appetizing than ever! Give it a try and you'll surely... - 36.3537

Basic Savory Flan is a salty pastry. Savory Flan is an Italian recipe and served as an appetizer. Basic savory flan is a very simple recipe. - 23.9322

Shepherd's Pie is one of those British recipe which is satisfying, filling and most of all delicious. The Shepherd's Pie gets its rich taste from beef and potatoes which are mixed with tomato sauce and Worcestershire sauce. This Shepherd's Pie is inspired by... - 43.5822

There can't be anything more delightful and appetizing that this beautifully whipped up Custard Pie! Yes, a very easy to make and delicious dessert, this Custard Pie is aure ti impress all your senses! If you don believe, just give it a try and see! - 39.0059

Want to whip up something sort of an appetizing lunch; apple or peach delight is exactly what you should make. I have tried some of the popular combinations to make apple or peach delight adaptable to everyone’s palate. It’s quick and simple, why don’t... - 38.3092

Want to whip up something sort of an appetizing lunch; apple betty is exactly what you should make. I have tried some of the popular combinations to make apple betty adaptable to everyone’s palate. It’s quick and simple, why don’t you try it out and let... - 44.431

Apple Strudels are traditional desserts with a nice concoction of pears, milk, honey, egg and vanilla extract. These Apple Strudels are amazingly easy, delicious and so hearty that it would find its way into my kitchen often now. It is super flaky with a... - 39.0532

Italian Panna cotta with Jellied Berries, is a kind of dish that you would generally find in upscale restaurants, not a regular feature on the menus at mediocre restaurants. It is a beautiful dessert, which visually appeals great and tastes even better. This... - 60.3271

Frozen cranberry salad is a simple and easy salad for Thanksgiving. This salad is full of pineapple, cranberry, cream cheese and dessert topping making it taste more like a dessert than a salad. - 45.0404

Place the Brie in a small oven dish. Cover the top with toasted almonds. Heat the brie and almonds in a 350° oven until the cheese begins to melt, about 8 minutes. Then serve with flat rye crackers for dessert or for an appetizer. - 21.626

Melt the butter or margarine in a large saucepan and cook the celeriac and apples over a moderate heat for 5 minutes or until they have begun to soften. Add the stock and cayenne pepper and bring to the boil. Lower the heat, cover the pan and simmer for 25-30... - 39.4877

Peel, core, and dice 3 apple combine with raisins, nuts, and carrots, add salt add honey and lemon juice blended together; toss lightly. Set aside in cool place about 1 hour. Arrange in salad bowl or on platter; garnish with remaining apple unpeeled, cut into... - 25.6378

Place shrimp in refrigerator; chill thoroughly. Combine remaining ingredients for sauce; mix thoroughly. Chill well. Arrange shrimp in cocktail icers or stemmed dessert glasses; spoon sauce over shrimp. - 28.1753

Peel pears; cut in half. Scoop out core with teaspoon. Blend cream cheese with enough French dressing to make spreadable; coat rounded side of each pear half. Place on platter, cut-side-down. Halve and seed grapes; press into cheese close together, so each... - 23.7507

Apple Cheese Salad has an improbable taste. The apple and cheese gives the Apple Cheese Salad a lips smacking taste. Apple Cheese Salad is inspired by restaurants internationally. - 27.6512

Cut melon crosswise into four rings, each about 2.5cm (1 in) thick. Remove seeds but retain rind. Place rings on four dessert plates. Using a sharp knife, cut around rind to release flesh; divide flesh into bite size segments without altering shape of... - 18.9461

Chop the parsley, using the double-bladed chopping knife. Add the orange rind, juice, vinegar, oil and seasoning to the bowl and mix well. Pour the dressing into a basin. Cut the avocados lengthways, remove the stones and carefully scoop out the flesh,... - 35.9915

Place the egg yolks, sugar, wine, and salt in the top of a double boiler set over gently boiling water. Beat constantly with a wire whisk or an electric beater at medium speed until the custard mounds slightly when dropped from the whisk. Do not overcook or... - 24.1499

Separate eggs, placing whites in small mixer bowl and yolks in 4-cup measure. To yolks, add 1/4 cup sugar and cornstarch, mixing well. Stir in milk. Cook uncovered, 4 minutes or until mixture just about boils, stirring occasionally during last half of cooking... - 39.2886

When looking for a new way to relish seasonal fruits, just fire up the grill, spear them in skewers and cook till they ooze with juice and flavor. Grilled fruit is indeed a gourmet delight and is quite a cinch to make too. Just pick from your favorite fruits... - 92.5769

The holiday season is here and most of us are looking for easy and creative party appetizer ideas. Nothing is more important at a party than starters. Watch this video to learn how to make savory bittersweet Chocolate Crostini sprinkled with crunchy sea salt... - 129.442

In Scandinavia, this soup would be served as dessert; however, it also makes an unusually good summer appetizer, particularly when only a little sugar is added so that the flavor is tart and refreshing. Method Simmer blueberries, reserving a few for gar-... - 22.024

Stuffed pears are a fun side dish to serve at an elaborate lunch or dinner party. Healthy and delicious, the ripe pears are stuffed with crab meat with french dressing along with celery and parley. The lemon juice adds an extra tang to this stuffed pears... - 33.4612

This cheese and fruit salad can be served as a healthy dessert after a family meal. Prepared with cottage cheese, assorted fresh fruits along with romaine lettuce, this salad is sweet and juicy. - 32.151

Cut the tops off the peppers and reserve; discard the seeds and cores. Blanch in boiling salted water for 2 minutes, then drain. Place the tomatoes in a bowl with the breadcrumbs, apple, cheese, garlic sausage, mustard and salt and pepper to taste. Mix well... - 36.5296

Place cucumbers, onion and potato in a saucepan with stock and cook for 10 minutes until vegetables are almost soft. Add 1 cup cold water. When mixture is cool, pour off liquid and put vegetables in blender with yogurt, dill, garlic, nutritional yeast, oil,... - 37.2207

Are you planning to cook a perfect dish for your folks? Here's a easy and simple recipe for Jellied Cranberry Salad. This typically delicious Jellied Cranberry Salad can be partnered with a variety of main course. - 32.9666